Address
540 Mount Albert Road, Three Kings,, Three Kings, Auckland, Auckland, 1042, New Zealand
The Thirsty Whale Auckland in Auckland City Menu
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SOMETHING LIGHT-
Aloha Bread
- A loaf of bread piping hot served with olive oil, balsamic, aioli and NZ butter
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"New Zealand" Toasty $5.00
- Hot toasted cheese sandwich. (50c for extra's- ham, pineapple, onion, tomato)
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Chips $6.00
- with aioli and tomato sauce (baked not fried)
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Wedges $10.00
- with sour cream and tomato sauce (baked not fried)
- Nachos $10.00
- Salads (seasonal) $10.00
- Calamari Rings $10.00
- Buffalo Wings and Chips $12.00
- Lasagne (Beef / Vegetable) $10.00
WHALER'S PIZZA'S (add extra toppings for $2) $15-
Fresh off the Boat Pizza
- Ham, pineapple, tomato, mozzarella cheese
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Hot as Bro!' Pizza
- Pepperoni, Kaitaia fire sauce, chillies, tomato, mozzarella cheese
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Choice One' Pizza
- Tomato, fresh basil, mozzarella cheese
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Classy One' Pizza
- Blue vein cheese, mushroom, walnuts, tomato, mozzarella cheese
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The Chook' Pizza
- Chicken, tomato, mozzarella cheese
NZ Classics-
Fush'n'Chups $15 .00
- Fish in batter with baked chips, tomato sauce & aioli sauce
- Soup of the day and hot bread $10.00
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Gourmet Burgers $10.00
- (Egg $2) (Pineapple $1) (Extra Chips $3)
- Mince on Toast $10.00
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Three Kings $9.00
- hot chocolate mud cake with vanilla ice-cream
- Creme Brulee $9.00
MUSSELS- Steamed in with coconut cream $10.00
- Half Shelled mussels with garlic butter $10.00
- Served with bread or fries $15.00
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STEAK - SIRLOIN $15.00
- Steak with salad or chips
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WHALE STEAK MEAL $25.00
- 2 x Sirloin Steak with salad and chips
- Curry & Rice $12.00
Nearby Sample Menus
- Double Meat $6.30
- Lasagne $3.30
- Egg $3.50
- Chicken Cordon Bleu $3.30
- Chicken Nuggets (6) $3.50
- Kids (bun pattie,sauce) $3.60
- Gurnard $4.80
- Hamburger $4.50
- Vegetables $10.50
- Lemon Souce Chicken on white Rice $13.50
- Chips (min.) $3.00
- Wonton & BBQ pork soup $10.00
- 6 Chicken nuggets $5.00
- Hash Brown $1.10
- Scallop $2.40
- Roast Pork & Veges $12.00
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Roti Canai (2 pcs) $11.00 / $10.00
- with curry gravy. Chicken or Beef / Vegetarian
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Beef or Chicken Rendang $11.90 / $12.50
- Traditional country style dry coconut curry on: Steam Rice / Coconut rice
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Beef or Chicken Sambal $11.90 / $12.50
- A blend of shrimp paste, chili & spices on: Steam rice / Coconut rice or Fried rice
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Beef Char Kway-Teow $11.50
- Fried flat rice noodles with beef & bean sprout with soy sauce.
