Tokyo Sushi Bar in Wellington City Menu

Les bouchées La Cloche - Le gâteau Weekend - Lemon cake $4.00
La Salade Forestière - Wild mushrooms, bacon, croûtons and chestnuts $18.00
Ze Hot Dog la Cloche - Chipolata (Pork) or Merguez (Beef and Lamb) sausages served in French Baguette with fries and salad. $19.00
Steak-Frites-Salad - topped with garlic butter $22.00
Les plateaux de fromages La Cloche - La Cloche cheese platters (all served wtih French stick, dried apricots, dried figs, walnuts) 2 cheeses for $18.00, 3 for $22.00, 4 for $26.00
Our Crepes are gluten & dairy free. Choice of two fillings. Ham-Cheese-Mushroom-Red Onion-Tomato-Egg ( $2.00 per extra filling). Served with green salad/seasonal veg $19.00
La Salade Cocorico - Cornfed smoked chicken on mixed salad $17.00
Croque-Madame (topped with an egg) $19.00

Florentine $16.00
- Smoked salmon, spinach, poched eggs and hash brown a top thick toast with hollandaise
Little thyme $12.00
- Eggs cooked any style with bacon on thick toast
Pasta $18.50
- Bacon and mushroom carbonara
Big-build your own From $8.50
- Eggs how like on thick italian loaf
-Seafood $16.50
-Veggie
- With pumpkin, spinach, caramelised onion and cheese
Soup $9.50
- Served with toasted bread
Calamari rings $13.00
- With salad and fries

ROTI BREAD $2.50
CRUMBED PORK $18.00
- crumbed pork chops marinated with lemongrass juice, garlic & onion on creamy sauce served with rice
VEGETARIAN RICE $11.00
- stir fried seasonal vegetables served with rice
STEAM NOODLES $3.50
4 SATAY STICKS $7.50
- special marinated chicken or beef pieces on sticks served with peanut sauce
VEGETABLE CAJUN NOODLES $14.00
- seasonal vegetables and mushrooms served on crispy noodles
LARGE STEAMED SEASONAL VEGETABLES $6.00
GREEN SALAD $4.00
- with chef's special dressing

Curly fries with aioli $9.00
Straight Cut Fries $7.00
-chicken $5.00
-Small $16.00
Crumbed Calamari $13.00
- Homemade crumbed rings served with tartare sauce and lemon
-Large $20.00
BLAT open sandwich with fries* $15.00
Eggs Benedict, Montreal or Florentine; Ham, salmon or spinach served on a English muffin with hollandaise sauce* $15.50

BACON & EGGS ON TOAST $10.00
- bacon, two free range eggs with ciabatta or multigrain
SAUSAGE EGGS & BAKED BEANS $12.00
- two free range eggs, sausages, baked beans with ciabatta or multigrain
PORK BELLY OPEN SANDWICHES $14.00
- stripes of pork belly, served with coleslaw and pickle on ciabatta
PIE COMBO $7.00
- any pie with small chips or salad on the side
CHICKEN BURGER $14.00
- chicken pattie, swiss cheese, salad & mayonnaise, served with chips
BLAT $15.00
- bacon, lettuce, avocado & tomato served on multigrain toast with chips
EGG HOLLANDAISE $14.00
- poached free range eggs on Strathmore bagel with/ham
TOASTED SANDWICHES $12.00
- any three of the following fillings, bacon, eggs, ham, cheese, corn, onion, tomato, pineapple, mushroom/FULL PORTION

EGGS BENEDICT $14.00
- English muffin served with bacon tomatoes poached eggs and hollandaise sauce
OMELETTES $12.00
- ham cheese pineapple
Wedges small $4.20
BACON EGGS $16.50
- hash browns sausages with baked beans or spaghetti
OMELETTES $12.00
- bacon cheese tomato
Garden Salad $6.70
(HAM CHEESE PINEAPPLE EGG BACON ETC)
COMBO 2 $11.80
- 1 deumstick, 1 thigh, 1 small chips+ 440ml can

RED CURRY $12.50
- awesome Thai red curry with coconut milk, vegetables accompany by your choice of chicken or beef
THONG THONG $6.50
- deep fried minced chicken and shrimp parcels with mixed vegetables
PAD THAI PRAWN $15.50
- fried rice with spring onion, peanut and prawn
KAREE PUFF $6.50
- curry puff with minced chicken, potato and onion
BASIL TOFU $12.00
KAI PAD KHING $12.50
- stir fried chicken fresh ginger and vegetables
PAD PEANUT SAUCE $12.50
- sauteed chicken, pork or beef with vegetables and peanut sauce
TOM KHA GAI $12.50
- chicken coconut milk soup with galangal, lemon grass, and lime juice

Gluten Free Bread extra $2.00
Kransky Sausages x2 $4.00
EGGS MONTREAL $16.00
- poached eggs spinach and smoked salmon on grilled five-grain toast with lemon and lime hollandaise
Cheese Toastie $4.00
Bowl of Chips $6.00
BUBBLE AND SQUEAK $14.00
- creamy mash leeks and spring onion with bacon poached egg and hollandaise
Spinach $3.00
EGGS ON TOAST $9.00
- free range eggs on toasted Italian and sourdough poached or fried or scrambled 3 eggs

- add bacon $4.00
HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
- add poached egg $2.00
BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50

Mini Mixed Grill Trio $22.00
- A taste of everything, a combination of chicken, beef & lamb with a choice of béarnaise sauce, port jus or creamy white wine & bacon sauce
Prawn Skewers $16.00
- w/ Wasabi Mayo
Israeli Cous Cous Salad 23.00
- Lemon, Herbs, Dried Apricots, Baby Spinach & Silvered Almonds Served with a Beetroot Relish — With Coconut Crusted Halloumi
Pulled Pork Tortilla $16.00
- Braised Pulled Pork and Wasabi Slaw
Pulled Pork & Boxty Cake $20.00
- Slow Braised Shoulder & Hock, Poached Egg, Hollandaise Sauce, Sautéed Tomato & Boxty Potato Cake
Grilled Tomato $3.00
Hot Dog $9.00
- Frankfurter Hot-Dog, House-Cut Chips, Tomato Sauce
Cheesy Fries $11.00

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