Tristram Enterprises in Napier Menu

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Tristram Enterprises in Napier has no menu available, but can choose from many other options such as Battered Fish or Crumbed Fish from Continental Fish Supplies. Milk & Honey Restaurant offers many options including Toast - Ciabatta or seed & spelt and Hot - Two Eggs. Flavour of India includes a wide range like Chappar Biryani or Family Pack. Bacon and Bacon & Egg from . Ma's Food Fish & Fries offers Bev Ridges on York and Rib Eye Steak.

Nearby Sample Menus

John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
Grapefruit salad, muscovado gel, greek yoghurt $6.5
Coconut mousse, passion fruit, kafir lime, white chocolate, hazelnut praline $10
Cloudy bay clams, saffron, pineapple, bomba rice $17
Green eggs and ham $20
- brined pork fillet, 62° duck egg, ham consomme, spinach
Cured venison tartar, sour cherries, Kriek granite, radish $17
Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
Wild salad leaves, mesclun, 'parvenu' soup $8

- Nine $28.00
The Wagon Wheel $40.00
- Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
Stir Crazy Sirloin $34.00
- 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
Mushrooms $3.00
Straight-Cut Chips $5.00
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!

-Cheddar $1.50
Camembert $2.00
California L $13.40 / S $11.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Halloumi $3.00
Add
Chicken Littles $8.40
- Three tempura nibbles
Sriracha Chili $1.00

Hot Dogs $9.90
Gourmet Ice Cream $9.90
Beef Rendang $21.90
- Malay style Beef Rendang braised with cumin, coriander and toasted coconut. Includes rice.
Burger in a bowl $10.90
- the Same price. Your favourite burger, no bun extra lettuce
C.B.A $13.90
- Grilled chicken, crispy bacon, avocado, lettuce, tomato & red onion with herbed mayo
Halo Halo $11.90
- Delightful mix tropical flavours, topped vanilla ice cream. Filipino favourite.
Leche Flan $9.90
- This is a delicious Filipino version of a creme caramel.
Asian Greens $8.90
- with sesame oil & oyster sauce (D, V, G)

Garlic Butter $1.00
Crumbed Scallops $19.50
- Served with a fresh garden salad chips
Shrimp & Avocado $16.50
- Speaks for itself
Sausage $2.50
Onions $3.00
Gravy $1.00
Chicken & Bacon $16.50
- Tossed through salad greens with Cheese and a creamy caesar dressing
Chicken Nuggets & Chips $7.50

Vegetable biryani $14.00
- Basmati rice cooked with mixed vegetables, special spices and herbs.
Butter prawns $19.00
- Prawns cooked in rich creamy tomato gravy.
Chicken tikka masala $16.00
- Tender pieces of boneless chicken cooked in a onion tomato gravy with capsicum.
Butter lamb $16.00
- Diced lamb cooked in rich creamy tomato gravy.
Cheese & garlic naan $4.50
- Naan bread stuffed with cheese and garlic
Paneer kulcha $4.50
- Naan bread stuff with homemade cottage cheese
Indian salad $6.00
Chicken biryani $16.00
- Basmati rice cooked with chicken, special spices and herbs, garnished with dry nuts & fruits.

The Shed 2 Classic Burger
- Prime Topside of Hawkes Bay Ground Beef Baked in Our wood Fired Oven, Fresh Dill Pickle & Tomato with Roasted Tomato Sauce without or with Cheese >>
Olives with Caper Berries & Extra virgin Oil
Scallops
- Sauteed Fresh Scallops with lime Cream Spaghetti
Italian Sausage
- Italian Sausage & Parmigiana, Sundried Roma Tomato & Olives
Whitebait
- Whitebait Omelette with Lime & Pea Shoot Sauce
Roquette Salad
- Roquette & Pine Nut Salad with Pecorino & Soft Tortilla
Black Sausage & Apple
Shed 2 Toasted Split Loaf
- with Crushed Tomatoes & Basil with Extra virgin oil

