Tiki Boy Cafe in Auckland City Menu

add chicken $15.50
Bread and Dips $8.50
- grilled Turkish pide with hummus, sun dried tomato salsa and pesto
Cajun Chicken $15.50
- spicy tender chicken breast fillet with bacon, fries and aioli - served over salad and Turkish bread
Sigara Boregi $11.50
- filo pastry rolled with a mash potato and parsley feta filling served with salad and dips
Chicken Linguini $16.50
- with garlic, sundried tomato, mushrooms, white wine and light creamy sauce
Penne Amatriciana $15.50
- topped with bacon, onions, red wine and tomato sauce
Salmon Risotto $16.50
- topped with spinach, garlic, white wine and a touch of cream
Bedlam Chicken or Beef Burger $14.50
- served with mixed salad, aioli and fries
BLT $13.50
- Turkish bread, bacon, lettuce and tomato
CLT $13.50
- Turkish bread, chicken, lettuce and tomato
Grilled Calamari $16.50
- served with homemade dressing and salad
Salmon and Avocado Salad $15.50
- served with olive oil and creamy balsamic vinegar
Caesar Salad $13.50
- served with lettuce, eggs, croutons and homemade sauce
Tuna Salad $14.00
- chopped tomatoes, onion, cucumber, peppers, black olives and feta cheese
Bedlam Toasties
Ham $7.50
- served with cheese, tomato, artichoke and salad
Salami $7.50
- served with cheese, tomato, mushrooms and capsicum
Tuna $7.50
- served with tomato, pickled veg, olives and parsley
Salmon $7.50
- served with creme cheese, tomato, red onions and avocado

Nearby Sample Menus

Bami Goreng (Noodles) $15.00
Seafood $17.00
Special $9.00
- 1 Fish, 1 Sausage, 2 Potatoes Fritter, 2 Crab Stick, $1.00 Chips
Tray $40.00
- 50 Chicken Nibbles
Chicken $13.50
Pork Mushroom $15.00
Prawn $16.00
Pork $12.00

Roti Canai (2 pcs) $11.00 / $10.00
- with curry gravy. Chicken or Beef / Vegetarian
Beef or Chicken Rendang $11.90 / $12.50
- Traditional country style dry coconut curry on: Steam Rice / Coconut rice
Claypot Noodles $11.50 Prawn only $12.5
- Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot.
Char Ho-Fun $11.50 Prawn only $12.5
- Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…
Malaysian Chinese style Fried Rice $11.00 / $12.00
- with Chicken or Beef / Shrimp
Mee Goreng (Malay Style) $11.50 Prawn only $12.5
- Stir fried yellow noodles with chicken, prawn & vegetables.
Claypot Chicken Rice $11.50
- Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
Penang Hokkien Char (Bami Goreng) $11.50 Prawn only $12.5
- Fried yellow noodles with chicken, prawn & Bok Choy in gravy.

TARTLETS FROM $4.00
- BABY PECAN / NEENISH / FRESH FRUIT & CUSTARD / LEMON CURD / RASPBERRY MACAROON
SINGLE SERVE BAKE $10.00
- served with side green salad CHICKEN FILO / THAI VEGETABLE / VEGETABLE FRITATA
QUICHES $10.00
- served with side green salad FROM MUSHROOM & SPINACH / PUMPKIN & FETA / BEETROOT & FETA / SALMON, CREAM CHEESE & VEGETABLE MEDLEY
SAVOURY PIE OR TART SLICE $10.00
- served with side green salad SPINACH & CHEESE RUSTICA / CHICKEN & VEGETABLE / BACON & EGG
DEVONSHIRE TEA $10.00
- two mini scones, berry compote, clotted cream, hot drink
AUTUMN BEETROOT SALAD
- blanched green beans, red cabbage, quinoa, pomegranate
FRESH BAKED SCONES served with butter and berry compote PLAIN / S&C FAMOUS CHEESE / SWEET IRANIAN DATE $4.00
NEW POTATO SALAD
- agria, blanched green beans, hard boiled egg whites, wholegrain mustard

BEEF LASAGNE $20.00
- house made, oven baked to order in a Napoli sauce (20mins)
SPAGHETTI POMODORO $12.00
POLENTA CHlPS GF $9.00
ANTIPASTO PLATTER $26.00/$35.00
- vegetarian option available small/large
VEGETARIANA V $23.00
- eggplant, artichokes, spinach, kalamata olives & Feta
MACARONI CHEESE $12.00
FETA BOMBS GF $10.00
INSALATA ALL ITALIANA $12.00
- tomato. cucumber, red onion, meesclum & red wine vinaigrette

Free Range Eggs on Toast $10.50
- Seeded dukkah, sourdough or whole grain
The Grill $22.50
- Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
Omelette served with sourdough GF $16.00
- Thyme roasted field Mushrooms, feta, spinach, chives
Spanish Linguine V $16.00
- Sundried tomato, gremolata, mascarpone, pine nuts, parmesan
House cured salmon/Bacon/lamb sausage $6.00
Omelette served with sourdough GF $17.00
- Smoked ham, cherry tomatoes, mozzarella, basil
Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
Chef’s Special
- ask your server

Pad Thai Spring Rolls (1 roll) $2.00
- Stir fried pad Thai, tofu, vegetables in crisp wrapping served with plum sauce
A8 Gai Hor Bai Toey (4 pieces) $9.00
- Deep fried marinated chicken wrapped in bamboo leaves
N14 Pho Noodle Soup $12.00
- Vietnamese style rice noodle soup with choice of beef or chicken, cabbage and bean sprout
D1 Banana Delight $6.00
- Fried banana with maple sauce, served with vanilla ice cream
A4 Crispy Prawn Cake (4 pieces) $9.00
- with plum sauce
Prawns $13.00
M5 Pad Pong Karee $12.50
- Stir fried chicken with curry powder, egg, tomato, carrot, onion and green onion
M1 Pad Kra Pao
- Stir fried meat with Thai basil, chili and garlic, mushroom, carrot, red pepper