Va Voom Cafe in Christchurch City Menu

Va Voom Cafe in Christchurch City has no menu available, but can choose from many other options such as Porkie Coriander Dumpling or Pork ‘n’ Garlic Chive Dumpling from Pot Sticker Dumpling Bar. Little Yummy Restaurant offers many options including Nasi Goreng (Spicy Fried Rice) and Green / Red Curry Prawns. Thai Temple includes a wide range like Grilled chicken wings (s) or Spring rolls (s). Farmhouse Breakfast Bacon cooked crisp, Oxford sausage, tomatoes, mushrooms & fried potatoes, eggs, toast. and Spuddy Fry Up Crispy fried bacon, garlic, potatoes & onions with parmesan & parsley & optional black pudding (GF). from . Seagar's At Oxford offers O.G.B and Figs, pecans, gorgonzola, curd, truffle, honey, pollen.

Nearby Sample Menus

  • Mushrooms on Toast $18.00
    • Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
  • Eggs Benedict $18.00
    • Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
  • French Toast $16.50
    • Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
  • CCB (Chicken, Cranberry and Brie Filo) $18.00
    • A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
  • Garlic Bread $8.00
    • Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
  • Open Sammie $22.00
    • Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
  • Haloumi and Vegetable Cakes $18.00
    • Delicious grated vegetables & herbs, grilled and served with beetroot relish.
  • Sides $4.00 per serve
    • Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
  • Kumo's Special Roll $19.50
    • Tempura prawn wrapped with salmon scallop, seared w ith may o and Chef 's special sauce
  • Steam Rice $3.00
  • Buta Kakuni $2.50
    • Tender braised pork belly cooked with chef's special sauce
  • Vegetarian Tempura $18.00
    • Assorted seasonal vegetables
  • Umalı $10.00
    • Japanese style sweet egg omelette topped with BBQ eel
  • Oshinko Japanese Pickles $5.00
  • -8 pcs $13.50
  • Salmon Sashimi (8pcs) $12.50
    • Marlborough king salmon
  • Plain Sausages $2.20
  • Wontons (Dozen) $8.50
  • Bacon, Egg and Chips $7.00
  • Bacon, Egg, Sausage and Chips $8.00
  • Plain Donuts $2.20
  • Double Meat $4.30
  • Mushroom $4.30
  • Beetroot $4.30
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Corn Nuggets $2.50
    • 6 for
  • Pineapple $4.30
  • Bacon & Egg $5.60
  • Donut-Plain $2.20
  • Mushroom $4.30
  • Wonton $0.60
  • Family Pack $27.00
    • 4 fish 4 hotdog 4 potato fritter 2 meat pattie 2 donut 2 chips
  • Pattie-Corn & bacon $2.80
  • Beef (Eye Fillet) $23.00
  • Served with Thai Jasmine Rice. N/A
  • Tom Yum Talay $15.00
    • Fresh lemon juice wit mixed seafood and smooth chicken stock combined with a galangal ,lemongrass, and Thai herbs
  • Laab Chicken (Spicy chicken salad) $17.00
    • Mince chicken mixed in lime juice , red onion, ground sticky rice, Thai herbs, topped with mint leaves
  • Served with Thai Jasmine Rice N/A
  • Lamb ( Tender loin) $23.00
  • Money Bags $8.50
    • Deep fried minced pork and vegetables wrapped in wonton pastry, with sweet chili sauce
  • Gang Mussaman Nnure (Massuman Beef curry) N/A
    • A rich beef curry with onions, potato and peanut
  • Steak Chow Mein $9.80
  • Pottle Fried Rice $5.00
  • Sweet & Sour Chicken $12.00
  • Mushroom $3.00
  • Steak Fried Rice $9.80
  • Steak Mushroom on Fried Rice $12.00
  • Lemon Chicken $12.00
  • Pineapple $3.00
  • Ice Cream Sundae $8.90
    • Your choice of chocolate, caramel, strawberry or passion fruit.
  • Soup of the Day $14.90
    • Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
  • Mulligans Roast Meat Sandwich $19.50
    • Hot roast meat with gravy, fried onions, lettuce and tomato, served on ciabatta bread and fries.
  • Childrens Combo
  • Serving of seasonal Vegetables of the day $3.50
  • -Roast of the day
  • -Main, Dessert and a Soft Drink $15.00
  • Murphy’s Pasta - $19.50
    • (see blackboard for today's pasta)
  • Fish Burger $4.50
  • Chips $2.30
  • Beetroot $4.00
  • Garlic Chips $3.80
  • Fish Bites $2.30
  • Bacon & Mushroom $3.50
  • 2 Fish
  • Pineapple $4.00
  • Creamy Chicken $24.00
    • Chicken,Cream, Cheese, Pesto & Cashew Nuts
  • Chicken Brie & Bacon Burger $16.00
    • Chicken Pattie topped with Brie & Bacon with a side of Fries
  • Lbjpizza -Beef $23.00
    • Beef,Bacon, Red Onions, Mushrooms,& BBQ Sauce
  • 300 g Rump Steak $16.00
    • A Large rump with fries two eggs & slow
  • Mini Hotdogs or Chicken Nuggets $0.00
    • with Fries
  • Plain Wedges $10.00
    • Wedges served with sour Cream
  • Hawaian $22.00
    • Ham & Pineapple Pieces
  • Shrimp Cocktail $12.00
    • Made the olf Fashioned way
  • Prawn Curry on Rice $10.00
  • Chocolate Explosion Donut $3.00
  • Hot Dog $2.20
  • Steak with Satay Sauce $12.00
  • Sweet & Sour Chicken $11.00
  • Roast Pork & Tomato on Rice $10.50
  • Pork Nibbles 1/2 doz $4.00
  • Crabstick $1.90
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • On organic toast $10.50
  • Free range bacon $4.50
  • Hash $4.50
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • 7am - 2pm / 7 days a week
  • With free farmed bacon $14.50
  • Curry + Rice Roll $2.60
  • 1/2 dozen Wontons $4.50
  • Jam Rap $2.20
  • Chicken $4.50
  • Sausage $2.20
  • Pineapple $4.50
  • 1/2 dozen Chicken Nuggets $4.70
  • vegetarian $4.50
  • Dessert of the Day $12.50
  • Beef with Yakiniku Sauce $15.00
    • meal on rice served with fresh side salad
  • Chicken Thigh $7.00
    • 2 skewers per serving
  • Seasonal Vege $7.00
    • 2 skewers per serving
  • Dumplings / Gyoza $6.00 / $9.00
    • 4 / 6pcs - pork & chives with red aioli dipping sauce
  • Namban Style Karaage Chicken $14.00
    • karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
  • Karaage Style Fried Chicken $13.00
    • meal on rice served with fresh side salad
  • Chef's Gourmet Teriyaki Chicken $8.50
    • 4pcs per serving
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
Va Voom Cafe

Va Voom Cafe

location

Address

60 Queenspark Drive, Christchurch City Centre, Parklands, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033832739

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  Cards accepted

Location
60 Queenspark Drive, Christchurch City Centre, Parklands, Christchurch, Canterbury, 8083, New Zealand
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