Viaduct Restaurant Bar in Christchurch City Menu

Viaduct Restaurant Bar in Christchurch City has no menu available, but can choose from many other options such as Garlic Mustard French Stick or Soup of the Day from Terrace Cafe and Bar. Cameron Japanese Family Restaurant offers many options including Hamburger steak burger and Teriyaki chicken burger. Green Chilli Thai Take Away - Restaurant includes a wide range like Pad Thai Noodle or Hot and Spicy Noodle (Pad Khee Mow). KUMARA CRISPS and JAPANESE WORLD FAMOUS FRIED CHICKEN from . Hachi Hachi offers Shamiana Cuisines of India and CHICKEN WINGS.

Nearby Sample Menus

  • Deep Fried Spring Rolls (Pack of 10) $7.00
  • Thai Laksa Chicken, Beef or Pork $13.50
  • Bamboo Salad $10.50
  • Sweet and Sour Tofu and Vegetables $10.00
  • Khao Kha Moo $19.00
  • Red Curry Seafood $17.50
  • Thai Suki Yaki Chicken, Beef or Pork $13.50
  • Sweet and Sour Pork $13.50
  • Lasagna Topper $3.00
  • Sole $5. 20
  • Deep Fried mMoro Bar $3.80
  • Plaln $3.50
  • Pineapple $4.20
  • Jam Rap Explosion $3.80
  • Scallop $ 1.60
  • 1 Scoop chips $2.40
  • Meat Patties $2.20
  • Roast Pork Fried Rice $11.70
  • Sweet & Sour Sauce $2.00
  • 1 Doz Wonton with sauce
  • Chicken Curry (on fried rice) $12.20
  • Combination Egg Foo Young $12.20
  • $66.00
  • 6 Deep Fried Chicken Nibble
  • Crispy Prawns $12.00
    • tom chien gion
  • Seafood on crispy noodles $14.50
    • mi gion hai san
  • Combination fried rice noodles $12.50
  • Omlet with your choice of: BBQ Pork or Chicken $14.50
    • trung chien ga, (xa xiu)
  • Crispy Chicken $11.00
    • ga chien gion
  • Buttered king prawns with onion rings Medium $18.00 Large $27
    • tom chien bo
  • Tofu and mushrooms
    • dau hu xao nam
  • King prawns vege and cashew nuts Medium $20.00 Large $28
    • tom bong cai hat dieu
  • Served with Thai Jasmine Rice N/A
  • Mix Entrée $12.00
    • Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
  • Prawns $19.00
  • Gang Parr (without coconut Milk) N/A
    • A mixture of vegetables with sweet basil, capsicum, kachai and young green peppers.
  • Gang Kiew Wan (Green Curry) N/A
    • Thai green curry delivers huge flavour and aroma with bamboo shoots, basil, pumpkin, capsicum and long bean
  • Fish cakes $8.50
    • Deep- fried patties of fish, lightly seasoned served with sweet chili sauce
  • Pork Spare Ribs $8.50
    • Deep fried pork ribs cooked with sweet and salty sauce
  • Wild Pork (Strip-loin organic) $25.00
  • Seasonal Wedges (Small Bag) $4.00
  • Pottle Fried Rice $5.00
  • Pork Chow Mein $10.50
  • Roast Pork Chow Mein $10.50
  • Spring Roll $2.80
  • 1 Dozen Wontons (with sauce) $6.00
  • Set menu 2 - For 5 - 6 people $48.00
    • Sweet & sour Pork, Seasonal vegetables, Steak with Satay Sauce, Egg Fried Rice, Chicken with Charred Red Pepper
  • Lemon Fish $10.50
  • Kashmiri Naan $4.50
    • Raisins, coconut & nut
  • Tandoori Mushrooms $11.00
    • Mushrooms dipped in a spicy garlic and yogurt marinade - cooked in the tandoor
  • Prawn Pakora (8 pieces) $14.00
    • Prawns dipped in a spiced chickpea batter then deep fried, served with mint chutney
  • Vegetable Samosa (2 pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
  • Onion Bhaji $5.00
    • (4 pieces) >> Chickpea batter mixed with chopped onions and spices, fried to a crispy texture, served with mint chutney
  • Garlic Naan $3.50
  • Dal - Black or Yellow Lentils $15.00
    • Your choice of lentils boiled with turmeric, ginger and garlic, then fried with onions, tomatoes and spices, garnished with coriander
  • Raita $3.00
    • Cucumber in yoghurt
  • Fettuccine Con Polpette $24.50
    • Homemade Italian fettuccine pasta with chicken meatballs in a fresh tomato -or - basil pesto sauce
  • Risotto Pesce $26.50
    • Seafood risotto tossed with prawns, scallops, mussels, white wine & fresh Italian parsley
  • Cozze Pepate $16.00
    • Mussels served in a garlic, white wine, cracked pepper & parsley broth with fresh ciabatta bread
