Tiki Boy Cafe in Auckland City Menu

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add chicken $15.50
Bread and Dips $8.50
- grilled Turkish pide with hummus, sun dried tomato salsa and pesto
Cajun Chicken $15.50
- spicy tender chicken breast fillet with bacon, fries and aioli - served over salad and Turkish bread
Sigara Boregi $11.50
- filo pastry rolled with a mash potato and parsley feta filling served with salad and dips
Chicken Linguini $16.50
- with garlic, sundried tomato, mushrooms, white wine and light creamy sauce
Penne Amatriciana $15.50
- topped with bacon, onions, red wine and tomato sauce
Salmon Risotto $16.50
- topped with spinach, garlic, white wine and a touch of cream
Bedlam Chicken or Beef Burger $14.50
- served with mixed salad, aioli and fries
BLT $13.50
- Turkish bread, bacon, lettuce and tomato
CLT $13.50
- Turkish bread, chicken, lettuce and tomato
Grilled Calamari $16.50
- served with homemade dressing and salad
Salmon and Avocado Salad $15.50
- served with olive oil and creamy balsamic vinegar
Caesar Salad $13.50
- served with lettuce, eggs, croutons and homemade sauce
Tuna Salad $14.00
- chopped tomatoes, onion, cucumber, peppers, black olives and feta cheese
Bedlam Toasties
Ham $7.50
- served with cheese, tomato, artichoke and salad
Salami $7.50
- served with cheese, tomato, mushrooms and capsicum
Tuna $7.50
- served with tomato, pickled veg, olives and parsley
Salmon $7.50
- served with creme cheese, tomato, red onions and avocado

Fries $4.50
Wedges $5.50
Salad $5.00
Turkish bread $2.50

Nearby Sample Menus

Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing

Chick'n McCheese N/A
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
Frozen Coke® N/A
- Break the heat. Thirst-quenching Coke® made extra cold and extra refreshing.
Warm Chicken Salad: Grilled or Crispy N/A
- The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
Chicken Bacon Deluxe N/A
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
The Serious Angus® N/A
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
Crispy Chicken & Aioli McWrap® N/A
- Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Triple Cheeseburger Combo N/A
- A towering Triple Cheeseburger with a refreshing medium soft drink, and medium fries. It’s stacked with unforgettable value. Like when you were showing off and almost stacked it off your skateboard in front of a bus stop full of girls.
Bagel Hunger Buster N/A
- Fuel up New York style with your choice of a NYC Benedict Bagel or a BLT Bagel, partnered with a Sausage McMuffin, a hash brown, and a Hot Chocolate.

SPICY WEDGES $6.00
- sour cream
FRIES $3.50
- with tomato sauce
BACON & EGGS $11.50
- on vogel
BLAT $12.50
- on toast with fries
TOASTED SANDWICH $4.80
- extra meat + $1.00, veg + $0.50
EGGS ON TOAST $7.50
BAGEL $9.50
- cream cheese & salmon
CHICKEN SALAD $15.00
- bacon, banana, avocado and pumpkin seeds

Wok Fried Veges $14.00
Shrimp Fu Yong $16.00
Singaporean Vermicelli $14.00
Gai-lan/Chicken -sum fried rice $11.00
Roast Duck $11.00
Deep fried Chicken nibbles 12 $13.00
Sweet & Sour pork $10.00
Ma Po Tofu $15.00

Pad Yakisoba - Stir fried noodles with vegetables and soy sauce - Prawns or Seafood $16.00
Pla Tod - Deep fried whole fish serve with sweet & sour chilli sauce. $19.00
Mussaman Curry - Curry made out of coconut milk, Red Mussaman curry paste with potatoes, onion and peanuts - Chicken, Pork or Beef $16.00
Spring Rolls / 4 pcs - Deep fried spring rolls made with vermicelli noodles, carrots & cabbage served with sweet chilli sauce $9.00
Gang Som - Deep fried whole fish topped with hot & sour vegetables soups $25.00
Kao Pad - Stir fried rice with egg, onion, carrots, beans & coriander - Chicken, Pork or Beef $14.00
Khuay Teaw Gang - Medium hot curry noodle with coconut milk, egg, bean sprouts, tofu, spring onion & coriander - Chicken, Pork or Beef $15.00
Panang Curry - Curry made out of coconut milk, Red Panang curry paste, lime leaves & crushed peanuts - Lamb, Prawns, Seafood or Fish $18.00

