Typhoon Thai Takeaways in Christchurch City Menu

ENTREES ENTREES
  • Poh Pia (Spring Roll) - 7 pieces $7.00
    • Vegetarian rolls served with a sweet chilli sauce
  • Taud Man Pia (Fish Cakes) - 5 pieces $7.00
    • Spicy fish cake with cucumber and sweet chilli sauce
  • Chicken Satay Stick - 3 sticks $8.00
    • Marinated chicken sticks served with peanut sauce
  • Money Bags - 6 pieces $8.00
    • Wrapped with a mix of prawn, chicken and Thai herbs, served with sweet chilli sauce
  • Curry Puff - 5 pieces $8.00
    • Deep fried minced chicken with onion and kumara in a puff pastry
  • Mixed Entree $12.00
    • Spring Rolls, Fish Cake, Gai Satay and Curry Puff
SOUPS SOUPS
  • Tom Yum Gai (Chicken) $10.00
    • Chicken soup with lemongrass, mushroom & chilli
  • Tom Yum Goong $12.00
    • Prawn soup with lemongrass, mushroom & chilli
  • Tom Yum Talay $12.00
    • Mixed seafood soup with lemongrass, mushroom & chilli
  • Tom Kar Gai (Chicken) $10.00
    • Coconut milk soup with chicken, galangal & mushrooms
  • Tom Yum Tofu $10.00
    • Tofu soup with mushrooms, lemongrass & chilli
RICE & NOODLES RICE & NOODLES
  • Pad Thai (Chicken, Pork, Beef) $16.00
    • Fried rice noodles with bean sprouts, egg & crushed peanut
  • Fried Egg Noodles (Chicken, Pork, Beef) $16.00
    • Egg noodles fried with vegetables
  • Khao Pad (Chicken, Pork, Beef) $16.00
    • Fried rice with vegetables & egg
  • Gueyteow Pad Kee Mao (Chicken, Pork, Beef) $16.00
    • Fried rice noodles with chilli & basil
CURRIES CURRIES
  • Green Curry (Chicken, Pork, Beef) $16.00
    • Green curry with coconut milk & bamboo shoots
  • Panang Curry (Chicken, Pork, Beef) $16.50
    • Thick curry with crushed peanut
  • Red Curry (Chicken, Pork, Beef) $16.00
    • Red curry with coconut milk & bamboo shoots
  • Pineapple Curry (Chicken, Pork, Beef) $16.50
    • Red curry with coconut milk & pineapple
  • Massmun Curry (Chicken, Pork, Beef) $16.50
    • Brown curry with a hint of tamarind, spices & potato
  • Yellow Curry (Chicken, Pork, Beef) $16.50
    • Yellow curry with onions & potato
STIR FRIED STIR FRIED
  • Satay Peanut Sauce (Chicken, Pork, Beef) $16.00
    • Stir-fried vegetables with peanut sauce
  • Sweet & Sour (Chicken, Pork, Beef) $16.00
    • Stir-fried sweet & sauce with vegetables
  • Pad Ginger (Chicken, Pork, Beef) $16.00
    • Stir-fried ginger, dried mushrooms & vegetables
  • Pad Cashew nut (Chicken, Pork, Beef) $16.50
    • Stir-fried with cashew nuts & vegetables
  • Chilli & Basil (Chicken, Pork, Beef) $16.00
    • Stir-fried with sweet basil and fresh chilli
  • Pad Oyster sauce (Chicken, Pork, Beef) $16.00
    • Stir-fried vegetables with oyster sauce
  • Garlic & Pepper sauce (Chicken, Pork, Beef) $16.00
    • Stir-fried garlic, pepper and mushrooms
  • Pad Curry paste (Chicken, Pork, Beef) $16.00
    • Stir-fried curry paste with vegetables and sweet basil
  • Salad (Chicken, Pork, Beef) $16.00
    • Salad seasoned with lemon juice & chilli
  • Larb (Chicken, Pork, Beef) $16.00
    • Spicy salad seasoned with lemon juice, chilli & mint
SEAFOOD SEAFOOD
  • Pia Sarm Rod $19.00
    • Deep fried fish with three-flavoured chilli sauce
  • Fish Garlic & Pepper $19.00
    • Deep fried fish with garlic & pepper sauce
  • Calamari Garlic & Pepper $19.00
    • Stir-fried calamari with garlic & pepper sauce
  • Calamari Salad $19.00
    • Spicy calamari salad with lemon juice & chilli
  • Prawn Chilli $19.00
    • Stir-fried prawns with chilli, garlic & onion
  • Prawn Cashew nuts $19.00
    • Stir-fried prawns with cashew nuts & vegetables
  • Prawn Garlic & Pepper $19.00
    • Stir-fried prawns with garlic & pepper sauce
  • Prawn Oyster sauce $19.00
    • Stir-fried prawns with oyster sauce & vegetables
  • Mix Seafood Satay Peanut Sauce $19.00
    • Stir-fried mixed seafood, vegetables with satay sauce

