Address
60 Queenspark Drive, Christchurch City Centre, Parklands, Christchurch, Canterbury, 8083, New Zealand
Va Voom Cafe in Christchurch City Menu
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Va Voom Cafe in Christchurch City has no menu available, but can choose from many other options such as Porkie Coriander Dumpling or Pork ‘n’ Garlic Chive Dumpling from Pot Sticker Dumpling Bar. Little Yummy Restaurant offers many options including Nasi Goreng (Spicy Fried Rice) and Green / Red Curry Prawns. Thai Temple includes a wide range like Grilled chicken wings (s) or Spring rolls (s). Farmhouse Breakfast Bacon cooked crisp, Oxford sausage, tomatoes, mushrooms & fried potatoes, eggs, toast. and Spuddy Fry Up Crispy fried bacon, garlic, potatoes & onions with parmesan & parsley & optional black pudding (GF). from . Seagar's At Oxford offers O.G.B and Figs, pecans, gorgonzola, curd, truffle, honey, pollen.
Nearby Sample Menus
- - peanut butter $6.90
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Three filling omelette $17.90
- Choose 3 from the following:bacon / spinach / cheddar / feta / potato / sausage / tomato / salmon /onion / mushroom served on toasted multigrain vege vegan – gluten free on request
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bagels, toast & spreads $4.90
- Vege — gluten free on request with butter
- 7 DAYS / 7AM- 3PM
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Super choice bro $21.90
- With bacon, sausage, mushrooms, potato hash brown, tomato, toasted multigrain & two eggs (poached, scrambled or fried) gluten free on request.
- - sundried tomato cream cheese $6.90
- Sausage $5
- - pulled pork, black beans, guacamole, cheese, salsa & sour cream vege – gluten free on request. $18.90
- Bangkok Noodle Chicken Beef or Pork $13.50
- Tom Yum Talay (Mixed Seafood) $17.50
- Pad Thai Noodle and Vegetables $10.00
- Chicken Peanut Sauce and Vegetables $13.50
- Red Curry Seafood $17.50
- Stir Fried Vegetables $10.00
- Sweet and Sour Pork $13.50
- Tofu Garlic Pepper and Vegetables $10.00
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Flat Bread $12.70
- Pita bread smothered in sundried tomato pesto and topped with parmesan cheese. Oven baked and finished with sweet chilli and sour cream. The locals favourite.
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Cracked Pepper & Bourbon Pate $13.80
- Now what about this, we would be billionaires if we sold this on the streets of Kaiapoi... Comes with beetroot pesto, pickles and warm bread.
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Apple Berry & Port Crumble $11.00
- Good ole fashion fruit cooked with a hint of spice and all the love in the world plus some port. Topped with a buttered shortbread crumble and oven baked to warm and toastie. Comes with yep you got it, ice-cream and cream and a funky ginger Anglaise.
- chicken and salad wrap with chips $12.00
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cheesy salmon salad $23.50
- Oven Baked pacific salmon fillet on a warm penne salad with Parmesan cheese, cucumber, cherry tomatoes, and red onion, carrot and sesame tossed in honey basil pesto. Absolutely divine!
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Tower of Pork $28.50
- Lots and lots of pork spare ribs marinated overnight in 3 Cows special sauce and oven baked to tenderness perfection just for you! Served with homemade potato wedges with a side of avocado salsa and sour cream. A definite winner this one is!
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Edi's Green Curry $24.50
- Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
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Chilli & Lime Chicken Sammie $24.50
- An absolutely awesome chilli and lime chicken on toasted focaccia with roast peppers, char courgettes and bb pickles finished with streaky bacon, brie cheese and sweet corn sour cream, served with a side of fries and aioli. Yumm..
