Tiki Boy Cafe in Auckland City Menu

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add chicken $15.50
Bread and Dips $8.50
- grilled Turkish pide with hummus, sun dried tomato salsa and pesto
Cajun Chicken $15.50
- spicy tender chicken breast fillet with bacon, fries and aioli - served over salad and Turkish bread
Sigara Boregi $11.50
- filo pastry rolled with a mash potato and parsley feta filling served with salad and dips
Chicken Linguini $16.50
- with garlic, sundried tomato, mushrooms, white wine and light creamy sauce
Penne Amatriciana $15.50
- topped with bacon, onions, red wine and tomato sauce
Salmon Risotto $16.50
- topped with spinach, garlic, white wine and a touch of cream
Bedlam Chicken or Beef Burger $14.50
- served with mixed salad, aioli and fries
BLT $13.50
- Turkish bread, bacon, lettuce and tomato
CLT $13.50
- Turkish bread, chicken, lettuce and tomato
Grilled Calamari $16.50
- served with homemade dressing and salad
Salmon and Avocado Salad $15.50
- served with olive oil and creamy balsamic vinegar
Caesar Salad $13.50
- served with lettuce, eggs, croutons and homemade sauce
Tuna Salad $14.00
- chopped tomatoes, onion, cucumber, peppers, black olives and feta cheese
Bedlam Toasties
Ham $7.50
- served with cheese, tomato, artichoke and salad
Salami $7.50
- served with cheese, tomato, mushrooms and capsicum
Tuna $7.50
- served with tomato, pickled veg, olives and parsley
Salmon $7.50
- served with creme cheese, tomato, red onions and avocado

Fries $4.50
Wedges $5.50
Salad $5.00
Turkish bread $2.50

Nearby Sample Menus

Bianco $26.50
- Portobello mushroom, garlic, white mozzarella, ham, rocket, white truffle oil, grana padano
Florentines GF $12.00
- Chocolate, almond, glacé fruit biscuits
Pesce $39.00
- Market fish, herb risotto
Spaghetti Agioli $18.00/25.50
- Salvagno olives, fresh chilli, garlic, olive oil, parsley, feta
Cozze GF 16.00
- Green lipped mussels, smoked pancetta, garlic, tomato, basil
Spaghetti Bolognese $19.50/$26.00
- Beef, pork & pancetta, red wine & tomato ragu, grana Padano
Tiramisu $14.90
- Traditional espresso dessert
Prosecco Risotto GF $19.90/$28.00
- Scallops, prosecco, confit garlic, lemon zest, fennel, watercress

Curry rice roll (homemade) $2.20
6 for $3.50
Curry puff $1.50
Chips $2.50
Bacon and egg $4.20
Steak and egg $5.20
Crumbed prawn $1.50
Vegetarian (homemade) $2.20

Deep Fried Tofu & salt & pepper $12.00
Green Curry $14.50
Dumpling (10pc) $8.00
Hot Plate Noodle & Steak & Vege $14.00
Pad Thai Fried Noodle & Tofu & Vege $13.50
Smoked Tofu $5.00
Tofu Chicken with Spicy Sauce $23.00
Crispy Fish in Thai Sweet & Chili Sauce $28.00

Roti $1.99
Paneer Tikka $8.99
Idli Sambhar (2 Piece) $7.99
Paneer Dosa $9.99
Rasgulla (1 Pcs.) $1.25
Paneer Pakora $1.50
Masala Dosa $8.99
Chilly Vegetable $7.99

Fish of the Day. Please refer to our waiting staff $33.00
Prawn Risotto with Green peas, Fresh Herb in a White Wine Fish Stock and Parmigiano Reggiano $24.50
Bruschetta served with Asparagus, Spinach, Red Onion, Tomatoes and Grilled Haloumi Cheese (V) $15.50
- with Chicken $19.00
Vegetarian pasta: Organic Spaghetti, Spinach, Fresh Tomato, Capsicum, Courgettes and Grated Parmigiano Reggiano (V), (G) $20.00
Chicken Pasta: Organic Spaghetti, Roasted Chicken,Onion, Mushrooms, Fresh Herbs in a White Wine Cream Sauce and topped with Grated Parmigiano Reggiano $23.50
Duck Liver Parfait (L’Authentique) served with Onion Jam and Toasted Bread $11.50
Roasted Pumpkin Salad, Avocado, Feta Cheese, Tomatoes, Pinenuts and a Lemon Parsley Dressing (V), (G) $19.50

Chicken & Veges / Pork & Veges / Steak & Veges $15.00
Combination Meats $15.00
Egg Foo Yoong (no meats) $11.00
Chicken & Veges / Pork & Veges / Steak & Veges $14.00
With Mushrooms, Cashew Nuts, Pineapple & Soft Noodles $13.00
Combination Meats $15.00
With Scallops, Prawn, Squid, Cashew Nuts & Veges $18.50
Pork / Chicken / Fish $13.00