Seared Scallops - Seared scallops served on chorizo and papriki puree with baby spinach, finished with l'orange reduction $18.90/35.90
Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
Fish of the Day - Chef's inspiration created fresh each day $29.90
Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90
Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries finished with green salad $21.90
Creamy Seafood Chowder - Finished with a steamed mussels and served with grilled bread $16.90
Grilled Chicken Burger - Cajan chicken breast with brie, avocado salsa, salad, tomato and cranberry sauce served with fries $19.90

-Semur Ayam Tomat $30.00 Per Person
- Spiced Chicken Drumstick
Sateh Dageng Sapi $8.00
- Beef
Lapis Legit "Spekkoek $3.50
- "Bacon cake", due to it’s striped appearance
-Variabel Sayuran $30.00 Per Person
- Seasonable Vegetable Dish
Bami Goreng $25.00
- Fried Noodles s/w Rendang Padang (Beef), Chicken Satay, various Condiments and topped with a Fried Egg
-Bean Sprouts & Mixed Vegetables $30.00 Per Person
- topped with Peanut Sauce and Egg
-Kering Tempeh $30.00 Per Person
- Caramelized Tempe
-Atjar Tjampur $30.00 Per Person
- Pickled Vegetable

Antipasto misto con salumi rustici, capperi roccia, olive nere, paté, pomodori sott’olio, confettura di mele, servito con pane croccante (min. per 2 persone) $32.00
- Antipasto with salami, caper berries, olives, pâté, sundried tomato, apple conserve, and crusty bread slices.(min. 2 people)
Petto di pollo al marsala con funghi champignon $33.50
- Chicken breast sautéed in sweet marsala salsa with freshly chopped button mushrooms.
Profiteroles con salsa al cioccolato fondente e polvere di mandorla $16.00
- Profiteroles filled with crème pâtissière on a bed of dark chocolate ganache and garnished with almond dust.
Gnocchi di patate e barbabietola rossa con crema di gorgonzola e noci s $23.00 / m $31.00
- Potato and beetroot gnocchi with gorgonzola cream and walnuts nuts.
Calamari scottati su crema tiepida di funghi champignon, con sedano croccante, limone candito e scaglie di parmigiano $19.50
- Warm pan seared calamari salad served with mushroom cream, crispy celery, candied lemon, shaved parmesan.
Tagliere di formaggi $25.00
- 3 cheeses
Tagliere di formaggi $18.00
- 2 cheeses
Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
- Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .

Potato Fritter $1.30
Chicken $7.50
Steak & Onion $4.90
Paua Fritter $4.30
Ham & Cheese $4.50
Donut $1.60
Steak $4.20
Cheese & Onion $3.80

Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
1-2 people $12.00
Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
- seasoned vegetables seared on the grill with a fresh tomato salsa
Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces

Primavera 9"$13/12"$16/16"$20
- Marinated grilled chicken, bacon, fresh tomato, italian herbs
Any two gourmet pizzas $22.00
Hamtramck $15.00
- Pulled pork, caramelized onion, capsicum, BBQ sauce
Napoli (V) 9"$13/12"$16/16"$20
- Asparagus, sun dried tomato, capers, olives, parmesan
GF detroit way $4.00
Meat lovers 9"$13/12"$16/16"$20
- Pepperoni, ham, bacon, chicken, seasoned ground beef
Chicken $7.00
- Grilled or crumbed chicken with lettuce and mayo
Mozzarella sticks (4) $5.00

SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
GRANOLA $10.00
- with dried fruits & nuts, yoghurt & seasonal fruit
TE MATA $15.00
- creamy mushrooms & baby spinach served on toast (V)
Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
EGGS on toast (V) $10.00
VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
EGGS BENE $16.00
- with bacon & hollandaise sauce

Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
Raspberry Tiramisu with a twist and summer berries $15
Seasonal fruit parfait, caramel popcorn & summer fruit $15*
Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
Pommes frites $9
- and aïoli
Churchill’s Pizza of the day $26
- vegetarian, meat or seafood