V2 Cafe and Bar in Gisborne Menu

V2 Cafe and Bar in Gisborne has no menu available, but can choose from many other options such as Served Daily 11:30Am To 2:30Pm or House Bread from The Works. Soho Bar offers many options including Live Oysters and Two For One Tapas on Friday & Saturday (excluding oysters). Friends Indian Takeaway includes a wide range like BUTTER CHICKEN or BHUNA LASOONI MURGH. Big Coast Brekky and Mushrooms on Toast from . Te Puka Tavern offers Marina Restaurant and Ora King Salmon.

Nearby Sample Menus

  • Johnny Cash Stashtm medium $32 / classic $37
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • Straight-Cut Chips GF DF $5
  • Drinksfree!
    • First fizzy drink, juice or glass of milk (excludes all bottled products).
  • -nine $28
  • Burrito Ranchero (DF) $24
    • Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
  • - Also Available As A Vegetarian Option With A Lentil, Pea And Kumara Pattie
  • Honky Tonk Chicken Tm Gf Df medium $30 / classic $35
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • Hero Burger $13,5
    • A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know!
  • Green Salad With Mustard Vinaigrette $8.00
  • Market Fish $P.O.A
    • Gnocchi, lemon, sorrel, burnt butter, seaweed
  • Smoked Fish $12.00
    • Saffron, Piment D'Espelette
  • Roasted Pear $16.00
    • Oats, hazelnuts, manuka honey
  • Roasted Duck Breast (GF) $35.00
    • Parsnip, red cabbage, dark chocolate
  • Smoked Mussel Casareccia $32.00
    • Chorizo, chilli & Pangrattato
  • Venison Carpaccio (GF) $19.00
    • Blackberries, horseradish, buckwheat & juniper
  • Warm Sweetcorn Salad (GF) $23.00
    • Roasted peppers, zucchini, avocado, white beans
  • Squid Ring $1.10
  • Hamburger $6.50
  • Corn $3.00
  • Oyster $2.60
  • Ham/Steak/Bacon/Egg/Cheese/Mushroom/Pineapple/Onion $4.50
  • Sausage & Onion $5.80
  • Fish Cake $3.00
  • Garlic Butter $1.00
  • Creamy mushroom $5.00
  • Butter Chicken $23.00
    • Authentic Butter Chicken served with rice & flat bread
  • Chilli Cheese Fries $12.00
    • French fries covered in chilli mince, cheese and sour cream >>
  • 200g Sirloin Steak* $25.00
  • Fried Eggs (2) $3.00
  • - Nacho mince
  • N Z Lamb Shank $28.00
    • Braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce.
  • Nachos $16.00
    • Your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream >>
  • Scallop O Hara $26.00
    • Flash fried scallops & prawns w/ a selection of rogue vegetables & asian style sauce sizzling on a hot skillet with lemongrass rice
  • Bronco Burger $10.00
    • Meat pattie & cheese burger served with fries
  • Kumara Rosti $3.00
  • The Full Monty $20.00
    • Beef pattie with bacon, cheese, tomato salsa, onion rings, guacamole & salad on a toasted bun w/ homemade fries & chilli mayo
  • 250g Ramblin Ribeye $35.00
    • Rustled up & chargrilled to your liking with a rustic vegetable salad & baked potato dressed in sour cream & chives
  • Available Saturday 9am-11:30am / All day Sunday
  • Sundance Salad (V) $18.00
    • A selection of roasted vegetables with rosemary, heisted & tossed w/ rocket & house dressing
  • Under 13 Years Only
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
  • Bread, olive oil, balsamic smoked butter $12.00
  • Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
  • Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
  • Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
  • Garlic bread $10.00
  • Pork belly parsnip puree, baby carrots and pickled fennel $38.00
  • Seasonal vegetables walnuts and parmesan $10.00
  • Wedges $9.50
    • W sour cream
  • Works Wedges W cheese & bacon, sour cream & relish $13.50
  • ''Steak & Eggs'' $25.00
    • 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
  • Vegetarian Burger $15.50
  • Open Chicken Sandwich or Wrap $12.50
    • W blue cheese
  • ''Tarakihi'' $25.50
    • Pan-Fried or Battered w fries & green salad
