Viaduct Restaurant Bar in Christchurch City Menu

Viaduct Restaurant Bar in Christchurch City has no menu available, but can choose from many other options such as Garlic Mustard French Stick or Soup of the Day from Terrace Cafe and Bar. Cameron Japanese Family Restaurant offers many options including Hamburger steak burger and Teriyaki chicken burger. Green Chilli Thai Take Away - Restaurant includes a wide range like Pad Thai Noodle or Hot and Spicy Noodle (Pad Khee Mow). KUMARA CRISPS and JAPANESE WORLD FAMOUS FRIED CHICKEN from . Hachi Hachi offers Shamiana Cuisines of India and CHICKEN WINGS.

Nearby Sample Menus

  • TAGINE $28.00
    • morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
  • MARINARA $18.00
    • tomato, garlic, parsley, no mozzarella
  • ROSSA $18.00
    • tomato, mozzarella
  • PASTA PUTTANESCA $25.00
    • tomato, anchovies, chilli, olives & capers
  • GNOCCHI AL GORGONZOLA $22.00
    • potato gnocchi, cream & blue cheese
  • CHORIZO RED PEPPER & TOMATO $14.00
    • with potato croquetas
  • ROMANA $19.00
    • tomato, anchovies, oregano, mozzarella
  • ANTIPASTO MISTO $41.00
    • hot & cold morsels from a single region of the Mediterranean (see blackboard)
  • Mixed ice cream $4.90
  • Chocolate ice cream $4.90
  • Seaweed salad $4.90
  • Pork & miso ramen $13.90
  • Prawn twister 4pcs $8.90
  • Add rice & miso soup set for $4.00
  • Kilimanjaro filter coffee $4.20
  • French fried $4.90
  • Sweet & Sour Pork $12.00
  • Sweet & Sour Prawns $13.00
  • Jade Special Chow Mein $12.00
  • Chicken $4.00
  • Jade Special Chicken $12.00
  • Pork Fried Rice $9.80
  • Nasi Goreng (Rice) $11.00
  • Pineapple $3.00
  • Tray Fried Noodle $6.00
  • Steak with Black Bean Sauce $12.00
  • Chicken Chow Mein $10.50
  • Monster $6.90
  • Chicken with Pineapple on Rice $10.50
  • Prawn Curried Rice $11.00
  • Half Roast Chicken with Mushrooms $10.50
  • Roast Pork with Tomatoes on Rice $10.50
  • Chicken or Lamb Biryani $16.00
    • Curried flavoured rice cooked with your choice of meat, garnished with almonds, nuts & coriander
  • Vindaloo $14.50
    • Traditionally a Goan dish - hot spices & vinegar cooked in tomato based sauce, garnished with onions & coriander
  • Prawn Kadai $18.00
    • Shell-less prawns cooked with capsicum, tomato & onion, in tomato based sauce & spices, garnished with coriander
  • Papadam $1.00
    • Crispy lentil wafers roasted in tandoor
  • Prawn Vindaloo $18.00
    • Traditionally a Goan dish - shell-less prawns cooked in hot spices & vinegar in tomato base sauce, garnished with onions & coriander
  • Prawn Jalfrezi $18.00
    • Shell-less prawns prepared with large chunks of green capsicum, tomato & onion, garnished with coriander
  • Vegetable Samosa (2 Pcs) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas & cumin seeds, fried to a golden brown served with tamarind chutney
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • ENGLISH MUFFIN $7.50
    • toasted with bacon, eggs and topped with relish
  • BAGEL $8.50
    • with your choice of 3 fillings
  • PANINI $8.50
    • with your choice of 3 fillings
  • FILLING CHOICES
    • ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
  • LAMB SALAD
    • with mint marinade, salad greens and yoghurt dressing
  • CHICKEN AND BACON SALAD
    • with salad greens and aioli dressing
  • BIG BREAKFAST $19.90
    • eggs, bacon, tomato, hash browns, mushrooms, toast
  • Chicken Schnitzel $10.00
    • with Coleslaw & Fries
  • LBj Burger $16.00
    • 120 g Pattie, Egg, Tomato, Lettuce, Mayo, Tomato Relish & Fries
  • Apple Crumble $10.00
    • Tapped with ice- cream & Cream
  • Garlic Bread $9.00
    • A large loaf, enough to share
  • Hawaian $22.00
    • Ham & Pineapple Pieces
  • Bowl of Fries $7.00
