Vesbar in Auckland City Menu

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Vesbar in Auckland City has no menu available, but can choose from many other options such as -Entree or Samosa (2 pcs) from Wishing Well Indian Restaurant. Pita Pit offers many options including The Family Feast and The Protein Pack. Poong Ro includes a wide range like PP = Per Portion or Dweji Galbi. MaPo Tofu and Kong Pao Chicken from . Momo Tea offers Malones Irish Restaurant and Bar and Irish Beef & Guinness Stew.

Nearby Sample Menus

SWEET CORN SOUP $16.00
- Serve with crabstick meat and chicken strips
LEMON CHICKEN(Boneless) $22.00
- Boneless marinated deep fry chickens serve on the secret recipe lime sauce
FRIED KUEY TEOW $13(Regular)/$18(Large)
LAK ZHI PRAWNS $32.00
- (Fresh chilli and ripe tomato sauce with a hint of ginger spice flavour serve on the banana prawns, finished with egg white and garnish with spring onion and picked coriander)
CHICKEN CURRY(Bone in) $22.00
- Homemade red curry paste, cooked with bone in chicken pieces, chicken stock, chunky potatoes and finish with natural sweet coconut cream
ZHEJIANG RIBS $22.00
- Zhejiang – province in china. Famous in making rice vinegar. Chef used the vinegar to create another yummy sweet and sour style sauce to serve with the pork.
CLAYPOT SEAFOOD TOFU $30.00
- A combination of seafood; prawns, squid, crab stick, fish balls, scallop, dance with the eggplant and tofu, serve on the butter sauce
Malaysia Style Egg Foo Yong(Omelette) $22.00
- Garnish with a combination of Julien onion, carrot, bean sprouts and shrimps OR vegetarian option with premium seaweed and combination veggies as above.

Pulled Pork Sandwich slow cooked pork, with slaw and apple aioli, topped with a homemade plum & peach chutney, served with chips or salad 16.7
Volcanic Hills Sauvignon Blanc - Marlborough Lifted herbal characters on the nose lead you to a palate full of the flavours of gooseberry and passionfruit with hints of citrus on the finish. This well 9.5/Glass(180ml) 35.0/Bottle
Berry 5.5
Bundaberg Ginger Beer 4.0
Chef’s Creation please ask your waiter P.O.A
Vegetarian Omelette a three egg omelette with mushroom, spinach, courgette, Puhoi Valley feta and basil pesto served with house chutney and bread 16.5
Tropical 5.5
Warm Beef Salad tender beef tossed with mushrooms, capsicum, mesclun, tomato, basil pesto and macadamia nuts in a creamy herb & balsamic dressing 17.5

Fish and chips - w’ tartare sauce $24.00
220gm sirloin (60 day aged) $28.50
Creamy garlic mash potatoes $6.00
Jersey benne potatoes - w’ fresh mint dressing $8.00
Nicoise salad (ortiz tuna) (GF) $21.00
250gm rib eye (60 day aged) $32.00
Roasted lamb rump (GF) - w’ spring onion, sun dried tomatoes, parsley & oregano $22.50
Classic Caesar $19.00, $21.50 w’ chicken breast

Chicken $14.00
Hummus $1.00
All kebabs come with fresh salad, home made hummus, yoghurt and garlic, mayo and mild chilli sauces.
Season Salad $8.00
Wedges $5.00
Super Kebab $13.50
- Combination of lamb, chicken and falafel
Garlic Pita $5.00
- Served with hummus
Hamburger $6.00

HERBS
- a serious delight with olives, capers, mushroom, garlic capsicum and oregano
NESIAN STYLE
- a sweet blend of shaved ham and diced pineapple
THE MUTTONBIRD
- this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
SUPERGROOVE
- you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
THE HEADLESS CHICKEN
- a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
BETCHADUPA
- an environmentally sound combination of mushroom, onion, pineapple and capsicum
FLYING NUN
- a mainly mushroom pizza served on a pesto topped with olives
THE BLACK SEEDS
- a traditional Italian pizza with pepperoni, olives, mushroom and oregano

