Vesbar in Auckland City Menu

Are you the owner? Manage this listing for free.

Vesbar in Auckland City has no menu available, but can choose from many other options such as -Entree or Samosa (2 pcs) from Wishing Well Indian Restaurant. Pita Pit offers many options including The Family Feast and The Protein Pack. Poong Ro includes a wide range like PP = Per Portion or Dweji Galbi. MaPo Tofu and Kong Pao Chicken from . Momo Tea offers Malones Irish Restaurant and Bar and Irish Beef & Guinness Stew.

Nearby Sample Menus

Bundi Ladoo $25.00
Samosa Chaat $9.00
Burfee $30.00
Pani Puri $7.00
Bhei $8.00
Pre-order may be required
Dahi Vada $8.00
-(1kg) $30.00

Eggs any style $11.00
Smoked Salmon Pasta $18.00
- Linguini with smoked salmon, dill & capers
Labneh Cheese Salad $14.50
- Cheese made by straining yoghurt overnight with Maldon salt. Served with a leafy salad with chargrilled veggie & french bread
Eggs Benedict with fried pastrami & avocado $19.00
Soup $12.00
- creamy chicken and mushroom or Sicilian tomato, available winter only
Fresh tomato $3.50
Hollandaise $3.00
Sausage $4.50

Nasi Goreng (Rice) $15.00
Cheese $3.50
Combination Meat $15.00
Squid $15.00
Egg $10.00
Chicken & Vegetables $13.00
Special A $13.00
- 2 Fish, 2 Hot Dogs, 2 Potatoes Fritter, 2 Crab Sticks, $2.00 Chips
Pack $15.00
- 15 Chicken Nibbles, $3.00 Chips

PAUA $2.20
CHICKEN BURGER $4.50
SPRING ROLL $1.80
CHEESE & PINEAPPLE $3.00
BATTERED SAUSAGE $1.50
TARAKIHI $3.30
BACON BURGER $3.80
SEAFOOD BASKET $8.50

-4 $16.50
Prawn Cocktail $29.00
- Sweet tiger prawns on creamy slaw topped w Japanese mayo, Asian greens & toasted sesames
Crumbed tiger prawns, wasabi mayo
-6 $22.50
Nz Whitebait $ 22.50 / $ 38.50
- South Island whitebait in a light egg omelette on garden salad w miso mayo
Chicken Salad $26.50
- Grilled Cajun chicken, wild rocket, pears & candied walnuts, balsamic dressing, topped w parmesan
Chicken liver & port pate, toasted brioche & pickles $18.50
Smoked Salmon pate w crostini, crackers & pickles $18.50

79 Chicken Fu Yoong $9.50
141 Chicken Beack Bee Sauce & Veges $11.00
24 Sausages in Batter $1.30
(On Fried Rice $1.50 extra)
140 Roast Pork Beack Bee Sauce & Veges $11.00
59 Cheese & Onion $2.50
14 Chicken Wing $1.60
32 Egg $3.00

Salt & Pepper Chicken Pork $13.00
Tofu Stew with Roast pork $17.00
BBQ Combo / regular $18.00
Salt & Pepper Pork/chicken $18.00
Stir Fried Beef with Veges $16.00
Shredded Duck Fried vermicelli $14.00
Mixed Meat fried Noodle $13.00
Peanut gong-bao Chicken $11.00

Sweet Onion N/A
Subway Club N/A
Steak, Egg and Cheese N/A
Avocado Toasties N/A
Bacon, Egg and Cheese N/A
Cheesy Garlic Toasties N/A
Ham, Egg and Cheese N/A
Mayo N/A

Chicken Gizzards $4.50
Deep fried chicken KARAAGE $15.00
Beef Sirloin $6.00
Chicken Thighs with Plum Miso $5.50
Beef Tongue $6.00
Steamed Prawn Dumpling $8.00
Three flavored Salmon Sashimi $22.00
Spicy dumpling $8.50

Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
Roast vegetable sandwich - Honey-roasted pumpkin with basil, tomato, feta cheese, mixed greens, hummus and aioli $14.80
Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00

Dal Thalimpu $10.95
- soft yellow lentils seasoned w cumin, mustard & curry leaves
Samosa Chat $5.95
- smashed samosa w a dollop of thick yoghurt topped w tamarind & date chutney, freshly chopped onion & tomato and a dusting of south indian spices
Rice $2.95/Per portion
- boiled aromatic long grain basmati rice
Tamarind Chutney $2.95
Masala Papadam $2.95
- papadam with fresh veges, spices, herbs & fresh lemon juice
Apollo Prawn or Fish (Dry Curry) $26.95
- fish or 10 prawns cooked w fresh capsicum, ginger slices, curry leaves, yoghurt & spices
Gun Powder $2.95
- indian dukkah, made w roasted lentils, garlic, spices & chilli
Green Bean Coconut $14.95
- green beans w spices, crunchy lentils & coconut

Market fish $29.50
- Pan seared market fish served w a creamy lobster, leek & pea risotto with citrus olive oil (GF)
Roast lamb shoulder $29.50
- Slow roasted Waikato lamb shoulder served w garlic infused baby potatoes, watercress purée, roast pumpkin, Yorkshire pudding & mint jus
Rockefeller
- Grilled w garlic butter & herb breadcrumb
Garlic Ciabatta loaf $9.50
House Smoked Salmon $21.00
- Manuka smoked South Island salmon fillet w toasted grain bread, beetroot chutney, horseradish mascarpone & garden salad
Caesar Salad $18.50
- Cos lettuce, house made croutons, bacon bits, shaved parmesan cheese & a poached egg mixed w our house made anchovy Caesar dressing
Natural
- Served w white balsamic vinegar
Tomato, Herbs & Parmesan (GF)

Avocado $7.90
Tempura kumara $1.90
Karaage chicken don $11.90
Vege & prawn $2.50
Salmon & tuna $8.50
Gyoza(prawns / vege) $1.50
Seafood combo $10.50
Chicken udon soup $11.90

Fries $8.00
Vegetable Thai Green Curry (V)(GF) $19.00
- Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice
These days crispy chicken $10.00
- famously good
Pork meatballs $10.00
- Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
Chicken liver pate $12.00
- Home made pate with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
Crispy squid $8.00
- with wasabi dipping sauce
The goodness changes day by day, please ask your server for the daily update $8.00
We have specials on the regular, please check the giant mirror behind the bar if you're not blinded by the unbridled beauty of our delightful staff.

served with salad and chips or rice
Supreme (crumbed) $31.50
- served with homemade tartar, sauce
Open Hamburger $19.50
- homemade with double pattie served with chips
Garlic Bread $4.10
Hamburger & Chips $9.00
Crumbed Prawns $17.50
- served with a ginger & garlic dipping sauce
Egg $2.20
Battered Calamari $13.50
- in a light crispy batter, served with homemade tartare sauce