The Spice Rack in Auckland City Menu

ENTREES ENTREES
  • Crunchy Poppadum (4 pieces) $2.00
  • Samosa (2 per serve) $6.00
    • Pastry filled with Spicy potatoes & green pea's masala
  • Veg. Pakora $6.00
    • Mixed vegetables smothered in pea batter & deep fried
  • Onion Bhaji $8.00
    • Sliced onions dipped in pea batter and deep fried
  • Paneer Pakora $10.00
    • Home--made cheese dipped in chick pea batter & deep tried
  • Chicken Pakora $10.00
    • Chicken pieces with pea flour deep fried
  • Fish Pakora $10.00
    • Fish pieces with pea flour deep fried
  • Prawn Pakora $10.00
    • Prawns dipped in spicy thick pea batter & deep fried
  • Sheek Kebab $10.00
    • Lamb mince rolls on skewers roasted in tandoor
  • Chicken Tikka $10.00
    • Boneless Chicken pieces cooked in tandoor
  • Panner Tikka $12.00
    • Panner pieces marinated with onions & tomatoes in tandoor
  • Mughlai Chicken Tikka $12.00
    • Cream & cheese marinated Chicken cooked in Tandoor
  • Chicken Drumstick (4 per serve) $12.00
    • Marinated Chicken thighs, spiced & cooked in tandoor
  • Kastoori Kebab $12.00
    • Tandoor cooked Chicken pieces marinated in eggs & saffron
  • Tandoori Prawns $14.00
    • Yogurt, herbs & spices marinated Prawns cooked in tandoor
MOUTH WATERING PLATTER MOUTH WATERING PLATTER
  • Vegetarian Platter $15.00
    • Platter served with Samosa, Onion Bhaji, Veg & Paneer Pakora
  • Tandoori Chicken Platter $16.00
    • Platter served with Chicken Tikka, Chicken Pakoras, Chicken Mughalai, Chicken drumstick
ACCOMPANIMENTS ACCOMPANIMENTS
  • Raita $3.00
    • Cucumber & Yogurt mildly spices
  • Fresh Mint Chutney $3.00
    • Mint leaves wound into paste
  • Sweet Mango Chutney $3.00
    • Mangoes mildly spiced
  • Mixed Hot Pickles $3.00
  • Green Salad $6.00
MAIN COURSES MAIN COURSES
  • Chicken, Lamb or Beef
  • All mains served with Rice $15.00
  • Butter Chicken / Lamb / Beef
    • Cooked in Tomato gravy with butter, cream and aromatic spices
  • Vindaloo Chicken / Lamb / Beef
    • Cooked in hot spicy gravy
  • Saagwala Chicken / Lamb / Beef
    • Cooked with puree of spinach & a mild blend of spice
  • Rogan Josh Chicken / Lamb / Beef
    • Cooked with exotic blend of herbs & spices
  • Madras Chicken / Lamb / Beef
    • Cooked with coconut in tomato & onion gravy
  • Korma Chicken / Lamb / Beef
    • Diced meat pieces cooked in cashew nut gravy, spices and a dash of fresh cream
  • Malai Chicken / Lamb / Beef
    • Cooked in a rich cashew gravy, cottage cheese and mild spices
  • Jalfrazi Chicken / Lamb / Beef
    • Red and Green Peppers, Onions, Chillies cooked in tomato & onion gravy
  • Tikka Butter Masala Chicken / Lamb / Beef
    • Cooked with onions, capsicum, tomato & spices in a cream sauce.
  • Tikka Masala Chicken / Lamb / Beef
    • Cooked in thick & creamy tomato & onion with capsicum in tomato & gravy
  • Aloo with Lamb or Beef
    • Exotic blend of herbs & spices with spicy potatoes
  • Mango Chicken
    • Chicken cooked with mango sauce a special recipe
THE SPICE RACK BANQUET $35 per person (Minimum for 2 persons) THE SPICE RACK BANQUET $35 per person (Minimum for 2 persons)
  • ENTREE'S
    • Samosa, Chicken Tikka, Sheek Kebab
  • MAIN COURSE
    • Butter Chicken, Chicken Saagwala, Lamb Rogan Josh, Dhal Makhani Served with Garlic Naan Rice, Poppdum & Pickles
THE SPICE RACK VEG BANQUET $30 per person (Minimum for 2 persons) THE SPICE RACK VEG BANQUET $30 per person (Minimum for 2 persons)
  • ENTRÉE'S
    • Samosa, Paneer Pakora, Onion Bhaji
  • MAIN COURSE
    • VEG. Butter Masala, Palak Paneer, Punjabi Chole & Dhal Makhani Served with Garlic Naan Rice, Poppdaum & Pickles
SPECIAL & SEAFOOD MAIN COURSES SPECIAL & SEAFOOD MAIN COURSES
  • All mains served with Rice $17.00
  • Chicken / Lamb Dhansak
    • Cooked with lentils, spinach & spices in an exotic gravy
  • Chicken Mughlai with Mushroom
    • Mushrooms simmered in cashew gravy lightly spiced and crafted to perfection
  • Chicken Karahai
    • Chicken Sauted with Onion, Capsicum & crushed Tomatoes in thick gravy
  • Chicken Taka Tak
    • Chicken pieces simmered in white gravy blended with sweet & sour sauce
