Viaduct Restaurant Bar in Christchurch City Menu

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Viaduct Restaurant Bar in Christchurch City has no menu available, but can choose from many other options such as Garlic Mustard French Stick or Soup of the Day from Terrace Cafe and Bar. Cameron Japanese Family Restaurant offers many options including Hamburger steak burger and Teriyaki chicken burger. Green Chilli Thai Take Away - Restaurant includes a wide range like Pad Thai Noodle or Hot and Spicy Noodle (Pad Khee Mow). KUMARA CRISPS and JAPANESE WORLD FAMOUS FRIED CHICKEN from . Hachi Hachi offers Shamiana Cuisines of India and CHICKEN WINGS.

Nearby Sample Menus

Cow Chips & Dip $12.70
- Corn chips with a warmed Mexican style chilli bean dip. We've even thrown in some avocado salsa and sour cream to make a mess. Good for a nibble before your main fare me thinks...
My Fav Chicken Bacon & Cashew Salad $21.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons, avocado salsa and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, crispy bacon & parmesan cheese.
Ribeye steak with chips and salad $12.00
cows chip and dip $10.00
- If you just want something to nibble on this would be great. Mexican style chilli bean dip with corn chips, mandarin salsa and sour cream
Ye Good Ole Foccacia Melt $23.50
- Marinated chicken on toasted focaccia with cream cheese and cranberry. Finished with mozzarella and then oven baked. Comes with a salad, basil pesto & sour cream.
Vanilla Rice Pudding $11.00
- Now you locals have nagged me to put this back on, you better order it. This is vanilla bean flavoured and rich and creamy. Served with caramelised banana, berry compote and ice-cream.
Focaccia Melt $21.00
- Cream cheese, cranberries. Chicken, mozzarella on focaccia then oven baked and finished with honey basil sauce with your choice of salad or chips !!!!!!!
Pasta of the day $17.50
- What you get depends on the chef's mood and whichever way the wind’s blowing. Please ask the wait staff for today’s yummy concoction. It could have seafood or any other delectable things in it.

Chicken Burger $4.50
Dim Sum 3 for $2.30
Fish $2.40
Mini Spring Rolls 12 dor $8.00
Queen Scallops 6 for $8.00
Tomato Burger $4.20
Steak & onion Pattie $2.40
Prawn Twister $1.20

Squid Rings (Dozen) $8.50
Chicken Patties $2.60
Bacon $4.30
Fish Bites (Dozen) $6.50
Onion Rings (Dozen) $8.50
Steak and Egg $5.50
Lasagne Topper $2.60
Plain Donuts $2.20

Pork & miso ramen $13.90
Beef curry udon $13.50
Ribeye steak & teriyaki chicken $29.50
Seaweed salad $4.90
Baked pudding & ice cream $5.20
Rice $2.80
C special kid's meal car $10.00
- Furikake rice, kara- age chicken, crumbed prawn, French fried
Chicken cutlet curry rice $15.90

Pan Fried Scallop with Creamy Miso $14.00
Japanese Roasted Pork $8.50
Pork Katsu (Crumbed) $13.00
CHIRASHI (Sashimi on Rice) $10.00
Crispy Salad with 3 Dressing(S) $7.00
Rice $2.00
Selection of Vegetable (S) $8.50
Japanese Egg Omelette (S) $5.50

Wontons With Sauce (1/2 Doz) N/A
Fish $2.20
Egg Fried Rice N/A
Plain Sausages $2.00
Roast Pork & Vegetables With Black Bean Sauce On Rice N/A
Roast Pork Chow Mein N/A
Prawn Rolls $0.80 Ea Or $9.00 Doz
Giant Burger N/A

Single $7.30
Double $12.50
Double $13.00
Double $12.50
Double $13.00
Combo (choice of 2 fillings)
Lamb
Double $12.20

Spring Rolls $3.00
Cheese & Onion Patties $2.10
Squid Rings (1/2 dozen) $4.50
Vegetarian Patties $2.10
Curry Rolls $3.00
Egg $3.90
Chicken & Cheese Patties $2.20
Crumbed Cod

Chicken teriyaki $30.00
Scallops with kumara crisps and Japanese mayonnaise $14.00
Roast duck and mango salad $35.50
-main $20.00
OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
Steamed white rice (bowl) $3.00
Deep-fried ice cream $14.50

Barry's Bay Cheese Selection $18 For 1 / $28 For 2
- A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
Pancakes $13.50
- Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
Canterbury Tasting Platter $20 For 1 / $35 To share
- Barrys Bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
Lemon and Thyme Roasted Chicken Legs $28.00
- Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
Winter Salad $7.00
Tudors Breakfast Fit for a King $22.50
- Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta
Polenta Chips, sea salt, roasted rosemary $8.00
Truffle Mash $7.00

Single Choice (Mini Plate) $8.90
•Toasties $7.50
- Bacon egg and relish 7 actie
- Ham cheese corn chive toastie
One or Two Choice Meal (small Plate) $12.90
Mini Deli Special + 20ml Coca-Cola range $10.90
- Bacon egg BBQ sauce toastie
Three Choice Meal (Regular Plate) $13.90

Fish $9.00
- Mini fish bites served in a basket with fries
Caramel Flan $9.00
- A lusciously smooth, chilled, light Mexican caramel flan
Chiles Rellenos $26.50
- Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)
Filete a Ia tampiquena $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
Guacamole $13.50
- Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips
Fajitas $24.50 / $40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice of chicken, beef or prawn (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
Tacos de Carnitas $26.00
- From the Michoacan region of Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander

Tom Yum Gai (Chicken) $10.90
Tom Yum Goong (Prawns) $12.90
Thai Spring Rolls $8.90
- 8mini rolb homemade - vegetarian spring roll
Gang KeoWan $14.90
- Green Curry with meat and vegetables and Thai herbs, served with rice
Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice
Kao pad kaprao - $12.90
- Stirfried meat with chilli, basil and vegetables with rice
Tom Yum Po-Tak (Seafood) $12.90
Chicken satays $9.90
- 4 marinated kebab sticks topped with peanut sauce

Vegan R $9 / L $12
Seaweed R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot
-Platter $30.00
Marinated Beef (Bulgogi) $7.00
Vegetarian $8.00
- 8 Pieces
-Platter $30.00
Californian $9.00
- 8 Pieces
Pork and Vegetables $6.00
- 6 Pieces

Pork curry Red, Green, yellow or Panaeng $16.00
- Med pork curry with vegetables, coconut milk and rice
Vegetarian Springrolls $9.00
- Vermicelli, vegetables & chilli sauce
Fried Jasmine Rice Per serving $8.00
Phad Prik Gaeng Nua $16.00
- Medium fried curry paste, bamboo shoots and beans
Pla Sarm Rod $20.00
- Stir fried fish with tomato, pineapple, veges and cashew nut
Chicken curry Red, Green, Yellow or Panaeng $16.00
- Med-Spicy chicken green curry with veges; coconut milk, & rice
Gaeng Masaman Goong $19.00
- Med-spicy prawn curry with potato, onion, peanuts & rice
Gaeng Masaman Tofu $15.00
- Med-spicy tofu curry, potato, onion, coconut milk, peanuts & rice