The Village Winery in Auckland City Menu

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The Village Winery in Auckland City has no menu available, but can choose from many other options such as Served with basmati rice or Samosa from Indian Express. Jimmy Cook's Kiwi Kitchen offers many options including Oven baked selection of bread and Grilled garlic bread. Subway - Royal Oak includes a wide range like Ham or Veggie Delite. Pizza Bread - extra virgin olive oil, fresh garlic & herbs and Cheese Bread - pizza bread topped with cheese & parmesan from . Calimero-Italian Take-Away offers Dawsons's Cafe & Takeaways and Curry Roll.

Nearby Sample Menus

Squid Ring $0.80
Beef & Tomato $15.00
Wonton $11.00
Crumbed Fish $4.00
Small Fried Noodles $5.00
Bami Goreng (Noodles) $15.00
Pork & Vegetables $13.00
Pork $12.50

Crispy Pork Belly Basil [Hot] $19.00
- Crispy pork belly with chilli, garlic, vegetables and basil
Pad Thai (Mild) Chicken $16 Prawns $18
- Stir fried rice noodle in sweet tamarind sauce with egg, chives, bean sprout and crushed peanut
Red Curry Duck (Medium) $19.00
- Red curry of roasted duck with eggplant, pineapple, bamboo shoot and grapes
Thai Fish Cakes (4 Pieces) $11.90
- Home made Thai fish cakes served with sweet chilli cucumber salsa, coriander and crushed peanut
Panang Curry (Medium) Beef $19 Chicken $18
- Panang curry with crushed peanut, pumpkin, peas and lime leaves
Extra rice $2.50
Two Rice complimentary rice servings with your order. The cost of any extra rice is $2.50 per serving
Yellow Curry With Mixed Beans (Mild) $15.00
- Mixed beans cooked with yellow curry, broccoli, banana, potato, onion topped with almond and cashew nuts

Baked market fish (GF) - w’ potato pave & sundried tomato & caper tapenade $27.00
Tiramisu $12.00
Prosciutto, tomato, basil & buffalo mozzarella bruschetta $12.00
Seafood Platter - raw fish ceviche, prosciutto tiger prawns, fishcakes, & chilli salted squid $35.00
Pulled pork sliders (3) - w’ gherkins & chipotle mayo $13.50
Leek & chorizo arancini balls - w’ pea & mint pesto $11.00
Roasted lamb rump (GF) - w’ spring onion, sun dried tomatoes, parsley & oregano $22.50
Trio of mushroom risotto (GF, V) - w’ truffled crème $26.00

Chicken $14.00
Turkish Chicken $13.00
- Marinated chicken breast, onion, mushroom, cheese
Casa $15.00
- Ham, bacon, mushroom, cheese
Lamb Works $12.50
- Cheese and extra hummus
Kids Lamb Rice $7.50
- Plain lamb and rice with the choice of sauces
Mixed $15.50
- Mixed Combination of Lamb and Chicken
Chips $3.50
Turkish Garlic Bread with Hummus $7.00
- Fresh baked bread with garlic butter

Thai Spicy Chicken Salad $16.50
- served w crispy noodles, cherry tomatoes, coriander, peanuts, cucumber, red onion on mixed leaves and coconut cream, lemon grass dressing
Pasta of the Day $19.50
- please ask our staff
Pork belly w scallops(GF) $24.50
- Chef special roasted pork belly served with roasted potatoes, jus, and apple cider sauce topped w scallops, bok Choy and cracking
Toast and Preserves $8.50
- Ciabatta and Turkish pide served w marmite and marmelade
Best Toasted Bagels $14.50
- served w cream cheese and your choice of/Grilled bacon and avocado
Salmon Scrambled Egg $15.00
- Served w red onion, capsicum served on toasted pide and wild rocket, capers and thyme butter
Omelettes $16.00
- Served w light mozzarella cheese, grilled tomato toast and 3 choices from/shaved lean ham/fresh tomato/mushrooms/sauteed spinach/kalamata olives/sundried tomatoes/bacon/feta cheese
Altar Cream Mushroom(VG) $16.50
- served on Turkish pide w garlic and herbs in cherry cream reduction served w rocket and parmesan cheese

Garlic Bread $3.00
Classic chicken $11.00/$15.50
Chicken Shish Kebab $17.00
- (Skewers of marinated chicken fillet in lemon juice, Turkish herbs and saffron, grilled to perfection, serve with rice and salad)
Amigo (Portuguese chicken salsa and Tabasco sauce) $11.00/$15.50
Blue cheese $11.50/$16.00
Chicken or Lamb Souvlaki Kebab $11.50/$16.00
- (Cooked with homemade chilli sauce)
Chicken or Lamb Satay Salad $14.00/$18.50
- (Cooked with homemade Satay Sauce)
Chicken deluxe (Cheese and pineapple) $12.00/$16.50