Mussel $1.00
Crab Stick / sausage $1.20
$12 combo (d) $12.00
- 2 fish, 2 crab sticks, 2 sausages, potato fritters, chips
Cheese and onion $3.40
Potato fritter / chicken nugget $0.60
Veggie burger $4.00
- Served with mayo sauce
Steak & egg burger $5.40
- Served with prime rump steak & egg
Loaded with cheese, mushroom, onion, sauce and mustard $4.00

Chocolate Truffles (3) $8.00
Roast Chicken $27.00
- Lentil Ragu And Broccolini
Warm Lamb Salad $23.00
- Garden Greens, Smoked Yoghurt Raita, Brie, Bread Crisp, Capsicum
Steak Cut Chips $8.00
- Rosemary Salt & Garlic Aioli
Warm Flagship Pudding $13.00
- Caramel Sauce And Vanilla Bean Ice Cream - Ask Your Server For Today’S Flavour
Flagship Caesar Salad $17.00
- Bacon, Baby Gem, Parmesan, Poached Egg, Croutons, Caesar Dressing
Beer Battered Fries $8.00
- Tomato Sauce & Aioli
Fish & Chips $22.00
- Garden Salad

Oat & Raisin N/A
Hot Chilli N/A
Carrot N/A
Thinly Cut Sour Cream & Chives N/A
Italian Dressing N/A
Three Pepper Chicken N/A
Ranch N/A
Double Choc Chip N/A

Yasi Ifame $7.00
- Stir Fried Vegetables
Ice Cream Combo $9.00
- Choose Three Of Your Favourite Flavours
Tori Kamameshii $13.00
- Cooked Rice With Chicken & Japanese Broth In An Iron Pot
Wasabi Dice $7.00
- Fish Roe With Wasabi Mayo
Tarakhi $7 / $12 / $18
- 5 pcs / 10 pcs/ 15 pcs
Snow White $7.00
- Ice Cream Wrapped With Mochi (Rice Cake)
Scallops $12.00
Salmon & Avo $10.00
- Fresh Salmon & Avocado Roll

Extra Cheese $1.20
Fish Fillet $3.00
Satay Chicken Kebab $2.50
Cheese and Potato Sausage $3.00
Chocolate $3.00
Other Cakes $2.70
Potato Fritter $0.80
Crumbed and Honey Roasted Chicken $2.80

Bacon hash $17.50
- 1 homemade hash brown, bacon, creamy garlic mushrooms w hotondatse
Hollandaise $2.00
Bacon (2) $6.00
Eggs (2) $4.00
39 b.L.T $12.50
- Bacon, lettuce, tomato, avocado w garlic aioli and pesto on toasted focaccia
Fresh fruit selection $12.50
- W fresh yoghurt
Plain bagel, five grain toast, italian loaf or ciabatta $5.50
- W jam. Cream cheese or butler
Blueberry pikelets $15.50
- 39 style pikelets w fresh fruit, maple syrup and side cream

Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
smoked salmon $18.50
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Pasta of the Day
- See our Chef's special board
Traditional Eggs Benedict
- with hollandaise & English Muffin

BBQ PORK $3.80
CLUB $3.50
CREAM DONUT $1.80
HAM AND CHEESE ROLL $3.80
SANDWICHES $3.00
CHICKEN DIM SUM $1.60
HOT DOG $2.00
CUSTARD AND APPLE PIES $2.50

Individual Pies (Assorted Flavours) $4.80
Almond Croissant $4.50
Mini Quiches (Chicken, Ham, Vegetarian) $2.10
Ficelle (classic, grains, wholemeal & traditional) $1.70
Traditional 1kg $8.00
Mini Raisin Brioche $2.50
Pecan Date Brioche $4.50
Traditional Roll 200g $1.90

Creamy mushrooms $16.50
- Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
Zarbo chicken burger $19.50
- Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
Warm chocolate brownie $7.50
- Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
Zarbo beef burger $19.50
- 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
Zarbo’s pasta fettucine $17.50
- Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
Sweet corn fritter stack $17.50
- 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
Confit duck leg salad $21.50
- Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts