Vesbar in Auckland City Menu

Vesbar in Auckland City has no menu available, but can choose from many other options such as -Entree or Samosa (2 pcs) from Wishing Well Indian Restaurant. Pita Pit offers many options including The Family Feast and The Protein Pack. Poong Ro includes a wide range like PP = Per Portion or Dweji Galbi. MaPo Tofu and Kong Pao Chicken from . Momo Tea offers Malones Irish Restaurant and Bar and Irish Beef & Guinness Stew.

Nearby Sample Menus

  • Agedashi Tofu (4pcs) $7.50
    • (Deep tried tofu with special sauce)
  • White Fish Roll $11.00
  • Dynamite Roll $11.00
    • (with Salmon, Chilli & Crunch)
  • Chicken Karage (4pcs) $7.00
    • (Deep fried chicken with sweet chilli sauce)
  • Salmon Sashimi (12pcs) $20.00
  • - 9pcs $20.00
  • - 5pcs $15.00
  • Special Box $30.00
    • (Choice Of Chicken, Fish or Beet)
  • Shrimp $15.00
  • Sausage $1.50
  • Steak Chop Suey
  • Pineapple $3.50
  • Ham $3.00
  • Chicken $10.50
  • Sweet & Sour Chicken
  • Superwok Special $13.50
  • Roasted lamb rump (GF) - w’ spring onion, sun dried tomatoes, parsley & oregano $22.50
  • Longroom platter - meatballs w’ goat’s cheese & tomato ragu, crispy miso pork belly, leek & chorizo arancini, & chilli salted squid $35.00
  • 450g rib eye (on the bone) $39.00
  • Meatballs (GF) - w’ goat’s cheese & tomato ragu $13.50
  • Orange marinated fish taco (2) - w’ tartare sauce $13.00
  • Prosciutto, tomato, basil & buffalo mozzarella bruschetta $12.00
  • Rocket, pear & parmesan salad $9.00
  • Garden salad - w’ tomato, cucumber, feta & a balsamic vinaigrette $8.00
  • Crab Stick $1.70
  • Combination Meats $12.00
  • FOR 4-5 PEOPLE $49.00
    • steak soft noodles, pork fried rice, chicken Fu Yong, sweet sour pork, combination chow mein
  • Steak $10.00
  • Special Chow Mein $14.00
  • Potato FrItter $0.80
  • Cashew nuts $3.90
  • Pork & Vegetables $12.50
  • CAJUNCHIPS $5.00
  • CAJUN CHICKEN ON RICE $14.50
    • chicken pieces marinated overnight cooked with cajun sauce
  • CAJUN CHICKEN $11.50
  • SOVLAKI $12.00
  • TURKISH DELIGHT 5 FOR $4.00
  • FALAFEL $17.50
  • LAMB $17.50
  • CHICKEN ON CHIPS $11.00
  • Seafood Risotto $17.50
    • Served w fresh seafood, baby spinach, parmesan and rocket on top
  • Altar Mega Breakfast $19.50
    • served w grilled lamb cutlets and sausage, bacon, hash brown, grilled tomato and relish, egg(any style), toasted ciabatta and baby spinach
  • Calamari Salad(GF) $16.50
    • pan-fried pesto marinated calamari w olive oil served on a bed of wild rocket, red onion, salad and preserved lemon
  • Eggs Benedicts $15.00
    • Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Sauteed spinach VG
  • Kumara fries $9.00
    • w aioli and tomato relish
  • Toast and Preserves $8.50
    • Ciabatta and Turkish pide served w marmite and marmelade
  • Eggs Benedicts $18.00
    • Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Altar smoked Salmon
  • Seafood Risotto $17.50
    • served w fresh seafood, baby spinach, parmesan and rocket on top
  • Smoked Salmon
  • Spinach
  • Warm Lamb Salad (GF) $23.00
    • Seasonal leaves, roasted pumpkin and kumara, pumpkin seed, feta cheese
  • Garden Salad
  • Pan Fried Snapper $29.50
    • Potato mash, rocket, hollandaise chili walnut salsa
  • Blueberry and Ricotta Pancakes $22.00
    • Creme fraiche, bacon & maple syrup
  • Freshly sliced tropical fruit (V) $15.00
    • With Greek yogurt
  • Chorizo
  • Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
  • Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
  • Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
  • Sauteed prawns - With bok choy and organic basmati rice, served in a lemon coconut sauce $17.50
  • Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
  • Pesto scrambled eggs - With slow-roasted tomato, avocado and salmon on toasted organic ciabatta bread $15.00
  • Syrah - Corbans Private Bin Hawke's Bay 2005 - A light syrah with pristine, firm structure and mature fruit flavours Bottle: $32.00
  • Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
  • Pad See- Ew (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
    • Stir fried flat noodle with soy sauce and mixed vegetables
  • Tom Yum Soup (Chicken / Prawns or Seafoods) $9.50 / $10.50
    • Spicy prawns soup with lime juice, mushrooms and Thai herbs
  • De GRAND Noodle (Chicken / Prawns) $14.50 / $16.50
    • Stir fried nooodle with special homemade sauce and vegetables
  • De GRAND Curry (Chicken / Prawns) 15.00 / $17.00
    • Special Yellow curry with potato, shalot and coconut milk.
  • Fish Cakes $11.50
    • Thai fish cakes finely minced with curry paste
  • Tom Kha Soup (Chicken / Prawns or Seafoods) $9.50 / $10.50
    • Lightly spiced chicken soup with mushrooms and coconut milk
  • Sweet & Sour Vegetables $14.00
    • Stir fried vegetables, tofu with sweet and sour sauce
  • Green Curry (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
    • Traditional Thai green curry with coconut mik, bamboo and green vegetables
  • A3 Seafood & Kimchi Pancake Half & Half $16.00
  • S3 Egg Soft Tofu Soup S $13 M $15
  • B3 Korean Family Set Meal for 3 people $45.00
    • Spicy bean paste soup, steamed egg stew, leek pancake, 3 rice, 3 soup, 10 side dishes
  • S9 Can-Tuna Kimchi Soup S $13 M $16
  • B5 Hair-Tail Fish Set Meal for 2 people $38.00
    • Spicy pan sauced hair-tail fish, 2 rice, 2 soup, 6 side dishes
  • Fried Egg $2 (for one) $3(for two)
  • S10 Soybean Paste Soup S $15 M $18
  • S7 Whole Chicken Ginseng Soup $24.00
  • Egg $2.60
  • 6 Vegetables Samosas $2.50
  • Spicy Wedges $3.90
  • Bbq Pork Fried Rice $10.60
  • Fish & Egg Burger $5.10
  • Vegetarian Burger $3.70
  • Cheese & Onion $3.70
  • Chicken & Egg $4.20
  • Pulled pork $20.00
    • Slow roasted pork belly, jalapeño slaw, apple, aioli & salted crackling
  • Mixed platter Small$23.00/Large$30.00
    • A selection of all the above
  • Chicken Schnitzel $25.50
    • Crumbed, tenderised chicken breast served w ratatouille & crisped sage
  • House made beef burger $22.50
    • NZ beef mince patty, tomato, lettuce, cheese, Leffe Bruin onion jam & mayo, all in a sesame seed bun, served w frites & ketchup Add bacon $2.5
  • Salt & Pepper squid $21.00
    • Tender marinated squid, crumbled in salt & pepper seasoning, served w garden salad & Frites w chunky homemade tartare sauce & sweet chilli
  • Taste of the Land Large $65.0
    • Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys
  • Garden salad $8.00
  • Fish & Chips $24.00
    • Beer battered locally caught fish served w hand cut Agria potato chips, traditional mushy peas & housemade tartare sauce
  • Mini Chocolate Croissant $2.50
  • Ciabatta $4.10
  • Traditionelle Grainy Loaf $4.99
  • Mini Gourmet Sausage Roll (Chicken/Beef) $2.20
  • Almond Croissant $4.50
  • Chocolate Hazelnut Brioche $4.50
  • Traditional Roll 200g $1.90
  • Sante Biscuit $3.10
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Soup of the Day $12.50
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • crispy bacon $16.50
  • -add cheese $2.50
  • Zarbo chicken burger $19.50
    • Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
  • Sweet corn fritter stack $17.50
    • 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
  • Confit duck leg salad $21.50
    • Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • -Add any of these $2.50
    • cheese / Bacon / Eggs
  • Zarbo’s pasta fettucine $17.50
    • Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
  • Warm chocolate brownie $7.50
    • Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
Vesbar

Vesbar

location

Address

7/37-69 Wellesley Street East, Auckland Central, Auckland, Auckland, 1010, New Zealand

phone

Phone

099179999

clock

Opened hours

Monday: 11am–7pm Tuesday: 11am–8pm Wednesday: 11am–8pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
7/37-69 Wellesley Street East, Auckland Central, Auckland, Auckland, 1010, New Zealand
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