The Spice Rack in Auckland City Menu

ENTREES ENTREES
  • Crunchy Poppadum (4 pieces) $2.00
  • Samosa (2 per serve) $6.00
    • Pastry filled with Spicy potatoes & green pea's masala
  • Veg. Pakora $6.00
    • Mixed vegetables smothered in pea batter & deep fried
  • Onion Bhaji $8.00
    • Sliced onions dipped in pea batter and deep fried
  • Paneer Pakora $10.00
    • Home--made cheese dipped in chick pea batter & deep tried
  • Chicken Pakora $10.00
    • Chicken pieces with pea flour deep fried
  • Fish Pakora $10.00
    • Fish pieces with pea flour deep fried
  • Prawn Pakora $10.00
    • Prawns dipped in spicy thick pea batter & deep fried
  • Sheek Kebab $10.00
    • Lamb mince rolls on skewers roasted in tandoor
  • Chicken Tikka $10.00
    • Boneless Chicken pieces cooked in tandoor
  • Panner Tikka $12.00
    • Panner pieces marinated with onions & tomatoes in tandoor
  • Mughlai Chicken Tikka $12.00
    • Cream & cheese marinated Chicken cooked in Tandoor
  • Chicken Drumstick (4 per serve) $12.00
    • Marinated Chicken thighs, spiced & cooked in tandoor
  • Kastoori Kebab $12.00
    • Tandoor cooked Chicken pieces marinated in eggs & saffron
  • Tandoori Prawns $14.00
    • Yogurt, herbs & spices marinated Prawns cooked in tandoor
MOUTH WATERING PLATTER MOUTH WATERING PLATTER
  • Vegetarian Platter $15.00
    • Platter served with Samosa, Onion Bhaji, Veg & Paneer Pakora
  • Tandoori Chicken Platter $16.00
    • Platter served with Chicken Tikka, Chicken Pakoras, Chicken Mughalai, Chicken drumstick
ACCOMPANIMENTS ACCOMPANIMENTS
  • Raita $3.00
    • Cucumber & Yogurt mildly spices
  • Fresh Mint Chutney $3.00
    • Mint leaves wound into paste
  • Sweet Mango Chutney $3.00
    • Mangoes mildly spiced
  • Mixed Hot Pickles $3.00
  • Green Salad $6.00
MAIN COURSES MAIN COURSES
  • Chicken, Lamb or Beef
  • All mains served with Rice $15.00
  • Butter Chicken / Lamb / Beef
    • Cooked in Tomato gravy with butter, cream and aromatic spices
  • Vindaloo Chicken / Lamb / Beef
    • Cooked in hot spicy gravy
  • Saagwala Chicken / Lamb / Beef
    • Cooked with puree of spinach & a mild blend of spice
  • Rogan Josh Chicken / Lamb / Beef
    • Cooked with exotic blend of herbs & spices
  • Madras Chicken / Lamb / Beef
    • Cooked with coconut in tomato & onion gravy
  • Korma Chicken / Lamb / Beef
    • Diced meat pieces cooked in cashew nut gravy, spices and a dash of fresh cream
  • Malai Chicken / Lamb / Beef
    • Cooked in a rich cashew gravy, cottage cheese and mild spices
  • Jalfrazi Chicken / Lamb / Beef
    • Red and Green Peppers, Onions, Chillies cooked in tomato & onion gravy
  • Tikka Butter Masala Chicken / Lamb / Beef
    • Cooked with onions, capsicum, tomato & spices in a cream sauce.
  • Tikka Masala Chicken / Lamb / Beef
    • Cooked in thick & creamy tomato & onion with capsicum in tomato & gravy
  • Aloo with Lamb or Beef
    • Exotic blend of herbs & spices with spicy potatoes
  • Mango Chicken
    • Chicken cooked with mango sauce a special recipe
THE SPICE RACK BANQUET $35 per person (Minimum for 2 persons) THE SPICE RACK BANQUET $35 per person (Minimum for 2 persons)
  • ENTREE'S
    • Samosa, Chicken Tikka, Sheek Kebab
  • MAIN COURSE
    • Butter Chicken, Chicken Saagwala, Lamb Rogan Josh, Dhal Makhani Served with Garlic Naan Rice, Poppdum & Pickles
THE SPICE RACK VEG BANQUET $30 per person (Minimum for 2 persons) THE SPICE RACK VEG BANQUET $30 per person (Minimum for 2 persons)
  • ENTRÉE'S
    • Samosa, Paneer Pakora, Onion Bhaji
  • MAIN COURSE
    • VEG. Butter Masala, Palak Paneer, Punjabi Chole & Dhal Makhani Served with Garlic Naan Rice, Poppdaum & Pickles
SPECIAL & SEAFOOD MAIN COURSES SPECIAL & SEAFOOD MAIN COURSES
  • All mains served with Rice $17.00
  • Chicken / Lamb Dhansak
    • Cooked with lentils, spinach & spices in an exotic gravy
  • Chicken Mughlai with Mushroom
    • Mushrooms simmered in cashew gravy lightly spiced and crafted to perfection
  • Chicken Karahai
    • Chicken Sauted with Onion, Capsicum & crushed Tomatoes in thick gravy
  • Chicken Taka Tak
    • Chicken pieces simmered in white gravy blended with sweet & sour sauce
