Typhoon Thai Takeaways in Christchurch City Menu

ENTREES ENTREES
  • Poh Pia (Spring Roll) - 7 pieces $7.00
    • Vegetarian rolls served with a sweet chilli sauce
  • Taud Man Pia (Fish Cakes) - 5 pieces $7.00
    • Spicy fish cake with cucumber and sweet chilli sauce
  • Chicken Satay Stick - 3 sticks $8.00
    • Marinated chicken sticks served with peanut sauce
  • Money Bags - 6 pieces $8.00
    • Wrapped with a mix of prawn, chicken and Thai herbs, served with sweet chilli sauce
  • Curry Puff - 5 pieces $8.00
    • Deep fried minced chicken with onion and kumara in a puff pastry
  • Mixed Entree $12.00
    • Spring Rolls, Fish Cake, Gai Satay and Curry Puff
SOUPS SOUPS
  • Tom Yum Gai (Chicken) $10.00
    • Chicken soup with lemongrass, mushroom & chilli
  • Tom Yum Goong $12.00
    • Prawn soup with lemongrass, mushroom & chilli
  • Tom Yum Talay $12.00
    • Mixed seafood soup with lemongrass, mushroom & chilli
  • Tom Kar Gai (Chicken) $10.00
    • Coconut milk soup with chicken, galangal & mushrooms
  • Tom Yum Tofu $10.00
    • Tofu soup with mushrooms, lemongrass & chilli
RICE & NOODLES RICE & NOODLES
  • Pad Thai (Chicken, Pork, Beef) $16.00
    • Fried rice noodles with bean sprouts, egg & crushed peanut
  • Fried Egg Noodles (Chicken, Pork, Beef) $16.00
    • Egg noodles fried with vegetables
  • Khao Pad (Chicken, Pork, Beef) $16.00
    • Fried rice with vegetables & egg
  • Gueyteow Pad Kee Mao (Chicken, Pork, Beef) $16.00
    • Fried rice noodles with chilli & basil
CURRIES CURRIES
  • Green Curry (Chicken, Pork, Beef) $16.00
    • Green curry with coconut milk & bamboo shoots
  • Panang Curry (Chicken, Pork, Beef) $16.50
    • Thick curry with crushed peanut
  • Red Curry (Chicken, Pork, Beef) $16.00
    • Red curry with coconut milk & bamboo shoots
  • Pineapple Curry (Chicken, Pork, Beef) $16.50
    • Red curry with coconut milk & pineapple
  • Massmun Curry (Chicken, Pork, Beef) $16.50
    • Brown curry with a hint of tamarind, spices & potato
  • Yellow Curry (Chicken, Pork, Beef) $16.50
    • Yellow curry with onions & potato
STIR FRIED STIR FRIED
  • Satay Peanut Sauce (Chicken, Pork, Beef) $16.00
    • Stir-fried vegetables with peanut sauce
  • Sweet & Sour (Chicken, Pork, Beef) $16.00
    • Stir-fried sweet & sauce with vegetables
  • Pad Ginger (Chicken, Pork, Beef) $16.00
    • Stir-fried ginger, dried mushrooms & vegetables
  • Pad Cashew nut (Chicken, Pork, Beef) $16.50
    • Stir-fried with cashew nuts & vegetables
  • Chilli & Basil (Chicken, Pork, Beef) $16.00
    • Stir-fried with sweet basil and fresh chilli
  • Pad Oyster sauce (Chicken, Pork, Beef) $16.00
    • Stir-fried vegetables with oyster sauce
  • Garlic & Pepper sauce (Chicken, Pork, Beef) $16.00
    • Stir-fried garlic, pepper and mushrooms
  • Pad Curry paste (Chicken, Pork, Beef) $16.00
    • Stir-fried curry paste with vegetables and sweet basil
  • Salad (Chicken, Pork, Beef) $16.00
    • Salad seasoned with lemon juice & chilli
  • Larb (Chicken, Pork, Beef) $16.00
    • Spicy salad seasoned with lemon juice, chilli & mint
SEAFOOD SEAFOOD
  • Pia Sarm Rod $19.00
    • Deep fried fish with three-flavoured chilli sauce
  • Fish Garlic & Pepper $19.00
    • Deep fried fish with garlic & pepper sauce
  • Calamari Garlic & Pepper $19.00
    • Stir-fried calamari with garlic & pepper sauce
  • Calamari Salad $19.00
    • Spicy calamari salad with lemon juice & chilli
  • Prawn Chilli $19.00
    • Stir-fried prawns with chilli, garlic & onion
  • Prawn Cashew nuts $19.00
    • Stir-fried prawns with cashew nuts & vegetables
  • Prawn Garlic & Pepper $19.00
    • Stir-fried prawns with garlic & pepper sauce
  • Prawn Oyster sauce $19.00
    • Stir-fried prawns with oyster sauce & vegetables
  • Mix Seafood Satay Peanut Sauce $19.00
    • Stir-fried mixed seafood, vegetables with satay sauce

