Vesbar in Auckland City Menu

Vesbar in Auckland City has no menu available, but can choose from many other options such as -Entree or Samosa (2 pcs) from Wishing Well Indian Restaurant. Pita Pit offers many options including The Family Feast and The Protein Pack. Poong Ro includes a wide range like PP = Per Portion or Dweji Galbi. MaPo Tofu and Kong Pao Chicken from . Momo Tea offers Malones Irish Restaurant and Bar and Irish Beef & Guinness Stew.

Nearby Sample Menus

  • Prosecco Risotto GF $19.90/$28.00
    • Scallops, prosecco, confit garlic, lemon zest, fennel, watercress
  • Spaghetti Agioli $18.00/25.50
    • Salvagno olives, fresh chilli, garlic, olive oil, parsley, feta
  • Calamari Fritti $24.50
    • Calamari, aioli, rocket
  • Pane Ciabatta $9.50
    • Olaf's bakery loaf, River Estate olive oil, aged balsamic, rosemary sea salt butter
  • Verdure GF $9.90
    • Seasonal vegetables
  • Zuppa di Pesce $34.00
    • Classic Italian seafood soup w mussels, cockles, scampi, prawns, fresh fish, dill, Pernod, tomato broth
  • Rucola GF $11.50
    • Rocket, pear, grana padano, white balsamic, olive oil
  • Florentines GF $12.00
    • Chocolate, almond, glacé fruit biscuits
  • 0705 Steamed Oyster with Garlic POA / 6 oyster
  • 1709 Seafood Tom Yum Noodle Soup $11.50
  • A. Tender Roast Meat Wrapped with Cucumber & Hoi-Sin Sauce
  • (Minimum 2 Persons)
  • ENTREE
    • Combination
  • lee Cream Ball
  • 0704 Steamed Live Clamps with Garlic & Vermicelli POA
  • 1604 Salmon Sashimi $45 A quarter $68 half
  • Combination meats & vege $12.50
  • Green curry stir fry
  • 8 mini spring rolls(vege) $3.00
  • Chicken fried rice $8.50
  • No 12 $10.00
    • 3 fish, $2.00 chips, 4 potato fritters
  • Sweet and sour wonton $8.50
  • Vege $10.50
  • Special G $6.50
    • fish, hot dog, 4 potato fritters, $1.00 chips
  • Steak & Pineapple Gorang $16.00
    • With veges, fried rice
  • Fried Rice (small) $4.00
  • Chicken Chips $8.50
  • Prawn & Veges $16.50
  • Fish (Snapper) $6.00
  • Steak / Chicken $5.00
  • Egg Foo Yoong (no meats) $11.00
  • Prawn $16.00
  • Wonton Soup $7.50
  • Oyster $1.50
  • Tomato $2.00
  • Pineapple $1.00
  • Chicken $3.50
  • Wedges with Sour Cream $4.50
  • Fish $4.00
  • 4 Samosas $1.00
  • Dal Makhni $16.95
    • creamy black lentil curry, garnished w ginger & coriander
  • Butter Plain Dosa $10.95
    • iconic south indian crêpe made from fermented rice & lentil batter
  • Rava Masala Dosa (20 minutes) $15.95
    • semolina dosa w carrot, coriander & mild spices, served w potato onion curry
  • Cheese Dosa $17.95
    • cheese cooked on dosa served w potato onion curry
  • Rava Dosa with Lamb Koorma (20 minutes) $22.95
    • rava dosa served w lamb korma
  • Butter Paneer or Butter Tofu Curry $16.95
  • Hyderabadi Lamb Entree $12.95
    • spiced lamb kofta chopped & sauteed with ginger, garlic butter, curry leaves & satya spices
  • Three Piece Dosa (Onion, Green Chilli & Ginger) $16.95
    • 1 dosa cooked w fillings of finely chopped 1. onions 2. ginger 3. green chillies
  • Mayo N/A
  • Chicken Teriyaki N/A
  • Italian B.M.T N/A
  • Steak and Cheese N/A
  • Herb & Garlic Toasties N/A
  • Avocado Toasties N/A
  • Flatbread N/A
  • Old English N/A
  • Classic Monteiths Beer Battered Fish & Chips, Beer battered fish served with fries and a petit salad. Alternatively you could select Chefs cajun crumbed or pan fried alternative. $20
  • Maple BBQ wings or pork belly $12
  • Parmesan and Garlic Prawns $13.50
  • Gourmet Lamb Burger, Premium lamb mince infused with rosemary & mint, topped with tzatziki, served with fries. $20
  • Wedges served with bacon, cheese & sour cream $12
