Typhoon Thai Takeaways in Christchurch City Menu

ENTREES ENTREES
  • Poh Pia (Spring Roll) - 7 pieces $7.00
    • Vegetarian rolls served with a sweet chilli sauce
  • Taud Man Pia (Fish Cakes) - 5 pieces $7.00
    • Spicy fish cake with cucumber and sweet chilli sauce
  • Chicken Satay Stick - 3 sticks $8.00
    • Marinated chicken sticks served with peanut sauce
  • Money Bags - 6 pieces $8.00
    • Wrapped with a mix of prawn, chicken and Thai herbs, served with sweet chilli sauce
  • Curry Puff - 5 pieces $8.00
    • Deep fried minced chicken with onion and kumara in a puff pastry
  • Mixed Entree $12.00
    • Spring Rolls, Fish Cake, Gai Satay and Curry Puff
SOUPS SOUPS
  • Tom Yum Gai (Chicken) $10.00
    • Chicken soup with lemongrass, mushroom & chilli
  • Tom Yum Goong $12.00
    • Prawn soup with lemongrass, mushroom & chilli
  • Tom Yum Talay $12.00
    • Mixed seafood soup with lemongrass, mushroom & chilli
  • Tom Kar Gai (Chicken) $10.00
    • Coconut milk soup with chicken, galangal & mushrooms
  • Tom Yum Tofu $10.00
    • Tofu soup with mushrooms, lemongrass & chilli
RICE & NOODLES RICE & NOODLES
  • Pad Thai (Chicken, Pork, Beef) $16.00
    • Fried rice noodles with bean sprouts, egg & crushed peanut
  • Fried Egg Noodles (Chicken, Pork, Beef) $16.00
    • Egg noodles fried with vegetables
  • Khao Pad (Chicken, Pork, Beef) $16.00
    • Fried rice with vegetables & egg
  • Gueyteow Pad Kee Mao (Chicken, Pork, Beef) $16.00
    • Fried rice noodles with chilli & basil
CURRIES CURRIES
  • Green Curry (Chicken, Pork, Beef) $16.00
    • Green curry with coconut milk & bamboo shoots
  • Panang Curry (Chicken, Pork, Beef) $16.50
    • Thick curry with crushed peanut
  • Red Curry (Chicken, Pork, Beef) $16.00
    • Red curry with coconut milk & bamboo shoots
  • Pineapple Curry (Chicken, Pork, Beef) $16.50
    • Red curry with coconut milk & pineapple
  • Massmun Curry (Chicken, Pork, Beef) $16.50
    • Brown curry with a hint of tamarind, spices & potato
  • Yellow Curry (Chicken, Pork, Beef) $16.50
    • Yellow curry with onions & potato
STIR FRIED STIR FRIED
  • Satay Peanut Sauce (Chicken, Pork, Beef) $16.00
    • Stir-fried vegetables with peanut sauce
  • Sweet & Sour (Chicken, Pork, Beef) $16.00
    • Stir-fried sweet & sauce with vegetables
  • Pad Ginger (Chicken, Pork, Beef) $16.00
    • Stir-fried ginger, dried mushrooms & vegetables
  • Pad Cashew nut (Chicken, Pork, Beef) $16.50
    • Stir-fried with cashew nuts & vegetables
  • Chilli & Basil (Chicken, Pork, Beef) $16.00
    • Stir-fried with sweet basil and fresh chilli
  • Pad Oyster sauce (Chicken, Pork, Beef) $16.00
    • Stir-fried vegetables with oyster sauce
  • Garlic & Pepper sauce (Chicken, Pork, Beef) $16.00
    • Stir-fried garlic, pepper and mushrooms
  • Pad Curry paste (Chicken, Pork, Beef) $16.00
    • Stir-fried curry paste with vegetables and sweet basil
  • Salad (Chicken, Pork, Beef) $16.00
    • Salad seasoned with lemon juice & chilli
  • Larb (Chicken, Pork, Beef) $16.00
    • Spicy salad seasoned with lemon juice, chilli & mint
SEAFOOD SEAFOOD
  • Pia Sarm Rod $19.00
    • Deep fried fish with three-flavoured chilli sauce
  • Fish Garlic & Pepper $19.00
    • Deep fried fish with garlic & pepper sauce
  • Calamari Garlic & Pepper $19.00
    • Stir-fried calamari with garlic & pepper sauce
  • Calamari Salad $19.00
    • Spicy calamari salad with lemon juice & chilli
  • Prawn Chilli $19.00
    • Stir-fried prawns with chilli, garlic & onion
  • Prawn Cashew nuts $19.00
    • Stir-fried prawns with cashew nuts & vegetables
  • Prawn Garlic & Pepper $19.00
    • Stir-fried prawns with garlic & pepper sauce
  • Prawn Oyster sauce $19.00
    • Stir-fried prawns with oyster sauce & vegetables
  • Mix Seafood Satay Peanut Sauce $19.00
    • Stir-fried mixed seafood, vegetables with satay sauce

