Address
15 Saleyards Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
The Pie Pantry in Auckland City Menu
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BURGERS- Hamburger $3.50
- Eggburger $4.50
- Hawaiian $4.50
- Cheeseburger $5.00
- Bacon & Egg $6.00
- Cheese & Egg $6.00
- Chickenburger $4.50
- Extra bacon $1.50
- Extra cheese $1.50
- Extra egg $1.00
- Buttered Toast $1.00
TOASTED SANDWICHES- One filling $2.80
- Extra filling $1.00
- Bacon & egg $3.80
- BLT $5.00
- American hot dog $4.00
- Hash Brown $1.20
BREAKFAST- Bacon Eggs h/brown toast $8.50
- Sausages eggs h/brown toast $8.50
- Pork Riblets eggs h/brown Toast $10.00
- Sausages eggs chips $8.50
- Bacon eggs chips $8.50
- Pork riblets eggs chips $10.00
- fish eggs chips $12.00
Nearby Sample Menus
-
STIR FRY WONBOK $22.00
- Wonbok stir fry with garlic, ginger, dry shrimps and fish cakes
-
BUTTER CHICKEN (Boneless) $22.00
- Nuts brown flavour milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the marinated fried chicken
-
SEASON VEGETABLE CURRY $22.00
- Mix vegetables cooked in yummy curry sauce
-
MUMMY RIBS $22.00
- The exact sauce chef used on the mummy chicken
-
K. K SPRING ROLLS $10.00
- Homemade and vegetarian spring rolls, serve with sweet chilli sauce (6 rolls)
-
COFFEE RIBS $22.00
- Marinated, tenderised pork coated with well-roasted coffee sweet sauce
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YUMMY FISH $36.00+
- Whole deep fried snapper serve with chef special coriander infused soy sauce, garnish with fresh spring onion, coriander and golden brown crushed garlic and julienne ginger (depends on the size)
- HAINANESE CHICKEN RICE $13.00
- Chicken $3.00
- Americon Hot bog $1.80
- SUPA $6.50
- Ham & Cheese $3.80
- Chicken & Egg $5.00
- Battered Sausage $1.50
- Bacon $4.20
- Curry Rice Roll $1.80
- Beer battered tiger prawns, sweet soy
- Pacific oysters, fresh or beer battered
- Crab cake, King crab & prawn mousse, miso mayo $14.00
- Marinated olives & mozzarella $14.50
- Chicken liver & port pate, toasted brioche & pickles $18.50
- - (tapas) $16.50
-
Cajun Spiced Fish $34.50
- Today’s market fish cooked w creole spice, served w a side of green papaya & date salad w ponzu dressing
- -4 $16.50
- Coleslaw (Regular) $4.50
- 3 BBQ Wings & Regular side $9.90
- PERi-PERi chips (Regular) $4.50
- Assorted Desserts $4.50
- Coleslaw (Large) $6.50
- Swiss Cheese $1.50
-
Half Chicken $12.90
- Nothing half hearted here.
