Address
15 Saleyards Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
The Pie Pantry in Auckland City Menu
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BURGERS- Hamburger $3.50
- Eggburger $4.50
- Hawaiian $4.50
- Cheeseburger $5.00
- Bacon & Egg $6.00
- Cheese & Egg $6.00
- Chickenburger $4.50
- Extra bacon $1.50
- Extra cheese $1.50
- Extra egg $1.00
- Buttered Toast $1.00
TOASTED SANDWICHES- One filling $2.80
- Extra filling $1.00
- Bacon & egg $3.80
- BLT $5.00
- American hot dog $4.00
- Hash Brown $1.20
BREAKFAST- Bacon Eggs h/brown toast $8.50
- Sausages eggs h/brown toast $8.50
- Pork Riblets eggs h/brown Toast $10.00
- Sausages eggs chips $8.50
- Bacon eggs chips $8.50
- Pork riblets eggs chips $10.00
- fish eggs chips $12.00
Nearby Sample Menus
-
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
-
Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
-
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
-
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
-
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
-
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
-
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
-
Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
- Mussel $1.20
- Chicken Tenders (3) $4.00
- Gurnard $4.80
- Lasagne $3.30
- Steak $2.50
- Ham(or Bacon) $3.60
- Batter Moro Bar $3.00
- Crumbed Fish $7.30
- LAMB ON CHIPS $11.00
-
BETSIE SPECIAL $19.00
- combination of chicken shish and mince
-
MINCE ON RICE $15.00
- Juncy strips of charbroiled seasoned ground lamb
-
VEGE BURGER $10.50
- pineapple avocado beetroot + cheese with burger salad
-
EGG BURGER $11.50
- prime beef pattie and egg and fresh burger salad
-
CHICKEN SATAY $11.50
- grilled chicken tenderloin satay sauce and burger salad
-
BEEF AVOCADO $11.50
- prime beef pattie avocado and burger salad
-
CHICKEN AVOCADO $11.50
- grilled chicken tenderloin, avocado, and burger salad
-
CHICKEN SALAD $15.00
- bacon, banana, avocado and pumpkin seeds
-
FRIES $3.50
- with tomato sauce
-
FRENCH TOAST $14.50
- bacon & banana stack
-
BACON & EGGS $11.50
- on vogel
-
XTREME $11.50
- half big 'x'
-
BLAT $12.50
- on toast with fries
-
BURGERS $6.50
- fish
-
OMELETTE $12.50
- cheese, three toppings of your choice
- Roast Chicken H $8.50 W $16
- Crispy Skin Chicken Wing $1.50 each
- Roast Chicken / Roast Pork $8.00
- Double Happier Duck 1/4 $9 H $16 W $32
- Special Chicken Wings (3) $4.00
- BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
- Poached (Steam) Chicken
- H=Half / W=Whole
-
Free Range Eggs $8.70
- soft poached or scrambled on sourdough toast
-
Field Benedict $17.00
- soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
-
Mince on Toast $14.00
- w soft poached egg & avocado
-
Beetroot & Lentil Salad $15.00
- w grilled halloumi, broccoli, rocket, candied walnuts & shallot dressing
-
Seasonal Fruit Bowl $11.80
- w Greek yoghurt & Arataki honey
-
Homemade Granola $9.00
- w poached & fresh fruit, Greek yoghurt & Arataki honey
-
Toast & Conserves $6.00
- your choice of bread & 2 homemade conserves
-
Spanish Omelette $16.00
- w spicy chorizo sausage, tomato, herb, cheese & sourdough toast
- Pork / Chicken / Fish $13.00
- Prawn $16.00
- Chicken & Veges / Pork & Veges / Steak & Veges $14.00
- Cooked with egg, peas, bean sprouts
- Chicken & Veges / Pork & Veges / Steak & Veges $15.00
- Potato Fritter $1.00
- Mussel / Pineapple Fritter / Donut $1.50
- Chicken Chips $8.50
-
Chicken Uthappam $19.95
