The Spice Rack in Auckland City Menu

ENTREES ENTREES
  • Crunchy Poppadum (4 pieces) $2.00
  • Samosa (2 per serve) $6.00
    • Pastry filled with Spicy potatoes & green pea's masala
  • Veg. Pakora $6.00
    • Mixed vegetables smothered in pea batter & deep fried
  • Onion Bhaji $8.00
    • Sliced onions dipped in pea batter and deep fried
  • Paneer Pakora $10.00
    • Home--made cheese dipped in chick pea batter & deep tried
  • Chicken Pakora $10.00
    • Chicken pieces with pea flour deep fried
  • Fish Pakora $10.00
    • Fish pieces with pea flour deep fried
  • Prawn Pakora $10.00
    • Prawns dipped in spicy thick pea batter & deep fried
  • Sheek Kebab $10.00
    • Lamb mince rolls on skewers roasted in tandoor
  • Chicken Tikka $10.00
    • Boneless Chicken pieces cooked in tandoor
  • Panner Tikka $12.00
    • Panner pieces marinated with onions & tomatoes in tandoor
  • Mughlai Chicken Tikka $12.00
    • Cream & cheese marinated Chicken cooked in Tandoor
  • Chicken Drumstick (4 per serve) $12.00
    • Marinated Chicken thighs, spiced & cooked in tandoor
  • Kastoori Kebab $12.00
    • Tandoor cooked Chicken pieces marinated in eggs & saffron
  • Tandoori Prawns $14.00
    • Yogurt, herbs & spices marinated Prawns cooked in tandoor
MOUTH WATERING PLATTER MOUTH WATERING PLATTER
  • Vegetarian Platter $15.00
    • Platter served with Samosa, Onion Bhaji, Veg & Paneer Pakora
  • Tandoori Chicken Platter $16.00
    • Platter served with Chicken Tikka, Chicken Pakoras, Chicken Mughalai, Chicken drumstick
ACCOMPANIMENTS ACCOMPANIMENTS
  • Raita $3.00
    • Cucumber & Yogurt mildly spices
  • Fresh Mint Chutney $3.00
    • Mint leaves wound into paste
  • Sweet Mango Chutney $3.00
    • Mangoes mildly spiced
  • Mixed Hot Pickles $3.00
  • Green Salad $6.00
MAIN COURSES MAIN COURSES
  • Chicken, Lamb or Beef
  • All mains served with Rice $15.00
  • Butter Chicken / Lamb / Beef
    • Cooked in Tomato gravy with butter, cream and aromatic spices
  • Vindaloo Chicken / Lamb / Beef
    • Cooked in hot spicy gravy
  • Saagwala Chicken / Lamb / Beef
    • Cooked with puree of spinach & a mild blend of spice
  • Rogan Josh Chicken / Lamb / Beef
    • Cooked with exotic blend of herbs & spices
  • Madras Chicken / Lamb / Beef
    • Cooked with coconut in tomato & onion gravy
  • Korma Chicken / Lamb / Beef
    • Diced meat pieces cooked in cashew nut gravy, spices and a dash of fresh cream
  • Malai Chicken / Lamb / Beef
    • Cooked in a rich cashew gravy, cottage cheese and mild spices
  • Jalfrazi Chicken / Lamb / Beef
    • Red and Green Peppers, Onions, Chillies cooked in tomato & onion gravy
  • Tikka Butter Masala Chicken / Lamb / Beef
    • Cooked with onions, capsicum, tomato & spices in a cream sauce.
  • Tikka Masala Chicken / Lamb / Beef
    • Cooked in thick & creamy tomato & onion with capsicum in tomato & gravy
  • Aloo with Lamb or Beef
    • Exotic blend of herbs & spices with spicy potatoes
  • Mango Chicken
    • Chicken cooked with mango sauce a special recipe
THE SPICE RACK BANQUET $35 per person (Minimum for 2 persons) THE SPICE RACK BANQUET $35 per person (Minimum for 2 persons)
  • ENTREE'S
    • Samosa, Chicken Tikka, Sheek Kebab
  • MAIN COURSE
    • Butter Chicken, Chicken Saagwala, Lamb Rogan Josh, Dhal Makhani Served with Garlic Naan Rice, Poppdum & Pickles
THE SPICE RACK VEG BANQUET $30 per person (Minimum for 2 persons) THE SPICE RACK VEG BANQUET $30 per person (Minimum for 2 persons)
  • ENTRÉE'S
    • Samosa, Paneer Pakora, Onion Bhaji
  • MAIN COURSE
    • VEG. Butter Masala, Palak Paneer, Punjabi Chole & Dhal Makhani Served with Garlic Naan Rice, Poppdaum & Pickles
SPECIAL & SEAFOOD MAIN COURSES SPECIAL & SEAFOOD MAIN COURSES
  • All mains served with Rice $17.00
  • Chicken / Lamb Dhansak
    • Cooked with lentils, spinach & spices in an exotic gravy
  • Chicken Mughlai with Mushroom
    • Mushrooms simmered in cashew gravy lightly spiced and crafted to perfection
  • Chicken Karahai
    • Chicken Sauted with Onion, Capsicum & crushed Tomatoes in thick gravy
  • Chicken Taka Tak
    • Chicken pieces simmered in white gravy blended with sweet & sour sauce