Nearby Sample Menus

Russley Fish Supply (sample menu)
  • Hot Dog $2.20
  • Mussel Patties $2.20
  • Double Meat $4.30
  • Extras $1.00
  • Spring Roll or Curry Roll $2.60
  • Pineapple $4.30
  • Chicken and Cheese $5.50
  • Chicken Kebabs $3.00
Oddfellows Cafe (sample menu)
  • we only use free range eggs and chicken.
  • House made spicy beans served piping hot with fresh coriander, zesty avocado salsa with an egg on top and crusty ciabatta slices $16.00
  • Full breakfast with eggs, bacon, spicy sausage, hash, mushroom, tomato and toast $20.50
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • - Cheddar, red onion and fresh basil $9.50
  • Classic avocado & tomato on grainy toast with fresh lemon $11.00
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • 11am – 2.30pm
Wings Takeaways (sample menu)
  • Donut / Chocolate donut /Jam Rap $2.00
  • Pan Fried Prawn with Mushroom and Cashew Nuts $12.50
  • Chicken Nibble $0.80
  • Extra Pineapple $1.80
  • Mushroom $4.00
  • Bami Goreng (Noodle) $10.50
  • Roast Pork with Mushrooms on Rice $11.00
  • Chicken Chop Suey $10.50
Wairakei Chinese Takeaway (sample menu)
  • Chicken & Tomato On Rice N/A
  • Crumbed Prawn $0.80
  • Sweet And Sour Wontons (1 Doz) N/A
  • Double Meat $4.70
  • Bacon N/A
  • Vegetarian N/A
  • Nasi Goreng (Rice) N/A
  • Curry Pork & Vegtables On Rice N/A
The Shroom Room (sample menu)
  • Burger du jour (GF/Vegan available) $11.00
  • -Gluten Free $10.50
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
  • GF=Gluten Free
  • Bless Up Vegan (GF Optional) $22.50
    • Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • -Sausages,hash, beans, 2 eggs $5.00 each
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
Fish 'n' Chick'n (sample menu)
  • SINGAPORE FRIED NOODLES NASI GORENG $9.80
  • HASH BROWNS 4 for $2.80
  • FISH BITES 5 FOR $3.20
  • SOUR CREAM $0.70
  • HOKI FISH BATTERED $2.40
  • CORN ON COB 2 for $2.10
  • SPRING ROLL $2.60
  • CHICKEN FRIED RICE OR PORK BEEF OR SEAFOOD $9.80
Chilli Kiwi (sample menu)
  • Prawns, Seafood or Combination $15.00
  • - Fat Rice
  • Choose your Noodles :
  • Large $18.00
  • Red (Gang Dang)
  • Roti $2.50
  • - Prawn, Seafood or Combination $16.00
  • Chicken, Beef or Pork $14.00
Chong's Restaurant (sample menu)
  • Chicken and Corn Soup Sml $5.00/Lge $15.00
  • Chicken with Cashew nut $16.00
  • Hot Plate Lamb $18.00
  • Ma Po Tofu $14.00
  • Stir-fry Beef with Vegetables $14.00
  • Tofu with preserved Egg $8.00
  • Sour and Spicy Soup Sml $5.00/Lge $15.00
  • Spicy diced Chicken with Peanuts $14.00
SuRa Teppan Yaki Restaurant (sample menu)
  • Ika Age $12.00
    • Deep Fried squid with lemon & seasalt
  • Tempura banana $16.00
    • Deep fried tempura banana with icec cream & fruits
  • Beef sirloin 120g/ Seafood $28.00
    • Salmon, white fish, scallops, prawn
  • Vegetarian Tempura $18.00
    • Seasonal VegtarianTempura
  • Salmon Sashimi $16.00
    • New zealand king salmon
  • Assortments of tempura (entrée Size) $12.50
    • A selection of seasonal vegetable and seafood deep fried in a light tempura batter and served with a dipping saucce