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Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken
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Char Ho-Fun $11.50 Prawn only $12.5
- Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…
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Lamb Shank Curry $15.00 / $16.00
- with Steam rice / Coconut rice or Fried rice
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Beef or Chicken Satay $10.90 / $12.50
- with peanut sauce on Rice (5 sticks). Steam rice / Coconut rice or Fried rice
- Chorizo
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Prawn and Scallops Fettuccine $24.50
- Mildly spiced coconut & cream, sun-dried tomato, lemongrass and baby spinach
- (from 7am- 3pm)
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Classic Caesar Salad (V) $19.00
- Romaine lettuce, pancetta, garlic croutons, anchovies & poached egg
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Blueberry and Ricotta Pancakes $22.00
- Creme fraiche, bacon & maple syrup
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Spaghetti with Meatballs $22.00
- With spicy tomato sauce and parmesan cheese
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Warm Lamb Salad (GF) $23.00
- Seasonal leaves, roasted pumpkin and kumara, pumpkin seed, feta cheese
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French toast $21.50
- Grilled banana, bacon & maple syrup
- Chu Chee - Thick & Creamy red curry without vegetables made with coconut milk, Red Curry paste & lime leave - Chicken, Pork or Beef $16.00
- Sen Mee Keemao - Stir fried noodles with mushrooms, tomato and hot chilli - Seafood $16.00
- Tau Hu Tod / 8 pcs - Deep fried tofu served with satay sauce $8.00
- Khuay Teaw Tom Yum - Noodle in traditional Thai tom yum soup with bean sprouts & coriander - Chicken, Pork or Beef $15.00
- Sarm Sahai - Stir fried combination of Chicken, Pork and Beef with mixture of Thai Herbs. $15.00
- Red Curry - Thai curry with coconut milk and vegetables - Chicken, Pork or Beef $16.00
- Khuay Teaw Gang - Medium hot curry noodle with coconut milk, egg, bean sprouts, tofu, spring onion & coriander - Chicken, Pork or Beef $15.00
- Pad See Eiw - Stir fried noodles with vegetable & soy sauce - Prawns or Seafood $16.00
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Mixed Platter $19.95
- 2 dahi puri, 2 pani puri, 1 mirchi baji, 4 papadams & dips, chicken entree & lamb entree
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South Indian Bone-in Chicken Masala Curry $24.95
- homestyle chicken curry w curry leaves, tomato, onion, cloves, cinnamon, caradmom & mace
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Eggplant Coconut $19.95
- eggplant tossed in coconut w potato, peas & ginger
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Chicken Palakura $16.95
- mildly spiced, creamy spinach based gravy
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Murg Badami $21.95
- soft chicken glazed in a blend of south indian spices, garlic, chilli & tossed w whole almonds
- Vege $17.95
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Hyderabadi Biriyani see below
- All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices cooked with any of the following
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Hyderabadi Lamb Entree $12.95
- spiced lamb kofta chopped & sauteed with ginger, garlic butter, curry leaves & satya spices
- white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
- rabbit, white wine, leek & thyme $15.50
- marinated chicken, haloumi & pickled fennel $15.50
- eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
- bircher muesli, apple, buffalo yoghurt, macadamia $14.50
- snapper, pickles, beetroot, lemon mayo $17.50
- bacon & eggs, turkish pide, beetroot relish $16.50
- slow roasted pork belly, cider onions, cornichons $16.50
- Chicken with veggies & Spicy Sauce $10.80
- Chicken $9.50
- (on fried rice $2.00 extra)(on white rice $1.00 extra)
- Steak $8.50
- Chips $2.00
- Steak $3.50
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$5.00 SPECIALS
- 1 Fish,1 Sausage,$2 chlps,1 Potato Fritter
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$20.00 SPECIAL
- 4 fish, 4 spring rolls, 4 crab sticks, $3.00 chips, 4 potato fritters
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Salmon Nigiri $16.00
- medium 11pcs
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Teriyaki $12.50
- choice of chicken or fish salad & rice
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Rolled Sushi 9pcs $11.00
- salmon sushi/salmon teriyaki sushi/chicken teriyaki sushi/katsu chicken sushi/beef sushi/prawn tempura sushi/tuna sushi/California sushi/dynamite sushi
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Lunch Box $12.50
