Address
27 Wellesley Street West, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand
Tony's Original Steak and Seafood Restaurant in Auckland Menu
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TONY'S LUNCH SPECIALS MENU-
Seafood chowder served with ciabatta $14.00
- The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
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Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
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Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
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Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
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Fish and Chips. $16.00
- Golden brown and delicious, served with salad, Tartare and lemon
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Crispy salt n pepper Calamari. $16.00
- Served with salad, aioli and lemon
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Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
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Beef burger $16.00
- A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
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Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
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Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
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Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
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Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
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Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
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Pea, pesto and parmesan Risotto (V) $12.00
- A hearty meal with delicate flavours
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Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
Nearby Sample Menus
- Creamy mash $5.00
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Warm Lamb Greek Salad $13.00
- Grilled lamb on tomato, onion, roast pepper, olives and minted olive oil dressing - Lamb served medium
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Azzy Beef Burger $12.50
- Home made beef patty, greens, tomato, gherkins, onion with chipotle mayo and curly fries
- Add Prawn Sambal $4.00
- Add chicken curry $3.50
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Mee Hoon Soup - Vermicelli Noodle Soup $11.50
- Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
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Satay Kambing - Lamb Skewers $12.50
- 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
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Deep Fried Wonton $8.00
- Home made deep fried chicken wonton served with house chilli sauce
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KING PRAWN MASALA $15.00
- a thick tomato curry cooked with capsicum, coriander herbs, and spices
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CHICKEN FRIED RICE $11.00
- Indian Basmati rice cooked with chicken
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GARLIC CHICKEN $10.00
- tender pieces of chicken cooked with chef's special garlic sauce with ginger and onion
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PANEER MAKHANI $10.00
- marinated paneer cooked in a creamy tomato gravy
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KORMA $10.00
- choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
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CHILI CHICKEN $10.00
- Chinese style chicken pieces cooked with chili & capsicum
- Garlic Naan $4.00
- Cheese Garlic Naan $4.00
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Lasagna Di Carne $17.00
- Thin layers of fresh pasta sheets created with premium beef, tomato and béchamel sauces and topped with mozzarella cheese
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Pollo Marsala $26.50
- Sautéed chicken breast with mushrooms and finished in a cream and Marsala wine sauce
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Calamari Con Polenta $15.50 / $23.50
- Polenta and flour coated calamari rings pan-sautéed in extra virgin olive oil and served with homemade aioli sauce
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Cannelloni E Spinach $17.00
- Rolled fresh pasta stuffed with ricotta cheese, fresh spinach and walnuts, topped with parmesan and mozzarella cheese
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Chicken $17.50
- Fresh chicken pieces, spinach, onion and mushrooms
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Pepperoni $16.50
- Spicy Italian sausage, spinach, crushed garlic, chillies and capsicum
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Risotto Di Pollo $17.00
- Grilled breast of chicken and mushrooms sautéed with garlic and parsley in a fresh tomato basil cream sauce
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Tagliatelle Bolognese $17.00
- Flat egg pasta with a classic Italian ragu meat sauce and finished with shaved parmesan
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Lounge special goat curry (not incl. In specials) $ 19.50
- goat meat on bones cooked in authentic indian style herbs and species
- Laccha naan $ 4.50
- Fries $ 5.50
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Dry chilli chicken $ 16.5
- chicken pieces cooked with green chillies and capsicum in indo - chinese style.
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Chicken tikka $ 18.50
- tender morsels of boneless chicken pieces marinated in the famous tandoori masala, then grilled in tandoor.
- Indian lounge banquet $ 35
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Butter prawns $ 20.50
- marinated prawns roasted in tandoor, cooked in creamy tomato gravy with butter and spices.
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Methi mattar malai $ 14.50
- green peas cooked in creamy cashewnut sauce with fenugreek and spices.
