Tiki Boy Cafe in Auckland City Menu

add chicken $15.50
Bread and Dips $8.50
- grilled Turkish pide with hummus, sun dried tomato salsa and pesto
Cajun Chicken $15.50
- spicy tender chicken breast fillet with bacon, fries and aioli - served over salad and Turkish bread
Sigara Boregi $11.50
- filo pastry rolled with a mash potato and parsley feta filling served with salad and dips
Chicken Linguini $16.50
- with garlic, sundried tomato, mushrooms, white wine and light creamy sauce
Penne Amatriciana $15.50
- topped with bacon, onions, red wine and tomato sauce
Salmon Risotto $16.50
- topped with spinach, garlic, white wine and a touch of cream
Bedlam Chicken or Beef Burger $14.50
- served with mixed salad, aioli and fries
BLT $13.50
- Turkish bread, bacon, lettuce and tomato
CLT $13.50
- Turkish bread, chicken, lettuce and tomato
Grilled Calamari $16.50
- served with homemade dressing and salad
Salmon and Avocado Salad $15.50
- served with olive oil and creamy balsamic vinegar
Caesar Salad $13.50
- served with lettuce, eggs, croutons and homemade sauce
Tuna Salad $14.00
- chopped tomatoes, onion, cucumber, peppers, black olives and feta cheese
Bedlam Toasties
Ham $7.50
- served with cheese, tomato, artichoke and salad
Salami $7.50
- served with cheese, tomato, mushrooms and capsicum
Tuna $7.50
- served with tomato, pickled veg, olives and parsley
Salmon $7.50
- served with creme cheese, tomato, red onions and avocado

Nearby Sample Menus

Paua Fritter $5.00
Egg (no meat) $17.50
Cheese $5.00
B(FOR 3-5 PERSONS) $82.00
- egg fu yong, chicken fried rice, combination chow mein, sweet & sour pork, 6 wontons
BBQ Pork $20.00
Combination $21.00
Combination $22.50
BBQ pork & Veges $22.00

Prawn & Passionfruit Cocktail (GF) $15.00
- Cajun prawns, avocado, tomato, iceberg, cucumber, bloody mary sauce, passion fruit, pineapple
Scotch Fillet $10.00
- Chunky fries, coleslaw,(Add peppercorn, mushroom sauce, garlic butter or eggs for $3.5)
Kiwi Lime Pie $11.00
- Manuka honey ice cream, crème anglaise
Salt & Pepper Squid $15.50
- Tzatziki, chilli jam (GF)
Ladykiller $23.00
- Chicken, camembert, red onion, capsicum, salsa verde, aioli, cranberry
Tacos $12.00
- Soft tacos, guacamole, jalapeño relish. Choose from Beef, Chicken, Pork or Vegetarian
Fish & Chips $19.50
- Crisp salad, tartare sauce, choose beer battered or Panko breadcrumbed
Fries $10.00
- Shoestring, chunky, kumara, wedges(Add bacon, cheese & sour cream $4.00)

Moroccan Chicken(GF) $18.50
- served w roasted potatoes, baby spinach, and creamy green peppercorn sauce
Vol-au-vent $9.50
- w chicken, mushroom and salad
Beetroot and halloumi salad(VG) $17.00
- served w tomato, capsicum, cucumber, red onion, grilled courgette tossed w mixed leaves candied walnuts, drizzled w sherry vinaigrette
Altar Gourmet Corn Fritters Stack $19.50
- served with two poached egg, bacon, housemade tomato relish and drizzled w housemade hollandaise sauce
Seafood Risotto $17.50
- served w fresh seafood, baby spinach, parmesan and rocket on top
Thai Spicy Chicken Salad $16.50
- served w crispy noodles, cherry tomatoes, coriander, peanuts, cucumber, red onion on mixed leaves and coconut cream, lemon grass dressing
Brioche French Toast $17.50
- Served w grilled bacon and banana, blueberry preserves and creme fraiche
Best Toasted Bagels $16.00
- served w cream cheese and your choice of/Altar smoked salmon with rocket, red onion, and capers

