Tokyo Sushi Bar in Wellington City Menu

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Tokyo Sushi Bar in Wellington City has no menu available, but can choose from many other options such as Family Special Set A or Family Special Set B from Joe's Food World. Foxglove Bar & Kitchen offers many options including Sourdough, rye, house butter (V) and Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF). Cafe Trocadero includes a wide range like Big Daddy Bacon & Eggs or French Toast with Banana & Bacon. Lasagna and Chicken Cordon from . Ray's Pies & Fries offers Country cafe and Tom Yum (Chicken/Prawns/Seafood).

Nearby Sample Menus

Teo Chew Noodle Soup $12.00
- Noodles with prawns, fish cakes, fish balls, crab sticks and chicken pieces in chicken soup. Choice of egg or rice noodles.
Satay $11.00
- Six sticks of satay served with peanut sauce. Choice of chicken or beef.
Mee Rojak $12.00
- Egg noodles mixed with eggs, cauliflower, brocolli, tofu, beansprouts, lettuce, cucumbers, carrots and potatoes. Served with peanut and vege sauce.
Sweet Corn Soup $6.00
- Sweet corn soup with chicken pieces and shredded eggs.
Seafood Laksa $13.00
- Egg noodles with prawns, mussels, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
Mee Goreng $12.00
- Stir fried egg noodles flavoured with Malaysian spices. Choice of chicken or seafood.
Chicken Wings $7.00
- Five pieces of crispy deep fried chicken wings. Served with chilli sauce.
Spring Rolls (V) $6.00
- Three spring rolls filled with veges. Served with sweet and sour sauce.

Eggs Benedict $18.00
- poached eggs on potato fritters with smoked salmon
TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
Coconut and chia pudding $11.00
- with warm poached tamarillo (VV, DF, GF)
Eggs Benedict $16.00
- poached eggs on potato fritters with ham and hollandaise (GF)
Spring fritters $18.00
- (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)
Lido omelette $17.00
- our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese), with toast >>
Eggs Chermoula $12 .00
- poached eggs on lemon and dill potatoes with a Moroccan-style fresh herb salsa (V, Gf, DF) >>
Caesar salad $18.00
- with cos lettuce, croutons, bacon, parmesan and poached egg (+ optional anchovy)

Fish of the Day M.Price
- Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
Freshly Baked Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
- Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
- Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
Crispy Five Spice Duck Salad with Sesame Dressing $16.00
- Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
- Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00

Lamb Curry $10.00
- Tender lamb pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Rotl instead of rice for S0.50 extra)
Wonton Soup $9.00
- Wonton with season vegetables in clear soup (with BBQ pork $10.00)
Sambal Seafood $12.50
- Prawns, fish ball, crab meat, squid and veggie stir fried with season vegetables and Malaysian spices. Served with steamed rice. (or choice or Ron instead of rice for $0.50 extra)
Curry Laksa $10.00
- fresh egg noodle or rice noodle with chicken pieces, mussels, tofu, fish ball and bean sprout in rich creamy curry soup.(Veggie laksa $9.50)
Stir Fry Vegetables $10.00
- Season vegetables and tofu stir-fry with a choice of sweet & sour sauce. satay sauce or chef special sauce Served with steamed rice. (Or choice of Roil instead of rice for $0.50 extra).
Seafood Laksa $11.00
- Fresh egg noodle or rice noodle with prawns, mussels, fish hail crab meat and bean sprout in rich creamy curry soup.
Grill dumpling $7.00
- 6 grilled homemade dumpling served with soy sauce
Nyonya chicken $10.00
- chicken pieces marinated stir- fried with season vegetables in Malaysian spices, served with steamed rice or choice of Roti instead of rice for $0.50 extra)

Fish $3.10
Combination chow mein, Roast pork & prawn fried rice, Nasi gorang, Sweet & sour pork $46.00
Vegetable $9.70
Beef $11.90
1/4 Chicken $4.50
Chicken & tomato $11.90
1/2 Chicken $9.00
Roast pork $11.90

Spinach, Pine nut & Feta Filo $7.50
Cheese & Onion Toastie $5.00
Buttermilk Scone $2.80
Ham & Brie Ficelle with Honey Mustard $7.50
Date Scone $3.50
Potato top $4.90
Cheese Scone $3.50
Macaroni Cheese & Bacon $6.50

-Bacon
- With tomato, onion and cheese
Calamari rings $13.00
- With salad and fries
-Add fries and salad $4.00
Soup $9.50
- Served with toasted bread
-Chicken $14.00
Pancakes $13.50
- Bacon and banana with maple syrup
Big-build your own From $8.50
- Eggs how like on thick italian loaf
Bacon or kranskys $3.50