Nearby Sample Menus

Lincoln Road Fish & Chips (sample menu)
  • Jam Rap $2.00
  • Pineapple $4.20
  • steak Onion Pattie $2.20
  • E gg $4.20
  • Chicken $5.20
  • Deep Fried mMoro Bar $3.80
  • Spicy Wedges $4.0o
  • Crumbed Prawn $0.80
Dragon Garden Chinese Restaurant (sample menu)
  • Steamed Chicken Feet $3.80
  • Singapore Fried Rice Noodle $10.00
  • Beef Fried Rice $10.00
  • Roast Duck (hot) $10.00
  • Baked BBQ Pork Bun $3.00
  • Hokkien Fried Noodle $10.00
  • Coconut Jelly $3.00
  • Sesame Ball (stuffed with Red Bean Paste) $3.50
Seaview Rd Fisheries (sample menu)
  • Fish $4.70
  • Chocolate Jam Wrap $2.50
  • cheese $4.40
  • Garlic Butter chips $3.50
  • Chicken kebab Honey Soy, Satay or Plain $ 3.00
  • Meat Pattie $2.00
  • Single $9.00
  • Spicy wedges with sour cream $4.50
Oddfellows Cafe (sample menu)
  • -Classic Emmental, ham, pineapple $9.50
  • Eggs benedict on an English muffin $17.50
  • Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
  • - with bacon $15.50
  • -banana, crispy bacon and maple syru $18.00
  • -with bacon $18.50
  • Pasta of the day See board
  • Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
Abalone Thai Restaurant (sample menu)
  • served with thai jasmine Rice N/A
  • Served with Thai Jasmine Rice. N/A
  • Seafood Prawns, Mussels ,Squid &Scallops) $19.00
  • Wild Venison (Tender loin -organic) $25.00
  • Pad See Ew N/A
    • Stir fried flat rice noodle with sweet soy sauce, egg and vegetables
  • Yum Nure (Thai Beef Salad) $18.00
    • Sliced grilled medium rare beef cooked with onion, herbs and thai seasoning.
  • Money Bags $8.50
    • Deep fried minced pork and vegetables wrapped in wonton pastry, with sweet chili sauce
  • Laab Chicken (Spicy chicken salad) $17.00
    • Mince chicken mixed in lime juice , red onion, ground sticky rice, Thai herbs, topped with mint leaves
Jade Chinese Takeaway (sample menu)
  • Pork Chow Mein $9.80
  • Mixed Vegetable Chow Mein $9.80
  • Steak Satay Sauce on Fried Rice $11.00
  • Steak on Fried Rice $9.80
  • Sweet & Sour Wontons $10.00
  • Prawn on Fried Rice $13.00
  • Pork Tomato on Fried Rice $12.00
  • Jade Special Chicken $12.00
Red Bowl Chinese Restaurant. (sample menu)
  • Assorted fried rice Combination Fried Rice $14.00
  • Fried Squid With Black Bean Sauce Small $18.00 / Medium $26.00
  • Beef Mince And Egg Soup S $5.00 / M $18.00
  • Fried Noodles Hokkien $14.00
  • Seafood noodles Seafood Fried Noodles $15.00
  • Stir Fried Prawn with Maggi Sauce Small $22.00 / Medium $22.00
  • Sizzling Eggplant with Pork Mince $18.00
  • Leek fried clams Stir Fried Clams with Chive $20.00
Ocean Fresh Fish (sample menu)
  • Double Meat $4.50
  • Speciality fish of the day also available cooked to order. (Crumbed fish 50c extra)
  • -add $2.50
  • 1/2 Scoop $1.60
  • Chocolate $2.00
  • Sausages $2.20
  • Tomato $4.00
  • Fish Nuggets 6 for $4.50
Beat Street Cafe (sample menu)
  • Mushrooms $4.00
  • Avocado $3.00
  • Tomatoes $3.00
  • Hash $4.50
  • Creamy chilli mushrooms $16.50
    • Creamy spicy mushrooms on organic toast
  • Bagels and spread $7.50
