The Royal Thai Restaurant in Wellington City Menu

APPETIZERS APPETIZERS
  • Yum Goong Naug $8.50
    • Prawn salad with lime juice and thai herbs
  • Toong Thong $6.50
    • Minced pork and shrimps wrapped in spring roll pastry
  • Poh Pai Kaew $6.50
    • Thai spring rolls stuffed with minced pork and herbs
  • Mun Frank Sorn Roop $6.50
    • Minced chicken with potato
  • Tod Mun Pla $6.50
    • Deep fried fish cakes served with light cucumber and peanut sauce
  • Karee Pub $7.50
    • Thai curry puff with minced chicken and pot
  • Satay Gai Rue Nua $7.50
    • Satay chicken or beef served with peanut sauce
  • Vegetarian Spring Roll Tod $5.50
SOUP SOUP
  • Tom Yum Gai $8.00
    • Hot and sour chicken soup with lemon grass. roasted chilli paste and Thai herbs
  • Tom Kau Gai $8.00
    • Spicy chicken soup with lemon grass and coconut milk
  • Tom Yum Goong Yai $9.50
    • Spicy prawn soup with lime juice, lemon grass and mushrooms
SEAFOOD SEAFOOD
  • Pla Rad Phrik $18.50
    • Deep fried whole fish with hot chilli sauce or spicy sweet and sour sauce
  • Seafood Pha Pong Ka Ree $16.50
    • Sauteed combination seafood with chilli and curry powder
  • Goong Tod Ka Teim Phrik Thai $16.50
    • Deep fried prawn with garlic and peper
  • Plameuk Phad Phrik Pao $14.00
  • Hoychel Phad Pad $16.50
    • Lightly sauteed scallops with red curry paste
VEGETARIAN VEGETARIAN
  • Pad Pak Ruem Mit $11.00
    • Sire fried vegetables on oyster sauce
  • Keang Ka Ree Pak $11.00
    • Mild vegetable curry
  • Kaeng Keiw Wan Pak $11.00
    • Vegetable green curry
  • Pad Thai Vegetarian $11.00
    • Fried noodles with egg peanut, peanut and bean sprout
CURRY CURRY
  • Chu Chi Goong Naug $18.50
    • Large prawns in red curry sauce with sweet basil
  • Keang Panaeng $14.50
    • Red Panaeng curry of chicken, beef or pork with coconut milk and sweet basil
  • Keang Ped Dang $14.50
    • Red curry chicken, beef or pork with coconut milk and bamboo shoots
  • Keang Phed Ped Yang $16.50
    • Red curry of roast duck and bamboo shoots
  • Keang Kiew Wan $14.50
    • Green curry of chicken, beef or pork with coconut milk and sweet basil
  • Kaeng Mussaman Nau $14.50
    • Braised beef in medium hot carry
MEAT AND POULTRY MEAT AND POULTRY
  • Pad Bai Sara Ney - Moo Gai Nua $13.50
    • Fried pork, beef or chicken with chilli garlic and mint
  • Nau pad Nam Mon Hoi $13.50
    • Sauteed beef, mushroom, onion and vegetables with oyster sauce
  • Gai Pad Med Mamuang $13.50
    • Slices of chicken with cashew nuts and chilli
  • Pad Priew Wan $13.50
    • Chicken or pork in sweet and sour sauce
  • Gae Pad Kee Mao $13.50
    • Lightly salted lamb with chilli, ginger, bamboo, shoots and mint
  • Phad Ped Gai $13.50
    • Slices of chicken with spicy sauce
THAI SALADS THAI SALADS
  • Yum Woon Sen $14.50
    • Spicy vermicelli salad with minced pork and shrimps
  • Yum Nua Rue Gai Bangkok $14.50
    • Slice grilled beef or chicken salad, old Thai style
  • Yum Pla Muek $14.50
    • Spicy squid salad with lime juice and chilli sauce
NOODLES AND RICE NOODLES AND RICE
  • Sen Mee Pad Phrik $12.00
    • Fried noodles with chilli beef, chicken or pork and vegetables
  • Pad Bami $12.00
    • Fried egg noodles with beansprouts and chicken, pork or beef
  • Kow Pad Thai Tang Tang $12.00
    • Fried rice, pork, chicken or beef
  • Pad Thai $12.00
    • Fried noodles with egg, beansprouts and chicken or pork
  • Steamed Rice $2.00
  • Roti $4.00