  • Puttanesca $24.00
    • Kalamata olives, anchovies, capers, basil, chili, garlic in a pomodoro sugo
  • Rubacuori $28.50
    • Pesto, chicken, pinenuts, mozzarella, tomatoes & parmesan cheese
  • Bolognese $24.00
    • Handmade spinach fettuccine with a classico ragu sauce
  • Bambini (kids) $9.00
    • Two scoops of vanilla gelato with a choice of chocolate - or - berry sauce
  • Cassata Napoli $16.00
    • A traditional three tiered Italian gelato served with fresh fruit
  • Serving of Fries $3.50
  • (All Children's meals are available for anyone under 12 years only)
  • Childrens Combo
  • Seafood Chowder $16.50
    • An abundance of seafood, rich & creamy, to make a start served with bread.
  • Available from 11am - 5pm daily
  • Cooked Breakfast $21.90
    • Bacon, fried eggs, hash browns, real angus sausage, mushrooms, toast.
  • Kids Mini Roast
    • (see blackboard for roast of the day)
  • Serving of Fried Mushrooms $3.50
  • Large $16.90
  • ENGLISH MUFFIN $7.50
    • toasted with bacon, eggs and topped with relish
  • LAMB SALAD
    • with mint marinade, salad greens and yoghurt dressing
  • CEREAL $11.50
    • muesli with yoghurt and berries
  • EGGS BENEDICT $17.00
    • two English muffins, bacon, eggs and hollandaise sauce
  • Extra fillings $1.00 each
  • FILLING CHOICES
    • ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
  • BAGEL $8.50
    • with your choice of 3 fillings
  • Beef Sirloin Steak $26.90
    • 250g juicy sirloin steak served with your choice of a trio of vegetables OR salad and fries topped off with your choice of:
  • Eggs Plus (One / Two) $14.90 / $16.90
    • Two eggs any style on buttered toast and a hash brown plus your choice of:
  • Crumbed Camembert $12.50
    • Served with grapes, crackers and spiced plum sauce
  • Breakfast Burrito $16.90
    • Scrambled eggs wrapped in a tortilla with cheese, beans, tomato, spicy salsa, sour cream and guacamole, served with hash brown
  • Soup of the Day P.O.A
    • Served with warm bread
  • Ice Cream Sundae $8.50
    • With your choice of chocolate OR caramel OR berry sauce
  • Beer Battered Fish n' Chips $18.50
    • Served with lemon wedges and tartare sauce
  • Hot Smoked Lamb Fillet Salad (Entree / Main) $19.50 / $26.90
    • Carved over warm gourmet potatoes with garlic aioli, topped with salad greens and spiced plum sauce
  • 1/2 Dozen Crumbed Mushrooms $4.50
  • $14 Pack $14.00
    • 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
  • Cheese Pack $9.00
    • 2 Cheese Burgers, 1/2 Chips
  • 1 Dozen Chicken Nuggets $9.00
  • 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
  • Spring Rolls / Curry Rolls $2.50
  • 1/2 Dozen Mini Donuts $3.50
  • Chicken Patties / Paua Patties $2.40
  • Crayfish $48.00
    • Whole tail
  • Prawn Tempura $20.00
    • 5pc Prawn Tempura
  • Oyster Sashimi Market Price
  • Tofu Salad $15.00
    • Fresh tofu with salad & sura special dressing
  • Sura Noodles & Vege tempuras $18.00
    • Today's Chef's choice special japanese noodle soup & vege tempuras
  • Vegetarian Teppanyki $43.00
    • 4pc Veg roll, Vege Tempura, Teriyaki Teppan Tofu
  • Salmon & Avocado Roll $15.00
    • King Salmon & avocado
  • Vegetarian Roll $14.00
    • Avocado & seasonal vegetarian
  • Chicken Cordon Bleu $3.30
  • Seafood Stick $2.30
  • Sausages Eggs Chips $9.00
  • Cheese $4.90
  • Fish $2.80
  • sausages rolls $2.60
  • Medium $6.50
  • Ham, cheese & tomato $4.80
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
  • Udon noodle $10
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Inari N/A
Viaduct Restaurant Bar

Viaduct Restaurant Bar

location

Address

136 Oxford Terrace, Christchurch City Centre, Christchurch Central, Christchurch Central, NZ, 8011, New Zealand

phone

Phone

033779968

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating

Location
136 Oxford Terrace, Christchurch City Centre, Christchurch Central, Christchurch Central, NZ, 8011, New Zealand
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