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • Sausages (x2) $4.50
Sun Ning Chinese Takeaways (sample menu)
  • 1/2 Chicken and Chips $10.90
  • Sweet and Sour Pork $16.00
  • Chicken Mushroom Chow Mein $12.50
  • Roast Pork Mushroom Chow Mein $12.50
  • Egg $4.30
  • 1/2 Doz Wontons with sauce $6.00
  • Meat Patties. $2.40
  • Pineapple $4.30
The Lotus-Heart Cafe (sample menu)
  • HALLOUMI BURGER
    • Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
  • CURRY DOSA
    • Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
  • VEGAN CHOCOLATE CAKE
    • Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
  • CURRY OF THE DAY
    • served with basmati rice.Gluten free
  • MASALA DOSA
    • Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • NORI WRAP
    • Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
  • BREAKFAST DOSA
    • a dosa filled with caramelised banana and drizzled with honey
  • GARDEN BURGER
    • A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
Arin Sushi (sample menu)
  • Teriyaki Chicken $7.00
  • Dumplings Combination (30 Pcs) $30.00
    • Combination platter
  • Teriyaki R $8 / L $20
  • Tuna Mayonnaise $8.00
    • 8 Pieces
  • Marinated Beef (Bulgogi) $7.00
  • Chicken Curry $5.00
  • Spicy Pork $7.00
  • Chicken Curry $7.00
Sala Thai Restaurant (sample menu)
  • Fried Noodles Per serving $8.00
  • Phad Goong Peanut Sauce $19.00
    • Prawn Veges, peanut sauce, mushrooms & rice
  • Kai Yat Sai Nua $16.00
    • Mild omelette with beef, vegetables & rice
  • Phad Thai Pla Meuk $17.00
    • Fried rice noodles with egg, bean sprout, veges and peanuts
  • Phad Prik Pao Mu $16.00
    • Stir fried veges with pork and soya bean oil chilli paste and cashew nuts
  • Phad Gai King $16.00
    • Stir fried ginger chicken with vegetables & rice
  • Chicken curry Red, Green, Yellow or Panaeng $16.00
    • Med-Spicy chicken green curry with veges; coconut milk, & rice
  • Khao Phad Mu $15.00
    • Mild fried rice with diced pork, egg & vegetables
The Carvery (sample menu)
  • Sage & Confit Garlic Chicken Breast $28.5
  • 200g Eye Fillet Steak $38
    • Cooked the way you like it
  • Beer Battered Blue Cod $28
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • 250g Ribeye Steak $30.5
    • Cooked the way you like it
  • Cajun Chicken Salad $17
    • Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
Il Magro Espresso Bar (sample menu)
  • Plain w/ cream cheese $4.00
  • Plain w/ cream cheese & jam $4.50
  • Sandwich style $10.00
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Plain $2.50
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Plain w/ choc hazelnut spread $4.50
Typhoon Thai Takeaways

Typhoon Thai Takeaways

location

Address

85 Main Road, Redcliffs, Christchurch, Canterbury, 8081, New Zealand

phone

Phone

033844768

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai , Vietnamese

features

Features

Dine in ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Dinner

Location
85 Main Road, Redcliffs, Christchurch, Canterbury, 8081, New Zealand
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