Typhoon Thai Takeaways in Christchurch City Menu

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Poh Pia (Spring Roll) - 7 pieces $7.00
- Vegetarian rolls served with a sweet chilli sauce
Taud Man Pia (Fish Cakes) - 5 pieces $7.00
- Spicy fish cake with cucumber and sweet chilli sauce
Chicken Satay Stick - 3 sticks $8.00
- Marinated chicken sticks served with peanut sauce
Money Bags - 6 pieces $8.00
- Wrapped with a mix of prawn, chicken and Thai herbs, served with sweet chilli sauce
Curry Puff - 5 pieces $8.00
- Deep fried minced chicken with onion and kumara in a puff pastry
Mixed Entree $12.00
- Spring Rolls, Fish Cake, Gai Satay and Curry Puff

Tom Yum Gai (Chicken) $10.00
- Chicken soup with lemongrass, mushroom & chilli
Tom Yum Goong $12.00
- Prawn soup with lemongrass, mushroom & chilli
Tom Yum Talay $12.00
- Mixed seafood soup with lemongrass, mushroom & chilli
Tom Kar Gai (Chicken) $10.00
- Coconut milk soup with chicken, galangal & mushrooms
Tom Yum Tofu $10.00
- Tofu soup with mushrooms, lemongrass & chilli

Pad Thai (Chicken, Pork, Beef) $16.00
- Fried rice noodles with bean sprouts, egg & crushed peanut
Fried Egg Noodles (Chicken, Pork, Beef) $16.00
- Egg noodles fried with vegetables
Khao Pad (Chicken, Pork, Beef) $16.00
- Fried rice with vegetables & egg
Gueyteow Pad Kee Mao (Chicken, Pork, Beef) $16.00
- Fried rice noodles with chilli & basil

Green Curry (Chicken, Pork, Beef) $16.00
- Green curry with coconut milk & bamboo shoots
Panang Curry (Chicken, Pork, Beef) $16.50
- Thick curry with crushed peanut
Red Curry (Chicken, Pork, Beef) $16.00
- Red curry with coconut milk & bamboo shoots
Pineapple Curry (Chicken, Pork, Beef) $16.50
- Red curry with coconut milk & pineapple
Massmun Curry (Chicken, Pork, Beef) $16.50
- Brown curry with a hint of tamarind, spices & potato
Yellow Curry (Chicken, Pork, Beef) $16.50
- Yellow curry with onions & potato

Satay Peanut Sauce (Chicken, Pork, Beef) $16.00
- Stir-fried vegetables with peanut sauce
Sweet & Sour (Chicken, Pork, Beef) $16.00
- Stir-fried sweet & sauce with vegetables
Pad Ginger (Chicken, Pork, Beef) $16.00
- Stir-fried ginger, dried mushrooms & vegetables
Pad Cashew nut (Chicken, Pork, Beef) $16.50
- Stir-fried with cashew nuts & vegetables
Chilli & Basil (Chicken, Pork, Beef) $16.00
- Stir-fried with sweet basil and fresh chilli
Pad Oyster sauce (Chicken, Pork, Beef) $16.00
- Stir-fried vegetables with oyster sauce
Garlic & Pepper sauce (Chicken, Pork, Beef) $16.00
- Stir-fried garlic, pepper and mushrooms
Pad Curry paste (Chicken, Pork, Beef) $16.00
- Stir-fried curry paste with vegetables and sweet basil
Salad (Chicken, Pork, Beef) $16.00
- Salad seasoned with lemon juice & chilli
Larb (Chicken, Pork, Beef) $16.00
- Spicy salad seasoned with lemon juice, chilli & mint

Pia Sarm Rod $19.00
- Deep fried fish with three-flavoured chilli sauce
Fish Garlic & Pepper $19.00
- Deep fried fish with garlic & pepper sauce
Calamari Garlic & Pepper $19.00
- Stir-fried calamari with garlic & pepper sauce
Calamari Salad $19.00
- Spicy calamari salad with lemon juice & chilli
Prawn Chilli $19.00
- Stir-fried prawns with chilli, garlic & onion
Prawn Cashew nuts $19.00
- Stir-fried prawns with cashew nuts & vegetables
Prawn Garlic & Pepper $19.00
- Stir-fried prawns with garlic & pepper sauce
Prawn Oyster sauce $19.00
- Stir-fried prawns with oyster sauce & vegetables
Mix Seafood Satay Peanut Sauce $19.00
- Stir-fried mixed seafood, vegetables with satay sauce

Nearby Sample Menus

Sour Dough/ Grain / GF Bread
Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
GRANOLA $12.50
- House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
FRENCH TOAST $19.50
- Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
+ Aioli $1.00
Loaded Wedges $14.50
- Baked wedges with bacon bits, cheddar cheese, sour cream & chipotle mayonnaise
Lamb Tortilla $18.50
- Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
RICOTTA PANCAKE $17.00
- Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline

Club Sandwich $15.00
- Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries
All served w/ fries
Lamb $17.00
- Lamb w/ a Israeli couscous, feta, spinach & capsicum salad
Chicken $15.00
- Mesclun, chicken, bacon & brie salad
Veggie $15.00
- Lentil & chickpea pattie w/ raita, lettuce & tomato relish (contains peanuts)
●Burgers
New potatoes $5.50
-add 2 eggs $3.00

- Substitute Streaky Bacon For Cold Smoked Salmon $17.00
Vege burger (gfo v) $17.80
- House Made Kumara, Pea And Lentil Patty, With Green Tomato Relish, Lettuce, Onion, Tomato And Aioli With Chips
please advise your server of any special dietary requirements. gluten free surcharge 1.00
Joe's hash $4.00
- Add Cold Smoked Salmon $17.80
M1( v) $11.80
- Mushrooms, A Free Range Egg And Rocket In A Warmed Joe’S Roll
- With Free Range Chicken $22.80
Sweetie $11.80
- Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll

● Sides
Polenta Fries $8.50
Burger du jour (GF/Vegan available) $11.00
- + Eggs or Hash $21.50
Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
Toast & Spreads $7.50
-Tomato, mushies, avo, spinach $4.50 each
Gangsta $22.50
- Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast

Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts

Avocado $3.00
Soup of the day (GF/DF) $12.50
- Check our soup of the day on the blackboard
Your Toasty (GF/DF) $12.00
- Choose your fillings as many as you like
Homemade Chicken Goujons $13.50
- Served with fries and tomato sauce
Baby Spinach $4.00
Fries
- Served with tomato sauce and aioli
Fish Bites $13.50
- Served with fries and tartare
-Add cheese $2.00

-With Bacon $15.50
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Salmon $17.50
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour

Vegetable $12.00
- contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
Affogato $10.50
- Kaulua / Baileys
Ice Cream Stack $10.50
- green tea ice cream, walnut green tea & vanilla ice cream
King Salmon with Double Avocado $9.00
- 4pcs per serving
Vege $12.00
- eggplant, pumpkin, kumara, green beans & capsicum
Japanese Style Chicken Salad $14.50
- tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
Bowl of Rice $3.00
Miso Soup $2.50

-main $20.00
Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
-side $14.50
Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
Chicken teriyaki $30.00
Stir-fried Squid with black bean sauce $30.00
Fried rice with roast pork & Chinese sausage $28.00
Deep fried squid served with Japanese mayonnaise $14.00

Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce

Calzone
sausages rolls $2.60
Stuffed Potato $5.90
Saturday Special $10.50
Cheese Rollup $3.00
Sushi large $8.00
Plain sausage $2.80
Rolls cheese knot $6.30

Steak & Mushroom
Mince Beef $4.00
Toasties $4.00
Carrot Cake $3.00
Pies $4.00
Ham & Mustard $4.00
Steak
Sausage Roll $2.50

Rice $2.00
Kao pad kaprao - $12.90
- Stirfried meat with chilli, basil and vegetables with rice
Tom Yum Gai (Chicken) $10.90
Cashew nuts $12.90
- with meat and vegetables with rice
Vegetarian Tom Yum $10.90
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
Pork Spare Ribs $10.90
- 6 pieces of grilled marinated pork ribs
Tom Yum Kha Gai (Chicken with coconut milk) $11.90

Kids Roast $8.5
- Comes with soft freeze ice cream in a cone
Garlic Bread $6
Extra vegetables & salad $6
Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
250g Ribeye Steak $30.5
- Cooked the way you like it
200g Eye Fillet Steak $38
- Cooked the way you like it
Sage & Confit Garlic Chicken Breast $28.5

Carrot Kuku $22.00
- Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
House Bite Entree $11.50
- Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
Beef Bursa $16 Single/$25 Double
- P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
P.K. Kids Kuku $10.50
- Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
Borani Eggplant Dip $10.50
- Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
Beef Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces
Carrot Kuku Entree $11.50
- Carrot frittata with herbs and spices. Served with a trio of sauces
P.K. Eggplant Dish $23.00
- Eggplants fried and served on a bed of rice, trio of salads and sauces

Typhoon Thai Takeaways

Canterbury > Christchurch City > Typhoon Thai Takeaways

Address

85 Main Road, Redcliffs, Christchurch, Canterbury, 8081, New Zealand

Phone

033844768

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Asian , Thai , Vietnamese

Features

Dine in , Takeaway , Vegetarian Friendly , Bar Not Available , Cash , Seating , Cards accepted , Dinner

Typhoon Thai Takeaways in Christchurch City Menu

Nearby Sample Menus

Typhoon Thai Takeaways

Canterbury > Christchurch City > Typhoon Thai Takeaways

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

85 Main Road, Redcliffs, Christchurch, Canterbury, 8081, New Zealand

Christchurch City Restaurants

Canterbury Restaurants

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