Tristram Enterprises in Napier Menu

Tristram Enterprises in Napier has no menu available, but can choose from many other options such as Battered Fish or Crumbed Fish from Continental Fish Supplies. Milk & Honey Restaurant offers many options including Toast - Ciabatta or seed & spelt and Hot - Two Eggs. Flavour of India includes a wide range like Chappar Biryani or Family Pack. Bacon and Bacon & Egg from . Ma's Food Fish & Fries offers Bev Ridges on York and Rib Eye Steak.

Nearby Sample Menus

Milk & Honey (sample menu)
  • All Of The Above $25
  • Two Eggs Poached / Scrambled / Fried $9.5
  • Vege Breakfast – Two Eggs Poached / Scrambled / Fried With Grilled Halloumi, Avocado, Roasted Mushroom, Spinach, Kasundiadd Two Hashbrowns +4.5 $20
  • One Scoop , Two Scoops , Three Scoops $5, $8, $11
  • Chef’S Noodle Bowl $24
  • Orange & Chocolate Pie & A Glass Of Cream Sherry $9
  • Smoked Salmon Kedgeree, Spiced Rice, Kasundi, Coriander, Fried Egg Add Another Egg +2.5 $18.5
  • Roasted Mushrooms $4.5
Hunger Monger (sample menu)
  • Sashimi selection of 3 $18
    • Sashimi tasting plate with dipping sauces.
  • Sashimi selection of 5 $25
    • You really love raw fish. I'm with you on that one
  • White fish bites $8
    • Crumbed or tempura fish bites - perfect for the kids
  • 9 Mussels, tomato, wine & herbs $12
    • Mussels steamed open with tomato, wine and herbs
  • Fritter & salad $12
    • Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
  • Monkfish & Ham terrine $18
    • A slice of cold pressed terrine with sauce Gribiche
  • Classic seafood chowder $10
    • A gluten free (rice based) version of the tasty mix up that is chowder
  • Fish, chips & salad $18
    • The "I can't decide" option for hungry peeps
Shani's Family Eatery and Bar (sample menu)
  • Eye fillet $34.00
    • 200g fork tender
  • Sirloin $18.00
    • 250g of juicy sirloin with your choice of pepper, mushroom or cheese sauce
  • -Chicken $5.85
  • Avo smash on a toasted baguette (GFA) $15.00
    • Seasoned avocado served on a fresh roasted baguette with 2 eggs any style
  • Garlic & herbs freshly baked baguette
  • Tuesday $32.00
    • All you can eat buffalo wings, with chips
  • -Add chocolate or cream for $1.00
  • -Chicken $5.85
Star of India (sample menu)
  • Mushroom mutter $14.00
    • Button mushrooms and peas, cooked Kashmiri style.
  • Lamb curry (rogan josh) $16.00
    • Diced lamb cooked in a fi ne onion tomato gravy with spices and herbs
  • Aloo kulcha $4.00
    • Naan bread stuffed with potatoes, mild spices and herbs.
  • Peas pulao $6.00
  • Mushroom mutter $14.00
    • button mushrooms and peas, cooked kashmiri style.
  • Aloo mutter $14.00
    • Vegetables and peas cooked kashmiri style.
  • Bombay kebab $12.00
    • Star of India special chicken kebab.
  • Bombay aloo $14.00
    • Diced potatoes cooked with cumin and herbs.
Thai Hutt Restaurant (sample menu)
  • Mog Mum Tok $21.50
    • Thai salad grill pork,dry chilli, fish sauce, lime juice and red onion, coriander and spring onions
  • Spring Roll (V) $9.50
    • Thai spring roll filled with cabbage, carrot, celery and vermicelli with plum sauce
  • Beef Black Pepper $21.50
    • Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate
  • Grilled River Prawns $ 89
    • The grilled river prawns on side with spicy or mild dipping sauce of your choice, welcome to the speciality of Thai favorites chef recommended! 800g
  • Mutt Sizzling Duck $27.50
    • Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate
  • Thiki Tempura Prawns $14.50
    • Tempura battered king prawns served with plum sauce
  • Choo Chee Goong $27.50
    • The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
  • Yum Goong $25.50
    • King prawns, green salad with garlic, chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onion
Indonesia Restaurant (sample menu)
  • Served with Nasi Putih $30.00 Per Person
    • Steamed White Rice
  • Sambal Oelek – Very Hot
  • -Atjar Tjampur $30.00 Per Person
    • Pickled Vegetables
  • -Kering Tempeh $30.00 Per Person
    • Caramelized Tempe
  • -Sayur Lodeh $30.00 Per Person
    • Vegetables in Curried Coconut Cream
  • -Sateh Tempeh $30.00 Per Person
    • Skewerd Tempe
  • -Sayur Lodeh $30.00 Per Person
    • Vegetables in Curried Coconut Cream
  • the ‘Salt & Pepper’
The Rose Irish Pub (sample menu)
  • Ham, cheese & pineapple pizza
  • Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
  • Salt & pepper calamari with aioli (GF) $14
  • Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
  • Sour cream, garlic mayo, sweet chilli (v) each $2
  • Fries with garlic mayo (v) $7.5
  • Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
  • Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
Flavour of India (sample menu)
  • Beef Jalfrezi $15.50
    • cooked green and red peppers, tomato, onion and fresh coriander in a tasty curry sauce
  • Chicken Pakora $11.00
    • Bonless chicken pieces coated with chick pea flour and deep fried.
  • Tangari Kebab $12.00
