Address
2 Mill Road, Whitianga, Waikato, 3510, New Zealand
Poivre & Sel Restaurant in Waikato Menu
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DRINKS & NIBBLES- Garlic butter snails X6 $10
- Tapenade & croûtons $8
- Selection of French cheeses (for 2 people) $27
DINNER MENU- Entrée & Main $58
- Main & Dessert $56
- Entrée & Main & Dessert $76
- Extra bread add $3
ENTREES- Lamb pastrami, pistachio, lime & coriander N/A
- Goat cheese, spinach & walnut ravioles N/A
- Seared Tasmanian scallops, pea puree crispy bacon & truffle oil N/A
MAINS- Eye fillet, creamed kumara, mushrooms poelee Onion & red wine compote N/A
- Local fish, Lemon, pecorino & Saffron risotto N/A
- Porcini stuffed quail, blue cheese & agria gratin broccolini N/A
- Haloumi, orange, beetroots, fried capers & black sesame tuile N/A
DESSERTS- Lemon & blueberry creme brulee N/A
- Passion fruit & chocolate Fondant N/A
- Poached pear millefeuille N/A
- Selection of French cheeses served with bread, butter & fruits $30
Nearby Sample Menus
- Veg Falafel Reg $9.00 Large $10.50
- Veg Combo (Falafel & Zucchini) Reg $10.50 Large $14.50
- Chicken Reg $9.50 Large $11.00
- Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
- Meat Combo (Lamb & Chicken) Reg $10.50 Large $14.50
- Kofta (Lamb Patty) Reg $11.50 Large $16.00
- Lamb & Chips $7.50
- Combo Shish (Lamb & Chicken Cubes) Large $16.00
- Macaroni / Toasted Cheese Sandwich and Fries / Wedges and Bacon $5.00
- Scrambled Eggs and Bacon on Toast $9.00
-
Ham $7.50
- Your choice of roll or sandwich. Ham off the bone, gravy and salad
- Mushroom and Toast Meal $7.00
- Bacon and Egg Toasted Sandwich $8.50
- Scrambled Eggs on Toast / Sausages, Eggs and Chips $7.00
- Hamburger and Fries $10.00
-
Ham Steak Meal $19.50
- Croquettes, vegetables, pineapple plus your choice of tea or coffee
-
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
-
Sweet Treats N/A
- please check our cabinet for daily specials
-
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
- Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
-
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
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Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
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Fries $10
- served with tomato sauce + smoked garlic aioli
-
Breads for two $14.5
- artisan bread served w house dips
-
Banana Split
- With vanilla ice cream, chocolate sauce, sprinkles and wafers
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White Chocolate Mousse $13
- White chocolate mousse with L&P raspberry coulis
- Seasonal vegetables $7
- Lambs fry $3.50
-
L&P Braised Pork Belly $29
- On orange scented kumara mash, sauteed Asian greens with apple jus
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Battered Onion Rings $10.50
- L&P battered onion rings with sour cream and relish
-
300gm Burger $22.00
- Beef pattie with streaky bacon, cheddar cheese, tomato, iceberg, beetroot, L&P onion rings and HP sauce
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Mussels
- 500 grams of steamed green lipped mussels,Natural $12.00,Tomato and lime $14.00,Garlic and white wine cream sauce $15.00
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Meat Lovers $13.50
- Mozzarella, Lamb, Chicken, Pepperoni, Red Onion and Peppers
- Falafel $12.00
- Mix Small $9.90 Lrg $12.50
- All in One $13.50
- Lamb Small $11.00 Lrg $13.00
- Falafel $2.00
- Side Salad $5.00
- Mix $13.50
-
Fish of the Day P.O.A
- With your choice of two sides & butter (lemon, garlic or chilli )
-
Eye Fillet $31.50
- Cooked to your liking, served with potato & kumara cake, seasonal vegetables & your choice of sauce
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Egg Benedict $17.00
- With spinach & bacon or smoked salmon topped with a fresh hollandaise
-
Vegetarian Salad $15.00
- Fresh salad greens, avocado, orange, capsicum, red onion, cucumber, cherry tomatoes with honey & orange dressing topped with crispy noodles
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Pork Belly $28.00
- Marinated in honey, whiskey & fennel seeds served with kumara mash, seasonal vegetables, lime marmalade & apple sauce
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Lamb Shank $26.00
- Braised lamb shank, served with kumara mash, seasonal vegetables & red wine just
- ●Meat & Fish
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Spicy Buffalo Wings $15.00
- Chicken wings marinated in spicy buffalo sauce served with aioli
- Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
- Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00
- Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00
- Salmon hash with house smoked salmon, fried potato, poached egg, capers & salsa verde $18.00
-
Steak sammy with bacon, brie & onion rings $22.00
- Served with curly fries
- Chicken Donburi $15.00
