Address
2 Mill Road, Whitianga, Waikato, 3510, New Zealand
Poivre & Sel Restaurant in Waikato Menu
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DRINKS & NIBBLES- Garlic butter snails X6 $10
- Tapenade & croûtons $8
- Selection of French cheeses (for 2 people) $27
DINNER MENU- Entrée & Main $58
- Main & Dessert $56
- Entrée & Main & Dessert $76
- Extra bread add $3
ENTREES- Lamb pastrami, pistachio, lime & coriander N/A
- Goat cheese, spinach & walnut ravioles N/A
- Seared Tasmanian scallops, pea puree crispy bacon & truffle oil N/A
MAINS- Eye fillet, creamed kumara, mushrooms poelee Onion & red wine compote N/A
- Local fish, Lemon, pecorino & Saffron risotto N/A
- Porcini stuffed quail, blue cheese & agria gratin broccolini N/A
- Haloumi, orange, beetroots, fried capers & black sesame tuile N/A
DESSERTS- Lemon & blueberry creme brulee N/A
- Passion fruit & chocolate Fondant N/A
- Poached pear millefeuille N/A
- Selection of French cheeses served with bread, butter & fruits $30
Nearby Sample Menus
-
Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
-
The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
- Streaky bacon $5
-
Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
- Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
- Chicken thigh $6.5
-
Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
-
The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
- Eggs benedict / salmon $18.90
-
French toast (brioche) $16.90
- w/ bacon, banana & maple syrup
-
Chicken & mushroom quesadilla $17.90
- served w/ salsa & sour cream
- Pancakes $8.90
- Bacon / sausage / tomato / mushrooms $5.00
- Wedges $7.50
- Bacon & eggs $8.90
- Eggs benedict / bacon $17.00
- Mini brownie sweet platter
- -smk chicken $4.50
- Through to 2.30pm daily
- -tomato $1
- Warm potato bacon & potato salad w salad mix, cucumber, tomato. Red onion. Parmesan & topped w a poached egg $17.80
- Jam & cream cheese $9
-
Frosca kids lunch box - (white mckenzie bread as stnd)
- Fresh or toasted half sandwich
- -egg $2.50
-
Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
-
The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
-
Green Goddess $13.90
- Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
-
Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
- - Bacon, Avocado and Tomato $12.00
- - Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
- Counter / Cabinet Food
- - Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
- Smoked Chicken, Brie 6 Cranberry Quiche $8.50
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Vege Breakfast $18.00
- Roast Vegetables, Mushrooms, Tomatoes, Hash Browns, Eggs and Toast
- Bacon & Mushroom Quiche $8.50
-
Wedges Work $11.50
- with Bacon, Cheese, Sour Cream, Sweet Chili & Aioli
- Salmon, Spring Onion & Cream Cheese Quiche $8.50
- •Optional: Side Salad with Quiche or Pie extra $5
-
BLAT $13.50
- on Toasted Bread
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Hot Chips $6.50
- with Aioli
-
Mussaman Beef $19
- Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
- Stir fried Oyster sauce $17
-
Pad See Ew $15
- Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
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Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
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Stir fried fresh vegetable $17
- with sweet chilli paste and cashew nuts
- Duck $5
- Stir fried Garlic and Ground pepper $15
- Prawns $3
-
M4 Fresh Ginger Stir Fried: Pad Khing Sod
- Stir fried gingers, mushroom, onion , broccoli and capsicum in a mixed Thai sauce
-
B2 Tom Tum: Hot & Sour
- The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
-
M13 Choo-Chee Fish or Prawn
- King prawn or fish fillet cooked in a mild curry paste, served on a base of steamed vegetables
-
V7 Pumpkin & Coconut Soup $8
- Amazing taste of warm, sweet 7 sour pumpkin and coconut milk
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M5 Sweet Basil Stir Fried: Pad Kra Praow
- Stir fried sweet basil pasta with sliced bamboo shoots, courgette and seasonal vegetables, with a little bit of coconut milk
-
M14 Fish inLim Sauce: Pia Neung Manow
- A delicious healthy dish of steamed fish cooked with a prune seed sliced onion, garlic, coriander roots and ginger in lime sauce
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V3 Tofu Satay $8
- Deep fried skewer of tofu served with delicious satay sauce
- M17 Honey Lemon Chicken: Gai Manow $17.90
-
Thai beef kebab $8.00
- Served with a peanut sauce
-
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
-
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
-
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
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Mozzarella balls $10.00
- Served with garlic aioli
- ●Shared plates
-
Fries $7.50
- Served with our secret blend of spices and garlic aioli
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Prawn twists $10.00
- Served with garlic aioli
- -Edamame / Korokke (6pcs) $6.00
- -Full $12.50
- -Avocado / Cucumber $3.5 (6pcs) / $7 (12pcs)
- ●Salads
