V2 Cafe and Bar in Gisborne Menu

V2 Cafe and Bar in Gisborne has no menu available, but can choose from many other options such as Served Daily 11:30Am To 2:30Pm or House Bread from The Works. Soho Bar offers many options including Live Oysters and Two For One Tapas on Friday & Saturday (excluding oysters). Friends Indian Takeaway includes a wide range like BUTTER CHICKEN or BHUNA LASOONI MURGH. Big Coast Brekky and Mushrooms on Toast from . Te Puka Tavern offers Marina Restaurant and Ora King Salmon.

Nearby Sample Menus

  • Sautéed Mushrooms $5.50
  • Rivers Crumbed Chicken Tenders $10.00
    • With fries and small salad.
  • Rivers Seafood Chowder $16.00
    • Thick, and filled with coastal seafood served with garlic ciabatta.
  • Bowl of Fries $7.00
    • With aioli & tomato sauce.
  • Mini Hotdogs with chips $10.00
  • R.B.L.A.T. $15.50
    • Rivers bacon, lettuce, avocado & tomato, on toasted ciabatta, salad & aioli and guacamole.
  • Lamb Rump $30.00
    • Baked honey glazed lamb rump served on kumara mash with garden vegetables and a port and red currant reduction.
  • Milkshakes $5.50
    • Chocolate, Vanilla, Banana or Strawberry.
  • Hero Burger $13,5
    • A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know!
  • -six $19
  • Chips $9
    • Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream.
  • Dessert (GFO) Free!
    • Lone Star ‘Mudslide’ ice cream.
  • Drinksfree!
    • First fizzy drink, juice or glass of milk (excludes all bottled products).
  • Green Salad GFO DFO $6
  • Huckleberry Hound Dawg $11
    • Frankie frankfurter in a bun with cheese.
  • Judge Roy Bean Dip V $11
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Shoestring $3.50
  • Tartare $1.00
  • Special $10.00
    • 2 Fish, 1 Sausage, 1/2 Scoop
  • Bat. Meat Patty $3.80
  • Steak & Egg $5.80
  • Ham/Steak/Bacon/Egg/Cheese/Mushroom/Pineapple/Onion $4.50
  • Fish Cake $3.00
  • Egg Burger $7.00
  • Lamb Madras $16.50
    • Lamb pieces cooked in delicious medium curry garnished and prepared in coconut ,South Indian style
  • Aloo Paratha $4.00
    • Flaky wholemeal roti bread stuffed with spicy potatoes
  • Beef Biryani $16.99
    • Beef cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
  • Mattar Paneer $14.50
    • Spiced homemade cottage cheese and pea curry
  • Ghosht Do Piazza $16.50
    • Do (two) Piaza (onions) gets its name because onions appear twice in the cooking process. Boneless lamb cooked with roasted cumin, sliced onions & other dry spices such as cloves and brown cardamoms
  • Amritsari Fish $10.50
    • Created by our executive chef…something special
  • Lamb Nawabi $16.50
    • Mild lamb curry, marinated first in natural yogurt then sautéed with sliced onions, tomatoes and fenugreek.Finished in a lightly spiced coconut sauce
  • Butter Prawns $18.50
    • Shelled prawns flamed in cumin seeds and fresh garlic, then finished in a creamy mild puree of tomato gravy
  • Big Coast Brekky $20.00
    • Sausages, bacon, eggs (any style), hash browns, tomato & toast
  • Chicken, Bacon & Brie Burger $15.50
  • Classic Venison Burger $15.50
  • BBQ Beef Nacho's $13.50
    • W sour cream & relish
  • ''Tarakihi'' $25.50
    • Pan-Fried or Battered w fries & green salad
  • ''Steak & Eggs'' $25.00
    • 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
  • Garlic Bread $6.00
  • ''Pacific Hoki'' $18.50
    • Served in tempura batter w fries, salad & 1 egg
  • Fruit Salad
  • Sautéed Seasonal Vegetables
  • Mixed Salad
  • Fresh Cream
  • Battered Fish
  • Tea & Coffee
  • Mixed Salad
  • Fresh Cream
  • -Open steak sandwich on turkish bread with fries
  • ·Dine in
  • -Gourmet fish stack & fries
  • -Chicken, fries & salad
  • -Pork belly burger & eggs
  • -Seafood Chowder & warm bun
  • -Fish, Fries & eggs
  • -BLT- Bacon, lettuce & tomato, served with fries
  • Creamy balsamic mushrooms $15.00
    • in brioche cob loaf with spinach & tomato.
  • Pork & prawn dumplings $21.00
    • with shaved cabbage,chilli soy sauce & pickled cucumber.
  • Buffalo mozzarella salad $20.00
    • with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
  • Avocado and goats feta $12.00
    • with lemon & olive oil.
  • Organic muesli $13.00
    • with LSA, greek yoghurt,poached rhubarb & chia pudding
  • Ploughman's sharing plate $35.00
    • with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
  • Creme brulee with poached fruit. $13.00
  • Homemade bagels $13.00
    • with smoked salmon,cream cheese,lemon & rocket.
  • Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
  • Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
  • Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
  • Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
  • Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
  • Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
  • Roasted seasonal vegetable $6.50
  • Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
  • Local Fresh Fillet of Fish $30
    • Baked herb crust, potato & caper puree, green beans & lemon butter sauce
  • Vines Autumn Trifle $14
  • Focaccia & dips $12
  • Pork Belly $30
    • Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
  • Feijoa & White Chocolate Cheesecake $14
  • Steamed Fig Pudding $14
  • Dutch Beef Croquette $16
  • Salt & Pepper Squid $28
    • Asian noodle salad, roasted peanuts & spicy mango lime sauce
  • Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
  • Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
  • Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
  • Greek Salad $8.0
  • Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
  • Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
  • Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
  • Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
  • Mussel Fritters or Corn Fritters $15.00
    • served with a selection of daily prepared salads
  • Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
  • Open Sandwich $18.00
    • Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
  • Onions, tomato, hashbrown , Garlic Roll $4.00 each
  • All Day Breakfast $18.00
    • Bacon, Sausage, Tomato, Hash Brown, 2 Eggs & Toast
  • Seafood Chowder $18.00
    • delicious home style seafood chowder served with a fresh baked dinner roll
  • Bread Or toast & butter $1.50
  • Seafood Basket $22.00
    • 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries
  • Bacon and Eggs $16.00
    • on toasted sourdough, eggs cooked to your liking
  • All kids meals include vanilla ice cream with a choice of chocolate, strawberry or caramel sauce. Please let us know when you are ready for your ice cream.
  • Gravy $2.00
  • BBQ Hunters Chicken $28.00
    • Chicken, Bacon, tasty cheese, chips & salad
  • Mini Hot Dogs $15.00
    • with chunky chips
  • (Available from 12:00 onwards)
  • – add grilled chicken $6.00
  • Side Salad $6.00
  • Seasonal Vegetables $9.0
  • sausages $4.0
  • Shrimp & prawn cocktail w/ cos lettuce & sauce Mary rosé $16.0
  • Wedges $9.0
  • tomatoes $4.0
  • 3 Egg Omelette $19.5
    • Tomato, onion & mozzarella w/ bacon, toast & hollandaise sauce
  • Bacon $6.0
  • Fries $7.0
  • Chicken & Veges $14.80
  • Thai Sauce Chicken on white rice $17.00
  • Black bean sauce chicken Chow Mein $17.00
  • Prawn $16.50
  • Lemon Sauce chicken on white rice $13.50
  • Steak & Tomatoes on white rice $17.00
  • Sweet & Sour Chicken $12.00
  • Steak Fried Rice $12.00
V2 Cafe and Bar

V2 Cafe and Bar

location

Address

Aerodrome Road, Elgin, Elgin, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068685262

clock

Opened hours

Sun - Fri 6:00am - 6:30pm Sat 6:00am - 5:00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Aerodrome Road, Elgin, Elgin, Gisborne, Gisborne, 4010, New Zealand
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