Address
2 Mill Road, Whitianga, Waikato, 3510, New Zealand
Poivre & Sel Restaurant in Waikato Menu
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DRINKS & NIBBLES- Garlic butter snails X6 $10
- Tapenade & croûtons $8
- Selection of French cheeses (for 2 people) $27
DINNER MENU- Entrée & Main $58
- Main & Dessert $56
- Entrée & Main & Dessert $76
- Extra bread add $3
ENTREES- Lamb pastrami, pistachio, lime & coriander N/A
- Goat cheese, spinach & walnut ravioles N/A
- Seared Tasmanian scallops, pea puree crispy bacon & truffle oil N/A
MAINS- Eye fillet, creamed kumara, mushrooms poelee Onion & red wine compote N/A
- Local fish, Lemon, pecorino & Saffron risotto N/A
- Porcini stuffed quail, blue cheese & agria gratin broccolini N/A
- Haloumi, orange, beetroots, fried capers & black sesame tuile N/A
DESSERTS- Lemon & blueberry creme brulee N/A
- Passion fruit & chocolate Fondant N/A
- Poached pear millefeuille N/A
- Selection of French cheeses served with bread, butter & fruits $30
Nearby Sample Menus
- HOKI + FRIES $7.00
-
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
-
VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
-
FRIES $4.00 /$8.00
- regular/loaded
-
CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
- COLESLAW $4.00
- GRAVY $2.50
-
CHEESE $10.00
- beef, cheese, mustard, ketchup
- Extra Chicken Patty $3.50
-
4 Cheese Cheese
- Lots of mozzarella and parmesan cheese
-
1 Popular Chicken
- Whole milk mozzarella, fresh capsicum & red onion, seasoned grilled Chicken
-
5 Mordor Spicy Burger $7.90
- Gourmet Relish, mayo and fresh jalapeno with grilled chicken covered with iceberg lettuce, fresh tomato and onion
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10 Triple Golden Crust Special
- Italian pepperoni, fresh mushrooms, crisp capsicum with whole milk mozzarella cheese
-
2 Italian Meatballs
- whole milk mozzarella,fresh onion & tomatoes and classic meatballs
- Extra Beef Patty $2.50
- Chips $ 4
-
Trio of Ice-Cream $12.50
- Kapiti ice cream trio topped with chocolate or caramel sauce
-
Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream
-
Open Pork Belly Sandwich $18.00
- Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
-
Beef Scotch Fillet 250g $32.50
- Chargrilled to your liking, served with fries, roast tomato, eggs and your choice of mushroom or pepper sauce (also available with sauteed potatoes & Seasoned Vegetables)
-
Fish & chips $17.50
- Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
-
Cajun Chicken & Bacon Burger $18.50
- Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries
-
Surf 'N' Turf $34.50
- Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
-
Bacon & Mozzarella Bread $13.50
- 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
-
Apricot and hazelnut torte $15.00
- Served with fresh cream
-
Thai beef kebab $8.00
- Served with a peanut sauce
- ●Shared plates
-
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
-
Fries $7.50
- Served with our secret blend of spices and garlic aioli
-
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
-
Prawn twists $10.00
- Served with garlic aioli
-
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
-
House Big Breakfast $18
- With fried eggs, tomato, mushrooms, hash browns, bacon, breakfast sausages and ciabatta toast
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Pork Burger $10
- Slow roasted pulled pork shoulder with apple slaw, pineapple ring, and sweet apple aioli
-
Vegetarian $10
- Falafel pattie dressed with coriander yoghurt, chipotle chilli sauce, lettuce, tomato, red onion, avocado and aioli Private Hire Soft Shell Tacos
-
Salmon $10
- Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
-
Crisp Calamari $10
- In sea salt with chipotle aioli and fresh lemon
-
Eggs Benedict $15
- Bacon or salmon with spinach, poached eggs and hollandaise
-
Cheese Burger $10
- Prime New Zealand beef pattie with SWISS cheese, pickle, mustard, onion rings and tomato sauce
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Vegetarian $14
- Baked kumara, pumpkin, green beans, feta, red onion, tomato, with salad greens and a sweet honey vinegar dressing
- Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
- Please ask your server for the available cheese selection
- Crispy fried pickled cucumber, mustard mayo $7
- Crispy potatoes, garlic aioli, fresh chives $9
- -One Choice $14
- -Lemon meringue pie, lemon curd, blueberries, biscuit crumb, Italian meringue $9.50
- Polenta chips, roasted garlic, parmesan mayo $11
- Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
-
TANDOORI CHICKEN BURGER $18.50
- Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
-
FRESH CATCH SPECIAL (+)
- Check the special board for what’s on offer
-
CREAMY MUSHROOMS $16.50
- Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
- or CREAMY MUSHROOMS $16.50
- Served with toast & a side of Kasandi
- SPANISH SAUSAGE $4.00
- STREAKY BACON $17.00
- BACON $6.00
- Side salad $8.00
-
Fresh coromandel mussels $18.00
- Thai coconut cream & toasted bread
-
"Crateofries" $8.00
- Chunky fries, aioli & tomato sauce
-
Beach blanket (V)
- Mozzarella cheese, tomato & basil
- Gluten free pizza bases $3.00
- Half & half pizzas available extra $2.00
-
Shore bird
- Chicken, cranberry & brie
- Apple slaw $8.00
-
Gosht Biryani $17.00
- Basmati rice cooked with lamb, special spices and herbs
- Gulab Jamun $5.00
-
Achari Chicken $17.00
- Chicken gosht, onion, tomato gravy with pickle sauce, garnished with cashews
- -(H) $11.00
-
Chicken Jalfrezi $16.00
- Boneless chicken cooked with diced onion, capsicum & tomato in sweet & sour sauce
-
Murgh Biryani $16.00
- Basmati rice cooked with chicken, special spices and herbs Garnished with dry nuts and herbs
-
Saag Paneer $14.00
- Cottage cheese cooked with spinach and spices
-
Chicken Naan $5.00
- Naan bread stuffed with chopped chicken and spices
- Carb stick $1.20
-
Farmers breakfast $12.00
- 2 eggs and toast, 2 bacon, 2 sausages, chips or hash brown
- Hot dog $2.00
-
Steak combo $12.50
- 1*steak, 2*bacon, 2*eggs and toast, chips or hash browns
- Carton of chicken muggets *8 $3.50
- Beef fried rice $12.00
- Ham and pineapple $3.00
- Sausage $1.80
- Potato Mash $6.50
- Crinkle Cut Fries $6.00
-
Carbonara Tagliatelle $17.00
- Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
-
Bread Selection $13.00
- A selection of hot breads with house made dips
-
Chefs Soup of the Day $13.00
- Served with warm bread and butter
-
Chicken Tacos $15.00
- Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
-
Calamari $16.00
- Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
-
Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
- -classic $15
- -spinach risotto cake + rocket + aioli (v)
-
White chocolate & strawberry cheesecake $11.5
- W/ aged balsamic strawberries
-
Fresh radler battered fish n chips
- Monteiths radler beer battered fresh fish + hand cut chips + house caper & lemon mayo.Gf specify with server.
- -parmesan & dukkah $9
- -semidried tomato & feta $12
- Mini hotdogs & curly fries $8.5
- -spinach risotto cake + rocket + aioli (v).
- Eggs anyway $9.00
- French toast $14.50
- Creamy mushrooms on toast $12.00
- Breakfast omelet $9.00
- Muesli $0.00
- -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
- Toast & jam $4.00
- Full breary $18.00
- Fish sandwich $5.00
- Squid rings $0.80
-
B $25.00
- 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
- Crab stick $1.70
-
A $10.00
- Fish, crabstick, sausage, potato fritter, $2 chips
- Cheese $7.50
- Hot dog $3.00
- Fish $8.50
-
Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
-
Fish of the Day
- see our list of daily updates and specials
-
Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
-
Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
-
Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
-
Steamed Mussels $14.5
- garlic sauce / crusty bread
-
Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
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Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
Poivre & Sel Restaurant
Phone
078660053
Opened hours
Tues - Sat 4pm - 9pm
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , European , French , Fusion , Gluten Free , Seafood , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Quick Bites , Bankcard , Seating , Highchairs Available , Drinks , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
2 Mill Road, Whitianga, Waikato, 3510, New Zealand
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