Nearby Sample Menus

Thai Container (sample menu)
  • Salmon Curry $15.50
  • Green Curry (Chicken or Beef) $14.50
  • Tom Zap $13.50
  • Pad Egg Noodle with Honey Pork or Chicken $13.50
  • Basil Tofu and Vegetables $10.00
  • Kuy Tiew Tom Yum Chicken, Beef or Pork $13.50
  • Fresh Spring Rolls (Pack of 3)
  • Tofu Oyster Sauce $10.00
Cameron Japanese Family Restaurant (sample menu)
  • Hamburger steak on rice $14.70
  • Baked pudding strawberry ice cream sundae $10.00
  • Miso butter ramen $13.70
  • Edamame $4.90
  • Kid's ramen noodles & sushi balls $9.00
    • Soy sauce roast pork ramen, prawn sushi ball, inari sushi
  • Add rice & miso soup set for $4.00
  • Zero coke $3.50
  • Ribeye steak on rice $14.50
Lincoln Road Fish & Chips (sample menu)
  • Extras $1.00
  • Fish $2.40
  • Plain Donu $2.00
  • Vegetarian $6.00
  • Mushroom $4.20
  • Steak $ 5.20
  • lvi eat Pattie $2.20
  • curry Rice Roll $2.60
Wings Takeaways (sample menu)
  • Sweet and Sour WonTons $10.00
  • Roast Pork Fried Rice $10.50
  • Prawn Fried Rice $11.00
  • Steak with Tomatoes on Rice $10.50
  • Fish $2.50
  • Giant $4.90
  • Satay Beef $12.00
  • Chip $2.50
Casa Nostra (sample menu)
  • Mixed Leaves $10.50
    • With tomatoes, cucumber, olives & avocado
  • Panzanella $17.00
  • Proscuitto Mare & Monte $22.50
    • Parma ham wrapped around seasonal fruit served with tomatoes, buffalo mozzarella & prawns
  • Pane Cafone $12.00
    • Artisan bread filled mediterranean style, served with E.V.O.O and balsamic vinegar
  • Garlic Bread $10.50
    • Melted homemade garlic butter on ciabatta, topped off with parmesan cheese
  • Vitello Al Marsala $37.00
    • Veal scallopine with sliced field mushrooms & marsala wine sauce
  • Gamberoni Alla Griglia $22.50
    • Butterflied prawns served with roasted garlic & herb sauce
  • Bistecca (400g) $36.00
    • Grilled sirloin steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce
Wairakei Chinese Takeaway (sample menu)
  • Double Meat $4.70
  • Squid Tentacle $0.80 Ea Or $9.00 Doz
  • Hoki N/A
  • Nasi Goreng (Rice) N/A
  • Pineapple Rings $1.80
  • Cod N/A
  • Chicken Drumsticks N/A
  • Prawn Foo Young Egg N/A
Shanghai Bistro (sample menu)
  • Preserved Egg Pork Porridge $5.00
  • Chicken With Vegetables $13.90
  • Sauteed Pork Belly With Xo Sauce $16.90
  • Hot & Sour Soup $5.00
  • Steamed Pork Buns $4.50
  • Sweet Sour Pork $13.90
  • Yangzhou Fried Rice $8.50
  • Steamed Rice S $2 / L $5
Main South Seafoods (sample menu)
  • Meat Pattie $2.20
  • Chips $2.50
  • Steak $5.20
  • Hot Dog $2.20
  • Spring Roll $2.80
  • 1/2 dozen mussels $4.50
  • Seafood (crab) stick $2.20
  • Chocolate Doughnut $2.20
Chilli Kiwi (sample menu)
  • Spicy Fried Rice
  • Spring Roll $2.00
  • Small $3.00
  • Green
  • Pad See Ew
  • Thai Chilli Lemongrass & Basil
  • All dishes come with vegetables
  • Fish Cake $1.20
Alvarados Mexican Cantina (sample menu)
  • Ceviche Cancun (GF) $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
  • Quesadilla $16.50
    • Filled with cheese and your choice of either chicken or beef.
  • Enchiladas (GF) $24.50
    • These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano. You shouldn’t miss out on our unique enchiladas.
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
  • Caldo de Pollo (G F) $10.50