    • Large bowl of fries with Tomato Sauce &Aioli
  • Mini Hotdogs or Chicken Nuggets $0.00
    • with Fries
  • Seasoned Wedges $12.00
    • Topped with grrilled Bacon, melted cheese, & heaps of sour cream
  • Chicken BLAT $16.90
    • Chicken, bacon, lettuce, tomato, avocado and pesto served on Turkish bread
  • Salt n' Pepper Calamari $10.90
    • With a green salad drizzled with a sweet chilli and lemon vinaigrette
  • Pasta Carbonara $16.50
    • Fresh cooked pasta tossed with bacon and mushroom sauce, finished with parmesan cheese
  • Nachos $18.50
    • With traditional topping and your choice of Beef or Spicy Chicken
  • Pan Roasted Chicken Breast $26.90
    • Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli
  • Banana Split $10.50
    • Banana, ice cream, chopped nuts and a choice of chocolate OR caramel sauce
  • Lamb Shank (Single / Double) $19.50 / $26.90
    • Oven roasted tender and delicious shanks of lamb, served over lemon mash with Vegetables, speck bean and tomato sauce
  • Gourmet Chicken or Beef Burger $14.90
    • Add a side of fries, add $4.50
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Eggs & Toast w/ Bacon $14
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Eggs & Toast $9
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Spring Roll / Curry Rice / Vegetable. $2.90
  • Pork Fried Rice $11.50
  • Chicken Pineapple on Fried Rice $12.50
  • Crispy Skin Chicken $14.00
  • Chicken Satay on Rice $13.00
  • Tomatoes $2.50
  • Extra Bacon or Meat $1.00
  • Roast Pork Mushroom on Fried Rice . $12.50
  • Hayman’s Gin $7.50
  • Annies Lane Clare Valley Cabernet Merlot Bottle $46.90
  • Matua 'Reserve' Syrah Glass $9.90 Bottle $38.90
  • Lanson Black Label Brut NV 200ml. Bottle $24.90
  • LAMB CUTLETS- Oven baked w extra virgin olive oil rosemary & garlic, served over arborio risotto. 32.9
  • Moncellier Pinot Gris Bottle $55.90
  • *GARLIC PIZZA BREAD 5.9
  • Rimu Grove Bronte Pinot Gris Glass $11.90 Bottle 53.90
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Set Menu 2 $28.00 per person
    • Entrée: Thai Spring Rolls. Soup: Tom Yum Chicken. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Chilli Pork & Vegetables, Green Chicken Curry, Steamed Jasmine Rice
  • Pineapple & Ice Cream with Thai Pastry Custard & Cashew Nuts $7.00
  • Larb (Chicken, Pork or Beef) $18.00
  • Tom Yum Chicken $10.00 / $30.00
  • Yum (Chicken, Pork or Beef) $18.00
  • Vegetables Fried Rice $15.00
  • Masaman Chicken Curry & Potatoes $16.00
  • Cashew Nuts $4.00
  • Fish of the Day N/A
    • please ask our friendly staff
  • Goat Cheese & Green Bean Salad $22
    • served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
  • Bramborák $22
    • famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
  • Beef Goulash (Hovezi Gulas) $22.50
    • Czech beef goulash served w. dumplings or in bread
  • Czech Specials N/A
    • ask our friendly staff or see our specials board
  • Beef Burger $21
    • house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
  • Full Belly Breakfast $22
    • bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
  • Pork $0.00
  • Roast Duck Red Curry $25.00
  • Pad Thai $17.00
  • Sweet & Sour Sauce $17.00
  • Large Entree $27.00
    • No.5=12, No.7, No.8. No.9 Or 10=3
  • Seafood Thai salad $20.00
  • Black pepper & Garlic $17.00
  • Jungle curry $17.00
Viaduct Restaurant Bar

Viaduct Restaurant Bar

location

Address

136 Oxford Terrace, Christchurch City Centre, Christchurch Central, Christchurch Central, NZ, 8011, New Zealand

phone

Phone

033779968

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating

Location
136 Oxford Terrace, Christchurch City Centre, Christchurch Central, Christchurch Central, NZ, 8011, New Zealand
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