The Pie Pantry in Auckland City Menu

BURGERS BURGERS
  • Hamburger $3.50
  • Eggburger $4.50
  • Hawaiian $4.50
  • Cheeseburger $5.00
  • Bacon & Egg $6.00
  • Cheese & Egg $6.00
  • Chickenburger $4.50
  • Extra bacon $1.50
  • Extra cheese $1.50
  • Extra egg $1.00
  • Buttered Toast $1.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • One filling $2.80
  • Extra filling $1.00
  • Bacon & egg $3.80
  • BLT $5.00
  • American hot dog $4.00
  • Hash Brown $1.20
BREAKFAST BREAKFAST
  • Bacon Eggs h/brown toast $8.50
  • Sausages eggs h/brown toast $8.50
  • Pork Riblets eggs h/brown Toast $10.00
  • Sausages eggs chips $8.50
  • Bacon eggs chips $8.50
  • Pork riblets eggs chips $10.00
  • fish eggs chips $12.00

Nearby Sample Menus

  • Bruschetta al Pomodoro - garlic, tomato, basil and extra virgin olive oil $7.5
  • Tartare di manzo - nsp way to serve tartare with premium waygu beef: prepare your own with the condiments provided or the chef will be happy to make it for you $22.5
  • Parmigiano reggiano - aged parmesan with caramalised sun dried tomato and cinnamon $16
  • Zucca alla griglia - chargrilled pumpkin sliced thinly and dressed with olive oil and balsamic vinegar N/A
  • Zuppa di pesce - traditional neapolitan seafood soup with cockles, mussels, prawn, calamari, oysters and fresh fish in a tomato broth with garlic bruschetta $39.5
  • Cannelloni d'anatra - duck cannelloni baked with tomato, bechamel sauce, parmesan and fried parsley $20.0 for entrée, $27.0 for main
  • Polpette alla napoletana - meatballs with sultanas, pine nuts and tomato sauce N/A
  • Frittata di cipolle - tropea onion frittata, prosciutto, poderi crisci sapa N/A
  • -12 $36.50
  • Seafood Chowder $29.50
    • A Billfish specialty. Made w fresh snapper stock & ocean fresh seafood including prawns, scallops, mussels fresh market fish, topped w smoked kelp pepper & served w toasted pain de mei bread
  • Market Fish $36.50
    • On potato rosti with green beans, garlic prawns and herb hollandaise
  • Chicken liver & port pate, toasted brioche & pickles $18.50
  • -Or With Chips And Salad $32.50
  • -4 $16.50
  • Sirloin Steak (250G) $39.50
    • Cooked to your liking,served w creamy mashed potato & green beans,topped w grilled field mushrooms OR garlic tiger prawns
  • - (tapas) $14.50
  • R1 Tonkotsu Ramen $9.00
    • BBQ pork, egg, cabbage, etc.
  • R10 Chicken Ramen $9.50
    • Chicken, egg, bamboo shoot, spinach
  • R23 Dry Ramen $8.00
    • BBQ pork, egg, bamboo shoot, spinach
  • D1 Katsu Don (Pork) $10.00
  • J4 Daikon & Chicken $9.00
  • for two
  • H6 Strawberry $3.00
  • F13 Teriyaki Eel $14.00
  • 3pk Chicken McNuggets® & Small Fries Snack Deal N/A
    • Get more bang for your buck with this awesome snack bundle! Just $3 will get you 3 chicken McNugets, dipping sauce and small fries! Snack-time - sorted!
  • $20 Mates Hunger Buster $20
    • Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • Chick’n McCheese® Combo N/A
    • With a crispy Chick’n McCheese, a chilled medium soft drink, and a medium fries, it’s a chicken lover’s dream. Just like that time you turned up to school, wearing your pyjamas. But luckily you woke up and realised it was all a dream.
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • Gum Drop McFlurry® N/A
    • A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
  • The Clubhouse Chicken - Crispy N/A
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
  • Strawberry Sundae N/A
    • Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
  • Seared Asian Beef Salad $21.00
    • Anise & Black Vinegar, Mango, Snow Pea Tendrils, Chilli, Coriander, Daikon, Noodles
  • Seasonal Greens $6.00
  • Chef’S Special: The Mariner $29.00
    • Prawns, Calamari, Fish, Mussels, Tomato & Pernod Broth, Ciabatta
  • Cheeseboard $28.00
    • Kikorangi Blue, Camembert, Chorizo, Quince Paste, Cornichons, Dried Fruit, Nuts, And Crackers
  • Flagship Caesar Salad $17.00
    • Bacon, Baby Gem, Parmesan, Poached Egg, Croutons, Caesar Dressing
  • Wok Fried Mussels $17.00
    • Sake Ginger Butter
  • Vege Burger, Portobello Mushroom, Edam Cheese, House Pickled Red Onion, Lettuce $17.00
  • Market Oysters (12) $35.00
    • Red Onion And Pepper Vinegar (Beer Battered Option Available
