Viaduct Restaurant Bar in Christchurch City Menu

Viaduct Restaurant Bar in Christchurch City has no menu available, but can choose from many other options such as Garlic Mustard French Stick or Soup of the Day from Terrace Cafe and Bar. Cameron Japanese Family Restaurant offers many options including Hamburger steak burger and Teriyaki chicken burger. Green Chilli Thai Take Away - Restaurant includes a wide range like Pad Thai Noodle or Hot and Spicy Noodle (Pad Khee Mow). KUMARA CRISPS and JAPANESE WORLD FAMOUS FRIED CHICKEN from . Hachi Hachi offers Shamiana Cuisines of India and CHICKEN WINGS.

Nearby Sample Menus

  • Massaman Curry (Lamb $15.00) $14.50
  • Larb Gai or Moo (Spicy Hot Thai Salad) $13.50
  • Pad Thai Prawn $15.00
  • *Extra Spring Roll Sauce $0.50
  • Som Tom (carrot salad) - With Prawns $13.50 $11.00
  • Prawn with Red Curry Paste $15.50
  • Pork or Chicken with Curry Paste $13.50
  • Green Curry (Chicken or Beef) $14.50
  • Chicken Nuggets 6 for $5.00
  • Mini Spring Rolls 12 dor $8.00
  • Steak & onion Pattie $2.40
  • Prawn Twister $1.20
  • Plain Burger $3.50
  • Dim Sum 3 for $2.30
  • Akaroa Cod $5.00
  • Hoki $5.00
  • Combination on crispy noodles $13.50
    • mi gion
  • Lemongrass and chilli squid Medium $15.50 Large $25
    • muc xa ot
  • Chicken curry Medium $15.50 Large $25
    • ga xao cari
  • Crispy Prawns $12.00
    • tom chien gion
  • Beef lemongrass on rice vermicelli $12.00
    • bun bo xao xa
  • Vietnamese grilled spicy chicken Medium $15.50 Large $25
    • ga nuong chao
  • Seafood fried rice noodles $13.00
    • hu tieu hai san
  • Stewed fish in the pot Medium $17 Large $25
    • ca kho to
  • Crumb Sole Fillets $5.00
  • Sweet and Sour Chicken $12.50
  • Chicken Tomato on Fried Rice $11.00
  • Pork Tomato on Fried Rice $11.00
  • Pork Pineapple on Fried Rice $11.00
  • Sliced Chicken and Seasonal Vegetable $12.50
  • Squid Ring $0.60
  • Pineapple $2.50
  • Bolognese $24.00
    • Handmade spinach fettuccine with a classico ragu sauce
  • Linguine Pescatore $26.50
    • With mussels, clams, prawns & scallops cooked with garlic, parsley, white wine & a touch of napoli sauce
  • Piselli $27.00
    • Peas, ricotta, bocconcini, fresh mint, sea salt & ground pepper
  • Caprese $17.00
    • Buffalo mozzarella, fresh tomatoes & basil
  • Lemon Tart $16.00
    • A homemade lemon tart served with vanilla mascarpone gelato & berry sauce
  • Perfect for sharing! $35.00
    • A taste of Italy with a selection of mixed cured meats, pickles, Italian cheeses, olives, smoked salmon, a bit of this & a bit of that
  • Proscuitto Mare & Monte $22.50
    • Parma ham wrapped around seasonal fruit served with tomatoes, buffalo mozzarella & prawns
  • Add Grilled Chicken $21.00
    • Rustic Italian tomatoes, cucumber, red onions, fresh basil, red capsicum with crispy grilled bread & red wine vinaigrette
  • Tea-Coffee $3.00
  • Bakery Items $2.50
    • Muffins
  • CRUMBED SCHNITZEL $17.50
    • Your choice of chicken or pork, served with garden salad and fries
  • Chicken Nuggets & Fries $7.20
  • Freshly Made Sandwiches $4.00
  • Homemade Pies $4.00
  • SHRIMP COCKTAIL $7.30
    • Combination of prawns and surimi In seafood cocktail sauce
  • CHICKEN CORDON BLEU $17.50
    • Served with garden salad and fries
  • Lamb $5.00
  • -Beef & Falafel $11.00
  • Turkish Delight $3.00
  • Double Cheese Burger $4.50
  • -Beef & Lamb $11.00
  • -Chicken & Falafel $11.00
  • -Chicken & Lamb $11.00
  • -Chicken & Beef $11.00
  • Sausages (x2) $4.50
