Victoria Lunchbar in Auckland City Menu

Victoria Lunchbar in Auckland City has no menu available, but can choose from many other options such as Potato Fritter or Pineapple Fritter from Alfriston Takeaway. Lee Hong Bbq offers many options including Prawn Wonton Soup / Fish Ball Noodle Soup and Prawn Wonton Noodle Soup / Braised Roast Duck with Preserved Cabbage Rice Vermicelli. Sierra Cafe includes a wide range like Toast & Bagel Selection or - with preserved & cream cheese. Vegetarian available and Rainbow Roll from . Sushi & Bento offers Earlybird Bakery & Cafe and Bacon.

Nearby Sample Menus

Red Sun Chinese Takeaways (sample menu)
  • Cheese & onion fritter $2.20
  • 1x fish 1x chips 6x chicken nuggets $8.00
  • Singapore fried noodles $12.00
  • Steak $4.00
  • Bacon & egg $4.50
  • 2x egg burger $3 chips $10.00
  • 4x fish $5.00 Chips 4x wonton $16.00
  • Yang chow $13.00
Ollies Burgers and Ice Cream (sample menu)
  • OLLies Sundaes 1 scoops Sundae $7.00
  • OLLies Sundaes 3 scoops Sundae $10.20
  • Sweet corn $ 4.00
  • Big Ollie double meat egg cheese $10.20
  • Cheese & Tomato $4.50
  • Double Scoop Waffle Cone $5.70
  • Double Scoop Plain Cone $5.40
  • Seasoned Wedges with sour cream $7.00
Blockhouse Bay Fisheries (sample menu)
  • VEGE BURGER $3.80
  • KUM. CHIPS S/CREAM $5.00
  • CHEESE $2.50
  • AMERICAN HOTDOG $4.00
    • (CHEESE & ONION)
  • FISH CAKE $2.00
  • HOKI $2.20
  • POTATO $0.80
  • MUSSEL FRITTER $2.20
Dragon Horse (sample menu)
  • Tomato $9.50
  • 2 Fish 2 Crab Sticks 2 Potato Fritter Chip $8.50
  • Sweet & Sour pork
  • Chicken and vege $11.50
  • Hot Dog $1.80
  • Donut $1.40
  • Fish $4.20
  • BBQ Pork Soft Noodles $10.50
Urban Jungle Cafe (sample menu)
  • Omelette $15.50/$18.50
    • Garlic Mushroom / Chorizo Spinach, Cheese, Toast
  • SSS $15.50/$18.50
    • Salmon, Spinach, Scrambled Egg, Ciabatta
  • Open Steak Sandwich $19.50
    • Whole Sirloin, Caramelized Onion, Green Salad, French Fries,& Focaccia
  • Chicken Arito $20.00
    • Grilled Chicken Top Turkish Pitta, Hummus & Green Salad
  • French Toast $16.50
    • Grilled Banana, Bacon, Brioche, Maple Syrup
  • Bagel $9.50
    • Avocado, Marinated Feta, Tomato Smoked Salmon, Cream Cheese, Lemon Sun Dried Tomato, Pesto, Feta Cream Cheese, Jam 5.5
  • Nachos $16.50
    • Mince, Beans, Cheese, Sour Cream, on Jalapeno
  • BLT Burger $16.50
    • Bacon, Lettuce, Tomato, w French Fries
Magiger - Chinese and European Takeaways (sample menu)
  • Potato Fritter $0.60
  • Vegetables $8.00
  • Scallop $1.70
  • Fried rice chow mein & sweet sour pork, fish or won ton 2 for $14.00
  • Chicken Wing $1.10
  • Meat $3.50
  • Steak tomato $10.00
  • Chicken $3.30
Flying Horse Co (sample menu)
  • Combination Meats $15.50
  • Chicken, Mushroom & vegetables $15.50
  • Pork & Veges $12.00
  • Lemon Sauce Fish on Fried Rice $14.50
  • Prawns & Vegetables $16.00
  • Squid & Veges $15.50
  • Chicken & sweet corn soup $9.50
  • 10 Chicken Nibbles & Chips $11.00
Albert Park Cafe (sample menu)
  • Beetroot & Lentil Salad $15.00
    • w grilled halloumi, broccoli, rocket, candied walnuts & shallot dressing
  • Blackstone Eggs $16.00
    • soft poached eggs, free farmed bacon, roasted tomatoes, hash browns & parmesan on sourdough toast
  • Field Benedict $17.00
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
  • Omelette $14.90
    • w mushrooms, herb, cheese & sourdough toast
  • Chef ’s Bruschetta $13.50
    • w grilled halloumi, avocado, tomato & pesto on sourdough toast
  • Garden Salad mixed garden greens, tossed in shallot dressing with lemon herb chicken & chimichurri $16.00
  • Spanish Omelette $16.00
    • w spicy chorizo sausage, tomato, herb, cheese & sourdough toast
  • Philly Steak Sandwich $18.00
    • scotch fillet, mushrooms, capsicum, onion & cheese
Al Volo Pizza (sample menu)
  • 11. MARINARA $15.50
    • (No Cheese) Extra Virgin Olive Oil, Garlic, Oregano, Sea Salt
  • 25. BURATA $19.50
    • (soft mozzarella and cream) Bresaola, Wood Fired Peppers, Cherry Tomatoes, Giant Olives
  • 3. BRACCIO DI FERRO $25.50
    • Mozzarella, Spinach, Spicy Chorizo, Parmigiano
