Top Well Bakery in Auckland City Menu

Nearby Sample Menus

Plain $10.00
Chicken Mushroom $15.00
Fish Lemon Sauce $13.50
Fried Rice $3.00
Special A $13.00
- 2 Fish, 2 Hot Dogs, 2 Potatoes Fritter, 2 Crab Sticks, $2.00 Chips
Seafood Pack $25.00
- 3 Fish, 3 Crab Stick, 3 Oyster, 3 Mussel, 3 Scallop, 3 Squid Ring, $3.00 Chips
BBQ Pork $13.00
Cheese $1.50

Hot Chocolate Regular: $3.50, Large: $3.80
Lamb Burger $9.90
Moccachino Regular: $3.50, Large: $3.80
Beef Chilli $10.90
Chicken Salad $12.90
Chicken Shish Kebab On Rice - Marinated Chicken kebab, Rice, Hummus. Sauces & Salad $14.00
Gourmet Burger $9.90
Wedges With Sour Cream $4.00

Philly Steak Sandwich $18.00
- scotch fillet, mushrooms, capsicum, onion & cheese
Toast & Conserves $6.00
- your choice of bread & 2 homemade conserves
Seasonal Fruit Bowl $11.80
- w Greek yoghurt & Arataki honey
Salmon Coddled Eggs $15.50
- w housed smoked Marlborough salmon, dill & grain soldiers
Homemade Granola $9.00
- w poached & fresh fruit, Greek yoghurt & Arataki honey
Omelette $14.90
- w mushrooms, herb, cheese & sourdough toast
Chef ’s Bruschetta $13.50
- w grilled halloumi, avocado, tomato & pesto on sourdough toast
Field Benedict $15.50
- soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms

Pra-Ram Vegetables $14.00
- Stir fried vegetables, tofu topped with peanut sauce and cashew nuts
De GRAND Curry Vegetables $14.00
- Special Yellow curry with potato, shalot, tofu, coconut mik and vegetables
Sweet & Sour Vegetables $14.00
- Stir fried vegetables, tofu with sweet and sour sauce
Tom Kha Soup (Chicken / Prawns or Seafoods) $9.50 / $10.50
- Lightly spiced chicken soup with mushrooms and coconut milk
Kari Puffs $9.00
- Minced chicken cooked with curry powder, onion, kumara in puff pastry
Tom Yum Soup (Chicken / Prawns or Seafoods) $9.50 / $10.50
- Spicy prawns soup with lime juice, mushrooms and Thai herbs
Panang Curry Vegetables $14.00
- Thick Rea curry with coconut milk crushed roasted peanuts, tofu and vegetables
Thai Fried Rice (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
- Thai style stir fried rice

LINGUINE MEATBALLS $20.00
- (60% beef, 40% pork) meatballs in Napoli sauce
INSALATA ALL ITALIANA $12.00
- tomato. cucumber, red onion, meesclum & red wine vinaigrette
PORK BELLY $30.00
- slow cooked (14 hours) with beetroot coulis, braised shallots, sweet potato chips & apple puree
SPAGHETTI CABORNARA $24.00
- all time classic with a twist - bacon, prawns, olive oil, & parmesan
FISH OF THE DAY
- locally sourced, price on arrival & cooked to order
POLLO AL BURRO $25.00
- buttered chicken base, tandoori chicken, onion, & garnished with cilantro, yoghurt, cashews
MINl MEATBALLS (60% Beef 40% Pork) $14.00
POLENTA CHIPS $9.00

pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
toasted crumpets with cherry & vanilla jam or lemon curd $11.50
grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
bircher muesli, apple, buffalo yoghurt, macadamia $14.50
cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50
bacon & eggs, turkish pide, beetroot relish $16.50
porridge, medjool dates, dark mascarvado, cream $14.50

Doner Kebab $18.50
- Slices of flame-grilled lamb
Lamb Moussaka $18.50
- Layers of lamb mince, potato, pumpkin & eggplant with a creamy bechamel sauce.
Kofte $18.00
- Turkish style spicy lamb mince patties
Garlic Pita $3.00
BIG Breakfast $17.50
- Sausages, hash browns, tomato, bacon and eggs with mixed grain toast
Scrambled Eggs $11.00
- Served with mixed grain toast
TaramaSalata $10.00
- Cream cheese smoked fish dip served with pita bread
Kofta Salad $12.50
- Fresh green salad with kofte.

BLT $14.00
- classic sandwich served with hash brown
PANCAKE WITH GRILLED BANANA $14.00
- Drizzled with maple syrup, fresh cream and icing sugar
TOAST
LAMB $34.00/$33.00
- seared lamb, mushroom risotto, green seasonal vegetables, jus
BEEF $34.00/$33.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
GRILLED TOMATO
Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
Garlic Bread $8.00/$7.00

Coffee Supreme Rubbed Flat Iron Steak $36.00
- green tomato & lime salsa, whipped goat curd, pickled Hokianga jalapeno
Southern Style Braised Broccoli Leaf $7.00
- tahini sour cream, smoked ham hock, walnuts
Local Cheese Selection, Condiments $26.00
- blue monkey, old edam, bocconcini, quince jelly, wafers, beef fat & honey oat crackers
Duck & Pumpkin Tortellini $5.00
- duck bone broth, truffle oil
Roast Bone Marrow $12.00
- dill pickle gel, toast, shallot & caper salad
Corned Beef Tongue $8.00
- celeriac remoulade, pickled onion, cress, walnuts
Waffle Fries $7.00
- curly parsley, truffle oil, parsley mayo
Market Fish Kokoda $5.00
- hot sauce jelly, avocado, coconut cream

Avocado $4.00
-Grilled Thyme and Lemon Chicken $18.50
Pan Fried Lambs Kidneys $17.50
- Served with bacon and grilled tomato stacked on toast
Garlic Sausage $5.00
Potato Cakes $18.00
- Potato, cumin and feta cake, with rocket salad, smoked salmon, poached egg & hollandaise sauce
Bacon $6.00
Blueberry Pancakes $16.50
- with Bacon, Mascapone and Vanilla Syrup
-with Bacon or Ham or Spinach or Avocado $17.50

Crumbed Pork Schnitzel - w roast parsnip, black pudding, pear cider jus $23.5
Crispy Potato Skins - w spinach, mushrooms & gorgonzola $12.5
Umami Angus Beef - w porcini, swiss cheese, maple bacon, hand cut chunky chips $21.5
Lemon & Juniper Baked Salmon - w green salad, char grilled zucchini $26
Herbed Kumara Mash $6
Lentil & Chickpea - w grilled haloumi, free range egg & red pepper relish handcut chunky chips $19.5
Venison Sausages - w kumara champ mash, caramelised onion gravy $24
300g Angus Sirloin $29.5

Top Well Bakery