Address
27 Wellesley Street West, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand
Tony's Original Steak and Seafood Restaurant in Auckland Menu
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TONY'S LUNCH SPECIALS MENU-
Seafood chowder served with ciabatta $14.00
- The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
-
Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
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Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
-
Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
-
Fish and Chips. $16.00
- Golden brown and delicious, served with salad, Tartare and lemon
-
Crispy salt n pepper Calamari. $16.00
- Served with salad, aioli and lemon
-
Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
-
Beef burger $16.00
- A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
-
Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
-
Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
-
Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
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Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
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Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
-
Pea, pesto and parmesan Risotto (V) $12.00
- A hearty meal with delicate flavours
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Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
Nearby Sample Menus
- -Bacon $17.50
-
Moroccan scramble (GFA)(V) $17.50
- Fresh coriander and chilli on scrambled eggs with chorizo and chickpeas served over smashed avocado and sourdough
-
Beer battered fries with aioli (V) $8.50
- Seriously the best in the west!
-
Baby risotto cakes salad (GF)(V) $16.50
- Served with roasted pumpkin, feta, seeds & a tomato/ginger vinaigrette
- -Finally select your toast.. Artisan white, 5 grain, brioche, bagel or gluten free bread $1.00
- -House smoked salmon, cream cheese, capers & red onion $12.50
- Grilled black pudding / Crispy fried potatoes $4.50
- Grilled tomatoes / Roasted field mushrooms $4.00
- Marcher Muesli GF, VG, DF $13.50
-
Chick ‘n’ Roll GFA $13.50
- Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
- Sea, Sea, Land, Mouth $21.50
- Freedom Rangers (AKA Big Brekky) GFA $20.50
- Salmon on Herb Waffle $19.50
- Chicken, Quinoa and Baby Kale Salad* GFA $18.50
-
Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
- Black Stack Burger $18.50
- 12 Prawn Dumpling $9.99
- Fish $2.50
-
Breakfast $10.99
- Includes: Toast,Chips or Hashbrowns, slices Tomatoes, Sausage, Bacon and Two Eggs
- Pineapple $2.00
- Cheese & Egg $3.00
- Pineapple Fritter $1.00
- Steak & egg $4.80
- Fish $4.00
- Home-made Paua Fritter (Chatham Island) $4.80
- Battered Oysters - Seasonal pricing N/A
- Chicken Nuggets $0.70 each
- Home-made Kumara Fritter $1.90
-
Fish of the Day Burger N/A
- Please check with the galleyslaves
- Watties Rip 'n Dip can $2.00
- Sausage $2.00
-
Fresh Tarakihi $5.90
- Battered
-
Chef's special $14.00
- Warm calamari salad with sweet chili lemon lime marinated seasonal green and avocado
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B.L.T $14.00
- Bacon, lettuce, tomatoes on toasted focaccia, aioli served with rustic cut fries
-
Pesto portobello mushroom $15.00
- Served with hash browns grilled tomatoes, wilted spinach, poached eggs and homemade hollandaise
-
The fry up $19.90
- Pork sausage, mushrooms, tomatoes, bacon, black pudding , house-made beans, eggs any style and your choice of toast
-
Smoked salmon $15.50
- Eggs any style, wilted spinach, on toasted focaccia
-
Fettuccini carbonara $16.50
- An italian classic fresh fetuccini, chicken, bacon,mushrooms, egg with creamy sauce finished with parmesan cheese
- -with grilled bacon and side green salad
-
Eggs benny $15.50
- Ham or bacon, sauteed spinach, grilled mushrooms topped with homemade hollandaise on toasted focaccia
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Gogtujang pork belly $14.00
- Hot pepper pasted marinated bbq pork belly with a bowl of rice
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Bbq casserole $14.00
- Marinated beef and noodle in a hot stone por with a bowl of rice
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Bbq pork with kimchi $14.00
- Bbq pork and kimchi with a gbowl of rice
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Kare deopbap $12.00
- Korean style curry rice