  • Crsipy Chicken Roll $15.50
    • Deep fried marinated Chicken & avocado
  • Ice Crream $9.00
    • 2 scoops of choice of vanilla/chocolate ice cream
The Lotus-Heart Cafe (sample menu)
  • PIZZA
    • Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
  • CURRY DOSA
    • Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
  • NORI WRAP
    • Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
  • SWEET TREATS
    • A variety of cakes, slices and raw vegan cheesecakes are made daily.
  • CHIA SEED AND GOJI PORRIDGE
    • chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
  • CHEF'S SEASONAL SALAD
    • Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
  • NACHOS
    • Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
Kirwee Tavern (sample menu)
  • Curry Rolls $3.20
  • Fish $3.50
  • Veggie Burger $9.50
    • Onion , Cheese , Lettuce , Tomato , Beetroot , Mushroom , Pineapple , Potato - Cake , Mayonnaise And Tomato , Or Barbeque Sauce .
  • Chicken Nuggets $1.00
  • Works Burger $10.00
    • Meat Pattie , Bacon , Mushroom , Pineapple , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce.
  • Pineapple Rings $1.90
  • Mushroom Burger $8.50
    • Meat Pattie , Mushroom , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce .
  • Crumbed Mussels $1.00
Sushi Time (sample menu)
  • Half Roll N/A
  • Seafood udon $13
  • Nigiri Sushi N/A
  • Rice Ball N/A
  • Chicken yaki udon $11
  • Teriyaki chicken udon $12
  • Baby Stick N/A
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Bento Sushi Express (sample menu)
  • FANCY PLATTER 1 $30.90
    • 10pcs of salmon nigiri/4pcs salmon supreme/4pcs avocado & cucumber/4pcs salmon supreme & double avocado
  • SNACK BOX $4.90
    • 4pcs double avocado, fresh salmon, chicken tuna mayo
  • 8pcs Salmon Supreme
  • 4pcs Fresh salmon & cucumber
  • Teriyaki Chicken 8pcs reg/8pcs jumbo $7.80/$8.90
  • 8pcs Jumbo teriyaki chicken
  • 8pcs Avocado, cucumber & red capsicum
  • Teriyaki Chicken on rice small/large $4.90/$8.20
Bakers Mans (sample menu)
  • Salmon club $2.30
  • Sausage rolls $2.50
  • Chicken & coleslaw roll $6.80
  • Chicken croquettes $2.60
  • Meat balls $1.80
  • Ham & mustard sandwich $2.00
  • Sweet chilli chicken wrap $6.60
  • Chicken petites $2.30
Thai Takeaways Red Elephant (sample menu)
  • We also can cook Meal for Gluten Free . Soy Free Or Dairy Free
  • Seafood or Fish $3.00
  • With coconut cream & rice
  • Pla Saam Lod $20.00
    • Fried fish with 3 Flavored sauces
  • Jungle curry $17.00
  • Gari Puffs $9.50
    • Curry Puffs vegetarian. 6 pcs
  • Pineapple curry $17.00
  • Tom Yum Talay $19.00
    • Seafood
Typhoon Thai Takeaways

Typhoon Thai Takeaways

location

Address

85 Main Road, Redcliffs, Christchurch, Canterbury, 8081, New Zealand

phone

Phone

033844768

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai , Vietnamese

features

Features

Dine in ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Dinner

Location
85 Main Road, Redcliffs, Christchurch, Canterbury, 8081, New Zealand
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