Ussco Bar and Bistro in Gisborne Menu

SNACKS + STARTERS SNACKS + STARTERS
  • Bread, olive oil, balsamic smoked butter $12.00
  • Garlic bread $10.00
  • Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
ENTREES ENTREES
  • Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
  • Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
  • Duck Vietnamese pancake cashew butter $17.00
MAINS MAINS
  • Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
  • Pork belly parsnip puree, baby carrots and pickled fennel $38.00
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
  • Roasted duck fondant kumara and rocket with yogurt dressing $45.00
  • Porterhouse steak potato gratin, onion jam and Greek salad $40.00
  • Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
SIDES SIDES
  • Seasonal vegetables walnuts and parmesan $10.00
  • Greek salad $10.00
  • Hand cut fries aioli and tomato sauce $10.00

Nearby Sample Menus

  • Milkshakes $5.50
    • Chocolate, Vanilla, Banana or Strawberry.
  • Drunken Onion Rings (6 rings / 12 rings) $6.00 / $12.00
    • With our special crisp Guinness batter, served with aioli.
  • Minute Steak $18.00
    • Served with your choice of 2 of the following sides: Chunky fries / Mash / Garden salad / Fresh sautéed vegetables. Top it off with your choice of: Garlic butter / Pepper / Mushroom sauce
  • Garlic King Prawns $24.00
    • A Rivers special . . . king prawns gently sautéed in a creamy garlic sauce with rice.
  • Wedges $8.50
    • Seasoned and served with sour cream.
  • Bowl of Kumara Chips $7.00
    • Served with aioli & garlic butter.
  • Kids Platter (2-3 children) $23.00
    • Garlic bread, chicken tenders, mini hotdogs, crumbed fish, mini pizza, wedges, chips and lashings of sauce.
  • R.B.L.A.T. $15.50
    • Rivers bacon, lettuce, avocado & tomato, on toasted ciabatta, salad & aioli and guacamole.
  • Apache Fish (DF) medium $27 / classic $32
    • Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
  • - Or Leave The Tortilla Out And We’Ll Make You A Yummy Chicken Salad! (GFO) (DF)
  • Midnight Nachos Gf (V) $19
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
  • Lone Star Coleslaw GF DF $5
  • Prawn Star Gf $19
    • Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • A Fist Full Of Pizza (Quesadilla)Tm (V) $18
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
  • San Ouentin Squid $17
    • Crispy salt and pepper calamari, served with citrus aioli.
  • Stand By Your Lamb (GFO) (DF) $36
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sautéed seasonal greens, roasted cherry tomatoes and a mint jus.
  • Roasted Beetroot Salad (GF) $23.00
    • Quinoa, feta, hazelnuts
  • Local Cheese Selection $10.25
    • Lavosh, house relish & dried fruits
  • Smoked Fish $12.00
    • Saffron, Piment D'Espelette
  • French Fries & Aioli $8.00
  • Grilled 250G Wakanui Sirloin (GF) $35.00
    • Potato gratin, charred shallots, italian greens & jus
  • Catch Of The Day $P.O.A
    • Mac's Gold beer battered fish, rustic fries, tartare sauce & lemon
  • -Cheeses : one for $10.00 / three for $25.00
  • Smoked Mussel Casareccia $25.00
    • Chorizo, chilli & pangratatto
  • Chicken Sandwich $16.50
    • Grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips
  • Shrimp Cocktail $14.00
    • With thousand island seafood sauce.
  • choose from:
  • Breakers Burger $17.00
    • Grilled beef pattie, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo.
  • Bacon & mushroom $6.00
  • Grilled South Island Salmon** $28.90
    • A generous steak of southern salmon grilled and served with our special Asian sauce and salad.
  • Kahuna Burger $17.50
    • Chicken tenders coated in our special spice, pineapple, bacon,crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo.
  • Add Dips (2) $3.50
  • Cheesy Ride (V) $8.00
    • Tomato & cheese riding on the back of loaf & devotion
  • Mother Clucker $18.00
    • Chicken burger - grilled chicken pattie w/ bacon, cheese, salad on a toasted bun with homemade fries & chilli mayo
  • Billy the Squid $12.00
    • Battered calamari shootout with fresh salad, lemon, smooth garlic mayo
  • Mr Potato Head $12.50
    • Potato skins rustled by bacon, cheese, sour cream, salsa & guacamole
  • Sausage $4.00
  • Stuff Her (Smaller Portion Size) $19.00
    • Crisp bacon, eggs, sausage, roast tomato, seasonal greens, roast mushroom, kumara rosti, served with housemade bread
  • Pepper Sauce $6.00
  • The Full Monty $20.00
    • Beef pattie with bacon, cheese, tomato salsa, onion rings, guacamole & salad on a toasted bun w/ homemade fries & chilli mayo
  • Open Chicken Sandwich or Wrap $12.50
    • W blue cheese
