Address
563 Victoria Street, Hamilton, Waikato, 3204, New Zealand
Valentines Licensed Buffet Restaurant in Waikato Menu
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Valentines Licensed Buffet Restaurant in Waikato has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's. Sushi Takeaways Raglan offers many options including ●Donburi and -Chicken Katsu Meshi. The Aleways Inn includes a wide range like TOASTY & FRIES or BOWL OF FRIES. Ham and Veggie Delite from . Subway offers Eruption Cafe and Eggs on Toast.
Nearby Sample Menus
- Fresh Snapper(110-120g) $6.50
- Hamburger (Small/Large) $4.00/$7.00
- Hoki Fish (l00g) $3.80
- Chicken and Salad $6.00
- Crab stick $1.40
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C $19.50
- 4 hoki, 2 hotdogs, 2 sausages, 2 potato fritters, $3 chips
- 6x Chicken Nugget $5.00
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D $16.00
- 3 hoki, 2 sausages, 2 crabstick, $3 chips
- Seafood Udon $11.50
- Curry Chicken Udon $14.50
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Teriyaki Chicken $14.50
- Don
- Reguar Donburi & Miso Combo $14.00
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Prawn Tempura
- Udon
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Teriyaki Salmon $16.50
- Don
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Teriyaki Chicken
- Udon
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Teriyaki Tofu $14.50
- Don
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Waffles $15
- Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
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Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
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Bacon Buddy $13
- Streaky bacon, fried egg, tomato relish, aioli
- Roast mushroom, haloumi, roasted shallots, tomato salsa $17
- Streaky bacon $5
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Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
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Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
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Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
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Silver Fern Farms Rump $27.00
- 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
- Onion rings & garlic mayo $8.00
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Thai Style $18.00
- garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
- Crispy buttermilk chicken & mustard mayo $14.00
- Garden salad, tomato, red onion, carrots, cucumber $7.00
- Cheesy toast $7.00
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Crispy Pork Hock $26.00
- kumara mash, apple salad & asian dressing
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Chicken $18.00
- grilled chicken, bacon, aioli, relish, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
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2 Ham and Cheese
- Ham and double whole cheese mozzarella
- All $11.90
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3 Roast Chicken
- whole milk mozzarella, seasoned chicken, fresh capsicum, black pepper and mushroom with oregano and tomatoes
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7 BBQ Chicken with Bacon
- whole milk mozzarella, fresh capsicum, onion and olive with wild chicken and smoked bacon on BBQ sauce base
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2 Italian Meatballs
- whole milk mozzarella,fresh onion & tomatoes and classic meatballs
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10 Triple Golden Crust Special
- Italian pepperoni, fresh mushrooms, crisp capsicum with whole milk mozzarella cheese
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4 Meat Lovers
- whole milk mozzarella, authentic old-world salami, smoked bacon, slow roasted ham & beef with BBQ swirl
- Wedges $4.50
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Stir fried fresh vegetable $17
- with toast garlic
- Fish $3
- Stir fried Garlic and Ground pepper $15
- Stir fried Sweet & Sour $17
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Stir fried vegetable $17
- with sweet and sour sauce
- Stir fried Oyster sauce $17
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Pineapple fried Rice $15
- Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
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Stir fried mushroom, green bean, carrot $17
- with red chilli and garlic
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Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
- Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
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Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
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New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
- Four delicate smoked salmon blinis $10.50
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Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
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Ice Creams $16.50
- Selection of Kapiti New Zealand Ice-cream
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Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
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Smoked Salmon Salad(GF) $19.50
- Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
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Cheese Garlic Pizza Bread $7.00
- Made in-house
- Topping List In-Store $10.00
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Under the Sea $21.00
- Octopus, mussels, clam, squid, shrimp
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Vege Delight $19.00
- Mushroom, capsicum, olives, pineapple, onion
