The Spice Shop in Auckland City Menu

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The Spice Shop in Auckland City has no menu available, but can choose from many other options such as Margherita or Pepperoni from The Tuning Fork. Tomyom Eden Thai Cuisine offers many options including TOM YUM SOUP(CHICKEN BEEF OR PORK) and TOM YUM SOUP(PRAWNS OR SEAFOOD). Istanbul Shawarma includes a wide range like Snack Box or Lunch Box. 1. BBQ PORK NOODLE SOUP and 2. CHICKEN NOODLE SOUP from . Kagura offers McDonald's Restaurants (New Zealand) and BLT Bagel.

Nearby Sample Menus

Smoked Chicken Salad $19.5
- with toasted almonds, vine tomatoes, red pepper, grilled haloumi cheese and fresh herbs balsamic vinaigrette 19.5 add avocado +3 add bacon +5
Bacon & Chip Buttie $12
- with a fried egg and aioli, in a Turkish bun
Chicken Liver Pate $17
- with brandied sultana compote and crispy toasts
B.L.T – Bacon, Lettuce & Tomato $16
- bacon, lettuce & tomato sandwhich on Turkish bread with pesto & aioli 16 add avocado (when available) +$3
Feta Cheese $10.5
- drizzled with lemon juice & chilli, dukkah, served with wood fired Turkish bread
Olives or Nuts $4.5
- small bowl
Za’atar Chicken Burger $26.5
- sumac and sesame chicken in a Turkish bun with grilled eggplant, hummus, mezze carrots, garlic yoghurt and handcut oven-roasted agria chips
Gambas al Pil Pil $18.9
- garlic and chilli prawns, pan sizzled, served with bread and aioli

Jacket potato $5.00
Oysters on steak (1 doz) $25.00
Prawn Cutlets $11.50
Pacific Oysters $12.50 (1/2 dozen)
Pavlova / Chocolate Ice Cream / Strawberry Sundae / Apple Strudel / Chocolate Mud Cake / Lemon Tart / Chocolate Brownie $11.50
Squid Rings $11.50
Extra Steak only $25.00
Sides -

Eggs Benedict with spinach & avocado $18.00
Smoked Salmon Pasta $18.00
- Linguini with smoked salmon, dill & capers
Avocado $4.00
Fresh tomato $3.50
Musli $10.90
- toasted muesli with either fresh poached fruit topped with greek yoghurt & honey
Chopped Liver $12.50
- a traditional Jewish recipe, a roughly chopped pate served with French bread & cucumber pickle
Porridge served with pecan nuts & honey $13.50
- with banana or poached fruit added
Toast or Bagel with house Preserves $6.50

Beer battered tiger prawns, sweet soy
-6 $16.50
-12 $36.50
Seafood Chowder $29.50
- A Billfish specialty. Made w fresh snapper stock & ocean fresh seafood including prawns, scallops, mussels fresh market fish, topped w smoked kelp pepper & served w toasted pain de mei bread
-12 $39.50
Prawn Cocktail $29.00
- Sweet tiger prawns on creamy slaw topped w Japanese mayo, Asian greens & toasted sesames
Cajun Spiced Fish $34.50
- Today’s market fish cooked w creole spice, served w a side of green papaya & date salad w ponzu dressing
Fish ‘N’ Chips $24.50
- In our famous beer batter, with tartare and fresh lemon

G4 Teriyaki Chicken Salad $10.00
H1 Green Tea Ice Cream $5.00
R23 Dry Ramen $8.00
- BBQ pork, egg, bamboo shoot, spinach
H5 Green Tea (Uji-Kintoki) $5.00
P2 Salmon Pot $11.00
P6 Miso $25.00
P5 Ton Kotsu $25.00
J10 Lemon Soy Pork $7.00

34 Steak $3.50
80 Roast Pork Fu Yoong $10.00
28 Banana Fritter $1.20
33 Cheese $3.00
3. 2 Fish; 1 Chicken Thigh; 1 Chips $6.50
(on Fried Rice $2.00 extra on White Rice $1.00 extra)
6. 2 Fish; 2 Hot Dogs; 2 Spring Roll / Curry Roll; $4.00 Chips $14.50
108 Pork & Pineapple & Veges $11.00

Chicken Teriyaki N/A
White Chip Macadamia N/A
Carrot N/A
Mayo N/A
Natural Swiss N/A
Old English N/A
Double Choc Chip N/A
Beetroot N/A

