Top Well Bakery in Auckland City Menu

Top Well Bakery in Auckland City has no menu available, but can choose from many other options such as Beef Bacon & Avocado or Classic from Chargrill. Pinehouse Korean & Japanese Restaurant offers many options including Seafood pancake and Kimchi pancake. Chand Indian Restaurant includes a wide range like Kid’s Mango Chicken or Papadums Platter 4pc. Curry Roll and Chow Mein with noodles from . Dawsons's Cafe & Takeaways offers Hollywood Bakery & Espresso and Breakfast #1.

Nearby Sample Menus

  • - 9pcs $20.00
  • Vegetarian Roll $11.00
  • Edamame
  • Salmon Sashimi (12pcs) $20.00
  • Prawn Tempura (2pcs) $6.00
  • Large Combo (12 Sushi) $20.00
  • Prawn Tempura Roll $12.50
  • Moto Collection (10 Sushi) $27.00
    • (Salmon, Tuna, Prawn, Tobico, Unagi)
  • Paneer Aloo Paratha $7.00
  • Takeaway Containers will be charged at Per Container. $2.00
  • Idli Sambhar (5 Idlis) $9.00
  • -(1kg) $30.00
  • Cheese Chutney Puri $10.00
  • Kaju Kathri $30.00
  • Onion Uttapam $12.00
  • Pani Puri $7.00
  • Ham & Tomato $5.00
  • Egg $4.00
  • Double Scoop Waffle Cone $5.70
  • Cheese & Tomato $4.50
  • Egg Burger $7.20
  • Cheese $4.00
  • OLLies Sundaes 2 scoops Sundae $8.90
  • Bacon Burger $7.60
  • Tarakihi $5.20
  • $20 Pack $20.00
    • 7 Fish, 2 Sausages, $5 Chips
  • Squid Rings $0.80
  • Banana Fritter (Whole) $1.50
  • Steak & Cheese $3.70
  • S=Small / L=Large
  • Corn Fritters / Curry Roll / Spring Roll / Vegetarian Roll / Steak Onion Roll / Chicken Roll $2.20
  • Chicken Nuggets 6pk $3.50 / 12pk $6
  • Chicken or Lamb Souvlaki Salad $14.00/$18.50
    • (Cooked with homemade chilli sauce)
  • Small $8.00
    • Choice of lamb, chicken or mix meat top on french fries. Comes with sauce and cheese
  • Chicken or Lamb Souvlaki Rice $14.50/$19.00
    • (Cooked with homemade chilli sauce)
  • Classic beef $10.00/$14.50
  • Falafel Kebab $10.00/$14.50
  • Chicken or Lamb Satay Kebab $11.50/$16.00
    • (Cooked with homemade Satay sauce)
  • Chicken Shish Kebab $17.00
    • (Skewers of marinated chicken fillet in lemon juice, Turkish herbs and saffron, grilled to perfection, serve with rice and salad)
  • Felafel Kebab with Rice $13.00/$17.50
  • 23. RUCOLA $12.00
    • Fresh Rocket, Cherry Tomatoes, Shaved Parmigiano, Aged Balsamico, Extra Virgin Olive Oil
  • Prosciutto $4.00
  • 13. PARMESE $26.50
    • Mozzarella, Prosciutto di Parma, Fresh Rocket, Parmigiano
  • Prosciutto $4.00
  • Extras $2.00
  • 22. BRUSCETTA $14.00
    • Virgin Olive Oil, Fresh Tomato’s, Basil
  • 4. CALABRESE $22.50
    • Mozzarella, Spicy Salami
  • 1. AL VOLO $26.50
    • Buffalo Mozzarella, Cherry Tomatoes, Fresh Rocket, Virgin Olive Oil, Parmigiano
  • Cashew Rava Masala Dosa (20 minutes) $17.95
    • cashew nuts embedded rava dosa, served w potato onion curry
  • Butter Plain Dosa $10.95
    • iconic south indian crêpe made from fermented rice & lentil batter
  • Tamarind Chutney $2.95
  • Chilli Chicken $15.95
    • a traditional chilli, tomato, onion base w capsicum
  • Butter Paneer or Butter Tofu Curry $16.95
  • Prawn $26.95
  • Goat Masala $24.95
    • provincial style curry (w bone) cooked w spices & aromatics
  • Prawn $25.95/PP
  • Seafood ramen
    • Pork bone soup with egg pudding and seafood (prawn, surimi, and fish nuggets)
  • Teriyaki chicken cha han $12.50
  • Teriyaki chicken yakisoba $12.50
  • Pork ramen
    • Pork bone soup with egg pudding, Banzai BBQ’d pork belly, and scotch pork on top
  • Stir-fried beef yakisoba $12.50
  • Chicken katsu and chips $12.00
  • Chicken katsu donburi $10.00
  • Stir-fried pork cha han $12.50
  • Fire fries, dusted in our Bluestone blend of fire powders & chilli boom $7.50
  • Shoestring fries served with sweet chilli & aioli $7
  • Buffalo wings of fire! (Very Hot!) $12
  • Steak, Eggs and Chips, Your choice of either 200g Sirloin or 300g Rump steak served on a bed of creamy spinach with a fried egg and chunky chips. $27.50