  • Free range bacon $4.50
  • On organic toast $10.50
  • With free farmed bacon $14.50
  • Free range eggs (your style)
  • Salmon $5.50
  • House beans $4.50
  • Avocado $3.00
  • Tacos de Carnitas (GF) $26.00
    • From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
  • Pescado a la Veracruzana (GF) $27.50
    • This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
  • Gringo Nachos (tex-mex) (GF) $24.00
    • Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
  • Empanada de Platano (V, GF) $9.50
    • Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.
  • Crema de Calabaza (V, GF) $10.50
    • This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour o f chipotle sauce.
  • Enchiladas (GF) $24.50
    • These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano. You shouldn’t miss out on our unique enchiladas.
  • Chiles Hellenes (GF) $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
  • Caldo de Pollo (G F) $10.50
    • Our Mexican Grandmas chicken soup recipe. This soup is invigorating! Zesty and mildly spiced, the ultimate traditional style chicken soup.
  • Chicken & Seafood $47.00
    • Prawns, salmons, White fish, Squid, Chicken
  • Sura Noodles & Vege tempuras $18.00
    • Today's Chef's choice special japanese noodle soup & vege tempuras
  • Tempura banana $16.00
    • Deep fried tempura banana with icec cream & fruits
  • Salmon Sashimi $16.00
    • New zealand king salmon
  • chef's Suggestion $43.00
    • Prawns , Chicken, Premium NZ Eye fillet
  • Venison Tenderloin $35.00
  • Ice Crream $9.00
    • 2 scoops of choice of vanilla/chocolate ice cream
  • Chicken Tempura Set $18.50
    • Grilled Chicken glazed wuth teriyaki sauce, vege & fish tempura served with rice and miso soup
  • Tri Colour Scallops and Black Pudding $16.00
    • Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
  • Tudors Breakfast Fit for a King $22.50
    • Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta
  • Pancakes $13.50
    • Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
  • Toasted flatbread with warm chilli and cheese dip $8.00
  • Oven warmed olives with mint $8.00
  • Tea or Coffee and Toast $10.00
    • Served with a selection of spreads
  • Truffled Scrambled Eggs $14.50
    • Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
  • Steamed Veg $7.00
  • MINI HOTDOGS+ CHIPS $11.00
  • HOT CHIPS $5.00
  • TOASTED SANDWICH + CHIPS $9.00
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • CHICKEN NUGGETS+ CHIPS $11.00
  • NACHOS $12.50
  • SAUSAGES, EGGS + CHIPS $13.50
  • CHICKEN BBURGER + CHIPS $14.50
  • Cucumber N/A
  • Tuna N/A
  • Oven Roasted Chicken N/A
  • Roast Beef N/A
  • Egg and Cheese N/A
  • Italian B.M.T N/A
  • Western Egg and Cheese N/A
  • Wheat N/A
  • Yum Mixed Seafood $18.00
  • Steamed Fish Fillet with Lemon Chilli & Garlic $20.00
  • Ginger Curry & Vegetables $16.00
  • Pork Vegetables & Peanut Sauce $18.00
  • Chicken Fried Noodles & Vegetables $16.00
  • Sweet & Sour Chicken $16.00
  • Beef Fried Noodles & Vegetables $16.00
  • Vegetables Fried Noodles $15.00
Viaduct Restaurant Bar

Viaduct Restaurant Bar

location

Address

136 Oxford Terrace, Christchurch City Centre, Christchurch Central, Christchurch Central, NZ, 8011, New Zealand

phone

Phone

033779968

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating

Location
136 Oxford Terrace, Christchurch City Centre, Christchurch Central, Christchurch Central, NZ, 8011, New Zealand
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