The Spur On Redcliffs in Christchurch City Menu

The Spur On Redcliffs in Christchurch City has no menu available, but can choose from many other options such as Sauteed green beans with feta cheese, mint and cacao nibs or See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates. from She Universe Cafe & Chocolaterie. Tahr Bar and Cafe offers many options including Bacon & Egg Muffin and Soup du Jour. Indian Pearl Restaurant includes a wide range like Vegetable Samosa or Onion Bhaji. The Manhattan and Harlem Flank from . New York Deli offers Subway and Ham.

Nearby Sample Menus

  • Peanut Sauce Stir-fry & Rice $8.50
  • Fried Rice $8.50
  • Chicken Satays (4) $6.00
  • Cashew Nut Stir-fry & Rice $8.50
  • Fish Cakes (8) $5.00
  • Green Curry & Rice $8.50
  • Red Curry & Rice $8.50
  • Pad Thai Noodle $8.50
  • Trio ice cream $10.00
    • green tea /soy vanilla / vanilla
  • Vegetarian Roll $19.00
    • Fresh vegetables
  • Tacoyaki $8.50
    • Deep fried octopus ball with sauce, mayo and bonito flake topping;
  • Miso Soup $3.00
  • Sweet Apple Spring Rolls $10.00
    • served with vanilla Ice cream
  • Shoga-yaki $21.50
    • Pork loin steak cooked with sweet ginger sauce, served with steamed vegetables
  • - Fresh seafood spring roll served with Yuzu pepper sauce (nuts)
  • Assorted Sushi $18.50
    • Chef 's choice of 8 pieces of Nigiri and Gunkan sushi
  • Fresh Fried 1/2 Doz $13.50
  • Tarakihi $4.80
  • Double Meat $4.80
  • Cheese $4.00
  • Vegetarian $4.80
  • Fried Moro Bar $3.00
  • Blue cod $5.80
  • Corn Nugget 1/2 Doz $2.00
  • 6 onion Rings $4.00
  • Deep Fried mMoro Bar $3.80
  • steak Onion Pattie $2.20
  • Hoki $4.50
  • 4 mini Doughnuts $2.00
  • Hot Dog $2.10
  • Pineapple $4.20
  • Cheese onion Ring $5.60
  • Pottle of Fried Rice $4.50
  • Vegetarian Chow Mein $9.50
  • Roast Pork With Tomato On Fried Rice $10.50
  • ●Steak
  • Donut $2.20
  • Nice Cook Chow Mein $12.00
  • Steak Chow Mein $10.00
  • Free Drink 1,5L or Wontons (6) with purchases over $40.00
  • Hotcake Syrup n/a
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like
  • Georgie Pie: Steak Mince ‘N’ Cheese n/a
    • Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy
  • The Serious Angus n/a
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus
  • Soft Serve Cone with Cadbury Flake n/a
    • Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake
  • Filet-o-Fish n/a
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste
  • Quarter Pounder n/a
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle
  • Toasted Bagel with Strawberry Jam n/a
    • Lightly toasted bagel available with whipped butter and strawberry jam
  • Big Mac n/a
    • Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
  • Wontons 6 for $3.00
  • 1/2 Scoop $1.60
  • Steak $5.00
  • Scallops 1/2 doz $9.00
  • Plain $2.00
  • Beef
  • Samosas 6 for $2.00
  • Mini Donuts 50c
  • EGGS BENEDICT $17.00
    • with crispy bacon
  • Spinach roulade w cream cheese, red peppers and pesto GF V
  • CREAMY MUSHROOMS $12.00
    • served on gourmet toast
  • Seasonal savoury mini quiche
  • Southwestern style BBQ meatballs
  • Sausages roll-classic beef and chutney in flaky pastry
  • spinach/tomatoes/mushrooms/homestyle potatoes $2.50
  • LUNCH E $16.80
    • filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • -With Salmon $17.50
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Breakfast Stack (Vegetarian) $16.00
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Omelette (3 eggs) $18.00
    • your choice of fillings (2) tomato, ham, bacon, onion, mushroom, cheese, with hash browns, toast and spreads
  • Kids Roast $12.00
    • beef, chicken, lamb or pork
  • Bowl of Fries $6.00
  • Salt and Pepper Squid $12.00
