Tiki Boy Cafe in Auckland City Menu

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add chicken $15.50
Bread and Dips $8.50
- grilled Turkish pide with hummus, sun dried tomato salsa and pesto
Cajun Chicken $15.50
- spicy tender chicken breast fillet with bacon, fries and aioli - served over salad and Turkish bread
Sigara Boregi $11.50
- filo pastry rolled with a mash potato and parsley feta filling served with salad and dips
Chicken Linguini $16.50
- with garlic, sundried tomato, mushrooms, white wine and light creamy sauce
Penne Amatriciana $15.50
- topped with bacon, onions, red wine and tomato sauce
Salmon Risotto $16.50
- topped with spinach, garlic, white wine and a touch of cream
Bedlam Chicken or Beef Burger $14.50
- served with mixed salad, aioli and fries
BLT $13.50
- Turkish bread, bacon, lettuce and tomato
CLT $13.50
- Turkish bread, chicken, lettuce and tomato
Grilled Calamari $16.50
- served with homemade dressing and salad
Salmon and Avocado Salad $15.50
- served with olive oil and creamy balsamic vinegar
Caesar Salad $13.50
- served with lettuce, eggs, croutons and homemade sauce
Tuna Salad $14.00
- chopped tomatoes, onion, cucumber, peppers, black olives and feta cheese
Bedlam Toasties
Ham $7.50
- served with cheese, tomato, artichoke and salad
Salami $7.50
- served with cheese, tomato, mushrooms and capsicum
Tuna $7.50
- served with tomato, pickled veg, olives and parsley
Salmon $7.50
- served with creme cheese, tomato, red onions and avocado

Fries $4.50
Wedges $5.50
Salad $5.00
Turkish bread $2.50

Nearby Sample Menus

Sweet corn $3.00
Cashewnut $3.50
Pineapple fritter $1.00
Steak $12.00
Chicken $4.00
Cheese & onion fritter $2.20
Pork $11.00
Prawn $13.00

Melt with cheese, tomato, salami $9.00
- a slab of ciabatta bread topped with salami, cheese & tomato melted under the grill
Chopped Liver $12.50
- a traditional Jewish recipe, a roughly chopped pate served with French bread & cucumber pickle
Feta Pie $13.50
- a pie with spinach, feta & eggs served with a rocket parmesan salad or chargrilled veggie
Poached Egg $3.00
Chargrilled Vegetables $15.90
- hot sauteed vegetables served on fava bean dip French bread
Chargrilled Vegetable Pasta $16.00
- linguini with a creamy tomato sauce & chargrilled vegetables
Sauteed Spinach $4.00
Toast or Bagel with house Preserves $6.50

Mussel $1.20
Wontons (6) $4.50
Sausage $1.80
Chicken $6.00
Fish Cake $3.00
Cheese $1.30
Hawaiian $5.00
Hash Brown $1.00

Thai Spicy Chicken Salad $16.50
- served w crispy noodles, cherry tomatoes, coriander, peanuts, cucumber, red onion on mixed leaves and coconut cream, lemon grass dressing
Salmon Scrambled Egg $15.00
- Served w red onion, capsicum served on toasted pide and wild rocket, capers and thyme butter
Seafood Risotto $17.50
- Served w fresh seafood, baby spinach, parmesan and rocket on top
Bread and dips $8.00
Steak Sandwich $19.50
- 200g grilled scotch fillet on toasted sourdough w caramelised onion, mushroom, grilled tomato, mesclun and aioli(w an egg $20.50)(w bacon $23.50)
Old Fashioned Mince $12.50
- Served w a poached egg served on five-grain toast, baby spinach and sour cream
Moroccan Chicken(GF) $18.50
- served w roasted potatoes, baby spinach, and creamy green peppercorn sauce
Eggs Benedicts $17.00
- Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Grilled Bacon

PHAD SUPPRAROD(mild) $11.00
- stir fried with honey, pineapple, onions & cashew nuts with prawns
PHAD KHING(medium) $11.00
- stir-fried with fresh ginger, mushrooms, spring onions and baby corn with prawns
GANG GRA REE $9.50
- Thai yellow curry and coconut milk with potatoes and onions with chicken
POH PIA PHAK $6.50
- vegetarian spring rolls, deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chilli sauce
GRA REE PUFF $7.00
- deep fried minced chicken with mild curry paste, potatoes and onions wrapped in puff pastry
PHAD SUPPRAROD(mild) $9.50
- stir fried with honey, pineapple, onions & cashew nuts with chicken
PHAD PRIEW WAHN $11.00
- stir-fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes with prawns
GOONG YANG(hot plate) $8.50
- BBQ tiger prawns served with salad & delicious Narmthong sauce

TEXTURED CHOCOLATE
- caramelised milk, hazelnut, malt powder, mandarin
ROASTED GOATS CHEESE
- beetroot, fig and onion tart, red wine syrup
CRISPY ROAST DUCK
- sweet spices, Asian greens, kumara, orange
CARAMELISED PORK BELLY
- langoustine, carrots, pain d spices, almond
HEIRLOOM TOMATOES
- melon, fresh curd, gazpacho, basil
ORGANIC LAMB
- ricotta beignets, peas, tomatoes, olives, rosemary
SMOKED LAMB
- baba ganoush, cracked wheat, mint, yoghurt
AGED BEEF
- asparagus, morel butter, parsnip cream, truffle juice

braised goat, harissa & yoghurt $15.50
pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
bacon & eggs, turkish pide, beetroot relish $16.50
bircher muesli, apple, buffalo yoghurt, macadamia $14.50
white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
marinated chicken, haloumi & pickled fennel $15.50
grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50