The Veggie Grill (gf) $20.50
- cauliflower boudin, roasted vine tomatoes, crushed avocado, grilled portobello mushrooms, seared haloumi, poached eggs, cabbage & leek potato hash
Sandwiches
-Chorizo / Portobello mushrooms / crushed avocado $4.50
-Bacon $17.50
Mushroom Terrine, mushroom ketchup, truffle oil, brioche toast, poached eggs, oyster mushrooms & watercress $19.50
Salads (max 2 salads per bowl) $9
Baked Beans on toast topped with a fried egg $16.50
Heirloom Beetroots, baby carrots, goats cheese, pomegranate vinaigrette with toasted hazelnuts (gf) (df) $19.50

Lettuce N/A
Roast Beef N/A
Natural Swiss N/A
Oven Roasted Chicken N/A
Ham, Egg and Cheese N/A
Ham N/A
Meatball N/A
Three Pepper Chicken N/A

Omelette served with sourdough GF $17.00
- Smoked ham, cherry tomatoes, mozzarella, basil
Jones Salt & Pepper Calamari $18.00
- Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
Jones Nut, Seed and Grain Granola $14.50
- Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
Chef’s Special
- ask your server
Pulled Pork Burger $14.50
- slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
Sourdough or Wholegrain $8.00
- Plum compote & ricotta or butter & jam
Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
House salad V $16.00
- Roasted pumpkin, hummus, masculine, seeds, cherry tomatoes, feta and tahini yoghurt(Add Moroccan chicken or house cured salmon $20)

Main $35.50
Fettuccine Carbonara - Ribbons of fettuccine with mushrooms, onion, eggs, garlic and bacon. Finished in creamy sauce with a dash of white wine
Regular 9" $15
Vegetarian Canelloni
- Pasta tubes made fresh daily, filled with pumpkin, spinach and a dash of cream cheese, baked in our home made tomato sauce.
Entree $18.50
Antipasto Misto Della Casa $18.50
- A selection of imported delicacies consisting of marinated vegetables and cold meat.
Large 12" $25
Spaghetti and Meatballs
- Tender meatballs served in a fresh tomato sauce.

Barros Tawny Port $76 Bottle / $10 Glass
Antipodes Still $11.5 (1L) / $6.5 (500ml)
Oysters lemon, soy caramel, white balsamic; subject to availability – POA -
Garden Salad -
Neudorf ‘Tom’s Block’ Nelson 11 $78 Bottle / $16 Glass
O:TU Marlborough Awatere Valley 11 $62 Bottle / $13 Glass
Stella Artois Legere (Low Carb) $9
“Over the Moon” Cheese Board (serves 2-3) ‘Red Planet’ Cheddar (Cow’s milk cheddar) Black Truffle Brie (Cow’s milk) Goat Blue (Goat’s milk blue vein) Served with pear caramel, capsicum jam, grapes $35

-with Lemon Sauce on Rice $15.50
Shrimps $16.50
- with Cashew Nuts on Rice
Satay Chicken on Rice $15.50
Szechuan Chicken on Rice $15.50
Deep Fried Squid $8.00
Deep Fried Spring Roll $6.50
Hot and Sour Soup $7.00
Fish $16.50
- with Oyster Sauce on Rice

- Mushrooms $17.00
Kings Big Breakfast $16.50
- Bacon, Sausage, Mushroom, Tomato, Hash Brown. Turkish or Five Grain Toast and Eggs Any Style
Kids Breakfast $7.00
- Bacon, an Egg and Toast
Eggs $4.00
Add a Kids Juice for $2
Served Until 3:00pm
Wedges with Bacon $13.90
- served with Sour Cream and Sweet Chili
Mushroom $4.00

CHICKEN MASALA SKEWERS $9.00
- w homemade aioli
SMOKED PAPRIKA CASHEWS $6.00
VEGGIE $8.00
- tomato, mozzarella, capsicum, spinach, onion
CHILLI CHORIZO $12.00
- tomato, mozzarella, chorizo, ham, hot chilli
MEAT LOVERS $12.00
- BBQ base, mozzarella, ham, beef, bacon, pulled pork
MOROCCAN LAMB SKEWERS $8.00
- w hummus & yoghurt
CHICKEN & CHEDDAR $10.00
- crispy chicken, cheddar, cheese, tomato, spinach aioli
HAWAIIAN $8.00
- tomato, mozzarella, ham, pineaaple