Tristram Enterprises in Napier Menu

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Tristram Enterprises in Napier has no menu available, but can choose from many other options such as Battered Fish or Crumbed Fish from Continental Fish Supplies. Milk & Honey Restaurant offers many options including Toast - Ciabatta or seed & spelt and Hot - Two Eggs. Flavour of India includes a wide range like Chappar Biryani or Family Pack. Bacon and Bacon & Egg from . Ma's Food Fish & Fries offers Bev Ridges on York and Rib Eye Steak.

Nearby Sample Menus

Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad

Steak & Egg $5.50
Crumbed Fish $3.30
Tomato $1.00
1/2 Garlic Chip $2.50
Bacon $5.50
Fresh Tarakihi Crumbed $4.80
Donut $1.50
Bluff Oyster $2.80

Crab-apple slider $6
- Waikanae crab, Granny Smith, fennel
Pheasant, sour pear, spring cabbage $28
Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
Veal sweetbread & croquette, sweet onion, laurel $20
Cured venison tartar, sour cherries, Kriek granite, radish $17
Coconut mousse, passion fruit, kafir lime, white chocolate, hazelnut praline $10
Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15
John Dory, barley, brown jus, crisp onion, champagne, sorrel $26

Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
-Hummus; $8.00/$10.00
-Small; $12.99
Tiramisu; $5.90
-Falafel; $9.00/$11.00
-Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
-Falafel salad; $13.50
Chocolate cake; $5.00

Calamari Rings (5) $9.90
Crab Stick $1.80
Fish - Crumbed $3.00 $3.50
Tarakihi
Seafood Platter $30.90 Small
Spring / Curry / Veggie Roll $2.60
Potato Fritter / Hash Brown $1.00
Hotdog $2.50

Two fish, two chips, salad $28
- You're extremely hungry or you're sharing. I bet you're sharing. Liar
Sashimi selection of 5 $25
- You really love raw fish. I'm with you on that one
Miso, udon & sashimi $12
- Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
Monkfish & Ham terrine $18
- A slice of cold pressed terrine with sauce Gribiche
The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
Origin Earth Haloumi sticks $6
- Two sticks of haloumi cheese with a soft batter coating. For the kid in all of us
Prawns (3) $8
- Crispy tempura or crumbed
White fish bites $8
- Crumbed or tempura fish bites - perfect for the kids

Vegetariana pizza (V) $ 18.9
- pineapple, mushroom, onion, capsicum, olives, spinach, mozzarella
Calamari in crema $ 19.9
- pan fried squid rings w. capers, lemon, garlic & crema on arborio rice & rocket
Fettuccine con pollo $ 19.9
- sauteed chicken w. mushroom, olive oil, garlic, herbs e panna
Piccata al limone (Veal) $ 26.9
- pan fried white veal escallops, lemon juice, white wine, italian parsley & caper sauce, served w. fries & salad
Penne all’arrabbiata (V) $ 17.9
- roasted mushroom, onion, capsicum, garlic, chilli, olives, parsley & pomodoro
Patatine fritte $ 6.9
- french fries
Spaghetti alla bolognese $ 17.9
- just like nonna used to make
Omelette romana $ 17.9
- smoked salmon, spinach, mushrooms, italian parsley, parmigiano & rocket

Pulpo al Habanero octopus $17.9
- Octopus pan fried with smoked habanero oil, onion and a touch of lime, topped with salad and coriander dressing
Elote del Mercado $12
- "Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
Tacos dorados de pollo chicken $17
- three hard shell rolled chicken tacos topped with salsa, lettuce, tomatoes, sour cream, avocado dressing, and queso fresco
Ceviche de pescado $19
- baja California style catch of the day marinated in lime ginger, coconut milk, garnished with broad beans, corn kernels, sweet potato and fresh herbs, served with corn chips (made to order)
Tortitas de Pollo (Sliders) $13.9
- Deep Fried Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
Pescado fish $17.9
- crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce
Classic salad $7
- Mesclun and coleslaw, tomatoes, carrot, sunflower & pumpkin seeds with coriander dressing
Vegetarian Quesadilla $14
- Pumpkin, courgette and mushrooms seasoned in mexican spices with melt cheese and served with salad

