Gebrade zalm roken/saumon saisi - Seared South Island salmon with spring salad on toasted brioche with bacon and lemon pepper aioli $19.90
Gegratineerde mosselschotel/Moules gratinees - A platter selection of grilled mussels $31.90
Croque monsieur - Grilled long loaf layered with Gruyere and smoked ham, served with salad garnish $15.50
Gerookte viskrokketjes/croquettes de poisson fume - Smoked fish potato cakes with pink–shrimp and beer-mustard coleslaw $15.50
Apple en frambozen taarte/tarte aux pommes et framboises - Apple and raspberry pot pie served with creme fraiche and Kapiti ice cream $11.50
Oostendse waterzooi/waterzooi a l’ostendaise - Waterzooi of market-fresh fish, mussels, scallops and tiger prawns with braised fennel and vegetables $33.90
Kaasschotel/assiette de fromage - A selection of Kapiti cheeses $16.90
Vlaamse erwtensoep met hespeknuist/ potage saint-germaine - Flemish split pea and ham soup with rye bread $13.50
Thick rice noodles, pan fried in oystwer sauce with egg, chicken, shrimp, cabbage, bean sprouts, onions, topped with BBQ pork
Tofu on Rice $12.00
Fresh tofu in a tasty spicy gravy with minced pork, shrimp, peas, carrot and spring onion
Steamed rice / Corkage (per person) $3.00
Ginger, Spring Onion Chicken $14.80
Stir fried chicken with spring onion, julienne ginger and coriander
Hainanese Chicken Rice $12.00
Rice cooked in chicken broth with garlic and ginger, served with boiled chicken, fresh chilli, mixed ginger and spring onions
Asian Salad $14.80
Succulent homemade sauce tossed with fresh tomato, carrot, cucumber, pineapple, Asian mints and a sprinkle or crushed peanuts, choice of satay chicken or satay beef
Chicken Patties $9.50
Vietnamese style chicken patties served with dipping sauce
Satay Chicken / Satay Beef $8.80
Skewered chicken or beef, flame grilled in lemon grass and herbs, served with peanut sauce
Moroccan spiced potato and feta hash cakes with wilted spinach, roasted tomato and a chive and yoghurt sauce.
Island Bay Butchery Sausages & Hash Browns $8.00
Served with Watties tomato sauce.
Warm Rhubarb & Apple Crumble $15.00
Rhubarb and apple roasted in demerara sugar and orange, with a crumble topping. Served with natural yoghurt and cream.
With free range bacon. $19.50
Kiddy Crêpes $8.00
Served with maple syrup & banana
Cup of Soup & Toast $6.00
Kids choice of soup of the day served warm in a cup with toast.
Picnic Toasted Granola $12.50
Maple and honey toasted oats with coconut, pecan nuts, pumpkin & sunflower seeds, banana chips, dried apricots and dark chocolate. Served with seasonal fruit, dried cranberries, natural yoghurt, and milk.
Chickpeas, broad beans, parsley, onions, garlic and Lebanese spices deep fried in canola oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
Kebby
Topside mince, burgel wheat, mixed spices and herbs filled with topside mince, spices, oninons and pine nuts. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
Lamb $16.00
Haloumi cheese toasted wrap $9.50
Chicken $11.00
Mixed $11.50
Lebanese Kebabs Lebanese Kebabs Marinated in Lebanese spices and served on a pita bread with hummus, tomato, gherkins, lettuce and sauce!
Lamb Shish $14.00
Mutton back strips marinated in Lebanese spices and served in pita bread with fried onions, hummus, tomato, gherkins, lettuce and sauces.
CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
- add bacon $4.00
- add grilled chicken $4.00
SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
Savoury pastry containing spiced vegetables deep fried & served with chutney.
Garlic and Cheese Roti $4.50
Roti Chennai Special $9.00
2 pieces of roti served with lamb / chicken / dhal curry
- Chicken Bhaji - 6pcs
Kadai Dishes (GF) $14.50
A South Indian medium flavoured dish cooked with capsicum, onion, spices, corriander with a flavour of ground black pepper. Kadai Beef / Lamb / Chicken