Vesbar in Auckland City Menu

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Vesbar in Auckland City has no menu available, but can choose from many other options such as -Entree or Samosa (2 pcs) from Wishing Well Indian Restaurant. Pita Pit offers many options including The Family Feast and The Protein Pack. Poong Ro includes a wide range like PP = Per Portion or Dweji Galbi. MaPo Tofu and Kong Pao Chicken from . Momo Tea offers Malones Irish Restaurant and Bar and Irish Beef & Guinness Stew.

Nearby Sample Menus

Pork & Vegetables $12.50
Curry pork & veges $13.00
Tomatoes $3.00
Combination Meats $12.00
B $9.00
- 2x Fish, 2x Sausage, $1.00 Chips
Fried rice & sweet & sour pork $14.00
Ham $ 3.20
Pork & Veg $13.50

Potato Fritter $0.60
Tarakihi $5.20
Corn Fritters / Curry Roll / Spring Roll / Vegetarian Roll / Steak Onion Roll / Chicken Roll $2.20
Fish $4.20
Hamburger / Vegetarian $3.00
Steak Meal $14.00
- Sirlion Steak, Eggs, Fry Onions, Chips & Salad
Fish Cake $1.60
$20 Pack $20.00
- 7 Fish, 2 Sausages, $5 Chips

Sweet corn $2.20
Onion $0.50
Prawn $12.90
Egg $3.00
Sea dog $2.30
- no cheese and onion
Prawn $12.90
Ham $2.20
Scallops $1.60

Choice Combination (3) of BBQ $32.00
Sizzling Seafood Gala $22.00
Beef with Fungus / Prawn Vermicelli / Chicken Tofu with & Salted Fish $18.00
Pepper Salt Prawn (Boiled/Maggi) $28.00
Fujian Fried Rice $18.00
Sweet & Sour Pork / Squid with Capsicum & Black Bean / Garlic & Vegetables / Combination with Meat Sprouts $15.00
Sizzling Lamb Ribs in Black Pepper Sauce $30.00
Shredded Chicken Congee / Beef Congee / Beef Balls Congee / Fish Slices Congee / Pork Congee / Chicken Congee $9.00

Char Ho-Fun $11.50 Prawn only $12.5
- Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…
Mee Goreng (Malay Style) $11.50 Prawn only $12.5
- Stir fried yellow noodles with chicken, prawn & vegetables.
Singapore Mee Hoon $11.50 Prawn only $12.5
- Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…
Nyonya Fried Rice $11.50 Prawn only $12.5
- with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50).
Beef Char Kway-Teow $11.50
- Fried flat rice noodles with beef & bean sprout with soy sauce.
Penang Hokkien Char (Bami Goreng) $11.50 Prawn only $12.5
- Fried yellow noodles with chicken, prawn & Bok Choy in gravy.
Char Kway-Teow $11.50 Prawn only $12.5
- Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce.
Malaysian Chinese style Fried Rice $11.00 / $12.00
- with Chicken or Beef / Shrimp

Chicken Savalaki - Marinated Spicy Chicken Strips, Hummus, Sauces & Salad Pita Bread. $10.00
Chai Latte $4.00
Beef Avocado $10.90
Chicken Curry on Rice $14.00
Mix Kebab On Rice - Combination Lamb & Chicken, Rice, Hummus. Sauces & Salad $13.50
Camembert $10.90
Lamb Salad $12.90
Cajun Chicken Burger $10.90

Chicken Nibble each $0.80
Half Chicken $8.00
Hot dog $1.50 ea
1 roast whole chicken leg & 4 potatoes $5.50
- with free topping gravy
Lamb $5.30/$6.30
4 chicken, nibbles & 3 potatoes $4.00
Vegetarian $8.00/$10.00/$13.00
Sausage $1.20 ea

Homemade Granola $9.00
- w poached & fresh fruit, Greek yoghurt & Arataki honey
Free Range Eggs $8.70
- soft poached or scrambled on sourdough toast
Beetroot & Lentil Salad $15.00
- w grilled halloumi, broccoli, rocket, candied walnuts & shallot dressing
Chef ’s Bruschetta $13.50
- w grilled halloumi, avocado, tomato & pesto on sourdough toast
Seasonal Fruit Bowl $11.80
- w Greek yoghurt & Arataki honey
Field Benedict $15.50
- soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
Omelette $14.90
- w mushrooms, herb, cheese & sourdough toast
Garden Salad mixed garden greens, tossed in shallot dressing with lemon herb chicken & chimichurri $16.00

Roasted Chicken Salad, Mesclun leaves, Pistachio, Cucumber, Orange Segments with Fresh Mint and Light Vinaigrette Dressing $24.50
Marinated Olives (V), (G) $7.00
Meat Lovers - Beef, Chorizo, Bacon with Onion Jam and Mushrooms $21.00 / $27.00
- Ham, Tomatoes and Swiss Cheese $17.80
Fries with Tomato Sauce and Aioli $6.50
Soup of the Day. Please refer to our waiting staff $11.50
Albóndidas (Spanish Meat Balls) served with tomato and paprika sauce $12.50
Chicken Pasta: Organic Spaghetti, Roasted Chicken,Onion, Mushrooms, Fresh Herbs in a White Wine Cream Sauce and topped with Grated Parmigiano Reggiano $23.50

Tuna N/A
Double Choc Chip N/A
Natural Swiss N/A
Pork Riblet N/A
Sweet Onion N/A
Jalapenos N/A
Lettuce N/A
Carrot N/A

Chardonnay - Huntaway Reserve Gisborne 2007 - An elegant wine with a fragrant bouquet and ripe fruit flavours Glass: $8.50, Bottle: $35.00
Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
Roast vegetable sandwich - Honey-roasted pumpkin with basil, tomato, feta cheese, mixed greens, hummus and aioli $14.80
Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
Sauvignon Blanc - Esk Valley Marlborough 2009 - Esk Valley's first Sauvignon Blanc is a powerful and intense wine with a crispy, dry finish Glass: $8.00, Bottle: $32.00
Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
Pesto scrambled eggs - With slow-roasted tomato, avocado and salmon on toasted organic ciabatta bread $15.00

Seasonal Vegetables with oriental dressing -
Glenfiddich 18YO Speyside $17
Tuna Tataki, beetroot puree, chilli-coconut cloud, balsamic flakes, celery salt $20
Glenkinchie 12YO Lowland $14
Dessert Ice Cream with Brownie soil -
Turanga Creek Organic Merlot-Cab, Whitford 10 $54 Bottle / $11 Glass
Market Fish coconut cream poached mussel, prawn, calamari, chilli, tomato, coriander, Vietnamese mint 37
DESSERT Baked Valrhona chocolate liqueur cake sweet & sour cherries, vanilla mascarpone -

Sausage Roll $1.50
Steak n Cheese Pie $3.20
Mince n Cheese Pie $3.20
Steak Curry pie $2.90
Frankfurter $2.20
Mince Pie $2.80
Smoked Fish Pie $3.20
Pepper Steak Pie $3.20

Daily fish, chickpea chips, mushy peas, tartare sauce $27.00
Balsamic mushrooms $ 5.00
Frasers Macadamia Granola $12.90
- coconut yoghurt, berry compote, seasonal fruits
Butternut pumpkin risotto $17.50
- Parmesan, toasted pumpkin seeds, parsley crumb
Paleo Chicken Salad $22.90
- w/ pumpkin, avocado, baby spinach, almond, zucchini & roast beetroot
Market fish ceviche, Nam Jim, crispy shallots, cashews, micro herbs $14.50
Kids Menu available
Fusilli Pasta $17.90
- with summer tomato sauce, chorizo, Parmesan & Parsley crumb

BBQ Bacon Beef Burger $16.90
- Flame grilled 200g premium beef with cheese, bacon, house salad & BBQ sauce. Served with fries
Add surf N Turf $5.90
Stuffed Corn-Fed Chicken Breast $28.90
- Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
Open Steak Sandwich $16.90
- Served with toasted Turkish bread, tomato, red onion, cucumber, a egg, aioli & fries
Scallop Bacon Skewers $16.90
- Scallops wrapped with bacon, served with grilled cheese, hollandaise and petite salad
The V Grill's Famous Spiced Crusted Sirloin $33.90
- A 250g sirloin steak with a peanut, honey and chilli crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
Prawn & Scallop Salad $22.90
- A serving of prawns and scallops served with rock melon, cucumber, avocado & house salad
Salt & Pepper Squid $14.50
- Lightly floured squid, with garlic mayo and petite salad