V2 Cafe and Bar in Gisborne Menu

V2 Cafe and Bar in Gisborne has no menu available, but can choose from many other options such as Served Daily 11:30Am To 2:30Pm or House Bread from The Works. Soho Bar offers many options including Live Oysters and Two For One Tapas on Friday & Saturday (excluding oysters). Friends Indian Takeaway includes a wide range like BUTTER CHICKEN or BHUNA LASOONI MURGH. Big Coast Brekky and Mushrooms on Toast from . Te Puka Tavern offers Marina Restaurant and Ora King Salmon.

Nearby Sample Menus

  • Chicken vindaloo $16.90
    • Hot chicken curry straight from the beaches of Goa
  • Dal makhani $13.90
    • Lentils cooked on a slow fire overnight, garnished with ginger & coriander
  • Aloo mattar $13.90
    • Potatoes and peas cooked together in a subtle, spicy gravy
  • Pepper chicken $16.90
    • Boneless chicken cooked with onion, crushed black pepper, capsicum and special Indian herbs
  • Chicken naan $4.00
    • Naan stuffed with tandoori cooked chicken
  • Chilly chicken $19.90
    • Boneless fried flavoured with onion, green capsicum and tomatoes, with sweet chilli sauce
  • Malai tikka $16.90
    • Chicken pieces marinated with tandoori spices, yoghurt & fresh cream finished in clay oven served with Tangy mint sauce
  • Fish curry $19.90
    • Fish fillets cooked with a fine blend of tomato puree
  • Wedges $8.50
    • Seasoned and served with sour cream.
  • Rivers Crumbed Chicken Tenders $10.00
    • With fries and small salad.
  • Rivers Mixed Grill $22.00
    • Minute steak, jumbo sausage, bacon, hash brown, 2 eggs, grilled tomato topped with mushrooms and onions.
  • Rivers Chicken Sandwich $15.50
    • Generous portion tender chicken breast caught between our freshly toasted ciabatta, garden salad, guacamole, tasty dressing served with chunky fries.
  • Chicken Caesar Salad $18.00
    • Sliced chicken breast served on lettuce, parmesan shavings & boiled eggs.
  • Vegetarian Fritters $13.00
    • Mixture of fresh vegetables bound together into patties, and served on a fresh salad.
  • Pub Wings (8 wings / 12 wings) $10.50 / $16.00
    • Tasty glazed buffalo wings served with blue cheese and ranch dip.
  • Deep Fried Goodness Platter $20.00
    • Wontons, spring rolls, samosas, chicken tenders, meatballs, served up with crispy wedges and dipping sauces.
  • Catch Of The Day $P.O.A
    • Mac's Gold beer battered fish, rustic fries, tartare sauce & lemon
  • Warm Sweetcorn Salad (GF) $23.00
    • Roasted peppers, zucchini, avocado, white beans
  • Grilled 250G Wakanui Sirloin (GF) $35.00
    • Potato gratin, charred shallots, italian greens & jus
  • Cheesecake $16.00
    • Fig, white chocolate, port
  • Marlborough Sounds Salmon (GF) $32.00
    • Sweetcorn, citrus & creme fraiche
  • Kingfish (GF) $18.00
    • Coconut, green chilli, kaffir lime
  • Green Salad With Mustard Vinaigrette $8.00
  • Duck Liver Pâté $18.00
    • First Press merlot, brioché
  • Fish Burger $7.80
  • Seafood $4.20
  • Battered Mars Milly Ra $3.00
  • Special $10.00
    • 2 Fish, 1 Sausage, 1/2 Scoop
  • Terakihi Bettered $4.50
  • Potato Cake $1.40
  • All Sauces Chips $5.00
  • Ham/Steak/Bacon/Egg/Cheese/Mushroom/Pineapple/Onion $4.50
  • Mushroom & feta $17.00
    • With rosemary, olives and cracked pepper
  • All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
  • Calzone $12.00
    • A folded pizza with chilli beef goodness
  • Margherita $9.00
    • The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
  • Prawns & kaitaia fire $18.00
    • Pizzeria...here its with seafood
  • Garlic bread $7.00
    • Pizza shaped with lots of garlic oil and mozzarella
  • Pepperoni $12.00
    • The margherita with pepperoni
  • Spinach & mushroom $17.00
    • Served with balsamic reduction & pine nuts
  • Warm Chicken & Bacon $23.00
    • Grilled chicken strips, salad, crispy bacon with a honey and mustard dressing
  • V Suitable for Vegetarians
  • 200g Sirloin Steak* $25.00
  • Creamy mushroom $5.00
  • Bacon & Cheese Wedges $16.00
    • Seasoned potato wedges with bacon,melted cheese and sour cream. >>
  • Banana Split $10.00
    • Banana, hokey pokey ice cream, whipped cream and chocolate sauce.
  • Piha Pork Loin $28.50
    • Rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy.
  • Kahuna Burger $17.50
    • Chicken tenders coated in our special spice, pineapple, bacon,crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo.
  • Kashmiri Lamb Roganjosh $16.50