E $25.00
- 6 thighs, 15 potatoes, $2.00 gravy, 1.5 l drink
Chicken $9.50/$12.50/$16.00
Sausage $1.20
Pork $9.50/$12.50/$16.00
Fish $2.00
Crackling $1.00 ea
4 chicken, nibbles & 3 potatoes $4.00
A $7.50
- 10 nibbles, $1.00 chips, juicy chicken nibbles & crispy hot chips or golden potatoes

Margherita - Fresh tomato, Mozzarella Cheese and Basil $17.50 / $22.00
Fried Sardines, Herbs, Rock Salt, Virgin Olive Oil served with Toasted Ciabatta $11.50
Fries with Tomato Sauce and Aioli $6.50
Shaving with a Poached -
Bread and Dips Small $9.50 / Large $12.00
Meat Lovers - Beef, Chorizo, Bacon with Onion Jam and Mushrooms $21.00 / $27.00
Potato Mash $6.00
Cajun Chicken with Roasted Potato and Sour Cream $19.50 / $25.00

Chicken with Sweetcorn $7.50
Combination Fried Rice / Combination Chow Mein $12.50
Two $9.50
- One fish, six mussels, three squid rings, one crabstick, chips, salad with sauce
Six $18.00
- Four pieces of fish, four crabsticks, one and a half chips with 1.5L drink (limited choice)
Pork / Fish $10.50
Pineapple / Kumara $1.00
Won Tons with BBQ Pork $8.50
Five $14.00
- Four pieces of fish, four sausages and a serve of chips

Rocky Road Cheesecake, With chocolate sauce and strawberry ice cream $9.50
Afterburner Burger, 100% Beef patty infused with chopped jalapenos, chilli boom & tequila, served with fries. $20
Mediterranean Vege Wrap, Roasted mediterranean vegetables & falafel wrap served with lime aioli and fries $15.50
Open Steak Sandwich, Chargrilled steak served in toasted ciabatta with fresh salad, caramelized onion, bacon, camembert and chunky chips. $19.50
Classic Caesar Salad, Fresh Cos lettuce, served with bacon, croutons, Kalamata olives, topped with a poached egg, shaved parmesan and anchovies. Add chicken $2, prawns/calamari $3 $17.50
Chunky chips served with sweet chilli & aioli $7
Banoffee Pie, Topped with toasted almonds and Chantilly cream $9.50
Classic Monteiths Beer Battered Fish & Chips, Beer battered fish served with fries and a petit salad. Alternatively you could select Chefs cajun crumbed or pan fried alternative. $20

TERRACE EDGE SYRAH Waipara Valley 2011 $11 / $52
OYSTER BAY SPARKLING CUVEE BRUT Hawkes Bay - / $55
Guiness Draught Can 440ml $10.00
RED SALAD beetroot, chickpeas, tomato, feta, mint, romesco (g) (v) $14
LEMON MOJITO muddled mint & limes with limoncello, topped with lemonade $16.50
CRIPY DUCK on the bone with roasted vege & orange sauce (g)(d) $23
MORROCAN MINT limes muddled with mint shaken with pomegranate syrup & orange $9.00
SALUTE Central Otago 2009 $10.5 / $48

Sandwich Platter: $10.00 per person (minimum 5 people).(D) $10.00
- The platter contains a generous assortment of deli meats, cheese, salad items, bread & condiments, sliced & ready for you to make your own sandwich.
Salmon Benne@ $18.95
- With smoked salmon and cress, on herbed potato cakes, with hollandaise sauce
-Green Peppercorn encrusted w/Port & Peppercorn Sauce
-Beetroot Salad
-Roast Kumara Salad
Marinated Mushroom and Roasted Vegetable Salad@ $18.95
- With mesclun salad, toasted walnuts,grilled cheese, hummus and mustard vinaigrette.
Mini Thai Chicken Noodle Cakes- (minimum order 6 units)(K) $3.50 each
-Chicken, Camembert, Canberry Chutney & Cress

Tomato, basil pesto & Cream Cheese $6.50
Tomato $4.50
With Any Choice $4.50
- (jam, butter, cream cheese, honey, marmite, vegemite, peanut butter)
Salmon & Cream Cheese $8.00
Wholegrain Bread available
Tomato & Cream Cheese $5.50
Salmon, Cream Cheese & Avocado $9.00
Avocado, Basil Pesto & Cream cheese $6.50