Address
563 Victoria Street, Hamilton, Waikato, 3204, New Zealand
Valentines Licensed Buffet Restaurant in Waikato Menu
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Valentines Licensed Buffet Restaurant in Waikato has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's. Sushi Takeaways Raglan offers many options including ●Donburi and -Chicken Katsu Meshi. The Aleways Inn includes a wide range like TOASTY & FRIES or BOWL OF FRIES. Ham and Veggie Delite from . Subway offers Eruption Cafe and Eggs on Toast.
Nearby Sample Menus
- Fish cakes $3.00
- Potato fritters $1.00
- Snapper $6.50
- Flounder (whole fish) $6.00
- Beer battered $3.50
- Donuts $1.20
- Trevally $4.00
- 6x Chicken nuggets $3.50
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Steak Bacon Burger (Small/Large) $8.50/$11.50
- Steak, Patty Bacon, Lettuce, tomato, steak sauce
- Steak Cheese (Small/Large) $7.80/$10.80
- Cheese Onion and Tomato $5.00
- Cheese and Onion $4.50
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Chicken Box $8.80
- Crispy crumbed chicken breast bites with cheese, BBQ sauce and mayo sauce
- Chicken and Salad $6.00
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Nugget Box $7.80
- 8 chicken nugget with chips and tomato sauce
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Chicken Nuggets Meal $6.50
- 4 chicken nuggets and chips & drink
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Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
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Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
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Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
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Five Stags Pork Ribs (GF) $18.0 / $24.0
- Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
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Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
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Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
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Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
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Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
- Onion rings & garlic mayo $8.00
- Cheese burger, chips & salad $14.00
- Crispy buttermilk chicken & mustard mayo $14.00
- Quesadilla, pulled pork, tomato & jalapeño relish with harissa mayo $12.00
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Vege $17.00
- vegetable fritter, tomato chilli jam, mint yoghurt, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
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Universal Beef Eye Fillet $34.00
- 200grams(8oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
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Slow-Roasted Lamb Shank $26.00
- red wine gravy, creamy mash potato & mint salsa verde
- Golden syrup steamed pudding with homemade egg custard & ice cream $10.00
- Mix Small $11.00 Lrg $13.50
- Jalapeno $2.00
- Calamari $13.00
- Mix Small $9.90 Lrg $12.50
- Fries with Aioli Garlic $4.00
- Falafel $12.00
- Lasagna $15.00
- Falafel Small $9.00 Lrg $11.00
- Rocket, Roasted Pear, Walnut and Blue Cheese or Grilled Haloumi. $15.00
- Chips $3.00
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Lamb Loin and Broccoli Salad (GF o request) $28.00
- Infused lamb loin served on a broccoli salad with mint, bean sprouts, red onion, capsicum and cashews with an Asian caramel chilli dressing.
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Dukkah Pizza Bread $10.00
- A 9' Pizza base toasted with our own dukkah (a blend of nuts, seeds and fragrant spices) and olive oil with a swirl of garlic aioli.
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Hereford Prime Scotch (GF on request) $32.50
- Cooked to your liking, served on beer battered fries and salad or herb fondant potatoes and sauteed vegetables. Your choice of Peppercorn or Mushroom jus or Garlic Butter or Creamy Blue Cheese sauce.
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Soup of the Day
- Our Chef's homemade choice, served with garlic turkish bread. POA
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Eggs on Toasted Ciabatta GF V $9.00
- Two eggs any style, poached, scrambled or fried.
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Moroccan Lamb and Pistachio Kofta (GF on request) $16.00
- Spiced minced lamb skewers served on mini wraps with salad and topped with yoghurt dressing.
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Double Chocolate Brownie (GF) $16.50
- A very moist rich dark chocolatebrowniewith dark chocolate sauce
- Four delicate smoked salmon blinis $10.50
- Bruschetta served with fresh vine tomato and a hint of basil $8.50
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Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
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Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
- Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
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Penne Pasta E $19.50 M $29.50
- Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
- Six black mammoth olives & feta served with toasted garlic ciabatta $12.50
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Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
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Hey Pesto $13.90
- Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
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The Cowboy $16.10
- Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
- Crispy Fish Portions $7.50
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Heavenly $12.90
- Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
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Crank’N Cranberry $14.90
- Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
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The Legend $13.90
- 1/3 Lb Ground Prime Beef, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
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Soul Classic $11.20
- 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
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The Whanga $13.80
- 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
- Mini Breakfast $16.50
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Kaimai Cheese Board $20.00
- Cheese from our shop with condiments
- Eggs Benedict Bacon or Salmon $18.50/ $21.00
- Bacon & Eggs Classic $16.50
- Seafood Chowder & Toast $18.50
- Kaimai Cafe have a children's menu available, along with gluten free meal options
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Chinese Chicken Salad $17.00
- A great blend of Asian style
- Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
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Silere Alpine Merino Rump $22
- With fattoush salad, hummus, raisin and harissa dressing
- -Heirloom carrots, Sweetree honey, toasted macadamia $8
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Turmeric and Sweet Potato Gnocchi $35
- Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
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Freshly Shucked Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
- -per 60gm serving $16
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Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
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Fresh Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
- Handmade Pappardelle Pasta
- Bacon & egg $6.50
- Onions $0.50c
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NO.9 $30.00
- 4x Potato fritter, 4x sausages, 4x fish, jumbo chips, 1.5lt pepsi drink
- Squid ring $0.80
- Spring roll $2.50
- Prawn twister $1.50
- Bacon $1.50
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Junior munch 1 $3.99
- 1x Drum, regular chips
- -Mixed meat kebab $11.00
- Mixed meat iskender $16.00
- Chicken on chips $9.00
- Memo lamb or chicken R$17/L$20/F$25
- Peri peri chicken R$17/L$20/F$25
- Falafel iskender $15.00
- -Lamb kebab $10.00
- Mixed meat burger $11.00
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Seafood Udon Noodle Pot $16.50
- Seafood (fish,prawn,mussel,etc) & udon noodle soup cooked and served in metal pot
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Tom-Ka Soup (Chicken / Beef) $11.50
- Thai style coconut based soup with chicken or beef
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Green Tea Ice Cream (1 scoop) $5.00
- Japanese style green tea ice cream
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Prawn Skewers $9.50
- Grilled prawn skewers
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Gravy Beef on Noodle (Spicy) $14.00
- Spicy Ming city beef slices with mustard root on bean sprout & noodle
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BBQ Pork Noodle Soup $13.00
- BBQ noodle soup with egg noodle & broccoli
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Japanese Katsu Curry on Rice (Chicken / Pork) $16.00
- Deep Fried Japanese style chicken /pork cutlet with Japanese style curry on rice
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Chicken & Corn Soup $8.50
- Creamy egg based soup with tender chicken dices and sweet corn
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Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
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Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
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Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
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Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
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Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
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Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
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Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
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Artisan Bread $10.00
- Warm bread selection with house made dips
- Bacon & egg aviche $4.00
- Steak & curry $ 3.30
- Hot Chips $2.00
- Sausage pizza $3.00
- Vegetarian pie $3.00
- Smoke fish $2.80
- Pork pastry $3.00
- Butter chicken $ 3.30
Valentines Licensed Buffet Restaurant
Phone
078391990
Opened hours
Monday: 6:00 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 6:00 – 9:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Buffet , European , New Zealand , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Waitstaff , Cash , Bankcard , Lunch , Seating , Highchairs Available , Street Parking , Serves Alcohol , Dinner , Child-friendly , Full Bar
563 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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