Tiki Boy Cafe in Auckland City Menu

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add chicken $15.50
Bread and Dips $8.50
- grilled Turkish pide with hummus, sun dried tomato salsa and pesto
Cajun Chicken $15.50
- spicy tender chicken breast fillet with bacon, fries and aioli - served over salad and Turkish bread
Sigara Boregi $11.50
- filo pastry rolled with a mash potato and parsley feta filling served with salad and dips
Chicken Linguini $16.50
- with garlic, sundried tomato, mushrooms, white wine and light creamy sauce
Penne Amatriciana $15.50
- topped with bacon, onions, red wine and tomato sauce
Salmon Risotto $16.50
- topped with spinach, garlic, white wine and a touch of cream
Bedlam Chicken or Beef Burger $14.50
- served with mixed salad, aioli and fries
BLT $13.50
- Turkish bread, bacon, lettuce and tomato
CLT $13.50
- Turkish bread, chicken, lettuce and tomato
Grilled Calamari $16.50
- served with homemade dressing and salad
Salmon and Avocado Salad $15.50
- served with olive oil and creamy balsamic vinegar
Caesar Salad $13.50
- served with lettuce, eggs, croutons and homemade sauce
Tuna Salad $14.00
- chopped tomatoes, onion, cucumber, peppers, black olives and feta cheese
Bedlam Toasties
Ham $7.50
- served with cheese, tomato, artichoke and salad
Salami $7.50
- served with cheese, tomato, mushrooms and capsicum
Tuna $7.50
- served with tomato, pickled veg, olives and parsley
Salmon $7.50
- served with creme cheese, tomato, red onions and avocado

Fries $4.50
Wedges $5.50
Salad $5.00
Turkish bread $2.50

Nearby Sample Menus

ZHEJIANG RIBS $22.00
- Zhejiang – province in china. Famous in making rice vinegar. Chef used the vinegar to create another yummy sweet and sour style sauce to serve with the pork.
SEASON VEGETABLE CURRY $22.00
- Mix vegetables cooked in yummy curry sauce
SWEET CORN SOUP $16.00
- Serve with crabstick meat and chicken strips (Large)
SWEET AND SOUR ON RICE $13.00
CURRY LING COLLARS VERMICELLI SOUP $15(Regular)/$22(Large)
YUMMY FISH $36.00+
- Whole deep fried snapper serve with chef special coriander infused soy sauce, garnish with fresh spring onion, coriander and golden brown crushed garlic and julienne ginger (depends on the size)
MALAYSIA TOM YUM SOUP $20.00
- Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom (Large)
ASSAM PRAWNS $32.00
- Tamarind base with fruity and refreshing flavours sauce serve on the banana prawns and garnish with fresh julienne tomato, onion and cucumber

Yakko (4pcs) $7.00
- (Cold tofu with special sauce)
Dynamite Roll $11.00
- (with Salmon, Chilli & Crunch)
Salmon Nigiri (10 Sushi) $20.00
Tuna Sashimi $10.00
Special Box $30.00
- (Choice Of Chicken, Fish or Beet)
Salmon Combo $ 20.00
- (4 Sashimi, 4 Nigiri, 4 Roll)
Medium Combo (9 Sushi) $ 15.50
Harumaki (5pcs) $7.00
- (Deep fried vegetable spring roll with sweet chilli sauce)

PEPPER BEEF SALAD $15.00
- shreded cabbage, spinach, pumpkin seeds and x dressing
BAGEL $9.50
- cream cheese & salmon
BAGEL $7.50
- pesto avocado & tomato
CHICKEN NOODLE SALAD $15.00
- crispy noodles and peanut sauce
PANCAKES $12.50
- blueberry pancakes with maple syrup & ice cream & fruit
BLAT $12.50
- on toast with fries
BAGEL $5.50
- cream cheese & raspberry jam
XTREME $17.50
- bacon, eggs, hashbrowns, sausages, mushrooms & more

Ika Mata $16.00
- Raw Fish Marinated In Coconut Cream & Lime Juice, Tomato Salsa, Coconut Chips
Curly Fries $8.00
- Tomato Sauce & Aioli
Fish & Chips $22.00
- Garden Salad
Gluten Free Buns Available $3.00
- Add
Lamb Koftas $14.00
- Smoked Yoghurt Raita & House Made Chunky Tomato Sauce
Beef Sirloin $29.00
- Steak Cut Chips, Seasonal Greens Sauces: Mushroom Ragu Or Cracked Pepper Butter
Beer Battered Fries $8.00
- Tomato Sauce & Aioli
Seasonal Greens $6.00

Seasoned wedges & sour cream $4.50
Super Kebab $12.00
Lamb Souviaki $13.00
- on Rice & Salad( Spicy)
Lamb Curry $14.00
- served with Rice and salad
Vegetarian meal $11.00
- vege samosa, 2 falafel and salad
Lamb or Chicken Kebab $6.00
- Served with Rice and Salad or pita bread
Felafel 10.50
- on rice and salad
Lamb Shish Kebab $15.00
- Served with Rice and Salad