Sweet &Sour Chicken $12.00
Lemon Souce Chicken on white Rice $13.50
Chips (min.) $3.00
Combination Meats & Veges $16.00
Donut $1.50
Bami Gorong $16.00
- (with meats, veges & noodles)
Hot Dog $2.20
Won Ton ½ dozen $5.00

Fried Vermicelli with Prawns $12.00
Fried Noodles with Seafood $11.00
Fried Rice Noodles with Thick egg gravy beef $9.50
Salty Fish & chicken Fried Rice $11.00
Fried Rice Noodle with Thick egg gravy & combination meat $9.50
Vermicelli/noodles/rice in Wonton Soup $8.00
Rice with Curry Chicken $8.50
Fried Rice Noodle with Prawns $12.00

Hummus dip pita & salad $10.00
Chicken on Rice ( NO Salad ) $8.00
Vegetarian roll $7.50
Mixed Salay $13.50
- on Rice & Salad
Lamb Satay $11.00
Felafel salad $9.50/$10.50
Lamb salad $10.00/$12.50
Vegetarian meal $11.00
- vege samosa, 2 falafel and salad

Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
Roast vegetable sandwich - Honey-roasted pumpkin with basil, tomato, feta cheese, mixed greens, hummus and aioli $14.80
Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80
Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00

Pork miso ramen
- Miso soup with egg pudding, pork mince, Banzai BBQ’d pork belly, and scotch pork on top
Curry chicken katsu udon $11.00
Stir-fried beef yakisoba $12.50
Pork katsu udon $10.00
Seafood ramen
- Pork bone soup with egg pudding and seafood (prawn, surimi, and fish nuggets)
Kiwi ramen
- Pork bone soup with grilled bacon, ham, and egg
Chicken katsu donburi $10.00
Stir-fried pork cha han $12.50

WHOLE CRISPY CHICKEN $17.00
CHICKEN BURGER $4.20
FISH $10.00
FISH $2.50
CHICKEN SWEET CORN SOUP $6.50
HAMBURGER $2.80
PINEAPPLE TOMATO $2.50
BACON BURGER $4.20

Bacon egg on toast $10.00
Including Rice and/or Noodles Small $7.50 Medium $9.50 Excluding Rice and/or Noodles $2 Extra
Stir Fry beef with Oyster Sauce
Toasted bagel with smoked salmon/tomato $8.50
Creamy scrambled eggs with smoked salmon on toast $10.50
Eggs on toast $6.50
Ham, Cheese, onion, pineapple $5.00
Toast with Jam/butter $3.80

GRILLED VEGETABLE BURGER $13.00
- A colorful blend of vegetables and lentils, plum chutney, tomato, mixed mesclun, red onion, homemade tomato relish and mayo >>
LOVE ME TENDER $15.50
- Chargrilled free range chicken tenderloins, camembert cheese, cranberry sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
Kumara fries $6.50
BACON WEDGES $14.00
- Seasoned wedges, bacon, cheese and sour cream
BBQ TENDERLOIN $13.50
- Chargrilled free range chicken tenderloins, smokey BBQ sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
FALAFEL BURGER $13.00
- Chickpeas and broad beans, a punch of fresh herbs and spices, yogurt sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
Extra Beef Pattie $4.00
TWEETY BURGER $11.50
- Free range chicken tenderloins, mixed mesclun, tomato, mayo, tomato relish and chips

Pad Prik Sod Stir fried chicken, beef or lamb with fresh chilli, capsicum and vegetables -
Gai Aob Sub Pa Rod Stir fried tempura chicken with butter, onion, potatoes and pineapple. $20.90
- Lamb Pad Prik Sod - Stir fried lamb with fresh chilli and vegetables. -
Pla Lerd Ros Stir fried fillet fish with vegetables and sweet and sour sauce. $25.90
Curry Puff A mixture of vegetables, wrapped in puff pastry $8.90
Toong Thong Wonton parcel of minced chicken and prawns. $5.00
St Hallett ‘Faith' Barossa Valley Shiraz A Vibrant nose of lifted red fruits of cherry and raspberry, with underlying spices and chocolate. It offers a fruit driven juicy front palate followed by an e $12.00 / $55.00
Pad Khing Stir fried chicken, beef, lamb or snapper fillet with fresh ginger, mushroom and fresh vegetables -