Tiki Boy Cafe in Auckland City Menu

add chicken $15.50
Bread and Dips $8.50
- grilled Turkish pide with hummus, sun dried tomato salsa and pesto
Cajun Chicken $15.50
- spicy tender chicken breast fillet with bacon, fries and aioli - served over salad and Turkish bread
Sigara Boregi $11.50
- filo pastry rolled with a mash potato and parsley feta filling served with salad and dips
Chicken Linguini $16.50
- with garlic, sundried tomato, mushrooms, white wine and light creamy sauce
Penne Amatriciana $15.50
- topped with bacon, onions, red wine and tomato sauce
Salmon Risotto $16.50
- topped with spinach, garlic, white wine and a touch of cream
Bedlam Chicken or Beef Burger $14.50
- served with mixed salad, aioli and fries
BLT $13.50
- Turkish bread, bacon, lettuce and tomato
CLT $13.50
- Turkish bread, chicken, lettuce and tomato
Grilled Calamari $16.50
- served with homemade dressing and salad
Salmon and Avocado Salad $15.50
- served with olive oil and creamy balsamic vinegar
Caesar Salad $13.50
- served with lettuce, eggs, croutons and homemade sauce
Tuna Salad $14.00
- chopped tomatoes, onion, cucumber, peppers, black olives and feta cheese
Bedlam Toasties
Ham $7.50
- served with cheese, tomato, artichoke and salad
Salami $7.50
- served with cheese, tomato, mushrooms and capsicum
Tuna $7.50
- served with tomato, pickled veg, olives and parsley
Salmon $7.50
- served with creme cheese, tomato, red onions and avocado

Nearby Sample Menus

BUTTERFISH $36.00+
- Nuts brown flavour milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the whole snapper and finish with fresh lemon juice(depends on the size)
CURRY FISH $40.00+
- KK most famous homemade red curry base sauce cook with the whole snapper and garnished with beans, eggplant, tofu and chunky tomatoes (depends on the size)
SWEET CORN SOUP $8.00
- Serve with crabstick meat and chicken strips(Regular)
FISH AND SEAWEED TOFU SOUP $22.00
- Ling collar with the combination of won bok and tomatoes cooked in chicken stock
ASSAM PRAWNS ON RICE $20.00
SAMBAL PRAWNS PETA $36.00
- Pete- smelly bean or bitter bean refer from the wiki; stir fry with sambal sauce and the combination of banana prawns
SLOW COOKED CHILLI PRAWNS ON RICE $20.00
FRIED KUEY TEOW $13(Regular)/$18(Large)

Kakapo Sauvignon Blanc – Marlborough Refreshing, with passionfruit and blackcurrant, and underlying grapefruit and mineral notes. Pleasingly rich with a well balanced acidity that leads to a long ling 9.0/Glass(180ml) 33.0/Bottle
Soup of the Day served with garlic bread 13.0
Mochaccino 5.0(Medium) / 5.5(Bowl)
Iced Mocha 6.0
Salmon Hash a Melba classic; with south island smoked salmon, poached egg and our own hollandaise sauce 15.5
West Brook Pinot Gris - Marlborough A succulently ripe and spicy medium style with notes of quince and pear - rich, ripe and seductive. 9.5/Glass(180ml) 35.0/Bottle
Warm Beef Salad tender beef tossed with mushrooms, capsicum, mesclun, tomato, basil pesto and macadamia nuts in a creamy herb & balsamic dressing 17.5
South Island Smoked Salmon 5.0

Cold Jelly Fish With Hot Sauce $13.5
Sweet & Sour Chicken On Rice $14.5
Hot Curry Beef Brisket On Rice $14.5
Fried Potato Wedges $8
Clear Soup Stone Pot $18.8
- (Choose From Beef Brisket / Lamb Bone / Fish / Pork Rib )
Hot Beef Brisket & Flat Noodle $15.5
Chinese Pickle Stir - Fried Rice With Beef (Or Chicken) $15.5
Chicken And Vegetables On Rice $14.5

Lasagne $17.00
- Beef or vegetarian
Carnivoro Sm $17.00/Lg $27.00
- Tomato, cheese, bacon, ham, salami, BBQ sauce
Cheesecake $8.50
- Traditional lemon cheesecake
Tzaziki $8.00
- Yoghurt, garlic & cucumber dip
Paesana $14.00
- Tomato, cheese, capsicum, onions
Funghi $14.00
- Tomato, cheese, mushroom
Cannelloni $17.00
- Pasta tubes filled with ground beef, herbs, spices & baked in a Napoletana Sauce
Spaghetti Bolognese $17.00
- Traditional Italian ground beef & tomato sauce

Sauvignon Blanc - Esk Valley Marlborough 2009 - Esk Valley's first Sauvignon Blanc is a powerful and intense wine with a crispy, dry finish Glass: $8.00, Bottle: $32.00
Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
Roast vegetable sandwich - Honey-roasted pumpkin with basil, tomato, feta cheese, mixed greens, hummus and aioli $14.80
Mussel & courgette fritters - With avocado-tomato salsa, mixed greens and aioli $14.80
Pesto scrambled eggs - With slow-roasted tomato, avocado and salmon on toasted organic ciabatta bread $15.00
BLT - Free-farmed bacon, salad greens, tomato and aioli on toasted focaccia bread $12.80
Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
Eggs on toast - Your choice of poached, scrambled or grilled eggs on wholemeal walnut toast, served with house tomato relish $9.50

Fried Prawn $16.00
- prawns marinated & fried serve with salad
Lamb Kaday $13.00
- lamb leg pieces tempered with onion tomato, capsicum & special spices, served in kadai
Butter Chicken $12.00
- tandoor boneless chicken cooked in cream & tomato gravy
Chips (small/large) $2.00/$5.00
Balti Chicken $13.00
- boneless chicken marinated with special spices cooked in balti sauce
Grilled Chicken Leg Pieces $6.00
Lamb Korma $13.00
- lamb cooked in cashew gravy with mild spices & cream
Paneer Malai Kofta $12.00
- vegetable with cottage cheese cooked with creamy sauce

-Smoked Salmon / Mushrooms $6.00
Porridge $9.50
Toasted Muesli
-Scrambled $12.90
Omelette $17.50
- Ham / Vegetarian
Power Breakfast $21.90
- Your choice of eggs with bacon, grilled tomato, mushrooms, sausages and hash brown
Eggs on Toast
Cova B.L.T. $16.90