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Mexicana $21.00
- Spicy beef, olives, onion, capsicum, jalapeno's
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Whanga Whopper $23.00
- Salami, mushroom, ham, onion, bacon, capsicum, olives
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Apricot Chicken $22.00
- Apricot slices, camembert, chicken, apricot swirl
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Satay Chicken $23.00
- Chicken, mushroom, capsicum, onion, peanuts, satay swirl sauce
- Wedges $4.00
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Satay Chicken Large $10.90
- Tomato sauce, onion, capsicum, mushroom, chicken, mozzarella, satay swirl
- Ham and Cheese $5.00
- Fries $4.00
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BBQ Chicken and Bacon Large $10.90
- Tomato sauce, onion, chicken, mozzarella, bacon, BBQ swirl
- Garlic Bread $4.00
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Combo F (Tuesday and Wednesday Only) $25.00
- 2 x Favourite Pizzas
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Mexican Beef Large $13.90
- Tomato sauce, salami, onion, capsicum, mushroom, chilli beans, beef, olives, mozzarella, garlic, oregano
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GOSHT BIRYANI $17.00
- Basmati rice cooked with lamb, special spices and herbs
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CHICKEN MADRAS $16.00
- Diced chicken cooked in coconut cream and coconut powder, capsicum and onion gravy
- ICE-CREAM(VANILLA) $4.00
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CHANA MASALA $14.00
- Chickpeas cooked in onion tomato gravy with aromatic spices
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CHILI CHICKEN $17.50
- Diced chicken cooked with capsicum, onion in Chinese style.
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GOAT DO PIYAZA $17.50
- Tender goat pieces with masala gravy and baby onion
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BEEF SAAGWALA $16.00
- Diced beef delicately cooked in spinach, onion, tomato gravy and spices
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GOAN FISH CURRY $18.00
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
- -Cos leaves, bacon, chive, blue cheese, crouton $8
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Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip
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Turmeric and Sweet Potato Gnocchi $35
- Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
- -tempura with soy mirin and seaweed salad $24/48
- -chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
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Grilled Octopus with Hokkaido Scallop and Smoked Chorizo $19
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
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Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
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Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
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Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
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- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
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Steak, egg & chips $20
- w 300g Rump steak(GFO)
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Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
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Tempura battered fish & chips $18.50
- tartare sauce, green salad
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Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
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Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
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Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
- Pork & Thyme Meatballs with Spicy Sauce $7.5
- SPAG $10
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BBQ Pork (Large 12″/Small 9″) $22 /$14
- Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
- Fries $4.5
- Garlic & Herb $11
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Vege (Large 12″/Small 9″) $20/$13
- Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
- Chicken Tenders $8
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Green & Blue (Large 12″/Small 9″) $19/$12.5
- Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
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Toasted Sandwiches (two fillings) $6
- Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon
- Cheese Cake $8
- Cheese Burger $9
- ALL MAIN MEALS COME WITH SALAD & FRIES
- Battered scallops $20
- Shrimp Cocktail $9
- Chicken Hawaiian Burger $13
- Fish Burger $11
- CHICKEN TENDERS AND FRIES
- HOT POTATO FRIES
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
- HOT KUMARA “YUMMO”
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
- BACON AND EGG OR BLT
-
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
Valentines Licensed Buffet Restaurant
Phone
078391990
Opened hours
Monday: 6:00 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 6:00 – 9:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Buffet , European , New Zealand , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Waitstaff , Cash , Bankcard , Lunch , Seating , Highchairs Available , Street Parking , Serves Alcohol , Dinner , Child-friendly , Full Bar
563 Victoria Street, Hamilton, Waikato, 3204, New Zealand
- Waikato Buffet Menus
- Waikato European Menus
- Waikato New Zealand Menus
- Waikato Pub Food Menus
- Waikato Region Buffet Menus
- Waikato Region European Menus
- Waikato Region New Zealand Menus
- Waikato Region Pub Food Menus