Tristram Enterprises in Napier Menu

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Tristram Enterprises in Napier has no menu available, but can choose from many other options such as Battered Fish or Crumbed Fish from Continental Fish Supplies. Milk & Honey Restaurant offers many options including Toast - Ciabatta or seed & spelt and Hot - Two Eggs. Flavour of India includes a wide range like Chappar Biryani or Family Pack. Bacon and Bacon & Egg from . Ma's Food Fish & Fries offers Bev Ridges on York and Rib Eye Steak.

Nearby Sample Menus

Corn Fritter $2.50
1/2 All Sauce Chip $2.80
Fish Bit $1.00
Potato Fritter $1.00
Meat Pattie $1.50
Donut $1.50
Bluff Oyster $2.80
Cheese $5.50

Basil Pesto Roasted Mushrooms, Flatbread, Grilled Mozzarella, Greens Add An Egg +2.5 $18.5
M & H House Made Toasted Muesli, Poached Fruit, Greek Yoghurt $10.5
Spiced, Salted & Roasted Nuts $8
Roasted Mushrooms $4.5
Dark Chocolate Sea Salt Fudge & A Shot Of Patron Xo Café ‘Incendio’ $11
Panfried Fish, Chargrilled Courgette, Red Quinoa, Apple Macadamia Salad $24
Hash Browns $4.5
All Of The Above $25

Mussels * $19
- Steamed open in our Kingston Original cider with ginger and chilli served with toasted brioche
Seafood medley $14
- Bite size seafood nibbles with fries & sauce
Ice Cream Sundae $8.5
- Chocolate, Strawberry or Vanilla
B.B.Q. pork spare ribs * $19
- Tender pork ribs coated in Filter Room’s sticky barbeque sauce topped with toasted sesame seeds
Gnocchi piemontaise $21
- Potato gnocchi shallow fried with chorizo sausage, young spinach served with fresh basil pesto
Hops all day Breakfast $21
- Eggs poached, scrambled or fried with streaky bacon, creamy mushrooms, sausage, hash brown and grilled tomato with toasted brioche
Vegetarian Gnocch $18
- Potato gnocchi shallow fried with roasted vegetables, young spinach served with fresh basil pesto
Satay Chicken Salad * $19
- Filter Room chicken served with Mesclun salad mix, crispy noodles and satay sauce

Single Cheese Option (consists of your preference of cheese) $10.00
- served with matching condiments and crackers, cheese - aged cheddar, brie or blue
220g Eye Fillet (upgrade to wedges/curly fries or waffle potatoes for $2.00) $32.00
Garlic Loaf (serves up to 2)
- oven baked turkish loaf with garlic butter (add cheese $2.00)
Brownie Crunch $12.00
- custard, choc bits, chopped nuts, choc sauce, ice cream, chocolate brownie, cream, crunchie bar, cherry, wafer
Chicken
- char-grilled cajun breast with aioli
Station Ribs (entree size) (add basket of Station rustic fries $4.00)
- cajun pork ribs in our own special Station rib sauce
Chicken & Bacon Caesar Salad
- chicken breast with rasher bacon, romaine lettuce, croutons, shaved parmesan & egg, tossed with caesar dressing
The Station Open Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- open burger with beef patty, grilled cheese, bacon, egg, beer battered onion rings, lettuce, tomato, relish, mayo, basket of Station rustic fries & bbq sauce

2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
DESSERT OF THE DAY $4.00
GLUTEN FREE OPTIONS:
BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
FISH (CRUMBED) $4.50
CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE

Shoe String Fries $5.50
Soup of the day, toast $12.50
Mixed Leaf Salad $5.50
Organic raw energy muesli, Greek yoghurt, fresh fruit $12.50
Farmer's Breakfast $25.00
- Eggs, bacon, sausage, roast tomato, hashbrown, toast
Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50
Toast, smith's jam, marmite $8.50
Hot and Sour Mussels $21.50
- House cured coriander pork belly, lime chilli broth

Quinoa Porridge with Pached Fruit and Yogurt $10.50
Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Tempeh/Tofu Burger with Polenta Chips $15.00
Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
Risotto $15.00
- Flavour Changes Weekly
Gluten Free Muesli with Yogurt and Fresh Fruit $10.50