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Al Brown's Best Ugly Bagels $8.00
- Chocolate hazelnut spread
-
Additional sides $6.00
- House smoked salmon
- -Pulled pork slider & fries $12.00
-
Beachcomber $45.00
- Fresh coromander mussels, salt & pepper squid, manuka smoked salmon, beer battered fresh fish, salad, lemon & toasted bread (for 2)
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Charred broccoli (N) $8.00
- Almonds & mustard dressing
-
Organic chargrilled cajun chicken wings (GF) $16.00
- Chipotle mayonnaise
-
Organic chicken liver pate $14.00
- Relish & toasted ciabatta
- -Beef pattie & cheese slider & fries $12.00
- -Ham, cheese & pineapple pizza $12.00
-
Roast beetroot salad (V) (GF) (N) $16.00
- Green beans, toasted walnuts, feta, salad leaves & orange dressing
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Grilled Rueben $13
- w house made chips & cornichons
-
House made corn chips $8
- w house made salsa & guacamole
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The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
- Sesame wings $10
- Pork scratchings $5
-
Chicken mole tacos $12
- w pinto beans
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The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
- Mushroom bruschetta $11
- Ploughman Sandwich $6.00
- Soup of the day $8.00
- Cheese Mouse trap $5.00
- Homemade Stew $10.00
- Muffin $4.00
- Beef and Ale Pie $6.00
- Scone $3.50
- Fresh Baked Cookie $3.00
- Gluten Free Bases $4.00
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Pizza Toppings $2.00 extra
- Bacon, Beef, Salami, Ham, Pineapple, Capsicum, Tomato, Mushrooms, Olives, Garlic, Onion, Jalapeno's
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Vege Delight $19.00
- Mushroom, capsicum, olives, pineapple, onion
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Chicken Supreme $18.00
- Chicken, tomato, capsicum, onion
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Pizza Toppings $3.00 extra
- Chicken, Cashews, Camembert, Cranberry Mangos, Apricots, Anchovies, Shrimp, Peanuts, Pinenuts, Sundried Tomato, Extra Cheese
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Under the Sea $21.00
- Octopus, mussels, clam, squid, shrimp
-
Seafood $18.00
- Shrimps, anchovies, seafood swirl
-
Porka $21.00
- Bacon, ham, salami, capsicum, pineapple
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The Chieftain $24.50
- Homemade beef patty, streaky bacon, melted cheese, rocket, beetroot, gherkins, drizzled with BBQ sauce & fresh aioli
- Smarty Bags $2.00
-
Chicken Tenders & Fries $15.00
- Homemade crumbed chicken tenders served with sweet chilli & soya sauce
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Amazing Grace
- Beef, chicken, chorizo and bacon with cherry tomatoes, red onions & mushrooms topped with mozzarella & BBQ sauce
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Thai Beef or Chicken Salad $18.00
- Seared marinated beef or chicken thigh served with salad greens, cherry tomatoes, cucumber, bursting with fresh Thai flavours topped with crispy noodles
- Mash $4.00
- Fries $7.00
- - Add 2 rashers of streaky bacon $15.00
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Smoked chicken & salad $17.00
- avocado feta hazelnuts cranberry & pear salsa
-
Bacon $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
- Kids Fries $4.00
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Eggs benedict $18.00
- spinach & bacon OR salmon OR veges (gfb)
- Bacon Egg on Toast $10.00
- Plain Salmon OR Bacon Bagel $10.00
- Or just ask us for a smaller something else. N/A
-
Hot chips $7.50
- aioli (gf but please advise if you are coeliac)
-
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
-
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
-
Steak, egg & chips $20
- w 300g Rump steak(GFO)
-
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
-
Tempura battered fish & chips $18.50
- tartare sauce, green salad
-
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
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- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
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Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
- Curry Roll $3.00
- Hawaiian Burger $6.80
- Bacon Burger/Bacon & Egg Burger $5.80/$6.80
- Ham Cheese & Tomato $4.90
- Spring Roll $3.00
- Chicken nugget $0.80
- Seasoned Wedges $5.20
- Sausage $1.80
Poivre & Sel Restaurant
Phone
078660053
Opened hours
Tues - Sat 4pm - 9pm
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , European , French , Fusion , Gluten Free , Seafood , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Quick Bites , Bankcard , Seating , Highchairs Available , Drinks , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
2 Mill Road, Whitianga, Waikato, 3510, New Zealand
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