Tran Lunch Bar Cafe in Auckland City Menu

Tran Lunch Bar Cafe in Auckland City has no menu available, but can choose from many other options such as Double Happier Duck or Pipa Duck from Double Happy Barbecue Shop. Pita Pit offers many options including The Family Feast and The Protein Pack. Remedy Coffee includes a wide range like Smashed Avocado #1 or Smashed Avocado #2. M&M and Avocado Toasties from . Subway offers Subway and Ham.

Nearby Sample Menus

  • Hot & Sour Fish Ball Soup $14.00
  • Pork & Vegetable Soup $12.00
  • Kung Pao Beef (Spicy) $14.00
  • Julienne of Chicken and Vermicelli $9.00
  • Fillet Steak with Plum Sauce $17.00
  • Stir Fried Beef, Vegetables on Rice $14.00
  • Special Egg or Rice Noodles Soup $11.00
  • Chicken Cashew Nuts $16.00
  • Hot Dog $2.00
  • Grilled Snapper (Lemon or Cajun) $8.30
  • Donut $1.20
  • Bacon $5.00
  • Tomato $1.00
  • Steak & Egg $7.50
  • Gurnard $4.80
  • Bacon & Egg $4.60
  • SSS $15.50/$18.50
    • Salmon, Spinach, Scrambled Egg, Ciabatta
  • Urban Big Breakfast $16.50/$20.00
    • Eggs, Bacon, Pork Sausage, Herb Potato, Mushroom, Grill Tomato
  • Chicken Arito $20.00
    • Grilled Chicken Top Turkish Pitta, Hummus & Green Salad
  • Open Steak Sandwich $19.50
    • Whole Sirloin, Caramelized Onion, Green Salad, French Fries,& Focaccia
  • Creamy Mushroom $18.50
    • Red Onion, Sauteed Mushroom, Ciabatta
  • Savoury Mince $15.50/$18.50
    • Poached Egg, Slow Cooked Beef Mince Homemade Tomato sauce, on White Toast
  • Pancake $16.50
    • Grilled Banana / Blueberry, Maple Syrup w whipped Cream
  • Bowl of fries/Garlic Herb Potato/Green Salad/Wedges
  • Squid $13.90
  • Vegetable CM/CS $7.00/$8.90
  • Bacon $4.50
  • Yangzhou F/R $14.90
  • Sweet & sour the wok special $13.90
    • fish, won ton, pork & white rice
  • Curry steak $12.90
  • Drumstick $2.30
  • Combination meats fried soft noodle/rice noodle $11.00/$13.90
  • Special Chicken Wings (3) $4.00
  • Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
  • H=Half / W=Whole
  • Crispy Skin Chicken Wing $1.50 each
  • Poached (Steam) Chicken
  • Roast Chicken / Roast Pork $8.00
  • Roast Pork / BBQ Pork $30 KG
  • Double Happier Duck 1/4 $9 H $16 W $32
  • Duck Liver Parfait (L’Authentique) served with Onion Jam and Toasted Bread $11.50
  • Prawn Risotto with Green peas, Fresh Herb in a White Wine Fish Stock and Parmigiano Reggiano $24.50
  • Smoked Salmon Salad with Avocado, Tomatoes, Cos Lettuce, Black Olives, Feta Cheese, Red Onion and Cucumber $24.50
  • Eggs Benedict served on English Muffin & Spinach topped with Hollandaise Sauce and your choice of -
  • Wedges with Sour Cream and Sweet Chilli Sauce $9.00
  • Mink Platter: Selection of Meat, Cheeses, Dips, Olives, Capers, Smoked Salmon and Toasted Bread Small $25.00 / Large $38.00
  • - Florentine (V) $15.50
  • - Spinach, Tomatoes and Swiss Cheese (V) $17.50
  • Entree $18.50
  • Large 12" $25
  • Regular 9" $12
  • Ravioli Gorgonzola
    • Spinach and Ricotta cheese filled bundles of pasta in a mild, creamy, blue cheese sauce
  • Main $28.50
  • Regular 9" $15
  • Large 12" $25
  • Camembert All Aglio $18.50
    • Whole camembert, stuffed with sun-dried tomatoes, roasted garlic & artichoke. Baked in the oven, served with a side lad and crispy homemade bread.
  • MUSHROOM
  • BLT $14.00
    • classic sandwich served with hash brown
  • Atlantic Sea Scallops $22.00/$20.00
    • with carrot puree and crispy bacon
  • Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
