Address
15 Saleyards Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
The Pie Pantry in Auckland City Menu
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BURGERS- Hamburger $3.50
- Eggburger $4.50
- Hawaiian $4.50
- Cheeseburger $5.00
- Bacon & Egg $6.00
- Cheese & Egg $6.00
- Chickenburger $4.50
- Extra bacon $1.50
- Extra cheese $1.50
- Extra egg $1.00
- Buttered Toast $1.00
TOASTED SANDWICHES- One filling $2.80
- Extra filling $1.00
- Bacon & egg $3.80
- BLT $5.00
- American hot dog $4.00
- Hash Brown $1.20
BREAKFAST- Bacon Eggs h/brown toast $8.50
- Sausages eggs h/brown toast $8.50
- Pork Riblets eggs h/brown Toast $10.00
- Sausages eggs chips $8.50
- Bacon eggs chips $8.50
- Pork riblets eggs chips $10.00
- fish eggs chips $12.00
Nearby Sample Menus
- Chicken $12.50
- Chicken $13.00
- Fish $12.50
- Snapper Fish $5.50
- Combination Meat & Vegetables $14.00
- Curry Roll $2.50
- Chips $3.20
- Kumara Fritter $1.50
- 1206 BBQ Pork Cube Stir-fried with Bean Sprout Chives and Mushroom Slices $22.00
- 0710 Sliced Paua Braised with Oyster Sauce $108.00
- 0602 Steamed Whole Fish with Ginger, Spring Onion & Soy Sauce $58.00
- 0612 XO Sauce Fried with Fresh Fish Fillets $29.80
- - Sizzling Mongolian Beef with Spring Onion & Ginger (4 persons or more)
- 1807 Chicken & Salted Fish Fried Rice $25.00
- FISH - We use the best available fish
- 0504 Stir-fried Hot Sauce Prawns with Shells $29.80
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BETCHADUPA
- an environmentally sound combination of mushroom, onion, pineapple and capsicum
-
FLYING NUN
- a mainly mushroom pizza served on a pesto topped with olives
-
SALMONELLA DUS
- an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
-
THE MUTTONBIRD
- this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
-
THE BLACK SEEDS
- a traditional Italian pizza with pepperoni, olives, mushroom and oregano
-
NESIAN STYLE
- a sweet blend of shaved ham and diced pineapple
-
GOLDENHORSE
- Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
-
TADPOLE
- shaved ham pepperoni, mushroom and prawns on top
- Spiced venison kaftas, toasted pita and tatzki $12.0
- Garlic bread, lightly toasted $7.5
- - Thai Tom Yum and coconut -
- Kingslander seafood chowder w a mix of fresh fish, shellfish and smoked bacon, served w toasted ciabatta $14.5
- The Kingslander Mozzarella, tomato sauce, smoked chicken breast, chilli ground beef, streaky bacon, chorizo and red onion $24.5
- House salad w tomato, red onion, cucumber, bean sprouts, grated egg and balsamic dressing $12.0
- Petite mussel pot, freshly steamed to order w your choice of sauce $8.0
- Shitake mushroom and pine nut risotto, roasted duck breast, spring onion and parmesan finished w black truffle oil $22.0
- 8BQ Pork 6 Veges on White Rice $14.50
- (On Fried Rice $1.00 extra)
- -Doz $7.00
- Steak, Pineapple 6 Veges $15.00
- Plain Fried Rice (No Meat) $7.00
- Sweet and Sour Chicken $10.00
- Deep Fried Won Ton
- Steak $10.00
- Gang Pra - Curry with NO coconut milk. Country style Thai curry made out of Gang Pra curry paste, phizom, pepper seed & mix vegetable - Chicken, Pork or Beef $16.00
- Khuay Teaw Gang - Medium hot curry noodle with coconut milk, egg, bean sprouts, tofu, spring onion & coriander - Chicken, Pork or Beef $15.00
- Yum Woon Sen - Sea food salad and mince pork with chilli, glass noodles, tomato, onion, spring onion & coriander. $16.00
- Green Curry - Curry made out of coconut milk, green curry paste & mixed vegetables - Chicken, Pork or Beef $16.00
- Pad Khing - Stir fried ginger with onion, spring onion, mushroom, carrots & capsicum - Chicken, Pork or Beef $14.00
- Pad Num Mun Hoy - Stir fried oyster sauce with broccoli, cauliflower & carrots - Lamb, Prawns or Seafood $16.00
- Pad Ped - Spicy stir fried with red curry paste, phizom, pepper seed, bamboo, carrots & capsicum - Fish $18.00
- Khuay Teaw Tom Yum - Noodle in traditional Thai tom yum soup with bean sprouts & coriander - Prawns or Seafood $17.00
-
Mango Chicken $17.95
- chicken cooked w the finest quality indian mango
-
Satya Special Fish (Dry Curry) $21.95
- cooked in soya sauce, vinegar w ginger, green chillies & spices
-
Lamb Curry South Indian $19.95
- lamb cooked in south indian style gravy
-
Cheese Dosa $17.95
