Tokyo Sushi Bar in Wellington City Menu

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Tokyo Sushi Bar in Wellington City has no menu available, but can choose from many other options such as Family Special Set A or Family Special Set B from Joe's Food World. Foxglove Bar & Kitchen offers many options including Sourdough, rye, house butter (V) and Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF). Cafe Trocadero includes a wide range like Big Daddy Bacon & Eggs or French Toast with Banana & Bacon. Lasagna and Chicken Cordon from . Ray's Pies & Fries offers Country cafe and Tom Yum (Chicken/Prawns/Seafood).

Nearby Sample Menus

Coco Loco $12.00
- Coconut flan w caramel, Tequila laced mint, pineapple salad, w margarita Gelato.
Carne Asada Ribeye Steak $32.00
- Chargrilled to your liking w guajillo spiced potatoes, chilli butter, salad greens.
Camarones $29.00
- Served on a sizzling skillet with capsicum, onions and soft ﬂour tortillas and your choice of Lime and tequila marinated prawns
Cajeta Cheesecake $12.00
- Baked with Goat's milk caramel (cajeta) w tequila laced berries & ice cream.
Chimichanga Mexicana $25.00
- A rolled flour tortilla, encasing one of our fillings w rice, pan fried, oven baked to golden, w slaw.Pollo
Banana Chimichangas $12.00
- Bananas wrapped in a tortilla, fried w sugar cinnamon, served w ice cream.
Carne $27.00
- Served on a sizzling skillet with capsicum, onions and soft ﬂour tortillas and your choice of tender slices of beef
Tacos de Pollo
- Habanero spiced chicken w chipotle chilli mayonnaise, fresh slaw.

Tuna $14
- Fresh / Seared with black pepper Mayo
Sashimi & Avocado Salad $14
- Chopped Sashimi and avocado with salad, soy dressing, Wasabi sauce and Tobikko caviar
Stir Fried Teriyaki Chicken Udon Noodle $21
- Teriyaki chicken on stir fried udon noodle, cabbage, bean sprouts and red capsicum with Teriyaki sauce
Fresh Salmon $14
- Sliced fresh salmon Sashimi
Mochi Ice Cream $6
- Vanilla ice cream wrapped in mochi
Spicy Dumplings $9
- Deep fried vegetable dumplings with spicy Teriyaki sauce
Salmon $12
- Fresh / Seared with Teriyaki Mayo / Seared with Wasabi sauce
Karaage Chicken $12
- Deep fried marinated chicken with Ponzu vinegar and Japanese Mayo

Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
-Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50

VEG SAMOSA 2 PCS $6.00
- triangular pastry shells stuffed with peas potatoes and spices
Chicken Vindaloo
- Boneless chicken cooked In highly spiced sauce with herbs and vindaloo paste.
Chicken Tikka Masala
- Tandoor roasted chicken delicately cooked in onion and tomato sauce with capsicum >>
Chicken Potato
- curry chicken pieces In thick onion and tomato gravy finished with potato
PLAIN NAAN $3.00
- bread made of refined flour
Lamb Saag
- chunks of lamb cooked with spinach gravy and selected spices
Beef vindaloo
- Beef cooked with chilies and a special blend of Indian herbs and spices. A Hot and spicy specialty from Goa
Lamb Daichi
- Lentils and lamb pieces cooked in selected ground spices and garlic

Fried Rice $7.80
Vegetable & Mushroom $7.80
Sweet & Sour $9.80
Pineapple $1.70
Mixed Grill $13.00
- Steak, Bacon, Sausage, Meat Pattie, Onion & 2 Eggs
Fried Noodle $9.80
Squid Black Bean Sauce $9.80
Bacon & 2 Eggs $9.00

Stir Fry Vegetables $10.00
- Season vegetables and tofu stir-fry with a choice of sweet & sour sauce. satay sauce or chef special sauce Served with steamed rice. (Or choice of Roil instead of rice for $0.50 extra).
Lamb Curry $10.00
- Tender lamb pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Rotl instead of rice for S0.50 extra)
Wat Tan Hor $10.50
- Fried broad rice noodle with chicken, mix seafood and egg gravy sauce.
Roti Chanai $7.OO
- Malaysian bread served with chicken, lamb or vegetable curry gravy
Sambal Chicken $10.50
- Marinated chicken pieces stir-fried with traditional Malaysia spices and season vegetables. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
Curry Laksa $10.00
- fresh egg noodle or rice noodle with chicken pieces, mussels, tofu, fish ball and bean sprout in rich creamy curry soup.(Veggie laksa $9.50)
Sambal Seafood $12.50
- Prawns, fish ball, crab meat, squid and veggie stir fried with season vegetables and Malaysian spices. Served with steamed rice. (or choice or Ron instead of rice for $0.50 extra)
4 Spring Rolls $7.50

Sweet and Sour Pork $15.90
Orange Pork $16.90
Sichuan Chicken and Vegetables $13.80
Chicken $13.80
-5 Pieces $14.50
Roast Pork $13.80
Bluff Oysters
Combination Seafood $18.80

Homemade Gnocchi $18.00
- With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
Slow Roasted Tomato & Fresh Avocado $18.00
- On sourdough. Add a poached egg $3 / or crispy bacon $3.
BIG VEGGIE at VICTORIA $22.00
- Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
Pancakes 2PCS$16/3PCS$18
- Bacon, banana, maple syrup or plum preserve and cream.
Bowl of Chunky Fried Potatoes $9.00
- With aioli.
Chicken Confit $22.00
- With sweet fennel and crushed potato.
Eggs Benedict $18 / $19 / $17
- Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
Premium Black Pudding (GF) $19.00
- Potato hash, poached eggs, hollandaise.

