Trend Takeaways in Gisborne Menu

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Trend Takeaways in Gisborne has no menu available, but can choose from many other options such as Alloo matter or Curry + naan + drink from Bollywood Stars Indian Restaurant. Wainui Store offers many options including With our own aioli and Fries - Large or Small. Zest Cafe includes a wide range like FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM or Bacon & Eggs on Wholegrain Toast (Any Style).. Bread, olive oil, balsamic smoked butter and Garlic bread from . Ussco Bar and Bistro offers McDonald's Family Restaurant and BLT Bagel.

Nearby Sample Menus

Two shanks $36
Chief'S Chicken Nibbles Df $16
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Dessert (GFO) Free!
- Lone Star ‘Mudslide’ ice cream.
Rockin' Ribeye (GFO) (DF) $38
- 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Shanks Peninsula (DF)
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sautéed spinach and roasted cherry tomatoes.
Apache Fish (DF) medium $27 / classic $32
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
San Ouentin Squid $17
- Crispy salt and pepper calamari, served with citrus aioli.
Johnny Cash Stashtm medium $32 / classic $37
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.

Roasted Pear $16.00
- Oats, hazelnuts, manuka honey
Marlborough Sounds Salmon (GF) $32.00
- Sweetcorn, citrus & creme fraiche
Curly Fries $10.00
Market Fish $P.O.A
- Gnocchi, lemon, sorrel, burnt butter, seaweed
Salt & Pepper Calamari $19.00
- Pickled cucumber & sriracha mayo
Steak Sandwich $25.00
- Horseradish, onion, rocket & parmesan
Green Salad With Mustard Vinaigrette $8.00
Potato Gnocchi (V) $29.00
- Waimata blue, cauliflower, sultanas, almonds

Flatbread $9.00
- The garlic bread with oven warmed homemade hummus
Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
Ham & pineapple $13.00
- You know how this one goes
Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning

Chicken Balti $16.50
- Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
Butter Chicken $16.50
- A must for beginner & a continuance for the diner who enjoys the finer balances of Indian cuisine. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy
Raita Mixed Pickle $3.00
Butter Lamb $16.50
- Tender pieces and boneless lamb cooked with creamy tomato gravy
Lamb Seekh Kebab (4 Pcs) $10.50
- Succulent lean minced lamb, spiced with a touch of cream cheese, & smoked in the tandoor oven
Fish & Chips $8.00
Aloo Tikki (4 Pcs) $9.50
- Spiced patties made from mashed potato, then pan fried, drizzled with yoghurt
Wedges & Soft Drinks (Coke, Sprite etc.) $3.00

Big Coast Brekky $20.00
- Sausages, bacon, eggs (any style), hash browns, tomato & toast
Garlic Bread $6.00
''Tarakihi'' $25.50
- Pan-Fried or Battered w fries & green salad
Open Chicken Sandwich or Wrap $12.50
- W blue cheese
Vegetarian Burger $15.50
Warmed Bread & Assorted Dips $12.50
Chicken, Bacon & Brie Burger $15.50
''Crispy Skinned Salmon'' $22.50
- Served on a bed of passion fruit slaw w tempura prawns

●C $31.5
Hot Ham off the Bone
Fresh Tarakihi Marinated in Chilli & Coconut
Coleslaw
●A $23
Tea & Coffee
Mixed Salad
●D $38.5

CHICKEN VINDALOO $10.00
- goan specialty soured with natural vinegar and spices
SUBZI MAKHANWALA $10.00
- mixed vegetables simmered in a creamy tomato gravy
BEEF KORMA $10.00
- mild flavored from the royal houses of India, with a cashew and almond gravy
LAMB DO PYAZA $10.00
- spicy curry with lamb and twice cooked onions and peppers
MALAI KOFTA KORMA $10.00
- Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
MURGH MASALA $10.00
- home style chicken with a thick and tangy gravy
BEEF VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices

-Battered pacific oysters, fries & salad
-Chicken, fries & salad
Crumbed Calamari, salad & fries
-Seafood Chowder & warm bun
-Fish, Fries & salad
-Gourmet fish stack & fries
-Open steak sandwich on turkish bread with fries
-Garlic Prawn Kebabs, salad & fries

House - smoked beef $13.00
- cheddar,gherkin & wholegrain mustard.
Homemade bagels $13.00
- with smoked salmon,cream cheese,lemon & rocket.
Creamy balsamic mushrooms $15.00
- in brioche cob loaf with spinach & tomato.
Spicy grilled chicken breast tenders $23.00
- with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
See blackboard for today's specials POA
Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
Creme brulee with poached fruit. $13.00
Eggs benedict $18.00
- with smoked salmon or bacon,on toasted ciaatta with fresh tomato.

Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
Garlic Bread $6.0
Greek Salad $8.0
Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
Fries $5.0

Cheesy Garlic bread $8.00
- Ciabatta bread topped with melted cheese and grilled
Fruit Kebabs (2 pcs) $5.00
Ice-cream Sundae (1 scoop / 2 scoop) $2.50 / $4.00
Steak & chips $12
Beef Scotch Fillet-300gm $34.00
- Cooked to your liking, Served with potato gratin, asparagus wrapped with bacon and sautéed tomatoes. Served with red wine jus or bacon mushroom sauce.
Chicken Saltimbocca $28.00
- Chicken breast served with potato gratin and seasonal vegetables with a creamy sage sauce and cappers.
Pizza & chips $8
Crepes & ice-cream or Crepes with Nutella & ice-cream $7.00

Tomatoes, spinach & feta $15.50
Hamburger $16.00
Eggs on toast $11.00
Eggs (any style), chicken, hash browns, avocado, baked beans, bacon, sausages, mushroom, ham each $3
Smoked salmon, spinach & cream cheese $16.50
-salmon and spinach $17.50
Fish cakes $17.50
-smoked salmon, cream cheese & pesto $12.50

Chicken and Pumpkin Salad $22.00
- pinenuts, feta, rocket, red onion & a balsamic glaze
Gravy $2.00
WEDGES $18.00
- with bacon and tasty cheese topped with sweet chill sauce and sour cream
Side Vegetables $6.00
CURLY FRIES $8.00
Bacon and Eggs $16.00
- on toasted sourdough, eggs cooked to your liking
Quinoa Salad $20.00
- cherry tomatoes, cucumber and avocado (when in season)
Eggs Benedict $18.00
- poached eggs with salmon or bacon on 18 an English muffin with spinach & hollandaise sauce

SEARED TUNA $16.00
- Tuna served with pickled cabbage, crispy noodles & sesame aioli
RIB EYE STEAK $35.50
- 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
APPLE CRUMBLE(NOT LIKE MUMS) $14.00
- De-constructed with oat & brown sugar crumble, cinnamon stewed apples, ice cream & custard
BREAD PLATTER $30.00
- Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters)
MAC & CHEESE BALLS $14.00
- Macaroni & cheese balls deep fried & served with paprika aioli
SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
- Sago flavoured with coconut cream & berries served with mango sorbet
FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
- Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus