Address
C/O New Brighton Mall Shop 2 Seaview Rd, New Brighton, Christchurch, Canterbury, 8061, New Zealand
The Wave in Christchurch City Menu
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BAR MENU- Chips $5.00
- Wedges $7.00
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Highland Wedges $9.00
- diced bacon, melted cheese, sour cream
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Bar Basket $9.00
- chicken nuggets, spring rolls, samosas, onion rings w chips
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Fish Basket $8.00
- Fish Bites w chips
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Toasted Sandwich $4.50
- Ham/cheese OR Cheese/onion
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Toasted Sandwich w Chips $7.00
- Ham/cheese OR Cheese/onion
Nearby Sample Menus
- Sole Fillet $5.50
- Pacific Oysters $1.40
- Akaroa Cod $4.00
- Mexicano Chicken or Beef (HOT)
- Hawaiian
- Hot Dogs $2.00
- Steak & Onion Roll $2.80
- Mussels $0.90
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Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
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Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
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Creamy Oat Porridge $13.00
- Served w caramelised nuts, dried fruit, milk and cream
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Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
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Eggs your way $5.00
- Add bacon
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Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
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Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
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Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
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PRAWN JALFREZEE $10.50
- Prawn Prepared With Ginger, Garlic, Green Capsicum, Coconut Milk, Tomato And Fresh Coriander.
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CHICKEN VINDALOO $10.50
- Chicken cooed with Vinegar, Capsicum, Spices and Vindaloo Paste
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BALTI DANSAK CHICKEN $10.50
- Lentils Simmered with Marinated Chicken on a slow fire and tempered with Onion, Ginger, Garlic and Spices
- MIXED VEGETABLES
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PLAIN RICE $3.50
- Steamed Basmati Rice.
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CHICKEN DO PAYAZA $10.50
- Boneless Chicken cooked with Diced Onion, Ginger, Garlic, Tomatoes with Dry Roasted Spices and Cashew Nut Gravy
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KADAI PRAWNS $10.50
- Prawn Cooked In Thick Gravy With Crushed Tomatoes, Onions, Fresh Coriander And Spices.
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VEGETABLE PAKORA $6.50
- Onion & Spinach Deep Fried in Chickpea Batter. Four pieces per portion.
- Chow chow $4.20
- Spicy Wedges $4.0o
- Scallop $ 1.60
- Hot Dog $2.10
- Steak $ 5.20
- lvi eat Pattie $2.20
- Jam Rap Explosion $3.80
- Sole $5. 20
- Chicken Chow Mein $10.00
- Crispy Skin Chicken $12.50
- Chicken Burger $5.00
- Steak with Oyster Sauce $12.50
- Pineapple Fritter $2.00
- Donut Double Chocolate $2.00
- Lemon Chicken $12.50
- Pork Chow Mein $10.00
- Scallops dozen $17.00
- Chicken Patties $2.40
- Crumbed Deep Sea Cod $4.90
- Oysters dozen (Bluff) $29.00
- Jam Wraps $2.20
- Tomato $4.10
- Oysters dozen (pacific) N/A
- Chocolate Donuts $2.20
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Egg Plant $13.50
- Eggplant roasted in the tandoor then cooked into a spicy, dryish sauce, garnished with coriander
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Madras (Chicken or Lamb) $14.50
- Meat cooked with coconut cream, mustard seeds and spices
- Garlic Naan $3.50
- Lamb Curries $12.00
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Dal - Black or Yellow Lentils $7.50
- Chopped onions, ginger, garlic and spices fried and then added to boiled black or yellow lentils
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Hariyali Tikka (5 pieces) $14.00
- Boneless chicken pieces marinated with green herbs then roasted in the tandoor, served with mint chutney
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Vegetable Samosa (2 pieces) $5.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
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Vegetable Samosa (2 pieces) $5.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds - fried to golden brown
- Pita Bread $2.50
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Eggplant Dip $11.50
- Eggplant sliced and stewed with tangy tomato and green bell peppers - served with pita bread
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Vegetarian Option
- Combination of falafel and eggplant served with bed of basmati rice, salads and Topkapi dressing
- Beef Kebab $12.50
- Mixed Kebab (mix of any two - vegetarian or meats options) $16.00
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Persian Kofteh (GF) $14.50
- Blend of lamb & beef mince, slow cooked with rice, spilt peas, Persian plumb and served with pita bread