- marinated chicken with south indian spices on uthappam, w potato onion curry
-
Rava Dosa with Lamb Koorma (20 minutes) $22.95
- rava dosa served w lamb korma
-
South Indian Bone-In Chicken Masala Curry $24.95
- homestyle chicken curry w curry leaves, tomato, onion, cloves, cinnamon, caradmom & mace
- Papadam $0.95
-
Rava Idli (2pcs) $9.95
- steamed idli w nuts, lentils, veges & spices, served w potato onion curry
-
Chicken Koorma $18.95
- creamy cashew & coconut curry w aromatic spices
-
Madras Fish Entree $11.95
- marinated fish cooked with curry leaves, ginger & satya spices
-
Butter Plain Dosa $10.95
- iconic south indian crêpe made from fermented rice & lentil batter
-
Nicoise salad $18.50
- Smoked salmon, olive, red onion, boiled egg. Anchovies w red wine vinaigrette
-
Vegetable salad $16.50
- Aubergine, capsicum, courgette and spinach salad w balsamic vinaigrette
-
Mince on toast $17.50
- 39 style mince and \vegetable mix. Atop homemade hash brown on italian loaf
- -gluten free $5.50
-
French toast $16.50
- Topped vs maple syrup and side cream, served w fresh fruit and bacon
- Avocado (1/2) $6.00
- Change to $2.00
-
Mushrooms on toast $16.50
- Creamy garlic mushrooms topped w parmesan served on toasted italian loaf
- Steak Mushroom n Cheese Pie $3.60
- Mince n Cheese Pie $3.20
- Steak n Kidney Pie $3.30
- Smoked Fish Pie $3.20
- Bacon n Egg Pie $3.20
- Steak Bacon n cheese pie $3.80
- Mince Savoures $1.10
- Mince Curry Pie $2.90
-
Fries $5.50
- served with Tomato Sauce
-
BLAT $17.50
- Bacon, Lettuce, Avocado and Tomato in a Toasted Turkish Bread Sandwich. Served with Fries.
- Bacon $4.50
- Add a Kids Juice for $2
- Eggs Benedict
- Mushroom $4.00
- - House Smoked Salmon $18.00
- Served Until 3:00pm
-
Breakfast board $18.00
- 2 coddled eggs, double bacon or ham off the bone, tomato salad, avocado, ww toast
- Housemade muesli, seasonal fruit & yoghurt $12.50
- Naked with preserves & cream cheese $7.00
- -Avocado $4.00
- -add a poached egg $2.50
- -"Aorak" smoked salmon $6.00
- Hot bacon & egg butty with beer & onion jam on a WW bap $12.50
- -Roasted vine tomatoes $4.00
-
Vegetable Biryani $13.50
- Vegetables cooked with basmati rice, coriander onions & spices.
-
Onion Bhaji $6.50
- Sliced onions dipped in chick pea batter & deep fried (hand full).
-
Chaahat Special Naan $4.50
- Stuffed with chopped onion & chicken.
-
Roganjosh $16.50
- Lamb coated with exotic blend of herbs & spices in thick gravy.
-
Mango Chicken $16.50
- Boneless chicken cooked in delicious mango flavoured sauce.
-
Chicken/Lamb Takatak $16.50
- Chaahat Chef’s special recipe.
-
Chicken/Lamb Fenugreek $16.50
- Curry cooked with fenugreek and spices.
-
Tandoori Platter for 2 $21.50
- Sizzling platter served with lamb kebab, fish tikka, chicken tikka and tandoori prawns.
- Chicken sausage $1.20
- Fried rice
- Chicken Thing $3.50
- fried noodles
- BBQ Pork Bun $2.50
- Butter Chicken $3.00
- Black bean beef
- Lasagna $2.50
- Eggs Benedict
-
Toast $5.90
- White / Brown / Fruit
- -Poached / Fried $8.50
- -Scrambled $9.90
- -Scrambled $12.90
- -Bacon / Sausage $5.00
- Mushrooms on toast $11.90
- Bacon & Eggs on Toast
The Pie Pantry
Phone
092765816
Opened hours
5 AM to 2 PM (Mon-Fri), Sat & Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Fast Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Outdoor Seating
15 Saleyards Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
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