Address
C/O New Brighton Mall Shop 2 Seaview Rd, New Brighton, Christchurch, Canterbury, 8061, New Zealand
The Wave in Christchurch City Menu
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BAR MENU- Chips $5.00
- Wedges $7.00
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Highland Wedges $9.00
- diced bacon, melted cheese, sour cream
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Bar Basket $9.00
- chicken nuggets, spring rolls, samosas, onion rings w chips
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Fish Basket $8.00
- Fish Bites w chips
-
Toasted Sandwich $4.50
- Ham/cheese OR Cheese/onion
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Toasted Sandwich w Chips $7.00
- Ham/cheese OR Cheese/onion
Nearby Sample Menus
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Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
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Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread
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Eggs Benedict $19.00
- Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
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Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
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Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
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Eggs your way $5.00
- Add bacon
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Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
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Waffles $15.00
- Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
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Thai Red Curry, $18.00
- chicken, beef or pork
- Any extras added will cost $4.00
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Phad Mee $13.00
- (Stir-fried rice vermicelli with soy sauce)
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Deep Fried Fish Fillet (chef special) $22.00
- in special three spice sauce or sweet and so
- Prawn Twisters $10.00
- -Chicken, beef or pork $18.00
- Fish Cake $8.00
- Money Bags $8.00
- Squid with Curry & Vegetable S $19.00 / L $32.00
- S=small / L= Large
- Prawns with Scrambled Eggs S $18.00 / L $32.00
- Spicy Grilled Chicken (Vietnamese style) S $17.50 / L $30.00
- Beef with Mixed Vegetables
- Beef Curry
- Mixed Vegetables with Garlic Sauce
- Beef Balls in Rice Noodle $11.00
- 1/4 Chicken and Chips $8.00
- Double Meal $4.20
- Chicken Mushroom on Fried Rice $11.00
- Pork Foo Young $11.00
- Steak and Cashew Nut $13.50
- Paua Fritter $2.50
- Cheese and Pineapple $5.00
- Squid Ring $0.60
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Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
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Fish &Chips $15.00
- Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
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Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
- Baked beans / Hollandaise / Mushrooms $3.50
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Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
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Veggie $15.00
- Lentil & chickpea pattie w/ raita, lettuce & tomato relish (contains peanuts)
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Chicken $15.00
- Mesclun, chicken, bacon & brie salad
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Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
- Chicken Curry on Fried Rice $9.80
- Steak on Fried Rice $9.80
- Mixed Vegetable Chow Mein $9.80
- Pork Fried Rice $9.80
- Jade Special Chicken $12.00
- Combination Fried Rice $11.00
- Sweet & Sour Wontons $10.00
- Nasi Goreng (Rice) $11.00
- Chicken Veges and Cashew Nuts $12.00
- Steak Chow Mein with Mushrooms $11.00
- Roast Pork with Mushrooms on Rice $11.00
- Hawaiian $4.90
- Satay Beef $12.00
- Sweet and Sour Pork $12.00
- MeatLess $4.90
- Pineapple Ring $1.50
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Chicken Tikka (5 pieces) $16.00
- Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
- Roti $3.50
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Aloo Gobi $13.00
- Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
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Tandoori Mushroom $14.00
- Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor
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Pasanda $14.00
- Meat cooked in a tasty nutty gravy
- Cheese Naan (cheese) $5.00
-
Korma $14.00
- The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
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Jalfrezie $14.00
- Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices
- Chicken, Beef or Pork $19.00
- Black Tiger Prawns (7) $21.00
- Chicken, Beef or Pork $17.00
- Deep fried Tofu $9.00
- Squids $19.00
- Combination Seafood $20.00
- Combination Seafood $21.00
- Seasonal Fish Fillet $20.00
- - Chicken Supremo - herb roasted chicken, mushrooms, feta, olives & sun ripened tomatoes
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Porchetta sandwich $22.90
- Slow cooked roasted pork, caramelised onions, salsa verde and mozzarella fries
- Also available vegetarian option.
- Side of seasonal vegetables $6.00
- Flat breads
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Crispy onion rings $14.90
- Beer battered onion rings served with aioli dipping sauce
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South Island Salmon Fillet $31.90
- Pan seared over summer vegetables, hollandaise sauce and a parmesan tuille
- -Add grilled, sliced chicken breast or home smoked salmon $6.00
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Open Souvlaki $15.00
- Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
- Large $14.50
- Triple $13.50
- Triple $13.50
- Kebab Skewer $5.00
- Beef
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Deluxe $17.00
- Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on flat pita bread with our signature sauce sprinkled with mozzarella cheese in a pizza box.
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Kebab Meal $15.00
- Your choice of meat or falafel served with salad, our signature sauce, and either pita bread, Egyptian rice or couscous on a plastic container.
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Chicken Littles $8.40
- Three tempura nibbles
- Kumara Fries $5.90
- Halloumi $3.00
- Camembert $2.00
- All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
- Crumbed Breast Of Fresh Breast Tenderloins
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Junior Chick Burger $8.40
- Chicken w/ tomato ketchup & mayo
- Onion Rings $1.50
- Chicken Udon $9.00
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Pork and Vegetables $6.00
- 6 Pieces
- Vegan R $9 / L $12
- Plain R $8 / L $20
- Teriyaki Chicken $5.00
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Californian $9.00
- 8 Pieces
- Chicken Curry $5.00
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Salmon $9.00
- 8 Pieces
- Bigi $14.00
- Bratwurst sausage with onion marmalade
- Midi $10.00
- Ham off the bone and cheese with whole grain mustard
- Salmon omelette with hollandaise
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Bacon and egg
- with tomato and red pepper sauce
- Cheeseburger with beetroot chutney
- Portobello mushrooms with hollandaise
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Gaeng Pah Tofu $15.00
- Jungle curry with tofu and veges
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Phad Woon Sen Goong $19.00
- Stir fried glass noodles with egg, prawns bamboo shoots and veges
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Phad Tua-ngok $14.00
- Stir fried rice bean sprouts with tofu, egg, spring onion, onion & rice
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Phad Prik Pao Talay $19.00
- Stir fried veges with mixed seafood and soya bean oil chilli paste and cashew nuts
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Tom Yum Pla $13.00
- Medium fish soup with mushroom & lemongrass
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Phad Mu Peanut Sauce $16.00
- Pork peanut sauce, vegetables, mushrooms and rice
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Phad Thai Gai $15.00
- Fried rice noodles with egg, bean sprout, veges and peanuts
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Phad Phong Garee $16.00
- Beef Stir-fried curry paste powder with egg and vegetables
The Wave
Phone
033883863
Opened hours
11 AM to 11 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar Food , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Nightlife , Bar , Bankcard , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
C/O New Brighton Mall Shop 2 Seaview Rd, New Brighton, Christchurch, Canterbury, 8061, New Zealand
- Christchurch City Bar Food Menus
- Christchurch City Finger Food Menus
- Canterbury Bar Food Menus
- Canterbury Finger Food Menus