The Thirsty Whale Auckland in Auckland City Menu

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Aloha Bread
- A loaf of bread piping hot served with olive oil, balsamic, aioli and NZ butter
"New Zealand" Toasty $5.00
- Hot toasted cheese sandwich. (50c for extra's- ham, pineapple, onion, tomato)
Chips $6.00
- with aioli and tomato sauce (baked not fried)
Wedges $10.00
- with sour cream and tomato sauce (baked not fried)
Nachos $10.00
Salads (seasonal) $10.00
Calamari Rings $10.00
Buffalo Wings and Chips $12.00
Lasagne (Beef / Vegetable) $10.00

Fresh off the Boat Pizza
- Ham, pineapple, tomato, mozzarella cheese
Hot as Bro!' Pizza
- Pepperoni, Kaitaia fire sauce, chillies, tomato, mozzarella cheese
Choice One' Pizza
- Tomato, fresh basil, mozzarella cheese
Classy One' Pizza
- Blue vein cheese, mushroom, walnuts, tomato, mozzarella cheese
The Chook' Pizza
- Chicken, tomato, mozzarella cheese

Fush'n'Chups $15 .00
- Fish in batter with baked chips, tomato sauce & aioli sauce
Soup of the day and hot bread $10.00
Gourmet Burgers $10.00
- (Egg $2) (Pineapple $1) (Extra Chips $3)
Mince on Toast $10.00
Three Kings $9.00
- hot chocolate mud cake with vanilla ice-cream
Creme Brulee $9.00

Steamed in with coconut cream $10.00
Half Shelled mussels with garlic butter $10.00
Served with bread or fries $15.00
STEAK - SIRLOIN $15.00
- Steak with salad or chips
WHALE STEAK MEAL $25.00
- 2 x Sirloin Steak with salad and chips
Curry & Rice $12.00

Nearby Sample Menus

Steak $3.50
Corn ( home made) $2.20
Chips $2.50
Chicken $5.20
Potato $0.60
Fish $5.50
Fish and egg $6.20
Onion, egg or pineapple $0.70

Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad

Meat Patty $1.80
Sea Dog $3.50
Small Fried Rice $5.00
Combination Meat $15.00
Fish $5.00
Curry Roll $2.50
Chicken $5.00
Prawns $16.00

Sautéed garlic tiger prawns
Raw Fish Salad $29.00
- fresh fish strips lightly marinated w lemon, coconut cream, ginger, onion, chilli & coriander, served w crispy prawn crackers
Beer battered tiger prawns, sweet soy
- (tapas) $16.50
Chicken Salad $26.50
- Grilled Cajun chicken, wild rocket, pears & candied walnuts, balsamic dressing, topped w parmesan
Cajun Spiced Fish $34.50
- Today’s market fish cooked w creole spice, served w a side of green papaya & date salad w ponzu dressing
Red Thai Fish Curry $28.50
- Our own red coconut curry w kaffir lime & ginger, served w steamed rice & garlic pita
- (bowl) $29.50

S10 Cold Tofu $3.00
S11 Agedashi - Tofu $6.00
H2 Vanilla Ice Cream $5.00
H3 Ice Cream Duo $5.00
H1 Green Tea Ice Cream $5.00
S13 Garlic Mussels $6.00
R15 Vege Ramen $10.00
- Tofu & vege
S9 Vege & Dip $6.00
- peanut dip

Spring roll / curry roll / fish cake $2.00
With crab stick
$12 combo (h) $12.00
- 3 fish, 2 hot dogs, $2.50 Chips
Chicken & avo burger $5.40
- Tender chicken topped with avocado
Pineapple ring / donut / hot dog on a stick (with sauce) $1.50
With your choice of filling along with lettuce, tomato and mayo
With sauce and mustard $2.80
-onion $0.40
- Fried

Wonton (6 Pcs) $5.40
Chicken & Cheese $4.70
Scallop $2.00
Corn Fritter $3.20
Moro Bar $3.50
Steak & Cheese $4.70
Fish Burger $6.00
- Fried Fish Of The Day , Salad And Tartare Sauce
Value Pack $16.90
- 3 Hoki (Battered) , $3.00 Chips , 3 Squid Rings And 3 Potato Fritters / Upgrade To Crumbed Hoki For $1.50

