Viaduct Restaurant Bar in Christchurch City Menu

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Viaduct Restaurant Bar in Christchurch City has no menu available, but can choose from many other options such as Garlic Mustard French Stick or Soup of the Day from Terrace Cafe and Bar. Cameron Japanese Family Restaurant offers many options including Hamburger steak burger and Teriyaki chicken burger. Green Chilli Thai Take Away - Restaurant includes a wide range like Pad Thai Noodle or Hot and Spicy Noodle (Pad Khee Mow). KUMARA CRISPS and JAPANESE WORLD FAMOUS FRIED CHICKEN from . Hachi Hachi offers Shamiana Cuisines of India and CHICKEN WINGS.

Nearby Sample Menus

Shredded Chicken (veg) on Fried Rice $14.50
Pork & Cashew nuts $12.80
Combination Foo Young on Fried Rice $14.50
Nasi Goreng (Rice) $11.50
Pork Mushrooms on Rice $11.50
Prawns Special (C/Nuts) on Fried Rice $16.50
Noodles or Fried Rice $2.50
Curry Steak on Rice $11.00

Hamburger steak burger $14.70
Roast pork on rice $14.70
Baked pudding chocolate ice cream pudding $10.00
Banana smoothie $7.50
C special kid's meal car $10.00
- Furikake rice, kara- age chicken, crumbed prawn, French fried
Add rice & miso soup set $4.00
Cheese topping $2.00
Kara-age chicken curry $15.90

Larb $12.00
Red Curry
- Thai red curry with bamboo shoots, capsicum, courgette, green beans, pumpkin, and Thai basil.
Pad Thai
- Our spicy stir fried noodle dish, with fresh vegetable, egg, sweet and sour sauce, and crushed roasted peanuts. And a choices between egg noodles or rice noodles.
-Prawns, Scallop, or Squid $20.00
Panang Curry
- A rich, tasty curry with finely sliced lime leaves, capsicum, courgettes, mushroom, onions and topped with coconut cream
-Prawns, Scallop, or Squid $20.00
Pork Spare Ribs (6 pcs) $14.00
Stir-fry Seafood with yellow curry powder $28.00
- A combination of seafood. Monkfish, prawns, scallops, squid, with celery, mushrooms, onions, mixed together with a hot yellow curry powder and an egg.

Spicy wedges one scoop $3.00
Mushroom $4.20
Hawaiian $5.50
Bacon & egg $5.50
Hashbrown 6 for $3.00
Prawn Twisters each $0.80
Deep Fried mars bar each $3.00
Double Meat $4.50

Tomato $2.50
Steak Fried Rice $11.00
Steak Cashew Nuts on Rice $13.00
Steak Chop Suey $12.00
Spring Roll $2.50
Steak Foo Young Egg $14.00
Hot Dog $2.20
Chocolate Donut $2.20

Mango Lassi $3.50
Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50

Blini w pastrami, cream cheese and red pepper jelly
Seasonal savoury mini quiche
OATY PANCAKES $12.00
- w banana, berry compote & yoghurt
Kransky sausage wrapped in bacon w a mustard sweet chilli glaze GF
GENT'S BREKKIE $19.50
- eggs, bacon, sausages, tomato, mushrooms, homestyle potatoes
EGGS HEMINGWAY $19.00
- with cold smoked salmon
Spinach and feta filo cigar V
EGGS FLORENTINE(V) $15.00
- with spinach

Mussels 1/2 doz $4.50
Onion Ring (each) $0.50
Roast Pork & Mushroom on Rice $10.50
Steak Foo Young Egg $11.00
Sweet & Sour Fish $11.00
Fish $2.40
Roast Pork Chow Mein $9.50
Chicken Mushroom on Rice $10.50

Giant $6.30
Plain Donut $2.20
Onion $4.00
Deep Fried Moro Bar $2.50
Chicken Nugget $0.80
Chocolate Donut $2.20
Sausage $2.20
Steak $5.50

Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce

MUSSELS 1 DOZ $11.90
SAUSAGE $3.60
- Battered or plain
CHOCOLATE DONUT $3.90
CHIPS (Half Scoop) $3.00
- Golden fried crinkle cut chips
DONUT $3.60
- Hot fried donut sprinkled with cinnamon
STEAK TOASTED SANDWICH $5.00
CHOW BURGER $5.80
- Basic burger with a layer of chunky pickle
SPRING ROLL $3.80
- Chinese pork & vegetables wrapped in fried noodle pastry

Takeaway Box $1.00
Com Ga Ro Ti Five Spice Chicken On Rice / Com Bo Luc Lac Cube Beef Steak On Rice / Com Vit Quay Roast Duck On Rice / Com Bo CaRi Beef Curry On Rice $10.00
Canh Chua Vietnam Style Hot 'n' Sour Soup / Bamboo Fish Sour Soup / Canh Chua Seafood Tom Yum / Canh Ca Nau Ngot Clay Pot Vietnamese Fish Soup $15.00
Bun Nem Nuong (Dry) Pork Chargrill Salad / Bun Rieu Crab Meat, Shrimps & Tofu Soup / Bun Cari Curry Noodle Soup / Banh Mi Bo Kho Sta Beef with Bread / Hu Tieu Bo Kho Sta Beef Rice Noodle Soup $9.00
-Lemongrass Chilli Chicken
Cha Gio Deep Fried Vietnamese Spring Rolls x4 $8.00
Bun Thit Nuong (Dry) Special Marinated Pork Salad / Bun Thit Bo Nuong (Dry) Special Marinated Beef Salad / Bun Thit Ga Special (Dry) Marinated Chicken Salad / Bun Cha Gio (Dry) Vietnamese Spring Roll Salad $9.00
Com Chien Lao Xuong Chinese Sausage Fried Rice / Com Chien Xa Xiu BBQ Pork Fried Rice / Com Chien Nem Chua Hot 'n' Sour Pork Fried Rice $9.00

Spotted Dick $12.00
- Traditional English sultana and lemon pudding with custard and late harvest reduction
Bacon and Eggs on Toast $14.50
- Two eggs cooked any style with kiwi streaky bacon and grilled tomato
Creme Brulee Cheesecake $12.00
- Served with rhubarb compote and amaretto creme anglaise
Garlic and Parsley Toasted Ciabatta $10.00
- Smoked Salmon $18.50
- Ham $17.50
Vegetarian Trilogy $28.00
- Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
Tudors Breakfast Fit for a King $22.50
- Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta

Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
Gai Satay $10.00
- Chicken Satay
Por Pier Sod $10.00
- Chicken Fresh Spring Rolls
Gai $10.00
- Tempura Chicken Pieces
200 Tom Yum Talay Seafood $18.00
all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
Rice/Cashew Nuts/Peanut Sauce $3.00
100 Tom Yum Gai (Chicken) $13.00

Ramen R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot
Crispy Chicken R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot with crispy chicken
Vegan R $9 / L $12
Chicken R $9 / L $12
Tuna Mayonnaise $8.00
- 8 Pieces
Vegan $6.00
- 6 Pieces
Crispy Chicken $5.00
Teriyaki Chicken $8.00
- 8 Pieces