Urban Cafe in Auckland City Menu

ALL DAY MENU BREAKFAST AND LUNCH ALL DAY MENU BREAKFAST AND LUNCH
  • Toast and Preserves $6.50
    • Toast selection: five grain, turkish, ciabatta, gluten free, bagel, sourdough
  • Eggs on Toast $11.00
    • Free range eggs: poached, fried, scrambled served with your choice of toast
  • Porridge $13.50
    • Made with banana and served with brown sugar and milk
  • Toasted Muesli $13.50
    • Served with fruit and yoghurt
  • Urban Raw (oatless) Fruit Muesli $13.50
    • Seasonal fruit salad topped with seeds and nuts
  • French Toast $17.50
    • Served with grilled banana,bacon brioche and maple syrup
  • Corn Beef Hash Cakes $19.50
    • Two hash cakes served with poached eggs and grain mustard hollandaise
  • Savoury Mince $18.00
    • Served with poached egg and Turkish toast
  • Eggs Benedict $19.00
    • Served with florentine, bacon or smoked salmon
  • Spanish Eggs $18.50
    • Served with rocket, capsicum, and chorizo
  • Omelette with 3 Fillings $18.50
    • Ham, cheese, tomato Bacon, cheese, spring onion - Smoked salmon, spinach, capers
  • Devilled Kidneys $17.00
    • Served with bacon
  • Urban Creamy Mushroom $17.00
    • With wilted baby spinach and ciabatta
  • Mango Chicken Salad $17.50
    • Pan-fried chicken, fresh garden greens, mango chutney, and crispy noodles
  • Spicy Beef Salad $17.50
    • Medium rare sirloin steak, fresh garden greens, and thai chilli dressing
  • Southern Chicken Sandwich $17.00
    • Open chicken sandwich served with pickled slaw and smokey barbeque sauce
  • Steak Sandwich $19.50
    • Open sandwich with sirloin steak, Dijon mustard cream and onion jam
  • Sweet Corn Fritter $18.00
    • With bacon and cream cheese
  • -Fries $6.50
  • Toasted Sandwich $8.00
    • With 3 choice of fillings
ADD-ONS FOR ANY MEAL ADD-ONS FOR ANY MEAL
  • feta, swiss, cheese, avocado,spinach. fresh or roasted tomato, mushrooms, hash brown $4.00
  • ham, bacon, sausage, black pudding, smoked salmon $5.00