Toasted Sandwich
Eggs, Eggs, Eggs
French Toast $15.00
- on sourdough w/ bacon or salmon & fried banana
available only instore
-extra: mushroom, cheese, spinach, tomato +$2.50
-w/ Toast $10.00
-w/ cheese & ham $7.50
-w/ Cheese & Onion $10.00

AQVA BIG BREAKFAST $18.50
- bacon, sausage, mushrum, hashbroun, tomato, baked beans, eggs any style on five grain
PAN FRY FIELD MUSHROOMS ON CIABATTA $14.90
- with bacon, blue vein cheese
OMELETTE OR EGG WHITE WHITE OMELETTE WITH $14.50
- smoked salmon, capers & cheese
TOAST $5.50
- homemade preserves & butter
HASHBROWN, BACON, SAUSAGE, SMOKED SALMON $4.50
BUBBLE & SQUIDS $14.50
- with bacon, potato, poached eggs and red onion
PANKAKE $12.50
- with seasonal fruits, berry compote, mascarpone & maple syrup
OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
- ham tomato & cheese

Cajun chicken wrap, with salad & chunky chips $12.50
Pasta of the day $13.50/ F.O.D - Market Price
Potato skins with melted cheese,bacon, sour cream & tomato salsa $8.50
Beer battered fish & chips served with hand cut fries, mixed garden leaf salad, capers & tartare sauce $14.50
All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50
Roasted pork sausags with garlic mash, a jug of gravey & white onion gravy $14.50
Grilled beef burger, 200g ground beef with bacon salad greens cheddar, smoked tomato & aioli $12.50
Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50

Chicken Manchurian $12.00
- Cooked in special Manchurian sauce
Grilled Chicken Leg Pieces $6.00
Panner Butter Masala $12.00
- cottage cheese cooked in tomato curry
Balti Chicken $13.00
- boneless chicken marinated with special spices cooked in balti sauce
Chicken & chips $5.50
Chicken Tika Masala $12.00
- tandoor chicken morsels cooked in onion, tomato gravy
Fish & chips $5.50
Roasted Whole Chicken $19.00

Mini combo (8 pcs) $5.90
Gyoza (pork / vege) (12pcs) $9.90
Takoyaki (octopus ball)(5 pcs) $5.50
Chicken flower $8.90
Chicken philadelphia $8.90
Salmon & tuna $8.50
Salmon & chicken $8.50
Tempura kumara $1.90

Gluten Free Options-Polenta Cakes (minimum order 12 of one flavour)(K) $3.00 each
-Pearl Barley Salad
Zarbo Burger@ $19.95
- Beef pattie, bacon, fried egg, lettuce, tomato, cheese, beetroot, and relish, served with onion rings and fries.
Zarbo lunch menu is served: Monday to Sunday until 3pm.
Zarbo breakfast menu is also served over lunch.
-Stuffed with Green Beans, Feta & Capsicum
Toasted Brunch Bagel@ $12.95
- With bacon, scrambled egg and tomato.
Seasonal Fruit Platter: $8 per person (minimum 5 people).(D) $8.00
- Includes a divine selection of fresh cut seasonal fruits.

B3 Larb Pork or Chicken $12.00
- Spicy salad of ground meat, shallot, kaffir lime leaves, cilantro, green onion, mint, ground roasted rice in lime sauce
N3 Pas See Ew
- Stir fried broad rice noodle with meat, egg, gai-lan, carrot and broccoli
D2 Taro Thai Custard $8.00
- Baked taro with coconut milk and egg, served with coconut ice cream
Beef / Chicken / Pork / Tofu $12.50
Prawns $13.00
B4 Nam Tok Pork or Beef $13.00
- Spicy salad of thinly sliced grilled pork or beef, shallot, kaffir lime leaves, green onion, cilantro, mint, ground roasted rice in lime sauce
D1 Banana Delight $6.00
- Fried banana with maple sauce, served with vanilla ice cream
Prawns $13.00

Bombay Aloo $12.50
- Potatoes cooked with mustard seeds, garlic, curry leaves & garnished with lemon juice
Tamarind Sauce $2.00
Mixed Platter for Two $14.00
- Vegetable samosa, mushrooms, lamb seekh kebab and chicken tikka
Butter Scallops $18.00
- Scallops cooked in smooth tomato sauce
Vegetable Biryani $13.00
- Seasoned garden fresh vegetable cooked with basmati rice in herbs and spices
Prawn Malabari $18.00
- Prawn cooked with sautÃ©ed onions, capsicum, tomatoes and coconut milk, garnished with cream
Tandoori Prawns/ Fish Half $12.00 Full $18.00
- King prawns marinated in yogurt with ginger/garlic and smoked roasted in the tandoori oven
Chicken Rara $14.50
- A chilli hot dry chicken with dominant flavours of fenugreek