Address
16 Childers Road, Gisborne, Gisborne, Gisborne, 4010, New Zealand
Ussco Bar and Bistro in Gisborne Menu
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SNACKS + STARTERS- Bread, olive oil, balsamic smoked butter $12.00
- Garlic bread $10.00
- Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
ENTREES- Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
- Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
- Snapper ravioli brioche crumb and chardonnay cream $17.00
- Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
- Duck Vietnamese pancake cashew butter $17.00
MAINS- Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
- Pork belly parsnip puree, baby carrots and pickled fennel $38.00
- 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
- Roasted duck fondant kumara and rocket with yogurt dressing $45.00
- Porterhouse steak potato gratin, onion jam and Greek salad $40.00
- Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
SIDES- Seasonal vegetables walnuts and parmesan $10.00
- Greek salad $10.00
- Hand cut fries aioli and tomato sauce $10.00
Nearby Sample Menus
-
House Bread $12.00
- Truffle butter
- Served Daily From 5:30Pm
-
Hawkes Bay Lamb Loin (GF) $34.00
- Smoked eggplant, sweetbreads, peas, onions, yoghurt
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Grilled 250G Wakanui Sirloin (GF) $35.00
- Potato gratin, charred shallots, italian greens & jus
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Warm Sweetcorn Salad (GF) $23.00
- Roasted peppers, zucchini, avocado, white beans
- French Fries $8.00
-
Marlborough Sounds Salmon (GF) $32.00
- Sweetcorn, citrus & creme fraiche
-
Paua & Barley $19.00
- Yoghurt, kawakawa & pangrattato
-
Scallop O Hara $26.00
- Flash fried scallops & prawns w/ a selection of rogue vegetables & asian style sauce sizzling on a hot skillet with lemongrass rice
- Sausage $4.00
-
Peter Pan Cake (V) $8.00 / $11.00 / $14.00
- Nutella, orange segment, dusted with icing sugar
- Garden salad $8.50
-
Frying Nemo $10.00
- Fish goujons served with fries & fresh salad
-
Chicken Little $10.00
- Chicken tenders served with fries & fresh salad
- Garden salad $8.50
-
Loaf & Devotion (V) $6.00
- House-made garlic bread
-
Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
-
Omelette $18.00
- choice of 3 fillings. >>
- Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
-
Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
-
Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
- FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
- Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
- Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
- Fruit Salad
- Battered Fish Pieces
- Creamy Mussels in White Wine & Garlic
- Pavlova
- Chocolate Log
- Sautéed Seasonal Vegetables
- Sautéed Seasonal Vegetables
- Hot Roast Pork, Apple Sauce & Gravy
- 6 Ribs and chips combo $18.50
- CC Burger + Small chips $10.00
- Chicken Stuffing each $2.00
- Gourmet + salad $10.50
- Boysenberry $4.50
- Disco fries with gravy & Cheese $6.00
- Family combo $50.00
- Pork Pack $15.50
-
PALAK PANEER $10.00
- cubes of cottage cheese cooked with a green herb and spinach puree
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LAMB VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
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CHICKEN VINDALOO $10.00
- goan specialty soured with natural vinegar and spices
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MURGH MASALA $10.00
- home style chicken with a thick and tangy gravy
-
MAH KI DAL MAKHANI $10.00
- black lentils cooked overnight on the tandoor with butter and cream
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BEEF VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
-
LAMB DO PYAZA $10.00
- spicy curry with lamb and twice cooked onions and peppers
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BOMBAY ALOO $10.00
- dry stir fried potatoes with coriander and tumeric
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Spicy grilled chicken breast tenders $23.00
- with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
-
Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
-
Avocado and goats feta $12.00
- with lemon & olive oil.
- Today's cakes (see front counter) POA
-
Buffalo mozzarella salad $20.00
- with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
-
Ploughman's sharing plate $35.00
- with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
- See blackboard for today's specials POA
-
Creamy balsamic mushrooms $15.00
- in brioche cob loaf with spinach & tomato.