Nearby Sample Menus

  • Frittura di gamberi con patatine di zucca - fried prawns with pumpkin chips and roasted almonds $22.5
  • Degustazione di dolci - tasting plate for two $32.0
  • Carpaccio di salmone con tartare - carpaccio of marinated salmon with cucumber, salmon tartare, dill, light mayonnaise and confit lemon wedge $22.5
  • Pugliese - tomato, feta, mozzarella, chilli, capers, anchovy, red onion, black olives, oregano, garlic and parsley $24.5
  • Calzone - filled pizza with ricotta, smoked mozzarella, ham, tomato and basil $25.5
  • Vin santo & biscotti - traditional tuscan dessert wine served with almond cantucci biscuits $14.0
  • Prosciutto crudo e rucola - cured ham, mushroom, mozzarella, cream, rocket and shaved parmesan $26.5
  • Ostriche al naturale - freshly shucked oysters with balsamic vinegar, and five grain bread and butter $19.5 for ½ doz, $34.5 for 1 doz
  • Ollie Dog $7.50
    • a hot dog with cheese & bacon
  • Ham & Tomato $5.00
  • OLLies Sundaes 1 scoops Sundae $7.00
  • Kids Sundae $4.40
    • your choise of icecream, topping, springle & wafer
  • Chicken Nuggets $9.50
    • with barbeque or sweet & sour sauce /12 pack
  • Sweet corn $ 4.00
  • OLLies Sundaes 3 scoops Sundae $10.20
  • Hot Dog on a stick $3.20
  • B $20.50
    • Egg Burger Hamburger, 1 scoop Chips & 2 potato Fritters
  • Extra Chicken $4.30
  • Fish (Snapper) $11.00
  • Chicken, veges & cashew nuts $22.50
  • Extra Bacon $ 3.50
  • Extra Pineapple $2.00
  • Chicken $21.00
  • Vegetable $20.00
  • Chips $3.90
    • small
  • D $12.90
    • lasagne, salad, 390ml drink or 400 ml pump
  • Double scoop $6.50
  • B $11.90
    • lasagne, chips, 390ml drink or 400 ml pump
  • Pizza slice $4.90
    • choose from a daily selection
  • Lasagne $6.50
    • Italy's favourite pasta layers of bolognese, bechamel & pasta
  • Salads selection from fresh salad bar $5.90
  • Takeaway whole pizza $34.90
    • chicken/meat ball/ham & mushroom/ hawaiian/vegetarian/cheese supreme/meat lovers/peperoni
  • Pork Cashew Nuts & Veges $12.00
  • Steak $10.50
  • Fish of the day $2.00
  • Chicken Burger $4.50
  • (With Veges)
  • (chow mein with noodles chop suey no noodles)
  • Special (1) $6.00
    • 1 Chips 1 Fish 2 Potato Fritters 2 Sausages
  • Special (3) $16.00
    • 4 Fish 4 Sausages 4 Potato Fritters 3 Chips
  • OUT OF THE DARK $6.00
    • SEASONAL MUSHROOMS BUTTER, TYHME /
  • CHARGRILLED COURGETTE $22.50
    • GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
  • AGRIA POTATO HASH, ROMESCO / $8.50
  • BLACKBERRY BIRCHER $18.50
    • COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
  • AGRIA POTATO HASH $23.00
    • SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
  • FREE RANGE ORGANIC EGGS $15.00
    • SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
  • CHOPPED AVOCADO ON RYE $19.50
    • GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
  • HEIRLOOM TOMATOES $19.50
    • EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
  • Roast Chicken / Roast Pork $8.00
  • Roast Chicken H $8.50 W $16
  • Pipa Duck
  • BBQ Pork Sparerib $18 KG
  • Double Happier Duck 1/4 $9 H $16 W $32
  • Poached (Steam) Chicken
  • Special Chicken Wings (3) $4.00
  • Roast Pork / BBQ Pork $30 KG
  • Pad Keemao - Stir fried chilli with basil (seasonal), bamboo, carrot, green beans, onion & spring onion - Chicken, Pork or Beef $14.00
  • Kai Jeaw Moo Sub - Thai style omelet with mince pork served with tomato sauce. $14.00
  • Pad Prew Wan - Stir fried sweet & sour with cucumber, tomato, onion, spring onion, pineapple & capsicum - Fish $18.00
  • Pad Med Mamuang - Stir fried cashew nuts with onion, spring onion, carrots & capsicum - Lamb, Prawns or Seafood $17.00
  • Toong Thong / 4 pcs - Deep fried money bag made with chicken mince, prawn, carrots, peas, sweet corn, water chest nuts, and mushroom & pepper served with sweet chilli sauce. $10.00
  • Kao Pad - Stir fried rice with egg, onion, carrots, beans & coriander - Chicken, Pork or Beef $14.00
  • Yum Woon Sen - Sea food salad and mince pork with chilli, glass noodles, tomato, onion, spring onion & coriander. $16.00
