Trattorie Cafe in Christchurch Menu

Trattorie Cafe in Christchurch has no menu available, but can choose from many other options such as Squawk Dawg or Hottie from Velvet Burger. Garden Bar Cafe - The Garden Hotel offers many options including Available between 9am to 2pm and GBC Breakfast. Fox Street Takeaways includes a wide range like Whiting Battered or Fish - Gluten Free. Please inform our staff about your food allergies, or special food requests (if any) and Vegetable samosa from . Royal Tandoor offers The Serious Sandwich and The Special (B.L.T Pictured).

Nearby Sample Menus

  • 3 Fish, 2 Hot Dogs, 2 Meat Patties, 1 Spring Roll, 2 Sausages, 2 Donuts, 2 Scoop Chips $29.50
  • Scallops (dozen) $26.00
  • Cheese & Pineapple $6.00
  • Chicken Nugget $1.00
  • Mussels $1.00
  • Mussels (1/2 doz) $6.00
  • Groper Fillet $9.00
  • Kumara Chips $4.80
  • Oysters
  • 1/2 Scoop $1.80
  • 4 Mini Donut $2.30
  • Bacon and Egg $5.00
  • Curry Rolls $2.80
  • Pineapple Rings $2.30
  • Hawaiian $5.60
  • Chicken & Cheese $5.70
    • without Meat
  • Miso Soup $2.50
  • Sesame Seaweed (V) $5.00
  • Karage Chickeb Box $20.80
    • Fried chicken thigh marinated in ginger & soy base sauce
  • Salmon Roll $12.00
    • 8pc
  • Teriyaki Chicken with rice $18.00
    • Grilled hold chiken thigh finished with teriyaki sauce served with salad
  • Prawn Tempura 5pcs with rice $18.50
    • Good size for tempura "15cm"
  • Prawn Nigiri $5.00
    • 2pcs
  • Vegetable Tempura with rice (V) $16.50
    • 5 different kinds of seasonal vegetable
  • Vegetable Stack $12.00
    • served with seasonal salad and house-made ketchup
  • Double Chocolate Brownie $12.00
    • house-made chocolate brownie served with vanilla ice cream
  • Onion Rings $8.50
    • house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
  • Pork Loin Chop $29.00
    • with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
  • Market Fresh Fish of the Day N/A
    • POA. Please ask your server
  • Dessert Special $12.00
    • please ask your server
  • Vegetarian Special of the Day N/A
    • POA. Please ask your server
  • Twisted Cheese Burger $25.00
    • prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
  • Fried Rice (Vegetarian available) $12.00
    • Fried rice with beef/chicken/shrimp/kimchi and veges
  • Curry Chicken (Vegetarian available) $12.00
    • Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
  • Chicken Bulgogi $12.00
    • Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
  • Teriyaki Chicken $12.00
    • Made with our special homemade fruity soy sauce served with crispy house salad with rice
  • Chicken Teriyaki $10.00
  • Yookgejang (spicy beef soup with rice) $12.00
    • Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
  • Spicy Squid $12.00
    • Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
  • Udon (Vegetarian available) $11.00
    • Famous Japanese noodle soup
  • Porridge $10.90
    • Stewed Plums, Brown Sugar, Pouring Cream
  • - After 9.00am $6.90
  • Bacon Buttie
  • Eggs on Toast $9.90
    • Two Organic Eggs Cooked any way on Toast
  • Southern Fried Chicken. Coleslaw & Hot Sauce Sandwich with House Crisps & Pickles $15.90
  • Braised Brisket $18.90
    • Braised Brisket, Grilled Beer Bread, Onion Rings & Chipotle Mayo
  • Granola $12.90
    • Mrs. Hucks Granola with homemade Blueberry Yogurt Whole Milled Oats, Sunflower, Pumpkin & Flax seeds, Hazelnuts, Dried Fruit
  • All Day Dine In or Take Out
  • TEPPAN LAND & SEA SET $59.00
    • otoshi, sashimi/tatsutage, salmon, white fish, scallop, mussels, prawn & tori/ gyu/venison/ostrich/lamb, miso shiru, gohan, fruits & ice cream, tea/coffee
  • Kohisutji $33.00
    • canterbury lamb tenderloin 180g
  • Assortment of Sashimi Set $12.00
    • 12 Pieces of assorted sashimi served with rice & miso
  • Shika niku $34.00
    • cervena venison 200g
  • Teriyaki Chicken Set $12.00
    • Grilled chicken glazed with teriyaki sauce served with rice & miso soup
  • Hotate $38.00
    • 8 big Japanese juicy scallops
  • Kani $17.00
    • spider roll (soft shell crabs & avocado)
  • Maguro $19.00/ $30.00
    • tuna (entrée 10pcs/ main 20pcs)
  • Sweet & Sour Fish $13.00
  • Prawn Fried Rice $13.50
