Tiki Boy Cafe in Auckland City Menu

MENU MENU
  • add chicken $15.50
  • Bread and Dips $8.50
    • grilled Turkish pide with hummus, sun dried tomato salsa and pesto
  • Cajun Chicken $15.50
    • spicy tender chicken breast fillet with bacon, fries and aioli - served over salad and Turkish bread
  • Sigara Boregi $11.50
    • filo pastry rolled with a mash potato and parsley feta filling served with salad and dips
  • Chicken Linguini $16.50
    • with garlic, sundried tomato, mushrooms, white wine and light creamy sauce
  • Penne Amatriciana $15.50
    • topped with bacon, onions, red wine and tomato sauce
  • Salmon Risotto $16.50
    • topped with spinach, garlic, white wine and a touch of cream
  • Bedlam Chicken or Beef Burger $14.50
    • served with mixed salad, aioli and fries
  • BLT $13.50
    • Turkish bread, bacon, lettuce and tomato
  • CLT $13.50
    • Turkish bread, chicken, lettuce and tomato
  • Grilled Calamari $16.50
    • served with homemade dressing and salad
  • Salmon and Avocado Salad $15.50
    • served with olive oil and creamy balsamic vinegar
  • Caesar Salad $13.50
    • served with lettuce, eggs, croutons and homemade sauce
  • Tuna Salad $14.00
    • chopped tomatoes, onion, cucumber, peppers, black olives and feta cheese
  • Bedlam Toasties
  • Ham $7.50
    • served with cheese, tomato, artichoke and salad
  • Salami $7.50
    • served with cheese, tomato, mushrooms and capsicum
  • Tuna $7.50
    • served with tomato, pickled veg, olives and parsley
  • Salmon $7.50
    • served with creme cheese, tomato, red onions and avocado
SIDES SIDES
  • Fries $4.50
  • Wedges $5.50
  • Salad $5.00
  • Turkish bread $2.50