Ceviche de pescado $19
- baja California style catch of the day marinated in lime ginger, coconut milk, garnished with broad beans, corn kernels, sweet potato and fresh herbs, served with corn chips (made to order)
Pork Tostaditas $12
- pork rump stewed in a tangy achiote, habanero and orange sauce, topped with aioli, red pickled onion and coriander
Guacamole con Totopos single $12 double $18
- made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
Mayan Quesadilla $18.9
- spicy pulled pork with melted cheese on a flour tortilla with coleslaw salad tossed in coriander vinagrette
Frijoles Black Beans $7
- homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander.
Arroz con leche $10
- rice pudding topped w/ fresh ground cinnamon, and caramelized prune
Classic salad $7
- Mesclun and coleslaw, tomatoes, carrot, sunflower & pumpkin seeds with coriander dressing
Pulpo al Habanero octopus $17.9
- Octopus pan fried with smoked habanero oil, onion and a touch of lime, topped with salad and coriander dressing

gluten free bread add $1.00
Summer bowl $19.50
- sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
Poorman's potatoes $17.50
- with fried eggs, wild greens DF GF
Bircher or gluten free muesli $14.50
- seasonal fruit, coconut yogurt, almond milk v
Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF

GF detroit way $4.00
Detroiter $16.00
- Pepperoni, ham, bacon, chicken, seasoned ground beef
Napoli (V) 9"$13/12"$16/16"$20
- Asparagus, sun dried tomato, capers, olives, parmesan
Potato wedges $4.00
Supreme 9"$13/12"$16/16"$20
- Ham, onion, bacon, pepperoni, mushroom, pineapple, capsicum, olives
Onion rings $4.00
Garlic cheese chips $5.00
Cheese mania(V) 9"$13/12"$16/16"$20
- Feta, cheddar, mozzarella, camembert

SALMON BENE $18.00
- on toast with hollandaise sauce
Spinach / hollandaise, sauce $2.00
SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
EGGS BENE $16.00
- with bacon & hollandaise sauce
PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
EGGS on toast (V) $10.00

Bircher muesli $10.50
- soaked overnight with fresh fruit & Greek yogurt
Black dorris plum tart $12.00
- with vanilla mascarpone & ice cream
Garlic prawn, tomato, coriander & mozzarella $19.00
Malted milk panna cotta $12.00
- with fresh berries, ice cream
Satay chicken, roast cashews & provolone $19.00
Bacon $6.50
Fresh crab $15.50
- oven roasted With lemon & harissa butter (subject to availability)
Toast $4.50

HOMEMADE BAGELS $17.50
- Our original signature home made bagels with your choice of filling Served with leafy green & slaw salad
Cafe Fries $7.50
- with mooch seasoning & aioli sauce
Eggs $4.50
- poached, scrambled, fried
EGGS BENEDICT $18.50
- Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
FRESH CABINET $4.00
- Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
OMELETTE $17.50
- Cheese and your favourite three ingredients bacon, salmon, onion, tomato, creamy mushrooms, feta or spinach
Crispy Bacon $4.00
Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries

Spring Rolls $7.00
Vegetable Nasi Gorang $21.50
Chicken $21.50
Combination $21.00
Roast Duck $27.50
Bowl of Steamed Rice $3.50
Chicken, Pineapple & Vegetables $20.50
Duck & Seasonal Vegetables $27.50

Crushed gourmet potato, wild garlic $6.00
Potato bread filled with kawakawa honey glazed lamb ham, pickled beetroot cream cheese $13.00
Caesar salad, Cos lettuce, Bacon, Chicken, Ciabatta croutons, and crack your egg $16.00
Black sesame brioche filled with smoked salmon, orange miso sauce $13.00
Coconut quinoa porridge, Grated fruit salad, toasted almond $12.00
Lager braised pork belly, Kawakawa polenta, apple chutney, crumbled herb crackle $26.00
Butter grilled egg bread, tomato, basil, mozzarella $12.00
Ciabatta filled with hazelnut falafel smoky eggplant baba ghanoush crushed mint peas $13.00