Address
27 Wellesley Street West, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand
Tony's Original Steak and Seafood Restaurant in Auckland Menu
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TONY'S LUNCH SPECIALS MENU-
Seafood chowder served with ciabatta $14.00
- The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
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Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
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Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
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Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
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Fish and Chips. $16.00
- Golden brown and delicious, served with salad, Tartare and lemon
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Crispy salt n pepper Calamari. $16.00
- Served with salad, aioli and lemon
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Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
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Beef burger $16.00
- A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
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Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
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Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
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Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
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Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
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Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
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Pea, pesto and parmesan Risotto (V) $12.00
- A hearty meal with delicate flavours
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Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
Nearby Sample Menus
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Creme brulee cheesecake $16.00
- With creme fraiche, strawberry
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Dark chocolate tart $16.00
- With mango sorbet
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Pan.fried crispy skin fish $25.00
- Fennel, red pepper, green bean with a petite apple salad & soy mirin dressing
- Three cheese "pizza" with honey and cracked pepper $15.00
- Scrambled eggs & bacon on toast or baked beans on toast $9.00
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Boozy broke down pudding $14.00
- With vanilla ice cream, ginger sponge, praline
- Roast baby beets, quinoa soil, clevedon buffalo yoghurt, pino shallots $15.00
- Warm dinner buns (for two) with house butter $5.00
- Available 11am to 9:30pm
- One shank $20.00
- Available 11am to 3pm
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MURPHY'S IRISH STOUT PIE $16.00
- beef and vegetables braised in Irish stout gravy, topped with a puff pastry top, served with fries and garden salad
- Small $12.50
- FISH AND CHIPS
- DESSERT ONLY $5.00
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VEGE LOVERS
- chargrilled eggplant, sundried tomato, artichoke, olives, cream cheese, spinach and mozzarella
- Apple Pie n Ice Cream $8.00
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Sirloin Steak $26.00
- A delicious 230 gms (pre-cooked weight) sirloin steak served with vegetables or salad and your choice of potato french fries.
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Spicy Chciken Salad $21.50
- Served in crispy totrilla shell with lettuce, tomato, cucumber, sour cream, salsa and grated cheese.
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Park Loin Steak $25.00
- 230gm(pre-cooked weight) pork loin served with brown gravy, apple sauce, vegetables or salad and your choice of potato french fries.
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Add $3.80
- Mushroom or pepper sauce for
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Fettucini Carbonara $19.50
- A creamy bacon, mushroom and onion sauce served with salad and a garlic roll.
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Garlic & Herb Chciken $22.80
- Tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato french fries.
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Satay Chicken $29.00
- An authentic dish! Served with rice and salad accompined by Denny's own satay sauce.
- Sweet & Sour chicken $11.50
- Seafood fried rice $13.60
- Spicy wedges $3.90
- Fish hoki $2.80
- Fish Burger $4.50
- Pork black bean sauce $11.60
- Chicken Fried Rice $10.30
- Chicken black bean sauce $11.60
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Steak italino $38
- Firm favourite, marinated soya and ginger
- All served with ice cream & fresh whipped cream N/A
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Hawaiian mignon $38
- Wrapped in bacon, sweetly grilled garnished with pineapple
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Satays $12 / $30
- Of beef or chicken with our special authentic peanut sauce. Try our combo selection/ with salad and fries
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Chilly chicken curry $30
- Full of exotic eastern flavours, with pickled vegetable garnish and rice
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Lord nelson rib $38
- Ribeye cooked on the bone, marinated thick, juicy and flavoursome
- Angus fillet with anchovy butter $38
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Hokey pokey sundae $8
- All time favourite , with our special caramel or chocolate sauce
- Greek Salad $7.50
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Pizza Bread(Small/Large) $5.00/$8.00
- with crushed garlic, oregano and mozzarella cheese
- Green Salad $7.00
- Soup of the Day served with warm homemade Turkish bread $12.50
- Gubatchi Prawns oven baked in red salsa with Bulgarian feta cheese $13.50
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Hawaiian(Small / Large) $17.00 /$22.00
- - Ham and pineapple
- Mousakka, layers of potato, ground beef mince, egg plant, bechamel sauce, red salsa, baked in the oven, topped with mozzarella cheese. $26.00
- Baklava, rich sweet pastry made with layers of filo with crushed walnuts & pistachios, drizzled with lemon honey syrup and served with vanilla ice cream
- Turkish Delight $2.50
- Classic Prime Beef $10.00
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Chicken Shish $17.00
- chargrilled chicken fillet tenderloin
- Baklava $2.90
- Cheese $11.00
- Beef Avocado $11.00
- Garlic Pita Bread and Hummus $6.00
- mixed Chicken & lamb salad $14.50
- Del moro stracchino, parma ham, rocket, parmesan $24.50
- Rum baba chantilly cream, summer berry salad $10.50
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Rocket pears $8.50
- Parmigiano reggiano, aged balsamic vinaigrette
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Gnocchi potato $23.50
- Capsicum sauce, eggplant, zucchini, provolone & almonds
- Calzone folded pizza filled w ricotta, mozzarella, salami $22.50
- Tuna preserved, panzanella salad $18.50
- Portobello mushrooms aged balsamic, chilli, garlic & rosemary $9.50
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Linguine clams $27.50
- Garlic, chilli, extra virgin olive oil, zucchini & flowers
- Teriyaki ORA KING salmon donburi $22.00
- Japanese Tapas “IZAKAYA” style — the best way to enjoy these is to order several and share them around the table
- Japanese traditional spinach salad 'Ohitashi’ $9.00
- Seared Wakanui beef "TATAKI' with Nashi pear, celery & Ponzu salad / 3 pcs $19.00
- Deep fried Paradise prawn 'Ebimayo' / 3 pcs $13.00
- Sashimi of market fish 3 variety approx. 6 pcs $16.00
- Deep fried Paradise prawn with spicy mayonnaise "Ebi-Mayo' $14.00
- Free range chicken 'Kara-age' with sweet sour salsa $18.00
- Full $17.00
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17. Chicken Tikka Haryali Full $17.00
- Fresh boneless chicken portions marinated with mint sauce.