    • Boneless lamb curry marinated in garam masala, then added to curry leaves and tomatoes
  • Mango Chicken $16.50
    • Boneless chicken cooked with rich creamy tomato and korma gravy with mango pulp
  • Green Salad $3.00
  • Beef Korma $16.50
    • Beef cooked in a rich cashew nut gravy, garnished with sliced almonds and coriander
  • Chicken Biryani $16.99
    • Chicken cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
  • Chicken Tikka Masala $16.50
    • A dish that dates back the times of the Moghal Emperors Tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
  • Paneer Tikka Masala $14.50
    • Homemade cottage cheese cooked together with a medium spiced masala sauce
  • Chicken Korma $16.50
    • Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
  • Roasted duck fondant kumara and rocket with yogurt dressing $45.00
  • Bread, olive oil, balsamic smoked butter $12.00
  • Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
  • Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
  • Duck Vietnamese pancake cashew butter $17.00
  • Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
  • Garlic Bread $10.00
  • Blueberry Creme Brulee $12.50
  • - Comte $24.50
    • Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
  • Chocolate Coffee Delice $15.00
    • Chocolate mousse, coffee cream, cocoa crumble, coffee foam
  • Free Range Omelette $22.50
    • Bacon & mozzarella or veggie with garden salad
  • Dark Chocolate Bavarois Cake $12.50
  • - 3 courses $35.00
  • Ora King Salmon $18.00
    • Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
  • Medoum $6.00
  • Family pack no1 $24.50
  • Charcoal Chicken Pasta $6.00
  • Roast Pork $20.00
    • served with salad and fries
  • Pork Mini Measl $15.50
    • pork gravy and fries
  • 1/2 Chicken $12.00
  • Pork with 3 Salad Toppings $10.00
  • 1/4 Chicken $8.00
  • BUTTER CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • BHUNA LASOONI MURGH $10.00
    • stir fried chicken with pronounced garlic flavor
  • LAMB SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • CHICKEN VINDALOO $10.00
    • goan specialty soured with natural vinegar and spices
  • LAMB VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • CHICKEN TIKKA MASALA $10.00
    • tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
  • LAMB ROGANJOSH $10.00
    • traditional specialty slow-cooked with tomatoes, yogurt, and spices
  • BEEF KORMA $10.00
    • mild flavored from the royal houses of India, with a cashew and almond gravy
  • -Prawn Twisters, fries, aioli / sweet chili sauce
  • -Battered pacific oysters, fries & salad
  • -Gourmet fish stack & fries
  • -Battered mussels, fries & salad
  • -Garlic Prawn Kebabs, salad & fries
  • -Open steak sandwich on turkish bread with fries
  • ·Dine in
  • -Pork belly burger & eggs
  • Feijoa & White Chocolate Cheesecake $14
  • Steamed Fig Pudding $14
  • Dutch Beef Croquette $16
  • Karengo Eclair with Cured King Salmon $26
    • Salmon mousse & avocado, salad greens, confit lemon salsa
  • Balsamic Mushrooms $16
  • Vines Autumn Trifle $14
  • Focaccia & dips $12
  • Waimata Blue Cheese $16
    • With apricot compote, homemade crackers & fig jam
  • -smoked salmon, cream cheese & pesto $12.50
  • Fish & chips $19.50
  • Hawaiian $14.50
  • Eggs benedict with
  • Toast served with butter & jam $5.00
  • Creamy mushrooms $15.00
  • Pancakes $13.50
  • Homemade muesli $9.50
  • LAKSA PRAWNS $15.00
    • Tiger Prawns in laksa sauce with udon noodles
  • WEDGES $10.00
    • Sour cream & sweet chilli sauce
  • GARLIC BREAD $8.00
    • Homemade garlic butter
  • SOHO PLATTER $65.00
    • Soho focaccia fresh & toasted, cheese, slow cooked lamb, mac & cheese balls, hummus, relish, ailoi, olive dukkah, crackers, grape, pickled vegetables
  • SALAD $7.00
    • Vinaigrette
  • SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
    • Sago flavoured with coconut cream & berries served with mango sorbet
  • SOHO CHOWDER $23 / $32
    • Soho seafood chowder favourite, with mussels, shrimps, market fish & served with garlic bread
  • FISH GOUJONS $13.00
    • Crumbed fish served with soho aioli & fresh lemon
V2 Cafe and Bar

V2 Cafe and Bar

location

Address

Aerodrome Road, Elgin, Elgin, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068685262

clock

Opened hours

Sun - Fri 6:00am - 6:30pm Sat 6:00am - 5:00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Aerodrome Road, Elgin, Elgin, Gisborne, Gisborne, 4010, New Zealand
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