Victoria Lunchbar in Auckland City Menu

Victoria Lunchbar in Auckland City has no menu available, but can choose from many other options such as Potato Fritter or Pineapple Fritter from Alfriston Takeaway. Lee Hong Bbq offers many options including Prawn Wonton Soup / Fish Ball Noodle Soup and Prawn Wonton Noodle Soup / Braised Roast Duck with Preserved Cabbage Rice Vermicelli. Sierra Cafe includes a wide range like Toast & Bagel Selection or - with preserved & cream cheese. Vegetarian available and Rainbow Roll from . Sushi & Bento offers Earlybird Bakery & Cafe and Bacon.

Nearby Sample Menus

  • Fish and chips $18.00
    • Fresh market fish and shoestring fries served with green salad, tomato and aioli sauce
  • Scotch Fillet $25.00
    • 300g fresh scotch fillet served w steamed vegetable, chef special roasted potatoes and bacon mushroom sauce
  • Brioche French Toast $17.50
    • Served w grilled bacon and banana, blueberry preserves and creme fraiche
  • Seafood Risotto $17.50
    • served w fresh seafood, baby spinach, parmesan and rocket on top
  • Classic Corn Fritters $16.50
    • served w a poached egg, bacon, rocket, housemade tomato relish and sour cream
  • Pork belly w scallops GF $24.50
    • chef special roasted pork belly served on wasted potatoes, w jus. and apple cider sauce topped w scallops, bok choy and cracking
  • Mushroom Bruschetta (VG) $18.00
    • Roasted mushroom, baby spinach, on grilled sourdough w balsamic reduction and parmesan
  • Smoked fish potato croquette $11.50
    • w herb mayonnaise
  • CHICKEN SALAD $15.00
    • bacon, banana, avocado and pumpkin seeds
  • FRIES $3.50
    • with tomato sauce
  • TOASTED MUESLI $9.90
    • with fresh fruit and yoghurt
  • PEPPER BEEF SALAD $15.00
    • shreded cabbage, spinach, pumpkin seeds and x dressing
  • EGGS ON TOAST $7.50
  • BURGERS $7.50
    • chicken breast, avo & brie
  • CHICKEN NOODLE SALAD $15.00
    • crispy noodles and peanut sauce
  • FRENCH TOAST $14.50
    • bacon & banana stack
  • Aroy Mark $9.50
    • Mixed Entrees. Special mixed entrees Oriental style served with sweet chili sauce
  • Chicken Satay $7.50
    • Grilled marinated chicken on skewer served with thick peanut sauce
  • -Chicken, Beef, Pork $9.50
  • -Chicken, Beef, Pork $9.50
  • Pra Ram
    • Stir fried mixed vefetagles topped with peanut sauce
  • Fish Cakes $7.50
    • Deep fried Thai sifh cake style with curry paste served with cucumber & sweet chilli sauce
  • Sweet & Sour
    • Stir fried with pineapple, cucumbers, onion, tomatoes in sweet and sour sauce
  • -Prawns $11.50
  • FREE RANGE ORGANIC EGGS $15.00
    • SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
  • CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
  • AGRIA POTATO HASH, ROMESCO / $8.50
  • PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
  • MATCHA WAFFLE $21.00
    • LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
  • OUT OF THE DARK $6.00
    • SEASONAL MUSHROOMS BUTTER, TYHME /
  • CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
  • CHOPPED AVOCADO ON RYE $19.50
    • GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
  • Deep fried pork in chilli sauce $13.90
  • Vegetable $9.90
  • Chilli chicken $13.90
  • Yangzhou F/R $14.90
  • Steak $4.50
  • Bacon $4.50
  • Chicken fried soft noodle/rice noodle $9.00/$11.90
  • Chicken E/FY $8.00/$10.90
  • Steak and Tomato and Veggies $10.50
  • Vegetables $9.30
  • Chicken $10.50
  • Steak $3.80
  • Satay Steak $10.50
  • Chicken Burger $4.30
  • Carton Mushrooms $6.00
  • Steak Fried Rice $9.50
  • Buffalo Mozzarella $4.00
