V2 Cafe and Bar in Gisborne Menu

Chicken tikka masala $16.90
- Succulent Tandoori chicken morsels cooked in a spicy gravy with green peppers
Keema naan $4.00
- Naan stuffed with spiced lamb mince mixture
Mattar paneer $13.90
- Peas & cottage cheese cooked in a rich onion gravy
Punjabi chicken $16.90
- Cooked with tomatoes, coriander powder and cumin powder in a rich onion gravy
Onion bhaji $6.50
- Sliced onions stirred chickpea flour batter and deep fried served with tamarind sauce.
Prawn curry $19.90
- Prawn cooked with sautéed onions, gravy and prepared with coconut, South Indian Style
Fish madras $19.90
- Delicious medium hot fish curry garnished and prepared with coconut, South Indian Style
Palak chicken $16.90
- Boneless chicken cooked a special blend of spices & creamy spinach

Seafood Platter $22.00
- Deep fried selection of fresh fish goujons, battered mussels, crab sticks, squid rings, prawn cutlets, scallops and salt ‘n’ pepper squid, served up with chunky fries and dipping sauces.
Rivers Seafood Chowder $16.00
- Thick, and filled with coastal seafood served with garlic ciabatta.
Scallop Potato $4.50
Bread Basket (2-3 people) $13.00
- Selection of bread, served warm with parsley butter, virgin olive oil and balsamic reduction.
Deep Fried Goodness Platter $20.00
- Wontons, spring rolls, samosas, chicken tenders, meatballs, served up with crispy wedges and dipping sauces.
Rivers Chicken Sandwich $15.50
- Generous portion tender chicken breast caught between our freshly toasted ciabatta, garden salad, guacamole, tasty dressing served with chunky fries.
Chicken Calypso $20.00
- Tender chicken breast coated in golden crumbs, baked, topped with a tangy mango sauce, fries and salad.
Side of Chips $4.00

Redneck Ribs Tm
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Chief'S Chicken Nibbles Df $16
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Prawn Star Gf $19
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Lone Star Coleslaw GF DF $5
Buttered Mashed PotatoGF $5
Honky Tonk Chicken Tm Gf Df medium $30 / classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
All kids meals come with a small coleslaw salad, plus a choice of chips, mashed potato or rice.
Cajun Chicken Gf (DF) medium $30 / classic $35
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.

Not Available During Dinner Service, Under 13 Years Only
Pepper Sauce $6.00
Florence Florentine $18.00
- Home cured salmon, poached eggs, hollandaise, served with housemade bread
Egg $2.00
The Full Monty $20.00
- Beef pattie with bacon, cheese, tomato salsa, onion rings, guacamole & salad on a toasted bun w/ homemade fries & chilli mayo
Mother Clucker $18.00
- Chicken burger - grilled chicken pattie w/ bacon, cheese, salad on a toasted bun with homemade fries & chilli mayo
The Outlaw $22.00
- Sirloin steak hijacked & served medium rare w/ cheese, sauteed onions & beef jus riding on homemade toasted bread with rough cut fries
Stuff Her (Smaller Portion Size) $19.00
- Crisp bacon, eggs, sausage, roast tomato, seasonal greens, roast mushroom, kumara rosti, served with housemade bread

Chicken Madras $16.50
- Tender Chicken cooked in delicious medium curry garnished and prepared in coconut ,South Indian style
Vegetarian Platter $14.50
- Onion Bhaji, Samosa & Aloo Tikki
Onion Bhaji $6.00
- Slices of onions stirred in spiced Channa flour then crisped to a golden brown Chopped vegetables dipped in mildly spiced batter and deep fried
Vegetable Biryani $16.99
- Vegetables cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Cheese and Garlic Naan $4.00
- Whole meal bread, roasted over charcoal
Chicken Korma $16.50
- Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
Tandoori Roti $3.00
- Whole meal bread, roasted over charcoal
Bhuna Chicken $16.50
- Chicken breast cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy

Seasonal vegetables walnuts and parmesan $10.00
200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
Roasted duck fondant kumara and rocket with yogurt dressing $45.00
Hand cut fries aioli and tomato sauce $10.00
Pork belly parsnip puree, baby carrots and pickled fennel $38.00
Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
Duck Vietnamese pancake cashew butter $17.00
Greek salad $10.00

