Poivre & Sel Restaurant in Waikato Menu

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Garlic butter snails X6 $10
Tapenade & croûtons $8
Selection of French cheeses (for 2 people) $27

Entrée & Main $58
Main & Dessert $56
Entrée & Main & Dessert $76
Extra bread add $3

Lamb pastrami, pistachio, lime & coriander N/A
Goat cheese, spinach & walnut ravioles N/A
Seared Tasmanian scallops, pea puree crispy bacon & truffle oil N/A

Eye fillet, creamed kumara, mushrooms poelee Onion & red wine compote N/A
Local fish, Lemon, pecorino & Saffron risotto N/A
Porcini stuffed quail, blue cheese & agria gratin broccolini N/A
Haloumi, orange, beetroots, fried capers & black sesame tuile N/A

Lemon & blueberry creme brulee N/A
Passion fruit & chocolate Fondant N/A
Poached pear millefeuille N/A
Selection of French cheeses served with bread, butter & fruits $30

Nearby Sample Menus

Cajun Chicken Salad $18.95
- bacon, lettuce , capsicum, red onion, grapes, cucumber, pinenuts & a lime & coriander dressing (gf)
Entree $14.50
Main $19.95
Orange Brulee $12.50
- with passion fruit cream & fresh fruit
Seafood Chowder $12.95
- with toasted garlic bread
+ bacon $3.50
Cheesy Garlic Bread $6.50
Lemon Pepper or Cajun Spiced Calamari with citrus aioli (gfo)

● Baked Beans and Bacon Stack $9.00
- With an egg
Sausage Egg and Chips $17.50
- 3 pork sausages, 2 eggs, chips plus your choice of tea or coffee
Pancakes Sweet $13.00
- 3 pancakes, mixed berries, strawberry sauce, maple syrup and cream
Sausage in a Roll with Cheese and Fried Onion $5.00
Macaroni / Toasted Cheese Sandwich and Fries / Wedges and Bacon $5.00
Bacon Buttie $9.50
- 3 rashers of bacon on fresh bread (salad optional)
Pork $7.50
- Your choice of roll or sandwich. Pork, gravy, salad and applesauce
Bacon and Mushroom Roll $8.00

Menu available when dining in bar area only
Provincial seafood pot au feu $21.00
- Served with rouille
Bistro’s fish and chips $36.00
- Hand chopped tartare sauce, malt vinegar wafer
Salt and pepper squid with chipotle mayo $16.00
Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
Denver leg of Red deer $42.00
- Coffee glaze, amaretto, roasted yams
Rustic fries $8.00
Duck fat roasted potatoes $8.00

Breads for two $14.5
- artisan bread served w house dips
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Fries $10
- served with tomato sauce + smoked garlic aioli
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
Sweet Treats N/A
- please check our cabinet for daily specials
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli

Lamb Shoulder Tortillas $17
- Rasel Hanout, Sour Cream, Hummus
Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche
Bacon + Eggs on Toast $9.5
Toasted Soy Mixed Nuts, Wasabi Peas $8
Omelette $18
- Smoked Salmon, Cream Cheese
Eggs Benedict $18.5
- Rocket, Tomato Relish, Bacon
Ploughmans Platter $21
- Cheese, Cured Meats, Savouries, Greens
Avo, Goats Cheese, Hollandaise $4

Butterscotch and Baileys Tiramisu $13
- Lady fingers soaked in coffee, with layers of butterscotch and Baileys flavoured mascarpone
Toasted ciabatta $2.00
Crispy Tenders $16.00
- Crispy chicken tenders with a trio of dipping sauces
Pan Seared Scallops $18.00
- Pan seared scallops on pepper dew coulis with salad salad greens and macadamia and lime crumbs
Mixed Grill $35.00
- A platter made up of onion rings, L&P fish, scallops, ribs, chorizo, mussels, warm bread and dipping sauces
Ploughman's Platter $38.00
- A selection of ham, chicken, chorizo, pickled onions, gherkins, sun-dried tomatoes and cheeses with crackers and bread
L&P Ice Cream Spider
- Ice Cream doused in L&P
L&P Braised Pork Belly $29
- On orange scented kumara mash, sauteed Asian greens with apple jus

Nachos $15.90
- Corn chips topped with beef & beans, cheese, sour cream & salsa
Fish & chips $18.00
- Deep fried dory in tempura batter, steak fries & salad
Thai Style Prawn Cakes $7.50
- Light & crispy prawn cakes ẃ a hint of chilli served ẃ a yoghurt chilli dipping sauce
Lamb burger $19.90
- Ironique-made lamb pattie, crunchy slaw with dressing in between a Artisan burger bun with feta, beetroot relish, minted yoghurt served with steak fries & tomato sauce
Wedged $8.50
Kumara wedges $18.80
- the works—served with bacon, cheese, salsa & sour cream
Ironique Mussels $19.90
- NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
Add bacon or sausage $5.00