    • Our Mexican Grandmas chicken soup recipe. This soup is invigorating! Zesty and mildly spiced, the ultimate traditional style chicken soup.
  • Ensalada de Mango con Almendras (V, GF) (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world’s largest exporters of mangos.
  • Pastel de 3 Leches $9.50
    • "Three milks cake” is a cake soaked in three different types o f milk.This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We Recommend you have this exquisite cake with a nice cup o f coffee, i
  • Soups Azteca (G F) $12.50
    • Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.
Little Taipei Restaurant (sample menu)
  • -Soft Peanuts
  • Thick Cut Toast w/ Chocolate Spread $4.80
  • Deep Fried Handmade Buns Drizzled w/ Condensed Milk $4.00
  • Deep Fried Tofu $5.00
  • -Custard Pudding
  • Shredded Celery, Carrot Beancurd Salad $5.00
  • .Signature Pork Chop $14.00
    • The most popular set meal in Taiwan. Deep Fried pork chop marinated in chef secret recipe.
  • Fried Rice with Taiwanese Sausages $9.00
Dose Cafe (sample menu)
  • Beef with Yakiniku Sauce $15.00
    • meal on rice served with fresh side salad
  • Yakitori Platter $18.00
  • Affogato $10.50
    • Kaulua / Baileys
  • Seafood $14.00
    • Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Sui-Goyoza $6.50 / $9.50
    • 4 / 6pcs - boiled dumplings with garlic soy sauce
  • Dessert of the Day $12.50
  • Premium Wakanui Beef Tataki $14.00 / $20.00
    • lightly seared fresh wakanui beef with garlic flavoured citrus soy sauce
  • Miso Soup $2.50
Myhanh Vietnamese Restaurant (sample menu)
  • -Praw Fried Rice
  • Heo Xao Sate-Pork Satay / Heo Xao Ot Xanh Pork with Green Pepper / Heo Quay Kho To Chef "Yummy" Pork $15.00
  • 4 People $25 per person
  • 4 People $45
  • Extra Cashews $3.50
  • ● LAU / Steam Boat
  • Cha Ca Fish Cake x6 $8.00
  • Sup Mang Tay Ga Asparagus Chicken Soup / Sup Bap Ga Chicken Corn Soup / Sup Nam Ga Chicken and Mushroom Soup / Sup Chua Cay Hot and Sour Soup Sup $5.50
Mitchelli's Café Rinato (sample menu)
  • Cola $4.0
  • Bundaberg ginger beer $4.0
  • Mushrooms, Roasted tomatoes, Baked beans, Spinach $4.0
  • Banana bread $6.5
    • served with walnut butter
  • Sparkling mineral water $4.0
  • Nested eggs $15.5
    • Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
  • Change to gluten free toast add $1.0
  • Eggs Benedict $17.5
    • with hot smoked salmon
Vanilla Bean (sample menu)
  • Beef Burger $21
    • house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
  • Bagel $6
    • w. cream cheese
  • Pasta of the Day N/A
    • please ask our friendly staff
  • Bread and Dips $14
    • lovely selection of bread and dips
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Bramborák $22
    • famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
  • Hot Cakes $16
    • served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
  • Caesar Salad $21
    • add chicken
Typhoon Thai Takeaways

Typhoon Thai Takeaways

location

Address

85 Main Road, Redcliffs, Christchurch, Canterbury, 8081, New Zealand

phone

Phone

033844768

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai , Vietnamese

features

Features

Dine in ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Dinner

Location
85 Main Road, Redcliffs, Christchurch, Canterbury, 8081, New Zealand
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