Shredded Chicken Congee / Beef Congee / Beef Balls Congee / Fish Slices Congee / Pork Congee / Chicken Congee $9.00
Sweet & Sour Pork / Squid with Capsicum & Black Bean / Garlic & Vegetables / Combination with Meat Sprouts $15.00
Chicken Curry / Combination Meat $13.50
Corn with Chicken Soup $10 / $16
Beef with Ginger & Spring Onion / Beef with Black Bean Sauce / Pork Belly & Preserved Cabbage / Spicy Mapo Tofu / Chicken with Black Bean Sauce $13.00
Chicken & Salted Fish Fried Rice / Combination Fried Noodle $15.00
Pork Troffers / Vegetables with Oyster Sauce / Phoenix Feet / Soyed Pig Ears / Deep Fried Chicken Wings / Beef Stomach $6.00
Combination Meat Congee / Combination Seafood Congee $11.00

American Hot Dog $2.50
4 Fish, 4 Spring Rolls, 4 Potato Fritters, 3 Chips $17.00
Chicken $3.50
1 Chips, 3 Fish, 2 Sausage, 4 Potato Fritters $12.00
Sausage $7.50
Sausage $1.20
Egg $2.00
Banana White Ice Cream $3.50

Fried Rice Noodles with combination meats $8.50
Beef ball soup with rice $8.00
Fried Rice with Seafood $11.00
Salty Fish & chicken Fried Rice $11.00
Rice with Tom Yam hot & sour seafood soup $10.50
Rice with Seafood Soup $9.50
Fried Rice Noodle with Thick egg gravy & combination meat $9.50
Hokkien Style Fried Noodles $9.50

Chicken katsu udon $10.00
Tempura prawns $12.00
Curry chicken katsu udon $11.00
Kiwi ramen
- Pork bone soup with grilled bacon, ham, and egg
Prawn cha han $13.50
Teriyaki chicken udon $10.00
Teriyaki salmon donburi $13.50
Vegetable kakiage $6.00

Beef Lasagne
- Layers of pasta made fresh daily with Bolognese sauce, baked in the over and topped with mozzarella cheese.
Panne Alla Olive-Olive Bread $7.50
- A thick based, hot oven bread, topped with home made olive pesto.
Spaghetti and Meatballs
- Tender meatballs served in a fresh tomato sauce.
Meat Lovers
- Salami, ham and bacon
Regular 9" $13
Costolette Di Maiale $21.50
- Marinated & roasted pork spare ribs in a tomato based sauce with a hint of chili - "back by popular demand".
Vitello Tirami Su $32.50
- Veal escalope pan fried in butter, topped with mozzarella, Marsala and white wine gravy with a garnish of parsley.
Regular 9" $15

Ma pa dubu bab $15.00
- Tofu with minced pork in hot sauce, rice & soup
Gan ja jang $12.00
- Pork, veges in black bean sauce noodles
Tang su youk S $23 / M $33 / L $43
- Sweet & sour pork
Dak tang su youk S $25 / M $35 / L $45
- Sweet & sour chicken
Gan so sae wu $38.00
- Deep fried shrimps with tomato sauce
Kan poong gi S $27 / M $35 / L $47
- Deep fried chicken with garlic sauce
Sam saun gan ja jang $14.00
- Black bean sauce noodles with seafoods
Gan poong sae wu $38.00
- Deep fried shrimps with garlic sauce

-Banana & Peach $9.90
-Scrambled $12.90
-Avocado, tomato & cream cheese $9.90
-Salmon & Hollandaise $17.90
-Poached
Mushrooms on toast $11.90
Blueberry Hot Cakes $17.50
- With bacon and banana
-Preserves $6.90

Reuben sandwich $18.50
- 250g of homemade pastrami, served with coleslaw and thousand island dressing, have this fresh or toasted topped off with fresh dill pickles.
Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
-add cheese $2.50
Zarbo chicken burger $19.50
- Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
Creamy mushrooms $16.50
- Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
Marinated lamb koftas $17.50
- Served on a greek salad with cumin tzatziki.
-add any of these $2.50
- Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
Zarbo beef burger $19.50
- 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…

The Thirsty Whale Auckland

Auckland Region > Auckland City > The Thirsty Whale Auckland

Address

540 Mount Albert Road, Three Kings,, Three Kings, Auckland, Auckland, 1042, New Zealand

Phone

09 625 6111

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 3:00 AM, Friday: 10:00 AM – 3:00 AM, Saturday: 10:00 AM – 3:00 AM, Sunday: 10:00 AM – 10:00 PM