Masala Dosa $10.00
- A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
Vegetable Korma $9.50
- Chunky vegetables in rich tomato gravy with cashew nut
Chicken Tikka Masala $9.50
- Tandoori chicken tikka (boneless) in medium spiced gravy of fresh herbs and spices
Palak Planeer $9.50
- Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
Butter Chicken $9.50
- Boneless pieces of tandoori roasted chicken in gravy of tomatoes, cashew paste, cream, ginger and garlic
Chicken Vindaloo $9.50
- Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
Chicken Tikka $9.00
- Chicken breast marinated overnight with garlic, spiced yogurt than cooked in tandoo
All starters served with special mint sauce

Grilled chicken salad $18.00
Porridge $10.50
- w fresh fruit & brown sugar
Eggs Benedict $17.50
- w ham or bacon
Pancakes or French toast $17.50
- w bacon, banana & maple OR fruit cream & maple
Scrambled eggs $14.50
- w ham, salmon or bacon
Thai chicken curry $18.00
- w rice & salad
Avocado on toast $15.00
- w tomato & feta OR haloumi
Eggs on toast $10.50
- fried, poached or scrambled on your choice of sourdough, grain bagel or gluten free

Salmon and Avocado Salad (G) $23.50
- Smoked salmon/avocado /poached egg / fresh green salad /lemon vinaigrette dressing
Fish of the Day (G) $23.50
- Pan fried fish / roasted potatoes / green beans
Chunky Fries with homemade aioli $8.50
Grilled Sandwiches $12.50
V = Vegetarian /G = Please specify if Gluten free is required
Open Steak Sandwich $24.50
- Pan-fried beef sirloin 200g / button mushrooms / fresh salad greens /honey vinaigrette / fried egg / chunky fries / homemade aioli
-Roast Beef, Beetroot & Red Onion
Portobello Mushrooms (GV) $15.50
- Portobello mushrooms / green salad / toasted ciabatta

Ham / Mushroom / Cheese / Egg / Corn $3.50
Set Menu A $38.00
- Chicken & Corn Soup, Beef Chop Mein, Sweet & Sour Pork, 6 Won Ton with Sauce, 1 Spring Roll
Potato Fritter / Hash Brown $1.00
Fish $3.30
Singapore Fried Noodles (no rice) / Japanese Dumplings (no rice) / Roast Duck / Yang Zhou Fried Rice / Char Kway Teow (rice noodles) / Beef Ho Fun (rice noodles) / Chicken or Pork or Beef Fried Noodles $13.00
Pack 1 $17.00
- 3 Fish, Chips, Crab Stick, 6 mini Spring Rolls
Orange Chicken or Beef or Pork / Chicken, Beef or Pork with Cashew Nuts $14.00
Hot Dog / Sausage / Spring Roll / Curry Roll / Steak Roll / Vegetable Roll / Meat Pattie / Banana Fritter / Pork Bun / Fish Cake / Scallops (each) $2.50

Beef Turboloo $15.90
- A turbo hot curry
Chicken Korma $15.90
- Boneless chicken pieces simmered in cashew and almond curry sauce
Mango Kulfi $7.00
- Indian ice-cream flavoured with mango and cardamon
Fish Malai Tikka $8.90
- Fish marinated in yoghurt and spices
Served with rice
Chicken Tikka Masala $15.90
- Chicken pieces in a tangy tomato and onion curry
Served with rice
Butter Chicken $15.90
- Chicken cooked in a rich tomato, butter and honey sauce

YakiSoba/Yakiudon (Vegetarian option available) $12.50
- Stir fried Soba/Udon Noodles with seasonal Vegetables, topped with pan fried Chicken and Teriyaki Sauce
Lunch Timings (12.00- 2.30 pm)
-Spicy Miso Soup $6.00
Karaage Don $12.50
- Deep-fried marinated Chicken thigh pieces topped with Mayonnaise served on Rice
Beef Celery Dumpling
Katsu Set $13.50
- Deep fried Pork Cutlets with Katsu Sauce
-Soybean or Seaweed Salad $5.00
Chicken Corn Dumpling

Taco Of The Week : S $8 / D $15
- check the board for this weeks creation
Plain Fries $5
Slaw $5
Spicy Fried Chicken
- W/ Korean sweet chilli or blue cheese cream
Cumin Battered Fish S $8 / D $15
- kafir lime mayo, pickled radish, slaw, coriander >>
Vege Crunch : S $8 / D $15
- refried beans, avo salsa, corn chips, lettuce, chipotle
-1kg $33
Kimchi $4