-
Chicken Mediterranean Salad $15.50
- Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
- Combination meats fried soft noodle/rice noodle $11.00/$13.90
- Sausages $1.50
- Chicken & cashew nuts $13.90
- White rice medium $4.00
- Lemon fish $11.90
- Steak CM/CS $8.00/$10.90
- Jiao Yan chicken $13.90
- Chilli Steak $6.50
-
Free Range Eggs $8.70
- soft poached or scrambled on sourdough toast
- Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00
-
Blackstone Eggs $16.00
- soft poached eggs, free farmed bacon, roasted tomatoes, hash browns & parmesan on sourdough toast
-
Spanish Omelette $16.00
- w spicy chorizo sausage, tomato, herb, cheese & sourdough toast
-
Chef ’s Bruschetta $13.50
- w grilled halloumi, avocado, tomato & pesto on sourdough toast
-
Mince on Toast $14.00
- w soft poached egg & avocado
-
Philly Steak Sandwich $18.00
- scotch fillet, mushrooms, capsicum, onion & cheese
-
Seasonal Fruit Bowl $11.80
- w Greek yoghurt & Arataki honey
- Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
- Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80
- Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
- Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
- Sauvignon Blanc - Esk Valley Marlborough 2009 - Esk Valley's first Sauvignon Blanc is a powerful and intense wine with a crispy, dry finish Glass: $8.00, Bottle: $32.00
- Seared cajun chicken salad - With tomato, avocado, onion and cucumber on a bed of crispy noodles, drizzled with a lemon coriander dressing $16.80
- Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00
- BLT - Free-farmed bacon, salad greens, tomato and aioli on toasted focaccia bread $12.80
- Large $14.50
- Traditional Gravy, Apple, Mint Sauce, Horse Radish Cream, Full Grain Mustard, Mayonnaise, Sweet Chilli
- Medium $11.50
- Medium $16.00
- Small $11.50
- Large $18.00
- 1 Shank $16.00
- Served with salad and your choice of lamb $9.00
- Combination Meat $12.00
- Bami Goreng (noodle) $12.00
-
Fish n chips special $22.00
- 6 fish, 6 sausage, 6 potato fitter, $4.00 chips
- Prawn $12.00
- Combination Meat $12.00
- Chicken $11.00
- Chicken sweet corn soup $6.50
- Won Ton $10.00
- Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
- Sis Kebab, four sis kebab skewers $22
- Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
- Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
- Black Olives, a dozen black Greek olives $4
- Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
- Special, two sis kebab skewers and lamb from the spit $22
- daily selection of desserts $4.50
-
Grilled Fillet of Fish $27.50
- served with a lemon wedge
-
Battered Mussels $13.50
- in a light crisp batter served with homemade tartare sauce
- Shrimps Served in a tangy cocktail sauce $13.50
-
Sauteed Calamari $21.50
- topped with tomato, onion & garlic sauce
-
Garlic Prawns $17.50
- sauteed in garlic butter & served on a bed of greens >>
-
Battered Mussels $22.60
- in a light crisp batter, served with homemade tartare sauce
- Ice cream & chocolate sauce $4.00
- ADD a salad $3.40
-
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
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Balsamic Mushrooms $15.50
- finished with rocket & parmesan
-
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
-
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
-
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
-
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
- - with preserved & cream cheese $6.50
-
-Bacon & Chicken Sandwich $9.90
- 1 bacon, chicken, fresh lettuce & tomato, served on toast
- -Creamy Pumpkin with toast / Bacon & Kumara with toast $9.90
- -Cream cheese & preserves $6.00
-
●Omelette
- Mushroom, tomato, spinach, onion, cheese & toast
-
Mini Pancakes $6.50
- Banana, maple syrup
- Bacon, sausage, egg, mushroom, hashbrown, tomato, avocado, baked beans, toast $3.00
- ●Homemade Soup
- -Bacon/Ham/Chicken / Vegetable $12.00
- Kid’s Hot Chocolate $3.00
- Smoked salmon, spinach $15.50
-
Toast w’ Condiments $3.90
- Your choice of white, wholemeal of fruit toast
- With chicken $16.00
-
Seasonal Fruit Bowl $8.50
- with yoghurt & honey
-
Bacon and Egg $13.80
- with toast & grilled tomato
- Bacon $3.00
- Baked Beans $3.00
- Plain Naan $3
- Chicken 65 $12
- Paneer Tikka $14
- Chicken/Lamb/Beef Briyani $15
- Garlic Naan $4
- Seekh Kebab $14
- Tandoori Chicken Full $20
- Paneer Pakora $14
The Pie Pantry
Phone
092765816
Opened hours
5 AM to 2 PM (Mon-Fri), Sat & Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Fast Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Outdoor Seating
15 Saleyards Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
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