  • 1. AL VOLO $26.50
    • Buffalo Mozzarella, Cherry Tomatoes, Fresh Rocket, Virgin Olive Oil, Parmigiano
  • Extras $2.00
  • 20. STROMBOLI (Baked Roll) $26.50
    • Prosciutto, Cooked Ham, Burrata, Peppers, Basil
  • Extras $2.00
  • 10. MARGHERITA $19.50
    • Mozzarella, Basil, Virgin Olive Oil, Parmigiano
Orvieto (sample menu)
  • Spanish Omelette $16.50
    • w roasted potato, tomato, mozzarella, caramelised onion & toast
  • Eggs Benedict $15.50
    • w spinach & bacon
  • Seasonal Fruit Bowl $10.50
    • w greek yoghurt
  • Salmon Salad $20.00
    • w israeli couscous, capers & roast vegies w spinach
  • Orvieto Museli $10.50
    • w greek yoghurt & fruit
  • Gluten free bread - add $2.00
  • Bowl of fries $5.50
  • Spanish Omelette $17.50
    • add bacon
Marua Bakery (sample menu)
  • Steak n Mushroom Pie $3.20
  • Steak Mushroom n Cheese Pie $3.60
  • Mince Curry Pie $2.90
  • Potato Top Pie $3.40
  • Mince n Cheese Pie $3.20
  • Pepper Steak Pie $3.20
  • Bacon n Egg Pie $3.20
  • Frankfurter $2.20
Middle East Cafe (sample menu)
  • Sis Kebab, four sis kebab skewers $22
  • Chef's Combination, four falafel patties and lamb from the spit $22
  • Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
  • Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
  • Chawarma, spiced lamb from the spit $20
  • Special, two sis kebab skewers and lamb from the spit $22
  • orange, apple, dark grape, or spirulina $3
  • Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
Chong Thong Thai Cafe (sample menu)
  • N14 Pho Noodle Soup $12.00
    • Vietnamese style rice noodle soup with choice of beef or chicken, cabbage and bean sprout
  • N15 Egg Noodle with Sweet Chili Paste
    • Stir fried egg noodle with gai lan, green onion, onion, red pepper and basil served with lime
  • Prawns $13.50
  • Prawns $13.50
  • Beef / Chicken / Pork / Tofu $12.50
  • S5 Poh Tak Large $8.50
    • Thai spicy and sour clear soup with prawns, basa fillet, NZ mussels, squids, lemongrass, Thai basil, shallot, kra-chai, kaffir lime leaves, galangal, mushroom and chili
  • C1 Red Curry
    • Red curry paste with coconut milk, bamboo shoots, Thai basil. eggplant and red pepper
  • Beef / Chicken / Pork / Tofu $12.50
The Viaduct Grill (sample menu)
  • Slow Cooked Lamb Shank $25.90
    • Roasted in tomato jus, with vegetables and potato mash
  • Extra sauce options: $2.00
    • Mushroom gravy, Bearnaise, Horseradish, Wholegrain mustard, English mustard, Blue cheese, Garlic or pepper sauce
  • Deluxe Chicken Sandwich $16.90
    • Grilled chicken, bacon, brie, avocado, salad & aioli Turkish bread with fries
  • Fresh New Zealand Oysters 1/2 dozen / 1 doz P.O.A
    • Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
  • Optional with pan-fried $5.00
  • T-Bone 450g $33.90
  • Tiger Prawn & Scallop Salad $26.50
    • Seared tiger prawns and scallops on our house salad with fresh rockmelon, avocado, cucumber, tomato and red wine vinaigrette
  • Fish & Chips $25.50
    • Lightly battered fresh Tarakihi, served with thick cut fries, house salad and tartare sauce
Zarbo Everyday (sample menu)
  • Zarbo beef burger $19.50
    • 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • Zarbo chicken burger $19.50
    • Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
  • Banana split $12.50
    • Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
  • Warm chocolate brownie $7.50
    • Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
  • Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
  • Creamy mushrooms $16.50
    • Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
Victoria Lunchbar

Victoria Lunchbar

location

Address

5 College Hill, Freemans Bay, Freemans Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093666175

clock

Opened hours

Monday: 9:30 AM – 3:00 PM, Tuesday: 9:30 AM – 3:00 PM, Wednesday: 9:30 AM – 3:00 PM, Thursday: 9:30 AM – 3:00 PM, Friday: 9:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating

Location
5 College Hill, Freemans Bay, Freemans Bay, Auckland, Auckland, 1011, New Zealand
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