The Wurst Butchers in Christchurch City Menu

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The Wurst Butchers in Christchurch City has no menu available, but can choose from many other options such as CHICKEN or VEGETARIAN from Sushi World. Green Chilli Thai Take Away - Restaurant offers many options including Pad Thai Noodle and Hot and Spicy Noodle (Pad Khee Mow). Sushi Ya includes a wide range like -Salmon or Teriyaki Chicken / Smoke Chicken / Teriyaki Beef / Chicken & Beef Combo / Chicken & Tuna Combo / Chicken & Fresh Salmon Combo. Orange Almond Cake (GF) and pan-seared garlic King prawns With lemon and harissa from . Mosaic By Simo offers Superburger and LEMON CHICKEN.

Nearby Sample Menus

Soup (offered seasonally) $11.00
- Please check the blackboard for the day's flavours. Served with crusty bread.
Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
French Toast $16.50
- Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
The Full Monty $20.00
- Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.

Pacific Oyster (Dozen) $14.00
Chicken Kebabs $3.00
Sausage, Egg and Chips $7.00
Corn Patties $2.20
Hot Dog $2.20
Bacon, Egg and Chips $7.00
Squid Rings (Dozen) $8.50
Lasagne Topper $2.60

Barni Goreng (Noodles) $11.00
Black Bean Steak $12.50
Roast Pork Pineapple on Fried Rice $11.00
Sweet and Sour Chicken $12.50
Roast Pork Mushroom on Fried Rice $11.00
Squid Ring $0.60
Giant $5.00
Chicken Mushroom Chow Mein $11.00

Plain $3.80
Mince potato onion $2.00
Spring Roll $2.80
Eggs & steak $11.50
Chips $2.40
Bacon $4.70
Monster egg bacon cheese, pineapple tomato $7.80
Vegetarian no meat $5.30

Spicy salami fettuccine $19.90
- Spicy salami, olives and red onion bound in a rich Napoli sauce
Breads and Dips $15.90
- Selection of locally made breads and dips
- Cream cheese and sweet chilli $8.90
toast $4.00
Philly cheese Steak Sandwich $22.90
- Chargrilled ribeye, caramelised, onions, Served with fries
Smoked salmon $7.00
Two fried eggs $5.00
Fish of the Day $POA
- Market fresh fish, specially prepared each day

Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread

Open Cajan Lamb on Clabatta $16
- Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
Beef Schntzel $16.00
- Topped with Mushroom Sauce, two Eggs & Fries
sausage, Egg & Chips $15.00
- Two Sausages, Chips, Eggs with lashings of Gravy
Mini Pork Roast $10.00
- with vegetables and Gravy
Roast Pork $12.00
- Served with roosted & Seasonal Vegetables with home made Gravy
Vegetarian $22.00
- Chefs choice of the day
Beef & Vegetable Stew $10.00
- Chunks of rich Beef & hearty Vegetables
Seafood Chowder $16.00
- Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn

Bacon and Egg $5.40
Pork Curry Rice $12.00
Pineapple $4.30
Pork and Cashew Nut $15.00
Doughnut / Double Chocolate / Jam Rap $2.40
Prawn Foo Young $17.00
Combination Fried Rice $14.00
1/4 Chicken and Chips $6.70

PRAWN FRIED NOODLES $10.50
CHICKEN MUSHROOMS ON RICE $10.50
SWEET & SOUR CHICKEN $11.50
CHICKEN CURRY ON RICE $10.50
PINEAPPLE $2.80
CHICKEN CHOW MEIN $10.00
Vegetarian $3.80
Jam Rap $2.00

stir fried chili and basil $10.00
stir fried peanut sauce on noodles $10.00
-chicken / pork / beef / lamb $3.00
Vegetarian curry puffs $5.00
-seafood $5.00
-seafood $5.00
-chicken / pork / beef / lamb $3.00
-seafood $5.00

Mini Deli Special + 20ml Coca-Cola range $10.90
- Bacon egg BBQ sauce toastie
ham cheese and tomato turkish $10.00
- Ham, cheese and tomato served with turkish bread.
- Bacon and egg toastie
•Toasties $7.50
creamy pumpkin Soup. $5.50
- Bacon egg and relish 7 actie
-Bacon tomato and cheese toastie

Gringo Nachos (tex-mex) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
Fish $9.00
- Mini fish bites served in a basket with fries
Fajitas $24.50 / $40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice of chicken, beef or prawn (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people
Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
Empanada de Platano $9.50
- Hot, deep fried corn empanada, stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce
Ensalada de Pollo (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad
Ceviche Cancun $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
Cochinita Pibil $27.00
- This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad

Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Teriyaki chicken udon $12
Beef yaki udon $11
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
Chicken yaki udon $11
Baby Tray N/A
Sushi Roll N/A

Plain R $8 / L $20
Vegan $6.00
- 6 Pieces
Teriyaki Chicken $5.00
-Platter $30.00
Bacon R $9 / L $12
Spicy Pork $7.00
Teriyaki Chicken $7.00
Tteokboki (Spicy Rice Cake) R $8 / L $20

INARI each $2.00
- deep fried tofu skin with sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice