V2 Cafe and Bar in Gisborne Menu

Are you the owner? Manage this listing for free.

V2 Cafe and Bar in Gisborne has no menu available, but can choose from many other options such as Served Daily 11:30Am To 2:30Pm or House Bread from The Works. Soho Bar offers many options including Live Oysters and Two For One Tapas on Friday & Saturday (excluding oysters). Friends Indian Takeaway includes a wide range like BUTTER CHICKEN or BHUNA LASOONI MURGH. Big Coast Brekky and Mushrooms on Toast from . Te Puka Tavern offers Marina Restaurant and Ora King Salmon.

Nearby Sample Menus

Comfortably Numb (GFO) $9
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Buffalo Chips GF DF $5
Straight-Cut Chips GF DF $5
Free Range Egg $2
Midnight Nachos Gf (V) $19
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
Rock The Boat medium $27 / classic $32
- Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
John Deer Gf $36
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
Also available as a vegetarian option with a lentil, pea and kumara pattie

Curly Fries $10.00
Smoked Mussel Casareccia $25.00
- Chorizo, chilli & pangratatto
Roasted Duck Breast (GF) $35.00
- Parsnip, red cabbage, dark chocolate
Cheesecake $16.00
- Fig, white chocolate, port
Baby Potatoes, Confit Garlic & Thyme Salt $9.00
Paua & Barley $19.00
- Yoghurt, kawakawa & pangrattato
Grilled Broccolini, Feta & Almonds $12.00
Roasted Pear $16.00
- Oats, hazelnuts, manuka honey

Nuggets $0.80
Chicken 1/2 $10.50
Crabstick $1.50
Garlic Chips $4.50
Sausage Battered $2.80
Tarakihi Crumbed $4.80
Special $15.00
- 3 Fish, 1 Sausage, 1 Scoop
Veggie $7.80

Pepperoni $12.00
- The margherita with pepperoni
Ham & pineapple $13.00
- You know how this one goes
Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
Calzone $12.00
- A folded pizza with chilli beef goodness
Flatbread $9.00
- The garlic bread with oven warmed homemade hummus
Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend

Butter Chicken $16.50
- A must for beginner & a continuance for the diner who enjoys the finer balances of Indian cuisine. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy
Onion Bhaji $6.00
- Slices of onions stirred in spiced Channa flour then crisped to a golden brown Chopped vegetables dipped in mildly spiced batter and deep fried
Prawn Saagwala $16.50
- Prawn marinated in yoghurt and spices and delicately cooked in spinach
Beef Korma $16.50
- Beef cooked in a rich cashew nut gravy, garnished with sliced almonds and coriander
Ghosht Do Piazza $16.50
- Do (two) Piaza (onions) gets its name because onions appear twice in the cooking process. Boneless lamb cooked with roasted cumin, sliced onions & other dry spices such as cloves and brown cardamoms
Wedges & Soft Drinks (Coke, Sprite etc.) $3.00
Bhuna Chicken $16.50
- Chicken breast cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy
Lamb Madras $16.50
- Lamb pieces cooked in delicious medium curry garnished and prepared in coconut ,South Indian style

Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
Greek salad $10.00
Duck Vietnamese pancake cashew butter $17.00
Pork belly parsnip puree, baby carrots and pickled fennel $38.00
Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
Seasonal vegetables walnuts and parmesan $10.00
Bread, olive oil, balsamic smoked butter $12.00
Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00

FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
Omelette $18.00
- choice of 3 fillings. >>
Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>

Feta Olive & Pesto Pasta Salad
Fresh Cream
Chocolate Log
Tea & Coffee
Mixed Salad
Feta Olive & Pesto Pasta Salad
Fruit Salad
Mixed Cold Seafood Platter

3 Ribs and Chips Combo $11.90
TOPPINGS $0.80
- cheese, beetroot, cucumber, carrot, onion, gherkin, tomato & mushrooms
large Box $7.00
Apple, Chutney, Mayo sweet Thai, chili $0.80
Gourmet + salad $10.50
Hot Roast Pork Plain $9.50
Charcoal Chicken Pasta $6.00
Rib Sauce large $9.00

Teriyaki chicken & tuna mayo $3.20
Karaage chicken S$7.3/L$10.2
Fresh salmon & teriyaki chicken &avocado S$7.3/L$10.2
Vegetarian sushi - 5 piece $6.20
Salmon rice ball - takikomigohan $3.00
- Available from wednesday to friday
(5 piece / 8 piece)
Karaage chicken pack $6.20
- Available from 10 am,deep fried in a ginger & garlic marinate
Chicken combination S$7.3/L$10.2

Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
Summer side salad $6.50
Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
Roasted seasonal vegetable $6.50
SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00

Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
Fries $5.0
Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
Green Salad $7.0

Roast Pork Belly $28.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
Supreme Wedges $12.50
- Deep fried potato wedges, crispy bacon, melted cheese, served with White house made sour cream and sweet chilli sauce.
Banana Split $6.00
Beef Burger $17.00
- White house made beef pattie with caramelised onion and fried egg and aioli sauce.
Crispy Calamari and prawns $16.00
- Calamari and prawns served with sweet chilli and pineapple sauce.
Creamy Seafood Chowder (small / large) $9.00 / $12.00
- Made up of fish, mussels, shrimp and salmon. Served with garlic bread.
Wontons (6pcs / 9pcs) $10.00 / $12.00
- Duck wontons served with hoisin sauce (9pcs) 12.00
Cheesy Garlic bread $8.00
- Ciabatta bread topped with melted cheese and grilled

Pancakes $13.50
Big breakfast
-bacon $16.50
Fish cakes $17.50
Rosti stack $16.50
●Starters
Fish & chips $19.50
-eggs (any style), bacon, mushrooms, sausage, baked beans, spinach, tomato, hash browns $21.50