  • Lamb or Beef Nawabi
    • Sauteed onion & tomatoes with eggs & cream, garnished with almonds
  • Mughlai Lamb Kofta
    • Rich white nut gravy with mashed and spiced potato balls cooked in at slow flame
  • Chilly Chicken
    • Chicken cooked in a delicious Indian spicy sauce with capsicum & onion
  • Chilly Prawn
    • Prawn cooked with Capsicum and Onion with sweet and sour sauce
  • Goan Fish Curry
    • Spicy Fish Curry cooked in GOA style
  • Balti Main
    • Vegetable, Chicken, Lamb, Prawns cooked with sauce in a special way
  • Butter Fish
    • Cooked in Tomato gravy with butter, cream and aromatic spices
  • Fish Vindaloo
    • Cooked in hot spicy gravy
  • Fish Masala
    • Pieces of fish cooked with tomato & onion & capsicum
  • Malabari Prawns
    • Prawns cooked in creamy Coconut with Capsicum
  • Prawn Curry
    • King Prawns cooked in a thick curry sauce
  • Butter Prawns
    • Prawns cooked in butter cream & tomato gravy
  • Prawn Masala
    • Kings Prawns cooked with tomatoes, onions & capsicum
  • Prawn Vindaloo
    • King Prawns cooked in spicy gravy
  • Prawn Saagwala
    • Prawn cooked with spinach qravy
  • Prawn Jalfrazi
    • Prawn cooked with vegetables and onion & tomato
TANDOORI CHICKEN TANDOORI CHICKEN
  • Chicken marinated in yogurt & spices Half $12 Whole $23
VEGETARIAN DISHES VEGETARIAN DISHES
  • Veg Jalfrezi
    • Seasonal vegetables cooked in a sweet & sour sauce
  • All mains Served with rice $14.00
  • Subzi Bhaji
    • Diced vegetables cooked in a curry sauce
  • Vegetable Korma
    • Seasonal vegetables cooked with cashew nut and white sauce
  • Veg. Butter Masala
    • Seasonal vegetable cooked with tomato and butter gravy
  • Malai Kofta
    • Mashed potatoes & cottage cheese deep fried & cooked in gravy
  • Shabnam Curry
    • Green Peas & Mushroom with tomatoes & onions in a creamy sauce
  • Butter Paneer
    • Diced cottage cheese cooked with spices in tomato & butter sauce
  • Karahi Panner
    • Panner cooked in thick gravy with capsicum, onions & Corriander
  • Palak Paneer
    • Spinach & Cottage cheeses cooked in a mild gravy
  • Paneer Kaju
    • Paneer pieces cooked with butter gravy & garnished with dry nuts
  • Paneer Tikka Masala
    • Paneer pieces cooked with capsicum, tomatoes, onions & gravy
  • Mushroom Butter Masala
    • Mushroom cooked with butter gravy and capsicum
  • Aloo Mutter
    • Potatoes & Peas cooked with in spicy and mild sauce
  • Bombay Aloo
    • Potatoes tossed with cumin seeds and cooked in creamy sauce
  • Mutter Paneer Masala
    • Cottage cheese & peas cooked together in tomato & onion gravy
  • Punjabi Chole
    • Chickpeas cooked in Tomato and Onion sauce with special spices
  • Dhal Makhani
    • Lentils cooked over night and finalised in a thick and rich sauce
  • Tarka Dal
    • Mixed lentils cooked Ginger, Garlic & Spices
RICE RICE
  • Plain Boiled Rice $2.00
  • Cumin Rice $4.00
    • Rice fried with cumin seeds
  • Peas Pulau $5.00
    • Rice fried with cumin seeds and peas
BREADS FROM TANDOOR BREADS FROM TANDOOR
  • Tandoori Rot $3.00
    • Whole meal bread / Naan
  • Garlic Naan $4.00
  • Butter Naan $4.00
  • Keema Naan $5.00
    • Lamb mince
  • Cheese Naan $5.00
    • Cottage cheese with mashed potatoes
  • Cheese Garlic Naan $5.00
  • Peshwari Naan $5.00
    • Cooked with mixed nuts
  • Onion Kulcha $5.00
    • Stuffed with potatoes and onion
  • Prantha $5.00
    • Flaky bread
  • Aloo Prantha $5.00
    • Flaky bread with potatoes
  • Cheese Prantha $5.00
BIRIYANIS BIRIYANIS
  • Vegetable Biriyani $14.00
    • Seasonal vegetables fried in saffron rice in a special way
  • Chicken / Lamb /Beef Biriyani $15.00
    • Saffron Rice spiced and cooked in special way
  • Prawn Biriyani $16.00
    • King prawns fried in saffron rice in a special way
  • Chicken Pan Fried Rice $16.00
    • Vegetables and Chicken pieces tossed with rice together in a special way
  • Balti Fried Rice $18.00
    • Vegetables, Chicken, Lamb, Prawns cooked with rice together in a special way
TAKEAWAY SPECIAL TAKEAWAY SPECIAL
  • FREE
  • 1 BUTTER CHICKEN
  • On Orders over $79
  • Except Lunch, Weekday
  • Not applicable public holidays