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Shishleak (GF) $28.00
- Marinated lamb rack, skewered cooked on the charcoal
- Chicken Kebab / Topkapi Beef Kebab $13.50
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FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
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PANINI $8.50
- with your choice of 3 fillings
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LAMB SALAD
- with mint marinade, salad greens and yoghurt dressing
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LAMB SOUVALAKI $14.90
- salad greens with pan fried lamb and yoghurt dressing
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BAGEL $8.50
- with your choice of 3 fillings
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TOAST $7.00
- your choice of white or brown toast with your choice Of jams and spreads
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BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
- Extra fillings $1.00 each
- -Add sausage $2.00
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Brazilian Burger (GF/DF) $17.50
- Homemade beef pattie on a burger bun with rocket, tomato, beetroot, melted cheese and bacon, served with chips.
- -Hot smoked Akaroa salmon, baby spinach, red onions, capers $12.70
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Berries Pancakes $17.90
- Served with berry compote, nutella and whipped cream or yoghurt
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SBC (GF/DF) $8.70
- Sausage, beans and chips
- -Add bacon $4.00
- - Large $7.00
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Homemade Chicken Goujons $13.50
- Served with fries and tomato sauce
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Ensalada de Pollo (G F) (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad.
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Guacamole (V, GF) $13.50
- Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top mid delicious crunchy corn chips.
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Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo.
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Caramel Flan (GF) $9.00
- A lusciously smooth, chilled, light Mexican caramel flan.
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Salsa Selection (V, GF) $13.50
- Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
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Baja Fish Tacos $27.50
- Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo.
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Cochinita Pibil (GF) $27.00
- This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
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Nachos $16.50
- With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken.
- Nasi goreng (spicy fried rice) $13.00
- Extra meat add $3.00
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Crispy fried chicken strip $8.00
- with chilli sauce
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Tom yum Noodle soup $15.00
- with prawn
- Fried rice chicken $13.00
- Combination add $3.00
- Satay Chicken Stick (5 stick) $9.00
- Chilli basil noodles $13.00
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Namban Style Karaage Chicken $14.00
- karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
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Vege $12.00
- eggplant, pumpkin, kumara, green beans & capsicum
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Edamame $6.00
- baby sy beans in pods great with Japanese beers
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Chicken Katsu $14.00
- meal on rice served with fresh side salad
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Premium Wakanui Beef Salad $16.00
- lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
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Chicken Thigh $7.00
- 2 skewers per serving
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Pork $13.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
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Beef with Yakiniku Sauce $15.00
- meal on rice served with fresh side salad
- Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
- Wok-fried mixed vegetables
- Stir-fried Squid with black bean sauce $30.00
- Matcha ice cream with lychee $14.50
- Steamed white rice (bowl) $3.00
- Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
- Spicy Sichuan-style king prawns $32.00
- Deep-fried ice cream $14.50
- Extras $1.00
- Fish Bites $1.20
- Hotdogs $2.60
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Works Burger $10.00
- Meat Pattie , Bacon , Mushroom , Pineapple , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce.
- 1/2 Scoop Chips $1.80
- Spring Rolls $3.20
- Crumbed Mussels $1.00
- Donuts $2.60
The Wave
Phone
033883863
Opened hours
11 AM to 11 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar Food , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Nightlife , Bar , Bankcard , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
C/O New Brighton Mall Shop 2 Seaview Rd, New Brighton, Christchurch, Canterbury, 8061, New Zealand
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