  • ''Surf & Station'' $27.50
    • 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
  • ''Crispy Skinned Salmon'' $22.50
    • Served on a bed of passion fruit slaw w tempura prawns
  • Big Coast Brekky $20.00
    • Sausages, bacon, eggs (any style), hash browns, tomato & toast
  • Garlic Bread $6.00
  • Classic Venison Burger $15.50
  • Chicken, Bacon & Brie Burger $15.50
  • Wedges $9.50
    • W sour cream
  • Soup of the Day $16.00
    • With Marina bread
  • Duck & Mushroom Pate $14.00
    • With homemade bread & garden salad
  • Entree Special Price Varies
    • Something great from the chefs!
  • - 3 courses $35.00
  • Risotto $24.00
    • Streaky bacon, mushrooms, Parmesan cheese
  • Dessert Special $12.50
  • - 2 courses $28.00
  • - Waimata Blue Vein $24.50
    • A creamy and buttery cow's milk blue cheese from this region.
  • -Pork belly burger & eggs
  • -Seafood Chowder & warm bun
  • Crumbed Calamari, salad & fries
  • -BLT- Bacon, lettuce & tomato, served with fries
  • -Battered mussels, fries & salad
  • -Chicken, fries & salad
  • -Prawn Twisters, fries, aioli / sweet chili sauce
  • -Fish, Fries & eggs
  • Spicy grilled chicken breast tenders $23.00
    • with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
  • Ploughman's sharing plate $35.00
    • with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
  • Creme brulee with poached fruit. $13.00
  • Eggs on toasted ciabatta $10.00
    • scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
  • House - smoked beef $13.00
    • cheddar,gherkin & wholegrain mustard.
  • See blackboard for today's specials POA
  • Buffalo mozzarella salad $20.00
    • with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
  • Buckwheat pancakes $18.00
    • with poached pear,blueberry,coconut yoghurt & honey.
  • Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
  • Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
  • Creme brulee with chocolate and mascarpone filled brandy snap $14.00
  • SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
  • Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
  • Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
  • Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
  • Roasted seasonal vegetable $6.50
  • Beef & Bean Cheesy Nachos $12
    • With sour cream
  • Salt & Pepper Squid $28
    • Asian noodle salad, roasted peanuts & spicy mango lime sauce
  • Dutch Beef Croquette $16
  • Garlic & Herb Focaccia $7
  • Balsamic Mushrooms $16
  • Fries $7
    • With sauce
  • Pork Belly $30
    • Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
  • Bushmere Antipasto Style Sharing Platters $55
  • Greek Salad $8.0
  • Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
  • Garlic Bread $6.0
  • Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
  • Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
  • Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
  • Green Salad $7.0
  • Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
  • -eggs (any style), bacon, mushrooms, sausage, baked beans, spinach, tomato, hash browns $21.50
  • -cream cheese & jam $8.50
  • French toast $17.00
  • Spicy potato wedges $8.50
  • -smoked salmon, cream cheese & pesto $12.50
  • Fish & chips $19.50
  • -ham $15.50
  • Eggs on toast $11.00
  • Side Salad $5.00
  • Kids Hot Dog & Chips $8.00
  • Open Sandwich $18.00
    • Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
  • Kids Nuggets & Chips $8.00
  • Wedges Works $16.50
    • seasoned potato wedges served with Sour Cream, Salsa, Chilli Sauce, cheese and bacon
  • Mussel Fritters or Corn Fritters $15.00
    • served with a selection of daily prepared salads
  • Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
  • Onions, tomato, hashbrown , Garlic Roll $4.00 each
  • Smoked Salmon Bagel $10.00
  • Open Sandwiches $10.50
    • with chicken / ham / salami
  • Frittata $9.50
    • with salad
  • Smoked Salmon Bagel $14.00
    • with salad
  • Gourmet Hamburgers $10.50
  • Taste of Spring $12.00
    • polenta with roasted vegetables and haloumi
  • Gourmet Panini $12.00
    • with smoked chicken, salami, ham
  • Frittata $5.00
    • with cheese, herbs, spinach, courgettes & caramelized onions
Ussco Bar and Bistro

Ussco Bar and Bistro

location

Address

16 Childers Road, Gisborne, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068683246

clock

Opened hours

Mon - Sun 4:30pm - Late
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , European , Gluten Free , New Zealand , Others , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
16 Childers Road, Gisborne, Gisborne, Gisborne, 4010, New Zealand