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29. Chicken Fried Rice $13.00
- Steamed rice cooked in iron wok with chicken, egg, spring onion, cabbage, carrot & fresh coriander.
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5. Kaju Roll (6 pieces) $5.00
- Rolls made of mashed potatoes, cashews, fresh ginger, chili, coriander & spices.
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11. Golden Prawns (8 pcs) $14.50
- Jumbo prawns seasoned with garlic & golden fried.
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18. Kali Mirch Chicken Tikka Full $17.00
- Fresh boneless chicken portions marinated in cream, cheese & cashews, ginger, garlic and crushed black pepper.
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78. Keema Naan $4.50
- Plain naan stuffed with lamb mince & spices.
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3. Paneer Pakora (8 pieces) $7.00
- Homemade cottage cheese dipped in chickpeas batter and deep fried.
- Mac & cheese fritters N/A
- Butterscotch pudding $16.50
- Brandy & green peppercorn - Angus Pure eye fillet $2.50
- Potato trio crab / truffle / mozzarella N/A
- Oysters - natural / prelibato balsamic / Kaitaia fire POA
- Tuna steak - buffalo mozzarella / tomato & bell pepper salsa $35.50
- Rocket lettuce salad w aged manchego cheese N/A
- Tuna tartare - toasted quinoa / sesame seaweed salad / saffron yoghurt $23.50
- -Scrambled eggs with salmon, a toasted croissant and avocado $16.50
- -Salmon, cream cheese and avocado $15.50
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OMELETTES $12.90
- 3 eggs omelette with choice of 2 fillings, served with thick
- With Bacon
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LIFE BREAKFAST $16.50
- 2 poached eggs, grilled toamto, mushrooms and 2 slices of thick toast with salmon
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EGGS BENEDICT
- Toasted english muffins served with poached eggs, spinach and hollandaise
- -Bacon, avocado and tomato $12.90
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HOT CAKES $15.50
- Served hot layered with bacon, banana and maple syrup
- Chicken satay roll
- Steak & cheese pie
- Bacon & egg pie
- Mince & curry pie
- BBQ roll
- Bacon & egg quiche
- Chicken thigh
- Potato top pie
- Shawarma with Chips $14.00
- Whole Chicken $25.00
- Mix Kebab $10.00
- Lamb Shesh / Chicken Shesh $14.00
- Falafel with rice $14.00
- Chicken Kebab $9.00
- Grilled Fish rice & salad $20.00
- Lamb Kebab $9.00
- Deep-fried Chicken Wings $12.00
- Pork with Cabbage $12.00
- Guilig Rice Noodle $12.00
- Pork with Chives $12.00
- Seasoning Seaweed $6.00
- Crunchy Chips $6.00
- Beef with Onion $12.00
- Thai-style Peanut $6.00
Tony's Original Steak and Seafood Restaurant
Phone
093734196
Opened hours
Monday: 11:45 AM – 2:15 PM, 5:00 – 10:00 PM, Tuesday: 11:45 AM – 2:15 PM, 5:00 – 10:00 PM, Wednesday: 11:45 AM – 2:15 PM, 5:00 – 10:00 PM, Thursday: 11:45 AM – 2:15 PM, 5:00 – 10:00 PM, Friday: 11:45 AM – 2:15 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 9:30 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Fish & Chips , Gluten Free , New Zealand , Seafood , Steak , Steakhouse
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Bankcard , Lunch , Luxury Dining , Kid Friendly , Seating , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
27 Wellesley Street West, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand
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