Tristram Enterprises in Napier Menu

Are you the owner? Manage this listing for free.

Tristram Enterprises in Napier has no menu available, but can choose from many other options such as Battered Fish or Crumbed Fish from Continental Fish Supplies. Milk & Honey Restaurant offers many options including Toast - Ciabatta or seed & spelt and Hot - Two Eggs. Flavour of India includes a wide range like Chappar Biryani or Family Pack. Bacon and Bacon & Egg from . Ma's Food Fish & Fries offers Bev Ridges on York and Rib Eye Steak.

Nearby Sample Menus

Coconut mousse, passion fruit, kafir lime, white chocolate, hazelnut praline $10
Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
Grapefruit salad, muscovado gel, greek yoghurt $6.5
Pheasant, sour pear, spring cabbage $28
Cured venison tartar, sour cherries, Kriek granite, radish $17
Andre's fruit loaf, toasted with butter & spreads $6.5
John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
Orongo Bay oyster (pacific), horseradish, celery juice $5
- Or simply with a lemon wedge, salt & pepper

Kimchi Guacamole, Dumpling Wrapper Chips $10
Cassava Fries, Sour Cream, Chilli Tamarind Caramel $9
French Toast, Bacon, Banana Ice Cream, Maple Syrup $19
Waimata Manuka Ash Rubbed Brie, Sesame Crackers, Cranberry & Onion Jam $14
Avocado On Grain Toast, Chopped Tomato, Sprouts, Miso, Fresh Basil $15.5
All Come With Two Pieces Of Sourdough Or Fancy Brown Toast $N/A
Origin Earth ‘Sleeping Giant’ Aged Sheep’S Cheddar, Rosemary Infused Honey, Oat Crackers $14
Grilled Octopus, Chimichurri, Crunchy Tortilla, Sour Cream, Cherry Tomato Salsa, Parsley $16

Extra Streaky Bacon $4.00
Margherita
- oven roasted tomatoes with basil pesto & garlic smoked rock salt
The BBQ
- chicken, bacon & onion, topped with bbq sauce
Hot Combo Platter (serves 4-6) $39.00
- fish bites, mini spring rolls, tempura battered prawns, samosas, crumbed mussels, chicken nuggets, salt & pepper squid, over a stack of fries & wedges with sauces
Chilli Fries (serves 1-2) (ask about the 1/2 size chilli fries upgrade for $8.00 with any meal containing fries)
- our famous spicy mexican beef & chilli brew over Station rustic fries with grilled cheese, jalapenos, salsa, guacamole & sour cream (we mean spicy)
Beef Nachos (serves 1-2) (add guacamole $2.00)
- spicy mexican beef & chilli nachos with grilled cheese, salsa & sour cream (we mean spicy)
Chicken
- char-grilled cajun breast with aioli
Tortilla Wraps all filled with salad mix & served with a basket of our rustic fries (upgrade to wedges/curly fries or waffle potatoes for $2.00)

PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00
HOT DOG $3.50
HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
FISH (CRUMBED) $4.50
DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
GOURMET CHEESEBURGER & GOLDEN FRIES $8.00

SALMON FISH CAKES (gf option available) $20.00
- a blend of regal salmon, crushed potatoes, cream cheese & dill, served with a side salad & alfresco dressing
FILLET OF SMOKED EEL $24.00
- smoked eel served on warm potato, caramelised onion & beetroot salad
DUKE CRUMBED SCALLOPS (main size) $32.00
- 10 duke scallops crumbed fresh to order, flash fried & served with duke fries, crisp salad & tartar sauce
8 X CHILLI PRAWN AND PORK WONTONS (recommend plum)
- mixture of minced pork & prawn with chilli & coriander flavours
THE DUKE KIWI BURGER $22.00
- angus burger patty, bacon, cheese, egg, battered onion rings, lettuce, tomato & beetroot relish, served with a basket of duke fries
CHICKEN & CHESTNUTS $30.00
- breast of chicken pan roasted with chestnuts & mushrooms, finished with creamy lemon, sage sauce
2 X FRIED EGGS $3.00
UNLESS OTHERWISE STATED ALL MAIN MEALS SERVED WITH MEDITERRANEAN VEGETABLES

