Viaduct Restaurant Bar in Christchurch City Menu

Viaduct Restaurant Bar in Christchurch City has no menu available, but can choose from many other options such as Garlic Mustard French Stick or Soup of the Day from Terrace Cafe and Bar. Cameron Japanese Family Restaurant offers many options including Hamburger steak burger and Teriyaki chicken burger. Green Chilli Thai Take Away - Restaurant includes a wide range like Pad Thai Noodle or Hot and Spicy Noodle (Pad Khee Mow). KUMARA CRISPS and JAPANESE WORLD FAMOUS FRIED CHICKEN from . Hachi Hachi offers Shamiana Cuisines of India and CHICKEN WINGS.

Nearby Sample Menus

  • Stir Fried Calamari with Garlic or Chilli $13.00
  • Tom Zap $13.50
  • Prawn Salad (Plar Kung) $15.50
  • Vermicelli Salad $12.00
  • Beef Oyster Sauce $13.50
  • Thai Suki Yaki Chicken, Beef or Pork $13.50
  • Steamed Jasmine Rice $3.50
  • Bangkok Noodle Chicken Beef or Pork $13.50
  • Coco cola $3.50
  • Kid's udon noodle & sushi balls $9.00
    • Kitsune (fried tofu) udon, prawn sushi ball, inari sushi
  • Chicken cutlet curry rice $15.90
  • Vanilla ice cream $4.90
  • Pork & miso ramen $13.90
  • Teriyaki chicken & cheese $19.50
  • Shouyu ramen $13.70
  • Zero coke $3.50
  • Affogato $11.00
    • Served with a shot of espresso & vanilla gelato. Add $4 for a dash of your favourite liqueur
  • Contadina $28.00
    • Homemade sausage meat, capsicums, mushrooms & olives
  • Garlic Bread $10.50
    • Melted homemade garlic butter on ciabatta, topped off with parmesan cheese
  • Beetroot $16.00
    • Tossed with rucola, hazelnuts, crumbed goats cheese & drizzled with a balsamic dressing
  • Risotto Verdure $24.50
    • Arborio rice, green beans, peas, spring onions, zucchini, spinach & fresh mint
  • Tordelle Di Carne $24.50
    • Handicrafted ravioli filled with chicken, pork, beef & silverbeet served in a bolognese sauce
  • Gustosa $28.50
    • Roast lamb, potatoes, leaks, mozzarella & pancetta
  • Spiedini Di Pollo $35.00
    • Free range chicken breast with courgettes, capsicums on skewers in a hot arrabiata sauce served on crostini, mixed leaves & a squeeze of fresh lemon juice
  • Chick'n McCheese n/a
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise
  • Caramel Sundae n/a
    • It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce
  • Mayonnaise n/a
    • Cool and creamy. A dollop of mayo is a perfect addition to your meal
  • The Clubhouse Angus n/a
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus
  • Barbeque Sauce n/a
    • Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices
  • Sausage & Egg McMuffin n/a
    • A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty
  • Strawberry Sundae n/a
    • Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce
  • Warm Chicken Salad: Grilled or Crispy n/a
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious
  • Eggs Benedict
    • served on 7 grain bread. Your choice of
  • Salmon in Wholegrain $17.50
    • (veg) smoked salmon, 1 poached egg, minced spinach, cream cheese served on 7 grain toast
  • Spinach (veg) $16.50
  • GF $1.00
  • - chicken, cranberry, brie. fresh tomato & lettuce
  • - bacon, basil, brie
  • Salmon $5.50
  • - chicken, peach mango chutney, brie, tomato & lettuce
  • Roast Pork with Tomatoes $11.00
  • Beef Egg Foo Young $11. 00
  • Pork Fried Noodles $9.90
  • Combination Fried Rice $11. 00
  • Chicken with Black Bean Sauce $11.00
  • Vegetables Chow Mein $9.00
  • Dim Sum $0.60
  • Curry Beef Mein $10.50
  • Donut / 3 Fish Bites $2.00
  • Chicken Satay / Steak Satay / Pork Satay $2.90
  • Pineapple Ring $1.80
  • Chocolate Donut / Jam Donut / Battered Sausages $2.20
  • Chicken Patties / Paua Patties $2.40
  • Monster $7.00
  • $29 Pack $29.00
    • 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
  • $14 Pack $14.00
    • 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
  • Stir-fry Beef with Vegetables $14.00
  • Chicken with Cashew nut $16.00
  • Chef's Fried Beef Steak $14.00
  • Stir Fried Lettuce $14.00
  • Chef's cold salad $6.00
  • Hot Plate Lamb $18.00
  • Sweet and spicy shredded Pork $14.00
  • Fried Rice $12.00
    • with Shrimp/Beef/Pork/Chicken
  • Quesadilla $16.50
    • Filled with cheese and your choice of either chicken or beef.
  • Ensalada de Mango con Almendras (V, GF) (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world’s largest exporters of mangos.
  • Mousse de Chocolate al Tequila (GF) $9.50
    • A rich, creamy and frothy chocolate mousse with a touch o f tequila.
  • Fajitas $24.50/ $ 40.00
    • A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice o f chicken, beef or prawn* (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people.
  • Flautas (GF) $14.00
    • These popular crispy golden tortillas are tilled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top.
  • Quesadillas (V ) $24.50
    • Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice o f chicken, beef, salsa verde and pork, vegetarian or prawns* (*available for $2 extra).
  • Chicken $9.00
    • Chicken nuggets served in a basket with fries.
  • Soups Azteca (G F) $12.50
    • Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.
  • NACHOS
    • Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
  • GARDEN BURGER
    • A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
  • BREAKFAST DOSA
    • a dosa filled with caramelised banana and drizzled with honey
  • ANTIPASTO PLATTER
    • An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
  • SWEET TREATS
    • A variety of cakes, slices and raw vegan cheesecakes are made daily.
  • GREEN POWER SMOOTHIE
    • A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.
  • CHIA SEED AND GOJI PORRIDGE
    • chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
  • HUMMING BURGER
    • Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
  • Original Chicken L$10.40 / S $8.90
    • Chicken w/ salad, mayo & relish
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup & mayo
  • Go Fish $8.40
    • One piece of crumbed fish
  • Coriander & Lime Mayo $1.00
  • Blue Cheese Mayo $1.00
  • -Bacon $2.50
  • -Cheddar $1.50
  • Cheddar $1.50
  • MINI HOTDOGS+ CHIPS $11.00
  • BANGERS + MASH $13.50
  • WEDGES $11.00
  • HAMBBURGER + CHIPS $14.50
  • NACHOS $12.50
  • SAUSAGES, EGGS + CHIPS $13.50
  • TOASTED SANDWICH + CHIPS $9.00
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • Phad See Eew Tofu $14.00
    • Stir fried flat noodles with tofu and veges
  • Phad See Eew Goong $19.00
    • Stir fried flat noodles, egg, prawns and veges
  • Pahd Phong Garee Tofu $15.00
    • Stir fry curry paste with egg, vegetables and tofu served with rice
  • Gaeng Pah Mu $16.00
    • Jungle curry with pork and veges
  • Crispy Chicken with Satay sauce and rice $20.00
  • Phad Preoh Wahn Tofu $14.00
    • Sweet & sour tofu with veges, tomato sauce & rice
  • Som Tahm $8.00
    • Medium carrot salad tomato and peanuts and lemon juice
  • Phad See Eew Gai $15.00
    • Stir fried flat noodles with eggs and veges
  • 8pcs of Sesame teriyaki chicken
  • 4pcs Reg. Teriyaki Chicken
  • Fresh Salmon Nigiri 5pcs reg/6pcs jumbo $8.20/$9.20
  • 8pcs Jumbo teriyaki chicken
  • SALMON & CHICKEN COMBO $23.90
    • 8pcs, smoked salmon & avocado/4pcs salmon supreme/8pcs jumbo Teriyaki chicken
  • SEAWEED SALAD $3.90/$6.60
    • sesame or mild wasabi dressing options also avail SMALL/LARGE
  • Teriyaki Chicken on rice with Mayo small/large $5.50/$8.80
  • Teriyaki Chicken 8pcs reg/8pcs jumbo $7.80/$8.90
  • Garlic Pepper (Pad Kratiem Prik Thai) $18.50
    • Stir fry with garlic pepper sauce on a bed of vegetables
  • Cashew nuts, Rice, Vegetables,tofu, meats, peanut sauce etc $3.80
  • Chilli Prawns $22.00
    • (Pad Prik Goong) Spicy stir fry with fresh chillies & a mixture of vegetables
  • Seafood Red Curry $22.00
    • A mixture of vegetables, prawns, squid, mussels, scallops
  • Chilli Squid $22.00
    • (Pad Prik Calmar) Stir fried squid in mixture of vegetables & fresh chillis
  • Garlic Chilli (Pad Prik Sod) $17.50
    • Spicy garlic chilli sauce with a mixture of stir fry vegetables
  • Pad Thai $17.50
    • Thick noodles fried with a mixture of veges, carrot & peanuts
  • Red Curry (Gaeng Dang) $17.50
    • Spicy red curry, heaps of vegetables, bamboo, coconut cream
Viaduct Restaurant Bar

Viaduct Restaurant Bar

location

Address

136 Oxford Terrace, Christchurch City Centre, Christchurch Central, Christchurch Central, NZ, 8011, New Zealand

phone

Phone

033779968

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating

Location
136 Oxford Terrace, Christchurch City Centre, Christchurch Central, Christchurch Central, NZ, 8011, New Zealand
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