Tokyo Sushi Bar in Wellington City Menu

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Tokyo Sushi Bar in Wellington City has no menu available, but can choose from many other options such as Family Special Set A or Family Special Set B from Joe's Food World. Foxglove Bar & Kitchen offers many options including Sourdough, rye, house butter (V) and Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF). Cafe Trocadero includes a wide range like Big Daddy Bacon & Eggs or French Toast with Banana & Bacon. Lasagna and Chicken Cordon from . Ray's Pies & Fries offers Country cafe and Tom Yum (Chicken/Prawns/Seafood).

Nearby Sample Menus

19. Roti Chanai $3.50
24. Coconut Rice $3.00
17. Roti Chanai with Gravy $4.00
34. Sweet and Sour Pork with Rice $14.50
- Deep-fried pork pieces with capsicums, onion, pineapples in sweet and sour sauce served with steamed rice.
43. Lamb Curry with Rice $17.00
- Lamb dices and potatoes cooked in spicy curry gravy and served with steamed rice.
6. Vegetarian Pandan Bites $7.50
15. King Prawns in Batter $11.50
29. Tofu Goreng $12.90
- Deep-fried chunks of tofu with mixed salad vegetables and peanut satay sauce. Vegetarian.

-Vegetarian $15.00
Toong Thong $6.50
- 5 pieces of money bag stuffed with minced chicken
Pad Tao Jiew
Poh Pia Tod $5.00
- 5 pieces of deep fried spring rolls stuffed with minced pork and vermicelli
-Choice Of Pork, Chicken Or Beef With Vegetables And Peanut Sauce $15.00
-Or Made With Squid Or Fish $18.00
-Choice Of Pork, Chicken Or Beef, With Garlic, Chilli, Vegetables And Thai Holy Basil Paste $15.00
Tom Yum

Bogels - filled from $2.70
Pain au Chocolate $4.30
A variety of house made cakes including
Apple Turnover $4.50
Red Velvet Cake 20cm $26.90
Round Ham Roll $5.60
Lemon Rolls $4.30
Walnut and Honey Stick $3.30

Scallops (each) $2.70
Hotdog $2.90
Sausage $2.90
Crabstick. $1.70
Chips Scoop $3.70
Family Pack $23.00
- (2 Fish, 2 Hotdogs, 1 Spring Roll, 2 Scoops Chips)
Fish (Only battered) $4.00
Pineapple Ring $2.60

Add tomato, mushrooms, hash browns, or spinach $3.50 each
Side of bread (whole grain or sourdough) $4.50
SOUP OF THE DAY $11.50
- seasonal vegetable soup with fresh sourdough bread (V)
Indian scrambled $12.00
- three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
House-made granola $13.00
- with Black Doris plum and berry compote, and Greek yoghurt (V)
Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00
Mexican eggs $17.00
- two eggs baked in a tomato salsa with pinto beans, crumbled white cheese and corn tortillas (V, GF)
Eggs Benedict $18.00
- poached eggs on potato fritters with smoked salmon

Chicken with Vegetables $11.00
Beef in Cumin Sauce $11.50
Braised Beef and Potato $12.00
Chicken and Sweet Corn Soup $8.00
Steam Beef and Vegetable $11.00
Nasi Goreng (Rice) $11.00
Kun Bao Shrimp $11.00
Crumbed King Prawn $1.80

Potato and bacon hash $17
- Braised cabbage, poached eggs & hollandaise
Banana granola $12
- Greek yoghurt mousse, seasonal fruits
The vegan biggy $20
- Hash brown, tomato, mushroom, red cabbage, spinach, pumpkin, ciabatta
Brioche $16
- Grilled, mixed berry compote, brandy butter, maple syrup
Chicken liver pate $14
- Plum jelly, beetroot relish, house made ciabatta
Goats cheese soufflé $17
- Twice baked, herb salad
Seared salmon $23
- Lemon aioli, smoked potato, asparagus, apple and fennel salad
Open sandwich $17
- Char grilled halloumi, beetroot, salad, on olive toast

VEGGIE TOM YUM NOODLE SOUP $11.00
- rice noodles with season vegetables, bean sprouts and tofu in hot and sour soup
MEE GORENG(combination) $11.00
- Fresh egg noodles stir-fried with chicken, shrimp, fish cake, egg and bean sprouts (chicken mee Goreng $11.00/seafood mee Goreng $11.50/BBQ pork mee Goreng $11.50)
KUNG BO TOFU $11.00
- stir fry tofu with season veggie, dried chilli and soya sauce served with rice
BBQ pork wonton noodles(dry/soup) $11.50
- thin egg noodles with BBQ pork, wonton, Pak Choy and homemade sauce
HAINANESE CHICKEN RICE $12.50
- steam chicken on fragrant rice with some light soy sauce, shallot oil and accompanied by garlic chilli dip
SWEET & SOUR TOFU $11.00
- stir fried tofu with season veggie in sweet & sour sauce, served with rice
BEE HOON GORENG(combination) $11.00
- Rice vermicelli stir-fried with chicken, shrimp, fish, egg and bean sprout (chicken bee hoon Goreng $11.00/seafood bee hoon Goreng $11.50/BBQ pork bee hoon goreng$11.50)
KUNG BO CHICKEN/SQUID $12.00/$13.50
- chicken pieces or squid stir fried with vegetable, dried chilli and soya sauce served with rice