  • Lamb or Beef Nawabi
    • Sauteed onion & tomatoes with eggs & cream, garnished with almonds
  • Mughlai Lamb Kofta
    • Rich white nut gravy with mashed and spiced potato balls cooked in at slow flame
  • Chilly Chicken
    • Chicken cooked in a delicious Indian spicy sauce with capsicum & onion
  • Chilly Prawn
    • Prawn cooked with Capsicum and Onion with sweet and sour sauce
  • Goan Fish Curry
    • Spicy Fish Curry cooked in GOA style
  • Balti Main
    • Vegetable, Chicken, Lamb, Prawns cooked with sauce in a special way
  • Butter Fish
    • Cooked in Tomato gravy with butter, cream and aromatic spices
  • Fish Vindaloo
    • Cooked in hot spicy gravy
  • Fish Masala
    • Pieces of fish cooked with tomato & onion & capsicum
  • Malabari Prawns
    • Prawns cooked in creamy Coconut with Capsicum
  • Prawn Curry
    • King Prawns cooked in a thick curry sauce
  • Butter Prawns
    • Prawns cooked in butter cream & tomato gravy
  • Prawn Masala
    • Kings Prawns cooked with tomatoes, onions & capsicum
  • Prawn Vindaloo
    • King Prawns cooked in spicy gravy
  • Prawn Saagwala
    • Prawn cooked with spinach qravy
  • Prawn Jalfrazi
    • Prawn cooked with vegetables and onion & tomato
TANDOORI CHICKEN TANDOORI CHICKEN
  • Chicken marinated in yogurt & spices Half $12 Whole $23
VEGETARIAN DISHES VEGETARIAN DISHES
  • Veg Jalfrezi
    • Seasonal vegetables cooked in a sweet & sour sauce
  • All mains Served with rice $14.00
  • Subzi Bhaji
    • Diced vegetables cooked in a curry sauce
  • Vegetable Korma
    • Seasonal vegetables cooked with cashew nut and white sauce
  • Veg. Butter Masala
    • Seasonal vegetable cooked with tomato and butter gravy
  • Malai Kofta
    • Mashed potatoes & cottage cheese deep fried & cooked in gravy
  • Shabnam Curry
    • Green Peas & Mushroom with tomatoes & onions in a creamy sauce
  • Butter Paneer
    • Diced cottage cheese cooked with spices in tomato & butter sauce
  • Karahi Panner
    • Panner cooked in thick gravy with capsicum, onions & Corriander
  • Palak Paneer
    • Spinach & Cottage cheeses cooked in a mild gravy
  • Paneer Kaju
    • Paneer pieces cooked with butter gravy & garnished with dry nuts
  • Paneer Tikka Masala
    • Paneer pieces cooked with capsicum, tomatoes, onions & gravy
  • Mushroom Butter Masala
    • Mushroom cooked with butter gravy and capsicum
  • Aloo Mutter
    • Potatoes & Peas cooked with in spicy and mild sauce
  • Bombay Aloo
    • Potatoes tossed with cumin seeds and cooked in creamy sauce
  • Mutter Paneer Masala
    • Cottage cheese & peas cooked together in tomato & onion gravy
  • Punjabi Chole
    • Chickpeas cooked in Tomato and Onion sauce with special spices
  • Dhal Makhani
    • Lentils cooked over night and finalised in a thick and rich sauce
  • Tarka Dal
    • Mixed lentils cooked Ginger, Garlic & Spices
RICE RICE
  • Plain Boiled Rice $2.00
  • Cumin Rice $4.00
    • Rice fried with cumin seeds
  • Peas Pulau $5.00
    • Rice fried with cumin seeds and peas
BREADS FROM TANDOOR BREADS FROM TANDOOR
  • Tandoori Rot $3.00
    • Whole meal bread / Naan
  • Garlic Naan $4.00
  • Butter Naan $4.00
  • Keema Naan $5.00
    • Lamb mince
  • Cheese Naan $5.00
    • Cottage cheese with mashed potatoes
  • Cheese Garlic Naan $5.00
  • Peshwari Naan $5.00
    • Cooked with mixed nuts
  • Onion Kulcha $5.00
    • Stuffed with potatoes and onion
  • Prantha $5.00
    • Flaky bread
  • Aloo Prantha $5.00
    • Flaky bread with potatoes
  • Cheese Prantha $5.00
BIRIYANIS BIRIYANIS
  • Vegetable Biriyani $14.00
    • Seasonal vegetables fried in saffron rice in a special way
  • Chicken / Lamb /Beef Biriyani $15.00
    • Saffron Rice spiced and cooked in special way
  • Prawn Biriyani $16.00
    • King prawns fried in saffron rice in a special way
  • Chicken Pan Fried Rice $16.00
    • Vegetables and Chicken pieces tossed with rice together in a special way
  • Balti Fried Rice $18.00
    • Vegetables, Chicken, Lamb, Prawns cooked with rice together in a special way
TAKEAWAY SPECIAL TAKEAWAY SPECIAL
  • FREE
  • 1 BUTTER CHICKEN
  • On Orders over $79
  • Except Lunch, Weekday
  • Not applicable public holidays