  • Warmed Bread & Assorted Dips $12.50
  • ''Surf & Station'' $27.50
    • 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
  • Blueberry Creme Brulee $12.50
  • Dessert Special $12.50
  • Saute Calamari $24.00
    • With garlic, parsley & garden salad
  • Shrimp & Avocado Cocktail $14.00
  • Chocolate Coffee Delice $15.00
    • Chocolate mousse, coffee cream, cocoa crumble, coffee foam
  • Duck & Mushroom Pate $14.00
    • With homemade bread & garden salad
  • Fresh Strawberry Gateau $15.00
    • Mascarpone creme, strawberry sorbet
  • - Comte $24.50
    • Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
  • Karaage chicken S$7.3/L$10.2
  • Farmer’s combination S$7.3/L$10.2
  • Teriyaki chicken $11.10
  • Maki & nigiri sushi $6.50
  • (5 piece / 8 piece)
  • Brown rice - smoked salmon & wasabi mayo $3.20
    • Available from monday to friday
  • Smoked salmon & wasabi mayo $3.20
  • Comes with salad, rice & pickles (available from 10am)
  • SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • BUTTER CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • LAMB DO PYAZA $10.00
    • spicy curry with lamb and twice cooked onions and peppers
  • CHICKEN SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • LAMB KORMA $10.00
    • lamb pieces cooked with a cashew and almond gravy
  • NAVRATTAN KORMA $10.00
    • assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
  • MALAI KOFTA KORMA $10.00
    • Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
  • LAMB VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
  • Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
  • Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
  • Pavlova with summer fruits and kiwifruit coulis $14.00
  • Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
  • Roasted seasonal vegetable $6.50
  • Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
  • Warm Home Smoked Chicken Breast $26
    • Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
  • Pork Belly $30
    • Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
  • Garlic & Herb Focaccia $7
  • Dutch Beef Croquette $16
  • Waimata Blue Cheese $16
    • With apricot compote, homemade crackers & fig jam
  • Karengo Eclair with Cured King Salmon $26
    • Salmon mousse & avocado, salad greens, confit lemon salsa
  • Vines Autumn Trifle $14
  • Home Smoked Lamb Rump $30
    • Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
  • Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
  • Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
  • Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
  • Garlic Bread $6.0
  • Fries $5.0
  • Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
  • Fish of the day $30.0
  • Green Salad $7.0
  • Available from 12:00 onwards
  • A delicious selection of cheeses, dips, crackers, bread and more (serves 4-6)
  • Beef + Bacon Burger $26.00
    • beef pattie & bacon with cheese, onion, pickles & mustard aioli. Served with chunky chips.
  • – add grilled chicken $6.00
  • BBQ Hunters Chicken $28.00
    • Chicken, Bacon, tasty cheese, chips & salad
  • Beer Platter $50.00
    • A tasty assortment of deep fried goodness (serves 4-6)
  • WEDGES $18.00
    • with bacon and tasty cheese topped with sweet chill sauce and sour cream
  • CHUNKY CHIPS $7.00
  • Thai Sauce Chicken on white rice $17.00
  • Egg Fu Yoong $10.50
  • Sweet & Sour Chicken $12.00
  • Prawn & Veges $16.80
  • Sweet & Sour wonton $12.00
  • Magic tasty Special $17.50
  • Chicken $12.00
  • Vegetables $10.50
V2 Cafe and Bar

V2 Cafe and Bar

location

Address

Aerodrome Road, Elgin, Elgin, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068685262

clock

Opened hours

Sun - Fri 6:00am - 6:30pm Sat 6:00am - 5:00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Aerodrome Road, Elgin, Elgin, Gisborne, Gisborne, 4010, New Zealand
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