The Wurst Butchers in Christchurch City Menu

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The Wurst Butchers in Christchurch City has no menu available, but can choose from many other options such as CHICKEN or VEGETARIAN from Sushi World. Green Chilli Thai Take Away - Restaurant offers many options including Pad Thai Noodle and Hot and Spicy Noodle (Pad Khee Mow). Sushi Ya includes a wide range like -Salmon or Teriyaki Chicken / Smoke Chicken / Teriyaki Beef / Chicken & Beef Combo / Chicken & Tuna Combo / Chicken & Fresh Salmon Combo. Orange Almond Cake (GF) and pan-seared garlic King prawns With lemon and harissa from . Mosaic By Simo offers Superburger and LEMON CHICKEN.

Nearby Sample Menus

Chicken & Cheese Burger $5.20
tarakihi $5.00
Chicken Pattie $2.40
Meat Pattie $2.30
Hot Dog $2.30
Wontons 6 for $5.00
Pineapple burger $4.20
Prawn Twister $1.20

Squid & Sour Squid with Vegetable S $19.00 / L $32.00
Beef with Onion, Mushroom, Pepper, Coconut Cream S $17.50 / L $30.00
Pork Lemongrass with Chilli S $17.50 / L $30.00
Fish Balls with Traditional Vegetable in Soup S $15.00 / L $26.00
Pork with Fried Rice S $13.00 / L $24.00
S=small / L= Large
(12 rolls) $14.00
Fresh Vietnamese Spring Roll

Bacon / Black pudding / Eggs (2) / Sausages $4.00
Tandoori Chicken $16.00
- Tandoori chicken, tomato, mesclun & raita
Flat Breads & Dips $13.00
- Parmesan flat bread w/ hummus, pesto & tomato relish
Green salad $4.50
Home Made Garlic Bread $7.50
Ciabatta or Rye $3.50
Chicken $15.00
- Mesclun, chicken, bacon & brie salad
●Salads

Crumbed Fish $4.80
Deep Fried Banana $2.50
Steak & Egg $4.30
Sole Fillets (Crumbed) $5.00
Mussels 1/2 doz. $4.80 / 1 doz. $9.60
Chicken Nuggets 1/2 doz. $4.20 / 1 doz. $8.40
Fish / Chips (Crinkle) / Spring Rolls / Curry Rolls $2.50
Donuts $1.90

Spring Roll $3.00
Honey Chicken Drumstick $2.50
Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
Fried Prawn $1.00
Fried Wonton $0.60
Chinese Breadstick $1.00
-Steamed Bbq Pork Bun $2.50
Chicken Satay $3.80

Mixed
Vegetarian $5.20
Squid Rings 6 for $4.50
1/2 Chicken $10.00
Mixed Grill $13.50
- (Sausage Steak & Bacon)
Chicken $10.00
-add $2.50
Meat $2.00

TOASTED SANDWICH $7.50
- with your choice of 3 fillings
EXTRAS $2.50
- hash brown, tomato, bacon, berries, banana, eggs, mushrooms
BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese
Extra fillings $1.00 each
BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
CEREAL $11.50
- muesli with yoghurt and berries
ENGLISH MUFFIN $7.50
- toasted with bacon, eggs and topped with relish
Small $14.90

Flautas (GF) $14.00
- These popular crispy golden tortillas are tilled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top.
Antojitos Mexicanos (GF) $17.00
- Tire translation for this dish is literally “little Mexican cravings”, these Little cravings are usually prepared by street vendors and most o f them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more.
Queso Fundido (V) $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
Gringo Nachos (tex-mex) (GF) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
Mini Empanadas $16.50
- Filled with only cheese or add chicken or beef.
Filete a la tampiqueña (GF) $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad.
Taquitos $14.00
- Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream.
Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.

Egg Fried Rice with Shrimps $9.00
Seaweed Salad $4.00
(Bah Geng) - Pork Thick Soup $14.00
Braised Beef Shank $7.00
-Green Beans
Taiwanese Sausages $5.00
- Perfect combination of fat and lean pork cube marinated in chef each special recipe, a mild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic.
-Add egg $0.60
Deep Fried Beancurd $4.00

ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
NORI WRAP
- Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
CURRY DOSA
- Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
PIZZA
- Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
HALLOUMI BURGER
- Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.

Beef Galbi $8.00
- 2 skewers per serving
Affogato $10.50
- Kaulua / Baileys
Seasonal Vege $7.00
- 2 skewers per serving
King Salmon with Double Avocado $9.00
- 4pcs per serving
Teriyaki Chicken $15.00
- meal on rice served with fresh side salad
Namban Style Karaage Chicken $14.00
- karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
Prawn (3pcs) $12.50
Chef's Gourmet Teriyaki Chicken $8.50
- 4pcs per serving

Ntsf. Seafood tom yum $15.00
-seafood $5.00
-seafood $5.00
pad see-eiw $10.00
-seafood $5.00
-chicken / pork / beef / lamb $3.00
-chicken / pork / beef / lamb $3.00
tom yum soup $10.00
- Served with rice

Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream
Affogato $15.00
- Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
Soup of the Day $16.00
- Staff with advise on today's special, served with a bun
Fish of the Day $35.00
- Staff will advise on today's special
Three Cheese Souffle $19.50
- Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
Venison $38.00
- Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
Brunch: Kids Breakfast $10.50
- Sausage, egg, bacon, toast
Lunch & Dinner: Crumbed Chicken Tenders $13.50
- Served with your choice of chips and salad or potatoes and veggies

Oven Roasted Chicken N/A
White Bread N/A
Chicken & Bacon Ranch Melt N/A
Mayo N/A
Italian Herbs & Cheese N/A
Oat & Raisin N/A
Veggie Patty N/A
Western Egg and Cheese N/A

Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese
Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
Served until 2pm
Please ask staff about our gluten free options
Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
Hot Chips $7.50
- With tomato sauce and aioli
Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg