Address
2 Mill Road, Whitianga, Waikato, 3510, New Zealand
Poivre & Sel Restaurant in Waikato Menu
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DRINKS & NIBBLES- Garlic butter snails X6 $10
- Tapenade & croûtons $8
- Selection of French cheeses (for 2 people) $27
DINNER MENU- Entrée & Main $58
- Main & Dessert $56
- Entrée & Main & Dessert $76
- Extra bread add $3
ENTREES- Lamb pastrami, pistachio, lime & coriander N/A
- Goat cheese, spinach & walnut ravioles N/A
- Seared Tasmanian scallops, pea puree crispy bacon & truffle oil N/A
MAINS- Eye fillet, creamed kumara, mushrooms poelee Onion & red wine compote N/A
- Local fish, Lemon, pecorino & Saffron risotto N/A
- Porcini stuffed quail, blue cheese & agria gratin broccolini N/A
- Haloumi, orange, beetroots, fried capers & black sesame tuile N/A
DESSERTS- Lemon & blueberry creme brulee N/A
- Passion fruit & chocolate Fondant N/A
- Poached pear millefeuille N/A
- Selection of French cheeses served with bread, butter & fruits $30
Nearby Sample Menus
- Kumara $4.00
- Squid rings 80¢
- Lemon Fish $4.50
- Mussels $1.20
- Trevally $4.00
- Tuna burger $8.00
- Donuts $1.20
- 6x Chicken nuggets $3.50
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Seafood deluxe Sml $10.99 / Lg $15.99
- Tomato sauce with onion, scallops, prawns, olives and mozzarella
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Super supreme Sml $10.99 / Lg $15.99
- Tomato sauce with beef, pepperoni, onion, capsicum, mushroom, pineapple, diced sausages, bacon, oregano and mozzarella
- Cheesecake $3.99
- Double cheese $3.99
- Hot brownies $3.99
- Chocolate mousse $3.99
- Chicken bites $6.99
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Mafia Sml $10.99 / Lg $15.99
- Tomato sauce with tomatoes, capsicum, salami, olives, anchovies,diced sausages
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Chicken , pine nut and parmesan croquettes $14
- peperonata puree
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Salt and pepper calamari $14
- p ickled cucumber microsalad and lemon aioli [ g f ]
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Beer battered fish and shoestring fries $26
- mixe dleaf salad and house-made tartare sauce
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Crispy pork belly $14
- chilli caramel, peanut slaw and soy mirin [ g f ]
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Slow roast tomato bruschetta $14
- feta, pesto, balsamic reduction and olive oil [gfa]
- Herb and parmesan pizza bread $10
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Pulled slow cooked l amb $22
- roasted red capsicum, feta, spring onion and tzatziki
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Bacon wrapped chicken roulade with mozzarella and basil pesto $34
- butternut puree, potato gratin , grilled asparagus and chicken jus[ G F ]
- Lamb Small $9.90 Lrg $12.00
- Mix $12.50
- All in One Lrg $15.00
- Falafel Small $10.50 Lrg $12.50
- Chicken Small $9.90 Lrg $12.00
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Fez Chicken Mushrooms $13.50
- Chicken, Mushrooms, Garlic Sauce, Mozzarella and Red Onion
- Mix Small $11.00 Lrg $13.50
- Chicken $13.50
- Peppercorn Sauce $2.00
- Beef Curry $19.00
- 120gm Angus Beef burger $18.00
- Beef Burger $12.00
- Battered fish $12.00
- Beef Curry rice and naan $12.00
- Sirloin Steak $12.00
- Garlic Bread $7.00
- Sliders, ask your server what flavour they are today $18
- Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
- Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
- Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
- Crispy fried pickled cucumber, mustard mayo $7
- Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
- Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
- -One Choice $14
- Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
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Additional sides $5.00
- Free range bacon
- Char sui pulled pork tacon $13.00
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Al Brown's Best Ugly Bagels $8.00
- Chocolate hazelnut spread
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Al Brown's Best Ugly Bagels $8.50
- Tomato, basil pesto & avocado
- Agora fried chicken $15.50
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Steak sammy with bacon, brie & onion rings $22.00
- Served with curly fries
- Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
- SPANISH SAUSAGE $4.00
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WARM WINTER SALAD $14.00
- Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
- POACHED EGG $2.00
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FRESH CATCH SPECIAL (+)
- Check the special board for what’s on offer
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ANGUS BEEF BURGER $18.00
- Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
- or CREAMY MUSHROOMS $16.50
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BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
- Served with toast & a side of Kasandi
- Kids pancakes with fruit salad, maple syrup and cream $7.00
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Smoked Chicken and Mushroom Crepes $18.50
- Smoked chicken and medley Of mushrooms tossed in a light cream sauce served with savoury crepes and espy garden salad
- Bacon, sausage, salmon $4.00
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Mince on toast $14.00
- Espy homemade mince served with toasted bread and tomato relish
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Prawn and Avocado Salad $14.00
- Espy garden salad topped with garlic prawns and avocado smash
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The Bloke Breakfast $25.50
- Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
- Sides
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Eggs Benedict
- Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
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Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
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Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
- Salad $6.50
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Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
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Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
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Chicken Tacos $15.00
- Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
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Smoked Beef Brisket $17.00
- Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
- Add Fries $4.00
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-Beef saagwala $15.00
- Boneless beef cooked with spices, choy sum and spinach
- Plain naan $3.00
- ●Seafood
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-Prawn masala $16.00
- Prawns cooked in onion, ginger, garlic and spices
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-Chicken rogan josh $15.00
- Boneless chicken cooked in tomato and onion gravy with flavoured spices
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Veg pakora $6.00
- Deep fried vegetable dipped in chickpea flour
- Garlic naan $3.50
- Cheese burger & chips / Chicken nuggets & chips / Hotdog & chips $7.00
- Steak & Egg $5.50
- Mexican Burger $7.90
- Cheese & pineapple $5.00
- Chicken $6.50
- Lasagne $3.00
- Mussel $1.50
- Fish $6.00
- Oyster Burger $9.99
- Chicken Wedge $1.00
- Salad $5.00
- Two fillings, .50c per extra filling
- Sausage $1.00
- Kransky $2.50
- Small Wedges Meal $8.00
- Beef $8.00
- Chicken $8.00
- Egg $8.50
- Fish sandwich $5.00
- Kiddie $4.50
- Hamburger $7.00
-
A $25.00
- 3 Fish, 3 crabsticks, 2 potato fritters,2 sausage, 2 squid rings $4 chips
- Crab stick $1.70
- Sausage $1.80
- Squid rings $0.80
- CHICKEN TENDERS AND FRIES
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
- BACON AND EGG OR BLT
- FRUCOR DRINKS RANGE
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
- HOT POTATO FRIES
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
Poivre & Sel Restaurant
Phone
078660053
Opened hours
Tues - Sat 4pm - 9pm
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , European , French , Fusion , Gluten Free , Seafood , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Quick Bites , Bankcard , Seating , Highchairs Available , Drinks , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
2 Mill Road, Whitianga, Waikato, 3510, New Zealand
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