V2 Cafe and Bar in Gisborne Menu

Nearby Sample Menus

Garlic naan $3.00
- Plain flour bread garnished with garlic
Shahi paneer $13.90
- Cubes of cottage cheese cooked in a creamy tomato flavoured sauce
The following dishes are marinated with tandoori spices and yoghurt and cooked in tandoor oven, served with onion tomatoes
Karaihi lamb $16.90
- Boneless lamb cooked in a wok with spicy blend of masalas
Fish masala $19.90
- Fish cooked with onion tomato and capsicum
Lamb korma $16.90
- Lamb cooked in rich cashew nuts gravy
Vegetable maloni $13.90
- Green beans and mixed veges cooked in a fine mild puree of spinach and lightly spiced
Basmati rice $5.00

Vegetarian Fritters $13.00
- Mixture of fresh vegetables bound together into patties, and served on a fresh salad.
Greek Salad $14.00
- Iceberg Lettuce, feta cheese, kalamata olives, red onions, tomatoes, cucumbers with our balsamic vinaigrette.
Bread Basket (2-3 people) $13.00
- Selection of bread, served warm with parsley butter, virgin olive oil and balsamic reduction.
Fried Egg $1.50
Sautéed Veges $5.00
Wedges & Sour Cream $4.50
Kid’s Pasta $10.00
- Bacon, chicken and cheese with a creamy base.
Side of Chips $4.00

Flatbread $9.00
- The garlic bread with oven warmed homemade hummus
Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
Calzone $12.00
- A folded pizza with chilli beef goodness
Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
Prawns & kaitaia fire $18.00
- Pizzeria...here its with seafood
Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella

Scallop O Hara $26.00
- Flash fried scallops & prawns w/ a selection of rogue vegetables & asian style sauce sizzling on a hot skillet with lemongrass rice
Available Saturday 9am-11:30am / All day Sunday
Thedore Thermidor $26.00
- Chicken supreme stuffed with salmon mousse herded away with salad, baked potato & thermidor sauce
Poncho's Parmigiana $20.00
- Grilled chicken breast captured with tomato & basil sauce, bacon, crouton & parmesan salad
The Full Monty $20.00
- Beef pattie with bacon, cheese, tomato salsa, onion rings, guacamole & salad on a toasted bun w/ homemade fries & chilli mayo
300g Sir Loin $33.50
- Chargrilled to your way riding with a rustic vegetable salad & baked potato dressed under sour cream & chives
Stuff Him $25.00
- Crisp bacon, eggs, sausage, roast tomato, seasonal greens, roast mushroom, kumara rosti, served with housemade bread
Toast $2.00

Kashmiri Lamb Roganjosh $16.50
- Boneless lamb curry marinated in garam masala, then added to curry leaves and tomatoes
Chicken Jalfrezi $16.50
- An elegant mild dish of boneless chicken cooked with thick gravy, onions. capsicum. A very royal and special treat
Chicken Madras $16.50
- Tender Chicken cooked in delicious medium curry garnished and prepared in coconut ,South Indian style
Onion Bhaji $6.00
- Slices of onions stirred in spiced Channa flour then crisped to a golden brown Chopped vegetables dipped in mildly spiced batter and deep fried
Vegetable Biryani $16.99
- Vegetables cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Mango Chicken $16.50
- Boneless chicken cooked with rich creamy tomato and korma gravy with mango pulp
Chicken Korma $16.50
- Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
Amritsari Fish $10.50
- Created by our executive chef…something special

Risotto $24.00
- Streaky bacon, mushrooms, Parmesan cheese
Shrimp & Avocado Cocktail $14.00
Crepes & Garden Salad $22.50
- Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
Fresh Strawberry Gateau $15.00
- Mascarpone creme, strawberry sorbet
Dessert Special $12.50
Chocolate Coffee Delice $15.00
- Chocolate mousse, coffee cream, cocoa crumble, coffee foam
Dark Chocolate Bavarois Cake $12.50
Three Scoops Homemade Sorbet $12.50

Fisherman’s combination S$7.3/L$10.2
Wakame salad(seaweed salad) $5.50
Brown rice - teriyaki chicken & tuna mayo $3.20
- Available from monday to friday
Smoked salmon & avocado S$7.3/L$10.2
Seafood & chicken combination S$7.3/L$10.2
Brown rice - smoked salmon & wasabi mayo $3.20
- Available from monday to friday
Karaage chicken pack $6.20
- Available from 10 am,deep fried in a ginger & garlic marinate
Nigiri combination - 3 piece $5.80

Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
Summer side salad $6.50
SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
Roasted seasonal vegetable $6.50

Chicken nuggets & chips $8
Cheese cake $9.00
- Oreo cheese cake served with ice-cream. Tart 9.00
Caesar salad $15.00
- Choose from chicken or prawn. Green salad served with croutons and anchovy topped with parmesan cheese and White house made Caesar dressing.
Roast Pork Belly $28.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
Smoked Roast Lamb $30.00
- Roast lamb served with pea puree, baby carrots and baby beetroot with a mint jus.
Ham, cheese and pineapple or Vegetarian $8
Chicken Pate $12.00
- White house made chicken pate served with garlic or plain bread with cranberry and mango sauce.
Steak & chips $12

(Check out our dessert specials board or ask our wait staff) for today’s yummy options.
Vege Stack $22.00
- roast vegetables on a bed of spinach, topped with grilled halloumi cheese
Beef + Bacon Burger $26.00
- beef pattie & bacon with cheese, onion, pickles & mustard aioli. Served with chunky chips.
NACHOS $18.00
- with beef mince, sour cream, guacamole and tasty cheese (Vegetarian option available)
Shrimp Popcorn $12.00
WEDGES $18.00
- with bacon and tasty cheese topped with sweet chill sauce and sour cream
Mini Hot Dogs $15.00
- with chunky chips
Gravy $2.00

Eggs Bennedect $20.5
- A choice of bacon or house smoked salmon served upon a baked croissant w/ flamed spinach, poached eggs & hollandaise sauce
(best shared with a friend)
3 Egg Omelette $19.5
- Tomato, onion & mozzarella w/ bacon, toast & hollandaise sauce
300g Scotch Fillet Of Beef $32.0
- Char-grilled to your liking, served w/ chunky fries & peppercorn sauce accompanied by a crisp garden salad
Lamb Rump $29.5
- Marinated in garlic & rosemary resting on a Confit Kumara Rosti w/ buttered spinach, honey glazed carrots & slow roast tomato bathed in a port wine reduction
Chicken Breast $30.5
- Oven baked then finished in a garlic, chardonnay & parmesan cream sauce served on a bed of Confit potatoes, mushroom flats, baby spinach & cherry tomatoes
Bacon Wrapped Scallops $33.5
- Served upon a smoked salmon salad topped w/ a shrimp, tomato & caper salsa finished w/ zingy margarita dressing
Mushroom Sauce $6.0