  • Lamb or Beef Nawabi
    • Sauteed onion & tomatoes with eggs & cream, garnished with almonds
  • Mughlai Lamb Kofta
    • Rich white nut gravy with mashed and spiced potato balls cooked in at slow flame
  • Chilly Chicken
    • Chicken cooked in a delicious Indian spicy sauce with capsicum & onion
  • Chilly Prawn
    • Prawn cooked with Capsicum and Onion with sweet and sour sauce
  • Goan Fish Curry
    • Spicy Fish Curry cooked in GOA style
  • Balti Main
    • Vegetable, Chicken, Lamb, Prawns cooked with sauce in a special way
  • Butter Fish
    • Cooked in Tomato gravy with butter, cream and aromatic spices
  • Fish Vindaloo
    • Cooked in hot spicy gravy
  • Fish Masala
    • Pieces of fish cooked with tomato & onion & capsicum
  • Malabari Prawns
    • Prawns cooked in creamy Coconut with Capsicum
  • Prawn Curry
    • King Prawns cooked in a thick curry sauce
  • Butter Prawns
    • Prawns cooked in butter cream & tomato gravy
  • Prawn Masala
    • Kings Prawns cooked with tomatoes, onions & capsicum
  • Prawn Vindaloo
    • King Prawns cooked in spicy gravy
  • Prawn Saagwala
    • Prawn cooked with spinach qravy
  • Prawn Jalfrazi
    • Prawn cooked with vegetables and onion & tomato
TANDOORI CHICKEN TANDOORI CHICKEN
  • Chicken marinated in yogurt & spices Half $12 Whole $23
VEGETARIAN DISHES VEGETARIAN DISHES
  • Veg Jalfrezi
    • Seasonal vegetables cooked in a sweet & sour sauce
  • All mains Served with rice $14.00
  • Subzi Bhaji
    • Diced vegetables cooked in a curry sauce
  • Vegetable Korma
    • Seasonal vegetables cooked with cashew nut and white sauce
  • Veg. Butter Masala
    • Seasonal vegetable cooked with tomato and butter gravy
  • Malai Kofta
    • Mashed potatoes & cottage cheese deep fried & cooked in gravy
  • Shabnam Curry
    • Green Peas & Mushroom with tomatoes & onions in a creamy sauce
  • Butter Paneer
    • Diced cottage cheese cooked with spices in tomato & butter sauce
  • Karahi Panner
    • Panner cooked in thick gravy with capsicum, onions & Corriander
  • Palak Paneer
    • Spinach & Cottage cheeses cooked in a mild gravy
  • Paneer Kaju
    • Paneer pieces cooked with butter gravy & garnished with dry nuts
  • Paneer Tikka Masala
    • Paneer pieces cooked with capsicum, tomatoes, onions & gravy
  • Mushroom Butter Masala
    • Mushroom cooked with butter gravy and capsicum
  • Aloo Mutter
    • Potatoes & Peas cooked with in spicy and mild sauce
  • Bombay Aloo
    • Potatoes tossed with cumin seeds and cooked in creamy sauce
  • Mutter Paneer Masala
    • Cottage cheese & peas cooked together in tomato & onion gravy
  • Punjabi Chole
    • Chickpeas cooked in Tomato and Onion sauce with special spices
  • Dhal Makhani
    • Lentils cooked over night and finalised in a thick and rich sauce
  • Tarka Dal
    • Mixed lentils cooked Ginger, Garlic & Spices
RICE RICE
  • Plain Boiled Rice $2.00
  • Cumin Rice $4.00
    • Rice fried with cumin seeds
  • Peas Pulau $5.00
    • Rice fried with cumin seeds and peas
BREADS FROM TANDOOR BREADS FROM TANDOOR
  • Tandoori Rot $3.00
    • Whole meal bread / Naan
  • Garlic Naan $4.00
  • Butter Naan $4.00
  • Keema Naan $5.00
    • Lamb mince
  • Cheese Naan $5.00
    • Cottage cheese with mashed potatoes
  • Cheese Garlic Naan $5.00
  • Peshwari Naan $5.00
    • Cooked with mixed nuts
  • Onion Kulcha $5.00
    • Stuffed with potatoes and onion
  • Prantha $5.00
    • Flaky bread
  • Aloo Prantha $5.00
    • Flaky bread with potatoes
  • Cheese Prantha $5.00
BIRIYANIS BIRIYANIS
  • Vegetable Biriyani $14.00
    • Seasonal vegetables fried in saffron rice in a special way
  • Chicken / Lamb /Beef Biriyani $15.00
    • Saffron Rice spiced and cooked in special way
  • Prawn Biriyani $16.00
    • King prawns fried in saffron rice in a special way
  • Chicken Pan Fried Rice $16.00
    • Vegetables and Chicken pieces tossed with rice together in a special way
  • Balti Fried Rice $18.00
    • Vegetables, Chicken, Lamb, Prawns cooked with rice together in a special way
TAKEAWAY SPECIAL TAKEAWAY SPECIAL
  • FREE
  • 1 BUTTER CHICKEN
  • On Orders over $79
  • Except Lunch, Weekday
  • Not applicable public holidays

