Viaduct Restaurant Bar in Christchurch City Menu

Viaduct Restaurant Bar in Christchurch City has no menu available, but can choose from many other options such as Garlic Mustard French Stick or Soup of the Day from Terrace Cafe and Bar. Cameron Japanese Family Restaurant offers many options including Hamburger steak burger and Teriyaki chicken burger. Green Chilli Thai Take Away - Restaurant includes a wide range like Pad Thai Noodle or Hot and Spicy Noodle (Pad Khee Mow). KUMARA CRISPS and JAPANESE WORLD FAMOUS FRIED CHICKEN from . Hachi Hachi offers Shamiana Cuisines of India and CHICKEN WINGS.

Nearby Sample Menus

  • Three filling omelette $17.90
    • Choose 3 from the following:bacon / spinach / cheddar / feta / potato / sausage / tomato / salmon /onion / mushroom served on toasted multigrain vege vegan – gluten free on request
  • Potato hash brown $5
  • Grilled tomato $3
  • - peanut butter $6.90
  • Super choice bro $21.90
    • With bacon, sausage, mushrooms, potato hash brown, tomato, toasted multigrain & two eggs (poached, scrambled or fried) gluten free on request.
  • Bacon & eggs $14.90
    • Bacon & two eggs (poached, scrambled or fried) on toasted multigrain dairy or gluten free on request
  • Eggs on toast $9.90
    • Two eggs (poached, scrambled or fried) on toasted multigrain vege — dairy or gluten free on request
  • - honeycomb, raspberry jam & butter $8.90
  • Massamun Curry & Rice $8.50
  • Chicken Curry Puffs (4) $6.00
  • Sweet and Sour & Rice $8.50
  • Spring Rolls (8) $5.00
  • Pork Spare Ribs $6.00
  • Pad Thai Noodle $8.50
  • Green Curry & Rice $8.50
  • Red Curry & Rice $8.50
  • Steamed Chicken Feet $3.80
  • Shrimp Dumpling $4.00
  • Roast Duck Pomdge $5.00
  • Roast Duck, Pork & Chicken on Rice $12.00
  • Fresh Bamboo Rolls $3.80
  • Pork Dumpling(Shao-Mai) $3.80
  • Salted Fish & Chicken Fried Rice $10.00
  • Roast Duck on Rice $10.00
  • Full breakfast with eggs, bacon, spicy sausage, hash, mushroom, tomato and toast $20.50
  • Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
  • Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
  • Soup of the day See board / $11
  • Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
  • 7am – 2.30pm
  • Bagel with chilli scrambled eggs, feta, spring onion and rocket $13.50
  • -with wilted baby spinach $16.50
  • Steak with Black Bean Sauce $12.00
  • Chicken Nibble $0.80
  • Black Bean Sauce with Chicken $12.00
  • Chicken Veges and Cashew Nuts $12.00
  • Fish & Egg $4.70
  • Bottle Fried Rice $5.00
  • Giant $4.90
  • Tomato $3.90
  • Pineapple N/A
  • 2 Fish , 2 Hotdogs, 2 Meat Patties, 2 Scoop Chips, 2 Pineapple Rings, 2 Chicken Nuggets, 2 Spring Rolls $21.00
  • Prawn Foo Young Egg N/A
  • Chicken & Cheese $5.50
  • Corn $2.50
  • Mushrooms N/A
  • Chocolate Jam Raps N/A
  • Battered Mushrooms N/A
  • Lemon Chicken $7.00
  • Lunch Box 3 $8.50
    • Lemon On Fried Rice
  • -Baked Bbq Pork Bun $3.00
  • Mini Spring Roll $0.60
  • Spring Roll $3.00
  • Fried Wonton $0.60
  • -Steamed Bbq Pork Bun $2.50
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Seafood Basket & Fries $10.50
  • Tea-Coffee $3.00
  • Hot Dog $3.00
  • Freshly Baked Quiche $4.00
  • FILLED WRAP $12.90
    • Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad
  • CAFÉ BURGER $12.90
    • Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
  • Large Sausage Roll $3.50
  • CHICKEN CORDON BLEU $17.50
    • Served with garden salad and fries
  • HAWAIIAN $6.20
  • CRUMBED TARAKIHI $5.90
  • FISH $2.40