- Creme brulee with chocolate and mascarpone filled brandy snap $14.00
- Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
- Summer side salad $6.50
- SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
- Pavlova with summer fruits and kiwifruit coulis $14.00
- Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
- Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
- Roasted seasonal vegetable $6.50
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Home Smoked Lamb Rump $30
- Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
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Warm Home Smoked Chicken Breast $26
- Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
- Bushmere Antipasto Style Sharing Platters $55
- Balsamic Mushrooms $16
- Feijoa & White Chocolate Cheesecake $14
-
Fries $7
- With sauce
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Kids Platter $10
- Ham & cheese toastie, snacks and treats
- Garlic & Herb Focaccia $7
-
Open Chicken Sandwich $18.50
- Chicken wrapped in bacon served with salad, melted brie cheese, fried and aioli sauce.
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Garlic bread $7.00
- Ciabatta bread made on site.
-
Fish & Chips $14.00
- Fresh fish served with garden salad, fries and White house made tartar sauce. Cooked to your liking- Battered, crumbed or pan fried
- Chocolate Brownie & Ice-cream $4.50
-
Beef Burger $17.00
- White house made beef pattie with caramelised onion and fried egg and aioli sauce.
-
Shrimp and Avocado Cocktail $14.00
- Shrimp served on a bed of ice berg lettuce topped with thousand island dressing and avocado.
-
Beef Scotch Fillet-300gm $34.00
- Cooked to your liking, Served with potato gratin, asparagus wrapped with bacon and sautéed tomatoes. Served with red wine jus or bacon mushroom sauce.
-
Banana Split $9.00
- Banana dipped in chocolate served with 3 flavours of ice-cream.
-
Beef Nachos $17.00
- served with Sour Cream & Salsa
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Caesar Salad $17.00
- Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
- Kids Hot Dog & Chips $8.00
- Kumara chips, Mushroom Sauce $4.00 each
- Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
- Onions, tomato, hashbrown , Garlic Roll $4.00 each
- Kids Fish Bites & Chips $8.00
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Homemade Lasagne $15.00
- served with chips and fresh salad
-
Chicken and Pumpkin Salad $22.00
- pinenuts, feta, rocket, red onion & a balsamic glaze
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Chicken Nuggets $15.00
- with chunky chips
- Fried Egg $2.00
-
BBQ Hunters Chicken $28.00
- Chicken, Bacon, tasty cheese, chips & salad
- Gravy $2.00
- Aioli $2.00
-
Toasted Muesli $16.00
- with stewed fruit, Greek yogurt and honey on the side
- 3 pieces $28
- No 2. Fish And Mussels (5) With Salad And Fries $19.50
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Burgers - Chicken $13.50
- Crumbed With Bacon, Cheese, Salad And Fries
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Fish Of The Day $19.50
- In Crispy Batter Or Pan-Fried With Salad And Fries
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Burgers - Fish $13.50
- Battred With Cheese, Tartare Sauce, Salad And Fries
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Chicken Breast $19.50
- Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
- Dessert Of The Day $8.50
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Chicken Schnitzel $18.50
- With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
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T-Bone $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
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EVANS BACON BENE $17.00
- Evans bacon, mushrooms, poached eggs,toast & hollandaise
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MARKET FISH LAKSA SALAD $24 / $33
- Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
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TANGY BBQ PORK BELLY $22 / $32
- Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple
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SALAD $7.00
- Vinaigrette
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BREAD PLATTER $30.00
- Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
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FISH GOUJONS $13.00
- Crumbed fish served with soho aioli & fresh lemon
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SMOKED SALMON BENE $19.00
- Home smoked salmon with toast, poached eggs & hollandaise
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SOHO FRY UP $24.50
- Evans bacon, poached eggs,toast, relish, garlic mushrooms, kumara smash & cocktail sausages
- Tasting Platter $12.00
- Smoked Salmon Bagel $10.00
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Smoked Salmon Bagel $14.00
- with salad
- Pasta of the Week $15.00
- Chicken Salad $12.00
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Taste of Spring $12.00
- polenta with roasted vegetables and haloumi
- Steak Sandwich $14.00
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Open Sandwiches $10.50
- with chicken / ham / salami
Ussco Bar and Bistro
Phone
068683246
Opened hours
Mon - Sun 4:30pm - Late
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , European , Gluten Free , New Zealand , Others , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cash , Groups , Quick Bites , Bankcard , Lunch , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
16 Childers Road, Gisborne, Gisborne, Gisborne, 4010, New Zealand
- Gisborne Bar Food Menus
- Gisborne European Menus
- Gisborne Gluten Free Menus
- Gisborne New Zealand Menus
- Gisborne Others Menus
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