Nearby Sample Menus

  • Pork $20.00
  • Chicken $20.00
  • Fish (Tarakihi) $9.00
  • Wedges $8.50
  • Prawn Soft noodle $22.50
  • Banana Fritter $3.80
  • Scallops with Veges $28.50
  • A(FOR 2-3 PERSON) $55.00
    • egg fried rice, chicken chow mein, sweet & sour pork
  • Vegetarian Roll (Home Made) $3.00
  • Super Steak Burger $9.40
    • Steak, Egg Cheese. Salad and chutney Sauce
  • Snikers Bars $3.00
  • Family Pack $24.00
    • 4 fish of the day, 2 potato Fritters, 2 sausage, ($4.00 chips)
  • Pineapple Rings $1.30
  • Mussels $1.70
  • Lasagne $3.50
  • Lunch Pack $7.70
    • 1 fish of the day, 1 sausage, 1 potato fritters, chips
  • Chicken $10.50
  • Meats $5.00
  • Steak $14.00
  • Hot Dog $1.70
  • Sausage $1.50
  • BBQ Pork $10.00
  • Chicken Chow Mein
  • 6x Chicken nuggets $4.50
  • Chicken $7.50
    • half
  • 2 Sausage Chip $6.50
    • Cheese salad
  • Curry Rice Roll $1.80
  • SEAFOOD $9.00
    • 1 Fish 2 Oyster, 2 Mussel Chip, Cheese Salad
  • Steak $4.50
  • 3 Cheese Ball $3.00
  • Scallop $1.40
  • Chicken & Egg $5.00
  • Moroccan Eggs (V) $21.00
    • Walnut, mint, coriander relish, avocado Turkish bread and homemade hummus
  • Streaky Bacon
  • Classic Fish and Chips $24.50
    • Beer battered fish. fries, tartare sauce and seasonal salad
  • Prawn and Scallops Fettuccine $24.50
    • Mildly spiced coconut & cream, sun-dried tomato, lemongrass and baby spinach
  • Akaroa Salmon Filet $29.50
    • Asparagus, Israeli couscous and saffron aioli
  • (from 7am- 3pm)
  • Eggs on Sourdough $12.00
    • Two eggs cooked to your liking. To add a side to your order check Our list below.
  • (from I I .30 am)
  • PHAD SUPPRAROD(mild) $9.50
    • stir fried with honey, pineapple, onions & cashew nuts with chicken
  • GRA REE PUFF $7.00
    • deep fried minced chicken with mild curry paste, potatoes and onions wrapped in puff pastry
  • POH PIA PHAK $6.50
    • vegetarian spring rolls, deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chilli sauce
  • PHAD PRIK SOD(hot) $11.00
    • stir fried with fresh chilli, green beans and capsicum in light soy sauce with prawns
  • PHAD PRIK SOD(hot) $9.50
    • stir fried with fresh chilli, green beans and capsicum in light soy sauce with chicken
  • PHAD THAI $11.00
    • stir fried noodles with chicken or prawns, egg, bean sprouts, spring onions & crushed peanuts with prawns
  • PHAD PANK RUAM $9.50
    • mix vegetables, stir fried mixed vegetables, tofu & cashew nuts with light oyster sauce
  • PHAD GRA PROW(hot) $11.00
    • stir fried with fresh chilli, green beans, basil leaves and broccoli with prawns
  • Chicken Safay $9.00
    • Strips of grilled marinated chicken in Thai spices with peanut sauce
  • Ginger (Chicken, Beef or Pork / Lamb or Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Stir fried choice of meat with fresh ginger, spring onion and mushroom
  • Kari Puffs $9.00
    • Minced chicken cooked with curry powder, onion, kumara in puff pastry
  • Basil & Gallic Vegetables $14.00
    • Stir fried vegetables, tofu with fresh chilli, garlic & sweet basil
  • Massaman Curry (Chicken or Beef) $15.50
    • Chicken or beef tender in curry sauce with coconut milk, peanut, kumara and onion
  • Spicy Curry Vegetables $14.00
    • Country style hot curry with Thai herbs, tofu and vegetables
  • Oyster Sauce (Chicken, Beef or Pork / Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Stir fry choice of meat with oyster sauce and seasonal vegetables
  • De GRAND Curry Vegetables $14.00
