Tony's Original Steak and Seafood Restaurant in Auckland Menu

TONY'S LUNCH SPECIALS MENU TONY'S LUNCH SPECIALS MENU
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Fish and Chips. $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • Crispy salt n pepper Calamari. $16.00
    • Served with salad, aioli and lemon
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Lamb Shank $18.00
    • Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal

Nearby Sample Menus

The White Lady (sample menu)
  • THE WHITE LADY $20.00
    • 100 gramme Scotch fillet, beef pattie, melted Colby cheese, bacon, grilled pineapple, fried egg
  • BACON BURGER $11.00
    • Beef pattie, real NZ middle bacon
  • VEGGIE DELUXE $10.00
    • Fried egg, melted Colby cheese, grilled pineapple, hashbrown
  • CHEESEBURGER $10.50
    • Beef Pattie melted Colby cheese
  • JALAPENOS
  • BURGER $9.00
    • Straight up
  • DELUXE BURGER $15.00
    • Beef pattie, melted Colby cheese, bacon, grilled pineapple, fried egg
  • HAWAIIAN BURGER $10.00
    • Beef pattie, grilled pineapple
Elegance Chinese Restaurant (sample menu)
  • Preserved Tofu Sauce With Chili
  • Chinese style braised pork $26.00
  • Braised chicken free with fish maw and dried mushrooms $288.00 P/Order
  • congee with chicken $9.00
  • Crabs With Curry $33.00
  • Abalone/sliced abalone with oyster sauce $98.00
  • Stewed Pork And Taro Casserole $25.00
  • Steamed Prawns With Garlic $32.00
Lambie Drive Fish & Chips Takeaways (sample menu)
  • Ham $2.00
  • Green burger $3.00
  • Bacon and egg $4.00
  • Hash brown $1.00
  • Meat combination(small/large) $10.00/$ 12.00
  • Steak(small/large) $10.00/$ 12.00
  • 4 fish, 4 sausage, 2 hamburgers, $4 chips $20.00
  • Chicken(small/large) $9.00/$ 11.00
Good Horse Takeaways (sample menu)
  • Spring Roll $2.00
  • Beef & Black Bean $12.00
  • Chicken & Chilli $11.50
  • $15 Special $15
    • 3 Fish, 6 Won Tons, 3 Sausages, $2.50 Chips
  • Beef & Cashews $12.50
  • Chicken & Sweet Corn $8.00
  • Beef & Oyster Sauce $12.00
  • Sweet Corn $2.00
Yes Noodles (sample menu)
  • 43. Nasi Goreng $10.50
    • Traditional Malaysian style fried rice dish with roast pork, carrots, onion, bean shoots, peas and spring onions
  • 24. Garlic Prawn Box $14.00
    • King prawns with egg noodles, capsicums, beans and seasonal veges in a tasty garlic sauce
  • 3. Malaysian Chicken $10.50
    • Chicken with thin rice noodles and seasonal veges in a Malaysian sambal sauce. (Mild medium hot)
  • 56. Chilli Plum Box (Available with rice)
    • Thick egg noodles wok fried wi'h Asian veges tossed in sweet chilli plum sauce. Available with:
  • 36. Seafood Noodle Soup $12.00
    • A seafood combination with egg noodles and fresh veges in a chicken soup
  • 40. Yes Fried Rice $10.50
    • Egg fried rice combining shrimps, roast pork, bean shoots, spring onions, carrots and peas
  • 32. Chicken Noodle Soup $10.50
    • Chicken, mushrooms, corn, spring onions and fresh seasonal veges with egg noodles in a chicken soup
  • 6. Chicken Fried KT $10.50
    • Chicken with thick rice noodles and fresh seasonal veges wok tossed in a Chinese soy and mild chilli sauce. (Mild)
Mangere BBQ Takeaway (sample menu)
  • Combination of 2 on rice $11.00
  • Pork spare ribs on rice M$5.00 / L$9.50
  • -Chicken leg noodle soup $9.00
  • BBQ pork on rice M6.50 / L$10.00
  • Combination fried noodle $11.00
    • Chicken, BBQ pork and beef
  • Chicken fried rice $11.00
  • -Wonton soup $9.00
  • -Soya chicken noodle soup $9.00
Westside Grille (sample menu)
  • Sausage x3 and Gravy $17.90
    • Served with mash potatoes and peas
  • Bowl of Chips $4.50
  • 300 gram Flame Grilled Scotch Fillet $25.50
    • Served with salad, egg & chips
  • Pork Belly 300 grams $26.90
    • Served with apple sauce mashed potatoes and salad
  • All french fries served with chicken salt
  • Salmon Platter $25.90
    • Served with salad and seasoned potatoes, chips or steamed rice
  • Salmon Steak $27.90
    • Served with seasoned potatoes, chips or steamed rice and salad
  • Waffle with Cream and Ice Cream $6.90
Pla Thong Thai Restaurant (sample menu)
  • -Prawns / Fillet Snapper $21.50
  • Curry Puff $8.50
    • Lightly Curried chicken, potato and onion wrapped in golden puff pastry
  • Kao Pad Jae $17.00
    • Thai Style rice cooked with tofu, eggs, pepper, spring onion, tomatoes and cashew nuts
  • Green Curry (Gaeng Keow Wan)
    • Traditional green curry cooked with peas, green beans, bamboo shoots and coconut milk
  • Gaeng Dang Jae (Red Curry) $17.00
    • Red Curry cooked with tofu, green beans, bamboo shoots, market vegetables and coconut milk
  • -Chicken/Beef / Lamb $17.00
  • ●Appetisers
  • -Prawns/Scallops/Seafood $21.00
Big Little Grill (sample menu)
  • Scotch Fillets $32.00
    • New Zealand's best cuts of scotch fillets specially prepared for your dining experience. Cooked over charcoal to enhance its flavours. Served with a side of salad and chips. *Change to Wedges/Kumara fries add $2.00
  • Prawns $16.00
  • Chicken Thigh $9.00
  • Platters
    • A selection of meat and seafood skewers. Served with a side salad. Perfect to share but even better not to!
  • Wedges $7.00
  • Scallops $18.00
  • Lamb Cutlets $29.00
    • Free range lamb cutlets. Juicy and tender! Served with our signature basting sauce, salad greens and a side of wedges.
  • Succulent Lamb $9.00
Malatang (sample menu)
  • Rice Noodle N/A
    • Beef/Spice Sauce/Meat Sauce/Chicken
  • Rice Noodle $2.00
  • Seafood - each $1.50
  • Deep Fried Wonton $9.00
  • Pork Vegetable Wonton Soup N/A
  • Noodle with Meat Sauce $9.00
  • Beef Noodle N/A
  • Shanghai Wonton Soup $9.00
Golden Sands (sample menu)
  • -Served with salmon $16.90
  • Bacon and eggs $12.90
    • Any style of free range eggs on focaccia bread with crispy bacon and you choose one of the following options with grilled tomato/hash brown/sausage/baked beans/mushroom
  • -Salmon $17.90
  • Kids eggs $7.00
    • Any style eggs, streaky bacon and white toast
  • Chicken bacon burger $17.00
    • Roasted chicken and crispy bacon served with chips on side
  • Mixed plate $7.00
    • Spring rolls, samosas, tomato sauce and aioli
  • Kids fish & chips $7.00
    • Served with tomato sauce and aioli
  • -Bacon or mushroom $16.90
Westcity Bakery (sample menu)
  • Sausage $1.00
  • Bacon & Egg $2.80
  • Fish $2.20
  • Lasagna $2.50
  • Steak & Mushroom $2.80
  • Toasted Sandwich $3.50
  • Thighs $3.50
  • Curry Puff $1.20
Joy Sushi (sample menu)
  • Salmon Cream Cheese $1.30
    • Salmon, avocado and cream cheese
  • Tuna Boat $2.20
  • Raw Salmon $2.20
  • Deep Fried Rice $2.20
  • Tuna Triangle $4.00
  • Pork Katsu Curry $15.00
  • Crispy Chicken $2.20
  • Miso Udon $10.00
Danny Doolans (sample menu)
  • Garlic Bread $6.50
  • Rotisserie Farmyard Chicken $28.50
    • Slightly blackened with creamy mash, peanut slaw and gravy
  • Samosas $9.00
  • Galway Steamed Mussels $22.50
    • 1 Kilo of NZ’s famous green lipped mussels served in a cream, white wine, garlic and parsley sauce
  • Cheerios $9.00
  • Club Sandwich $19.50
    • Danny’s greatest hit! Served with fries and homemade coleslaw
  • American Style Buffalo Wings each $1.00
    • With celery, carrot and blue cheese dipping sauce
  • Garlic Bread With cheese $8.50
The Square Restaurant (sample menu)
  • SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
    • GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
  • GARLIC PIZZA BREAD v 17.0
  • SAUCE ON THE SIDE (CHOICE OF) 4.0 ea
    • (Classic red wine jus, aromatic herbs and vegetables, red wine gf )(BBQ sauce, tomatoes, herbs and tabasco)( Béarnaise sauce, fresh tarragon, parsley v gf )(Mushroom sauce, jus-lie, mushrooms, cream, fresh herbs gf)
  • VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
    • Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
  • SEASONAL VEGETABLES large 12.0 small 8.0
    • Chef’s seasonal pick of the day v h
  • ROASTED CAULIFLOWER large 12.0 small 8.0
    • Pimenton, toasted almonds v h gf n
  • COCONUT AND VANILLA QUINOA PUDDING 17.0
    • Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
  • PAN SEARED AKAROA SALMON 38.0
    • Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
Tony's Original Steak and Seafood Restaurant

Tony's Original Steak and Seafood Restaurant

location

Address

27 Wellesley Street West, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093734196

email

Email

tonys.w@xtra.co.nz

clock

Opened hours

Monday: 11:45 AM – 2:15 PM, 5:00 – 10:00 PM, Tuesday: 11:45 AM – 2:15 PM, 5:00 – 10:00 PM, Wednesday: 11:45 AM – 2:15 PM, 5:00 – 10:00 PM, Thursday: 11:45 AM – 2:15 PM, 5:00 – 10:00 PM, Friday: 11:45 AM – 2:15 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Fish & Chips , Gluten Free , New Zealand , Seafood , Steak , Steakhouse

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Luxury Dining ,  Kid Friendly ,  Seating ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
27 Wellesley Street West, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand
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