Nearby Sample Menus

  • Calzone - filled pizza with ricotta, smoked mozzarella, ham, tomato and basil $25.5
  • Bistecca bisnonno - aged eye fillet wrapped in pancetta, braised radicchio, cannelini beans and truffled marscapone $39.5
  • Pesce con sedano di verona - pan fried market fish, crispy skin, celeriac puree, green beans and oyster mushrooms $35.5
  • Pugliese - tomato, feta, mozzarella, chilli, capers, anchovy, red onion, black olives, oregano, garlic and parsley $24.5
  • Orecchiette con brasato d'agnello - spinach, tomato and saffron oreccheiette with braised lamb, aromatic vegetables, onion marmalade and cabernet vinegar $20.0 for entrée, $27.0 for main
  • Tartare di manzo - nsp way to serve tartare with premium waygu beef: prepare your own with the condiments provided or the chef will be happy to make it for you $22.5
  • Assortito - selection of 3 cheeses with assorted condiments $31
  • Caprese - buffalo mozzarella with vine ripened tomato, fresh basil and extra virgin olive oil $19.5
  • OLLies Chocolate Fudge Cake $9.90
    • served with vanilla ice cream, hot fudge sauce, cream and chos sprinkles
  • Chocolate Dip $0.80
  • Hot Dog on a stick $3.20
  • Kids Scoop Plain Cone $3.20
  • OLLies Sundaes 1 scoops Sundae $7.00
  • Bacon & Egg Burger $8.20
  • Sweetcorn Fritter $2.20
  • Egg Burger $7.20
  • Red Curry $14.50
  • Sunflower Soup Noodle $13.50
  • Multi-Grain Rice extra 50 cents
  • Musmun Curry Thick / Juicy Potatoes $14.50
  • Fried Soy fish with Vegetable Sauce $28.00
  • Rice with spicy Chicken & Vege $14.00
  • Tofu Chicken with Spicy Sauce $23.00
  • Deep Fried Tofu & salt & pepper $12.00
  • Baked market fish (GF) - w’ potato pave & sundried tomato & caper tapenade $27.00
  • Orange marinated fish taco (2) - w’ tartare sauce $13.00
  • Caramelised onion & goats cheese vol au vent (V) - w’ rocket, parmesan & pine nut salad $19.00
  • Seven spice 1/2 roast chicken (GF) - w’ farro, corn, chorizo & citrus salsa $27.00
  • Creamy garlic mash potatoes $6.00
  • Vanilla bean crème brulee $12.00
  • Rack of lamb $32.00
  • Pulled pork sliders (3) - w’ gherkins & chipotle mayo $13.50
  • Sweet & Sour Wonton $12.00
  • Chicken, Cashew & Vegas $14.00
  • Steak & Veg $13.50
  • Curry steak & veges $13.00
  • Egg Fu Young no meat $8.50
  • Bacon $5.00
  • Chicken & Veg $13.50
  • D $23.00
    • 3x Fish, 3x Hot Dog, 3x Crab Stick, 3x Sausage, $3.00 Chips
  • Pork $11.90
  • Special 15 $23.50
    • 10 fish, 5 chips
  • Fish $8.90
  • Hash Brown $1.10
  • Egg $1.00
  • Bacon & Egg $3.60
  • vegetarian $3.00
  • Cheese $2.40
  • Combination Meats $12.90
  • Curry Steak $12.50
  • Whole Chicken $15.00
  • SAUSAGE MEAL $8.00 dish
    • 2X Sausages, Egg, Chips, Lettuce, Tomatoes & Onions
  • Fried Rice & Combination Meats & Veges $14.90
  • Scallops $1.50
  • Pineapple $1.00
  • - Add another 1.5L $4.80
  • Goat Masala $24.95
    • provincial style curry (w bone) cooked w spices & aromatics
  • Murg Badami $21.95
    • soft chicken glazed in a blend of south indian spices, garlic, chilli & tossed w whole almonds
  • Rogan Josh $15.95
    • lamb cooked w south indian chillis, ginger, fennel & spices
  • Mysore Masala Dosa $17.95
    • spiced garlic & red chilli chutney cooked on a dosa, served w potato onion curry
  • Chicken Koorma $18.95
    • creamy cashew & coconut curry w aromatic spices
  • Butter Chicken $16.95
