Poivre & Sel Restaurant in Waikato Menu

Nearby Sample Menus

-add you sides
maple and espresso glazed pork (G) $18
- slow roast pork, soft polenta with maple popcorn
hollandaise or aioli $2
prawn salad (G/d) $18
- grilled prawns with curried watermelon, baby beets, avocado and mayo
classic omelette (g) $18
- egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
streaky bacon, pork and smoked paprika sausage, chorizo, thyme mushies, sweet tomatoes, potato rosti $4
big steak fries and house aioli $6
courgette fritters (v/v/g/d) $16
- with sofrito and pesto

CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
FRIES $4.00 /$8.00
- regular/loaded
VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
COLESLAW $4.00
GRAVY $2.50
DEEP FRIED MAC N' CHEESE $6.00

Beef $18.00
- housemade pattie (ground on site,) tomato relish, bread & butter pickles, aioli, cheese, lettuce, tomato & onion rings - All served in a fresh bun with chips & either aioli or tomato sauce
Chicken, Bacon & Mushroom Fettuccine $22.00
- basil oil & parmesan
Universal Beef Eye Fillet $34.00
- 200grams(8oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Cider & Bacon $18.00
- cream & herbs - With either chips or garlic bread (GF without bread)
Crispy Pork Hock $26.00
- kumara mash, apple salad & asian dressing
Smoked Fish Pie $19.00
- grilled potato top, white fish, mussels, eggs & herbs
Garlic bread $7.00
Fish & chips $14.00

Crispy Chicken Burger $18.00
- With smoked garlic aioli, tomato, capsicum, cucumber, carrot and iceberg lettuce
Garden salad $7
Chorizo $3.00
Bacon and eggs on toasted ciabatta $10.50
- With tomato relish (GF)
Mussels
- 500 grams of steamed green lipped mussels,Natural $12.00,Tomato and lime $14.00,Garlic and white wine cream sauce $15.00
Stuffed Chicken Breast $28.00
- Sun dried tomato and feta pesto stuffed chicken breast wrapped in bacon, with gourmet potato, red onion, spinach and capsicum with a chipotle jus
Half size Eggs Benedict
- With bacon, poached egg, spinach and hollandaise
Pan Seared Scallops $18.00
- Pan seared scallops on pepper dew coulis with salad salad greens and macadamia and lime crumbs

Pizza $9.00
- House made pizza bread, topped with tomato pizza sauce, bacon and cheese and served with fries
Light Breakfast $13.50
- Bacon and two eggs (scrambled or poached) on toasted grain bread
Corn Fritters $17.50
- Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce
Vegetarian Big Breakfast $21.00
- Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread
Fish Burger $18.00
- Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
Eggs Benedict $16.00
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with crispy bacon
Thunder Crunch Fries $7.50
- Served with in-house aioli and tomato sauce
Omelette $14.50
- Fluffy three egg omelette with your choice of two of the following fillings: feta, baby spinach, bacon, cheese, mushrooms, tomato

Eggs Benedict $18
- Two poached eggs + house made potato hash + smoked salmon + salsa verde + hollandaise
Volare Baguette $6
- Whitestone smoked butter
Ravioli
- Garlic + feta + rosemary stuffed ravioli pasta + tomato base sauce
Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + whole grain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
Flat bread ¼$8/½$16/W$30/gf$20
- Dukkah + tomato jam + truffle aioli
Breakfast Sausage $6
The Grill $20
- Two fried eggs + breakfast sausage + potato hash + mushroom + avocado + tomato jam + Volare sourdough
Beer Soakers $12
- Wontons + spring rolls + samosas + onion rings w/ chilli mayo

Chicken and Bacon Carbonara $27.50
- Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
Cajun Chicken & Feta Wrap $14.50
- Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
Beef Scotch Fillet 250g $32.50
- Chargrilled to your liking, served with fries, roast tomato, eggs and your choice of mushroom or pepper sauce (also available with sauteed potatoes & Seasoned Vegetables)
Sundried Tomato & Feta Bruschetta $12.50
- With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
Garlic Prawn Skewers $26.50
- Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli
Trio of Ice-Cream $12.50
- Kapiti ice cream trio topped with chocolate or caramel sauce
Chicken, Leek & Mushroom Filo $15.00
- Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
Bacon & Mozzarella Bread $13.50
- 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)

-sauteed potatoes & sour cream $6
Salmon $5
Grilled sandwich $22
- Open scotch filet steak (medium as stnd) with onion rings cheese. Tomato & lettuce on 5 grain toast with fries
per person $24
Fresca big breakfast $20
- Premium bacon (2) & 2x eggs (poached is stnd or fried or scrambled) with kransky sausages (2). Field mushroom, sauteed potatoes with our tomato chutney & mckenzie gain toast with butter.
Creamy mushrooms $5.80
Friday Late Night Menu 3pm • 5pm, Cafe Closes @ 6pm.
Gluten free options available as we can substitute G/Free Panini’s or Gluten Free Bread for an extra $1