Paneer kulcha $4.50
- Naan bread stuff with homemade cottage cheese
Mushroom mutter $14.00
- Button mushrooms and peas, cooked Kashmiri style.
Butter lamb $16.00
- Diced lamb cooked in rich creamy tomato gravy.
Prawn spinach $19.00
- Prawns cooked in spinach, onion tomato gravy & spices
Chicken kadai $16.00
- Boneless chicken cooked in special spices and herbs with tomato, green peppers, onion and coriander
Chips $4.00
Non vegetarian banquet $32.00PP
- (Min - Two persons)
Aloo palak $14.00
- Potatoes cooked with spinach, spices and herbs.

Lamb Focaccia
- Boned shoulder of Lamb Focaccia Sandwich with Dunking Minted Grav
Pork Belly
- Peking Spiced Pork Betty with Choi Sum Salad & Soft Flat Bread with Spiced Plum Sauce
Chicken Salad
- Baby Spring Chicken Salad with Grapes, Penne & Rosemary Pine Nut Mayonnaise
Sushi
- shed 2-day boat catch sashimi and sushi with traditional garnishes
Prawn
- Sweet Chili Prawns & Capsicum, Fresh Coriander & Spinach
Steamed Greens & Almond Butter
Olives with Caper Berries & Extra virgin Oil
Potato Wedges
- With Hot Sauce & Cumin Sour Cream

-Semur Ayam Tomat $30.00 Per Person
- Spiced Chicken Drumstick
Pisang Goreng $7.50
- P/F banana s/w honey and ice cream
-Gado Gado $30.00 Per Person
- Blanched Vegetable Salad
-Dadar Jagung $30.00 Per Person
- Indonesian Corn Fritter
-Variabel Sayuran $30.00 Per Person
- Seasonable Vegetable Dish
-Serundeng $30.00 Per Person
- Crisp Spiced Coconut with Peanuts
-Bean Sprouts & Mixed Vegetables $30.00 Per Person
- topped with Peanut Sauce and boiled Egg
Soto Ayam $8.00
- Indonesian Chicken Soup

Vegetarian $8.50
Steak & Onion $4.90
Cheese $3.30
Hawaiian $9.00
Cheese $7.50
Gumard $5.10
Steak & Egg $4.90
Banana Fritter $2.00

Garlic bread $4.00
Mon-thur 4-8.30Pm 8 / fri-sun 3pm-9pm
Seafood 9"$13/12"$16/16"$20
- Prawn, tuna, salmon, italian herbs, onion, garlic, fresh tomato
Extra veg $1/ $2/ $3
-12 $20.00
Brownie pizza $10.00
- Marshmallow, nuts, caramel, choc, berry sauce
Detroit way $3.00
Detroit style a thick, fluffy 9 inch square crust, crispy on the edges, cheese from corner to corner and our delicious pizza sauce on top

Surf & Turf $29.50
- 250 grams of expert quality rump w prawn & scallops skewers with hollandaise sauce
Seafood Medley $32.50
- An experience of scallops, prawns, mussels & catch of the day
Lunch Steak $17.50
- Prime scotch covered in pepper, mushroom or garlic gravy
Beef Pattie $16.00
- Lettuce tomato, beetroot, cheese, red onion, egg and mayonnaise
Large Serving $17.50
Bangers and Mash $14.50
- An Irish sausage served on a bed of mashed potato and covered with an onion gravy
Beef Snitzel
- Beef crumbed covered with onion gravy
"Peppered Steak" 300gram $31.50
- Quality rib eye covered in black cracked pepper corns (can be very hot)

Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
Hot Marinated Olives with roasted nuts $9
Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
Today’s freshly battered fish and chips $26
- with home-made tartare
Raspberry Tiramisu with a twist and summer berries $15
Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips