Victoria Lunchbar in Auckland City Menu

Victoria Lunchbar in Auckland City has no menu available, but can choose from many other options such as Potato Fritter or Pineapple Fritter from Alfriston Takeaway. Lee Hong Bbq offers many options including Prawn Wonton Soup / Fish Ball Noodle Soup and Prawn Wonton Noodle Soup / Braised Roast Duck with Preserved Cabbage Rice Vermicelli. Sierra Cafe includes a wide range like Toast & Bagel Selection or - with preserved & cream cheese. Vegetarian available and Rainbow Roll from . Sushi & Bento offers Earlybird Bakery & Cafe and Bacon.

Nearby Sample Menus

Pyrenees (sample menu)
  • CHICKEN, COURGETTE AND CHEESE $13.50
  • JAM $7.50
    • ask staff for available flavours)
  • HAM & CHEESE $10.50
    • with tomato or mushroom.
  • CHESNUT (add a scoop of ice cream) $1.50
  • 3 CHEESE, APPLE AND WALNUT $14.50
  • APPLE AND CINNAMON $8.50
  • NUTELLA AND BANANA $8.50
  • LEMON AND SUGAR $6.50
Kong's Kitchen (sample menu)
  • Lemon Fish $18.00
  • Soya Chicken with Spring Onion $17.00
  • Ginger & Spring Onion Beef $18.00
  • Beef Brisket Noodle Soup $10.00
  • Peanut gong-bao Chicken $11.00
  • Beef/Chicken/pork fried noodle $11.00
  • Gai-lan/Chicken -sum fried rice $11.00
  • Black Bean Beef Fried Hor-Fun Noodle $12.00
Mutiara Malaysian Restaurant (sample menu)
  • Roti Canai (2 pcs) $11.00 / $10.00
    • with curry gravy. Chicken or Beef / Vegetarian
  • Nasi Lemak $12.50
    • Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
  • Beef Char Kway-Teow $11.50
    • Fried flat rice noodles with beef & bean sprout with soy sauce.
  • Mee Goreng (Malay Style) $11.50 Prawn only $12.5
    • Stir fried yellow noodles with chicken, prawn & vegetables.
  • Nyonya Fried Rice $11.50 Prawn only $12.5
    • with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50).
  • Kampung Noodles $11.50 Prawn only $12.5
    • Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…
  • Black Bean Noodles $11.50 Prawn only $12.5
    • Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
  • Char Kway-Teow $11.50 Prawn only $12.5
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce.
Tripoli Rd Takeaways (sample menu)
  • Combination $12.50
  • Prawn $13.00
  • Pork Chow Mein
  • Chicken $10.00
  • Combination $12.00
  • Combination $12.00
  • Egg $9.00
  • Fish $11.00
Everyday Takeaways (sample menu)
  • Ham Foo Yung $9.50
  • Prawns and Pineapple and Veggies $12.30
  • WonTon and Noodles $7.80
  • Prawns 8c Cashew Nuts 8c Veggies $14.50
  • Corn Fritters $1.50
  • Satay Pork $10.50
  • Satay Seafood $13.50
  • Steak and Pineapple and Veggies $10.50
Long Rainbow Takeaway (sample menu)
  • BBQ pork $3.00
  • Roast Pork $8.50
  • A $22.00
    • plain fried rice, chicken chow mein, egg fu yoong
  • Roast Pork, Mushroom $9.90
  • Vegetarian $2.50
  • Chicken $8.50
  • Sweet & Sour Fish $8.50
  • D $40.00
    • special chow mein, steak black bean vegetable, sweet & sour pork, plate of roast pork, plain fried rice
KIRAKU Japanese Restaurant (sample menu)
  • TERIYAKI CHICKEN RAMEN $13.00
    • shoyu ramen with chicken slices
  • GYOZA(5 pieces) $6.00
  • MISO BUTTER RAMEN $12.00
    • miso ramen with extra corn and butter
  • VEGE RAMEN $13.00
    • contains pork and egg
  • SHAYU $10.50
    • soy sauce flavour soup
  • MISO-TONKOTSU $10.50
    • miso and pork flavour soup
  • TANKOTSU $10.50
    • pork flavour soup
  • CRAZY DYNAMITE RAMEN $14.00
Icoco Cafe (sample menu)
  • -add mushrooms and avocado $14.00
  • Roast Veggies Salad $14.00
    • Served on a bed of salad greens with roast veggies and topped with french dressing ft aioli w/olives, sun-dried tomatoes and feta or w/chicken or w/bacon
  • Spanish Omelette $11.00
    • W/capsicum, olives, tomato & red onion
  • Green salad $4.00
  • Small Breakfast $11.00
    • W/bacon -or- w/ smoked salmon, 1/2 bagel, scrambled eggs & tomato
  • Corn Fritters
    • W/home-made corn fritters, side salad with salsa ft aioli
  • Kids Breakfast $10.50
    • W/fried egg on toast, hash brown, sausage ft fries
  • -add bacon $14.50
Sushi Bar Salmon (sample menu)
  • Udon Noodle Soup $15.00
    • prawn tempura udon (or chicken udon $12.50)