Seafood $6
M16 Seasonal Vegetables Stir Fried: Pad Puk Ruam Mid
- Stir fried mixed vegetables with soy sauce and topped with cashew
A5 Curry Puff (4 pc) $8
- Mined chicken, sweet potato, onion and yellow curry wrapped in puff pastry, deep fried served with sweet chili sauce
Y2 Beef Salad: Laab Nuer $15
- Warm and spicy salad sirloin steak, mixed with lime dressing and Thai herb
V5 Vegetarian Soup (Tofu and Mushroom) $8
V1 Poa Pia $8
- Finger sized Thai spring rolls stuffed with vegetables served with Thai Orchid homemade sauce
Y4 Mixed Seafood Salad $19.90
- Mixed seafood salad in toasted chili sauce, sliced lemongrass, onion, coriander, mixed spice and lime dressing
Mixed Thai Orchid Entrée (A1-A6) $11
- A selection of entrée to tempt you

Soup of the Day $11.50
- Chefs soup served ẃ toasted sour dough
Breads & Spreads $15.00
- A selection of Artesian breads & three Ironique spreads
Wedges $13.80
- Potato wedges served ẃ bacon, cheese, salsa & sour cream
on their own $21.50
ẃ garlic mash & vegetables $29.50
Nachos $15.90
- Corn chips topped with beef & beans, cheese, sour cream & salsa
Grilled Salmon $31.00
- Fresh NZ King salmon grilled & served ẃ a citrus & caper butter on lemon infused rice ẃ seasonal green vegetables
Fish n Chips $12.20

Eowyn’s blessing
- Semi dried tomato, feta, spinach, red onion + dukkah + parmesan.
Prawn pesto parpadelle $26
- Fresh pasta with garlic prawns and cherry tomatoes in a creamy pesto sauce w/ parmesan & truffle oil.
-chicken $19
Mini hawaiian pizza $10.5
Hoagie hero $22
- A fresh open hoagie bun with slow cooked chipotle steak w/ cheddar cheese, bell peppers, onion, mushrooms & chow chow & curly fries w/ aioli.
Crispy pork roulade $29
- Crispy rolled pork stuffed an apple & raisin stuffing served w/ a fennel, orange and rocket salad and a roasted capsicum puree.
Kids fish n chips $10.5
Gollum’s catch
- Prawns + salmon + cream cheese + cherry tomato + pesto

CHICKEN KORMA $16.00
- Tender boneless chicken pieces cooked in ground cashew nut and gravy
GOSHT MADEIRA $18.00
- Boneless lamb in red wine laced curry
CHICKEN TIKKA MASALA $16.00
- Boneless chicken pieces marinated overnight in a yogurt and spices then toasted in a Tandoor and cooked with tomato onion sauce
ALOO MUTTER $14.00
- Potatoes and peas cooked in Kashmiri style
LAMB SEEKH KABAB $10.00
- Lamb mince lightly spiced and rolled on skewers and roasted in tandoor
ONION BHAJI $6.00
- Julienne cut onion dipped in spiced chickpeas flour then deep fried
VEG KORMA, ALOO MUTTER(CHOOSE 1)
ACHARI GOSHT $17.50
- Achari gosht, onion, tomato gravy with pickle sauce, garnished with cashews

Eggs Benedict Bacon or Salmon $18.50/ $21.00
Kaimai Big Breakfast $21.00
Mini Breakfast $16.50
-With your choice of Bacon & Banana or $16.50
Ham & Cheese Rolls, with Fries or Salad $9.50
Chinese Chicken Salad $17.00
- A great blend of Asian style
Bowl of Fries $7.00
Creamy Mushroom $17.50

1 Topping or Veggie $ 5
Sausage, Chicken, Meatball $ 6
Sal's Classic $ 11
- Any slice. 3 knots, Sal's Legendary sauce, Can of Soda
Large 18" Sausage $ 31
- Italian Style Sausage
Served with Chunky Blue Cheese or Creamy Ranch Sauce
Cheese $ 4
Queens Meal $ 39
- 1 Pepperoni Pizza, 6 knots. 1.5 Soda
Authentic Dipping Sauces $ 1.5
- Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara

WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT KUMARA “YUMMO”
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
FRUCOR DRINKS RANGE
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
BACON AND EGG OR BLT
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun

Poivre & Sel Restaurant

Address

2 Mill Road, Whitianga, Waikato, 3510, New Zealand

Phone

078660053

Opened hours

Tues - Sat 4pm - 9pm

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , European , French , Fusion , Gluten Free , Seafood , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Quick Bites , Bankcard , Seating , Highchairs Available , Drinks , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Poivre & Sel Restaurant in Waikato Menu

Nearby Sample Menus