our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese), with toast >>
Spiced beef kofta $21.00
with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)
Coconut and chia pudding $11.00
with warm poached tamarillo (VV, DF, GF)
Pork and sage sausages $18.00
on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
Eggs Benedict $18.00
poached eggs on potato fritters with smoked salmon
TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
Cured salmon salad $21.00
with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
Caesar salad $18.00
with cos lettuce, croutons, bacon, parmesan and poached egg (+ optional anchovy)
Tender beef pieces cooked with traditional Malaysian spices, fresh lemongrass & coconut.
Coconut Rice $3.00
Nasi Goreng $15.00
Rice fried with boneless chicken pieces, onion, garliceggs & mixed vegetables, topped with spring onion &shredded lettuce.(Vegetarian option available)
Mini Murtabak $10.00
Mini roti parcels filled with spicy meat (chicken, lamb or beef) potatoes, peas, onions & eggs served with your choice of chicken or vegetable gravy
Squid $17.00
Squid tubes cooked with wet spices, tomatoes, lemongrass& light tamarind juice added to give a sensational flavour.
Prawn $18.00
Prawns cooked with tomatoes, wet spices & chilli - very tasty.
Fish $19.00
Traditional Gulai Melayu - very popular in Malaysia. Fish cooked with fragrant rhizomes, wet spices, tomato & light tamarind juice added to give an exotic flavour.
Ice Cream With Fruits $9.00
Ice cream served with a selection of seasonal fruits.