Poivre & Sel Restaurant in Waikato Menu

Nearby Sample Menus

4 Cheese Cheese
- Lots of mozzarella and parmesan cheese
Wedges $4.50
Standard $18
- Pizza, Chis, Large drink
Extra Beef Patty $2.50
9 Kiwi Sausage
- Sausage, Italian pepperoni, fresh tomato & capsicum, olives, whole mozzarella and oregano on tomato & garlic sauce base and mayo
5 Authentic Butter Chicken
- Double whole milk mozzarella and marinated butter chicken loaded with butter chicken sauce
Chips $ 4
Onion Rings $4.60

Fresh roll/buns
Two of our homemade fritters with our hummus & spinach yogurt sauce with fresh green salad $17
Bacon & egg with fried tomato & pesto & cream cheese $16.50
Fresca toasted sandwich $5.30
- Mckenzie grain bread stnd
Gluten free options available as we can substitute G/Free Paninis or Gluten Free Bread for an extra $1
Chicken burger $18
- Crusted chicken breast w tomato, brie, char grilled vege relish & mango chutney, lettuce & accompanied with fries
-5 grain toast (1) $2.80
Mini pancakes
- A homemade pancake w maple syrup & ice cream

Fish of the day Mini $16 Main $19
- Battered or Panfried
Beef Burger $12.00
Lamb shank with mash $24.00
Jus $2.00
Sticky Date $8.00
Small $13.00
Cheese cake $8.00
Chicken Schnitzel served with chips(Apricot Sauce) $18.00

M8 Chili Garlic Stir Fried: Pad Prig Kratiem
- Stir fried seasonal vegetable with your choice of meat in chili garlic sauce
King Prawns, Scallop, Fish or Mixed Seafood $19.90
A6 Chicken Satay (4 pc) $8
- Popular all over Thailand, a special of market food, stall skewer of grilled chicken, served with sweet peanut sauce
A2 Fish Cake: Tod Mun Pai (4 pc) $8
- Mixed fish patties with spices & Thai herbs, Deep fried and served with sweet chili sauce
M11 Red Chili Paste Stir Fried: Pad Ped
- Stir fried red chili powder with bamboo shoots, green peppercorn, krachai, onion, cauliflower, courgette, carrot and kaffir lime leaves
Choice of Chicken, Beef or Pork $15.50
Y1 Chicken Salad: Larb Gai $15
- Spicy Thai style salad with minced chicken, chili, grounded rice powder Lemon juice and Thai herbs
King Prawns, Fish, Scallop, Mixed Seafood $19.90

Caribbean shrimp salad $21.00
- The ’ultimate’ summery salad...shrimps, mango, radish, avocado spring onion, pumpkin seeds & cos lettuce & tossed in a zingy sweet honey lime vinaigrette
Chicken, bacon & cheese burger $19.90
- Grilled chicken, streaky bacon, tasty cheddar cheese, caramelised onions, Ironique crunchy slaw with a chipotle mayo served with steak fries
Sesame Chicken Wontons $9.90
- Home made crispy wontons filled ẃ chicken & a hint of ginger & sesame ẃ dipping sauce of chilli, lime & sweet soy
Blueberry Pancakes $11.00
- Light fluffy blueberry pancakes topped with vanilla butter & coco chips drizzled with maple syrup & a dollop of cream
Breads & Spreads $15.00
- A selection of Artesian breads & three Ironique spreads
Chicken Escalope $29.00
- Chicken breast thinned out, seared then cooked in a white wine & mustard sauce served ẃ a medley of roast vegetables
or plain $7.50
Potato wedges $14.90
- The works -.served with bacon, cheese, salsa, & sour cream

Pasta $17
- Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
The classic B.L.T on foccacia bread with fries $14
-Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
Fish $33
- Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
Sizzling Spanish baked egg with spicy chorizo and toast $12