    • always the right choice, everyone knows me
  • Chicken Tikka Masala $16.95
    • more flavoured & less creamy than butter chicken
  • Jeera Aloo $13.95
    • potato panfried with lots of cumin, turmeric, herbs & spices
  • We have five flavours of ice cream : Sesame, green tea, red bean, vanilla, chocolate N/A
  • Ebi &Avo Salad $9.00
    • Prawn & Avocado Salad With Onion Dressing
  • Tako Cha $7.00
    • Rice In Fish Broth With Chopped Octopus & Wasabi
  • Sake Shio $11.00
    • Salted Blue Mackerel
  • Gyoza $7.00
    • Pan Fried Pork And Chives Dumblings
  • Teriyaki Beef $6.00
    • Beef With Teriyaki Sauce
  • Chicken Balsamic $10.00
    • Chicken Thigh With Honey Balsamic Sauce
  • Broccoli $6.00
    • Boiled Broccoli With Creamy Sesame Sauce
  • PAD PAK Stir fried mixed seasonal vegetables with cashew nut and Thai seasonings $19.50
  • TOM KHA PAK A delicious coconut soup with mixed vegetables, tofu, Thai herbs and Thai spices $9.50
  • KRA-TA Chef’s special stir fried with oyster sauce and seasonal vegetables served on Sizzling hot plate! Chicken or Beef $21.00
  • GAENG KARI Thai yellow curry, flavoured with coconut milk, potato, onion, carrot topped with dried shallot Chicken, Beef or Pork / Prawns $23.50 $19.50
  • SALMON LARB Fresh salmon pan fried topped with Thai herbs, lemon juice, chili powder, roasted ground rice, coriander and mint $24.50
  • GAENG DANG TAO HOO Thai red curry cooked in coconut milk with mixed vegetables, tofu and basil leaves $19.50
  • SESAME PRAWNS Tempura king prawns rolled in sesame seeds served with plum sauce $10.00
  • MIXED SEAFOOD $11.50
  • Tempura vegetarian 9pcs $11.00
  • katsu Soba $13.50
    • pan fried noodles with chicken katsu
  • Chicken Bento $13.50
    • chicken sushi & teriyaki, tempura salad & rice
  • Dinner Box $15.50
    • choice of chicken teriyaki, beef fish teriyaki or katsu
  • katsu $13.00
    • choice of crispy chicken or salad & rice
  • Udon Noodle Soup $15.00
    • prawn tempura udon (or chicken udon $12.50)
  • Teriyaki Salmon $16.00
    • salmon teriyaki salad & rice
  • Rolled Sushi 9pcs $11.00
    • salmon sushi/salmon teriyaki sushi/chicken teriyaki sushi/katsu chicken sushi/beef sushi/prawn tempura sushi/tuna sushi/California sushi/dynamite sushi
  • Egg Sandwich $3.50
  • Steak & Mushroom Pie $4.50
  • Chicken Pie $4.00
  • Ham & Tomato Sandwich $3.50
  • Beef Salad Sandwich $3.50
  • Chicken Roll $3.80
  • Thai Chicken Pie $4.50
  • Steak Pie $3.80
  • Salmon Grilled & 1/2 Chips $12.95
  • SNAPPER $6.90
  • POTATO FRITTER $1.00
  • KUMARA CHIPS $6.50
  • HAPUKA $8.50
  • 6 Oysters & 1/2 Chips $15.95
  • OYSTER $2.50
  • SQUID RING $1.00
  • Onion Ring $0.40
  • Potato Fritter $0.90
  • Steak & Egg $6.30
  • Steak & Egg $6.80
  • Curry and Rice Roll $2.40
  • Spring Roll $2.40
  • Steak $6.00
  • Vege (egg, cheese, pineapple) $5.00
  • SANDWICHES $3.00
  • HAM & CHEESE BUN/PIZZA BREAD $2.20
  • CREAM DONUT $1.80
  • BBQ PORK $3.80
  • CHICKEN DRUM STICK $2.00
  • SATAY CHICKEN $3.80
  • SATAY BEEF $3.80
  • CHICKEN SALAD $3.50
The Spice Rack

The Spice Rack

location

Address

461, Hillsborough Road, Mt.Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

09-6265525

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
461, Hillsborough Road, Mt.Roskill, Auckland, Auckland, 1041, New Zealand
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