  • 24. CAPRESE $19.50
    • Vine Tomato, Buffalo Mozzarella, Basil, Extra Virgin Olive Oil, Aged Balsamico
  • 18. VEGETARIANA $25.50
    • Mozzarella, Mushrooms, Eggplant, Zucchini, Spinach, Peppers, Basil
  • 1. AL VOLO $26.50
    • Buffalo Mozzarella, Cherry Tomatoes, Fresh Rocket, Virgin Olive Oil, Parmigiano
  • 10. MARGHERITA $19.50
    • Mozzarella, Basil, Virgin Olive Oil, Parmigiano
  • 9. GAMBERI $24.50
    • Mozzarella, Chilli, Lemon, Prawns, Zucchini, Red Onion, Fresh Rocket
  • 16. STRACIATTELLA $25.50
    • (No Tomato Sauce) Gorgonzola Crema, Smoked Pancetta, Egg, Giant Olives
  • 20. STROMBOLI (Baked Roll) $26.50
    • Prosciutto, Cooked Ham, Burrata, Peppers, Basil
  • Combination Meat $8.90
  • Chicken $8.90
  • Beef $8.90
  • Large $47.00
  • Bacon & Egg $2.60
  • BBQ Pork $8.50
  • Medium $25.00
  • Small $18.00
  • Stir-fried beef cha han $12.50
  • Pork miso ramen
    • Miso soup with egg pudding, pork mince, Banzai BBQ’d pork belly, and scotch pork on top
  • Grilled eel udon $13.50
  • Vegetarian ramen
    • Miso soup with teriyaki tofu, deep fried vegetable kakiage, and cream cheese
  • Stir-fried beef yakisoba $12.50
  • Pork katsu udon $10.00
  • Teriyaki chicken yakisoba $12.50
  • Deep-fried crumbed prawn 5 PIECES $9.00
  • available only instore
  • Omelettes
  • French Toast $15.00
    • on sourdough w/ bacon or salmon & fried banana
  • -extra: mushroom, cheese, spinach, tomato +$2.50
  • -w/ cheese & ham $7.50
  • Eggs, Eggs, Eggs
  • -w/ Toast & Bacon $15.00
  • -w/ Toast $10.00
  • TUNA $4.00
  • POTATO FRITTER $1.00
  • 1/2 SCOOP $2.00
  • SCALLOP $2.20
  • WHITEBAIT FRITTER $9.50
  • Salmon Grilled & 1/2 Chips $12.95
  • 6 Chicken Nuggets & 1/2 Chips $7.00
  • 6 Scallops & 1/2 Chips $14.95
  • NACHOS $13.50
    • corn chips w/ beef mince melted cheese salsa & sour cream
  • FRIED FISH BURGER $16.50
    • deep fried & a lime aioli
  • THE CLASSIC BURGER $13.50
  • GRILLED CHICKEN BURGER $18.50
    • grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
  • OPEN STEAK & FRIES $18.50
    • grilled rump with mushroom
  • CHICKEN SALAD $15.50
    • w homemade apricot sauce
  • FISH AND CHIPS $17.50
    • beer battered Hoki fish w fries tartar sauce
  • BLUE BURGER $16.00
    • topped w/ crumbled blue cheese, BBQ sauce
  • orange, apple, dark grape, or spirulina $3
  • Hummus and Pita, hummus served with toasted pita wedges $7.50
  • Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50
  • Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
  • Black Olives, a dozen black Greek olives $4
  • Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50
  • Sis Kebab, four sis kebab skewers $22
  • Special, two sis kebab skewers and lamb from the spit $22
  • CHICKEN SALAD $3.50
  • VOGEL $3.50
  • CURRY ROLLS $2.00
  • BBQ PORK $3.80
  • CUSTARD AND APPLE PIES $2.50
  • BUTTERFLY CHICKEN BREAST $2.00
  • ALL CAKES AND SLICES $2.00
  • HAM & CHEESE BUN/PIZZA BREAD $2.20
  • CHOCOLATE BROWNIE $5.00
  • VEGETARIAN
  • CHICKEN DRUMSTICKS $4.00
  • CHICKEN & MUSHROOM $9.50
  • CHICKEN $9.90
  • VEGETARIAN
  • BEEF $9.50
  • HAM & MUSHROOM & VEG $9.50
Victoria Lunchbar

Victoria Lunchbar

location

Address

5 College Hill, Freemans Bay, Freemans Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093666175

clock

Opened hours

Monday: 9:30 AM – 3:00 PM, Tuesday: 9:30 AM – 3:00 PM, Wednesday: 9:30 AM – 3:00 PM, Thursday: 9:30 AM – 3:00 PM, Friday: 9:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating

Location
5 College Hill, Freemans Bay, Freemans Bay, Auckland, Auckland, 1011, New Zealand