- Prawn with Satay Sauce $14.50
- Fillet Steak Nice Cook Style $15.00
- Curry Prawn On Fried Rice $13.50
- Fish $2.40
- Chips $2.40
- Pineapple Ring $2.20
- Nice Cook Chow Mein $12.00
- Pottle of Fried Rice $4.50
- Cheese / Corn / Tomato $2.90
- Bacon & Egg / Bacon & Tomato $3.80
- Crumbed Butterflied Prawn Tails $0.80 each
- Monster $7.80
- Fish / Chips (Crinkle) / Spring Rolls / Curry Rolls $2.50
- Sole Fillets (Crumbed) $5.00
- Donuts $1.90
- Steak & Egg $4.30
- Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
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Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
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Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
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Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
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Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
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Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
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Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
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Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
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CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
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WARM APPLE WALNUT CAKE
- I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
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Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
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CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
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CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
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PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
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BEEF BRISKET BRUSCHETTA $15.00
- Tender pieces of beef upon homemade bread with melted cheese
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Foccacia MELT $24.50
- Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
- Prawn Fried Rice $12.00
- 1/2 Dozen Wontons $3.50
- Mushroom, Tomato, Pineapple $2.00
- Chow Chow $3.80
- Roast Pork Fried Rice $11.00
- Jam rap
- Plain $3.00
- Steak Chow Mein $9.50
- BATTERED SCALLOPS 1 DOZ $18.00
- PINEAPPLE RINGS 2 for $2.00
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SUPER SUPREME $10.99
- bacon ham mushroom salami, pepperoni capsicum pineapple tomatoes onion and cheese
- CINNAMON OR JAM WRAP $2.00
- HOT DOG BIG $2.40
- SOUTHERN FRIED CHICKEN $2.60
- CORN FRITTER $2.20
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ITALIANO $9.99
- olives capsicum pepperoni salami & tomato
- Doz Onion Rings $7.00
- Curry Rice Roll $3.00
- Potato Fritter $0.80
- Steak Foo Young $10.50
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Vegetarian $5.50
- Tomato. Egg, Cheese. Pineapple & Beetroot
- Small $7.50
- Shrimp Fried Noodles $11.00
- Egg / Cheese / Pineapple / Onion / Tomato / Beetroot / Chow / Fish $4.60
- CHILI CHICKEN HOT & SPICY $12.50
- ROAST PORK MUSHROOM CHOW MEIN $12.00
- BAMI GORENG NOODLES $12.00
- DOUBLE MEAT $4.50
- SWEET & SOUR FISH $10.00
- STEAK CURRY ON FRIED RICE $11.00
- STEAK PINEAPPLE ON FRIED RICE $12.00
- ROAST PORK EGG FOO YOUNG $12.00
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Chow mein egg noodles $13.00
- with chicken
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Chilli Chicken $13.00
- with side vegetables
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Fresh Spring Rolls (3pcs) $10.00
- salad & chicken filling with Mee-Mee dipping sauce
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Chicken satay on rice $13.00
- with side vegetables
- Chilli basil noodles $13.00
- Tom yum soup with chicken/prawn $9.00/$11.00
- Combination add $3.00
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Kari Ayam Indonesian chicken curry $13.00
- with potato
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Chia $5.5
- Orange, Passiionfruit & apple, Blueberry & Apple
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Pesto pasta $14.0
- Fettucine tossed in basil pesto and topped with roast tomato
- Cola $4.0
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Banana bread $6.5
- served with walnut butter
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Salmon rosti $15.5
- Potato rosti with hot smoked salmon and dill mayo
- Free range egg $2.5
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Mama Mitchelli’s muesli $10.5
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
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Toast $6.0
- Turkish or grain. spreads- honey, jam, nutella or vegemite
- Single Choice (Mini Plate) $8.90
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Nachos $10.50
- Nachos, homemade sauce.
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ham cheese and tomato turkish $10.00
- Ham, cheese and tomato served with turkish bread.
- -Bacon tomato and cheese toastie
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Salmon bagel $12.50
- Smoked salmon, avocado and cream cheese.
- - Bacon egg BBQ sauce toastie
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Amaci's big breakfast $14.00
- Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
- Mini Deli Special + 20ml Coca-Cola range $10.90
- CHICKEN NUGGETS+ CHIPS $11.00
- SAUSAGES, EGGS + CHIPS $13.50
- HAM STEAK, CHIPS + SALAD $13.50
- CHICKEN BBURGER + CHIPS $14.50
- BANGERS + MASH $13.50
- TOASTED SANDWICH + CHIPS $9.00
- MINI HOTDOGS+ CHIPS $11.00
- WEDGES $11.00
Va Voom Cafe
Phone
033832739
Opened hours
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Seating Not Available , Cards accepted
60 Queenspark Drive, Christchurch City Centre, Parklands, Christchurch, Canterbury, 8083, New Zealand
- Christchurch City Cafe Food Menus
- Canterbury Cafe Food Menus