  • Pad Pong Garee - Stir fried eggs in sweet chilli paste and yellow curry powder with salary, onion, spring onion and capsicum - Chicken, Pork or Beef $15.00
  • Pla Tod - Deep fried whole fish serve with sweet & sour chilli sauce. $19.00
  • Pad Yakisoba - Stir fried noodles with vegetables and soy sauce - Prawns or Seafood $16.00
  • Kao Kuka Pe - Stir fried rice with brown shrimp paste served with dried shrimps, beans, shallot, pineapple & egg omelet. Topped with chosen meat - Chicken, Pork or Beef $18.00
  • Tod Mun Pla / 5 pcs - Deep fried fish cake served with sweet & sour chilli sauce. $11.00
  • Yum Woon Sen - Sea food salad and mince pork with chilli, glass noodles, tomato, onion, spring onion & coriander. $16.00
  • Pad See Eiw - Stir fried noodles with vegetable & soy sauce - Chicken, Pork or Beef $14.00
  • Panang Curry - Curry made out of coconut milk, Red Panang curry paste, lime leaves & crushed peanuts - Chicken, Pork or Beef $16.00
  • Fish $2.30
  • Donuts $1.00
  • Potato Fritters $0.60
  • Combination Meat & Veges $11.80
  • Prawn $12.30
  • Scallops (each) $1.60
  • (Cooked with Meals)
  • (Chow Mein With Noodles)
  • Gurnard $2.80
  • Hawaiian $3.20
  • 4 Prawn Twisters $5.00
  • Snapper $4.50
  • 4 Samosas $1.00
  • Scallop $1.50
  • Mussel $1.00
  • Wedges with Sour Cream $4.50
  • Curry Laksa with vermicelli/Noodles $9.50
  • Fried Noodles with Seafood $11.00
  • Chicken Fried Rice $9.50
  • BBQ Pork fried vermicelli $9.50
  • Rice with Curry Chicken $8.50
  • Rice with Seafood Soup $9.50
  • Fried Rice Noodles with Thick egg gravy beef $9.50
  • Fried Rice Noodles with combination meats $8.50
  • Snapper $5.00
  • Potato $1.00
  • -Chips
  • Hawaiin $5.00
  • -$2 chips
  • -4 Fish
  • -4 Fish
  • Vege $2.50
    • Starts at
  • House cured salmon/Bacon/lamb sausage $6.00
  • House salad V $16.00
    • Roasted pumpkin, hummus, masculine, seeds, cherry tomatoes, feta and tahini yoghurt(Add Moroccan chicken or house cured salmon $20)
  • Omelette served with sourdough GF $18.00
    • House cured salmon, cream cheese, dill, capers
  • Jones Salt & Pepper Calamari $18.00
    • Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
  • Porridge $14.00
    • Whisky caramelised banana, quinoa, nuts crunch, almond milk
  • Pulled Pork Burger $14.50
    • slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
  • Jones Nut, Seed and Grain Granola $14.50
    • Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
  • Spanish Linguine V $16.00
    • Sundried tomato, gremolata, mascarpone, pine nuts, parmesan
  • Steak & cheese $3.90
  • Savoury mince $1.70
  • Bacon egg quiche $4.20
  • Butter chicken $4.20
  • Steak $3.90
  • Steak & mushroom $3.90
  • Steak & camembert $4.20
  • Pepper steak & tomato $4.20
  • N16 Fried Rice with Sweet Chili Paste
    • Fried rice with gai lan, bamboo sliced, green onion, onion, red pepper and basil served with lime
  • M7 Pad Kee Mao
    • Stir fried meat with Thai basil, onion, chili, green bean, carrot, red pepper and baby corn
  • Prawns $12.00
  • S4 Tom Kha Gai Small $4.50 Large $7.50
    • Thai coconut soup with chicken, galangal, lemongrass, kaffir lime leaves, shallot, mushroom
  • Prawns $13.00
  • N4 Pad Kee Mao Noodle
    • Stir fried broad rice noodle with meat, chili, Thai sweet basil and onion
  • D2 Taro Thai Custard $8.00
    • Baked taro with coconut milk and egg, served with coconut ice cream
  • N7 Thai Fried Rice
    • Wok fried rice with meat, tomato, onion, green onion and gai-lan
  • Chicken Cordon Bleu $2.00
  • Curry Spring roll $2.50
  • Kranky Cheese $2.50
  • Chicken curry
  • Squid Ring $1.00
  • Chips $3.00
  • Dumplings(6) $3.50
  • Chicken stir fry
  • Cova B.L.A.T. $17.90
  • -Avocado, tomato & cream cheese $9.90
  • -Salmon & Hollandaise $17.90
  • -Avocado $2.50
  • -Poached
  • -Banana & Peach $9.90
  • -Scrambled $12.90
  • Eggs Benedict
The Pie Pantry

The Pie Pantry

location

Address

15 Saleyards Road, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092765816

clock

Opened hours

5 AM to 2 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Outdoor Seating

Location
15 Saleyards Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
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