THAI FRIED CHICKEN $12.00
- deep fried marinated chicken pieces with cucumber slices, onion slices, sweet Thai chilli sauce and peanut serve with rice
DUAL NOODLES STIR FRY/WAT DAN HO $12.00
- Mixture stir fried broad rice noodles and deep fried vermicelli topped with fishcake, prawns, Pak Choy, chicken pieces and egg gravy
VEGGIE NASI LEMAK $11.00
- dry vegetable curry with boiled egg, acar (pickles) and sambal served with coconut rice
STIR FRY CHICKEN/BEEF WITH SATAY SAUCE $12.50
- chicken pieces/beef marinated, stir fried with season veggie and homemade peanut sauce serve with rice
Acar (Malaysian Pickles) $7.00
LAMB RENDANG $13.00
- Lamb pieces cooked in traditional Malaysian spices, served with rice and Acar
SEAFOOD CURRY $13.00
- Fresh fish, prawns, mussels, squids and vegetable cooked in homemade curry paste, served with rice (fish curry $13.00/prawn curry $14.00/mussel curry $13.00)
NYONYA CHICKEN $12.00
- boneless chicken pieces marinated, stir fried with vegetable and Malaysia spices served with rice

Omelet $14.50
- choice of three fillings bacon ham mushrooms cheese tomato onion
Poached Eggs on toast $9.50
Sandwich chicken & bacon $6.50
Toasted Muesli $10.50
- served with fruit & natural yogurt
Toast $5.50
- 2 pieces with a selection of spreads
large Chips $5.60
Lunch Box $9.80
- 2 pieces & chips
Bacon & Banana Waffles $13.00

Chicken
-Small $9.50
-Large $14.50
Mixed
Turkish Delight $3.50
Beetroot 4.5
Kofta (Meatballs)
Salad Meals Are Served On Lettuce, Carrot, Red Cabbage, Humus And Tabuli

Edamame $7.50
- Boiled Japanese soy bean with a sprinkle of salt. (served cold)
Yakitori $13.00
- Threaded chicken and seasonal vegetables on skewers, drizzled with Japanese sauce. (4 skewers)
Tempura Prawn Roll $16.50
- Deep fried tempura prawn wrapped in sushi rice.
Teriyaki Steak Udon/Soba $21.00
- Udon or soba noodles in soup, served with tender teriyaki steak.
Teriyaki Chicken Roll $16.50
- Teriyaki chicken wrapped in sushi rice and seaweed. (8 pieces)
Tempura Prawn $17.50
- Served with dipping sauce. (5 pieces)
Gyoza $8.50
- Pan fried pork dumpling with Japanese dipping sauce. (5 pieces)
Futo Maki $3.60
- Cooked tuna with cucumber, spring onion, mayonaise and sushi rice.

Beef Rogan Josh $15.90
- Beef cooked with crushed spices
Peshawari Naan $4.00
- Naan stuffed with nuts and dried fruits
Beef Turboloo $15.90
- A turbo hot curry
Garlic Naan $3.50
- Garlic bread made with white flour
Aloo Gob $14.00
- A tasty potato and cauliflower dish presented in a special sauce
Beef Madras $15.90
- Boneless beef pieces cooked with onions, tomatoes and finished with coconut cream
Mix Grill for two $15.50
- Combination of Chicken Tikka, Seekh Kabab, Chicken Wings
Keema Naan $4.00
- Naan stuffed with spicy lamb

Chicken & Mushroom Casseroles $12.00
Shredded Pork & Vegetables Chow Mein $10.00
Beef Brisket $10.00
Sauteed Shredded Pork with Preserved Vegetables on Rice $10.00
Steamed Pork Dim Sims $6.00
Honey BBQ Pork $7.00
Roast Pork & Tofu Casserole $12.00
BBQ Pork Fried Rice $9.00

Mushrooms $13.60
- creamy mushrooms on toast + wilted baby spinach+ homemade hash brown
Eggs Benedict $16.50
- poached eggs + bacon+ hollandaise sauce + homemade hash brown
Gluten free bread $2.00
Oatcakes $18.00
- buttermilk oatcakes+ orange curd + cinnamon creme anglatse
Cured salmon $17.00
- blue duck vodka cured salmon + poached eggs + lemon creme fraiche on dark caroway rye
Smashed avo $12.50
- smashed avocado on toast + cannelini, thyme & garlic puree + aged balsamic vinegar
Takahe(herbivore) $18.00
- poached eggs + slow roasted vine tomatoes + sherry vinegar field mushrooms + buttery wilted baby spinach + homemade hash brown + sliced avocado on multigrain roll
Egg Florentine $16.50
- poached eggs + spinach + hollandaise sauce + homemade hash brown