Viaduct Restaurant Bar in Christchurch City Menu

Viaduct Restaurant Bar in Christchurch City has no menu available, but can choose from many other options such as Garlic Mustard French Stick or Soup of the Day from Terrace Cafe and Bar. Cameron Japanese Family Restaurant offers many options including Hamburger steak burger and Teriyaki chicken burger. Green Chilli Thai Take Away - Restaurant includes a wide range like Pad Thai Noodle or Hot and Spicy Noodle (Pad Khee Mow). KUMARA CRISPS and JAPANESE WORLD FAMOUS FRIED CHICKEN from . Hachi Hachi offers Shamiana Cuisines of India and CHICKEN WINGS.

Nearby Sample Menus

  • -Chicken or Tofu $12.00
  • Hormok $25.00
    • Stir fried chicken, with red curry paste, coconut cream and served in a cabbage leaf, topped with coconut cream. We can make this dish with seafood if you would like, using Monkfish,
  • Stir-fry Noodle
    • Stir fried noodles, with vegetables and egg. And your choices between egg noodles or rice noodles
  • Tom Yum
    • Our classic tangy spicy soup, flavoured with lemongrass, lime leaves, galangal, and lemon juice, mushroom, and topped with coriander
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
  • Pork Spare Ribs (6 pcs) $14.00
  • Pad Thai
    • Our spicy stir fried noodle dish, with fresh vegetable, egg, sweet and sour sauce, and crushed roasted peanuts. And a choices between egg noodles or rice noodles.
  • Special Crispy Chicken $22.00
    • Deep fried chicken, then cooked in special combine sauce with onion, carrot, capsicum, and pineapple and cashew nuts.
  • S=small / L= Large
  • Scallop- with vegetables $24.00
  • Deep Fried King Prawns with Special Sauce S $21.00 / L $34.00
  • Chicken Fried Rice Noodle S $13.00 / L $24.00
  • Squid with Vegetable S $19.00 / L $32.00
  • S=small / L= Large
  • Steamed Fish with Oyster Sauce (whole fish) S $27.00 / L $36.00
  • Fried Mixed Vegetable S $14.00 / L $24.00
  • Chips (Per Scoop) $2.40
  • Curry Beef $12.50
  • Chicken Mushroom Chow Mein $11.00
  • Tomatoes $2.50
  • Chicken Foo Young $11.00
  • Chicken Sweetcorn Soup $5.50
  • 1/4 Chicken and Chips $8.00
  • Pork Mushroom on Fried Rice $11.00
  • Garlic Spare Ribs $18.00
  • Mapo tofu Mapo Tofu $15.00
  • Stir Fried Prawn with Maggi Sauce Small $22.00 / Medium $22.00
  • Chinese Pork Chinese Style Pork Fillet $20.00
  • Leek fried clams Stir Fried Clams with Chive $20.00
  • Pork with Cashew Nuts & Vegetables $18.00
  • Chicken Fried Rice Chicken Fried Rice $14.00
  • Jiangcong sizzling lamb $20.00
    • Sizzling Spring Onion and Ginger Lamb
  • -Beef & Falafel $11.00
  • -Chicken single $9.00 / double $11.00
  • Vegetarian $8.00
  • -Beef & Falafel $11.00
  • -Lamb & Falafel $11.00
  • Double Cheese Burger $4.50
  • -Lamb & Falafel $11.00
  • Vegetarian
  • Kenzo $ 10.00
  • Teriyaki Chicken $ 5.00
  • Spicy Fried Squid $ 9.00
    • Deep fried spicy squid with spicy sauce.
  • Shrimp Croquette $ 12.00
    • Small deep fried cake containing shrimp and vegetables (4pcs)
  • Salmon & Avocado $ 9.50
    • Sliced pieces of raw tuna salmon (4pcs) and avocado.
  • 5pcs of Nigiri + 8pcs of Sashimi $ 19.00
    • Comes with rice and miso soup.
  • Philadelphia $ 6.00
  • Spicy Chicken Cutlet Roll $ 5.00
  • Chicken Pineapple on Fried Rice $12.50
  • Bacon $4.50
  • Steak Pineapple on Fried Rice. $12.50
  • Chicken Wing $2.00
  • Fish $4.30
  • Squid Ring $0.70
  • Chicken Burger $6.00
  • Chicken Satay on Rice $13.00
  • Pud Thai chicken $12.00
  • Sweet & sour pork $13.00
  • Sambal chicken (Indonesian chilli) $13.00
    • with side vegetables
  • Oyster sauce noodle (chicken, pork or beef) $13.00
  • Chilli Chicken $13.00
    • with side vegetables
  • Dried stir fried (chicken, pork or beef) $13.00
    • tossed chilli paste & vegetables
  • Crispy fried chicken strip $8.00
    • with chilli sauce
  • Massaman beef curry $13.00
  • Lamb Piadina $21.50
    • Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
  • Pulled pork sandwich $22.50
    • Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
  • Caesar salad $19.50
    • Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
  • Rocket, pear, blue cheese salad (v) $10.50
  • Olive marinate (v) $10.00
    • Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
  • Tomato bruschetta $13.50
    • Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
  • Focaccia bruschetta with four pestos $11.50
    • Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
  • Golden fries (v) $8.50
    • Served with house made smoked garlic aioli.
  • Nd. Duck noodle soup $15.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • Served between 11:30AM and 2:30PM.
  • Deep fried spring rolls $5.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • -chicken / pork / beef / lamb $3.00
  • Plain Burger $6.00
  • Bacon & Fish Burger $8.50
    • Meat Pattie , Bacon , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato And Mayonnaise.
  • Choc Explosions $3.50
  • Donuts $2.60
  • Mushroom Burger $8.50
    • Meat Pattie , Mushroom , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce .
  • Extras $1.00
  • 1/2 Scoop Kumara Weges $2.60
  • Curry Rolls $3.20
  • Three Cheese Souffle $19.50
    • Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
  • Vegetarian Breakfast $21.50
    • House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
  • Lunch & Dinner: Battered Fish of the Day $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Salmon $18.00
    • Cured salmon, pickled cucumber, beetroot carpaccio, creme fraiche, herb salad
  • Lamb Shoulder $36.00
    • Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor
  • Pasta $31.00
    • House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
  • Lemon Parfait $14.00
    • Lemon Parfait, meringue, berry compote, candied lemon, moscato & berry sorbet
  • Pancakes $20.50
    • Chocolate chip pancakes, mixed berries, grilled banana, maple syrup, cinnamon ice cream
  • Baby Stick N/A
  • Baby Tray N/A
  • Rice Ball N/A
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Rice Tray N/A
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • BURGERS AND CHIPS BEEF $16.00
    • cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
  • FLATBREAD $10.00
    • with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
  • BEER BATTERED FRIES $10.00
    • served with garlic aioli
  • GARLIC BREAD $10.00
    • toasted slices of ciabatta with homemade garlic butter
  • OPEN BEEF SANDWICH WITH FRIES $16.00
    • served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
  • MINI HOT DOGS AND CHIPS $6.50
    • served with tomato sauce
  • THAI BEEF SALAD $16.00
    • fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
  • SHARE PLATTER $22.50/$45.00
    • squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
  • P.K. Kids Shish $12.50
    • Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
  • Flaming P.K Dip $9.50
    • Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
  • Wedges $10.50
    • Served with sweet chilli and sour cream
  • Hummus Dip $9.00
    • Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
  • Falafel Entree $11.50
    • Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
  • Fries $9.50
    • Served with tomato sauce
  • Baklava $9.00
    • Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
  • Borani Eggplant Dip $10.50
    • Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
Viaduct Restaurant Bar

Viaduct Restaurant Bar

location

Address

136 Oxford Terrace, Christchurch City Centre, Christchurch Central, Christchurch Central, NZ, 8011, New Zealand

phone

Phone

033779968

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating

Location
136 Oxford Terrace, Christchurch City Centre, Christchurch Central, Christchurch Central, NZ, 8011, New Zealand
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