- Grilled Halloumi & Warm Roastedvegetables (Vg Gf)>>with slowly roasted vine tomato and wild rocket radicehio salad dressed with balsamic vinaigrette
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Double Chocolate $14
- two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
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Organic Free Range Chicken Salad (Gf) $18
- with poached egg pan-fried cosrgettes. onions, caramelised beetroot wld rocket greens, radcchio. pecan finished with pecorino cheese
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Eggs Benedict $18 or petite $10
- free range poached eggs drizzled with housemade lemon holandaise on toasted English muffin
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Bacon & Caramelised Banana - $17
- cream cheese served with maple syrup (add a scoop of vanilla ice cream - 2.0)
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Beef Burger $19.5
- prime housemade beef-minced patty, streaky bacon, onion Swiss cheese, avocado tomato, rockets, dressed with housemade beetroot chutney and garlic aioli served with fnerch fries -
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Banana Walnut $14
- scoop of Manuka honey ice cream dnzbed with caramel syrup
- -sage fried / scrambled (+$1) / poached on toast choice of sourdough / ciabatta / five-grain / gluten free / Best Ugly Bagel (+$1) exfrus bacon / smoked salmon / balsamic Portobello mushrooms / prosciutto / hallouimi / potato hash $5
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Wok Fried Pak Chow & Broccoli $9.00
- Black bean garlic sauce
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Kushi-Yaki $18.00
- Lamb, chicken, pork skewers, peanut, miso, verde salsa with tortillas and lentil curry sauce
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Fish of the Day $22.00
- Curry pumpkin puree, steamed bok choy, orange rhubarb, tom yum eggplant, sesame seed vinaigrette
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BBQ Char Siew Pork Ribs $25.00
- Pinipig crust, crisp lettuce, onion pineapple jam
- Agria Potato Wedges + Chili Cream Mayo $9.00
- Steamed Japanese Rice $4.00
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Caramelised Duck Breast $37.00
- Roasted sweet kumara miso enoki-white cap mushroom black rice, goju berries & lemon grass red curry emulsion
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Chiko's Fish & Chips $22.00
- Sabzi battered fish of the day, sambal aioli, homemade pickle, agria potato chips
- ginger ale panna cotta, gingernut biscuit, seasonal fruit, coulis $12.00
- hazelnut dark chocolate, mousse cake, sponge, chambord mascarpone $12.00
- green beans, olive butter, almonds
- letter series b $12.50
- add chicken $20.00
- beef fat shoestring fries, garlic aioli
- house made pork terrine, turkish crostini, fruit compote, pickles $13.00
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Everybody's
- a taste of our favourites, tokyo chicken, spiced crispy calamari, olives, charcuterie, pickles, beef fat fries with aioli, toasted sourdough, olive oil & balsamic vinegar
- -Smoked Salmon, Feta, Avocado, Tomato $15.50
- ●Omelette with Toast
- -Sour Cream and Sweet Chilli Sauce $8.90
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Creamy Mushroom Mix $18.50
- With bacon and spinach on toast
- -Chorizo, Cheese, Melt, Relish and Salad $13.50
- -House Smoked Salmon, Feta, Spanish $17.90
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Eggs Benedict
- House potato cake or bagel, with house semi.dry tomatoes, your choice of:
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Brioche French Toast $17.90
- Battered brioche with bacon, caramelised banana, berry compote and maple syrup
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SEAFOOD LINGUINI $25.00
- king prawns calamari mussels in a tangy tomato chutney, served with garlic ciabatta
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FISH & CHIPS $20.00
- battered in our own batter, mushy peas chunky chips & tartare
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EGG BENEDICT $16.54
- with bacon
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FISH & CHIPS $19.50