  • Shoestring fries served with sweet chilli & aioli $7
  • Bangers and Mash, Lamb and rosemary sausages with minted peas, grilled tomato, parmesan mash and onion gravy. $17.50
  • Seafood Chowder, A selection of seafood in a seafood veloutè served with ciabatta bread. Small $10 $14
  • Hummus $10.00
    • A smooth chickpea dip served with pita bread
  • Lamb Moussaka $18.50
    • Layers of lamb mince, potato, pumpkin & eggplant with a creamy bechamel sauce.
  • Lamb Pita $10.00
    • Marinated lamb with seasonable vegetables in pita bread
  • Bagel $11.00
    • With salmon and cream cheese
  • Falafel $17.00
    • Gluten free vegetarian dish made with blended chickpeas and vegetables
  • Chicken Kebab $18.50
    • Marinated chicken breast.
  • Kofta Salad $12.50
    • Fresh green salad with kofte.
  • Scrambled Eggs $11.00
    • Served with mixed grain toast
  • Lamb Chopped $15.00
    • lamb shoulder chopped pieces marinated & baked serve with salad
  • Lamb Madras $14.00
    • boneless lamb marinated with spices & c cooked with madras sauce
  • Fish Malai $14.00
    • fish cooked in chef's special creamy sauce
  • Salad With Mayonoes $5.00
    • Extra with chicken combo
  • Fish & chips $5.50
  • Chicken NTR $14.00
    • chicken pieces fried & cooked with tomato, capsicum & spics
  • Roasted Lamb Shank each $14.00
    • lamb shank roasted in oven serve with salad
  • Fried Fish $16.00
    • fish filled marinated & fried serve with salad
  • Lemon Fish $11.00
  • Pineapples $2.50
  • Cheese & Tomato $3.70
  • Prawn Curry On Rice $12.60
  • Spring Roll $2.50
  • Chicken & Pineapple Veges $11.60
  • Sweet & Sour Wonton $10.00
  • Steak & Pineapple Veges $11.60
  • Toast $1.50
  • Omelette $16.50
    • with your choice of three fillings: Bacon, Salmon, Mushrooms, Tomato, Spinach, Onion, Sausage and Toasted Turkish or Five-Grain Bread.
  • Hash browns $3.50
  • Wedges $6.90
    • served with Sour Cream and Sweet Chili
  • Tomato $3.00
  • Lamb Shank $18.00
    • Served on mashed potato with a Carrot and Celery Red Wine Reduction.
  • Steak Sandwich $20.00
    • Steak cooked in Extra Virgin Olive Oil and Rosemary with Rocket, Tomato, Red Onion, Blue Cheese and pesto. Served with Fries.
  • Toasted Bagel $12.50
    • Served with Bacon and Caramelized Onion or House Cured Salmon and Capers
  • ·Add on
  • Naked with preserves & cream cheese $7.00
  • The builder $12.50
    • 3 eggs scrambled with chives on ww sourdough
  • Wild wheat toast & house made preserves $7.00
  • BLAT- double bacon, lettuce, avocado, & tomato $15.00
  • Housemade muesli, seasonal fruit & yoghurt $12.50
  • Smoked salmon, herbed cream cheese, avocado, red onion & capar salad, lemon $15.00
  • Breakfast board $18.00
    • 2 coddled eggs, double bacon or ham off the bone, tomato salad, avocado, ww toast
  • Egg Toastie $4.80
  • Crabstick $1.80
  • Chicken Nuggets - 6Pcs $5
  • Big Breakfast - 24 Hours $17
    • Steak, Bacon, Sausage, Hashbrowns, Mushrooms, Toast, Tea Or Coffee.
  • Pork Burger With Bbq Sauce $5.50
  • Fish - Hoki $3
  • Chicken Curry Burger $6.50
  • Steak Burger $5.50
  • Chicken dim Sim $2.00
  • Steak mushroom
  • Mini Spring Roll 6 for $2.00
  • Chips $3.00
  • Steak cheese
  • Spring Roll $2.50
  • Hot Dog $2.00
  • Wedges $4.00
Vesbar

Vesbar

location

Address

7/37-69 Wellesley Street East, Auckland Central, Auckland, Auckland, 1010, New Zealand

phone

Phone

099179999

clock

Opened hours

Monday: 11am–7pm Tuesday: 11am–8pm Wednesday: 11am–8pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
7/37-69 Wellesley Street East, Auckland Central, Auckland, Auckland, 1010, New Zealand
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