Va Voom Cafe in Christchurch City Menu

Va Voom Cafe in Christchurch City has no menu available, but can choose from many other options such as Porkie Coriander Dumpling or Pork ‘n’ Garlic Chive Dumpling from Pot Sticker Dumpling Bar. Little Yummy Restaurant offers many options including Nasi Goreng (Spicy Fried Rice) and Green / Red Curry Prawns. Thai Temple includes a wide range like Grilled chicken wings (s) or Spring rolls (s). Farmhouse Breakfast Bacon cooked crisp, Oxford sausage, tomatoes, mushrooms & fried potatoes, eggs, toast. and Spuddy Fry Up Crispy fried bacon, garlic, potatoes & onions with parmesan & parsley & optional black pudding (GF). from . Seagar's At Oxford offers O.G.B and Figs, pecans, gorgonzola, curd, truffle, honey, pollen.

Nearby Sample Menus

The Mediterranean Food Company and Cafe (sample menu)
  • CLASSIC PEACH & PROSCIUTTO SALAD $21.00
    • with gorgonzola & peach dressing
  • CHORIZO RED PEPPER & TOMATO $14.00
    • with potato croquetas
  • MARINARA $18.00
    • tomato, garlic, parsley, no mozzarella
  • CALABRESE $20.00
    • tomato, tuna anchovies, capers, olives, mozzarella
  • CALZONE ADD $1.00
    • turn any pizza into a folded pizza pocket
  • NAPOLITANA $19.00
    • tomato, anchovies, capers, mozzarella
  • ORTOLANA $19.00
    • tomato, artichokes, red peppers, mushrooms, onion, mozzarella
  • BIANCA $18.00
    • parmesan olive oil, mozzarella
A1 Seafood (sample menu)
  • Steak Burger $6.20
  • Gurnard $5.00
  • Hoki $5.00
  • Hot Dog $2.30
  • Spicy Wedges $5.00
  • Corn Pattie $2.30
  • Hawaiian Burger $6.20
  • Dim Sum 3 for $2.30
Bailies Bar (sample menu)
  • Chicken $15.00
    • Mesclun, chicken, bacon & brie salad
  • Bacon & Eggs $13.00
    • 2 eggs poached w/ crispy bacon & hash browns
  • Marinated Calamari $13.00
    • Zesty pieces of calamari, served with a green salad, aioli & lemon
  • Bailies Pancakes $15.00
    • Served w/ banana, bacon & maple syrup
  • Garlic Prawns $12.50
    • Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
  • ●Burgers
  • Beetroot $13.00
    • Mesclun w/ baby beet's, toasted seeds & feta
  • Ask wait staff for today's desserts
Majors Takeaways Fish and Chip Burger (sample menu)
  • Family Pack $15.00
    • 2 Fish, 2 Hot Dogs, 2 Crab Sticks or 6 mini Spring Rolls, 1 Meat Patty, $3 Chips
  • Sole Fillets (Crumbed) $5.00
  • Mini Samosa / Mini Spring Rolls / Veges, Patties / $2.00
  • Bacon Patties / Meat Patties / Corn Patties / Frankfurters / Hot Dogs (with sauce) $2.20
  • Mushroom $3.10
  • Garlic Butter $1.55
  • Cheese Burger Pack $6.80
    • Cheese Burger, 1/2 Chips, Hot Dog
  • Cheese & Egg / Cheese & Pineapple / Steak $4.80
Twin's Chinese Meals and Takeaways (sample menu)
  • Chicken Nuggets (Dozen) $9.00
  • Roast Pork Chop Suey $12.50
  • Pork Foo Young Egg $14.00
  • Fish $5.00
  • Crumbed Cod Fillet (Large Size) $5.00
  • Steak Black Bean Sauce $12.50
  • Roast Pork Chow Mein $11.50
  • Chicken $5.00
Cafe Mosaic (sample menu)
  • Soup of the Day P.O.A
    • Served with warm bread
  • Thai Prawns (Entree / Main) $16.90 / $22.90
    • Succulent tiger prawn tossed in a Thai curry sauce on a bed of rice
  • Lamb Rack $34.00
    • Rubbed in oregano and garlic, carved over a kumara mash served with sauteed seasonal vegetables, mint pesto and rosemary jus
  • Nachos $16.50
    • With traditional topping and your choice of Beef or Spicy Chicken
  • Pan Roasted Chicken Breast $26.90
    • Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli
  • Honey Roasted Muesli $13.50
    • With yoghurt, berry couli and seasonal fruits
  • BLT Sandwich and Chips $15.90
    • Crispy bacon, lettuce, tomato with aioli in Turkish bread
  • Breakfast Burrito $16.90
    • Scrambled eggs wrapped in a tortilla with cheese, beans, tomato, spicy salsa, sour cream and guacamole, served with hash brown
Hard Wok Express (sample menu)
  • Hot Dog $2.20
  • Seafood Supreme Chow Mein R $11.90 / L $12.90
  • Pork & Wonton Soup $9.00
  • Deep Fried Squid Rings 1/2 $5.00
  • Samosa (vegetarian) $1.4 / $2.5
  • Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • Cashew Nuts $4.00
