Address
40 Rhodes Road, Tai Tapu, Selwyn, Tai Tapu, Canterbury, 7672, New Zealand
The Raspberry Cafe in Christchurch City Menu
Are you the owner? Manage this listing for free.
BRUNCH-
Toasted Bagel $7.50
- Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
-
Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
-
Savoury Scrambled Eggs $16.00
- Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
-
Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
-
Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
-
French Toast $16.50
- Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
-
Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
-
Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
-
The Full Monty $20.00
- Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
-
Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
LUNCH-
Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
-
Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
-
Soup (offered seasonally) $11.00
- Please check the blackboard for the day's flavours. Served with crusty bread.
-
Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
-
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
-
Pie of the Day $18.00
- Please see our specials blackboard for today's flavours. With salad.
-
Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
-
B.L.T. $18.50
- Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
-
Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
-
Chef's Salad $22.50
- Check out the blackboard for the chef's choice. Served with bread.
-
Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
-
Steak Sandwich $27.50
- Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
Nearby Sample Menus
-
Good Ole Steak $27.00
- Yummo rib eye cooked to your liking, served with a garden salad. Comes with crisp fries and finished with a horseradish & beetroot pesto and battered onion rings.
-
Flat Bread $10.00
- Pita bread coated with a mix of sun-dried tomatoes and garlic with a sprinkling of fresh parmesan and oven baked to perfection. Comes with a sweet chilli sauce & sour cream.
-
Tower of Pork $28.50
- Lots and lots of pork spare ribs marinated overnight in 3 Cows special sauce and oven baked to tenderness perfection just for you! Served with homemade potato wedges with a side of avocado salsa and sour cream. A definite winner this one is!
-
Crispy Chicken $16.50
- Crispy, tasty, deep fried chicken pieces marinated overnight in chef’s special sauce with golden fries, petit salad and sweet chilli sauce. Yummo..
-
Seafood Chowder $13.50
- Now even that chef from England would say this is NZ's best. The finest morsels plucked from the sea, combined in our secret recipe. We also serve bread and butter to clean this massive bowl. Slurp!
- kids chicken and mushroom pasta $10.00
-
Lambs Fry $23.00
- Now this baby is perfected better than my granny's recipe(no offence gran!) Tender pieces of liver, pan seared & served on toasted garlic bread with beauty mushroom & cracked pepper sauce finished with streaky crisp bacon & onion jam.
-
Chilli & Lime Chicken Sammie $24.50
- An absolutely awesome chilli and lime chicken on toasted focaccia with roast peppers, char courgettes and bb pickles finished with streaky bacon, brie cheese and sweet corn sour cream, served with a side of fries and aioli. Yumm..
- Meatball N/A
- Olives N/A
- Double Choc Chip N/A
- Three Pepper Chicken N/A
- White Chip Macadamia N/A
- Italian Herbs & Cheese N/A
- Cheesy Garlic Toasties N/A
- Steak and Cheese N/A
- Tomato N/A
- Corn On The Cob $1.20
- Nasi Goreng (Rice) N/A
- Chowchow N/A
- Mushrooms N/A
- Chowchow $4.20
- Prawn Fried Rice N/A
- Pork Chow Mein N/A
- Boiled Spicy Chilli Fish Fillet $28.00
- Wonton noodles Wonton Noodle Soup $14.00
- Sizzling Black Pepper Lamb Cutlet and Onion $28.00
- Stewed Pork Belly with Tofu Pot $18.00
- Friendship a product pot Mixed Seafood Pot $22.00
- Sizzling Eggplant with Pork Mince $18.00
- Chicken chow mein Chicken Fried Noodles $14.00
- Stir Fried Lamb with Coriander $20.00
-
Garlic Kebab (5 Pcs) $12.00
- Chicken marinated in yoghurt, garlic & eggs - grilled in tandoor, served with mint chutney
-
Prawn Vindaloo $18.00
- Traditionally a Goan dish - shell-less prawns cooked in hot spices & vinegar in tomato base sauce, garnished with onions & coriander
-
Jodhpuri $14.50
- Egg & yoghurt based gravy, garnished with crushed papadoms
-
Fish Tikka (5 Pcs) $14.00
- Ling fish marinated in garlic, ginger & spices - grilled in tandoor together with onion, capsicum & tomato, served with mint chutney
-
Shahi Paneer $13.50
- Homemade cheese cooked in creamy sauce with almond paste & spices, garnished with almonds & raisins
-
Madras $14.50
- Marinated meat pieces cooked with coconut cream, mustard seeds & spices
-
Mushroom Dopyaza $13.50
- Mushrooms cooked with chunks of onion & tomato, topped with ginger, garlic & spices, garnished with coriander
-
Vegetable Makhani $13.50
- Mixed vegetables cooked in creamy butter sauce & crushed cashew nuts mixed with spices
- Double $12.20
- Single $11.00
- Vegetarian Falafel
- Combo
- Chicken, Pork, Beef pattie
- Served with a side of greek salad & sauces
- Double $13.00
- Childrens Souvlaki
- Sweet & Sour Fish $11.00
- Steak with Blackbean Sauce $12.00
- Roast Pork & Mushroom on Rice $10.50
- Sweet & Sour Chicken $11.00
- Egg $4.00
- Prawn Curry on Rice $10.00
- Chicken & Cashewnuts $12.50
- Sweet & Sour Sauce $2.00
- WONTONS 1 DOZ $8.00
- SAUSAGE SMALL $1.90
- BATTERED SCALLOPS 1 DOZ $18.00
- CRAB BITES 5 FOR $2.60
- HOKI FISH CRUMBED $2.50
- CHIPS 1/2 SCOOP $1.80
- FISH BITES 5 FOR $3.20
- MEAT & POTATO $2.20
-
Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
-
Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.