- cheese cooked on dosa served w potato onion curry
- Prawn $25.95/PP
-
Eggplant Coconut $19.95
- eggplant tossed in coconut w potato, peas & ginger
-
Idli (2 Pcs) $7.95
- steamed rice & lentil cakes to dip in the sambar & coconut chutney
-
Lamb Vindaloo $17.95
- tender lamb leg in a complex vindaloo spice blend
-
Buta Kushi $6.00
- Pork Belly With Garlic Salt
-
Okura Bacon $5.00
- Okura Wrapped In Bacon
-
Sake Kama $9.00
- Salmon Wing
-
Kumara Chips $5.00
- Kumara Chips With Sweet Sauce And Butter
-
Chicken Sauce Katsu $10.00
- Chicken Cutlet With Special Sauce
-
Ebi Katsu $9.00
- Prawn Cutlet With Tartar Sauce
-
Salmon Tataki $14.00
- Lightly Grilled Salmon Sashimi With Garlic Citrus Sauce
-
Beef Carpaccio $13.00
- Sliced Fresh Sirloin With Vinegar Soy Sauce
-
Porridge $14.00
- Whisky caramelised banana, quinoa, nuts crunch, almond milk
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Chef’s Special
- ask your server
-
Omelette served with sourdough GF $16.00
- Thyme roasted field Mushrooms, feta, spinach, chives
-
Sourdough or Wholegrain $8.00
- Plum compote & ricotta or butter & jam
-
Jones Salt & Pepper Calamari $18.00
- Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
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Omelette served with sourdough GF $17.00
- Smoked ham, cherry tomatoes, mozzarella, basil
-
Omelette served with sourdough GF $18.00
- House cured salmon, cream cheese, dill, capers
-
Jones Beef Burger $14.50
- house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
- Tomato, Herbs & Parmesan (GF)
-
Spicy BBQ pork ribs $22.00
- 400g of slow cooked pork ribs, cooked in our secret Belgian beer sauce, served w frites
-
Fish & Chips $24.00
- Beer battered locally caught fish served w hand cut Agria potato chips, traditional mushy peas & housemade tartare sauce
-
Spicy chicken tenderloin $20.00
- Marinated chicken tenderloin, spiced crumb, paprika aioli, pickled red onion & wild rocket
-
Pulled pork $20.00
- Slow roasted pork belly, jalapeño slaw, apple, aioli & salted crackling
-
Natural
- Served w white balsamic vinegar
- Creamy White Wine & Garlic (GF)
- Cheese Board A fine selection of NZ cheeses served w crackers, fresh fruits, chutneys, dried apricots & walnuts (V) Regular $35.00
- Hummus and Pita, hummus served with toasted pita wedges $7.50
- bottled drinks &Allganics fruit juices and effervescents $4
- Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50
- Chef's Combination, four falafel patties and lamb from the spit $22
- Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
- Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
- orange, apple, dark grape, or spirulina $3
- daily selection of desserts $4.50
- Vegetable Lovers - Any dish marked with (V) can be substituted meat with assorted vegetables and tofu
- Beef / Chicken / Pork / Tofu $12.00
- Beef / Chicken / Pork / Tofu $12.00
-
M6 Pla Sam Ros $13.50
- Deep fried basa fillet top with sweet chili sauce and vegetables
- Prawns $13.50
- Prawns $13.00
-
A2 Beef Satay (5 skewers) $8.50
- with peanut sauce and sweet vinegar sauce
- Beef / Chicken / Pork / Tofu $12.50
- Hand Cut Chunky Chips $7.5
- Tandoori Chicken Kebabs - w mango yoghurt & scorpion chilli $13
- Espresso $4
- Venison Sausages - w kumara champ mash, caramelised onion gravy $24
- Chicken, Leek & Bacon Pot Pie, - w winter greens, wholegrain mustard, gruyere $22.5
- Selection of Juices $4
- After dinner Mint Chocolate Fondant - w vanilla ice cream $10
- Macs Ginger Beer $5
- Tomato $4.50
- Avocado, Basil pesto & brie Cheese $6.50
- Salmon & Cream Cheese $8.00
- Tomato & Basil pesto $5.50
- One Choice $4.50
- Ham, Tomato & Brie Cheese $7.00
- Two Choice $5.00
- Avocado & Basil Pesto $5.50
- -Poached / Fried $8.50
-
Omelette $17.50
- Ham / Vegetarian
- Bagel / Crumpet / 5 Grains
- -Bacon / Sausage $5.00
- -Smoked Salmon & Cream Cheese $13.90
-
Blueberry Hot Cakes $17.50
- With bacon and banana
- -Poached
- -Scrambled $12.90
The Pie Pantry
Phone
092765816
Opened hours
5 AM to 2 PM (Mon-Fri), Sat & Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Fast Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Outdoor Seating
15 Saleyards Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
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