Nearby Sample Menus

  • Vegetarian $4.80
  • Fish and egg $6.20
  • -Crumbed $4.50
  • Sea-food stick $1.20
  • Steak and egg $5.20
  • Kumara $1.50
  • Super burger $8.90
  • Oyster $1.80
  • Spring Roll $1.80
  • Corn $2.50
  • Fish (Hoki) $1.70
  • Oyster $1.30
  • Squid Ring $0.60
  • 6 Wonton $3.00
  • Hot Garlic Roll $1.10
  • 2 Sausage Chip $6.50
    • Cheese salad
  • Spring Roll homemade vegetable $2.00
  • Ham $3.30
  • Tarakihi Fish $4.50
  • Sea Dog $3.50
  • Tarakihi (Frozen) $3.00
  • 2 fish, 2 mussels, 2 crab sticks, $1.00 chips $8.50
  • Chicken Nugget $0.60
  • Chicken $11.00
  • Chicken $9.00
  • Ham $9.00
  • Prawn $11.00
  • BBQ Pork $9.50
  • Egg $3.00
  • Cheese $3.00
  • 2 Hamburgers, 1 fish, $1.50 chips $6.50
  • Donut $1.20
  • PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
  • OUT OF THE DARK $6.00
    • SEASONAL MUSHROOMS BUTTER, TYHME /
  • AGRIA POTATO HASH, ROMESCO / $8.50
  • CHARGRILLED COURGETTE $22.50
    • GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
  • MATCHA WAFFLE $21.00
    • LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
  • CHOPPED AVOCADO ON RYE $19.50
    • GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
  • HEIRLOOM TOMATOES $19.50
    • EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
  • CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
  • Spicy Pork Donburi on rice & salad $11.00
  • Black pepper Pork on rice & salad $11.00
  • Box D $14.00
  • Ham $8.90
    • Cheese Tomato. Lettuce.. Mayo
  • Teriyaki Chicken Salad $12.00
    • Coleslaw, Mesclun, To, Avo, On, Cu, Cap, Car
  • Vege Deluxe $9.50
    • Cheese Avocado 5 vegies
  • Ora Chicken Salad $12.00
    • Coleslaw, Mesclun, To, Avo, On, Cu, Cap, Car
  • Spicy Chicken Wrap $9.20
    • too, On, Cap, Car, Lett, Sauce
  • DEVONSHIRE TEA $10.00
    • two mini scones, berry compote, clotted cream, hot drink
  • THAI PRAWN SALAD
    • glass vermicelli noodles, lemon, bell pepper
  • TARTLETS FROM $4.00
    • BABY PECAN / NEENISH / FRESH FRUIT & CUSTARD / LEMON CURD / RASPBERRY MACAROON
  • FILLED PIDE BREADS $9.00
    • CHICKEN & AVOCADO / SALMON & CAPER CREAM CHEESE
  • CLUBS $4.00
    • HAM & EGG / SMOKED SALMON & CUCUMBER
  • REGULAR $8.50 LARGE $10.50
  • NEW POTATO SALAD
    • agria, blanched green beans, hard boiled egg whites, wholegrain mustard
  • SINGLE SERVE PIES $6.00
    • CHICKEN & VEGETABLE / STEAK & CHEDDAR / MINCE & CHEDDAR
  • Fish Koorma $16.95
    • a creamy cashew & coconut curry, blended w aromatic spices
  • Chicken Palakura $16.95
    • mildly spiced, creamy spinach based gravy
  • Kadai Chicken $17.95
    • chicken & veges cooked w roasted whole coriander & cumin
  • Mysore Masala Dosa $17.95
    • spiced garlic & red chilli chutney cooked on a dosa, served w potato onion curry
  • Chicken Jalfrezi $17.95
    • veges & chicken cooked in spiced tomoto & onion base
  • Mirchi Bhaji Majaka (2pcs) $6.95
    • fresh banana peppers dipped in a spiced chickpea flour batter, deep fried then stuffed w fresh chopped onion, lemon juice, spices & coriander
  • Satya South Indian Thali $18.95/person
    • all the above plus paratha naan bread & gulab jamoon dessert
  • Satya Chicken Entree $9.95
    • marinated chicken sauteed w ginger, curry leaves & satya spices
  • Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80
  • Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
  • Eggs benedict - Free-range poached eggs drizzled with house hollandaise on lightly toasted brioche bread, served with wilted spinach and your choice of free-farmed bacon or smoked salmon Free-farmed bacon: $16.80, Smoked salmon: $17.20
  • Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50
  • Chardonnay - Huntaway Reserve Gisborne 2007 - An elegant wine with a fragrant bouquet and ripe fruit flavours Glass: $8.50, Bottle: $35.00
  • Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
  • Seared cajun chicken salad - With tomato, avocado, onion and cucumber on a bed of crispy noodles, drizzled with a lemon coriander dressing $16.80
  • Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
  • Four $6.00
    • Eight pieces of home made chicken nibbles and a serve of chips
  • Won Tons with BBQ Pork $8.50
  • BBQ Pork / Bacon / Steak / Chicken / Mushroom / American Hot Dogs / Sea Dogs $4.50
  • Two $9.50
    • One fish, six mussels, three squid rings, one crabstick, chips, salad with sauce
  • Chips (Min) / Fish (Fresh Gurnard) $2.50
  • Mussels / Won Tons $0.60 each
  • Snapper Fish $5.00
  • Six $18.00
    • Four pieces of fish, four crabsticks, one and a half chips with 1.5L drink (limited choice)
  • PAN FRY SALMON FILLET $14.90
    • with pesto and seasonal vegetables
  • MUSHROOM, AVOCADO, TOMATO, SPINACH $3.50
  • FRENCH TOAST $14.50
    • with bacon and grilled banana with maple syrup & berry compot
  • HASH BROUN COMBO $16.50
    • egg any style, bacon, sausage & tomato
  • BAGEL $9.50
    • w tomato, avocado & cream cheese (add salmon $12.50)
  • OPEN STEAK SANDWICH $17.00
    • 200g scotch fillet, a fried egg with salad on Turkish bread & fries
  • BEEF & CHEESE BURGER $14.50
    • with mushrooms, onion, salad & chips
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • bacon mushrums & cheese
  • Mince & Cheese $3.00
  • Passion Fruit Cheese cake $3.00
  • Bacon & Egg $3.50
  • Jam Slice $2.00
  • Creamy Chicken $3.00
  • Sausage Roll $1.20
  • Mince $3.00
  • Steak & Cheese $3.00
  • Garlic & chilli Prawns $16.50
    • Pan fried garlic & chilli prawns served in a cast iron pot w herb butter & ciabatta
  • Spinach, Bacon & Cheese (GF)
  • House Smoked Salmon $21.00
    • Manuka smoked South Island salmon fillet w toasted grain bread, beetroot chutney, horseradish mascarpone & garden salad
  • Creamy White Wine & Garlic (GF)
  • Eye fillet $34.50
    • 200g NZ eye fillet cooked to your liking, served w hand cut agria potato, parsnip purée, Portobello mushroom & red wine jus (GF)
  • Caesar Salad $21.50
    • Cos lettuce, house made croutons, bacon bits, shaved parmesan cheese & a poached egg mixed w our house made anchovy Caesar dressing(Add Chicken or Salt & Pepper Squid)
  • Frites & house made mayonnaise $7.00
  • Roast lamb shoulder $29.50
    • Slow roasted Waikato lamb shoulder served w garlic infused baby potatoes, watercress purée, roast pumpkin, Yorkshire pudding & mint jus
  • Avocado $4.00
  • Kings Big Breakfast $16.50
    • Bacon, Sausage, Mushroom, Tomato, Hash Brown. Turkish or Five Grain Toast and Eggs Any Style
  • Sausage $4.00
  • Served Until 3:00pm
  • Beef Burger $17.50
    • with Beetroot and Egg. Served with Fries.
  • Bacon $4.50
  • Served Until 3:00pm
  • Salmon $5.00
  • Plain Naan $3
  • Chicken Tikka $10
  • Chicken 65 $12
  • Paneer Pakora $14
  • Prawn 65 $14
  • Tandoori Prawn $14
  • Tandoori Platter $18
  • Malai Tikka $10
The Spice Rack

The Spice Rack

location

Address

461, Hillsborough Road, Mt.Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

09-6265525

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
461, Hillsborough Road, Mt.Roskill, Auckland, Auckland, 1041, New Zealand
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