Tiki Boy Cafe in Auckland City Menu

MENU MENU
  • add chicken $15.50
  • Bread and Dips $8.50
    • grilled Turkish pide with hummus, sun dried tomato salsa and pesto
  • Cajun Chicken $15.50
    • spicy tender chicken breast fillet with bacon, fries and aioli - served over salad and Turkish bread
  • Sigara Boregi $11.50
    • filo pastry rolled with a mash potato and parsley feta filling served with salad and dips
  • Chicken Linguini $16.50
    • with garlic, sundried tomato, mushrooms, white wine and light creamy sauce
  • Penne Amatriciana $15.50
    • topped with bacon, onions, red wine and tomato sauce
  • Salmon Risotto $16.50
    • topped with spinach, garlic, white wine and a touch of cream
  • Bedlam Chicken or Beef Burger $14.50
    • served with mixed salad, aioli and fries
  • BLT $13.50
    • Turkish bread, bacon, lettuce and tomato
  • CLT $13.50
    • Turkish bread, chicken, lettuce and tomato
  • Grilled Calamari $16.50
    • served with homemade dressing and salad
  • Salmon and Avocado Salad $15.50
    • served with olive oil and creamy balsamic vinegar
  • Caesar Salad $13.50
    • served with lettuce, eggs, croutons and homemade sauce
  • Tuna Salad $14.00
    • chopped tomatoes, onion, cucumber, peppers, black olives and feta cheese
  • Bedlam Toasties
  • Ham $7.50
    • served with cheese, tomato, artichoke and salad
  • Salami $7.50
    • served with cheese, tomato, mushrooms and capsicum
  • Tuna $7.50
    • served with tomato, pickled veg, olives and parsley
  • Salmon $7.50
    • served with creme cheese, tomato, red onions and avocado
SIDES SIDES
  • Fries $4.50
  • Wedges $5.50
  • Salad $5.00
  • Turkish bread $2.50

