Top Well Bakery in Auckland City Menu

Top Well Bakery in Auckland City has no menu available, but can choose from many other options such as Beef Bacon & Avocado or Classic from Chargrill. Pinehouse Korean & Japanese Restaurant offers many options including Seafood pancake and Kimchi pancake. Chand Indian Restaurant includes a wide range like Kid’s Mango Chicken or Papadums Platter 4pc. Curry Roll and Chow Mein with noodles from . Dawsons's Cafe & Takeaways offers Hollywood Bakery & Espresso and Breakfast #1.

Nearby Sample Menus

  • Bacon... $2.60
  • Steak Burger (Sirloin) $7.50
  • Sweet corn $3.80
  • Crumbed Snapper $7.80
  • Avocado $1.50
  • Hawaiian Burger $6.60
  • Kiddy Burger (Buns. Beef & sauce only) $4.80
  • all meat patties are 120gms, lettuce, tomato, fried onion and homemade sauce
  • Chicken, Cashew Nuts & Vegetables $15.50
  • Sweet & Sour won Ton $12.00
  • Prawn & Veges $16.00
  • Combination Meats & Veges $16.00
  • Chicken & sweet corn soup $9.50
  • Scallop $2.40
  • Pork, Pineapple & vegetables $15.50
  • Snapper $5.00
  • DEVONSHIRE TEA $10.00
    • two mini scones, berry compote, clotted cream, hot drink
  • THAI PRAWN SALAD
    • glass vermicelli noodles, lemon, bell pepper
  • MINI QUICHES SAVOURIES $4.00
    • SPINACH & FETA / BACON, CHEESE & TOMATO / HAM & CHEESE
  • SAVOURY PIE OR TART SLICE $10.00
    • served with side green salad SPINACH & CHEESE RUSTICA / CHICKEN & VEGETABLE / BACON & EGG
  • AUTUMN BEETROOT SALAD
    • blanched green beans, red cabbage, quinoa, pomegranate
  • HOMEMADE SELECTION OF BRIOCHE AND MUFFINS FRESH EACH DAY
  • SINGLE SERVE BAKE $10.00
    • served with side green salad CHICKEN FILO / THAI VEGETABLE / VEGETABLE FRITATA
  • ISRAELI COUSCOUS
    • roasted chicken, silver beet, pickled red cabbage
  • 21. FOCACCIA $7.50
    • Virgin Olive Oil, Sea Salt, Oregano
  • 13. PARMESE $26.50
    • Mozzarella, Prosciutto di Parma, Fresh Rocket, Parmigiano
  • 1. AL VOLO $26.50
    • Buffalo Mozzarella, Cherry Tomatoes, Fresh Rocket, Virgin Olive Oil, Parmigiano
  • 26. ANTIPASTO Small $25 Large $40
    • A selection of imported Italian Cured Meats, Sicilian Olives, Marinated seasonal Veges, Buffalo Mozzarella and Focaccia
  • Extras $2.00
  • 10. MARGHERITA $19.50
    • Mozzarella, Basil, Virgin Olive Oil, Parmigiano
  • 14. PICO $24.50
    • Mozzarella, Organic Pork Fennel Sausage, Red Onion, Oregano, Fontina
  • 4. CALABRESE $22.50
    • Mozzarella, Spicy Salami
  • Hyderabadi Biriyani (Lamb w Bone) $20.95
    • All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices
  • Dahi Puri (6pcs) $9.95
    • originated in rajasthan, a homemade cracker topped with potato-chickpea smash, covered with yoghurt, tamarind chutney, coriander & fresh ground roasted spices >>
  • Paratha $3.50
    • flaky yet soft layered flatbread for dunking in curries
  • Apollo Prawn or Fish (Dry Curry) $26.95
    • fish or 10 prawns cooked w fresh capsicum, ginger slices, curry leaves, yoghurt & spices
  • Chicken Palakura $16.95
    • mildly spiced, creamy spinach based gravy
  • Cashew Rava Masala Dosa (20 minutes) $17.95
    • cashew nuts embedded rava dosa, served w potato onion curry
  • Palakura Cottage Cheese Curry $15.95
    • spinach paneer, popular curry
  • Rasam $4.95
    • tamarind & tomato tangy soup topped w roasted lentils & curry leaves
  • Eggs on toast - Your choice of poached, scrambled or grilled eggs on wholemeal walnut toast, served with house tomato relish $9.50
  • Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
  • Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00
  • Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
  • Mussel & courgette fritters - With avocado-tomato salsa, mixed greens and aioli $14.80
  • Chicken and mushroom linguine - In a creamy white wine sauce $16.80
  • Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
  • Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80
  • Large $19.50
  • to compliment your selection
  • Medium $14.50
  • Large $18.00
  • Traditional Gravy, Apple, Mint Sauce, Horse Radish Cream, Full Grain Mustard, Mayonnaise, Sweet Chilli
  • Small $8.50
  • Roast Kumara $0.80 ea
  • Large $18.00
  • THE GREEK $14.00
    • mesclum, feta, kalamata olives, red onions, toamto & cucumber
  • BEEF LASAGNE $20.00
    • house made, oven baked to order in a Napoli sauce (20mins)
  • LINGUINE MEATBALLS $20.00
    • (60% beef, 40% pork) meatballs in Napoli sauce
  • POLENTA CHIPS $9.00
  • LINGUINI & MEALBALLS $12.00
  • RISOTTO DOLCE ViTA V $22.00
    • burnt pear toasted almonds & gorgonzola
  • CHEESE POMODORO $12.00/$18.00
  • PESTO PIZZA BREAD $7.00
  • Chicken katsu and chips $12.00
  • Stir-fried beef yakisoba $12.50
  • Chicken katsu udon $10.00
  • Crumbed prawn udon $12.50
  • Teriyaki chicken cha han $12.50
  • Vegetable kakiage $6.00
  • Stir-fried pork cha han $12.50
  • Stir-fried beef cha han $12.50
  • Congee with Chicken $9.50
  • Fried Chicken Thighs $13.50
  • Sausage & Eggs with Soy Sauce $13.00
  • Stir-Fried Potato Threads $6.50
  • Tuna $5.80
  • Ham $4.50
  • Oriental noodle extra $1.00
  • Fried Pork Chop $11.00
  • Eggs Benedict with spinach hollandaise on cabbage & leek potato hash (gf)
  • -Chorizo / Portobello mushrooms / crushed avocado $4.50
  • -Bacon / Kale / Roasted vine tomatoes / Green salad $5
  • Fresh Pappadelle with Chicken, pumpkin, salsa verde and walnuts $20
  • -Bacon $17.50
  • Side salad (max 2 salads per bowl) $12.50
  • The Grill (gf) $22.50
    • bacon, bratwurst, roasted vine tomato, crushed avocado, grilled portobello mushrooms, poached eggs, cabbage & leek potato hash
  • Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit $11.50
  • Hot Dog $1.50
  • Beef $10.50
  • Buffalo Chicken Wings 6pcs $5.00
  • Seafood $11.50
  • Char Kway Teow $12.00
  • BBQ pork $10.50
  • Gurnard $2.80
  • Oyster $1.50
  • Avocado & Basil Pesto $5.50
  • Salmon & Cream Cheese $8.00
  • Avocado, Basil pesto & brie Cheese $6.50
  • Wholegrain Bread available
  • Tomato & Cream Cheese $5.50
  • Tomato & Basil pesto $5.50
  • Three Choice $5.50
  • Extra Choice $0.50
  • Porridge $9.50
    • with brown sugar, cream & berry compote
  • Smoked Salmon $6.00
  • Salmon Bagel $14.50
    • with cream cheese, red onion & capers
  • Avocado OR Guacamole & fresh Tomato $9.50
  • Kids Eggs $9.50
    • Add bacon
  • Eggs Benedict $18.50
    • with aioli & hollandaise - Salmon
  • Omelette $18.50
    • served with 5-Grain toast Spinach & feta OR Ham, cheddar & onion
  • Eggs any style $15.50
    • Add Bacon OR Breakfast Sausage
  • -Add any of these $2.50
    • cheese / Bacon / Eggs
  • Sweet corn fritter stack $17.50
    • 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • Zarbo’s pasta fettucine $17.50
    • Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
  • Marinated lamb koftas $17.50
    • Served on a greek salad with cumin tzatziki.
  • Confit duck leg salad $21.50
    • Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
  • Warm chocolate brownie $7.50
    • Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
  • Zarbo chicken burger $19.50
    • Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
Top Well Bakery

Top Well Bakery

location

Address

558 Blockhouse Bay Road, Blockhouse Bay, Auckland, 0600, New Zealand

phone

Phone

096273628

clock

Opened hours

Mon 6 AM to 5 PM Tue 6 AM to 5 PM Wed 6 AM to 5 PM Thu 6 AM to 5 PM Fri 6 AM to 5 PM Sat 6 AM to 5 PM Sun 6 AM to 4 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Desserts and Bakes

Location
558 Blockhouse Bay Road, Blockhouse Bay, Auckland, 0600, New Zealand
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