Ussco Bar and Bistro in Gisborne Menu

SNACKS + STARTERS SNACKS + STARTERS
  • Bread, olive oil, balsamic smoked butter $12.00
  • Garlic bread $10.00
  • Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
ENTREES ENTREES
  • Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
  • Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
  • Duck Vietnamese pancake cashew butter $17.00
MAINS MAINS
  • Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
  • Pork belly parsnip puree, baby carrots and pickled fennel $38.00
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
  • Roasted duck fondant kumara and rocket with yogurt dressing $45.00
  • Porterhouse steak potato gratin, onion jam and Greek salad $40.00
  • Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
SIDES SIDES
  • Seasonal vegetables walnuts and parmesan $10.00
  • Greek salad $10.00
  • Hand cut fries aioli and tomato sauce $10.00

Nearby Sample Menus

Bollywood Stars Indian Restaurant (sample menu)
  • ●tandoori chicken
  • Chips $5.00
  • Vegetable korma $9.90
  • COMBO DEALS AVAILABLE ASK OUR STAFF
  • Aloo paratha $4.00
    • Plain flour bread stuffed with spiced potatoes
  • Mango chicken $16.90
    • Chicken cooked in a delicious mango flavoured creamy sauce & mildly spiced
  • Vegetable maloni $13.90
    • Green beans and mixed veges cooked in a fine mild puree of spinach and lightly spiced
  • Wedges $5.00
The Rivers Restaurant and Bar (sample menu)
  • Fried Egg $1.50
  • Lamb Rump $30.00
    • Baked honey glazed lamb rump served on kumara mash with garden vegetables and a port and red currant reduction.
  • Rivers Seafood Chowder $16.00
    • Thick, and filled with coastal seafood served with garlic ciabatta.
  • Traffic Lights $5.50
    • Orange juice with lemonade base.
  • Greek Salad $14.00
    • Iceberg Lettuce, feta cheese, kalamata olives, red onions, tomatoes, cucumbers with our balsamic vinaigrette.
  • R.B.L.A.T. $15.50
    • Rivers bacon, lettuce, avocado & tomato, on toasted ciabatta, salad & aioli and guacamole.
  • Drunken Onion Rings (6 rings / 12 rings) $6.00 / $12.00
    • With our special crisp Guinness batter, served with aioli.
  • Sizzling 400g Sirloin $33.00
    • Bought to you on a sizzling platter, topped with Guinness battered onion rings, served with salad and fries and a tub of garlic butter.
Lonestar (sample menu)
  • Spiders $4
    • Any fizzy drink with a scoop of vanilla ice cream.
  • -Six $19
  • Mexican Toastie $11
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • Dessert (GFO) Free!
    • Lone Star ‘Mudslide’ ice cream.
  • Stir Crazy Sirloin (GFO) (DF) $34
    • 250gram premium-aged sirloin, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Mushrooms GF DFO $3
  • -Nine $28
  • Running Bear Salmon (GFO) (DF) $35
    • Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
The Works (sample menu)
  • Marlborough Sounds Salmon (GF) $32.00
    • Sweetcorn, citrus & creme fraiche
  • House Bread $12.00
    • Truffle butter
  • Served Daily 11:30Am To 2:30Pm
  • Hawkes Bay Lamb Loin (GF) $34.00
    • Smoked eggplant, sweetbreads, peas, onions, yoghurt
  • Cheesecake $16.00
    • Fig, white chocolate, port
  • Beetroot Cured Salmon(GF) $18.00
    • Beetroot, yoghurt, hazelnuts
  • Charred Carrots (GF) (V) $18.00
    • Manuka, dates, macadamia, feta
  • Warm Sweetcorn Salad (GF) $23.00
    • Roasted peppers, zucchini, avocado, white beans
McDonald's Family Restaurant (sample menu)
  • Toasted Bagel with Strawberry Jam N/A
    • Lightly toasted bagel available with whipped butter and strawberry jam.
  • The Clubhouse Angus N/A
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
  • Strawberry Sundae N/A
    • Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
  • Loaded Fries Sweet Chilli & Sour Cream N/A
    • Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
  • 10pk Chicken McBites & Small Fries Snack Deal N/A
    • Get more bang for your buck with this amazing snack bundle! 10 chicken McBites and small fries for just $4! Snack-time - sorted!
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • The Boss® N/A
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
  • The Clubhouse Chicken - Grilled N/A
    • A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
Te Puka Tavern (sample menu)
  • Eggs Benedict $15.50
    • W bacon & hash browns
  • Open Chicken Sandwich or Wrap $12.50
    • W blue cheese
  • Works Wedges W cheese & bacon, sour cream & relish $13.50
  • ''Surf & Station'' $27.50
    • 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
  • Garlic Bread $6.00
  • Vegetarian Burger $15.50
  • Big Coast Brekky $20.00
    • Sausages, bacon, eggs (any style), hash browns, tomato & toast
  • East Coast Kahuna Burger $15.50
Friends Indian Takeaway (sample menu)
  • NAVRATTAN KORMA $10.00
    • assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
  • LAMB DO PYAZA $10.00
    • spicy curry with lamb and twice cooked onions and peppers
  • SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • BUTTER CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • CHICKEN VINDALOO $10.00
    • goan specialty soured with natural vinegar and spices
  • CHICKEN SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • CHICKEN TIKKA MASALA $10.00
    • tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
  • SOUTH INDIAN STYLE PEPPER BEEF $10.00
    • pieces of beef masala and crushed peppercorns
Captain Morgans (sample menu)
  • -Fish, Fries & salad
  • -Gourmet fish stack & fries
  • -Fish, Fries & eggs
  • -BLT- Bacon, lettuce & tomato, served with fries
  • Crumbed Calamari, salad & fries
  • -Battered pacific oysters, fries & salad
  • -Pork belly burger & eggs
  • -Seafood Chowder & warm bun
The Poverty Bay Club (sample menu)
  • Summer side salad $6.50
  • Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
  • Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
  • Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
  • Roasted seasonal vegetable $6.50
  • Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
Bushmere Estate (sample menu)
  • Vines Autumn Trifle $14
  • Balsamic Mushrooms $16
  • Pork Belly $30
    • Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
  • Local Fresh Fillet of Fish $30
    • Baked herb crust, potato & caper puree, green beans & lemon butter sauce
  • Salt & Pepper Squid $28
    • Asian noodle salad, roasted peanuts & spicy mango lime sauce
  • Karengo Eclair with Cured King Salmon $26
    • Salmon mousse & avocado, salad greens, confit lemon salsa
  • Fries $7
    • With sauce
  • Garlic & Herb Focaccia $7
The Wharf Cafe, Bar and Restaurant (sample menu)
  • Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
  • Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
  • Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
  • Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
  • Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
  • Greek Salad $8.0
  • Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
  • Green Salad $7.0
Ara - Tai Cafe (sample menu)
  • Chicken burger $17.00
  • Bacon, mushrooms & cheddar $15.50
  • Thai beef salad $16.50
  • Pancakes $13.50
  • Bagels with
  • -bacon $16.50
  • Eggs on toast $11.00
  • Tomatoes, spinach & feta $15.50
Wainui Store (sample menu)
  • Bacon & Egg $12.00
  • Beef & Cheese $13.00
  • Modena $17.50
    • Pizza sauce, smoked chicken, red onion, capsicum, pine nuts, olives & mozzarella
  • Hawaiian $12.00
    • Pizza sauce, ham, pineapple & mozzarella
  • Stock Route Grill $13.00
    • Bacon, egg, hash brown, mushrooms & tomato
  • Margarita $10.00
    • Pizza sauce, mozzarella & herbs
  • Paua Fritter $7.00
    • Battered
  • Fries - Large or Small $4.00/$3.00
Nick's Bistro (sample menu)
  • Local Catch Of The Day $29.5
    • Ask you server for today’s special
  • Fries $7.0
  • Lamb Rump $29.5
    • Marinated in garlic & rosemary resting on a Confit Kumara Rosti w/ buttered spinach, honey glazed carrots & slow roast tomato bathed in a port wine reduction
  • haloumi $6.0
  • Wedges $9.0
  • 2 eggs $3.0
  • hash browns $4.0
  • Beer Battered Fish And Chips $29.5
    • Local catch of the day w/ crispy beer batter, garden salad, chunky fries & house made tartar sauces
Exhibit Cafe (sample menu)
  • Gourmet Hamburgers $10.50
  • Frittata $9.50
    • with salad
  • Gourmet Panini $12.00
    • with smoked chicken, salami, ham
  • Steak Sandwich $14.00
  • Smoked Salmon Bagel $14.00
    • with salad
  • Taste of Spring $12.00
    • polenta with roasted vegetables and haloumi
  • Tasting Platter $12.00
  • Open Sandwiches $10.50
    • with chicken / ham / salami
Ussco Bar and Bistro

Ussco Bar and Bistro

location

Address

16 Childers Road, Gisborne, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068683246

email

Email

tom@ussco.co.nz

clock

Opened hours

Mon - Sun 4:30pm - Late
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , European , Gluten Free , New Zealand , Others , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
16 Childers Road, Gisborne, Gisborne, Gisborne, 4010, New Zealand
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The Works

Just Thai Cuisine

Neighborhood Pizzeria

Captain Morgans

Ballance Street Bistro and Bar

China Palace Licensed Restaurant Takeaways

Friends Indian Takeaway

Kaiti Mall Fish Shop