Crepes & Garden Salad $22.50
- Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
Dessert Special $12.50
Entree Special Price Varies
- Something great from the chefs!
Garlic Bread $10.00
Dark Chocolate Bavarois Cake $12.50
Fresh Strawberry Gateau $15.00
- Mascarpone creme, strawberry sorbet
Free Range Omelette $22.50
- Bacon & mozzarella or veggie with garden salad
Chocolate Coffee Delice $15.00
- Chocolate mousse, coffee cream, cocoa crumble, coffee foam

Mixed Salad
Pavlova
Pavlova
Mixed Salad
Pavlova
Feta Olive & Pesto Pasta Salad
Fresh Cream
Sautéed Seasonal Vegetables

Teriyaki chicken & tuna mayo $3.20
Nigiri combination - 3 piece $5.80
Teriyaki chicken & avocado S$7.3/L$10.2
Teriyaki salmon $14.50
Fisherman’s combination S$7.3/L$10.2
Karaage chicken pack $6.20
- Available from 10 am,deep fried in a ginger & garlic marinate
Brown rice - teriyaki chicken & tuna mayo $3.20
- Available from monday to friday
Brown rice - karaage chicken mayo $3.20
- Available from monday to friday

LAMB VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
LAMB KORMA $10.00
- lamb pieces cooked with a cashew and almond gravy
MAH KI DAL MAKHANI $10.00
- black lentils cooked overnight on the tandoor with butter and cream
CHICKEN TIKKA MASALA $10.00
- tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
PINDI CHANA MASALA $10.00
- chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
LAMB ROGANJOSH $10.00
- traditional specialty slow-cooked with tomatoes, yogurt, and spices
MALAI KOFTA KORMA $10.00
- Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
CHICKEN VINDALOO $10.00
- goan specialty soured with natural vinegar and spices

Cheesy Garlic bread $8.00
- Ciabatta bread topped with melted cheese and grilled
Sweet corn fritter $15.00
- White house sweet corn fritter stack with streaky bacon, avocado, sour cream and sweet chilli sauce.
Ham, cheese and pineapple or Vegetarian $8
Creamy Seafood Chowder (small / large) $9.00 / $12.00
- Made up of fish, mussels, shrimp and salmon. Served with garlic bread.
Chicken Pate $12.00
- White house made chicken pate served with garlic or plain bread with cranberry and mango sauce.
Crepes & ice-cream or Crepes with Nutella & ice-cream $7.00
Hot Chips $7.00
- Bowl of hot potato chips, served with tomato and aioli sauce.
Caesar salad $18.50
- Choose from chicken or prawn. Green salad served with croutons and anchovy topped with parmesan cheese and White house made Caesar dressing.

Battered Hoki $3.00
Kumara chips, Mushroom Sauce $4.00 each
Mussel Fritters or Corn Fritters $15.00
- served with a selection of daily prepared salads
Kids Fish Bites & Chips $8.00
Caesar Salad $17.00
- Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
Homemade Quiche $12.00
- served with a selection of daily prepared salads
Seafood Chowder $18.00
- delicious home style seafood chowder served with a fresh baked dinner roll
Beef Nachos $17.00
- served with Sour Cream & Salsa

3 pieces $28
BBQ Hunters Chicken $28.00
- Chicken, Bacon, tasty cheese, chips & salad
KUMARA CHIPS $8.00
WEDGES $18.00
- with bacon and tasty cheese topped with sweet chill sauce and sour cream
Toasted Muesli $16.00
- with stewed fruit, Greek yogurt and honey on the side
B.L.T $20.00
- bacon, lettuce and tomato in a toasted roll with curly fries
CURLY FRIES $8.00
Available from 12:00 onwards

Nicks Grill $22.0
- Bacon, pork & sage sausages, grilled tomato, creamy mushrooms, hash browns, toasted focaccia & eggs your way
Seasonal Vegetables $9.0
Fries $7.0
Blue Cheese Mash $8.5
Wedges $9.0
creamy mushrooms $4.0
Lemon pepper calamari served upon cos lettuce salad w/ garlic aioli $14.0
Pork Belly $28.5
- Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction

Satay Sauce Beef on white rice $17.00
Steak Fried Rice $12.00
Sweet & Sour wonton $12.00
Roast Pork Fried Rice $12.00
Sweet & Sour Pork $12.00
Combination Meats $16.50
Prawn $16.50
Pork $12.00

V2 Cafe and Bar in Gisborne Menu

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V2 Cafe and Bar

Gisborne Region > Gisborne > V2 Cafe and Bar

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Aerodrome Road, Elgin, Elgin, Gisborne, Gisborne, 4010, New Zealand

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