Address
60 Queenspark Drive, Christchurch City Centre, Parklands, Christchurch, Canterbury, 8083, New Zealand
Va Voom Cafe in Christchurch City Menu
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Va Voom Cafe in Christchurch City has no menu available, but can choose from many other options such as Porkie Coriander Dumpling or Pork ‘n’ Garlic Chive Dumpling from Pot Sticker Dumpling Bar. Little Yummy Restaurant offers many options including Nasi Goreng (Spicy Fried Rice) and Green / Red Curry Prawns. Thai Temple includes a wide range like Grilled chicken wings (s) or Spring rolls (s). Farmhouse Breakfast Bacon cooked crisp, Oxford sausage, tomatoes, mushrooms & fried potatoes, eggs, toast. and Spuddy Fry Up Crispy fried bacon, garlic, potatoes & onions with parmesan & parsley & optional black pudding (GF). from . Seagar's At Oxford offers O.G.B and Figs, pecans, gorgonzola, curd, truffle, honey, pollen.
Nearby Sample Menus
- Vension Portbello N/A
- Steak & Kidney N/A
- Curried lamb N/A
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Vegetarian N/A
- Brocolli & Mushroom
- Beef, Bacon & Beer N/A
- Steak, Bacon & Cheese N/A
- Steak N/A
- Bacon & Egg N/A
- Fresh Vietnamese Spring Roll
- Pudding with Ice Cream $6.00
- Sweet & Sour Pork with vegetables
- Pork Lemongrass with Chilli S $17.50 / L $30.00
- Chicken with Curry (as Or Vegetables) S $17.50 / L $30.00
- Deep Fried King Prawns with Special Sauce S $21.00 / L $34.00
- Seafood Salad S $18.00 / L $32.00
- Fried Mixed Vegetable S $14.00 / L $24.00
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Raita $3.00
- Cucumber & carrot mixed in yoghurt
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Eggplant $13.50
- Eggplant roasted in tandoor then cooked in dryish sauce, garnished with coriander
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Vegetable Samosa (2 Pcs) $5.00
- Triangular pastry stuffed with mashed potatoes, peas & cumin seeds, fried to a golden brown served with tamarind chutney
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Vegetable Biryani $15.00
- Curried flavoured rice cooked with an array of mixed vegetables, garnished with almonds, nuts & coriander
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Chicken Naan $4.50
- Tandoori chicken filling
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Dopiaza $14.50
- Marinated meat pieces cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander
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Saag $14.50
- Your choice of meat cooked in fresh spinach & spices, garnished with fresh cream - makes people "green" with envy
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Tandoori Mushrooms $9.00
- Mushrooms dipped in garlic & yoghurt marinade - cooked in tandoor, served with mint chutney
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CEREAL $11.50
- muesli with yoghurt and berries
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PANCAKES $16.50
- with bacon, berry compot and maple syrup
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LAMB SOUVALAKI $14.90
- salad greens with pan fried lamb and yoghurt dressing
- Small $14.90
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FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
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BAGEL $8.50
- with your choice of 3 fillings
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BIG BREAKFAST $19.90
- eggs, bacon, tomato, hash browns, mushrooms, toast
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EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce
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Toasted Sammy $5.50
- 2 Fillings. Extras 50c
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Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
- Eggs & Toast $9
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French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
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Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
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Creamy Mushrooms $15
- w/ Spinach & Relish
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Muesli $10
- w a fruit situation & yoggy/milk
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Pancakes $15
- Bacon & Maple, Berries & Cream
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French Toast (GF/DF) $17.90
- Served with maple syrup, bacon and warm banana
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Full Breakfast(GF/DF) $22.00
- Two eggs, bacon, homemade hash brown, portobello mushrooms, breakfast sausage, slow roasted tomato and toast served with homemade hollandaise sauce
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Homemade Chicken Goujons $13.50
- Served with fries and tomato sauce
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Fries
- Served with tomato sauce and aioli
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Egg on toast (GF/DF) $8.70
- Choose your bread served with tomato sauce
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Netts Wrap (GF/DF) $17.50
- Moroccan lamb and vegetables served on flatbread with hummus, tzatziki sauce and salad
- - Large $7.00
- -Bacon, avocado, cream cheese, pesto and tomato $10.70
- Meat with pickled cabbage Hot Pot $14.00
- Deep fried Spring Rolls & Samosas & Prawns $10.00
- Combination Fried Noodle $12.00
- Braised Ox Tongue Slice $10.00
- Stir Fried Lettuce $14.00
- Braised Pork Hock Slice with Brown Sauce $12.00
- Griddle cooked Tofu (Hot & Spicy) $14.00
- Fried Pork in Scoop $16.00
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SUN BURGER
- A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
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PONDICHERRY DOSA
- A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
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CURRY DOSA
- Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
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KOORI
- A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
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NORI WRAP
- Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
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MASALA DOSA
- Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
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DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
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VEGAN CHOCOLATE CAKE
- Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
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Kids Roast $12.00
- beef, chicken, lamb or pork
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Dory Fillets $19.50
- lightly crumbed served with tartare sauce
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Platter – Small $25.00
- (fried) four each chicken nuggets, fish bites, samosas, spring rolls, onion rings, salt & pepper squid, wedges & fries, with BBQ, sweet chilli & tartare sauce
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Roast – Chicken, Beef or Pork $19.50
- roasts are served with seasonal vegetables
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Bangers & Mash $15.00
- two pork sausages on a savoury chive mash topped with a rich red wine & onion gravy
- Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee
- Hot Dogs (3) and Chips $10.00
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Salt and Pepper Squid $12.00
- calamari dusted in a seasoned cornflour mix and lightly fried with lemon aioli
- Oven Roasted Chicken N/A
- Ranch N/A
- Mayo N/A
- Jalapenos N/A
- Pizza Sub with Cheese N/A
- Carrot N/A
- Pickles N/A
- Tuna N/A
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Crispy Chicken $8.00
- 8 Pieces
- Tteokboki (Spicy Rice Cake) R $8 / L $20
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Seaweed R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot
- Chicken Curry $7.00
- Crispy Chicken $7.00
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Salmon $9.00
- 8 Pieces
- Tuna Mayonnaise $5.00
- Marinated Beef (Bulgogi) $7.00
- Cashew Nuts $4.00
- Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
- Chicken, Pineapple on Rice / Chicken, Mushrooms on Rice / Roast Pork, Tomatoes on Rice / Roast Pork, Pineapple on Rice / Roast Pork, Mushroom on Rice $11.50
- Sweet & Sour Chicken $12.00
- Singapore Fried Noodles / Young Chow Fried Rice $11.80
- Bami Goreng / Nasi Goreng $11.00
- Chicken Foo Young Egg / Roast Pork Foo Young Egg $10.80
- Quarter Chicken & Chips Meal $9.50
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Phad Nua Peanut Sauce $16.00
- Beef vegetables, peanut sauce, mushrooms & rice
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Phad Preoh Wan Nua Thai $16.00
- MIld sweet & sour beef with veges, tomatoes & rice
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Gaeng Pah Gai $16.00
- Jungle curry with chicken and veges
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Yum Woon-sen Talay $18.00
- Spicy mixed seafood salad with glass noodles, herbs, peanuts, chilli and rice
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Prameuk Tod Grob $19.00
- Crispy squid with special sauce and rice
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Gaeng Pah Goong $19.00
- Jungle curry with prawn and veges and rice
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Nahm-tok Mu $16.00
- Spicy salad with diced pork, red onion, chilli, herbs & rice
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Tom Yun Goong $13.00
- Medium prawn soup with mushrooms and lemongrass
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Kids Roast $8.5
- Comes with soft freeze ice cream in a cone
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Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
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200g Eye Fillet Steak $38
- Cooked the way you like it
- Extra vegetables & salad $6
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250g Ribeye Steak $30.5
- Cooked the way you like it
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Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
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Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
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The Roast $13.5
- Today's roast of the day (Please ask our staff)
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Traditional House Bite $22.00
- Ground Chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices, served on a bed of rice and trio of salads and sauces
- For Four $18.50
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Adana Shish $16 Single/$25 Double
- Homemade ground lamb served on a bed of rice, seasonal salad and sauces
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Bano Sultana Dip $9.50
- Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
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Zucchini Kuku $22.00
- Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces
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Carrot Kuku Entree $11.50
- Carrot frittata with herbs and spices. Served with a trio of sauces
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Dolma Entree $10.50
- Vine leaves stuffed with rice and spices, served with a garnish
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Zucchini Kuku Entree $11.50
- Zucchini frittata with herbs and spices. Served with a trio of sauces
Va Voom Cafe
Phone
033832739
Opened hours
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Seating Not Available , Cards accepted
60 Queenspark Drive, Christchurch City Centre, Parklands, Christchurch, Canterbury, 8083, New Zealand
- Christchurch City Cafe Food Menus
- Canterbury Cafe Food Menus