Nearby Sample Menus

  • Spicy Squid $15.00
  • Bami Goreng (Spicy) $15.00
  • Beef Salad (Raw) $9.00
  • Combination Meats & Thin Rice Noodles $11.00
  • Hot & Sour Chicken Soup $14.00
  • Well Done Beef, Rice Noodles Soup $10.00
  • Mixed Vegetables $12.00
  • Pork & Vegetables $14.00
  • Paua Fritter $5.00
  • Egg (no meat) $17.50
  • Cheese $5.00
  • B(FOR 3-5 PERSONS) $82.00
    • egg fu yong, chicken fried rice, combination chow mein, sweet & sour pork, 6 wontons
  • BBQ Pork $20.00
  • Combination $21.00
  • Combination $22.50
  • BBQ pork & Veges $22.00
  • Prawn & Passionfruit Cocktail (GF) $15.00
    • Cajun prawns, avocado, tomato, iceberg, cucumber, bloody mary sauce, passion fruit, pineapple
  • Scotch Fillet $10.00
    • Chunky fries, coleslaw,(Add peppercorn, mushroom sauce, garlic butter or eggs for $3.5)
  • Kiwi Lime Pie $11.00
    • Manuka honey ice cream, crème anglaise
  • Salt & Pepper Squid $15.50
    • Tzatziki, chilli jam (GF)
  • Ladykiller $23.00
    • Chicken, camembert, red onion, capsicum, salsa verde, aioli, cranberry
  • Tacos $12.00
    • Soft tacos, guacamole, jalapeño relish. Choose from Beef, Chicken, Pork or Vegetarian
  • Fish & Chips $19.50
    • Crisp salad, tartare sauce, choose beer battered or Panko breadcrumbed
  • Fries $10.00
    • Shoestring, chunky, kumara, wedges(Add bacon, cheese & sour cream $4.00)
  • Moroccan Chicken(GF) $18.50
    • served w roasted potatoes, baby spinach, and creamy green peppercorn sauce
  • Vol-au-vent $9.50
    • w chicken, mushroom and salad
  • Beetroot and halloumi salad(VG) $17.00
    • served w tomato, capsicum, cucumber, red onion, grilled courgette tossed w mixed leaves candied walnuts, drizzled w sherry vinaigrette
  • Altar Gourmet Corn Fritters Stack $19.50
    • served with two poached egg, bacon, housemade tomato relish and drizzled w housemade hollandaise sauce
  • Seafood Risotto $17.50
    • served w fresh seafood, baby spinach, parmesan and rocket on top
  • Thai Spicy Chicken Salad $16.50
    • served w crispy noodles, cherry tomatoes, coriander, peanuts, cucumber, red onion on mixed leaves and coconut cream, lemon grass dressing
  • Brioche French Toast $17.50
    • Served w grilled bacon and banana, blueberry preserves and creme fraiche
  • Best Toasted Bagels $16.00
    • served w cream cheese and your choice of/Altar smoked salmon with rocket, red onion, and capers
  • E $25.00
    • 6 thighs, 15 potatoes, $2.00 gravy, 1.5 l drink
  • Chicken $9.50/$12.50/$16.00
  • Sausage $1.20
  • Pork $9.50/$12.50/$16.00
  • Fish $2.00
  • Crackling $1.00 ea
  • 4 chicken, nibbles & 3 potatoes $4.00
  • A $7.50
    • 10 nibbles, $1.00 chips, juicy chicken nibbles & crispy hot chips or golden potatoes
  • Margherita - Fresh tomato, Mozzarella Cheese and Basil $17.50 / $22.00
  • Fried Sardines, Herbs, Rock Salt, Virgin Olive Oil served with Toasted Ciabatta $11.50
  • Fries with Tomato Sauce and Aioli $6.50
  • Shaving with a Poached -
  • Bread and Dips Small $9.50 / Large $12.00
  • Meat Lovers - Beef, Chorizo, Bacon with Onion Jam and Mushrooms $21.00 / $27.00
  • Potato Mash $6.00
  • Cajun Chicken with Roasted Potato and Sour Cream $19.50 / $25.00
  • Roast Beef N/A
  • Veggie Patty N/A
  • Bacon, Egg and Cheese N/A
  • Italian B.M.T N/A
  • Cheddar N/A
  • Tomato N/A
  • Choc Chip N/A
  • White Bread N/A
  • Chicken with Sweetcorn $7.50
  • Combination Fried Rice / Combination Chow Mein $12.50
  • Two $9.50
    • One fish, six mussels, three squid rings, one crabstick, chips, salad with sauce
  • Six $18.00
    • Four pieces of fish, four crabsticks, one and a half chips with 1.5L drink (limited choice)
  • Pork / Fish $10.50
  • Pineapple / Kumara $1.00
  • Won Tons with BBQ Pork $8.50
  • Five $14.00
    • Four pieces of fish, four sausages and a serve of chips
  • Rocky Road Cheesecake, With chocolate sauce and strawberry ice cream $9.50
  • Afterburner Burger, 100% Beef patty infused with chopped jalapenos, chilli boom & tequila, served with fries. $20
  • Mediterranean Vege Wrap, Roasted mediterranean vegetables & falafel wrap served with lime aioli and fries $15.50
  • Open Steak Sandwich, Chargrilled steak served in toasted ciabatta with fresh salad, caramelized onion, bacon, camembert and chunky chips. $19.50
  • Classic Caesar Salad, Fresh Cos lettuce, served with bacon, croutons, Kalamata olives, topped with a poached egg, shaved parmesan and anchovies. Add chicken $2, prawns/calamari $3 $17.50
  • Chunky chips served with sweet chilli & aioli $7
  • Banoffee Pie, Topped with toasted almonds and Chantilly cream $9.50
  • Classic Monteiths Beer Battered Fish & Chips, Beer battered fish served with fries and a petit salad. Alternatively you could select Chefs cajun crumbed or pan fried alternative. $20
  • $25.00 SPECIAL
    • combination fried rice, steak chow mein sweet & sour pork
  • Chicken Roll $3.30
  • won Ton $0.50
  • Pork with Veggies $10.80
  • Chicken & Sweet $6.00
  • Bacon Roll $3.30
  • $7.50 for 12 OR/10 & $1 chips
  • Lemon Sauce Fish on White Rice $9.50
  • TERRACE EDGE SYRAH Waipara Valley 2011 $11 / $52
  • OYSTER BAY SPARKLING CUVEE BRUT Hawkes Bay - / $55
  • Guiness Draught Can 440ml $10.00
  • RED SALAD beetroot, chickpeas, tomato, feta, mint, romesco (g) (v) $14
  • LEMON MOJITO muddled mint & limes with limoncello, topped with lemonade $16.50
  • CRIPY DUCK on the bone with roasted vege & orange sauce (g)(d) $23
  • MORROCAN MINT limes muddled with mint shaken with pomegranate syrup & orange $9.00
  • SALUTE Central Otago 2009 $10.5 / $48
  • Teriyaki chicken $8.50
  • Salmon sashimi (7pieces) $6.40
  • Avocado $7.90
  • Tempura prawn $8.90
  • Gyoza (pork / vege) (12pcs) $9.90
  • Edamame (soybean) $3.50
  • Seafood combo $10.50
  • Nigiri platter (5-6 flavour 36 pieces) $65.00
  • Roti $1.80
  • Puri $1.50
  • Biriyani $16.00
  • Tandoori Chicken Half $14.50
  • Tandoori Prawn $18.00
  • All the mains are served with complementary rice.
  • Tea $3.00
  • Papadum (3Pcs) $2.50
  • Sandwich Platter: $10.00 per person (minimum 5 people).(D) $10.00
    • The platter contains a generous assortment of deli meats, cheese, salad items, bread & condiments, sliced & ready for you to make your own sandwich.
  • Salmon Benne@ $18.95
    • With smoked salmon and cress, on herbed potato cakes, with hollandaise sauce
  • -Green Peppercorn encrusted w/Port & Peppercorn Sauce
  • -Beetroot Salad
  • -Roast Kumara Salad
  • Marinated Mushroom and Roasted Vegetable Salad@ $18.95
    • With mesclun salad, toasted walnuts,grilled cheese, hummus and mustard vinaigrette.
  • Mini Thai Chicken Noodle Cakes- (minimum order 6 units)(K) $3.50 each
  • -Chicken, Camembert, Canberry Chutney & Cress
  • Tomato, basil pesto & Cream Cheese $6.50
  • Tomato $4.50
  • With Any Choice $4.50
    • (jam, butter, cream cheese, honey, marmite, vegemite, peanut butter)
  • Salmon & Cream Cheese $8.00
  • Wholegrain Bread available
  • Tomato & Cream Cheese $5.50
  • Salmon, Cream Cheese & Avocado $9.00
  • Avocado, Basil Pesto & Cream cheese $6.50
Tiki Boy Cafe

Tiki Boy Cafe

location

Address

106 Ponsonby Road, Grey Lynn, Auckland, 1011, New Zealand

phone

Phone

093760015

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
106 Ponsonby Road, Grey Lynn, Auckland, 1011, New Zealand
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