Address
2 Mill Road, Whitianga, Waikato, 3510, New Zealand
Poivre & Sel Restaurant in Waikato Menu
Are you the owner? Manage this listing for free.
DRINKS & NIBBLES- Garlic butter snails X6 $10
- Tapenade & croûtons $8
- Selection of French cheeses (for 2 people) $27
DINNER MENU- Entrée & Main $58
- Main & Dessert $56
- Entrée & Main & Dessert $76
- Extra bread add $3
ENTREES- Lamb pastrami, pistachio, lime & coriander N/A
- Goat cheese, spinach & walnut ravioles N/A
- Seared Tasmanian scallops, pea puree crispy bacon & truffle oil N/A
MAINS- Eye fillet, creamed kumara, mushrooms poelee Onion & red wine compote N/A
- Local fish, Lemon, pecorino & Saffron risotto N/A
- Porcini stuffed quail, blue cheese & agria gratin broccolini N/A
- Haloumi, orange, beetroots, fried capers & black sesame tuile N/A
DESSERTS- Lemon & blueberry creme brulee N/A
- Passion fruit & chocolate Fondant N/A
- Poached pear millefeuille N/A
- Selection of French cheeses served with bread, butter & fruits $30
Nearby Sample Menus
-
CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
-
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
- COLESLAW $4.00
- HOKI + FRIES $7.00
-
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
- GRAVY $2.50
-
VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
-
3 OR 4 THIGHS PER BASKET $13.00
- plain
-
Morrocan Lamb Salad $17.95
- feta, pumpkin, red onion, cucumber, capsicum, salad leaves, coriander, lime & garlic Greek yogurt dressing (gf)
-
Meat Lover $18.50
- streaky bacon, salami, Vienna sausage, mushroom, caramelised onion, BBQ sauce, parsley (gfo)
- Main $19.95
-
Pork Belly $26.95
- twice cooked & crispy skinned served with roasted thyme apples, truffle mash & mustard garlic jus
-
B.L.T Burger $18.95
- manuka smoked streaky bacon with tomato, lettuce, onion, smoked chipotle relish & aioli
-
Vegetarian Burger $16.95
- veggie patty served with tomato, lettuce, onion, cheese, chipotle relish, aioli, egg & steakhouse fries (v,gfo)
-
Caesar Salad $17.95
- cos lettuce, streaky bacon, toasted croutons, anchovies, poached egg, shaved parmesan & Caesar dressing (gfo)
-
Fish & Chips $17.95
- classic crumbed hoki & chips served with tartare + tomato sauce
-
Deluxe Chicken Burger (Small/Large) $10.50/$13.50
- Crumbed marinated chicken breast, bacon, ham, mushroom, lettuce, onion, mayo and BBQ sauce
- Hamburger (Small/Large) $4.00/$7.00
- Egg Burger (Small/Large) $5.00/$8.00
- Curry Roll $3.00
- Banana Fritter $3.00
- Shoestrings (ask French Fries) $3.00
- Steak and Egg $5.50
-
F $11.00
- 2 hoki, sausages, hotdog, chips
- Triple cheese $4.99
-
Mint lamb Sml $10.99 / Lg $15.99
- Tomato sauce with spinach, onion, lamb, chopped tomato, oregano, mozzarella and mint sauce
- Thin cracker crust $1.00
-
Classic cheese v Sml $7.99 / Lg $11.99
- Tomato sauce and lots of cheese
- Chicken bites $6.99
-
Super supreme Sml $10.99 / Lg $15.99
- Tomato sauce with beef, pepperoni, onion, capsicum, mushroom, pineapple, diced sausages, bacon, oregano and mozzarella
- Brownies $3.99
-
Pepperoni Sml $7.99 / Lg $11.99
- Pepperoni and mozzarella on tomato sauce
-
Chef's Treat of the week $33
- please ask your waiting staff for details >>
- Creamy rosemary mushies with smoked bacon on ciabatta bread $18
-
Seafood chowder $18
- scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
- The classic B.L.T on foccacia bread with fries $14
- Workman's steaks Eye $36 / Scotch $34
-
Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
-
Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
- All Meals Served With Roast Vegetables
- Gluten free available on request, please ask when placing your order. Vegetarian options available
-
Cheese Burger with Fries $9.90
- Beef patty, cheese, lettuce, tomato sauce on toasted bun
-
·Lifestyle Breakfast $21.90
- Poached Free Range Egg on a bed of gluten free kumara hash, wilted spinach and grilled tomato 16.50 Add cold smoked salmon for great omegas boost
- Available from 8am - 2.00-3:00 pm daily
-
Children's Breakfast $8.50
- Bacon, eggs, hash browns, toast, tomato sauce.