  • TWO EGGS SCRAMBLE $12.00
    • choise one filling from mushroom, spinach or tomato and onion served with toasted bread
  • Salt and Pepper Squid with Aioli $8.00/$7.00
  • Sweet and Sour Chicken Nibbles $8.00/$7.00
  • BEEF $25.00/$24.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
  • Duck & Pumpkin Tortellini $5.00
    • duck bone broth, truffle oil
  • Southern Style Braised Broccoli Leaf $7.00
    • tahini sour cream, smoked ham hock, walnuts
  • Ugly Carrot $6.00
    • pumpkin seed dukkah, smoked yoghurt, coriander
  • Market Fish Kokoda $5.00
    • hot sauce jelly, avocado, coconut cream
  • Soft Serve Affogato $7.00
    • Coffee Supreme, Whitaker's dark chocolate
  • Soft Serve Affogato $4.00
    • add 15ml of Amaretto or Frangelico
  • Pamu Venison Carpaccio $9.00
    • pickled west auckland shiitake, Mandy's horseradish mayo
  • Boysenberry Bombe Alaska $9.00
    • Wendy's boysenberry ripple, almonds, graham cracker crumbs
  • Hash Brown $1.00
  • Order on Request
  • Custard Fruits Pies $3.00
  • Chocolate Cookies $1.00
  • Chocolate Lamington $2.00
  • Caramel Slice $2.00
  • Pizza Stick whole $3.00
  • Creamy Chicken $3.00
  • Corn Fritters (Bacon Optional) $15.00
    • with fresh green salad, aioli, tomato & karengo salsa
  • Thai Crispy Noodle Salad — choice of beef or chicken $18.00
    • marinated strips of beef / chicken, with crispy noodle & oriental honey sesame dressing
  • Kiwi Classic Fish n Chips $19.00
    • battered fresh market fish, fresh salad, fries and tartare sauce
  • Multi-grain Toast
  • Scotch Fillet $29.00
    • grilled fillet with rosemary potatoes and meriot & mushroom sauce
  • Calamari $13.50
    • flash fried and served with a plum sauce
  • Chunky Potato Wedges $10.50
    • grilled bacon & cheese with sour cream
  • Grilled Tomatoes
  • All the mains are served with complementary rice.
  • Bone-in $14.00
  • Butter Chicken $16.50
  • Bone-less $16.00
  • Chicken & Sweet Corn $5.50
  • Vegetable Biriyani $12.50
  • Chicken in Mushroom $15.50
  • Coffee $3.00
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • SEASONAL VEGETABLES $7-$9
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
  • DAILY CHOICES $15
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • Sausage Roll $1.80
  • Mince Savouries $1.60
  • Steak & Mushroom $3.80
  • Butter Chicken $3.80
  • Steak & Cheese $3.80
  • Mince $3.50
  • Potato top mince $3.80
  • Steak $3.50
  • Chicken Tikka Masala $14.50
    • Boneless pieces of chicken cooked with onion, capcicum and special spices in a creamy tomato sauce
  • Peshawari Naan $4.00
    • Bread stuffed with dried fruits and nut
  • Onion Bhaji $5.50
    • Sliced onion,stripped in chicpea flour and deep fried
  • Mango Chutney $2.00
  • Vegetable/ Paneer Pakoras $5.50
    • Assortment of vegetables coated with chick pea flour. Deep fried and served with mango chutney
  • Butter Scallops $18.00
    • Scallops cooked in smooth tomato sauce
  • Mixed Platter for Two $14.00
    • Vegetable samosa, mushrooms, lamb seekh kebab and chicken tikka
  • Chicken Biryani $14.50
    • Chicken cooked with spice, herb and yoghurt in basmati rice flavoured with saffron
Tran Lunch Bar Cafe

Tran Lunch Bar Cafe

location

Address

312 Church Street, Onehunga, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096348290

clock

Opened hours

5:30 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating

Location
312 Church Street, Onehunga, Onehunga, Auckland, Auckland, 1061, New Zealand