    • calamari dusted in a seasoned cornflour mix and lightly fried with lemon aioli
  • Mince on Toast $17.50
    • savoury mince served on toast topped with two poached eggs
  • Fish Of The Day POD
    • see daily specials board
  • Roast – Chicken, Beef or Pork $19.50
    • roasts are served with seasonal vegetables
  • Seasoned Wedges with Sour Cream & Chilli Sauce $11.00
  • Greens On Toast $12.50
    • a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
  • Egg Benedict $17.50
    • two poached eggs with bacon & house-made hollandaise on sour dough bread
  • Big Breakfast $19.50
    • with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
  • French Toast Bacon & Banana $16.50
    • served with crispy bacon, banana & maple syrup
  • Hot Chicken Sandwich $18.50
    • with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
  • Filo Of The Day $14.50
    • served with a side salad of your choice
  • Homemade Toasted Muesli $10.80
    • served with fresh fruits, berry fruit compote, milk and yoghurt
  • Salmon Sandwich $18.50
    • house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
  • Bacon and Eggs on Toast $14.50
    • Two eggs cooked any style with kiwi streaky bacon and grilled tomato
  • Pan fried calamari with chorizo $8.00
  • Duck Liver Parfait $15.00
    • Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps
  • Truffled Scrambled Eggs $14.50
    • Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
  • Canterbury Tasting Platter $20 For 1 / $35 To share
    • Barrys Bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
  • Maple marinated scallops (2) wrapped in bacon $8.00
  • Dessert Assiette to Share $20.00
    • Creme brulee cheesecake, spotted dick, chocolate mudcake, vanilla bean ice cream
  • Aoraki Salmon $28.00
    • Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
  • Yum Nure Yang San Nai
    • Spicy beef tenderloin salad with red onions, tomatoes, cucumber and mint leaves Served on a bed of lettuce with fresh ground chilli, lime leaves & fresh coriander.
  • Phad Khing
    • Ginger stir fried seasonal vegetables and your choice of meat
  • House Special (Whole Fish)
    • Deep fried whole fish - Thai style, garnished and served with a choice of Chilli sauce or Ginger And Mushrooms.
  • Fried rice
    • Thai style fried rice with your choice of meat
  • Phad Prik
    • Stir fried seasonal vegetables with fresh chilli, garlic, oyster sauce and your choice of meat
  • Vegetarian Tom Yum Soup
    • Spicy lemongrass soup with fresh seasonal vegetables and coriander.
  • Pla Neng See Ew
    • Steamed fish wife fresh ginger, tight soy sauce and sesame oil, served with celery, spring onion and capsicum garnish.
  • Oyster sauce
    • Stir fried seasonal vegetables with oyster sauce and your choice of meat
  • Prawns Noodle Tom Yum Soup $13.00
  • Steam rice $3.00
  • Chicken, Pork, Beef, or Vegetarian and tofu $10.00
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
    • Prawns
  • Thai Money Bags (4) $8.50
  • Thai Vegetarian Spring Rolls (6) $8.50
  • Prawns $13.00
  • Thai Fish Cake (5) $8.50
The Spur On Redcliffs

The Spur On Redcliffs

location

Address

87 Main Road, Redcliffs, Redcliffs, Christchurch, Canterbury, 8081, New Zealand

phone

Phone

033843100

clock

Opened hours

Monday: 7:00 AM – 4:30 AM, Tuesday: 7:00 AM – 4:30 AM, Wednesday: 7:00 AM – 4:30 AM, Thursday: 7:00 AM – 4:30 AM, Friday: 7:00 AM – 4:30 AM, Saturday: 7:00 AM – 4:30 AM, Sunday: 7:00 AM – 4:30 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Steak

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating ,  Outdoor Seating ,  Cash only

Location
87 Main Road, Redcliffs, Redcliffs, Christchurch, Canterbury, 8081, New Zealand
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