The Village Winery in Auckland City Menu

Tom Yum Goong (Hot) $11.50
- Spicy prawns soup with fresh herbs, mushroom and coriander
Sweet And Sour Pork (Mild) $16.00
- Crumbed pork stir fried in sweet and sour sauce with tomato, onion, peas and pineapple
Steamed Vegetable $4.50
Satay Gai (4 Skewers) $10.50
- Grilled skewers of marinated chicken with peanut sauce
Tamarind Fish (Medium Hot) $25.00
- Crisp whole snapper coated with chilli tamarind sauce and lime leaves
Gary Puff (4 pieces) $10.00
- Minced chicken mixed with yellow curry, potato, onion wrapped in puff pastry
Green Chicken Curry (Hot) $18.00
- Hot green curry with eggplant, broccoli bamboo shoot and peas
Black Beans Fish (Mild) $25.00
- Stir fried fillet snapper with garlic, black bean, ginger and bok choy

Satay Tofu or Deep Fried Tofu $7.50
- Crispy tofu with peanut sauce
Chicken Satay $7.50
- Grilled marinated chicken on skewer served with thick peanut sauce
Mixed Vegetable
- Stir fried mixed vegetables in light oyster sauce
Pra Ram
- Stir fried mixed vefetagles topped with peanut sauce
Spring Rolls $7.50
- Thai style spring rolls filled with vermicelli and vegetables served with sweet chilli sauce
Thai Fried Rice
- Stir fried rice with egg and mixed vegetables
Pad Kee Mao
- Drunken Noodles. Stir fried noodle with garlic, chili, vegetable and sweet basil
Sweet & Sour
- Stir fried with pineapple, cucumbers, onion, tomatoes in sweet and sour sauce

Bowl of fries/Garlic Herb Potato/Green Salad/Wedges
Eggs Benedict $17.50
- Bacon / Mushroom / Smoked Salmon.Toast & Hollandaise Sauce
SSS $15.50/$18.50
- Salmon, Spinach, Scrambled Egg, Ciabatta
Mediterranean Breakfast Platter $16.50
- Poached Egg, Olivers, Feta, Avocado, Tomato)Ciabatta
Pancake $16.50
- Grilled Banana / Blueberry, Maple Syrup w whipped Cream
Urban Big Breakfast $16.50/$20.00
- Eggs, Bacon, Pork Sausage, Herb Potato, Mushroom, Grill Tomato
Chicken Penne $20.50
- Grilled Chicken, Penne Pasta, Mushroom, Parmesan Cheese
BLT Burger $16.50
- Bacon, Lettuce, Tomato, w French Fries

PHAD MED MA MUANG $9.50
- stir fried with chilli paste, vegetables, spring onions & cashew nuts with chicken
SATAY GAI $7.50
- skewers of grilled chicken topped with peanut sauce
PHAD SUPPRAROD(mild) $11.00
- stir fried with honey, pineapple, onions & cashew nuts with prawns
GANG GRA REE $11.00
- Thai yellow curry and coconut milk with potatoes and onions with prawns
GRA REE PUFF $7.00
- deep fried minced chicken with mild curry paste, potatoes and onions wrapped in puff pastry
PHAD TON GRA TIAM $9.50
- stir fried with garlic, leeks, vegetables, pepper in light oyster sauce(mild) with chicken
GOONG YANG(hot plate) $8.50
- BBQ tiger prawns served with salad & delicious Narmthong sauce
GOONG THONG $8.50
- deep fried marinated tiger prawns wrapped with egg noodles served with plum and chilli sauce

Kaihimo $5.00
- Marinated Scallop Fringe
Mayonnaise $2.00
Beef Katsu $16.00
- Medium Rare Beef Cutlet With Sesame Sauce
Katsu Toji $13.00
- Crumbed Chicken And Vegetables Japanese Style Open Omelette
Ice Cream Pan Cake $8.00
- Pan Cakes With One Of Your Favourite Ice Cream. Extra $1 For Sesame, Green Tea Or Red Bean
Single Scoop $3.50
Salmon & Avo $10.00
- Fresh Salmon & Avocado Roll
Sake Shio $11.00
- Salted Blue Mackerel

Hot & spicy Buffalo wings or pork belly $12
Grilled Lamb Salad, Grilled succulent lamb and halloumi salad with cumin vinaigrette, couscous, carrots and roasted red peppers. $17.50
Bangers and Mash, Lamb and rosemary sausages with minted peas, grilled tomato, parmesan mash and onion gravy. $17.50
Warm Chicken Salad, Crispy lettuce, apple and celery, topped with chicken, walnuts, blue cheese and lemon mayo. $17.50
Wedges served with sweet chilli & aioli $8
Taylors 20 year old Tawny Port $18
Famous Bluestone Man Pie of the Day, Served with mushy peas and fries. Ask our team for Chefs creation for today. $17.50
Warm Chocolate Brownie, With chocolate sauce and vanilla ice cream $9.50

Spicy Lamb Salad $12.50
- Fresh green salad with flame grilled lamb & chilli.
Calamari $18.50
- Deep fried squid served with salad
Chicken Salad $12.50
- Fresh green salad with marinated chicken breast pieces.
Mixed Combo $20.00
- Combination plate with doner kebab, chicken & kofte.
Kofte Pita $10.00
- Spicy lamb mince patties with seasonal vegetables in pita bread
Falafel Pita $10.00
- Blended chickpea patties with seasonable vegetables in pita bread (vegetarian)
Bacon and Eggs $12.50
- Served with mixed grain toast
Garlic Pita $3.00

BIG BREAKFAST $18.00
- two egg any style sausages, grilled bacon, grilled tomato, hash brown, mushroom, and toast
Slow Cooked Pork Belly, Patatas Bravas Spicy Tomato Sauce $18.00/$16.00
Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
PANCAKE WITH GRILLED BANANA $14.00
- Drizzled with maple syrup, fresh cream and icing sugar
Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
TWO EGGS SCRAMBLE $12.00
- choise one filling from mushroom, spinach or tomato and onion served with toasted bread
Sweet and Sour Chicken Nibbles $8.00/$7.00
Salt and Pepper Squid with Aioli $8.00/$7.00

Vege Hotdog $2.60
Bacon and Avocado $9.00
- 120g of delicious honey cured bacon and a juicy prime beef pattie topped with lashings of fresh avocado and tomato relish.
Vege (egg, cheese, pineapple) $5.00
Fish Cake $2.30
Spring Roll $2.40
Steak $5.50
Egg $4.60
Titanic $10.10
- Fresh fish, egg, cheese and onion.

FRIED FISH BURGER $16.50
- deep fried & a lime aioli
OPEN STEAK & FRIES $18.50
- grilled rump with mushroom
FISH AND CHIPS $17.50
- beer battered Hoki fish w fries tartar sauce
B.L.A.T $14.50
- bacon lettuce avocado and tomato
CAJUN CHICKEN $17.50
- bacon avocado, lettuce tomato & aioli
CALAMARI SALAD $14.50
- pan fried tossed in garlic & herbs served w a lime aioli
SAUSAGE AND MASH $15.50
- gourmet sausage w/ mashed potato & onion gravy
CHICKEN SALAD $15.50
- w homemade apricot sauce

Nearby Sample Menus