  • GIANT $6.20
  • VEGETARIAN $4.40
  • CHIPS 1/2 SCOOP $1.60
  • BATTERED MUSSELS 1/2 DOZ $5.20
  • BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
  • EGGS ON TOAST $14.00
    • three eggs poached, scrambled or fried on toast
  • Extra fillings $1.00 each
  • EXTRAS $2.50
    • hash brown, tomato, bacon, berries, banana, eggs, mushrooms
  • CEREAL $11.50
    • muesli with yoghurt and berries
  • TOAST $7.00
    • your choice of white or brown toast with your choice Of jams and spreads
  • BIG BREAKFAST $19.90
    • eggs, bacon, tomato, hash browns, mushrooms, toast
  • BAGEL $7.50
    • fresh toasted bagel with fruit conserve and cream cheese
  • PANCAKES $16.50
    • with bacon, berry compot and maple syrup
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
  • -Sausages,hash, beans, 2 eggs $5.00 each
  • ● Sides
  • - + Eggs or Hash $21.50
  • Burger du jour (GF/Vegan available) $11.00
  • Eggs on Toast $10.50
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
  • Toast & Spreads $7.50
  • Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
  • Naan - Traditional Indian leavened bread $2.50
  • Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
  • Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
  • Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
  • Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
  • Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
  • Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
  • HAMBURGER $5.30
    • Toasted bun onion beetroot lettuce ground beef & sauce
  • DONUT $3.60
    • Hot fried donut sprinkled with cinnamon
  • CHIPS $4.00
    • Golden fried crinkle cut chips
  • STEAK BURGER $7.00
    • Grilled sliced steak with all the usual trimings
  • PATTIE $3.60
    • Our own exclusive recipe
  • ONION TOASTED SANDWICH $4.00
  • CHICKEN $20.00
    • Delicious cooked chicken whole
  • CURRY ROLL $3.80
    • Chinese pork & curried rice wrapped in noodle pastry
  • Hot Plate Black Pepper Beef Short Ribs $18.00
  • Braised Ox Tongue Slice $10.00
  • Griddle cooked Chicken $18.00
    • Hot & Spicy/Medium Hot/Mild Hot
  • Tofu with preserved Egg $8.00
  • Foo Young Egg $14.00
  • Stir Fried Chinese Mushroom with Vegetables $14.00
  • Chef's cold salad $6.00
  • Hot Plate Hedgehog Mushroom $18.00
  • Butter prawns $16.90
    • Prawns cooked in a creamy buttery sauce
  • Fish amritsari (5pcs) $14.00
    • Deep fried fish of the day coated with the chick pea flour and spices. Serves well with the side of mint chutney
  • Basmati rice $2.50
    • Aromatic steamed basmati rice
  • Chutney and pickles each $2.50
    • Mango chutney and mixed pickles
  • Roasted poppadam (4pcs) $2.00
    • Wafer thin spiced crisp bread
  • Plain naan $2.50
    • Traditional indian leavened bread
  • Lamb madras $16.30
    • A dish from south of india.Lamb pieces cooked with the onion, garlic, ginger, green chillies and oriental spices
  • Bombay special tikka (5pcs) $13.00
    • Fillets of chicken marinated in yoghurt, mustard, fenugreek and fresh ground spices, then cooked in tandoor
Viaduct Restaurant Bar

Viaduct Restaurant Bar

location

Address

136 Oxford Terrace, Christchurch City Centre, Christchurch Central, Christchurch Central, NZ, 8011, New Zealand

phone

Phone

033779968

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating

Location
136 Oxford Terrace, Christchurch City Centre, Christchurch Central, Christchurch Central, NZ, 8011, New Zealand
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