    • Special Yellow curry with potato, shalot, tofu, coconut mik and vegetables
  • Lamb S $10.00/M $13.00/L $19.00
  • Beef S $9.00/M $12.00/L $17.00
  • Vegetarian $4.00
  • Lamb $6.00
  • Chicken S $6.50/M $9.50/L $14.00
  • Kumara $0.70
  • Pumpkin $0.70
  • Beef $6.00
  • Vegetable Jabchae $15.00
    • Stir-fried Vermicelli Noodle with Vegetable
  • S16 Spicy Fish Roe Soup $16.00
  • T10 Spicy Sea Eel BBQ $48.00
    • Spicy marinated sea eel, 2 rice, 2 soup, 6 side dishes
  • S7 Whole Chicken Ginseng Soup $24.00
  • S13 Dumpling soup $15.00
  • Extra Spicy $0.50¢
  • R3 Spicy Pork on Rice S $13 M$16
  • A5 Pan-sauced Tofu Spicy $8 / $9
  • C.L.A.T. $13.00
    • W/chicken, lettuce, avocado & tomato on focaccia with homemade aioli
  • Homo-made Boot Burger $16.60
    • W/home-made beef patty, confit onion, salad ft hawaii sauce ft fries.
  • -add smoked salmon $15.00
  • -w/cream cheese, avocado, tomato and basil pesto $10.50
  • Hot Sandwich $13.50
    • W/bacon, chicken, cheese, lettuce & tomato in a toasted panini with homemade aioli
  • Small Breakfast $11.00
    • W/bacon -or- w/ smoked salmon, 1/2 bagel, scrambled eggs & tomato
  • Kids Pancakes $8.00
    • W/2pcs pancakes with bacon, banana ft maple syrup
  • Toasted Sandwich $7.00
    • Your choice of any 3 fillings on 3 slices of bread (white or brown) fillings option: cheese onion tomato pineapple fried egg ham bacon chicken
  • FRUIT PLATTER $10.00
    • seasonal fruit platter
  • BEEF $25.00/$24.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
  • PORK $28.00/$25.00
    • slow cooked pork belly, whole grain mustard soft polenta, pickled apples
  • FISH OF THE DAY $30.00/$29.00
    • coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
  • Golfer 18 Holes $40.00/$35.00
    • french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
  • Golfer 9 Holes $25.00/$20.00
    • french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
  • Salt and Pepper Squid with Aioli $8.00/$7.00
  • Atlantic Sea Scallops $22.00/$20.00
    • with carrot puree and crispy bacon
  • Sweet & Sour Fish $11.00
  • Combination Egg Foo Young $11.10
  • Bbq Pork Fried Rice $10.60
  • Crab Stick $1.40
  • Mussel $1.10
  • Steak & Egg Burger $5.10
  • Kumara Fritter $1.00
  • White Rice (Carton) $3.50
  • Chicken in Blackbean Sauce $15.00
  • Chowmein $15.00
  • Vegetable Soup $4.50
  • Chicken in Mushroom $15.50
  • Stir-fry Chicken or Lamb $15.00
  • Chilli Chicken $15.00
  • Dhal Soup $4.50
  • Vegetable Curry $12.00
  • Tom Kha Jae A delicious spicy coconut soup with mixed vegetables and mushrooms $8.90
  • Mains - Served with steamed Jasmine Rice -
  • Premium $9.00
  • Pad Thai Jae Traditional Thai fried noodles with vegetables and cashew nuts $19.90
  • Steinlager Pure (NZ) $8.00
  • Dessert_Thai Fruits Salad with Ice Cream, Jasmine Tea or Filter Coffee -
  • Param Gai Stir fried chicken with vegetables and topped with peanut sauce. $22.90
  • Main Courses -
  • Add on extra meat $1.20
  • Steak and Cheese $4.00
  • Lasagne Topper $2.50
  • Chips $3.00
  • Ham, cheese and tomato $4.50
  • Steak, capsicum, fancy lettuce and sweet chilli sauce on soya linseed sandwiches $4.00
  • Other combinations on request
  • Sausages $1.50
The Spice Rack

The Spice Rack

location

Address

461, Hillsborough Road, Mt.Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

09-6265525

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
461, Hillsborough Road, Mt.Roskill, Auckland, Auckland, 1041, New Zealand
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