Address
60 Queenspark Drive, Christchurch City Centre, Parklands, Christchurch, Canterbury, 8083, New Zealand
Va Voom Cafe in Christchurch City Menu
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Va Voom Cafe in Christchurch City has no menu available, but can choose from many other options such as Porkie Coriander Dumpling or Pork ‘n’ Garlic Chive Dumpling from Pot Sticker Dumpling Bar. Little Yummy Restaurant offers many options including Nasi Goreng (Spicy Fried Rice) and Green / Red Curry Prawns. Thai Temple includes a wide range like Grilled chicken wings (s) or Spring rolls (s). Farmhouse Breakfast Bacon cooked crisp, Oxford sausage, tomatoes, mushrooms & fried potatoes, eggs, toast. and Spuddy Fry Up Crispy fried bacon, garlic, potatoes & onions with parmesan & parsley & optional black pudding (GF). from . Seagar's At Oxford offers O.G.B and Figs, pecans, gorgonzola, curd, truffle, honey, pollen.
Nearby Sample Menus
- Chicken Nibbles $0.90
- Pepperoni
- Mussels $0.90
- Create Yout Own (Choice of up to four toppings) Large: $13.90 Regular $11.90
- Potato Fritters $0.80
- Steak & Onion Roll $2.80
- Satay Chicken
- Garlic Butter Chips $3.60
- Plain $3.50
- Chips $2.40
- Chow Chow $4.30
- Egg $4.30
- Chicken Patties $2.60
- Mix Grill $10.00
- Hawaiian $5.50
- Beetroot $4.30
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Pan Fried Fish of the Day $25.00
- Served w/ chorizo & caper crushed potatoes, broccolini, herb & lemon creme fraiche
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●Fish & Chips $15.00
- Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
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Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
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Fish &Chips $15.00
- Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
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Garlic Bread $7.50
- Piping hot ciabatta
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Spicy Pork Tacos $15.00
- 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
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Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
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Veggie $15.00
- Lentil & chickpea pattie w/ raita, lettuce & tomato
- Roast Pork & Seasonal Veges $12.50
- Bami Goreng (Noodles) $11.00
- Large Hot Dog (with sauce) $3.00
- Bacon Corn Pattie $1.50
- Corn Pattie $1.20
- Black Bean Steak $12.00
- Roast Pork Mushroom Chow Mein $11.50
- Hot and Sour Soup $6.50
- Available from 11am - 5pm daily
- -Main, Dessert and a Soft Drink $15.00
- (All Children's meals are available for anyone under 12 years only)
- Serving of Side Salad $3.50
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Polly’s Pita Pockets $19.50
- Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli
- See Blackboard for:
- Serving of Fried Mushrooms $3.50
- Breakfast menu until 11am daily
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Vegetarian Option
- Combination of falafel and eggplant served with bed of basmati rice, salads and Topkapi dressing
- Add Chips $6.00
- ●-ENTRÈE
-
Lamb Iskander (GF) $23.00
- Marinated lamb cubed cooked on the hot plate
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Dolma Entrée (GF) $12.50
- 5 vine leaves stuffed with rice and herbs served with our own homemade tomato sauce and minted garlic yoghurt
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Meze Platter
- Selection of chips, dolma (sutffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with bread
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Khoresht-e-Ghaimeh (Persian lamb stew) (GF) $21.00
- Savoury mix of tender lamb cubes, yellow split peas, flavoured with rich tomato and tangy dried Persian limes
- Beef Kebab $12.50
- Young Chow Fried Rice $11.50
- Beef Egg Foo Young $11. 00
- Combination Egg Foo Young $11.50
- Pork Fried Rice $9.90
- Curry Chicken Mein $10.50
- Chicken with Mushroom Mein $11.00
- Crab Meat $0.60
- Chicken Egg Foo Young $11.00
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Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
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Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
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The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
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Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
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Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
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Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
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Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
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Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
- Bagels (GF/DF)
- - Large $7.00
- -Add Bacon $2.00
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Homemade Chicken Goujons $13.50
- Served with fries and tomato sauce
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Eggs and Toast (GF/DF) $13.00
- Two eggs poached, scrambled or fried
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SBC (GF/DF) $8.70
- Sausage, beans and chips
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Com fritters (GF) $17.50
- Poached egg, baby spinach, slow roast tomato, portobello mushroom with homemade hollandaise sauce
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French Toast (GF/DF) $17.90
- Served with maple syrup, bacon and warm banana
- Seafood Indo Mee / Seafood Chow Mein / Seafood Indo Fried Rice / New Wah Special Noodle $11.90
- Plain $3.40
- Pork with Mushrooms on Fried Rice $10.80
- Satay Chicken with Peanut Sauce / FuJian Noodles / Stirfry Ho Fun / Black Bean Steak / Singapore Fried Noodles $10.40
- Mushrooms $2.80
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FOR 4 PEOPLE $39.00
- Combination Chow Mein Sweet and Sour Pork, Chicken with Mushrooms and Cashew Nuts, Plain Fried Rice
- Fillet Steak Chinese Style $13.00
- Sweet Chilli Beef / Chicken Chow Mein / Thai Tom Yum / Prawns BBQ Pork Fried Rice $10.40
- Hot Plate Venison $24.00
- Spicy diced Chicken with Peanuts $14.00
- Tofu with preserved Egg $8.00
- Hot Plate Lamb $18.00
- Braised Pork Hock Slice with Brown Sauce $12.00
- Chinese Sweet and Sour Pork $14.00
- Hot Plate Beef $18.00
- Chef's cold salad $6.00
- Allan Scott Merlot Bottle $38.90
- Montepulciano d’Abruzzo Glass $8.90 Bottle $39.90
- Glenmorangie 10 Year Old $12.50
- PESCE DEL GIORNO- Grilled fish of the day w garlic & extra virgin olive oil, capers, shrimp, lemon & drop of marsala & crema. Served w arborio rice & rocket. 32.9
- Arrogant Frog Rose Glass $9.90 Bottle $49.90
- Hapsburg Absinthe $9.50
- MARINATED FETA 6.9
- Kronenbourg 1664 $8.50
- Tom Yum Gai (Chicken) $10.90
- Tom Yum Po-Tak (Seafood) $12.90
-
Steak satays $9.90
- 4 marinated kebab sticks topped with peanuts sauce
- Peanuts sauce on top/ Cashew nuts $4.90
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KaoPad $12.90
- Fried rice with meat of your choice and vegetables
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Oyster sauce $12.90
- with meat and vegetables with rice
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Gang Ka-ree Gai $14.90
- Yellow curry with chicken and vegetables, served with rice
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Pad se-eew sen mi $12.90
- Fried thin rice noodles in soy sauce with meat and vegetables
- Chicken Ball N/A
- Seafood yaki udon $13
- Chicken yaki udon $11
- Teriyaki chicken udon $12
-
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
- Nigiri Sushi N/A
- Baby Tray N/A
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Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
- Family smoked chicken & cranberry quiche $18.90
- Steak pie $5.10
- Chicken, brie, spiced plum quiche (SM) $5.20
- Family steak & potato pie $14.20
- Long quiche varieties $19.20
- Savoury muffins $3.80
- Family chicken, brie & cranberry pie $14.60
- Family salmon & cream cheese quiche $18.90
Va Voom Cafe
Phone
033832739
Opened hours
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Seating Not Available , Cards accepted
60 Queenspark Drive, Christchurch City Centre, Parklands, Christchurch, Canterbury, 8083, New Zealand
- Christchurch City Cafe Food Menus
- Canterbury Cafe Food Menus