- -Chicken Katsu Meshi / Teriyaki Chicken Don / Karaage Chicken Don / Tofu Don $15.00
- -Takoyaki (6pcs) $8.00
-
-Chicken Katsu Meshi
- Crumbed chicken slices coated in teriyaki sauce
-
-AMP Special $15.00
- 1 chicken katsu, 1 korokke, 2 crumbed prawn
- Fish bites with curly fries $10.90
-
Open Chicken Sammy (Chicken Breast Fillet) $18.90
- Served on toasted ciabatta with mesclun salad mix, brie, spiced apricot sauce and steak fries
-
Jailbar Burger $20.70
- Served on a sesame seeds bun with mesclun salad mix, panko crumbed fish, squid rings, gherkins, curly fries, tartare and mango peach chutney
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Panko Crumbed Fish $22.50
- Served with curly fries, salad mix, tartare sauce and lemon
-
Rat Rod Burger $21.90
- Served on a rustic ciabatta bun with mesclun salad mix, homemade sticky pork pattie, bacon, onion rings, smoky cheese, curly fries, homemade BBQ sauce and roasted pineapple malibu jalapeno chutney
-
The Chevy Burger $23.00
- Served on a tasty ciabatta bun with mesclun salad mix, scotch fillet steak, bacon, egg, onion rings, smoky cheese, curly fries, creamy peppercorn mushroom and homemade Coco-Cola Bourbon sauce
-
Mopar Burger $21.50
- Served on a tasty focaccia bun with mesclun salad mix, homemade Moroccan lamb pattie, smoky cheese, curly fries and homemade sauces
- Tomato Sauce $2.00
- Kids wedges $4.00
- Eggs on Toast
- Small $13.50
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Fish & Chips $15 Small / $28 Large
- Fresh Fish, in a light crispy batter or pan fried, home fries & caper dill mayo
- 1/2 and 1/2 Pizzas only available in large. Gluten free bases available for an extra $3.00. Vegetarian Pizza Available on Request
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Sailors Grave
- Prawn cutlets, mussels, smoked salmon, calamari, capers and black olives and sour cream drizzled with a lemon mayo
- Bacon Spinach Rosti $4.00
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Grace O'Malley's Full Breakfast $22.00
- Two free range eggs, bacon, chorizo sausage, mushrooms, baked beans, hash browns, herb grilled tomato and toast
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Crispy moroccan chicken burger $22
- W/ summer slaw & avocado smash, handcut chips + aioli.
- -$½ doz $16
-
Gollum’s catch
- Prawns + salmon + cream cheese + cherry tomato + pesto
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Sauron’s fury
- Smoked chicken + beef + ham + red onion + roasted capsicum
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Spinach arancini…(gf) $15
- Crunchy risotto balls on roasted beetroot puree.
- -balsamic roasted beetroot / edamame beans + garlic salt / new potatoes/ fresh asparagus/green beans $7
- -dinner 225Gm tarakihi $24
- Curly fries $7
-
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
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Hot Smoked Salmon Salad $24
- With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing
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Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
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Prime Beef Tenderloin $42
- Mini tapenade stuffed beef olive with smoked potato mash, onion ash, beetroot, black garlic, tarragon and jus
-
-Délice de Bourgogne (France)
- A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
- -to taste all four $36
-
Callebaut Dark Chocolate Parfait $17
- Roasted white chocolate, chocolate curd, marshmallow and hazelnut gianduja, hot caramel sauce
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Grilled Octopus with Hokkaido Scallop and Chorizo $21
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
- Fish $4.00
- Chicken Wedges and Chips, with tomato sauce
- Chicken $8.00
- Scallops $1.50
- American Hot Dog $5.00
- Cheese, onion, ham, egg, pineapple, bacon,
- Fish bites and chips with tomato sauce
- Prawn Twisters $1.50
-
Fries $7.00
- With tomato sauce
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Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
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Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
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Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
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Pancakes $14.00
- Caramelized bananas and cream
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Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
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Kumara Fries $10.00
- With aioli
-
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Poivre & Sel Restaurant
Phone
078660053
Opened hours
Tues - Sat 4pm - 9pm
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , European , French , Fusion , Gluten Free , Seafood , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Quick Bites , Bankcard , Seating , Highchairs Available , Drinks , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
2 Mill Road, Whitianga, Waikato, 3510, New Zealand
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