Address
60 Queenspark Drive, Christchurch City Centre, Parklands, Christchurch, Canterbury, 8083, New Zealand
Va Voom Cafe in Christchurch City Menu
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Va Voom Cafe in Christchurch City has no menu available, but can choose from many other options such as Porkie Coriander Dumpling or Pork ‘n’ Garlic Chive Dumpling from Pot Sticker Dumpling Bar. Little Yummy Restaurant offers many options including Nasi Goreng (Spicy Fried Rice) and Green / Red Curry Prawns. Thai Temple includes a wide range like Grilled chicken wings (s) or Spring rolls (s). Farmhouse Breakfast Bacon cooked crisp, Oxford sausage, tomatoes, mushrooms & fried potatoes, eggs, toast. and Spuddy Fry Up Crispy fried bacon, garlic, potatoes & onions with parmesan & parsley & optional black pudding (GF). from . Seagar's At Oxford offers O.G.B and Figs, pecans, gorgonzola, curd, truffle, honey, pollen.
Nearby Sample Menus
- Pork Mushrooms on Rice $11.50
- Curry Pork on Rice $11.00
- Mince & Cheese Pie
- Lemon Chicken $12.80
- Patties $2.20
- Roast Pork Pineapples on Rice $11.50
- Sliced Steak Tomatoes on Rice $11.50
- Sliced Steak Mushrooms on Rice $11.50
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Paneer Bhurji $16.99
- Grated cottage cheese cooked with chopped onion tomatoes
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Sarso Da Saag $15.99
- Mustard leaves cooked with onion, tomatoes, herb and spices.
- Onion Kulcha $4.50
- Matar Mushroom $15.99
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Mushroom Masala □ • $16.50
- Mushroom cooked with chopped onions and chopped tomatoes. Served in a semi gravy with added herbs and spices
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Malai Kofta □ $15.99
- Potatoes and hom em ade cottage cheese mixed with herbs, spices simmered with cream y sauce, garnished with almonds & sultana.
- Kachumber $5.99
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Mixed Pakora $5.50
- Crispy mix vegetables dipped in chickpeas flour, butter and deep fried (6pcs) d
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Pad Med Ma Muang (Cashew Nut) N/A
- Stir-fried roasted cashews with Thai seasonings and vegetables
- Vegetable with organic Tofu $15.00
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Chicken Satay $9.50
- Grilled Chicken breast marinated in exotic herbs and spices, served with spiced peanut sauce.
- Lamb ( Tender loin) $23.00
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Pad Piew Wan (Sweet and Sour Sauce) N/A
- Thai Sweet and Sour with pineapple, tomato and vegetables
- Beef (Eye Fillet) $23.00
- Chicken, Pork or Beef $16.00
- Prawns $19.00
- Plain $3.30
- Hashbrown 6 for $3.00
- Bluff Oyster cooked 1/2 doz $14.00
- Hawaiian $5.50
- Fish $4.50
- Tomato $4.20
- Steak $5.20
- Corn Nuggets for 12 $8.00
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Yum
- A yum dish, cooked with spicy lemon sauce. Seasoned by fresh vegetables, cashew nuts & herbs
- Fish Fillet $20.00
- Combination Seafood $20.00
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Lamb Musmun $21.00
- Lamb Musmun, one of our best curry dish to try..
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Pahd Thai (our style)
- Here, we use egg noodles quickly stir fried with Chef's selected vegetables, crush peanuts & egg in our Homemade Pahd Thai sauce
- Chicken, Beef or Pork $17.00
- Chicken, Beef or Pork $17.00
- Seasonal Fish Fillet $20.00
- Sweet And Sour Wontons (1 Doz) N/A
- Cheese N/A
- Chocolate Donuts / Jam Raps N/A
- Beetroot N/A
- Prawn Chow Mein N/A
- Pottle Of Fried Rice Or Noodles N/A
- Plain (Beef) N/A
- Tomato $2.50
- Curry Roll homemade $2.70
- Chicken Egg Foo Young $10.00
- 1 Dozen Wontons $7.00
- Pottle Fried Rice $5.00
- Pottle Fried Noodle $5.00
- Pork Egg Foo Young $10.00
- Extra Serving of Meat $3.50
- Pork Chow Mein $9.50
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French Toast (GF/DF) $17.90
- Served with maple syrup, bacon and warm banana
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Eggs Florentine (GF/DF) $18.90
- Poached eggs, hot smoked Akaroa salmon and baby spinach on an english muffin with homemade hollandaise sauce
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Vegan Option (GF/DF) $16.50
- Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
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Com fritters (GF) $17.50
- Poached egg, baby spinach, slow roast tomato, portobello mushroom with homemade hollandaise sauce
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French toast (GF/DF) $8.70
- Served with maple syrup, whipped cream and bacon
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Eggs Fava (GF/DF) $16,90
- Poached eggs, homemade hash browns served with homemade hollandaise sauce
- - Large $7.00
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Kids brazilian burger (GF/DF) $9.50
- Served homemade beef pattie on white bread, melted cheese, chips and tomato sauce.