Nearby Sample Menus

  • Sweet corn chicken soup $6.50
  • Lamb crab and oyster sauce $14.00
  • Pork with peking sauce $13.50
  • Kebabs satay (chicken or beef) $11.00
    • 6 kebabs of b.B.Q marinated meat of your choice from chicken or beef with a peanut sauce dip
  • Stir-fried beef with chill bean paste $14.50
  • Salt pepper king prawn $14.00
  • Mee goreng $12.00
    • Stir fried noodles, and a combination of meat, flavoured with malaysian spices.
  • Shanghai style fried noodles
  • Hae-mul jeon (Sf) $18.00
    • Seafood pancake
  • Spicy Squid (Sf/Sp) $42
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginko nut in broth
  • Kimchi jeon (V/Sp) $18.00
    • Kimchi pancake
  • Bulgogi (B/R) $17.00
    • Marinated beef with vegetables and clear noodles
  • Man-Du $14.00
    • Deep-fried dumplings with sweet chilli sauce
  • Bul-dak Steak (SpSpSp) $21.00
    • Extremely spicy grilled chicken steak served with rice and spring onion salad
  • Yuk-Gae-Jang (Sp) $14.00
    • Spicy beef soup with vegetables and clear noodles
  • Seafood Special $18.50
  • Orange Beef $12.00
  • Shrimp $12.00
  • Steak $4.50
  • Bacon $10.50
  • Chicken $4.50
  • FISH AND CHIPS FAMILY PACK $13.00
  • Curry Roll $2.20
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Szechuan Bean Curd and Vegetables $10.00
  • Pork $12.50
  • Chicken in Curry Sauce $11.00
  • Squid Ring $0.90
  • Fish $12.50
  • Deep Fried Ice Cream $5.00
  • Roast Pork $4.50
  • Tomato and Egg Soup $8.50
  • Mini Feast $10.90
    • 1 x 2 Pieces of Chicken, 1 x Regular Chips, 1 x Can of Coke
  • Shrimp $14.50
  • Potato Fritter $0.90
  • Chicken
  • Tomato $4.00
  • -Large $4.50
  • King Prawn $18.80
  • Fish $15.90
  • Soup of the day $11
    • Please see our blackboard for today’s special
  • The vegan biggy $20
    • Hash brown, tomato, mushroom, red cabbage, spinach, pumpkin, ciabatta
  • Green salad $6
  • Macaroni cheese $19
    • Smoked bacon, roasted tomato, pecorino and parsley crumb
  • Seared salmon $23
    • Lemon aioli, smoked potato, asparagus, apple and fennel salad
  • Bacon & eggs $15
    • Free range on house-made ciabatta
  • The biggy $24
    • Free range bacon, eggs, ciabatta toast, sausage, hash brown, tomato, mushroom
  • Garden salad $9.50
  • Steamed Rice $5.00
  • Fish Cake $1.70
  • Chicken $10.50
  • Sliced Steak $10.50
  • 1 Crumbed Fish, 1 Hot Dog, Chips $7.30
  • B.B.Q Pork $10.50
  • F2 $55
    • 8 x Wontons, 6 X Spring Rolls, Sweet & Sour Pork, Combination Fried Rice, Stay Beef, Chicken Chop Suey
  • 4 fishes, 5 potato fritters, 1 1/2 Chips $17.50
  • House-Made Pastrami Rueben $15
    • with sauerkraut slaw, dill pickles and Swiss cheese in house-made rye
  • Soup of The Day $13.50
    • with MOF Sourdough
  • Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
    • with roast peanut tabbouleh and harissa in a milk bap
  • 11am-3pm
  • Margherita $17
    • Tomato, mozzarella, extra virgin olive oil & basil
  • Peanut Tabbouleh $8
  • Casalingo $22
    • Casalingo salami, olives, oregano and Chilli oil
  • Antipasti $28
    • Chefs choice of salami, olives, cheese and house baked bread
  • Kebby Kebab $11.00
  • Chicken $11.00