Tofu salad $26.00
- Grilled tofu served with salad of the day
Belgian waffle stack $8.00
- With berry coulis, maple syrup, and cream or ice cream
2 Rashers of bacon / Mushroom sauce / Cheese sauce / Pepper sauce $4.00
Cheesy chips $5.00
- Chips drenched in a house made cheddar cheese sauce
Japanese miso ramen
- Serves two
Scotch fillet $32.00
- 250g the king of steaks
Chicken maryland $24.00
- Piri-piri grilled thigh and drum
-Chicken $3.85

Pancakes $8.00
Bacon Egg & Hashbrown $8.00
Mexican Nachos $13.50
Creamy mushrooms $18.50
caesar Salad/bacon $17.50
Pasta of the day $16.90
Eggs on Toast $9.00
Big Omelet $16.00

Mozzarella & Avocado Salad $18.90
- Bocconcini mozzarella, mixed olives, avocado, cherry tomatoes, caper berries, grapes, apple, rawslaw, rocket leaves, cos lettuce and blood orange dressing.
Cajun Crumbed Mushrooms $5.90
Pan-Roasted Fillet of Salmon $27.90
Boss Hog Rocky Road Sundae To Share $17.90
- 4 scoops of vanilla ice cream and 4 scoops of strawberry ice cream served on a pile of warm chocolate mud cake drenched in chocolate fudge sauce, marshmallows, strawberry topping, whipped cream, toasted coconut and 2 chocolate wafers.
200g Sirloin Steak $25.90
Pan-seared Blue Cod $15.90
Mexicana Chicken Wrap $16.90
- Crumbed chicken, cheddar cheese, guacamole, Mexicana tomato salsa, sour cream and rawslaw.
Avocado Prime Rib $37.90
- Prime Rib with fresh avocado and béarnaise sauce.

Ham & Pineapple $4.50
Donut $1.60
Hawaiian $9.00
Beef Patti $2.40
Pineapple Fritter $1.90
Steak $8.00
Chicken $7.50
Sausage $2.90

Risotto cakes $3.00 TO $8.50
The rueben $10.50
- Picnic wholegrain, corned beef, sauerkraut, dijon mustard
-poached eggs $6.50
Tarts $3.00 TO $8.50
Loaves $3.00 TO $8.50
-Medium $10.50
Sausage rolls $3.00 TO $8.50
Roasted butternut squash, chickpea, radicchio, pomegranate, hazelnut dukkah

per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
Hash Brown, Hollandaise $2.00
Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
Poached, fried or scrambled eggs on your choice of toast. $10.50
Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
Please see blackboard behind the counter for our daily specials.

Fish & Chips $7.5
Chicken & Avocado Burger $15
- Freshly crumbed chicken breast Sewed with chips
Beef & Cheese Burger $8
- Served with chips
-Extra filling $0.5
- Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
Garlic Butter $1
Death by Chocolate $8
Sausage $2.50
Crumbed Scallops $9
- On a bed of lettuce

BACON/CHICKEN/CREAMY MUSHROOMS $4.00
CHOOSE YOUR MEAT
- chicken or ham
2 X HASH BROWNS/SAUSAGES $3.50
C0RN FRITTERS $18.50
- tomato, avocado, sour cmrean + sweet chilli+ Bacon
ZIGG ZAGG BREKKIE $22.50
- bacon, sausage, poached eggs, tomato, mushrooms, hash brown
CHICKEN BURGER (0PEN STYLE) 16.90
- tomato, cheese, lettuce, onions, avocado + aioli+ fries
FRENCH T0AST $14.50
- bacon, banana + maple syrup
CHICKEN BURGER (0PEN STYLE) $13.90
- tomato, cheese, lettuce, onions, avocado + aioli

Fish Burger $ 12.00
- With fries
Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
Kids Chicken Nuggets $ 5.00
- With fries
Beef Burger $ 12.00
- With fries
Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels

GK hash cake x2 $4.50
Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
Crispy bacon x2 $4.50
Creamy mushrooms $4.50
Grilled banana $3.50
The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.