Address
15 Saleyards Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
The Pie Pantry in Auckland City Menu
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BURGERS- Hamburger $3.50
- Eggburger $4.50
- Hawaiian $4.50
- Cheeseburger $5.00
- Bacon & Egg $6.00
- Cheese & Egg $6.00
- Chickenburger $4.50
- Extra bacon $1.50
- Extra cheese $1.50
- Extra egg $1.00
- Buttered Toast $1.00
TOASTED SANDWICHES- One filling $2.80
- Extra filling $1.00
- Bacon & egg $3.80
- BLT $5.00
- American hot dog $4.00
- Hash Brown $1.20
BREAKFAST- Bacon Eggs h/brown toast $8.50
- Sausages eggs h/brown toast $8.50
- Pork Riblets eggs h/brown Toast $10.00
- Sausages eggs chips $8.50
- Bacon eggs chips $8.50
- Pork riblets eggs chips $10.00
- fish eggs chips $12.00
Nearby Sample Menus
- Shrimp $3.90
- Cheese $4.20
- Combination Meats $12.50
- Pork & Vegetables $12.50
- Fish Coke $1.90
- Cashew nuts $3.90
- Nasi goring & meat, veggies, rice $14.00
- Vegetable $8.50
- Snapper (Fresh) $5.50
- Tarakihi (Frozen) $3.00
- Mussel Fritter $2.80
- 1 fish, 1 hotdog, 1 sausage, 2 fritters, $1.00 chips $6.00
- Black Bean Meat $11.00
- 10 fish, 5 sausages, 5 spring rolls, $5.00 chips $30.00
- Sweet Corm $2.60
- Steak Meal $11.00
- Chicken Spring Roll (home made) $2.20
- Combination Meat $10.50
- Egg $0.90
- Hawaiian Burger $3.50
- Ginger Chicken Pineapple & Veges $12.00
- BBQ Pork $10.00
-
Jumbo Burger $6.80
- (with steak, bacon, cheese & egg)
-
Combination Seafood $13.00
- (with scallops, squid, mussel, crabstick & prawn)
-
Chicken Jalfrezi $17.95
- veges & chicken cooked in spiced tomoto & onion base
-
Goat Masala $24.95
- provincial style curry (w bone) cooked w spices & aromatic
-
Murg Badami $21.95
- soft chicken glazed in a blend of south indian spices, garlic, chilli & tossed w whole almonds
-
Hyderabadi Biriyani (Chicken w Bone) $19.95
- All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices
-
Rasam $4.95
- tamarind & tomato tangy soup topped w roasted lentils & curry leaves
-
Garlic Paratha $3.95
- paratha lathered w garlic butter
-
Masala Papadam $2.95
- papadam with fresh veges, spices, herbs & fresh lemon juice
-
Hyderabadi Lamb Entree $12.95
- spiced lamb kofta chopped & sauteed with ginger, garlic butter, curry leaves & satya spices
-
Prawns On Toast $11.00
- Minced chicken and prawns on toast
-
De GRAND Noodle (Chicken / Prawns) $14.50 / $16.50
- Stir fried nooodle with special homemade sauce and vegetables
-
Pad See- Ew (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
- Stir fried flat noodle with soy sauce and mixed vegetables
-
Larb Vegetables $14.00
- Deep fried tofu and vegetables cooked with lime juice, Thai herbs and chilli
-
Tom Yum Vegetables $9.00
- Spicy vegetable soup with Thai herbs and lime juice
-
Pra-Ram Vegetables $14.00
- Stir fried vegetables, tofu topped with peanut sauce and cashew nuts
-
Tom Kha Soup (Chicken / Prawns or Seafoods) $9.50 / $10.50
- Lightly spiced chicken soup with mushrooms and coconut milk
-
Drunken Noodle Vegetables $14.00
- Stir fried noodle with vegetables, chilli garlic, tofu, egg and sweet basil
-
RISOTTO DOLCE ViTA V $22.00
- burnt pear toasted almonds & gorgonzola
-
CALAMARI GF $14.00/$22.00
- salt & pepper squid, chilli aioli, rocket small/large
-
BEEF LASAGNE $20.00
- house made, oven baked to order in a Napoli sauce (20mins)
-
INSALATA ALL ITALIANA $12.00
- tomato. cucumber, red onion, meesclum & red wine vinaigrette
-
LINGUINE MEATBALLS $20.00
- (60% beef, 40% pork) meatballs in Napoli sauce
- SPAGHETTI POMODORO $12.00
-
TOSCANA $25.00
- salami, spinach, olives, pesto, pecorino & tomato
-
FISH OF THE DAY
- locally sourced, price on arrival & cooked to order
-
ARTISAN CHEESES
- quince paste, house baked crackers, fresh walnuts
-
CRISPY ROAST DUCK
- sweet spices, Asian greens, kumara, orange
-
VANILLA PANNA COTTA
- apricots, white peaches, raspberry, lemon verbena
-
CRAYFISH CARBONARA
- pancetta, zucchini flowers, parsley, lemon
-
KINGFISH CEVICHE
- prawn, young coconut, avocado, lime leaf
-
ORGANIC LAMB
- ricotta beignets, peas, tomatoes, olives, rosemary
-
HEIRLOOM TOMATOES
- melon, fresh curd, gazpacho, basil
-
TEXTURED CHOCOLATE
- caramelised milk, hazelnut, malt powder, mandarin
- - Potato Cake $4
- -Add to your meal
- Sesame seared Tuna with Curious Cropper tomatoes and summer leaves $21
- Heirloom Beetroots, baby carrots, goats cheese, pomegranate vinaigrette with toasted hazelnuts (gf) (df) $19.50
- Sandwiches
- - Hot smoked Salmon $7
- -Portobello Mushrooms $17
- Side salad (max 2 salads per bowl) $12.50
- Teriyaki Salmon Don $16.50
- Miso Ramen $11.50
- -Choose Salad & Sauce
- -Grab A Bowl Of Rice
- Teriyaki Tofu Don $15.00
- Prawn Tempura Udon $14.00
- Soy Ramen $11.50
- Soy Vege Ramen $13.50
- -w/ cheese & ham $7.50
- -w/ Toast $10.00
- -w/ Bacon or Salmon $15.00
- Toasted Sandwich
- Side Salad +$3.00
- available only instore
- -w/ Toast & Bacon $15.00
- Eggs, Eggs, Eggs
- BBQ PORK $10.00
- STEAK BURGER $4.20
- PRAWN $12.00
- SQUID $11.50
- CHICKEN SWEET CORN SOUP $6.50
- FISH $10.50
- BANANA FRITTER $1.50
- HOT & SOUR SOUP $6.50
- Dessert (under 30 guests) -
- Market Fish coconut cream poached mussel, prawn, and calamari, with chilli, tomato, and coriander -
- Odyssey Reserve Iliad Gisborne 11 $70 Bottle
- Tuna Tataki beetroot puree, chilli-coconut cloud, balsamic flakes, celery salt 20
- Dessert Ice Cream with Brownie soil -
- Asahi Japan $9
- Or Beef Fillet horseradish gratin, confit onions, vine tomato, café de paris butter, madeira -
- Glenmorangie Highland $12
- Naked with preserves & cream cheese $7.00
- BLAT- double bacon, lettuce, avocado, & tomato $15.00
- Poached, coddled or fried eggs on WW sourdough $10.50
- Housemade muesli, seasonal fruit & yoghurt $12.50
- -Roasted vine tomatoes $4.00
- -add a poached egg $2.50
- Smashed avocado on sourdough with medley of tomatoes, feta or bocconcini $15.00
- Hot bacon & egg butty with beer & onion jam on a WW bap $12.50
- Villa Maria Reserve Gimblett Gravels Hawke's Bay Merlot This wine is densely coloured to rim and highly concentrated with black fruits, small red berries, licorice and complexing savoury oak character $14.50 / $70.00
- Steinlager Pure (NZ) $8.00
- Standard $8.00
- Tiger (Singapore) $8.00
- Hot Sweet Lady Stir fried chicken with fresh ginger, mushroom, onion and vegetables. $20.90
- MENU B - (Min 4 Persons) $36.00 Per Person
- Keow Wan Puk Green curry with mixed vegetables, bamboo shoots, fresh chilli and coconut milk $19.90
- Goong Lerd Ros Stir fried prawns with vegetables and sweet & sour sauce. $24.90
- -Banana & Peach $9.90
- -Poached
- Eggs on Toast
- -Yoghurt & Milk $7.90
- -Avocado $2.50
- Adds on
-
Blueberry Hot Cakes $17.50
- With bacon and banana
- Bacon & Eggs on Toast
The Pie Pantry
Phone
092765816
Opened hours
5 AM to 2 PM (Mon-Fri), Sat & Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Fast Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Outdoor Seating
15 Saleyards Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
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