Address
2 Mill Road, Whitianga, Waikato, 3510, New Zealand
Poivre & Sel Restaurant in Waikato Menu
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DRINKS & NIBBLES- Garlic butter snails X6 $10
- Tapenade & croûtons $8
- Selection of French cheeses (for 2 people) $27
DINNER MENU- Entrée & Main $58
- Main & Dessert $56
- Entrée & Main & Dessert $76
- Extra bread add $3
ENTREES- Lamb pastrami, pistachio, lime & coriander N/A
- Goat cheese, spinach & walnut ravioles N/A
- Seared Tasmanian scallops, pea puree crispy bacon & truffle oil N/A
MAINS- Eye fillet, creamed kumara, mushrooms poelee Onion & red wine compote N/A
- Local fish, Lemon, pecorino & Saffron risotto N/A
- Porcini stuffed quail, blue cheese & agria gratin broccolini N/A
- Haloumi, orange, beetroots, fried capers & black sesame tuile N/A
DESSERTS- Lemon & blueberry creme brulee N/A
- Passion fruit & chocolate Fondant N/A
- Poached pear millefeuille N/A
- Selection of French cheeses served with bread, butter & fruits $30
Nearby Sample Menus
- Bacon + Egg Bap $15
- Avo, Goats Cheese, Hollandaise $4
- Bacon + Eggs on Toast $9.5
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Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche
- Smoked Salmon, Bacon, Sausage $4
- Ham + Cheese Omelette $9.5
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Big Spoon Breakfast $21
- 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
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Eggs Benedict $18.5
- Rocket, Tomato Relish, Bacon
- Tomato $3.00
- Chutney - hollandaise $3.00
- Kumara chunks - aioli $8.00
- Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
- Beer battered fish - fries - salad - tartare $19.50
- Flat Mushrooms $4.00
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Green leaves - tomato feta - poached egg salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Ruapuke sourdough - garlic butter $9.50
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Italian sorbet $12
- lemon and lime, mango and raspberry[ g f ]
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Crispy twice cooked pork belly $32
- creamy garlic mash, braised red cabbage, green beans and pancetta batons w/ cider jus[ G F ]
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Lamb kofta kebabs $14
- mint micro salad and tzatziki [ g f ]
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Beer battered fish and shoestring fries $26
- mixe dleaf salad and house-made tartare sauce
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Spinach , feta and sun-dried tomato filos $14
- mint yo ghurt
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Duck rilette $14
- cherry and walnut relish and crostini [gfa]
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Shrimp cocktail $14
- avocado puree, marie rose sauce and toasted crostini [ g f a ]
- Garlic bread $6
-
Onion Bhaji $5.99
- sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
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Butter Chicken $14.99
- boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
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Aloo Paratha $3.90
- layered flatbread made from wheatmeal flour and potato
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Korma $14.99
- succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
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Punjabi Style Curry $14.99
- succulent chicken/ lamb/ beef or fish prepared with fragrant spices and onion
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Tandoori Platter (2 Persons) $19.99
- 2 pieces each of: tandoori chicken, seekh kebab, chicken tikka and tandoori prawns
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Korma $14.99
- succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
- all main dishes are served with rice
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UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
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Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
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Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
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Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
- Chicken, mushroom and green pea fettuccine $17.50
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Oven baked beer battered fries $6.50
- with plum or tomato sauce
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Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
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UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
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Vegetarian $12 / $16
- Mushrooms, capsicum, olives, pineapple
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Chicken satay $14/$17
- Roast chicken, pineapple, satay sauce
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Garlic pizza bread $7
- With garlic butter sliced garlic and herbs
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Deluxe $14 / $17
- Salami, bacon, beef, mushrooms, capsicum
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Seafood $13 / $16
- Shrimb, crab, anchovies
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Smoked chicken $16 / $19
- Manuka smoked chicken, bacon, pineapple
- Cheesecake $3
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Chicken cranberry $12 / $15
- Roast chicken, cranberry sauce
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Caesar Salad $12
- Classic Caesar salad with smoked bacon, parmesan, soft egg, crisp cos, herb croutons, creamy parmesan aioli dressing. Add chicken $17
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House Fried Chicken $10
- Southern fried chicken with harissa mayo
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Crisp Calamari $10
- In sea salt with chipotle aioli and fresh lemon
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Fish Burger $10
- Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli
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Braised Beef Brisket $10
- With creamy aioli, house BBQ sauce and fresh slaw
- Mash Potato $6.5
- Green Salad $6.5
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Pulled Pork $10
- With crisp apple salad, roasted peanuts and sweet apple syrup
- Salmon hash with house smoked salmon, fried potato, poached egg, capers & salsa verde $18.00
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Additional sides $6.00
- House smoked salmon
- Chicken Donburi $15.00
- Healthy breakfast with seasame crusted avo, mushroom, compari tomato, poached egg & whipped feta on seed & nut toast. $18.50
- Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
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Al Brown's Best Ugly Bagels $5.00
- Add free range bacon
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Al Brown's Best Ugly Bagels $8.00
- Chocolate hazelnut spread
- Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
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Chez Bean Omelette $16.90
- Onion with Choice of Three Fillings: Capsicum, Spinach, Ham, Mushroom, Cheese or Feta Cheese with Home Made Bread & Side Salad
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Mushroom on Toast $15.90
- Creamy Mushroom with Poached Egg, Crispy Bacon and Home Made Bread
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French Toast $15.90
- Home Made Bread with Bacon, Grilled Banana, Maple Syrup
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Meat Ball Linguine Pasta $17.90
- Tomato Base Meatball, Cheese
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Honey Roasted Muesli $10.90
- Honey Roast Oat with Fresh Yoghurt and Compote Berry and Manana and Honey
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Grilled Chicken Pasta $17.90
- Cream Base Grilled Chicken, Basil Pesto, Parmesan Cheese
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Soup of the Day $11.50
- with Home Made Garlic Bread
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NZ Mussels $18.90
- Creamy Mussels, Coconet, Pineapple on Home Made Bread
- -W chips $18
- House cut double fried chips $6
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The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
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House made corn chips $8
- w house made salsa & guacamole
- Sesame wings $10
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Chicken mole tacos $12
- w pinto beans
- Mushroom bruschetta $11
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Grilled Rueben $13
- w house made chips & cornichons
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-Chicken saagwala $15.00
- Boneless chicken cooked with spices, choy sum and spinach
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-Dum aloo $13.00
- A kashmiri cuisine made up of potatoes with cumin, seeds and spices
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-Palak paneer $13.00
- Cottage cheese and spinach cooked with tomatoes and spices with special flavoured gravy
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-Chicken tikka masala $15.00
- Boneless chicken cooked with well marinated yoghurt, cream and spices
- ●Lamb
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-Malai kofta $13.00
- Cottage cheese and peas cooked with tomatoes and spices with special flavoured gravy
- Onion bhaji $6.00
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Kashimiri naan $4.00
- Naan cooked in clay oven with nuts and sultanas
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Kaimai Cheese Board $20.00
- Cheese from our shop with condiments
- Eggs Benedict Bacon or Salmon $18.50/ $21.00
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Chinese Chicken Salad $17.00
- A great blend of Asian style
- Gourmet Angus Burger & Fries $19.00
- Seafood Chowder & Toast $18.50
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Kaimai Omelette $19.00
- With your choice of Blue cheese, Brie cheese, or Washed Rouge
- Bacon & Eggs Classic $16.50
- American Style Pancakes
- Rissole Battered $3.50
- Rissole plain $3.00
- Chicken nugget $0.80
- Donut $1.50
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NO.5 $10.00
- 2x crabstick, 2x fish regular chips
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NO.7 $16.00
- 2x hamburgers, 2x hot dog, large chips, 1.5lt pepsi drink
- Chips $2.50
- Spring roll $2.50
- French toast $14.50
- Muesli $0.00
- Extras $4.00
- Eggs anyway $9.00
- Creamy mushrooms on toast $12.00
- Salmon $18.00
- Full breary $18.00
- Eggs bene, w/bacon or $17.00
- Served with Chunky Blue Cheese or Creamy Ranch Sauce
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A Taste of NY $ 100
- 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage
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Sal's Classic $ 11
- Any slice. 3 knots, Sal's Legendary sauce, Can of Soda
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Large 18" Meatball $ 31
- Thinly Sliced Meatball
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Little Neck Combo $ 15
- Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
- Onions, Olives $ 2
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HOT Buffalo W in g R $11/L $17
- Our Buffalo sauce packed with extra Heatl
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3 Garlic Knots $ 4
- Crushed Garlic, EVOO (1.50 each)
Poivre & Sel Restaurant
Phone
078660053
Opened hours
Tues - Sat 4pm - 9pm
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , European , French , Fusion , Gluten Free , Seafood , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Quick Bites , Bankcard , Seating , Highchairs Available , Drinks , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
2 Mill Road, Whitianga, Waikato, 3510, New Zealand
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