    • Chicken drumsticks marinated in yoghurt, herbs and spices, tandoori oven.
  • Beef Do Piazza $15.50
    • boneless pieces of beef cooked with onion rings and tomato onion gravy
  • Chicken Nuggets $6.00
  • Lamb Chops $12.00
    • tender lamb chops in a spicy marinade, baked in the tandoor
  • Prawn Malabari $17.00
    • prawn sauteed with onions, capsicum, chillis & tomato cooked in a cashew & coconut sauce
  • Paneer Butter Masala $14.50
    • home made cottage cheese tempered with onion & tomato cooked in dreamy masala sauce
Miss Browns Cafe (sample menu)
  • Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
  • Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
  • Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
  • Omelette $11.00
  • Hotcakes w bacon, banana, maple syrup & cream. $13.50
  • Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
  • Hash Brown, Hollandaise $2.00
  • or BLT. $11.50
Detroit Pizza Company (sample menu)
  • Seafood 9"$13/12"$16/16"$20
    • Prawn, tuna, salmon, italian herbs, onion, garlic, fresh tomato
  • Extra meat $2/ $3/ $4
  • Potato wedges $4.00
  • Brownie pizza $10.00
    • Marshmallow, nuts, caramel, choc, berry sauce
  • Garlic cheese chips $5.00
  • Chicken nuggets (6) $5.00
  • Extra veg $1/ $2/ $3
  • Hawaiian 9"$13/12"$16/16"$20
    • Ham, pineapple
Zigg Zagg Cafe (sample menu)
  • BEEF BURGER $16.90
    • tomato, cheese, lettuce, onion, aioli + relish+ Fries
  • CREAMY MUSHR00MS $16.90
    • poached eggs. ciabatta + bacon
  • C0RN FRITTERS $18.50
    • tomato, avocado, sour cmrean + sweet chilli+ Bacon
  • EGGS BENEDICT $16.90
    • Bacon + tomato or spinach
  • WEDGES $9.50
    • Sour cream + sweet chilli
  • ZIGG ZAGG BREKKIE $22.50
    • bacon, sausage, poached eggs, tomato, mushrooms, hash brown
  • BEEF NACH0S $14.90
    • salsa, sour cream + sweet chilli
  • SALMON + LEMON $5.50
Smiths (sample menu)
  • SUMMER LEAF SALAD / SHOESTRING FRIES $7.50
  • AVOCADO, TOMATO & BASIL ON WHOLEGRAIN TOAST DF/VE $16.50
    • 10.00 match w/ balanced pinot Gris, 2015
  • WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50
  • SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
    • 9.00 match w/ garage project beer, pale lager 330m
  • OMELETTE; SMOKED FISH, KUMARA CRISPS, WATERCRESS GF $21.50
  • HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
  • FRENCH TOAST, BERRY COMPOTE, ORGANIC LIGHT AGAVE SYRUP TOASTED COCONUT V $16.50
    • 12.50 match w/ smith’s mimosa
  • SMITHS SALAD BOWL; NEW SEASON GRILLED FIGS, FREEKEH, SORREL SWEET TAHINI DRESSING, GREEN OLIVES VE $21.50
    • 10.00 match w/ elephant hill tempranillo rose, 2016
Deano's Bar & Grill (sample menu)
  • Sugar Loaf Challenge $28.50
    • 400 grams prime steer beef with Jus Lie Sauce
  • Small Serving $9.00
  • Chicken Schnitzel
    • Chicken breast crumbed served with garlic gravy
  • Camembert Wedges $12.00
    • Camembert cheese crumbed & served with apricot sauce
  • Chicken Breast $20.50
    • Best taste on the stone with satay sauce
  • Mini Mixed Grill Duo $15.50
    • Combination of beef rump & chicken breast with garlic aioli
  • Fish of the day
    • Please ask your wait person for today's special
  • Mini Seafood Medley $18.50
    • An experience of scallops, prawns, mussels & catch of the day
Hep Set Mooch (sample menu)
  • HOMEMADE BAGELS $17.50
    • Our original signature home made bagels with your choice of filling Served with leafy green & slaw salad
  • EGGS BENEDICT $18.50
    • Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
  • OMELETTE $17.50
    • Cheese and your favourite three ingredients bacon, salmon, onion, tomato, creamy mushrooms, feta or spinach
  • EGGS ON THE NEST $17.50
    • Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
  • SUPER BREAKFAST $24.50
    • Any style eggs, bacon, grilled tomato, creamy mushrooms, hash browns & home made pork sausages & toast (organic free range eggs)
  • Creamy mushroom $4.50
  • Salads medium $11.00
  • - Halloumi Bagel
    • Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
Groove Kitchen Espresso (sample menu)
  • Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
    • Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
  • Tomato $3.50
  • GK hash cake x2 $4.50
  • Preserved $8.50
    • GK bagels served with butter & selection of preserves
  • Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
    • Pancakes stacked and served with maple syrup and butter on the side
  • Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
  • Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
    • Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
  • Grilled banana $3.50
Tristram Enterprises

Tristram Enterprises

location

Address

235 Taradale Road, Pirimai West, Napier, HA, 4112, New Zealand

phone

Phone

068438559

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cake Shop , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
235 Taradale Road, Pirimai West, Napier, HA, 4112, New Zealand
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