Thai Fried Rice Vegetables $14.00
- Thai style stir fried rice with vegetables, egg and tofu
De GRAND Fried Rice (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
- Stir fried rice with special homemade sauce
Satay Tofu $8.50
- Crispy Deep fried tofu with peanut sauce
Drunken Noodle (Chicken / Prawns) $14.50 / $16.50
- Stir fried rice noodle with chilli, garlic, basil and vegetables
De GRAND Vegetables Soup $9.00
- Special clear flavoured soup with vermicelli, bean curd and vegetables
Prawns On Toast $11.00
- Minced chicken and prawns on toast
Mieng Prawns $12.50
- A traditional finger food of prawns with pager and tamarind sauce
Tom Yum Soup (Chicken / Prawns or Seafoods) $9.50 / $10.50
- Spicy prawns soup with lime juice, mushrooms and Thai herbs

SQUID RING $0.90
Egg fu young, Egg Fried Rice, Combination meat chow mein, sweet & sour won ton $35.00
HAM $1.50
WONTON $9.50
1/2 CRISPY CHICKEN $9.00
CRUMBED FISH $3.20
COMBINATION MEAT $11.50
VEGETABLE $9.00

Tagine Spiced Mutton Neck $32.00
- pita bread, couscous, date & tomato salad, yoghurt
Whittaker's Peanut Slab Mousse $10.00
- Pic's peanut butter, caramel corn, soft serve
Duck Fat Brussels Sprouts $5.00
- old bay vinagarette, buttermilk ranch
Carpetbag Fried Oyster - Each/Hlaf Doz $5.50/$30.00
- tempura local oyster, horseradish, Otello's bresaola
Pamu Venison Carpaccio $9.00
- pickled west auckland shiitake, Mandy's horseradish mayo
Boysenberry Bombe Alaska $9.00
- Wendy's boysenberry ripple, almonds, graham cracker crumbs
Ugly Carrot $6.00
- pumpkin seed dukkah, smoked yoghurt, coriander
Market Fish Kokoda $5.00
- hot sauce jelly, avocado, coconut cream

Decky Meals $12.50
- 1 FISH, 2 SQUID RINGS, 1 CHIPS, 420m Drink
Flounder & 1/2 Chips $12.95
SCALLOP $2.20
WHITEBAIT FRITTER $9.50
BLUE COD $8.90
CHICKEN NUGGET $1.00
TUNA $4.00
HOT DOG $2.50

Peregrine Cromwell & Gibbston, Central Otago 12 $68 Bottle
House baked bread – Fresh baked focaccia served with extra virgin olive oil 10
Oysters lemon, soy caramel, white balsamic; subject to availability – POA -
Hammerheads Smoked Seafood Chowder focaccia croutons -
Bilancia Hawkes Bay 11 $65 Bottle
Salt & Pepper Squid, lime and coriander aioli $13
Smoked salmon blinis with dill crème fraiche -
Bitter Orange Brulee orange sherbert, anise sable 15

Wok Fried Vegetables $6.50
Kiwi Classic Fish n Chips $19.00
- battered fresh market fish, fresh salad, fries and tartare sauce
Thai Crispy Noodle Salad $17.00
- choice of beef / chicken marinated strips beef/chicken, with crispy noodle and oriental honey sesame dressing
Fish of the day $29.00
- (please check with wait staff) with wok fried vegetables
Roast Pork with gravy $18.00
- roasted pork slices served with mashed potatoes a side salad and rich brown gravy
Pizza Farmhouse $18.50
- chicken, spinach, brie, capsicum, mushroom, mozzarella
Corn Fritters (Bacon Optional) $15.00
- with fresh green salad, aioli, tomato & karengo salsa
Mushrooms

Special, two sis kebab skewers and lamb from the spit $22
Hummus and Pita, hummus served with toasted pita wedges $7.50
Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50
Vegetarian, seven falafel patties deep-fried in canola oil $18
Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50
Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6

Porcini mushroom risotto (V) $19.00
- Risotto with porcini mushrooms, finshed with rocket and parmesan
Marinated olives (V) (GF) $6.00
-add bacon $3.00
Pork meatballs $10.00
- Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
Garlic and chilli prawns $14.00
- Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
Crispy squid $8.00
- with wasabi dipping sauce
Fries $8.00
Vegetable Thai Green Curry (V)(GF) $19.00
- Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice

Cucumber N/A
Three Pepper Chicken N/A
Cheddar N/A
Steak, Egg and Cheese N/A
Apple Slices N/A
Subway Seafood Sensation N/A
Honey Oat N/A
White Chip Macadamia N/A

D2 Taro Thai Custard $8.00
- Baked taro with coconut milk and egg, served with coconut ice cream
Prawns $13.00
Beef / Chicken / Pork / Tofu $12.00
M6 Pla Sam Ros $13.50
- Deep fried basa fillet top with sweet chili sauce and vegetables
N13 Chon Tong Noodle Soup $12.00
- Hot and Sour glass noodle soup, poached egg, chicken, prawns, bean sprout, green onion, cilantro and crispy garlic
M1 Pad Kra Pao
- Stir fried meat with Thai basil, chili and garlic, mushroom, carrot, red pepper
Prawns $12.00
N9 Kao Pad Sub Pa Rod $12.00
- Stir fried rice with curry powder, chicken, pineapple, onion, green onion, red pepper, cashew nut, top with crispy shallot served with sweet vinegar sauce