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Sundubu jjigae $12.00
- Jelly tofu soup with egg served with a bowl of rice
-
Kimbap $10.00
- Rice rolled in seaweed (beef, vegetables, egg)
- Boiled meat dumpling $10.00
- Cold noodle $12.00
- Cucumber in chilli sauce $8.00
- Cold noodles with shredded chicken/chilli oil M: $8.00 L: $10.00
- Dandan Noodles - Sichuan Style M: $7.00 L: $9.00
- Rice noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
- L: $12.00
- Cucumber in garlic sauce $8.00
- Noodles with pork, mushrooms M: $9.00 L: $11.00
- Steamed pork with rice flour $11.00
- Canterbury Steak & Egg $32.00
-
Pulled Pork with Apple Slaw and Homemade Honey and Balsamic Glaze $13.90
- Porkalicious
- Three Per Plate To Share - or Not
- Kiwi Beef Burger $19.90
- Ruakaka Paua Fritters / Scallops $17.90
- Fancy Fish & Chips $29.90
- Haloumi and Organic Quinoa / Chicken and Couscous $23.00
- Hot Wings $12.90
-
Lunch box $9.95
- Teriyaki chicken, soy chicken, spicy chicken, spicy pork, teriyaki salmon
- Ramen
- -Chicken katsu spicy ramen $12.50
- Yakiniku don $10.95
- Teriyaki chicken yaki udon(Stir fry) $10.50
- -Spicy chicken don $11.95
- -Chicken katsu set $16.50
- Katsu set
-
Soup Served with Toast $13.50
- Pumpkin soup
-
Toasted Sandwich with Salad $13.50
- Fillings: Ham, Cheese, Tomato, Onion
-
Pasta of the Day $15.50
- Creamy Chicken + Spinach Pasta
- Kumara Chips $8.50
- Hot Chips $6.50
- Fish and Chips $18.50
- Sandwiches $ 5.50
- Kumara $ 0.70
-
Vegetarian $ 7.00/$ 9.00/ $ 11.00
- Small/ Medium/Large
- Potato $ 0.60
- Large/Small $3.00/$1.00
-
Small/Medium/Large $11.00/$14.00/$18.00
- Pork, lamb, beef, ham,chicken
- 1 Shank Meal $14.00
- All served with roast potatoes pumpkin kumara mixed vegies and gravy
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The Works $30.00
- A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce
-
Chicken Nuggets $7.50
- served with chips tomato sauce
- B.L.T $8.00
- Garlic Bread $4.00
- with chips $9.00
-
Vege Bowl $12.50
- vege samosa 's, vege spring rolls, chips, sweet chilli sauce & tomato sauce
-
Scotch Fillet Steak $24.00
- served with 2 eggs, chips gravy *side salad optional
-
Toasted Sandwiches $5.00
- 2 Fillings of either Bacon, Cheese, Tomato, Onion, Pineapple, Egg, or Sweet Corn
-
PRAWN TWISTERS $13.90
- 6 freshly cooked prawn twisters served with chips of sweet lemon aioli or tartar sauce
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ADMIRALS PACK $32.90
- 12 hoki and 2 trays of chips
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NIBBLES (each/3 pack) $1.40/$3.90
- chicken nuggets
- LEMON PEPPER $4.00/$5.50/$7.90
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MINI FISH BURGER $7.90
- mini fish burger, small chips and any kids drink
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MINI HOT DOGS $7.90
- 3 mini hot dogs, small chips and any kids drink
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KIWI COMBO $10.90
- 2 freshly battered hoki fillets, regular chips and a 420ml drink
-
CHICKEN NUGGETS $7.90
- 3 chicken nuggets, small chips and any kids drink
- Field Mushroom on Toast $9
-
Beef $9.50
- With chips
- With Salad $12
- Bagel Cream Cheese
- -With Jam $5
- -With bacon $7.50
-
Chicken $9.50
- With chips
-
Wedges $9.50
- With bacon
-
Jeyuk-bokkeum $15.00
- (Stir-fried spicy pork)
-
Donkatsu $15.00
- (a pork cutlet)
-
Sullung-tang (R) $15 (L) $20
- (Beef born soup in a Hot Pot)
-
Dogani-tang (R) $15 (L) $20
- (Tendon soup in a Hot Pot)
-
Yeongyang-jeongol $75/$55
- (Lamb Meat Stew)
-
Al-tang (R) $15 (L) $20
- (Spicy Fish Roe Soup in a Hot Pot)
- Agujjim $70.00
-
Ooseol-suyuk $40.00
- (Beef Tongue)
Tony's Original Steak and Seafood Restaurant
Phone
093734196
Opened hours
Monday: 11:45 AM – 2:15 PM, 5:00 – 10:00 PM, Tuesday: 11:45 AM – 2:15 PM, 5:00 – 10:00 PM, Wednesday: 11:45 AM – 2:15 PM, 5:00 – 10:00 PM, Thursday: 11:45 AM – 2:15 PM, 5:00 – 10:00 PM, Friday: 11:45 AM – 2:15 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 9:30 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Fish & Chips , Gluten Free , New Zealand , Seafood , Steak , Steakhouse
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Bankcard , Lunch , Luxury Dining , Kid Friendly , Seating , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
27 Wellesley Street West, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand
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