- choice of chicken teriyaki, seasoned beef or stir fried vegetables
- Tempura prawn 3pcs $7.00
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Rolled Sushi & Sashimi $16.00
- 9pcs rolled sushi or 7pcs nigiri sushi, 7 pcs salmonsashimi
- Salmon Sashimi medium 18pcs $16.00
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Udon Noodle Soup $15.00
- prawn tempura udon (or chicken udon $12.50)
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Jam ja myun $14.00
- Ja jang myun + Jam bong
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Yu san sul bab $18.00
- Braised seafoods with shredded pork, rice & soup
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Gan poong sae wu $38.00
- Deep fried shrimps with garlic sauce
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Sam saun gan ja jang $14.00
- Black bean sauce noodles with seafoods
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Jam bong bab $12.00
- Steamed rice & spicy seafoods soup
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Mo dum bok um dab $14.00
- Fried rice with combination meats & soup
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Go chu jup chae $47.00
- Sautéed shrimps, shredded pork with green capsicums
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Udong $12.00
- Mild seafoods noodle soup
- Won Ton (6 pieces) $3.00
- WonTon n' vegetable soup $6.00
- Egg $6.00/$8.00
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DUMPLING (fried or boiled) $8.00/$6.00
- pork & cabbage/pork & chives/chicken & cabbage (20 or 15)
- Beef n’ VegetebLe soup $6.00
- Steak Burger $4.00
- Vegetarian $6.00/$8.00
- Chicken wings (3 pIeces) $2.00
- Duck Point Central Otago 10 $50 Bottle / $10 Glass
- Seresin Marlborough 10 $80 Bottle
- (Vegetarian Option: Tomato and mozzarella salad, beetroot puree, celery salt, balsamic flakes, baby cress) -
- House baked bread – Fresh baked focaccia served with extra virgin olive oil 10
- Hammerheads Fish Burger chorizo tartare, iceberg, red onion, hand cut fries -
- Dessert Ice Cream with Brownie soil -
- Billecart NV Rose France $225 Bottle
- “Over the Moon” Cheese Board (serves 2-3) ‘Red Planet’ Cheddar (Cow’s milk cheddar) Black Truffle Brie (Cow’s milk) Goat Blue (Goat’s milk blue vein) Served with pear caramel, capsicum jam, grapes $35
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Country Platter $24.00
- ham/jamon serrano/salami/pate/gherkins/olive/salad camembert/fresh baguette
- Seafood Chowder/toast $15.00
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Croque-Madam $17.5.00
- homemade ham/melted cheese/bechamel/fried egg/salad/roasted potato
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Soup Du four $11.00
- toasts/butter
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Pop Corn Chicken $10.00
- chipotle mayo
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Eiffel Breakfast $19.00
- eggs anystyle/bacon/sausages/grilled tomato/mushroom/hash brown/toast
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Rillette Sandwich $17.00
- french style pulled pork/fennel seapple slaw/aioli/fries
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Mussels Platter $15.00
- 1 dozen mussels/garlic butter/baguette
- Hash browns $3.50
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Kings Big Breakfast $16.50
- Bacon, Sausage, Mushroom, Tomato, Hash Brown. Turkish or Five Grain Toast and Eggs Any Style
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Beef Burger $17.50
- with Beetroot and Egg. Served with Fries.
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Kids Breakfast $7.00
- Bacon, an Egg and Toast
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Creamy Mushrooms $17.50
- with Bacon, Halloumi and Toasted Turkish Bread
- or anything else!
- - Mushrooms $17.00
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Omelette $16.50
- with your choice of three fillings: Bacon, Salmon, Mushrooms, Tomato, Spinach, Onion, Sausage and Toasted Turkish or Five-Grain Bread.
- Vegetarian, seven falafel patties deep-fried in canola oil $18
- Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
- Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50
- daily selection of desserts $4.50
- Hummus and Pita, hummus served with toasted pita wedges $7.50
- Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
- orange, apple, dark grape, or spirulina $3
- Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
The Thirsty Whale Auckland
Phone
09 625 6111
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 3:00 AM, Friday: 10:00 AM – 3:00 AM, Saturday: 10:00 AM – 3:00 AM, Sunday: 10:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard , Bar Scene
540 Mount Albert Road, Three Kings,, Three Kings, Auckland, Auckland, 1042, New Zealand
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