- -With Bacon $15.50
- Breakfast Stack (Vegetarian) $16.00
- -With Salmon $17.50
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
- Chicken Curry on Fried Rice $12.00
- Pineapple Fritter $2.00
- Steak Satay on Rice $13.00
- Steak with Ginger $14.50
- Hot Dog $2.40
- Steak Pineapple on Fried Rice. $12.50
- Sweet and Sour Fish $12.50
- Mushroom $4.30
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Wakame Salad $8.50
- Seaweed Salad
- Chicken $30.00
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Sura Special $46.00
- Prawns, Salmons, Scallops, Chicken,Premium NZ Eye Fillet
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Ankaka Tofu $12.00
- Deep fried tofu with ankaka Sauce
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Edamame $7.00
- Boiled green beans
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Vegetarian Tempura $18.00
- Seasonal VegtarianTempura
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Chicken 120g/ Seafood $26.00
- Salmon, white fish, scallops, prawn
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Teppanyaki banana $18.00
- Grilled banana wrapped with pancake served with ice cream
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Filo Of The Day $14.50
- served with a side salad of your choice
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Bagel $9.00
- toasted Bagel with cream cheese and pesto
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Greens On Toast $12.50
- a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
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Eggs On Toast $10.50
- two eggs on sour dough bread any way you like it
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French Toast Berry & Yoghurt $16.50
- dusted in cinnamon sugar with berry compote and yoghurt
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Big Breakfast $19.50
- with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
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Eggs Your-Style With Bacon $15.50
- two eggs with bacon on sour dough bread
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Egg Montreal $18.90
- two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
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tom yum soup $10.00
- Served with rice
- Nb. Beef noodle soup $10.00
- -seafood $5.00
- -chicken / pork / beef / lamb $3.00
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Green curry $10.00
- Served with rice.
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red curry $10.00
- Served with rice.
- -seafood $5.00
- -chicken / pork / beef / lamb $3.00
- Free-range smoky bacon, Rosti, Bratwurst $5.0
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Pesto pasta $14.0
- Fettucine tossed in basil pesto and topped with roast tomato
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Eggs Benedict $16.5
- with spinach
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French toast $14.5
- French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt
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Toast $6.0
- Turkish or grain. spreads- honey, jam, nutella or vegemite
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Bacon butty $10.5
- Free range smoky bacon, onion jam and tasty tomato sauce.
- Change to gluten free toast add $1.0
- Cola $4.0
- Diabolo beans – Green beans log wrapped in streaky bacon -
- Le Canard à l’Orange – A Quacky Feast Moist & tender confit of duck slowly braised in a tangy jus, green bean log and potatoes Landaise -
- Grand Croc-en-bouche (French Wedding Cake) A tower of choux pastries each filled with alternatively café, dark chocolate and Baileys patissière, drizzled with a crunchy caramel and served with strawbe -
- Escargots- Snails cooked in garlic butter -
- Orange wine and lime sorbet with a dash of Zubrowska vodka -
- Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
- Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -
- Spoon of scallops and bok-chow topped with crystallized ginger -
Va Voom Cafe
Phone
033832739
Opened hours
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Seating Not Available , Cards accepted
60 Queenspark Drive, Christchurch City Centre, Parklands, Christchurch, Canterbury, 8083, New Zealand
- Christchurch City Cafe Food Menus
- Canterbury Cafe Food Menus