- battered, served with shoestring fries, mushy peas & tartare sauce
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AKAROA SMOKED SALMON FISH CAKES $15.50
- served with lemon aioli curried aioli mesclun leaves salad
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RUMP OF LAMB $29.00
- pumpkin risotto Lamb Jus GF
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PAN FRIED PRAWNS $17.50
- in a tangy spicy tomato chutney served with a garlic ciabatta
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TOAST $6.00
- with berry compote or English marmalade & butter
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Omelettes $15.50
- Served with toast & your choice of 3 fillings: Ham, cheese, tomato, onion, mushroom, baby spinach, bacon
- 2 for $3.00
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Fish Cakes
- Kedgeree Smoked fish cakes topped with fresh spinach, poached eggs, roasted tomatoes & hollandaise sauce
- Please ask our server for today's special
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Eggs Benedict
- Toasted ciabatta, baby spinach, soft poached eggs & hollandaise sauce
- - Toasted bagel served with smoked salmon, cream cheese, tomato & caper berries $14.90
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Java Chicken Penne $16.90
- Chicken, mushrooms & onions cooked in a creamy white wine sauce
- Add salmon $18.50
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Meat Lover L $12.50 / XL $15.50
- Chicken lamb, pepperoni, onion, capsicum, mozzarella cheese
- 1 Piece of Fish $3.50
- Mix on Salad S $9.80 / L $12.30
- Falafel on Salad S $8.00 / L $10.00
- Capsicum / Jalapeno / Cheese / Mushroom $1.00
- EXTRAS Each Sauce $0.20
- Chips Combo S $12.00 / L $15.00
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Vege Pizza L $8.90 / XL $11.90
- Capsicum, onion, mushroom, tomatoes, mozzarella cheese
- Spiced venison mince, cashews, poached egg, toast $21.50
- Lamb fillet, beetroot puree, crisp polenta, tapenade, asparagus $26.50
- Colcannon $6.00
- Market fish, vietnamese salad, pickled fish sauce, peanuts $26.50
- Pancetta and eggs, roasted heirloom tomato, turkish pide $20.50
- Roasted heirloom tomato $6.00
- Pork belly, miso, cracked wheat, ginger, sesame, red cabbage $24.50
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Eggs benedict $20.50
- with middle bacon
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Hot Chips $7.50
- served with tomato and aioli sauce
- Bacon, Mushroom And Cheese $17.50
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Mince On Toast $12.50
- Homemade beef mince on toasted ciabatta with poached egg and mesclun salad
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Eggs Benedict
- Soft poached eggs on sweet potato hash or English muffins with hollandaise sauce
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Wedges $12.50
- with bacon and cheese served with sour cream and sweet chilli sauce
- Cream cheese and preserve $7.50
- Bacon, Grilled Banana With Maple Syrup $16.50
- TOASTED BAGEL
- 3 Fish, 2 Cup Chips $11.00
- 1 Chicken Nibbles $0.70
- 6 Chicken Nibble,1 Cup Chips $6.00
- 1 Sausage $1.50
- 10 S/Rolls $2.00
- 1 Hot Dog $2.00
- 1 Chicken kebab $2.50
- 1 Crab Stick $1.00
- Up Size Drum to Thigh $1.00 each
- 3 Drums
- 3 Drums
- Regular Chips
- Sausage $1.20
- Lasagne Topa $3.50
- 2 Thighs
- 2 Drums
Tony's Original Steak and Seafood Restaurant
Phone
093734196
Opened hours
Monday: 11:45 AM – 2:15 PM, 5:00 – 10:00 PM, Tuesday: 11:45 AM – 2:15 PM, 5:00 – 10:00 PM, Wednesday: 11:45 AM – 2:15 PM, 5:00 – 10:00 PM, Thursday: 11:45 AM – 2:15 PM, 5:00 – 10:00 PM, Friday: 11:45 AM – 2:15 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 9:30 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Fish & Chips , Gluten Free , New Zealand , Seafood , Steak , Steakhouse
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Bankcard , Lunch , Luxury Dining , Kid Friendly , Seating , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
27 Wellesley Street West, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand
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