Viaduct Restaurant Bar in Christchurch City Menu

Are you the owner? Manage this listing for free.

Viaduct Restaurant Bar in Christchurch City has no menu available, but can choose from many other options such as Garlic Mustard French Stick or Soup of the Day from Terrace Cafe and Bar. Cameron Japanese Family Restaurant offers many options including Hamburger steak burger and Teriyaki chicken burger. Green Chilli Thai Take Away - Restaurant includes a wide range like Pad Thai Noodle or Hot and Spicy Noodle (Pad Khee Mow). KUMARA CRISPS and JAPANESE WORLD FAMOUS FRIED CHICKEN from . Hachi Hachi offers Shamiana Cuisines of India and CHICKEN WINGS.

Nearby Sample Menus

Chicken & Cranberry N/A
Mince & Cheese N/A
Chicken N/A
Beef Chilli N/A
Guinness N/A
Steak & Mushroom N/A
Steak N/A
Steak, Bacon & Cheese N/A

Prawn With Mushroom On Fried Rice $13.50
Curry Prawn On Fried Rice $13.50
Vegetarian Chow Mein $9.50
Free Drink 2.2L or Wontons (12) with purchases over $60.00
Roast Pork With Mushroom On Fried Rice $10.50
●Roast Pork
Chicken with Cashew Nut & Mushroom $13.00
●Pork

Pattie-Com&bacon $2.20
Squid Ring $0.80
Fish $4.80
Chicken Nibble $0.90
Tomato $4.30
Chicken Nugget $0. 80
Apple turnover, $2.00
Whole $20.00

Ask wait staff for today's desserts
Fish & Chips $15.00
- Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
Veggie Pasta $17.00
- Waitstaff will advise
Bailies Classic Steak $27.00
- 300g Sirloin steak, cooked to your liking, with: Green salad & fries or seasonal veges & crushed potato & your choice of: garlic butter, mushroom or peppercorn sauce
Eggs Benedict $19.00
- 2 poached free range eggs on ciabatta w/ spinach & hollandaise sauce. Bacon or Salmon
Flat Breads & Dips $13.00
- Parmesan flat bread w/ hummus, pesto & tomato relish
Bailies Big Breakfast $19.00
- 2 poached eggs w/ bacon, roast tomato, mushrooms, Irish breakfast sausages, hash browns & toast
Fries / Green salad $4.50

Plain Naan $2.99
Paneer Makhani $15.99
- Hom em ade cottage cheese cooked with garlic, tomatoes and onion into thick gravy.
Tandoori Chicken Half $12.00 Full $20.00
- Chicken marinated overnight and traditionally cooked in tandoor.
Chicken Biryani $16.50
Cheese Naan $4.99
Paneer Kulcha $4.99
Garlic Chicken Curry □ • $17.50
- Boneless chicken cooked in red gravy with garlic and spring onions.
Aloo Kulcha $4.50

Combination Seafood $20.00
Seasonal Fish Fillet $20.00
Vegetarian Spring Rolls (8 pieces) $9.00
- Deep fried homemade spring rolls.. Try!!
Deep fried Tofu $9.00
Our Style Pork Bread (8) $10.00
- Deep fried marinated minced pork on bread served with its own sauce
Combination Meats $18.00
Squids $19.00
Num Tok $19.00
- A Thai traditional dish, cooked with Chef selected vegetables, herbs & roasted ground rice - Beef or Pork

BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese
LAMB SALAD
- with mint marinade, salad greens and yoghurt dressing
Large $16.90
BAGEL $8.50
- with your choice of 3 fillings
EGGS ON TOAST $14.00
- three eggs poached, scrambled or fried on toast
PANCAKES $16.50
- with bacon, berry compot and maple syrup
Small $14.90
CEREAL $11.50
- muesli with yoghurt and berries

SINGAPORE FRIED NOODLES BAMI GORENG $9.80
SAUSAGE BIG $2.30
CHIPS 1/2 SCOOP $1.80
KUMARA CHIPS $4.60
MEAT & POTATO $2.20
CRUMBED MUSSELS 1/2 DOZ $4.80
CORN ON COB 2 for $2.10
COMBINATION FRIED NOODLES $12.80

Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.
Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
7am - 2pm / 7 days a week
Bagels and spread $7.50
Pesto $2.00
With free farmed bacon $14.50
Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.

Curry + Rice Roll $2.60
Chicken $4.50
1/2 dozen Wontons $4.50
Sausage $2.20
Chips —1/2 scoop $1.60
Steak $5.20
Fish $4.50
100% Meat Pattie $2.20

PLAIN $3.30
STEAK PINEAPPLE ON FRIED RICE $12.00
BAMI GORENG NOODLES $12.00
FISH $2.40
CHIPS PER SCOOP $2.40
ROAST PORK TOMATO ON FRIED RICE $12.00
FRESH SEASON VEGETABLE $10.00
PRAWN CHOW MEIN $12.00

(12yrs and under only)
Salsa Selection (V, GF) $13.50
- Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
Enchiladas (GF) $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano. You shouldn’t miss out on our unique enchiladas.
Jalapeño Poppers (V ) $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a line mexican chipotle dipping sauce.
Fish $9.00
- Mini fish bites served in a basket with fries.
Fries $8.00
- Basket o f fries served with tomato sauce.
Mousse de Chocolate al Tequila (GF) $9.50
- A rich, creamy and frothy chocolate mousse with a touch o f tequila.
Guacamole (V, GF) $13.50
- Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top mid delicious crunchy corn chips.

Hot Chips $7.50
- With tomato sauce and aioli
Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese
Served until 2pm
Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.
Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
Soup of the Day $12.50
- Served with toasted ciabatta

Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
Bacon and Eggs $12.00
- Bacon, eggs on toast
Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce

Raita $2.50
- Traditional indian side of yoghurt with diced cucumber and spices
Mutton seekh kebab (6pcs) $11.00
- Minced mutton with indian herbs and spices cooked in tandoor on skewers. Serves well with the mint chutney
Vegetable samosa $5.00
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a homemade flacky pastry then deep fried golden brown. Serves well with the tamarind chutney
Lamb jalfrezee $16.30
- Lamb cubes cooked with the onion, capsicum and coconut cream with added spices
Paneer kulcha $5.00
- Naan bread stuffed with cottage cheese and spices
Basmati rice $2.50
- Aromatic steamed basmati rice
Bombay aloo $7.50
- Potatoes sautéed with cumin seeds, onions and tomatoes
Keema naan $5.00
- Naan bread with the stuffing of mince lamb