The Village Winery in Auckland City Menu

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The Village Winery in Auckland City has no menu available, but can choose from many other options such as Served with basmati rice or Samosa from Indian Express. Jimmy Cook's Kiwi Kitchen offers many options including Oven baked selection of bread and Grilled garlic bread. Subway - Royal Oak includes a wide range like Ham or Veggie Delite. Pizza Bread - extra virgin olive oil, fresh garlic & herbs and Cheese Bread - pizza bread topped with cheese & parmesan from . Calimero-Italian Take-Away offers Dawsons's Cafe & Takeaways and Curry Roll.

Nearby Sample Menus

Bacon $5.00
Cheese $4.20
Chicken $4.00
Seafood Fried Rice $17.00
Shrimp $13.50
Hawaiian $4.00
BBQ pork $11.00
Steak & Veg $13.50

Chicken Nuggets 6pk $3.50 / 12pk $6
Tarakihi (Grilled or Battered) $3.80
Mussels Special $6.00
- 10 Battered mussels
Snapper Special $14.70
- 3 Snapper Fritters, $1 Chips
Flounder $5.00
Flounder Special $15.50
- 3 Whole Flounders, $2 Chips
$10 Pack $10.00
- 4 Fish, 2 Sausages, $1 Chips
Snapper $6.90

Pacific oysters, fresh or beer battered
-4 $16.50
Sautéed garlic tiger prawns
- (tapas) $16.50
Crumbed tiger prawns, wasabi mayo
Chicken Salad $26.50
- Grilled Cajun chicken, wild rocket, pears & candied walnuts, balsamic dressing, topped w parmesan
Nz Whitebait $ 22.50 / $ 38.50
- South Island whitebait in a light egg omelette on garden salad w miso mayo
Sirloin Steak (250G) $39.50
- Cooked to your liking,served w creamy mashed potato & green beans,topped w grilled field mushrooms OR garlic tiger prawns

Chips $4.90
- large
Pizza slice $4.90
- choose from a daily selection
Pizza $34.90
- whole takeaway pizza
Fettucine $9.90
- with ham, cream & mushroom sauce
Double scoop $6.50
C $11.90
- pizza, salad, 390ml drink or 400 ml pump
D $12.90
- lasagne, salad, 390ml drink or 400 ml pump
Pizza & salad $9.90
- choose from our salad bar

Spring roll $2.00
Squid ring $0.60
Potato $0.60
Curry rice roll $2.00
Fish $4.00
Steak $4.50
Chicken $4.20
2 sausage 2 egg chip cheese salad $7.60

Donut $1.00
Scallop $1.50
Pork $10.00
BBQ Pork $11.00
Pork $9.50
BBQ Pork $10.50
Ham Cheese Tomato $4.50
Combination Meat $10.00

Sweet Corn $3.00
Onion / Pineapple $0.60
Bacon & Cheese / Bacon & Egg / Chicken & Cheese / Chicken & Egg / Steak & Cheese / Steak & Egg / Fish & Cheese / Fish & Egg $4.60
-Hoki $2.00
Tomato / Egg $0.70
1/4 Chicken $4.80
Ham & Cheese / Ham & Egg / Bacon & Cheese / Bacon & Egg / Chicken & Egg / Chicken & Cheese / Steak & Cheese $3.40
Egg $2.40

Mash Potato & Gravy
-whole $18.00
Lamb
-Small $11.00
Lamb Shanks
- (Served with Mashed Potato. Peas. Onions and Gravy)
-Large $19.00
-Small $11.00
Small $2.00

Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
Sparkling - Veuve de Vernay Brut NV - A crisp and fresh sparkling wine from France 200ml: $8.50, 750ml: $28.00
Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with smoked salmon, capers, chives and brie $17.50
Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00

Pork $6.00
Pumpkin $0.70
Kumara $0.70
Beef $5.00
Potato $0.50
Vegetarian $4.00
Lamb S $10.00/M $13.00/L $19.00
Chicken S $6.50/M $9.50/L $14.00

G.F.S $16.90
- griled fish sandwich, pesto aioli with salad on Turkish bread & fries
G.C.S $15.90
- grilled, cajun or garlic chicken sandwich with salad, chutney, aioli & fries
FRENCH TOAST $14.50
- with bacon and grilled banana with maple syrup & berry compot
OPEN STEAK SANDWICH $17.00
- 200g scotch fillet, a fried egg with salad on Turkish bread & fries
PAN FRY SALMON FILLET $14.90
- with pesto and seasonal vegetables
HASH BROUN COMBO $16.50
- egg any style, bacon, sausage & tomato
180-gram SCOTCH FILLET STEAK $18.50
- with brandy green peppercorn sauce & vegetables
PAN FRY FIELD MUSHROOMS ON CIABATTA $14.90
- with bacon, blue vein cheese

Regular 9" $15
Spaghetti and Meatballs
- Tender meatballs served in a fresh tomato sauce.
Entree $21.50
Meat Lovers
- Salami, ham and bacon
Beef Lasagne
- Layers of pasta made fresh daily with Bolognese sauce, baked in the over and topped with mozzarella cheese.
Entree $19.50
Beef Lasagne - Layers of pasta, bolognese and bechamel sauce, baked in the oven and topped with mozzarella cheese.
Marinara
- Tuna, shrimp, anchovies and calamari

-with Ginger and Pineapple on Rice $15.50
Squid Chow Mein $16.50
Pork Spareribs
-with Ginger and Pineapple on Rice $15.50
-with Salt and Chilli on Rice $16.50
Satay Chicken on Rice $15.50
Barbecue Pork $8.00
Chicken and Vegetables $16.00

Corn Fritters $17.50
- Spinach, bacon and a poached egg with hollandaise sauce
Whitebait Fritter $16.50
- Served with aioli, baby rocket and pecorino
Red Flannel Hash $17.50
- Potato, garlic sausage, tomato, with poached eggs on toast
-Ciabatta / Focaccia/ 5-grain/ Bagel / Gluten-Free $1.50 extra
-Canadian Cured Bacon $18.50
Benediction Grilled Sandwiched
- with red onion, pesto, tomato, rocket and aioli, and your choice of: Blue, Haloumi, Feta, Swiss and
-Grilled Garlic and Rosemary Sirloin Steak $20.50
- Portobello Mushrooms $18.50