  • Bangers and Mash, Lamb and rosemary sausages with minted peas, grilled tomato, parmesan mash and onion gravy. $17.50
  • Gourmet Chicken Burger, Char-grilled breast fillet served with avocado puree, fresh salad & tomato salsa, served with fries. $20
  • Jamaican Chicken Wrap, Spicy jerk rubbed chicken, fresh salad, tomato salsa, served in a warm tortilla with fries. $16.50
  • Cheesy garlic pizza bread $8
  • Cashew Nuts $4.00
  • Bbq Pork $10.60
  • Chicken Burger $4.50
  • Spicy Wedges $3.90
  • Combination $11.60
  • Kumara Fritter $1.00
  • Prawn $12.00
  • Prawns $3.50
  • Tomato Soup $4.50
  • All the mains are served with complementary rice.
  • All the mains are served with complementary rice.
  • Madras - Boneless $16.50
    • chicken, lamb
  • Chicken in Mushroom $15.50
  • Stir-fry Chicken or Lamb $15.00
  • Prawn in Black Bean Sauce $18.00
  • Vegetable Soup $4.50
  • Kids menu ages up to 14. Adult sizes are available please enquire.
  • -Manuka Smoked with Rum & Maple
  • Beef or Vegetable Lasagne (K) $12.45 per piece
  • Zarbo Big Breakfast $19.50
    • With cheese kransky sausage, streaky bacon, vine roasted tomato, mushroom, baby potato, toast, relish and eggs of your choice
  • Fresh Seasonal Fruit Kebabs-with chice of below dipping sauce (minimum order 6 units)
  • Skewered Lamb with Israeli Couscous@ $19.95
    • Served with kalamata olives, roasted vegetables, feta, rocket salad and tomato relish.
  • -Citrus Chicken with Coriander, Chilli & Aioli
  • -Pasta Salad
  • Poisson Cru $13.50
    • raw fish marinated in lemon juice served with a coconut milk & capsicum sauce
  • Egg $2.20
  • Homemade ice cream cake $9.50
    • Layers of ice cream & meringue, laced with kirsch liqueur.
  • Battered Mussels $13.50
    • in a light crisp batter served with homemade tartare sauce
  • Brandy snaps $6.50
    • Filled with fresh whipped cream & garnished with fruit.
  • Battered Calamari $21.50
    • in a light crisp batter, served with homemade tartare sauce
  • Garlic Bread $4.10
  • Supreme (grilled) $31.50
    • served with a lemon wedges
  • Hoi Pad Med Stir fried scallops with vegetables, cashew nuts and chilli paste. $25.90
  • Villa Maria Reserve Clifford Bay Marlborough Sauvignon Blanc This wine features powerful and intensely fresh aromas of currants, wild grass and fresh limes leading to juicy mouth feel and long finish. $9.00 / $40.00
  • Tom Kha Jae A delicious spicy coconut soup with mixed vegetables and mushrooms $8.90
  • Tom Yum Talay Spicy Seafood soup with lime juice, mushrooms, and Thai herbs. $11.90
  • Red Curry (Gaeng Daeng) Red curry paste Chicken, Beef or Lamb with coconut milk and vegetables. $20.90
  • Poh Pia Thai spring roll stuffed with chicken, sliced vegetables and vermicelli. $5.00
  • Villa Maria Reserve Gisborne Barrique Fermented Chardonnay Styled to capture the regional essence of Gisborne, the 2012 Barrique offers a complex medley of fresh stone fruit aromas with hints of tropi $10.50 / $48.00
  • Toong Thong Wonton parcel of minced chicken and prawns. $5.00
  • S6 Prawn Wonton Soup Small $4.50 Large $8.50
    • Won ton wrapped prawns, carrot and bok choi in broth
  • Prawns $13.00
  • C1 Red Curry
    • Red curry paste with coconut milk, bamboo shoots, Thai basil. eggplant and red pepper
  • Steamed jasmine Rice $2.00
  • Beef / Chicken / Pork / Tofu $11.00
  • Prawns $13.50
  • M11 Ginger Beef $13.00
    • Deep fried beef with red pepper, green pepper and onion in ginger sauce
  • Beef / Chicken / Pork / Tofu $12.00
Top Well Bakery

Top Well Bakery

location

Address

558 Blockhouse Bay Road, Blockhouse Bay, Auckland, 0600, New Zealand

phone

Phone

096273628

clock

Opened hours

Mon 6 AM to 5 PM Tue 6 AM to 5 PM Wed 6 AM to 5 PM Thu 6 AM to 5 PM Fri 6 AM to 5 PM Sat 6 AM to 5 PM Sun 6 AM to 4 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Desserts and Bakes

Location
558 Blockhouse Bay Road, Blockhouse Bay, Auckland, 0600, New Zealand
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