  • Combination of Noodles $12.50
  • Roast Pork Chop Suey $108.00
    • 8-10 servings
  • Roast pork foo young $12.00
  • Vegetables Noodles $48.00
    • 3-4 servings
  • Lemon Chicken $12.50
  • Chicken Fried Rice $12.00
  • Filo Prawn Twisters
  • Our Soup $ 12.50
    • Fresh local bread and butter
  • Signature Butter Milk Fried Chicken $ 28.50
    • Chicken marinated in a selection of spices and buttermilk (Choice of one side)
  • Seasonal Vegetables
  • Beer Battered Fries
  • Garlic Focaccia Bread
  • Gourmet Fries
  • Chicken Liver Pate $ 14.00
    • Crispbread, beetroot puree
  • 5.Si Chun style mung bean jelly salad $6.00
  • 26.Crab with spring onion and ginger POA
  • 34.Prawn ball with cashew nuts $22.00
  • 40.Scallop with broccoli $28.00
  • 1.Mouth watering hot and sour chicken salad $6.00
  • 36.Sweet and sour fried whole prawn $22.00
  • 35.Prawn ball with seasonal vegetables $20.00
  • 23.Stir fried abalone POA
  • Kids Combo $10.50
    • 1 x Small Curry, 1 x Plain Naan, 1 x 420ml Drink
  • Lamb Madras (Medium) $11.00
  • Combo (Meat) $14.50
    • 1 x Meat Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
  • Cheese and Garlic Naan $3.00
  • Samosa $2.50
  • Chicken Tikka
  • Chicken Biryani $12.50
    • Served with yogurt or rogan josh sauce
  • Green Pea and Potato Curry (Medium) $7.50
  • Garlic & herb $7.00/ $12.00
    • Garlic and herbs with cheese (Reg/ Large)
  • Smoked salmon $18.00/ $25.00
    • Smoked salmon, capers, cream cheese, and red onion & cheese (Reg/ Large)
  • NZ green lip mussels $16.00
    • white wine, serrano ham & green chili (gf) OR sherry tomato, saffron & slivered almonds (gf)
  • Margarita $18.00/ $25.00
    • Fresh tomatoes, basil & cheese (Reg/ Large)
  • Summer fruits sorbet sensation $12.00
    • sorbet of the day with seasonal summer fruits (gf)
  • Benedict Cortado $17.00
    • poached free range eggs, tarragon mustard hollandaise, english muffin bacon — smoked salmon — mushroom
  • Garlic Prawn $18.00/ $25.00
    • Prawns, capsicum, cream cheese, spinach & cheese (Reg/ Large)
  • Churros $12.00
    • crispy donuts with chocolate orange sauce
  • All mains served with rice and plain naan (Upgrade to garlic naan for $1)
  • Vegetable Samosa (2 Pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
  • Chicken Biryani $10.00
    • Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
  • -Combo $10.00
  • Onion Bhaji (4 Pieces) $5.00
    • Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
  • Chicken Tikka (5 Pieces) $12.00
    • Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
  • -Combo $10.00
  • Vegetable Korma $7.50
    • Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
  • Very Vegetarian $15.50
    • Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
  • The Fat Pig $11.00
    • Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
  • Italiano $15.50
    • Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
  • Fish $3.50
    • per piece
  • Chips $4.50
    • per bag
  • Spring Roll $3.50
  • Hot dog $3.00
  • The Stone and Bone $15.50
    • Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
  • Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
  • Seasonal soup of the day served with ciabatta $9.50
  • Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Kids pack $9.00
    • with mini ham and cheese roll, biscuit dried fruit and juice
  • Please see counter staff to make your selection
  • Hot smoked Akaroa salmon $22.00
    • with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
  • Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
  • Chia seeds $9.00
    • with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
Trattorie Cafe

Trattorie Cafe

location

Address

376 Ilam Road, Fendalton, Fendalton, Christchurch, Canterbury, 8004, New Zealand

phone

Phone

033514414

clock

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 8:30 AM – 4:30 PM, Sunday: 8:30 AM – 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Bankcard ,  Seating Not Available ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted

Location
376 Ilam Road, Fendalton, Fendalton, Christchurch, Canterbury, 8004, New Zealand
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