Address
C/O New Brighton Mall Shop 2 Seaview Rd, New Brighton, Christchurch, Canterbury, 8061, New Zealand
The Wave in Christchurch City Menu
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BAR MENU- Chips $5.00
- Wedges $7.00
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Highland Wedges $9.00
- diced bacon, melted cheese, sour cream
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Bar Basket $9.00
- chicken nuggets, spring rolls, samosas, onion rings w chips
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Fish Basket $8.00
- Fish Bites w chips
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Toasted Sandwich $4.50
- Ham/cheese OR Cheese/onion
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Toasted Sandwich w Chips $7.00
- Ham/cheese OR Cheese/onion
Nearby Sample Menus
- Fresh range eggs $1.50 each
- Potato rosti $2.50
- Bacon $5.00
- Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
- Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
- Toast $2.00
- Eggs your way on sour dough toast with tomato relish $9.50
- Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
- Chicken Peanut Sauce and Vegetables $13.50
- Sweet and Sour Pork $13.50
- Tofu Garlic Pepper and Vegetables $10.00
- Deep Fried Chicken Wing (Each) $2.50
- Larb Gai or Moo (Spicy Hot Thai Salad) $13.50
- (A) Vege $7.00
- Pad Thai Prawn $15.00
- Spicy Fried Rice Chicken, Beef or Pork $12.00
- - With Bacon $19.50
- + Side of fries $5.00
- Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
- Two Hash browns $21.50
- Available 11am — 3pm
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SMOKED SALMON $14.50
- Sliced smoked salmon, caper cream cheese, red onion and green salad
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PORRIDGE $11.50
- Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
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BIG DOSE BREAKFAST $21.00
- Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
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Prawn Vindaloo $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato base sauce
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Tandoori Chicken $12 Half / $22 Full
- Chicken marinated in yoghurt, lemon juice, garlic - grilled in the tandoor
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Bhuna (Chicken or Lamb) $18.00
- Meat cooked with onions, capsicum, garlic and fresh ginger in a thick sauce
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East Meets West $6.00
- Indian doughnuts (Gulab Jamun) dipped in sweet syrup, served warm with vanilla ice-cream
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Aloo Palak $15.00
- Potatoes cooked with fresh spinach and spices
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Mushroom Mattar $13.50
- Homemade cheese cooked with fresh green peas in a tomato based sauce
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Vegetable Jalfrezi $15.00
- Fresh vegetables cooked in a tomato based gravy with capsicum and fresh coriander
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Vegetable Makhani $15.00
- Mixed vegetables, cooked in a creamy sauce, crushed cashew, butter and spices
- Fish Fillet $20.00
- Chicken, Beef or Pork $17.00
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Beef Satay (4) $11.00
- Grilled skewered marinated beef with our Satay Sauce on top
- Combination Seafood $20.00
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Yellow Curry
- A wild & spicy Yellow Curry, cooked with Chef's selected vegetables, basil leave & potato
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Lamb Ginger Red Curry Stir Fried $21.00
- Lamb stir fried in Chef's ginger red curry sauce
- Black Tiger Prawn $22.00
- Black Tiger Prawns (7) $22.00
- Chicken Drumsticks N/A
- Crumbed Fish N/A
- Chicken Nuggets N/A
- Tarakhi N/A
- Prawn Chow Mein N/A
- Roast Pork Fried Rice N/A
- Pineapple N/A
- Cheese $4.20
- Vegetarian $5.20
- Spicy Wedges $3.80
- Speciality fish of the day also available cooked to order. (Crumbed fish 50c extra)
- Crumbed $2.60
- Banana Fritter $1.80
- Chicken & Cheese $2.20
- Sweet Corn Pattie $2.00
- Seafood Sticks $1.80
- Single $11.00
- Chicken, Pork, Beef pattie
- Double $13.00
- Vegetarian Falafel
- Double $12.20
- Lamb
- Chicken, Pork, Beef pattie
- Vegetarian Falafel
- ● Sides
- ● Bagel w/ cream cheese + pesto or butter + jam $9.00
- GF=Gluten Free
- Museli w/ Fresh Fruit. berries & yoghurt $11.00
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Hash Breakfast (GF +DF) $17.50
- Housemade hash, fresh baby spinach, poached eggs and hollandaise
- -Sausages,hash, beans, 2 eggs $5.00 each
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● Shroom Room Shrooms $17.50
- Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
- Toast & Spreads $7.50
- Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
- Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
- Mango Lassi $3.50
- Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
- Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
- Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
- Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
- Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
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sausage, Egg & Chips $15.00
- Two Sausages, Chips, Eggs with lashings of Gravy
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Gourmet Flat Bread $10.00
- Topped with olives, Cheese, Basil, Peppers & Red onion
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Creamy Chicken $24.00
- Chicken,Cream, Cheese, Pesto & Cashew Nuts
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Vegetarian $22.00
- Chefs choice of the day
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Seafood Chowder $16.00
- Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
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Bowl of Fries $7.00
- Large bowl of fries with Tomato Sauce &Aioli
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Venison Shank $18.00
- In a Red Wine & Plum jus with Mash & Peas
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Apple Crumble $10.00
- Tapped with ice- cream & Cream
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Chiles Hellenes (GF) $26.50
- Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
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Queso Fundido (V) $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
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Ensalada de Mango con Almendras (V, GF) (Mango Salad with Almond) $16.50
- Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world’s largest exporters of mangos.
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Caldo de Pollo (G F) $10.50
- Our Mexican Grandmas chicken soup recipe. This soup is invigorating! Zesty and mildly spiced, the ultimate traditional style chicken soup.
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Churros $9.00
- Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel).
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Nachos $16.50
- With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken.
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Baja Fish Tacos $27.50
- Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo.
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Gringo Nachos (tex-mex) (GF) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
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Olive Lemon Sashimi $29.00
- New zealand king salmon with Chef's special olive sauce
- NZ Premium Eye Fillet $35.00
- Oyster Sashimi Market Price
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Kids Teppanyaki Set (under 12 yrsold) $20.00
- Grilled vegetables, steamed rice, one choice of teppan main, (Chicken, Beef eye fillet, Salmon)One Scoop of Vanilla ice cream
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Tempura banana $16.00
- Deep fried tempura banana with icec cream & fruits
- Venison Tenderloin $35.00
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Chicken & Seafood $47.00
- Prawns, salmons, White fish, Squid, Chicken
- Chicken $30.00
- Berry Smoothie Berries, banana, yogurt, honey and milk smoothie -
- Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
- Lamb Provençal French rack of lamb served with a char-grilled ratatouille Provenale and gratin dauphinois lemon thyme jus -
- New Zealand green-lipped mussels drizzled with a mustard velouté -
- Here is a selection of what can be done from the truck: -
- Filet de Bœuf aux morilles Aged beef fillet, served with a Morels sauce, sautéed potatoes and capsicums farcis -
- Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande -
- Mini crême brulée -
- Tom Kah N/A
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Pad Thai/Egg Noodles/Fried Rice $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
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Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
- Prawns
- Thai Fish Cake (5) $8.50
- Chicken Noodle Tom Yum Soup $10.00
- Prawns $13.00
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Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
- Chicken, Pork, Beef, or Vegetarian and tofu $10.00
The Wave
Phone
033883863
Opened hours
11 AM to 11 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar Food , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Nightlife , Bar , Bankcard , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
C/O New Brighton Mall Shop 2 Seaview Rd, New Brighton, Christchurch, Canterbury, 8061, New Zealand
- Christchurch City Bar Food Menus
- Christchurch City Finger Food Menus
- Canterbury Bar Food Menus
- Canterbury Finger Food Menus