The Village Winery in Auckland City Menu

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The Village Winery in Auckland City has no menu available, but can choose from many other options such as Served with basmati rice or Samosa from Indian Express. Jimmy Cook's Kiwi Kitchen offers many options including Oven baked selection of bread and Grilled garlic bread. Subway - Royal Oak includes a wide range like Ham or Veggie Delite. Pizza Bread - extra virgin olive oil, fresh garlic & herbs and Cheese Bread - pizza bread topped with cheese & parmesan from . Calimero-Italian Take-Away offers Dawsons's Cafe & Takeaways and Curry Roll.

Nearby Sample Menus

Hamburger / Vegetarian $3.00
Corn Fritters / Curry Roll / Spring Roll / Vegetarian Roll / Steak Onion Roll / Chicken Roll $2.20
Flounder $5.00
Fish of the day / Gurnard / Paua Fritters $2.20
Fish Cake $1.60
Mussels Special $6.00
- 10 Battered mussels
Hot Dogs & Sauce $1.70
Steak & Egg $4.50

Snapper Pack $14.50
- 2 Snapper(Battered) , $1.50 Chips And 2 Squid Rings / Upgrade To Crumbed Snappers For $1.00
Meat $3.20
Battered Sausage $1.90
Scallop $2.00
Potato Fritter $0.80
Value Pack $8.90
- 2 Hoki (Battered) , $2.00 Chips And 2 Potato Fritters / Upgrade To Crumbed Hoki For $1.00
Cajun Style Grilled Fish $5.00
Sausage $1.80

Chicken Donburi on rice & salad $11.00
Box B 11.00
Chicken Udon Soup combination $11.00
Dumpling Soup combination $10.50
Box D $14.00
Bruno Beef $12.00
- Coleslaw, Mesclun, To, Avo, On, Cu, Cap, Car
Big O' burger $8.90
Spicy Pork Donburi on rice & salad $11.00

Wonton $0.60
Spring Roll $2.00
Snapper $4.50
Chicken $3.50
1 Prawns $1.50
Batter Sausage $1.50
Bacon $4.00
12 Wonton $6.00

SAUCES
- BBQ, Garlic yoghurt, hot chilli, mayonnaise, sweet chilli, tomato, mint
Seasoned wedges & sour cream $4.50
Chicken on rice & salad $12.50
Mixed Kebab $6.50
- Served with Rice and Salad or pita bread
Chicken salad $10.00/$12.50
Chicken Souviaki $13.00
- on Rice & Salad(Spicy)
Mixed salad $10.50/$13.00
Lamb salad $10.00/$12.50

Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
BLT - Free-farmed bacon, salad greens, tomato and aioli on toasted focaccia bread $12.80
Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00

Chicken Thigh with Tomato Sauce $15.50
Curry Fish Balls $6.50
Dumpling Soup $9.50
Fried Sausage & Egg $6.50
Steak with Black Pepper Sauce $19.00
Sliced Beef in Egg Sauce $13.00
Please choose: instant noodle, rice noodle, macaroni, rice stick, egg noodle $1.00
Sliced Beef and Ox Tripes in Chili Sauce $8.50

CHUNKY FRIES & AIOLI $6.50
FRENCH TOAST $15.50
Bacon, salmon, mushrooms, Eggs (2), sausages $5.00
BROWN'S BIG GRILL $18.00
- middle bacon, eggs. Italian breakfast sausages, hash browns, grilled tomato & mushrooms on toast
BACON & EGGS ON TOAST $12.00
HOMEMADE BUTTERMILK PANCAKE STACK $15.50
- middle bacon, caramelised bananas, cinnamon and maple syrup
Toast, Bagel, Tomato, Avocado, Banked Beans, Hash Browns $4.00
MUSHROOMS & SPINACH ON TOAST $15.50
- sauteed portobello mushrooms, white mushrooms, spinach in a tarragon & parsley cream sauce on ciabatta toast

Pineapple Fritter $0.80
Steak $3.50
Chicken $9.50
$17.00 SPECIAL
- 4 fish, 4 crab sticks, $4.00 chips, 4 potato fritters
Steak $8.50
$17.00 SPECIAL
- 5 fish, 4 sausages, $4.00 chips
Scallops $1.30
Mushroom $3.00

