Top Well Bakery in Auckland City Menu

Top Well Bakery in Auckland City has no menu available, but can choose from many other options such as Beef Bacon & Avocado or Classic from Chargrill. Pinehouse Korean & Japanese Restaurant offers many options including Seafood pancake and Kimchi pancake. Chand Indian Restaurant includes a wide range like Kid’s Mango Chicken or Papadums Platter 4pc. Curry Roll and Chow Mein with noodles from . Dawsons's Cafe & Takeaways offers Hollywood Bakery & Espresso and Breakfast #1.

Nearby Sample Menus

  • Snapper Fish $5.50
  • Sweet & Sour Sauce $2.00
  • Super $8.00
  • Squid $15.00
  • Combination Meat & Vegetables $14.00
  • Bami Goreng (Noodles) $15.00
  • Pork $12.50
  • Wonton $11.00
  • Orange marinated fish taco (2) - w’ tartare sauce $13.00
  • Tiramisu $12.00
  • Rosemary chocolate satin tart $12.00
  • Bowl of steamed seasonal vegetables - w’ garlic butter $8.00
  • Rack of lamb $32.00
  • Selection of dips & olives - w’ freshly baked bread $12.50
  • 220gm sirloin (60 day aged) $28.50
  • Rocket, pear & parmesan salad $9.00
  • BBQ Pork $13.50
  • Steak Fried Rice
  • 6 Chicken Wings $4.50
  • BURGER SPECIAL $10.00
    • 1 egg, 1 cheeseburger, 1 Hawaiian burger
  • Combination Meats $14.50
  • Steak & Egg $4.50
  • Egg Foo Toong
  • Steak $12.50
  • 76 Combination Fried Rice $11.00
  • 130 Curry BBQ Pork $11.50
  • 137 Steak & Pineapple Gorang $12.50
  • 91 Beef Satay Sauce $11.00
  • 131 Pork with Veges $11.00
  • 141 Chicken Beack Bee Sauce & Veges $11.00
  • B. Chicken Fried Rice; Egg Fu Yoong; Sweet & Sour Roast Pork / Wonton; 12 Fried Wonton / 10 Chicken Nibbles / 3 Fish; $2.00 Chips $35.00
  • 52 Mushroom $2.00
  • Kampung Noodles $11.50 Prawn only $12.5
    • Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…
  • Lamb Shank Curry $15.00 / $16.00
    • with Steam rice / Coconut rice or Fried rice
  • Nasi Goreng $11.50 Prawn only $12.5
    • Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style.
  • Claypot Noodles $11.50 Prawn only $12.5
    • Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot.
  • Penang Hokkien Char (Bami Goreng) $11.50 Prawn only $12.5
    • Fried yellow noodles with chicken, prawn & Bok Choy in gravy.
  • Char Kway-Teow $11.50 Prawn only $12.5
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce.
  • Malaysian Chinese style Fried Rice $11.00 / $12.00
    • with Chicken or Beef / Shrimp
  • Beef or Chicken Curry $11.50 / $12.50
    • on Steam rice / Coconut rice or Fried rice
  • Fried Vermicelli with Seafood $11.00
  • Fried Rice Noodles with Seafood $11.00
  • Fried Rice Noodle with Prawns $12.00
  • Chicken fried Noodles $9.50
  • Salty Fish & chicken Fried Rice $11.00
  • Fish Ball soup $8.00
  • Rice with Seafood Soup $9.50
  • Fish ball soup noodle vermicelli rice noodle $8.00
  • Lamb Vindaloo $17.95
    • tender lamb leg in a complex vindaloo spice blend
  • Cheese Paratha $3.95
    • paratha w molten cheese
  • Dahi Puri (6pcs) $9.95
    • originated in rajasthan, a homemade cracker topped with potato-chickpea smash, covered with yoghurt, tamarind chutney, coriander & fresh ground roasted spices >>
  • Chicken Tikka Masala $16.95
    • more flavoured & less creamy than butter chicken
  • Cashew Rava Masala Dosa (20 minutes) $17.95
    • cashew nuts embedded rava dosa, served w potato onion curry
  • Lamb Gongura $18.95
    • gongura is a tropical leaf with a full, tangy flavour
  • Satya South Indian Thali $18.95/person
    • all the above plus paratha naan bread & gulab jamoon dessert
  • Mutter Paneer $15.95
    • peas & cottage cheese cooked in onion, tomato & spices
  • DYNAMITE RAMEN $12.00
    • spicy ramen(mild version available)
  • VEGE RAMEN $13.00
    • contains pork and egg
  • SHOYU-TONKOTSU $10.50
    • soy sauce and pork flavour soup
  • CRAZY CHASHU RAMEN $16.00