Banana Split $4.50
- Vanilla ice-cream with banana, chocolate sauce and hundreds and thousands sprinkles.
Garlic Loaf $6
- House baked bread smothered with garlic butter
The Greek (V)
- Feta cheese, kalamata olives, artichoke hearts, roast red peppers, semi-dried tomatoes pomodoro sauce and mozzarella.
Rugby Platter
- A selection of deep fried goodies fresh from the fryer. Hoki bites, spring rolls, chicken nuggets, squid rings, crumbed onion rings, chunky chips, wedges and a selection of sauces.
Chocolate Sundae $4.50
- With chocolate sauce and hundreds and thousands sprinkles.
CBC
- Chicken, brie and cranberry topped with mozzarella.
Chicken Tikka $14
- Chicken pieces with mint yoghurt.
Toasted Museli $10
- Yoghurt, fruits and berry copote and toast

Iskanders
- Iskanders served with rice, hummus, tabouli, tomato, gherkins, lettuce, pita bread and sauces.
Kebby Balls ( per dozen ) $25.00
Shish Tawook $12.00
- Shish Tawook Chicken breast marinated in Lebanese spices and served in pita bread, hummus, tomato, gherkins, lettuce and sauces.
Chicken $11.00
Chicken $15.00
Bakalava (per Piece) $2.50
Cheese Pizza $7.00
Lamb $13.50

Crispy Pork ith Stir Fry Vegetables $16.00
- Crispy pork served with stirs fried mixed vegetables and bok choy served with honey sauce.
Green Chilli Stir Fry $15.00
- Green Chilli Paste Stir fried with Thai herbs and seasonal vegetables.
Deep Fried Wontons $6.50
- Wonton wrappers filled with mince chicken and prawns.
Tom Yum Noodle Soup $13.50
- Hot and Spicy soup with Lemongrass. galangal, Kaffir Lime leaves and Lemon Juice with rice noodles.
Saviour $6.50
- Northern Thai spicy Thai sausage with herbs.
Sukiyaki Soup or Sukiyaki Stir-fried $13.50
- Mixed vegetables with glass noodle served with sweet and sour sukiyaki sauce.
Deep Fried Fish with Sweet and Sour / Saunce $16.00
- Deep Fried fish with Sweet and Sour sauce, stir fried with Tomatoes. Pineapples, Onions. Spring Onions, and Mushrooms.
Chicken Noodle Soup $13.50
- Steamed Chicken with rice noodles, bok choy and bean sprouts.

Kashmiri Chicken Tikka $8.50
- Chicken marinated in Kashmiri herbs and spices
Chocolate Fudge Slab $7.00
- A dark chocolate slab served with ice-cream
Served with rice
Beef Korma $15.90
- Boneless beef pieces simmered in cashew and almond curry sauce
Vegetable Platter for two $11.90
- Combination of Vegetable Samosa, Onion Bhaji, Aloo Bonda
Extra Rice $3.00
Garlic Rot $3.50
- Wholemeal garlic bread
Mango Kulfi $7.00
- Indian ice-cream flavoured with mango and cardamon

SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
•home cooked fries with aioli and tomato ketchup• $8
CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
- add grilled chicken $4.00
•fresh beans with sweet onion marmalade• $8

Teza iced tea 4.50
Lamb and preserved lemon burger with green olive taenade, roast tomato and iceberg lettuce. Served with fries. 18.50
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El Diablo Tequila with blackcurrant honey, lime wedges & ginger beer. 14.00
OR Chocolate parfait with white chocolate mousse and dark chocolate sauce -
Tea 4.00
Pomegranate Fizz Vodka & pomegranate liqueur with lime juice, sugar syrup, grenadine & egg white, topped with soda. 14.00
Eggs Benedict (ham) 16.00

Egg Florentine $16.50
- poached eggs + spinach + hollandaise sauce + homemade hash brown
Mushrooms $13.60
- creamy mushrooms on toast + wilted baby spinach+ homemade hash brown
Pulled lamb $17.50
- crumbled feta + beetroot horipito relish+ tosberg + harissa yoghurt on brioche burger bun + fries
Vegan $17.50
- kumara & black bean pattie + red capsicum jam + guacamole on sourdough bun + fries
Eggs Benedict $16.50
- poached eggs + bacon+ hollandaise sauce + homemade hash brown
Scrambled tofu $14.50
- cumin & corriander scrambled tofu + curly kale + beetroot jam on multigrain roll
Kids sized Hawaiian pizza + chips $7.50
Buttery wilted baby spinach $3.00