The Village Winery in Auckland City Menu

Are you the owner? Manage this listing for free.

The Village Winery in Auckland City has no menu available, but can choose from many other options such as Served with basmati rice or Samosa from Indian Express. Jimmy Cook's Kiwi Kitchen offers many options including Oven baked selection of bread and Grilled garlic bread. Subway - Royal Oak includes a wide range like Ham or Veggie Delite. Pizza Bread - extra virgin olive oil, fresh garlic & herbs and Cheese Bread - pizza bread topped with cheese & parmesan from . Calimero-Italian Take-Away offers Dawsons's Cafe & Takeaways and Curry Roll.

Nearby Sample Menus

CHICKEN BREAST $15.00
VEGE BURGER $10.50
- pineapple avocado beetroot + cheese with burger salad
COMBO $13.50
FISH $11.00
DOLMA $8.00
BLUE CHEESE BURGER $12.00
- prime beef pattie blue cheese + burger salad
GARLIC CHIPS $16.00
CHILI LOVER $13.00

LEMON AND SUGAR $6.50
SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
NUTELLA AND BANANA $8.50
HAM & CHEESE $10.50
- with tomato or mushroom.
APPLE AND CINNAMON $8.50
3 CHEESE, APPLE AND WALNUT $14.50
CHICKEN, COURGETTE AND CHEESE $13.50
NUTELLA $7.50

Steak roll $3.70
Chicken $7.90
Prawn $12.90
vegetarian $3.00
Hawaiian $3.60
Bacon & Beef $3.60
FAMILY MEALS (for 2 people) $24.00
- Vegetables with Noodle & Pork/Sweet & Sour Wonton/Egg 0melette Beef/Curry 0ishes With Chicken/Half Doz spring roll (choice of 2 dishes with egg fried rice)
Combination $13.90

Eggs benedict w salmon $19.50
Savoury mince w free range poached egg on toast $18.00
Toasted bagel, sourdough or whole grain toast w salmon $12.50
Banana, avocado & bacon salad w Brd aioli
Fresh seasonal fruit $16.00
Toasted bagel, sourdough or whole grain toast w Brd preserves $7.50
Salmon, bacon, sausages, mushroom $5.50
Wedges w sour cream & salsa $10.50

Chicken Jumbo $5.80
- chicken cheese, egg, pineapple & salad
Fish Cake $2.00
Chicken $13.50
Vegetable no meats $9.50
Steak Foo Yoong $10.50
Hot Chilli chicken lemon grass $13.50
- on fried rice with cashew nuts
Chicken $10.50
Steak $12.50

XTREME $17.50
- bacon, eggs, hashbrowns, sausages, mushrooms & more
NACHOS $11.00
- x seasoned and sour cream
BAGEL $9.50
- cream cheese & salmon
BLAT $12.50
- on toast with fries
CHICKEN NOODLE SALAD $15.00
- crispy noodles and peanut sauce
OMELETTE $12.50
- cheese, three toppings of your choice
SALMON SCRAMBLED EGGS $14.50
EGGS BENEDICT $14.50/$16.50
- baby spinach with ham or bacon salmon

Prawn $11.00
Pineapple $2.50
Vegetarian Roll (home made) $2.00
Chicken Burger $4.50
Honey Chicken $11.00
Plain (no meat) $8.00
Won Ton & Noodles(10) $9.00
American Hot Dog $4.00

Mince on Toast $14.00
- w soft poached egg & avocado
Salmon Coddled Eggs $15.50
- w housed smoked Marlborough salmon, dill & grain soldiers
Chef ’s Bruschetta $13.50
- w grilled halloumi, avocado, tomato & pesto on sourdough toast
Homemade Granola $9.00
- w poached & fresh fruit, Greek yoghurt & Arataki honey
Omelette $14.90
- w mushrooms, herb, cheese & sourdough toast
Field Benedict $15.50
- soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00
Smashed Avocado $16.00
- w soft poached egg, mixed green & dukkah

Duck Liver Parfait (L’Authentique) served with Onion Jam and Toasted Bread $11.50
- with Bacon $19.00
Calamari lightly floured, Flash Fried served with a Green Salad or Fries and Tartare Sauce $23.50
Quattro Stagioni of Ham, Mushrooms, Olives, Herbs and topped with Olive Oil $18.50 / $23.00
Shaving with a Poached -
- Florentine (V) $15.50
Albóndidas (Spanish Meat Balls) served with tomato and paprika sauce $12.50
Curry of the Week. Please refer to our waiting staff $24.00

Mayo N/A
Double Choc Chip N/A
BBQ N/A
Oat & Raisin N/A
Subway Seafood Sensation N/A
Oven Roasted Chicken N/A
Pork Riblet N/A
Cucumber N/A

FISH $3.90
SAUSAGES $1.20
GIANT $8.00
BACON $2.80
CORN FRITTERS $2.40
HAMBURGER only $1.80
PAUA FRITTERS $2.40
HAM $2.50

LAMB $34.00/$33.00
- seared lamb, mushroom risotto, green seasonal vegetables, jus
FRUIT PLATTER $10.00
- seasonal fruit platter
Soup of the day $10.00/$9.00
- with freshly baked half baguette
HASH BROWN
Salt and Pepper Squid with Aioli $8.00/$7.00
Golfer 18 Holes $40.00/$35.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
FISH OF THE DAY $30.00/$29.00
- coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish

Chicken & vege
Cream Cheese only $4.00
Curry vege
- vegan, organic spelt flour pastry
Cheesy Vege
Mince & Cheese(Organic)
Mince Potato Top(Organic)
Sausage Rolls $3.50
Steak & Curry(Organic)

Eggs your way $12.90
- butter, toast
Buttered Spinach $5.00
Lemon Meringue pie $13.50
Veal Schnitzel, Potato gratin, café de Paris, jus, watercress slaw $25.50
GF Toast +$2.00
Toast (Ciabatta or seeded sourdough) $6.70
- served with butter, jam
Frasers Classic $19.70
- Bacon benny
Cajun Chicken sandwich $19.90
- w/ salad greens, avocado tzatziki, hummus & mango lime salsa on ciabatta

Sausages $5.00
Coq Au Vin $20.00
- grilled potato/bacon/mushroom/celery/onion
Country Platter $24.00
- ham/jamon serrano/salami/pate/gherkins/olive/salad camembert/fresh baguette
Salt & Pepper Calamari $11.00
- aioli
French Onion Soup $12.00
- croutons/melted cheese
Salmon $5.00
Eggs $3.00
French Fries $7.00
- tomato sauce/aioli