Tom Yum Soup (Chicken / Prawns or Seafoods) $9.50 / $10.50
- Spicy prawns soup with lime juice, mushrooms and Thai herbs
Kari Puffs $9.00
- Minced chicken cooked with curry powder, onion, kumara in puff pastry
Mixed $9.00
- Our chef's selection of mixed appetizers
Panang Curry Vegetables $14.00
- Thick Rea curry with coconut milk crushed roasted peanuts, tofu and vegetables
De GRAND Vegetables Soup $9.00
- Special clear flavoured soup with vermicelli, bean curd and vegetables
Satay Tofu $8.50
- Crispy Deep fried tofu with peanut sauce
Tom Kha Soup (Chicken / Prawns or Seafoods) $9.50 / $10.50
- Lightly spiced chicken soup with mushrooms and coconut milk
Pra-Ram (Chicken, Beet or Pork / Prawns) $15.50 / $16.50
- Stir fried choice of meat with vegetables topped with peanut sauce

2 piece chicken $7.00
Combination meat & veges $12.50
Pork $9.90
Seafood $12.50
Wedges $4.50
- with cheese & mayo
Cheese $3.00
BBQ pork & veges $11.50
Chicken $9.90

PORK $28.00/$25.00
- slow cooked pork belly, whole grain mustard soft polenta, pickled apples
HASH BROWN
LAMB $34.00/$33.00
- seared lamb, mushroom risotto, green seasonal vegetables, jus
CHICKEN $28.00/$25.00
- chicken leg roulade roast balsamic roots vegetables, thyme jus
FRUIT PLATTER $10.00
- seasonal fruit platter
Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
BEEF $25.00/$24.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
GRILLED TOMATO

Steak, Cheese, Tomato & Onion Pie $4.50
Club Sandwich $3.50
Ham Bap $4.00
Ham & Cheese Sandwich $3.50
Chicken Kebab Roll $4.00
Ham Freya's $4.90
Chicken Avocado Roll $4.00
Smoked Fish Pie $4.00

Bacon and Egg $9.00
Soft Roll $4.00
Steak Burger $4.50
Orange $2.00
Large $9.00
Standard Sandwich $3.00
Cheese and Potato Sausage $3.00
Fish Cake $2.80

CRAGGY RANGE PINOT NOIR TE MUNA ROAD Martinborough 2010 - / $74
VEUVE CLICQUOT YELLOW LABEL BRUT (France) - / $135
Macs Gold $7.90
RICOTTA & SPINACH GNOCCHI with mint & parmeson butter (v) $19
Steinlager Pure $8.00
MORROCAN MINT limes muddled with mint shaken with pomegranate syrup & orange $9.00
CHICKEN FRIED w. cumin, coriander, tomato, olives & crispy soft egg (g) $19
Leffe Blonde (Belguim) $9.00

N4 Pad Kee Mao Noodle
- Stir fried broad rice noodle with meat, chili, Thai sweet basil and onion
Beef / Chicken / Pork / Tofu $12.50
M2 Cashew Chicken $12.50
- Stir fried chicken with cashew nut, carrot, onion, green onion and red pepper
Prawns $13.00
S2 Tom Yum Gai Small $4.50 Large $7.50
- Thai spicy and sour soup with chicken, lemongrass, kaffir lime leaves, galangal, mushroom, tomato, cilantro and sweet chili paste
Prawns $13.50
A7 Deep Fried Prawn Wonton (6 pieces) $6.00
- Marinated prawn wrapped with wonton, served with plum sauce
Beef / Chicken / Pork / Tofu $12.00

Handcut Chunky Chips - w tomato & mushroom ketchup, aioli $7.5
Macs Ginger Beer $5
Wild Mushroom Risotto - w braised celery, walnut & blue vein vinaigrette $22.5
Crispy Salt and Pepper Squid - w lemon aioli $12
Lentil & Chickpea - w grilled haloumi, free range egg & red pepper relish handcut chunky chips $19.5
Sauteed Mushrooms $5
Macs Gold Beer Battered Market Fish - w hand cut chips, “crabslaw”, preserved lemon $22
Lamb Rump - w quinoa salad of mint, red pepper, tomato, toasted seeds, feta $26.5

Black bean beef
Mini Samosa 6 for $2.00
Drumstick $2.20
Steak curry
Spring Roll $2.50
Chicken curry
Hot chips $3.00
Mince cheese

Soup of the Day $8.90
- Ask your server for today's selection
T-Bone 450g $37.90
Eye Fillet 220g $35.90
Add grilled chicken strips for $5.90
Calamari Salad $16.90
- Served with tomatoes, cucumber, olives, house salad and aioli
Caesar Salad $21.90
- Baby cos leaves, with croutons, crispy bacon, anchovies, parmesan & a poached egg
Salt & Pepper Squid $14.50
- Lightly floured squid, with garlic mayo and petite salad
Slow Cooked Lamb Shank $25.90
- Roasted in tomato jus, with vegetables and potato mash