  • Tempura vegetarian 9pcs $11.00
  • Chicken Bento $13.50
    • chicken sushi & teriyaki, tempura salad & rice
  • Salmon Deluxe $17.50
    • salmon sashimi, sushi & teriyaki tempura salad & rice
  • Salmon Nigiri $16.00
    • medium 11pcs
  • katsu Soba $13.50
    • pan fried noodles with chicken katsu
  • Tempura small 9pcs $11.00
  • Salmon Sashimi medium 18pcs $16.00
Joong Wha Roo Chinese (sample menu)
  • Sam saun gan ja jang $14.00
    • Black bean sauce noodles with seafoods
  • Sam saun jam bong $17.00
    • Spicy noodle soup with combination seafoods
  • Jam bong bab $12.00
    • Steamed rice & spicy seafoods soup
  • Sae wu tang myun $14.00
    • Mild shrimps noodle soup
  • Sam saun bok um bab $14.00
    • Fried rice with combination seafoods & soup
  • Tang su youk S $23 / M $33 / L $43
    • Sweet & sour pork
  • So bok um bab $13.00
    • Fried rice with beef & soup
  • Bok um bab $13.00
    • Fried rice with pork & soup
Culprit (sample menu)
  • Waitakere Oxcart Winter Tomatoes & Chorizo Oil $6.00
    • tomato pulp ice, Massimo's bocconcini, dried olive
  • Whittaker's Peanut Slab Mousse $10.00
    • Pic's peanut butter, caramel corn, soft serve
  • Braised Pig Face $34.00
    • bitter leaves, apple pickled swede, pork puff, pan sauce
  • Corned Beef Tongue $8.00
    • celeriac remoulade, pickled onion, cress, walnuts
  • Culprit Roast Duck $37.00
    • hoisin sour cream, cucumber, plum sauce, peanuts, iceberg
  • Tagine Spiced Mutton Neck $32.00
    • pita bread, couscous, date & tomato salad, yoghurt
  • Market Fish Autumn Style $35.00
    • pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms
  • Duck Fat Brussels Sprouts $5.00
    • old bay vinagarette, buttermilk ranch
Fiesta Lunch Bar (sample menu)
  • BUTTERFLY CHICKEN BREAST $2.00
  • CHOCOLATE DONUT $1.50
  • SAUSAGES $1.20
  • CHICKEN DIM SUM $1.60
  • VOGEL $3.50
  • HAM AND CHEESE ROLL $3.80
  • CURRY ROLLS $2.00
  • SATAY BEEF SALAD $3.50
Sierra Cafe (sample menu)
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • smoked salmon $18.50
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
Christensen Estate (sample menu)
  • Espresso Martini Rome 1991 Espresso, Vodka, Khalua, creme de Cacao $16.00
  • Poderi Crisci Chardonnay $15.50 / $75.00
  • Carpaccio di Polipo Octopus carpaccio with broadbeans & chilli citrus salsa $20.50
  • Bollinger_ - / $125.00
  • Affetato Traditional Italian Antipasto from our display cabinet, selection of cured meats, cheese, olive salad, tastes of pickled and preserved vegetables & truffle paste . $22.50
  • Brushetta con mousse di Salmone: Salmon mouse spread on toasted ciabatta $3
  • La Fiducia dello Chef: trust the Chef to prepare 4 courses for a minimum of 2 people, $110 menu including 4 100ml glass wine match per person -
  • Affetato Traditional Italian selection of cured meats, cheese, olives & truffle paste $22.50
Lenin Bar (sample menu)
  • CHICKEN & CHEDDAR $10.00
    • crispy chicken, cheddar, cheese, tomato, spinach aioli
  • MARINATED OLIVES $6.00
  • BEEF & BACON $8.00
    • beef bacon, tomato, lettuce, burger sauce
  • FOUR CHEESES $12.00
    • tomato, mozzarella, blue cheese, parmesan brie
  • PEPPERONI $8.00
    • tomato, mozzarella, pepperoni salami
  • SEASONED WEDGES $9.00
    • w/sour cream & sweet chilli/add bacon and cheese $13.00
  • VEGGIE $8.00
    • tomato, mozzarella, capsicum, spinach, onion
  • CHICKEN MASALA SKEWERS $9.00
    • w homemade aioli
Victoria Lunchbar

Victoria Lunchbar

location

Address

5 College Hill, Freemans Bay, Freemans Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093666175

clock

Opened hours

Monday: 9:30 AM – 3:00 PM, Tuesday: 9:30 AM – 3:00 PM, Wednesday: 9:30 AM – 3:00 PM, Thursday: 9:30 AM – 3:00 PM, Friday: 9:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating

Location
5 College Hill, Freemans Bay, Freemans Bay, Auckland, Auckland, 1011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Six Sixty Six Catering

Red Sun Chinese Takeaways

Kohi Fresh Fish and Takeaways

Blah Blah Catering

Teed Street Larder;

Kaurilands Takeaways

La Bella Napoli Italian Restaurant

Ding How 1988 Chinese Restaurant