  • CRAZY VEGETABLE RAMEN $16.00
  • MISO BUTTER RAMEN $12.00
    • miso ramen with extra corn and butter
  • TERIYAKI CHICKEN RAMEN $13.00
    • shoyu ramen with chicken slices
  • EXTRA NOODLE $3.00
  • vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
  • marinated chicken, haloumi & pickled fennel $15.50
  • toasted crumpets with cherry & vanilla jam or lemon curd $11.50
  • chicken, celery & tamarind soup $16.50
  • pancetta / black pudding / bubble & squeak / pork sausage / salmon rillettes / bacon / forrest mushroom ragout $6
  • ‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
  • cauliflower fritters, parmesan, rosemary, pickles, cream fraiche $19.50
  • braised goat, harissa & yoghurt $15.50
  • Any Hot Selection $3.50
  • Teriyaki Chicken Don $15.00
  • Soy Vege Ramen $13.50
  • Seafood Udon $12.00
  • Soy Ramen $11.50
  • -Grab A Bowl Of Rice
  • -Add Hot Selection
  • Seafood Udon $12.00
  • Steak, Pineapple & Veggies $10.00
  • Vegetables $7.00
  • Chicken with Veggies $10.80
  • Hamburger $2.50
  • $22.00 SPECIAL
    • 7 fish, 7 sausages, $6.00 chips
  • Egg $3.00
  • Sweet Corn Fritter $1.50
  • Bacon & Cheese $4.30
  • Eggs overseas $17.99
    • Fried fish 2 eggs any style served with roast potato and chef's garden salad
  • 2 Eggs any style $8.99
    • Served on toast with roasted potato, tomato and chef salad
  • Ham mushroom $16.99
    • Spinach with 2 chees. (Grated mozzarella and parmesan)
  • Bow of fries $5.00
    • Served with tomato sauce and aioli
  • Rump steak
    • 200gm rump served with chips and salad served with mushrooms and garlic sauce
  • Only for kids
  • Grilled chicken $16.99
    • Spinach mushroom with 2 cheese ( grated mozzarella and parmesan)
  • Crispy calamari $15.99
    • Deep fried marinated squid served with homemade tartar sauce and fried salad
  • Por Pia Tod (1 roll) (V) $1.50
    • Bean thread noodles, vegetables in crisp wrapping served with plum sauce
  • Beef / Chicken / Pork / Tofu $12.00
  • C8 Kao Soi Gai $13.50
    • Northern of Thailand style noodle with chicken, curry powder, coconut milk, shallot, bean sprout, on top with crispy noodle and lime
  • Beef / Chicken / Pork / Tofu $12.00
  • Prawns $13.00
  • S5 Poh Tak Large $8.50
    • Thai spicy and sour clear soup with prawns, basa fillet, NZ mussels, squids, lemongrass, Thai basil, shallot, kra-chai, kaffir lime leaves, galangal, mushroom and chili
  • Beef / Chicken / Pork / Tofu $12.00
  • N3 Pas See Ew
    • Stir fried broad rice noodle with meat, egg, gai-lan, carrot and broccoli
  • Mince Savouries $1.60
  • Steak & Mushroom $3.80
  • Smoked Fish $3.80
  • Sausage Roll $1.80
  • Bacon & Egg $3.50
  • Chicken & Vegetables $3.80
  • Steak & Pepper $3.80
  • Mince $3.50
  • Extra sauce options: $2.00
    • Mushroom gravy, Bearnaise, Horseradish, Wholegrain mustard, English mustard, Blue cheese, Garlic or pepper sauce
  • Garlic Bread $8.90
    • Served with Parmesan and sunflower seeds
  • Breads & Dips $10.90
    • Oven warmed bread assorted dips
  • Sirloin 250g $25.90
  • Seafood Chowder $16.50
    • Our signature chowder, filled with shrimp, clam, mussels and calamari
  • Eye Fillet 220g $31.90
  • Sirloin 250g / 350g $29.50 / $34.50
  • Deluxe Chicken Sandwich $16.90
    • Grilled chicken, bacon, brie, avocado, salad & aioli Turkish bread with fries
Top Well Bakery

Top Well Bakery

location

Address

558 Blockhouse Bay Road, Blockhouse Bay, Auckland, 0600, New Zealand

phone

Phone

096273628

clock

Opened hours

Mon 6 AM to 5 PM Tue 6 AM to 5 PM Wed 6 AM to 5 PM Thu 6 AM to 5 PM Fri 6 AM to 5 PM Sat 6 AM to 5 PM Sun 6 AM to 4 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Desserts and Bakes

Location
558 Blockhouse Bay Road, Blockhouse Bay, Auckland, 0600, New Zealand
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