Workman's steaks Eye $36 / Scotch $34
Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
Soup of the day served with toast (and again... ask our lovely staff!) $12
Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
-Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
Sizzling Spanish baked egg with spicy chorizo and toast $12
Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce

Spinach, olive, caramelized onion and cream cheese $20.00
Spinach, feta, blue cheese & caramelized onion $20.00
Cauliflower steak (V)(GF) $19.00
- With parsnip, apple & white bean puree accompanied by honey'd sesame carrots and almonds
Mussels, smoked kahawai, black olives with salsa, cream cheese & a chilli oil drizzle $20.00
-With creamy mushrooms $16.00
Mushroom, feta, black olive with salsa & cream cheese $20.00
Menu extras $5.00
Hungry persons feast (GFA) $25.00
- Bacon, sausages, poached eggs, hash mash with homemade baked beans, creamy mushrooms, compulsory greens, hollandaise and toast

Mussel fritter burger $19
- w salad, tartare sauce & fries
Thai green curry $24
- w coconut cream & lime
Fish & chips $25
- served w salad & our homemade tartare sauce
Orange and almond cake w cream $12
Mince & eggs w toast $14
Chocolate brownie & vanilla ice cream $12
MK chicken, bacon & brie on a sour dough bun $19
- w salad, garlic aioli & cranberry sauce
Sundaes $ 8
- chocolate, caramel, passion fruit & wild berry

The Bloke Breakfast $25.50
- Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
Sides
Bacon, sausage, salmon $4.00
Kids breakfast bacon, hashbrown, toast and egg of their choice $7.00
Creamy Mushrooms $19.00
- Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
Quick Brekkie $12.00
- Bacon, toasted bread, tomato relish with two eggs of your choice
BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
Fruit salad with maple syrup, cream and raspberry dust $14.50

PANEER CHILI $15.00
- Pieces of cottage cheese cooked with capsicum, onion in Chinese style
MALAI KOFTA $15.00
- Fresh Vegetables, cottage cheese, potato and nuts, all cooked in creamy cashew nut gravy
DAL TADKA(FRY) $13.00
- Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
PRAWN SAAGWALA $18.00
- Prawn cooked in spinach, onion, tomato gravy and spices
PRAWN SHAHI KORMA $18.00
- Prawns cooked in rich creamy cashew nut gravy with spices
CHICKEN MADRAS $16.00
- Diced chicken cooked in coconut cream and coconut powder, capsicum and onion gravy
LAMB MADRAS $17.50
- Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves and mustard seeds
CHICKEN KORMA $16.00
- Tender boneless chicken pieces cooked in ground cashew nut and gravy

Cheese Toasted sandwich $4.00
Hot Dog $2.00
Nachos $8.50
Egg Burger $4.90
Ham & Cheese $4.50
Butter Chicken/Chicken Curry $11.00
Potato Fritter $1.20
2 Piece of Chicken chips with 600ml bottle Pepsi range $10.80

* Pizza by the slice available in store only
Mushroom, Capsicum, Tomato $ 4
Large 18" Sausage $ 31
- Italian Style Sausage
3 Garlic Knots $ 4
- Crushed Garlic, EVOO (1.50 each)
Authentic Dipping Sauces $ 1.5
- Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
Large 18" Pepperoni $ 30
- Real New York Pepperoni
Pepperoni, Extra Cheese $ 5
Large 18" Cheese $ 25
- Sal’s Legendary Sauce and Premium Wisconsin Mozzarella

Fish of the Day
- see our list of daily updates and specials
Cheesecake of the Day $12
- see our list of daily updates and specials
Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
Grilled Halloumi $16.5
- orange & pine nut salad
Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
Steamed Mussels $14.5
- garlic sauce / crusty bread
Courgette & Feta Fritters $27.5
- crispy wonton wrappers / basil pesto;

Poivre & Sel Restaurant

Waikato Region > Waikato > Poivre & Sel Restaurant

Address

2 Mill Road, Whitianga, Waikato, 3510, New Zealand

Phone

078660053

Email

info@poivresel.co.nz

Opened hours

Tues - Sat 4pm - 9pm

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , European , French , Fusion , Gluten Free , Seafood , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Quick Bites , Bankcard , Seating , Highchairs Available , Drinks , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Poivre & Sel Restaurant in Waikato Menu

Nearby Sample Menus

Poivre & Sel Restaurant

Waikato Region > Waikato > Poivre & Sel Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 Mill Road, Whitianga, Waikato, 3510, New Zealand

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