- Philadelphia $ 6.00
-
Salmon & Avocado $ 9.50
- Sliced pieces of raw tuna salmon (4pcs) and avocado.
- Spicy Tuna Cutlet Roll $ 5.50
-
Adamame $ 8.00
- Boiled green beans seasoned with a pinch of salt.
- Teriyaki Chicken $ 5.00
-
Tempura $ 10.00
- Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
- Bacon, Egg, Mushroom, Tomato $1.00
- Hawaiian $6.20
-
$29 Pack $29.00
- 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
-
$14 Pack $14.00
- 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
- Chicken Patties / Paua Patties $2.40
- 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
-
Satay Pack $12.50
- 2 Chicken Satay,Burgers, 1/2 Chips
- 1/2 Dozen Mini Donuts $3.50
-
Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
- Avocado $1.50
-
Chicken Littles $8.40
- Three tempura nibbles
-
Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
-
The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
-
Big Squeaky L $13.90 / S $12.40
- Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
-
Big Island L $14.90 / S $13.40
- Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
- Sriracha Chili $1.00
-
Prime Cut 250g Ribeye $25.00
- served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
- Roast $13.00
-
Grilled Chicken Breast $22.00
- served on a bed of mashed potato with salad, drizzled with plum sauce
-
Hot Chicken Salad $22.00
- grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
-
Chicken Schnitzel $20.00
- served with your choice of salad & chips coleslaw & chips or vegetables
-
Chicken Burger $15.00
- Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
-
Mixed Grill $22.00
- Steak sausage, bacon, eggs, Tomato & chips
-
Fish of the Day $24.00
- Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
- Escargot Snails cooked in their shells with garlic butter -
- Crayfish Bisque Creamy crayfish broth served with garlic croutons and rouille Provençale -
- Pecorino sheep cheese filled crumbed mushrooms -
- Roulade of Kikorangi blue cheese and spinach crêpes -
- Grand Croc-en-bouche (French Wedding Cake) A tower of choux pastries each filled with alternatively café, dark chocolate and Baileys patissière, drizzled with a crunchy caramel and served with strawbe -
- Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
- Crayfish Chowder Crayfish and Seafood cooked in a creamy fish and saffron broth -
- Fresh fruit skewers marinated with mint and rum -
- Fresh Salmon Supreme 8pcs reg/8pcs jumbo $7.90/$10.90
- 8pcs of teriyaki chicken & double avocado
- Teriyaki Chicken & tuna mayo8pcs/jumbo 8pcs $7.90/$8.90
- Teriyaki Chicken & Fresh Salmon reg 8pcs/jumbo 8pcs $7.90/$9.90
- 8pcs Salmon Supreme
- 4pcs Smoked Salmon & avocado
- Fresh Salmon & double Avocado 8pcs reg/8pcs jumbo $9.20/$12.00
- Teriyaki Chicken 8pcs reg/8pcs jumbo $7.80/$8.90
- Steak and mushroom with horseradish sauce
- Bratwurst sausage with onion marmalade
- Bigi $14.00
- Cheeseburger with beetroot chutney
- Roast lamb with apple and mint jelly
- Ham off the bone and cheese with whole grain mustard
- Salmon omelette with hollandaise
- Portobello mushrooms with hollandaise
The Raspberry Cafe
Phone
033296979
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 4:30 PM, Thursday: 9:00 AM – 4:30 PM, Friday: 9:00 AM – 4:30 PM, Saturday: 9:00 AM – 4:30 PM, Sunday: 9:00 AM – 4:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Wine and Beer , Cash , Groups , Bankcard , Lunch , Seating , View , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
40 Rhodes Road, Tai Tapu, Selwyn, Tai Tapu, Canterbury, 7672, New Zealand
- Christchurch City Cafe Food Menus
- Christchurch City Gluten Free Menus
- Christchurch City New Zealand Menus
- Christchurch City Vegetarian Menus
- Canterbury Cafe Food Menus
- Canterbury Gluten Free Menus
- Canterbury New Zealand Menus
- Canterbury Vegetarian Menus