  • Labneh wrap with salad $8.50
  • Falafel $10.00
    • Chickpeas, broad beans, parsley, onions, garlic and Lebanese spices deep fried in canola oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
  • Bakalava (per Piece) $2.50
  • Vegetarian
    • Falafel and stuffed vine leaves seved with pita bread, hummus, tabouli, tomato, gherkin and sauces.
  • Shish Tawook $12.00
    • Shish Tawook Chicken breast marinated in Lebanese spices and served in pita bread, hummus, tomato, gherkins, lettuce and sauces.
  • lettuce and sauces $8.50
  • Chicken Salad Bowl $18
    • wild rice, sprouts, avocado, feta, beetroot, mint, roasted almonds, baby spinach, cherry tomatoes, thyme vinaigrette, hazelnut dukka w grilled lemon & thyme chicken thigh. add: halloumi $5
  • Boiled Egg and Multigrain Soldiers $4
  • House Made Crispy Chicken Nuggets and Chips $12
  • Buckwheat Pancakes $10
    • bacon/banana / lemon/sugar / chocolate sauce
  • Mushroom Avocado Halloumi Sandwich $15
    • hummus, red pepper relish, baby spinach
  • Extra aioli $0.5
  • Buttermilk Fried Chicken Burger w Fries $18
    • spicy slaw, cheese, smokey bbq sauce
  • Hand cut agria chips w aioli $5
  • Seafood $12.50
  • BBQ Pork on rice $13.50
  • Chicken corn soup $5.00
  • Hot spicy chicken $10.50
  • TOFU(hot & spicy) $9.90
    • vegetarian mapo tofu
  • Mee Goreng(hot & spicy) $12.50
  • Nasi goreng (hot & spicy0 $12.50
  • Teriyaki Chicken $10.50
  • Surf ‘n’ Turf $32.00
    • 250g prime beef with skewered prawns served with aioli
  • Loaded Wedges $14.00
    • (Sweet Chilli, Bacon, Cheese, Sour Cream)
  • Add a Prawn Skewer to any Stonegrill 8.00
  • Hash Browns $3.00
  • Spicy Fried Chicken Goujons $15.00
    • w/ Hot Sauce Aioli
  • Fish Cakes $14.00
    • Crumbed Salmon and Herb Fish Cakes served w/ a Lemon Hollandaise
  • Sausages $4.50
  • Israeli Cous Cous Salad 23.00
    • Lemon, Herbs, Dried Apricots, Baby Spinach & Silvered Almonds Served with a Beetroot Relish — With Coconut Crusted Halloumi
  • Crispy Dumpling $1.20
  • Katsu Donburi $12
    • Fried pork with Donburi sauce Onion, carrot, Spring Onion and Rice
  • Chicken Donburi $12
    • Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
  • Tuna Roll $2.00
  • Philadelphia Roll $2.00
  • California Roll $2.00
  • Bento Box $15
    • Teriyaki Chicken or Crispy Chicken with marinade Beef, Dumpling, Salad, Sushi & Rice + Miso Soup
  • Chicken Balls $1.20
  • Fish salad & Eggs $11
  • Omlette $10
  • Rissoles $3.00
  • Salmon Patty $2.00
  • Small Sausage Roll $1.50
  • Baked Beans & Eggs $10
  • Steak & Mushroom Pie $3.50
  • Cold meal & Salad $11
The Royal Thai Restaurant

The Royal Thai Restaurant

location

Address

27 Majoribanks Street, Mount Victoria, Mount Victoria, Wellington City, Wellington, 6011, New Zealand

phone

Phone

043848653

clock

Opened hours

Monday: 5:30 – 10:30 PM, Tuesday: 5:30 – 10:30 PM, Wednesday: 5:30 – 10:30 PM, Thursday: 5:30 – 10:30 PM, Friday: 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: 5:30 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar

Location
27 Majoribanks Street, Mount Victoria, Mount Victoria, Wellington City, Wellington, 6011, New Zealand