Va Voom Cafe in Christchurch City Menu

Va Voom Cafe in Christchurch City has no menu available, but can choose from many other options such as Porkie Coriander Dumpling or Pork ‘n’ Garlic Chive Dumpling from Pot Sticker Dumpling Bar. Little Yummy Restaurant offers many options including Nasi Goreng (Spicy Fried Rice) and Green / Red Curry Prawns. Thai Temple includes a wide range like Grilled chicken wings (s) or Spring rolls (s). Farmhouse Breakfast Bacon cooked crisp, Oxford sausage, tomatoes, mushrooms & fried potatoes, eggs, toast. and Spuddy Fry Up Crispy fried bacon, garlic, potatoes & onions with parmesan & parsley & optional black pudding (GF). from . Seagar's At Oxford offers O.G.B and Figs, pecans, gorgonzola, curd, truffle, honey, pollen.

Nearby Sample Menus

  • Sausage(plain or battered) $2.30
  • Pauna Pattie $2.50
  • FAMILY MEAL DEAL $24.80
    • 5 fish, 2 hot dogs, 2 meat patties, 2 scoops of chips, 2 doughnuts or 2 pineapple rings
  • Kumara Chips $6.00
  • Bacon and Egg Burger $5.20
  • Hot Dog $2.30
  • Blue Cod $6.50
  • Monster Burger $7.00
  • Donut Plain, chocolate, or jam $2.00
  • cheese $4.40
  • fillings- steak, ham, cheese, pineapple, tomato
  • Chicken Nuggets 6 For $ 4.50
  • Chicken Nibbles 6 For $ 4.50
  • steak $ 5.40
  • Mussel $ 9.50
  • Banana Fritter $2.00
  • Lamb Rump $26.50
    • Herb crusted lamb rump on kumara chips & sour cream, & buttered beans w/ jus
  • Bailies Tasting Platter $25.00
    • Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
  • Garlic Prawns $12.50
    • Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
  • Beetroot $13.00
    • Mesclun w/ baby beet's, toasted seeds & feta
  • Baked beans / Hollandaise / Mushrooms $3.50
  • Fries / Green salad $4.50
  • Bailies Pancakes $15.00
    • Served w/ banana, bacon & maple syrup
  • Bailies Big Breakfast $19.00
    • 2 poached eggs w/ bacon, roast tomato, mushrooms, Irish breakfast sausages, hash browns & toast
  • Sweet & Sour Chicken $12.00
  • Prawn Chow Mein $13.00
  • Chips $2.00
  • Chicken Chow Mein $9.80
  • Fish $2.00
  • Mushroom $3.00
  • Pineapple $3.00
  • Steak Satay Sauce on Fried Rice $11.00
  • Autobahn $18.80
    • Crumbed Beef Schnitzel With Lemon Wedges, Gravy And Chips
  • Baked beans $3.20
  • Sweetie $11.80
    • Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
  • Easy tiger salad( gf) $21.80
    • Free Range Chicken Rubbed In Harissa Spices With Rocket, Mesculin, Orange, Red Onion, Cherry Tomatoes And Minted Yoghurt
  • Large chips $9.50
  • Bratwurst $3.50
  • - Substitute Streaky Bacon For Cold Smoked Salmon $17.00
  • -Add Spinach $ 2.00
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • On organic toast $10.50
  • Mushrooms $4.00
  • Sausages (x2) $4.50
  • Free range eggs (your style)
  • Creamy chilli mushrooms $16.50
    • Creamy spicy mushrooms on organic toast
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • Hash $4.50
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Rustic fries, aioli $8.00
  • Mussels with honey, soy and sesame seeds $8.00
  • Coleslaw $7.00
  • Aoraki Salmon $28.00
    • Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
  • Polenta Chips, sea salt, roasted rosemary $8.00
  • Truffle Mash $7.00
  • NZ Green Lipped Mussels $15.00
    • Mussels sourced from the Marlborough Sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
  • Chocolate Mudcake $12.00
    • Served with berry coulis and vanilla bean ice cream
  • Plain $3.00
  • Chocolate $2.00
  • Fish $2.20
  • Crumbed Fish fillets $5.00
  • CASHEW NUTS $3.80
  • STEAK FRIED NOODLES $10.00
  • Tarakihi Fillets $4.50
  • STEAK MUSHROOMS ON RICE $10.50
  • stir fried peanut sauce $10.00
    • Served with rice.
  • Nb. Beef noodle soup $10.00
  • Ntc. Chicken tom yum noodle soup $12.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • Chicken satay $6.00
  • -chicken / pork / beef / lamb $3.00
  • -chicken / pork / beef / lamb $3.00
  • Fresh fruit salad $11.00
  • • Oven roasted vegetables, brie, chutney
  • House made Muesli $11.00
  • • Salmon, spinach, red onion, caper, brie
  • • Smoked chicken, cranberry, brie with red onion
  • • Bacon, egg, Cheddar and tomato relish
  • Choose one of...
  • 8.30am- 2.pm
  • Grilled chicken $9.90
    • wings 6 pieces of grilled marinated chicken nibble
  • Steak satays $9.90
    • 4 marinated kebab sticks topped with peanuts sauce
  • Garlic with meat and vegetables with rice $12.90
  • Ginger with meat and vegetables with rice $12.90
  • Gang Phet $14.90
    • Red Curry With meat and vegetables and Thai herbs, served with rice
  • Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?
  • *** Additional of $2.00 for all Seafood meals ***
  • Oyster sauce $12.90
    • with meat and vegetables with rice
  • Salmon omelette with hollandaise
  • Butti $8.00
  • Cheeseburger with beetroot chutney
  • Bacon and egg
    • with tomato and red pepper sauce
  • Midi $10.00
  • Roast lamb with apple and mint jelly
  • Steak and mushroom with horseradish sauce
  • Ham off the bone and cheese with whole grain mustard
  • Thai Fish Cake (5) $8.50
  • Steam rice $3.00
  • Pad Thai/Egg Noodles/Fried Rice $14.00
    • Prawns
  • Tom Yum N/A
  • Tom Kah N/A
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
  • Prawns $13.00
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
Va Voom Cafe

Va Voom Cafe

location

Address

60 Queenspark Drive, Christchurch City Centre, Parklands, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033832739

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  Cards accepted

Location
60 Queenspark Drive, Christchurch City Centre, Parklands, Christchurch, Canterbury, 8083, New Zealand
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