Mince On Hash Cake $16.50
- Mince on Hash Cake with One Poached Egg
Free Range Egg on Toast $9.50
- Any Style on Toast
House Muesli / Porridge / Fruit Salad $13.50
Caesar Salad $17.50
Grilled Halloumi $17.50
- Served on Ciabatta with Toast Tomato, Basil Pesto & Mesculin Salad
Moorish Omelette $16.50
- Onion, Sundry Tomato, Fresh Tomato & Chorizo
Fettuccine Carbonara $17.50
- Roast Chicken or Bacon with Mushroom, Onion, Tomato, Herb & Parmesan Cheese in Creamy Sauce
Mince / Baked Beans / Spaghetti on Toast $7.50

Toast with Avocado and Tomato $11.50
Red Flannel Hash $17.50
- Potato, garlic sausage, tomato, with poached eggs on toast
Toast with Butter and Jam $5.50
Muesli $10.50
- with boysenberry and apple compote and turkish yogurt
-Avocado $15.50
Benediction Omelette (GF) $17.50
- with your choice of 3 sides
Pan Fried Lambs Kidneys $17.50
- Served with bacon and grilled tomato stacked on toast
-House Cured Salmon $18.50

CRAGGY RANGE CHARDONNAYKidnappers Vineyard Hawkes Bay 2011 $11 / $52
LAWSON’S DRY HILL RESERVE Marlborough 2012 $11.5 / $54
BABICH IRONGATE CHARDONNAY Hawkes Bay 2011 $12.5 / $58
THE C.A.C.tus Jose Cuervo Tequila, Blue Caracao, Pineapple & Orange juice, Tabasco and Limes $16.50
JUICES: peach, passion fruit, lychee, cranberry, ruby red grapefruit, apple, orange, pineapple, dark grape, tomato spiced or plain $5.50
BAKED GOAT CHEESE w. pepers, oilives, cherry tomato (v) (g) $18
Macs Hop Rocker $7.90
HAZELNUT & HONEY MARTINI kahlua, galiano, frangelico & choc liquor w. cream, honey; sprinkled with chocolate $18.00

Steinlager Pure (NZ) $8.00
Green Curry (Gaeng Keaw Wan) Green curry paste, chicken, beef or lamb with coconut milk and vegetables. $20.90
Lamb Kra Tiem Stir fried lamb with garlic, leek and vegetables. $21.90
Pla Lard Prik Deep fried whole snapper topeed with chillies and tamarind sauce. $26.90
Nua Pad King Stir fried beef with fresh ginger, mushroom, onion and vegetables. $21.90
Hoegaarden (Belgium) $8.50
Vegetarian Mixed Appetisers Our chef’s selection of vegetarian starters. $5.00
Kean Wan Goong Prawns cooked in green curry paste with vegetables and coconut milk. $24.90

GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50

HOUSE BEEF PATTY BURGER $14.80
- Homemade Beef Patty Burger on Italian Bread, Beetroot, Tomato, melted Cheese and Salad topped with BBQ and Aioli Sauce served with a Side of Fries.
OMELETTE $14.80
- eggs with focaccia bread/Bacon, Cheese
BENEDICT FLORENTINE $12.90
- Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/vegetarian, avocado tomato
FRENCH TOAST $15.80
- Eggs and Coconut dipped Brioche, served with Grilled Banana, Streaky Bacon, Icing Sugar, Cinnamon and Maple Syrup.
BACON & EGGS $11.90
- Grilled streaky bacon and Cooked Eggs (Scrambled, Fried or Poached) with focaccia Bread
B.L.A.T $14.80
- Bacon, Lettuce, Avocado, Tomato, Focaccia Bread, Drizzled with our Sauce (Aioli & Vinaigrette)
CHlCKEN SALAD $13.80
- Oven baked Chicken Breasts, Mix Salad, tomato, Blanched Green Beans and Crispy noodle finished with our homemade dressing (Mango, Vinaigrette)
SCRAMBLED EGGS ON TOAST