  • Pla Jian - Deep fried whole fish topped with stir fried pork, Chinese mushroom, ginger, carrots, onion, spring onion, capsicum & brandy. $29.00
  • Spinach Brok $14.50
    • Served with Rice and salad
  • Felafel kebab $9.50
  • Chicken Shish Kebab $15.00
    • Served with Rice and Salad
  • Hummus dip pita & salad $10.00
  • Chicken Curry $14.00
    • served with nice and salad
  • Vegetarian meal $11.00
    • vege samosa, 2 falafel and salad
  • Samosa $4.00
  • Mixed salad $10.50/$13.00
  • Onion Tomato Uthappam $12.95
    • south indian rice & lentil based pizza w onion, tomato & spices
  • Papadam $0.95
  • Rogan Josh $15.95
    • lamb cooked w south indian chillis, ginger, fennel & spices
  • Hariyali Fish Curry $22.95
    • cooked w spinach, garlic & roasted garam masala
  • Three Piece Dosa (Onion, Green Chilli & Ginger) $16.95
    • 1 dosa cooked w fillings of finely chopped 1. onions 2. ginger 3. green chillies
  • Murg Badami $21.95
    • soft chicken glazed in a blend of south indian spices, garlic, chilli & tossed w whole almonds
  • Chicken Koorma $18.95
    • creamy cashew & coconut curry w aromatic spices
  • Lamb Vindaloo $17.95
    • tender lamb leg in a complex vindaloo spice blend
  • Organic rye bread, smoked and cultured butter
  • ARTISAN CHEESES
    • quince paste, house baked crackers, fresh walnuts
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • LINE CAUGHT FISH
    • pearl barley, sweet corn, crab, sprouting broccoli
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • ROASTED GOATS CHEESE
    • beetroot, fig and onion tart, red wine syrup
  • Family Pack Fried Chicken Only $40.00
    • 10 pcs of chicken thigh or breast, large chips, & can drinks
  • Roasted Half Chicken $11.00
  • Lamb Chopped $15.00
    • lamb shoulder chopped pieces marinated & baked serve with salad
  • Balti Chicken $13.00
    • boneless chicken marinated with special spices cooked in balti sauce
  • Lunch Pack $9.50
    • 2 pieces of chicken, chips & drink
  • Fried Fish $16.00
    • fish filled marinated & fried serve with salad
  • Chicken Lolly Pops $12.00
    • deep fried Chicken coated with cornflour & spices (10pcs)
  • Fried Prawn $16.00
    • prawns marinated & fried serve with salad
  • ENTREE Caramelized scallops cauliflower puree, capsicum jam, peas, prosciutto, truffle vinaigrette -
  • House Spirits $8.5
  • Duck Point Chardonnay (Gisborne) $10/$50
  • Valrhona Chocolate Cake Orange gel, praline cream, candied hazelnuts -
  • Craggy Range Te Muna Te Muna Rd, Martinborough $73 Bottle
  • Main Divide Waipara Valley, Canterbury 12 $57 Bottle
  • Heirloom Tomato & Mozzarella Salad beetroot puree, basil salt, balsamic flakes, chilli coconut cloud 18 (V)
  • Sides -
  • POTATOES BRAVES $10.00
    • chunky potato with mojo de cilantro and tomato sauce
  • LOW CARB BREAKFAST $22.00
    • grilled chicken breast with chickpea hash, sauteed raisin & pinenut spinach and a poached egg
  • BISQUE DE MARISCOS $29.00
    • King crab and seafood pot steamed with coriander and lime
  • OLIVIA’S FAMOUS CREPES $19.50
    • with berry compote, bacon and maple syrup
  • CHURROS CON CHOCOLATE $14.00
    • Spanish crispy doughnuts sprinkled with cinnamon and sugar and served with a thick chocolate dipping sauce
  • CORN FED CHICKEN ROULADE $28.50
    • spinach and goat cheese, sun dried tomatoes, olive capsicum polenta and Saffron chardonnay cream sauce
  • CIERVO ESTOFADO $32.00
    • wild Venison steak with roasted kumara, sauteed mushrooms, shallot & thyme, red currant wine jus&rocket feta salad
  • TARTA DE MANZANA $14.00
    • apple tart with vanilla bean ice cream, Kahlua and orange flavoured syrup, walnut praline
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • vegetarian $15.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • - with preserved & cream cheese $6.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
Urban Cafe

Urban Cafe

location

Address

139 Carlton Gore Road, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

099666977

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Catering Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
139 Carlton Gore Road, Newmarket, Auckland, Auckland, 1023, New Zealand
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