Address
2 Mill Road, Whitianga, Waikato, 3510, New Zealand
Poivre & Sel Restaurant in Waikato Menu
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DRINKS & NIBBLES- Garlic butter snails X6 $10
- Tapenade & croûtons $8
- Selection of French cheeses (for 2 people) $27
DINNER MENU- Entrée & Main $58
- Main & Dessert $56
- Entrée & Main & Dessert $76
- Extra bread add $3
ENTREES- Lamb pastrami, pistachio, lime & coriander N/A
- Goat cheese, spinach & walnut ravioles N/A
- Seared Tasmanian scallops, pea puree crispy bacon & truffle oil N/A
MAINS- Eye fillet, creamed kumara, mushrooms poelee Onion & red wine compote N/A
- Local fish, Lemon, pecorino & Saffron risotto N/A
- Porcini stuffed quail, blue cheese & agria gratin broccolini N/A
- Haloumi, orange, beetroots, fried capers & black sesame tuile N/A
DESSERTS- Lemon & blueberry creme brulee N/A
- Passion fruit & chocolate Fondant N/A
- Poached pear millefeuille N/A
- Selection of French cheeses served with bread, butter & fruits $30
Nearby Sample Menus
- Sausage in a Roll with Cheese and Fried Onion $5.00
- Garlic Bread $3.00
- Fries (small) $3.00
- Hamburger and Fries $10.00
-
Bacon & Eggs $17.50
- 2 eggs, 3 rashers of bacon, toast and tea or coffee
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● Baked Beans and Bacon Stack $9.00
- With an egg
-
BLAT $11.00
- Bacon, lettuce, tomato, avocado and mayonnaise
- Ham, Egg Toasted Sandwich $8.50
- -cheese $1
- Two of our homemade fritters with our hummus & spinach yogurt sauce with fresh green salad $17
-
Frosca kids lunch box - (white mckenzie bread as stnd)
- Fresh or toasted half sandwich
- Jam & cream cheese $9
- Bacon & egg with fried tomato & pesto & cream cheese $16.50
- We have a range off our Daytime Menu + Pizza. Fresh Fish when its available plus Platters & More. Pop in, relax and enjoy.
- Gluten free options available as we can substitute G/Free Paninis or Gluten Free Bread for an extra $1
-
Chicken burger $18
- Crusted chicken breast w tomato, brie, char grilled vege relish & mango chutney, lettuce & accompanied with fries
-
Pancakes $15.50
- with Bacon, Banana & Maple Syrup
- Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
- Smoked Chicken & Roast Veges Quiche $8.50
-
Bacon & Eggs on Toast $11.80
- Eggs any style: Poached, Scrambled or Pried
-
BLAT $13.50
- on Toasted Bread
- Shrimp Salad $18.00
- •Optional: Side Salad with Quiche or Pie extra $5
-
Savoury Mince $13.50
- on Thick Toast
-
Mozzarella balls $10.00
- Served with garlic aioli
-
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
-
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
-
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
-
Prawn twists $10.00
- Served with garlic aioli
-
Profiteroles $13.00
- With a coffe liqueuor cream
-
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
-
Pannacotta $14.00
- With cinnamon fruit
-
Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
- Pasta of the day (ask our lovely staff) $17
- Workman's steaks Eye $36 / Scotch $34
- Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17
-
Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
- Dessert Available To All Guests With Clean Plates
-
Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
- Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
- Roast Duck $38.00 each
- Butter Chicken on Rice $12.00
- 50 Chicken Nibbles, 20 Mini Spring Rolls & 8 Chips $50.00
- 2 Fish, 2 Eggs,,Chips and Salad $10.00
- Sweet & Sour Pork on Rice $12.00
- Three $10.00
- 8 Fish, 6 Hot Dog, 6 Chicken Nugget, 6 Potato Fritter, 2 Sausage, 2 Spring Roll, $6.00 Chips $40.00
- 6 Mussel, 3 Oysters, 3 Scallops and Salad $12.00
- Sesame wings $10
-
Chicken mole tacos $12
- w pinto beans
-
House made corn chips $8
- w house made salsa & guacamole
-
The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
-
The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
-
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
- Pork scratchings $5
- -W chips $18
-
-Beef saagwala $15.00
- Boneless beef cooked with spices, choy sum and spinach
-
Tandoori chicken S $10 / L $18
- Indian style marinated chicken and roast in clay oven
-
-Prawn masala $16.00
- Prawns cooked in onion, ginger, garlic and spices
-
-Lamb rogan josh $15.00
- Boneless lamb cooked in tomato and onion gravy with flavoured spices
-
-Lamb madras $15.00
- Boneless lamb cooked with spices and coconut cream
-
-Lamb korma $15.00
- Boneless lamb cooked with saffron flavoured and cashew gravy laced with cream
-
-Dum aloo $13.00
- A kashmiri cuisine made up of potatoes with cumin, seeds and spices
- Cheese naan $4.00
- -parmesan & dukkah $9
- -semidried tomato & feta $12
- -semi dried tomato & feta $12
- -classic $15
- -curly fries + aioli/ hand cut fries +aioli $7
-
Summer caesar
- W/ all the classic caesar goodies plus fresh tomato & spring onion – you choose plain, smoked chicken or house cured salmon. Ps. Our caesar dressing is homemade too!
- Cooked in our special pizza oven. Pizzas available for takeaway also! $M$19/ L $23
-
Old style crispy flat breads
- Baked in our special pizza oven.
- Pineapple $1.20
- Hamburger $4.50
- Fish-Hoki $3.50
- Cheese & pineapple $5.00
- Fish-Tarakihi $5.00
- Puna Fritter $6.50
- Mussroom $4.50
- Chicken Seasoning $1.00
- Baklava $3.00
- Mixed meat burger $11.00
- Kebab Large
- Mixed meat iskender $16.00
- Zucchini iskender $15.00
- -Mixed meat kebab $11.00
- Chicken mussakka $21.90
- Kebab Regular
- Egg $8.50
- Mini hotdogs $1.00
- 2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
-
A $10.00
- Fish, crabstick, sausage, potato fritter, $2 chips
- Crab stick $1.70
- Sausage $1.80
- Mussels $1.50
- Steak & egg $9.00
- Hawaiian Burger $10
- Battered scallops $20
-
Kumara and Bacon salad $16
- Choose a selection of salads from our salad table
- Home made pie $12
- Egg Burger $9
- All our burgers are served with fries
- Beef Burger $8
- Fish Burger $11
- Onions, Olives $ 2
-
Original Buffalo Wings R $11/L $17
- Our classic Buffalo sauce recipe
- Mushroom, Capsicum, Tomato $ 4
-
Pepperoni Wheel $ 5
- Pepperoni and Mozzarella Wrapped
- Each one price
-
Large 18" Veggie $ 32
- Fresh cut Capsicum & Mushroom
- * Pizza by the slice available in store only
-
Little Neck Combo $ 15
- Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
-
The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
-
Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple
- Nachos $12.00
-
Soup of the Day $11.00
- Served with hot bread rolls
- Fish Bites and Chips $9.00
- Chicken Nuggets and Chips $9.00
-
Salad $15.00
- Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
-
The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
Poivre & Sel Restaurant
Phone
078660053
Opened hours
Tues - Sat 4pm - 9pm
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , European , French , Fusion , Gluten Free , Seafood , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Quick Bites , Bankcard , Seating , Highchairs Available , Drinks , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
2 Mill Road, Whitianga, Waikato, 3510, New Zealand
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