Al Brown's Best Ugly Bagels $12.50
- Pastrami, gherkins, mustard & cheese
Additional sides $5.00
- Free range bacon
Chicken Donburi $15.00
Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
Additional sides $4.00
- Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
Al Brown's Best Ugly Bagels $8.50
- Tomato, basil pesto & avocado
Healthy breakfast with seasame crusted avo, mushroom, compari tomato, poached egg & whipped feta on seed & nut toast. $18.50
Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00

FIREPOT'S BREAKFAST $23.00
- Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
EGGS ON TOAST $10.00
- Eggs poached, fried or scrambled. Served with grain toast & tomato relish
Soup of the day (+)
- Served with toasted breads & butter
SPANISH SAUSAGE $4.00
RUSTIC FRIES OR KUMARA FRIES $8.00
- Served with aioli or tomato sauce
Served with toast & a side of Kasandi
WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
BACON $6.00

Hot Dogs $ 2.50
Squid Rings $ 1.50
Fish Burger $ 5.00
Hash Brown $ 1.50
Surfer Burger $ 13.00
Prawns $ 2.00
Kid’s Burger $ 4.50
Pineapple Fritter $ 2.00

Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
French Toast $15.50
- Banana, Bacon, Maple Syrup with Berries and Cream
Bacon and Eggs on Toast $11.90
- However you like - 2 Bacon, 2 Eggs and 2 Toast
Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
Big All Day Breakfast $15.50
- Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
Eggs Benedict With Wood Smoked Salmon $16.90

Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
-House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
Brad’s tip: Try with our house made chilli sambal!
-Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese

Sirloin Steak $32.00
Today’s Lioght Battered Fish
- served with fresh garden salad, fries and tartare sauce
H.V.H Seafood Chowder $9.50
- a house specialty served with toasted garlic bread
add chorizo $19.00
* tomato and parmesan
1 piece $17.00
Tasty Nachos $17.00
- with homemade chilli con carne or vegeterian option with grilled cheese, sour cream and jalapeno peppers >>
Surf & Turf $19.00
- Tomato base, mozzarella, chorizo, prawns, mushrooms

Peshawari Naan $4.50
Nawabi (Chicken/Lamb/Goat)
- A mild curry, meat first marinated in natural yoghurt then sautéed with onions, tomatoes and dry fruit finished in a lightly spiced coconut sauce
Mango Chutney $2.50
Cheese Naan $4.00
Raita $2.50
Vegetable Biryani $14.00
- Traditional Mughlai delicacy of rice with spices, delicately layered with vegetables served with yoghurt sauce
Prawn $17
Plain Rice $4.00

H&C $10
Caramelized Bread $13
Chicken Tenders $8
Mozzarella
Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
- Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
SALAMI $10
Mozzarella
Mozzarella

Mushroom Matar $14.50
- Fresh Mushroom and Peas cooked in an onion and tomato based gravy with blend of spices
Chicken Tikka Masala $15.50
- Boneless chicken cooked in a rich tomato based gravy with ginger, garlic and spices
Prawn Curry $18.50
- Large Prawns in a spicy onion and yoghurt gravy
Garlic Daal Tadka $14.50
- Yellow lentil cooked with spices, tempered fresh garlic, cumin seeds, onions, ginger and garlic.
- Prawn, Duck $19.90
Lamb Sagwala $17.50
- Cubed lamb marinated overnight; cooked in pureed spinach with onion, ginger, garlic and a touch of fenugreek
Onion Bhaji - Handful $5.00
- Thinly sliced onions, mixed in chick pea flour batter with spices, fried and topped with masala
Mango Lassi $3.50

Poivre & Sel Restaurant

Waikato Region > Waikato > Poivre & Sel Restaurant

Address

2 Mill Road, Whitianga, Waikato, 3510, New Zealand

Phone

078660053

Email

info@poivresel.co.nz

Opened hours

Tues - Sat 4pm - 9pm

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , European , French , Fusion , Gluten Free , Seafood , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Quick Bites , Bankcard , Seating , Highchairs Available , Drinks , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Poivre & Sel Restaurant in Waikato Menu

Nearby Sample Menus

Poivre & Sel Restaurant

Waikato Region > Waikato > Poivre & Sel Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 Mill Road, Whitianga, Waikato, 3510, New Zealand

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