Prawn Mahajara Curry $28.95
- 10 marinated prawns sauteed in south indian spices, ginger, curry leaves & cashew
Satya Special Chicken Curry $21.95
- soft chicken glazed in soya sauce, vinegar w ginger, green chillies & spices
Curry Thali (Chicken) $22.95/person
- one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
Lamb Vindaloo $17.95
- tender lamb leg in a complex vindaloo spice blend
Lamb Thalimpu $24.95
- lamb sauteed w mustard, cumin, curry leaves & spices
Chicken Koorma $18.95
- creamy cashew & coconut curry w aromatic spices
Fish Koorma $16.95
- a creamy cashew & coconut curry, blended w aromatic spices
Jeera Aloo $13.95
- potato panfried with lots of cumin, turmeric, herbs & spices

porridge, medjool dates, dark mascarvado, cream $14.50
chicken, celery & tamarind soup $16.50
braised goat, harissa & yoghurt $15.50
cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50
pancetta / black pudding / bubble & squeak / pork sausage / salmon rillettes / bacon / forrest mushroom ragout $6
slow roasted pork belly, cider onions, cornichons $16.50
rabbit, white wine, leek & thyme $15.50
toasted crumpets with cherry & vanilla jam or lemon curd $11.50

Calamari $18.50
- Deep fried squid served with salad
Bagel $7.50
- With tomato and cream cheese
Chicken Salad $12.50
- Fresh green salad with marinated chicken breast pieces.
Falafel $10.00
- Gluten free vegetarian dish made with blended chickpeas & vegetables served with pita
Yaprak Dolma $10.00
- Stuffed vine leaves
Vegetarian Combo $18.00
- Combo with hummus, falafel, eggplant, Mantar dolma, beetroot dip & pita.
Garlic Pita $3.00
Lamb Moussaka $18.50
- Layers of lamb mince, potato, pumpkin & eggplant with a creamy bechamel sauce.

Onion Rings 6pcs $2.50
Veg $9.90
Fish Burger $4.50
Beef $10.50
Veg Spring Roll 10pcs $3.00
Chicken $10.50
Hamburger $2.80
Crispy chicken burger $4.80

Vegetarian breakfast $14.50
- Any style eggs w homemade hash brown, roasted tomato, stir fried button mushrooms w spinach
Cba $14.50
- Chicken, brie, avocado and lettuce, tomato w garlic aioli and pesto on toasted focaccia
Tofu burger $14.50
- Ginger, soy marinated organic tofu on pesto. Flat bread, w lettuce, tomato, carrot, cucumber. Sprouts,garlic aioli and peanut sauce
39 salad $16.50
- Choice of smoked salmon or lemon pepper chicken salad w red onion and balsamic vinaigrette
Chicken melt $16.50
- Chicken, mushrooms, spring onion, hoc melt on toast w mango chutney
New york bagel $15.50
- Melted bne atop bagel w cream cheese, tomato, lettuce and bacon
Big egg meal $16.50
- Any style eggs, bacon, frankfurters, atop homemade hash brown w roasted tomato and toast
Tomato (1) $3.00

DESSERT Baked Valrhona chocolate liqueur cake sweet & sour cherries, vanilla mascarpone -
“Over the Moon” Cheese Board (serves 2-3) ‘Red Planet’ Cheddar (Cow’s milk cheddar) Black Truffle Brie (Cow’s milk) Goat Blue (Goat’s milk blue vein) Served with pear caramel, capsicum jam, grapes $35
Finlandia (Currant / Mango / Cranberry / Lime / Grapefruit) $10
Dessert (under 30 guests) -
Pegasus Bay Virtuoso Waipara, Canterbury 10 $105 Bottle
Beef Fillet horseradish potato gratin, butternut puree, vine tomato, café de paris -
Heirloom Tomato & Mozzarella Salad beetroot puree, basil salt, balsamic flakes, chilli coconut cloud 18 (V)
Or Beef Fillet horseradish gratin, confit onions, vine tomato, café de paris butter, madeira -

smoked salmon $18.50
- with preserved & cream cheese $6.50
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction

Tiramisu Sponge biscuit in espresso coffee & liqueur layered with sweetened mascarpone $14.50
Santa Marghiretta Prosecco N/A
Crespella ripieno di manzo Crepes filled with braised beef with truffle cream & sorrel leaves $18.50
Gelati & Sorbeto Homemade Italian style ice cream & sorbet $13.00
Pesce Del Giorno Char-grilled Kingfish with Asparagus, cannellini bean puree & octopus salsa $32.5
Poderi Crisci Rose 11 $9.50 / $45.00
Moscato di Pantelleria 500ml $10.00 / $55.00
Ombra - Poderi Crisci Sparkling Rose $16.50 / $60.00