Nearby Sample Menus

  • Seafood $15.00
  • BBQ Pork $10.00
  • Wonton Noodle soup $10.00
  • Chicken $14.00
  • Double $3.80
  • Chicken $10.00
  • Ice cream $2.50
  • Steak Fried Rice
  • Steak & Pineapple Gorang $14.90
    • (With Steak, Veges, Noodles & Pineapple)
  • Chicken Nibble $1.00
  • Roast Pork $14.90
  • Fish Cake (Home Made) $2.80
  • Oyster (Large) $2.00
  • Sea Dog (In Long Bread Roll) $4.50
  • Chicken (Chicken Tenderloins) $12.90
  • Won Ton (Home Made) $0.80
  • Nasi Gorang $13.00
    • meat, vegetable and rice
  • Chicken sweet corn $8.50
  • Chicken Nibble $0.70
  • Thick shake-large $5.00
  • BBQ Pork $12.00
  • Chicken pineapple cashew nut $14.50
  • Fish $11.00
  • Hot Box $11.00
  • Pork Siu Mai
  • 1514 Stir-fried Choy Sum with Garlic $25.00
  • 0101 Seafoods Platter Sashimi (Salmon, Clam, Scampi) POA
  • 0115 All Day Yum Char with Peking Duck Special Set Menu $38.50 per person
  • - Sizzling Mongolian Beef with Spring Onion & Ginger (4 persons or more)
  • 1604 Gai-Choi & Pork Meat Ball in Hot Pot $22.00
  • 1521 Bean Sprout
  • 1715 Stir-fried Egg Noodle with Mushroom & Vege $23.00
  • Eskandar Kebab $16.00
    • (Marinated lamb fillet with olive oil and Turkish fresh herbs, grilled to perfection, serve with rice and salad)
  • Chicken deluxe (Cheese and pineapple) $12.00/$16.50
  • Chicken Samosa $3.50
  • Blue cheese $11.50/$16.00
  • Chicken Kebab $11.00/$15.50
  • Lamb Salad $13.50/$18.00
  • Lamb on Rice $14.00/$18.50
  • Chicken Salad $13.50/$18.00
  • Albóndidas (Spanish Meat Balls) served with tomato and paprika sauce $12.50
  • - Ham, Tomatoes and Swiss Cheese $17.80
  • - Classic $17.00
  • Calamari lightly floured, Flash Fried served with a Green Salad or Fries and Tartare Sauce $23.50
  • Roasted Pumpkin Salad, Avocado, Feta Cheese, Tomatoes, Pinenuts and a Lemon Parsley Dressing (V), (G) $19.50
  • Fried Sardines, Herbs, Rock Salt, Virgin Olive Oil served with Toasted Ciabatta $11.50
  • Mediterranean Seafood Pasta: Organic Spaghetti, Mussels, Prawns and Scallops in a Fresh Basil and Tomato Sauce $27.50
  • - Salmon $18.50
  • Buffalo Haloumi, Roast Vege & Herb $18
  • Side Salad $6
  • Butter Milk Fried Chicken with Verona Barbecue Sauce $12
  • Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
  • Seasonal Fish
    • see waiter
  • Bacon Bone Boil Up, Cabbages & Fry bread $18
  • Side Verges $6
  • Fries $6
  • Fried Eggs $4.20
  • Chicken Thigh $15.50
  • Chicken Thigh with Black Pepper Sauce $15.50
  • Steak & Pineapple $7.00
  • Fish Ball $7.80
  • Shredded Chicken $14.50
  • Sliced Beef $9.50
  • Lamb Flank Curry (hot) $13.00
  • Cumin spiced baby carrots, sunflower seeds, golden raisins, crème Fraiche $8.00
  • Smashed avocado & feta $6.00
  • French Toast $17.90
    • w lemon curd, summer berries & maple syrup
  • Grass fed scotch fillet $35.00
    • French fries, café de Paris, jus, beer battered onion rings, watercress
  • GF Toast +$2.00
  • Market Fish Ceviche $14.50
    • Nam Jim, crispy shallots, cashews, micro herbs
  • Omelette $17.90
    • with vine ripened tomatoes, cows feta, rocket & fresh herbs
  • Buttered Spinach $5.00
  • Toasted Bagel $12.50
    • Served with Bacon and Caramelized Onion or House Cured Salmon and Capers
  • - On Spinach with Bacon $17.00
  • - Mushrooms $17.00
  • Salmon $5.00
  • Beef Burger $17.50
    • with Beetroot and Egg. Served with Fries.
  • Kids Breakfast $7.00
    • Bacon, an Egg and Toast
  • Chicken Burger $17.50
    • Grilled Chicken Breast with Bacon and Cheese Served with Fries.
  • BLAT $17.50
    • Bacon, Lettuce, Avocado and Tomato in a Toasted Turkish Bread Sandwich. Served with Fries.
  • Steak & camembert $4.20
  • Steak & mushroom $3.90
  • Steak $3.90
  • Steak bacon & cheese $4.20
  • Butter chicken $4.20
  • Bacon egg quiche $4.20
  • Mince & cheese $3.90
  • Spinach & feta cheese $4.20
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • - with fresh tomato, avocado & pesto $10.50
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Soup of the Day $12.50
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Pasta of the Day
    • See our Chef's special board
  • Chicken Classic N/A
  • Steak and Cheese N/A
  • Italian Herbs & Cheese N/A
  • Italian Dressing N/A
  • M&M N/A
  • Apple Slices N/A
  • Oven Roasted Chicken N/A
  • Ranch N/A
  • SEASONED WEDGES $9.00
    • w/sour cream & sweet chilli/add bacon and cheese $13.00
  • BATTERED SPICY PRAWNS $9.00
    • w lemon mayo
  • DOUBLE BEEF $15.00
    • double beef pattie double cheese, double bacon tomato lettuce onion, burger sauce
  • HALLOUMI SKEWERS $8.00
    • w tomato salsa
  • SHOESTRING FRIES TOMATO $6.00
    • w aioli sauce
  • MARINATED OLIVES $6.00
  • CHICKEN MASALA SKEWERS $9.00
    • w homemade aioli
  • MEAT LOVERS $12.00
    • BBQ base, mozzarella, ham, beef, bacon, pulled pork
  • Chicken & Vegetables $3.80
  • Sausage Roll $1.80
  • Potato top mince $3.80
  • Mince $3.50
  • Smoked Fish $3.80
  • Steak & Mushroom $3.80
  • Mince & Cheese $3.80
  • Bacon & Egg $3.50
Tiki Boy Cafe

Tiki Boy Cafe

location

Address

106 Ponsonby Road, Grey Lynn, Auckland, 1011, New Zealand

phone

Phone

093760015

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
106 Ponsonby Road, Grey Lynn, Auckland, 1011, New Zealand
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