-
Children's Nachos $9.20
- Spiced beef on corn chips with cheese and sour cream
-
B L T $15.20
- Middle bacon, lettuce, tomato, aioli, onion relish on a ciabatta bun with fries
- -Aioli $2.00
- * Crumbed Fish (x1) Chips & Salad (or Eggs)
- $20.00 Specials
- * Fisherman's Basket Selection
- * Rib-Eye Steak (plain or garlic)
- * Garden Fresh Salad & Fries
- *Vegetarian Burger & Fries & Salsa Sauce
- *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
- * The Big Apple Beef Burger & Fries
-
Little Chicken Soul $8.20
- Fresh Chicken Strips, Salad, Relish, Aioli
-
The Legend $13.90
- 1/3 Lb Ground Prime Beef, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
- Gluten Free Option $2.20
-
Crispy Nemo $14.90
- Crispy Fish Fillets, Salad, Relish, Lemon Tartare Sauce
-
Local Chick $12.20
- Fresh Breast Of Chicken, Salad, Relish, Aioli
-
Funky Beet $12.20
- 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli
- Soul Spud Fries $4.50
-
Little Beef Soul $8.00
- Mini Prime Beef, Salad, Relish, Aioli
- COLD SMOKED SALMON $7.00
-
CREAMY MUSHROOMS $16.50
- Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
- CREAMY MUSHROOMS $6.00
-
FISHPOT
- Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
-
WARM WINTER SALAD $14.00
- Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
-
FIREPOT'S BREAKFAST $23.00
- Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
- Served with toast & a side of Kasandi
-
RIB EYE OPEN STEAK SANDWICH $24.00
- grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
-
Hawaiian $18.00
- Double ham, pineapple
-
Camberry + $23.00
- Cranberry sauce, camembert, chicken, cashew nuts
-
Chicken Supreme $18.00
- Chicken, tomato, capsicum, onion
- Family Size Nachos $13 Sm / $16 Lge
- Chips $3.50
-
Nacho $13 Sm / $16 Lge
- Corn chips, Beef or Chicken, beans, salsa, cheese
-
Delux $21.00
- Spicy beef, bacon, salami, mushrooms, capsicum
-
Enchilada $13 Sm / $16 Lge
- Corn tortilla, beef, beans or chicken on rice, salsa, cheese
-
Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
-
Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
-
Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
- -Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
-
Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
-
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
-
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
-
Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
-
Chinese Chicken Salad $17.00
- A great blend of Asian style
- Kaimai Big Breakfast $21.00
- Gourmet Angus Burger & Fries $19.00
-
Kaimai Omelette $19.00
- With your choice of Blue cheese, Brie cheese, or Washed Rouge
- Chicken Tenders, with Fries or Salad $9.50
-
Kaimai Cheese Board $20.00
- Cheese from our shop with condiments
- Bacon & Eggs Classic $16.50
- Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
-
Tempura battered fish & chips $18.50
- tartare sauce, green salad
-
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
-
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
-
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
-
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
-
Steak, egg & chips $20
- w 300g Rump steak(GFO)
-
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
-
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
-
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
-
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
-
Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
-
Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
-
Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
-
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
-
Artisan Bread $10.00
- Warm bread selection with house made dips
-
Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
-
Ice Cream Sundaes $6
- Strawberry , Passionfruit, Caramel, Chocolate
- Beef Burger $8
- ALL MAIN MEALS COME WITH SALAD & FRIES
- Battered scallops $20
- Egg Burger $9
- Cheese Burger $9
-
Kumara and Bacon salad $16
- Choose a selection of salads from our salad table
- Home made pie $12
Poivre & Sel Restaurant
Phone
078660053
Opened hours
Tues - Sat 4pm - 9pm
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , European , French , Fusion , Gluten Free , Seafood , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Quick Bites , Bankcard , Seating , Highchairs Available , Drinks , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
2 Mill Road, Whitianga, Waikato, 3510, New Zealand
- Waikato Cafe Food Menus
- Waikato Contemporary Menus
- Waikato European Menus
- Waikato French Menus
- Waikato Fusion Menus
- Waikato Gluten Free Menus
- Waikato Seafood Menus
- Waikato Vegetarian Menus
- Waikato Region Cafe Food Menus
- Waikato Region Contemporary Menus
- Waikato Region European Menus
- Waikato Region French Menus
- Waikato Region Fusion Menus
- Waikato Region Gluten Free Menus
- Waikato Region Seafood Menus
- Waikato Region Vegetarian Menus