  • Combination Chow Mein R $11.90 / L $12.90
New Brighton Burger Bar (sample menu)
  • Fish $2.20
  • Bacon. 2 Eggs $10.00
  • Mussels Fresh Fried 1/2 Doz $7.50
  • Crab Stick $0.80
  • Bacon Fried Rice $10.00
  • Combination Fried Noodles $11.00
  • Chips (Scoop) $2.50
  • Chop Sui (Vegetarian) Noodles $10.00
Coach Corner Takeaways (sample menu)
  • ONION RINGS 1 DOZ $10.80
  • CHICKEN $10.00
    • Delicious cooked chicken 1/2
  • CHIPS $4.00
    • Golden fried crinkle cut chips
  • MUSSELS 1 DOZ $11.90
  • MUSHROOM BURGER $5.80
    • Basic burger with fried sliced mushrooms
  • HAM TOASTED SANDWICH $4.00
  • BACON & CHEESE BURGER $6.80
    • Crispy fried bacon & melted cheese with all the trimmings
  • CHEESE & PINEAPPLE TOASTED SANDWICH $5.00
Sala Sala Japanese Restaurant (sample menu)
  • Scallops with kumara crisps and Japanese mayonnaise $14.00
  • Steamed white rice (bowl) $3.00
  • Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
  • Egg fried rice (bowl) $5.00
  • Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
  • Chicken teriyaki $30.00
  • Dessert of the day $14.50
  • Roast duck and mango salad $35.50
Dine Divine Cafe & Restaurant (sample menu)
  • Brunch: Pancakes $10.50
    • Pancakes served maple syrup & cream
  • Grilled Beef Rib-Eye $24.00
    • 200g rib-eye steak, hand cut fries, house-made butter, garden salad
  • Chef's Salad $22.00
    • Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
  • Seafood Chowder $20.00
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawns, melba toast
  • Beef Fillet $39.00
    • 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
  • Lamb Shoulder $36.00
    • Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor
  • Scallops $20.00
    • Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
  • Pork Belly $36.00
    • Confit pork belly, savoy cabbage, bacon lardons, carrot & ginger puree, seared scallops, soy jus
MacKenzies Hotel and Backpackers (sample menu)
  • SAUSAGES, EGGS + CHIPS $13.50
  • HOT CHIPS $5.00
  • CHICKEN BBURGER + CHIPS $14.50
  • MINI HOTDOGS+ CHIPS $11.00
  • CHICKEN NUGGETS+ CHIPS $11.00
  • NACHOS $12.50
  • HAM STEAK, CHIPS + SALAD $13.50
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
Sushi World (sample menu)
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
The Claddagh (sample menu)
  • WEDGES $11.00
    • with cheese and bacon served with salsa and sour cream
  • ALL DAY BREAKFAST $18.00
    • eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
  • GARLIC BREAD $10.00
    • toasted slices of ciabatta with homemade garlic butter
  • MINI PIZZA AND CHIPS $6.50
    • served with tomato sauce
  • BURGERS AND CHIPS BEEF $16.00
    • cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
  • EGGS BENEDICT $15.00
    • English muffin served with crunchy bacon poached egg and a side of hollandaise
  • EGGS OR BACON ON TOAST $12.50
    • served on lightly toasted ciabatta
  • MINI HOT DOGS AND CHIPS $6.50
    • served with tomato sauce
Persian Kitchen (sample menu)
  • Hummus Dip $9.00
    • Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
  • Baklava $9.00
    • Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
  • Persian Delight $9.00
    • Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
  • Beef Bursa $16 Single/$25 Double
    • P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Garlic Bread $8.00
    • Home-made garlic butter spread upon a large pita bread then sliced
  • Carrot Kuku $22.00
    • Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
  • Fries $9.50
    • Served with tomato sauce
  • P.K. Rib Eye Steak $28 Double
    • Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
Va Voom Cafe

Va Voom Cafe

location

Address

60 Queenspark Drive, Christchurch City Centre, Parklands, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033832739

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  Cards accepted

Location
60 Queenspark Drive, Christchurch City Centre, Parklands, Christchurch, Canterbury, 8083, New Zealand
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