MIXED APPETIZERS Our chef's selection of spring roll, chicken satay, kanom pung nar goong, chicken wings and money bags $11.00
PLA SAMUN PAI Deep fried whole snapper topped with Erawan special Thai herbs with spices and cashew nut $24.50
LARB (Chicken, Beef, or Pork) Finely selection of chopped meat with fresh Thai herbs, lemon juice, chili powder, roasted ground rice, coriander and mint $19.50
GAENG KHEAW WAN Green Curry, Flavoured with ground chili in coconut milk, bamboo shoots, kaffir leaves and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50
PRAWNS $23.50
BANGKOK SALAD An assortment of fresh fruits, chicken and prawns mixed with our special dressing $21.50
THAI CHICKEN WING Deep fried chicken wing in Thai herbs, served with sweet chilli sauce $9.00
GAENG DANG Red curry cooked in coconut milk, bamboo shoots, kaffir leaves, basil leaves and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50
Param Jum Sil Stir fried vegetables topped with popular peanut sauce $20.90
Squid Ring Tempura squid ring served with sweet chilli saurce. $10.90
St Hallett ‘Faith' Barossa Valley Shiraz A Vibrant nose of lifted red fruits of cherry and raspberry, with underlying spices and chocolate. It offers a fruit driven juicy front palate followed by an e $12.00 / $55.00
- Gaeng Keaw Wan Nua - Green curry beef with coconut milk and vegetables. -
Ped Kra Tiem Stir fried roasted duck with garlic, leek and vegetables. $23.90
Param Stir fried chicken or beef with fresh vegetables topped with a delicious peanuts sauce -
Gai Lerd Ros Stir fried chicken with vegetables and sweet & sour sauce. $20.90
Neudorf Maggie's Block Nelson Pinot Gris An intense, delicious wine with surprising length and a peacock's tail of fruit and floral flavours such as oriental spice and a hint of citrus zest, all wrapp $11.00 / $52.50