Victoria Thai Foods Hornby in Christchurch City Menu

ENTREE ENTREE
  • Thai Fish Cake (5) $8.50
  • Thai Vegetarian Spring Rolls (6) $8.50
  • Chicken Sattay Sticks (4) $9.00
  • Thai Curry Puffs (4) $8.50
  • Thai Money Bags (4) $8.50
SOUP OF THE DAY SOUP OF THE DAY
  • Chicken, Pork, Beef, or Vegetarian and tofu $10.00
  • Prawns $13.00
  • Tom Yum N/A
  • Tom Kah N/A
  • Chicken Noodle Soup $10.00
  • Chicken Noodle Tom Yum Soup $10.00
  • Prawns Noodle Tom Yum Soup $13.00
EXTRAS EXTRAS
  • Steam rice $3.00
CURRY DISHES (Served with rice) CURRY DISHES (Served with rice)
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
    • Prawns
STIR FRIED DISHES STIR FRIED DISHES
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
    • Prawns
NOODLE & FRIED RICE DISHES (Stir Fired with the meat of your choice) NOODLE & FRIED RICE DISHES (Stir Fired with the meat of your choice)
  • Pad Thai/Egg Noodles/Fried Rice $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Pad Thai/Egg Noodles/Fried Rice $14.00
    • Prawns

Nearby Sample Menus

  • Bamboo Salad $10.50
  • Deep Fried Whole Fish with Garlic or Chilli $21.00
  • Spicy Chicken Lemongrass and Vegetables $13.50
  • Massaman Curry (Lamb $15.00) $14.50
  • Prawn with Red Curry Paste $15.50
  • Spicy Mix Seafood on Rice $17.00
  • Chicken Peanut Sauce and Vegetables $13.50
  • Sweet and Sour Tofu and Vegetables $10.00
  • Spicy Chips/wedges $3.00
  • Sole or turbot $5.50
  • Chips $2.40
  • Chicken Nibble $0.90
  • Warehou $4.30
  • Mushroom $4.00
  • Crab Stick $2.00
  • Chicken $4.80
  • Sole $5. 20
  • Hoki $4.50
  • Corn Fritter $2.20
  • Kumara chips $4.00
  • Scallop $ 1.60
  • Scoop chips $1.70
  • Chow chow $4.20
  • Plain Donu $2.00
  • Hot Dog $2.20
  • Nice Cook Fried Rice $12.00
  • Cashew Nuts $4.00
  • Curry Beef On Fried Rice $10.50
  • Donut $2.20
  • Sliced Pork with Cashew Nut & Mushroom $13.00
  • Steak with Black Bean Sauce $12.00
  • Sausage $2.20
  • Steamed OX Tripe $3.50
  • Beef Brisket Noodle Soup $10.00
  • Baked Coconut Bun $3.00
  • Hot Spicy Chicken Feet $6.00
  • Chicken Fried Rice $10.00
  • Turnip cake $3.50
  • Hokkien Fried Noodle $10.00
  • Salted Fish & Chicken Fried Rice $10.00
  • Bakery Items $1.60
    • Scones
  • Toasted sandwiches $4.90
    • ham or bacon with one filling
  • Toasted sandwiches $4.70
    • ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
  • Large Sausage Roll $3.50
  • Hot Dog $3.00
  • FISH FILLET AND FRIES $13.50
    • Served with salad and fries
  • Seafood Basket & Fries $10.50
  • Fish $3.00
  • PRAWN CHOW MEIN $12.00
  • PRAWN MUSHROOM CHOW MEIN $13.00
  • LEMON CHICKEN $13.50
  • POTATO FRITTER $0.50
  • MUSHROOM $4.00
  • PRAWN FRIED RICE $12.00
  • VEGETABLE CHOW MEIN $10.00
  • DOUBLE CHOCOLATE DONUT $2.20
  • Prawn Chow Mein $16.00
  • Roast Pork Pineapple on Fried Rice. $12.50
  • Chicken Pineapple on Fried Rice $12.50
  • Squid Ring $0.70
  • Prawn and Season Veg $18.50
  • 1/2 Chicken and Chips $10.90
  • Paua Fritter $2.90
  • Seafood Chow Mein $14.50
  • Lamb Piadina $21.50
    • Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
  • Tomato bruschetta $13.50
    • Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
  • Canterbury 300g Angus rib eye $36.00
    • Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
  • Alpina $22.50
    • Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
  • Pesto linguine (v) $18.50
    • Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
  • Wood Fired Flatbreads (v) $13.50
    • Caramelised onion and feta
  • Rigatoni Zucca aerostat e Pollo affricate $21.50
    • Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.
  • Caesar salad $19.50
    • Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
  • Mixed berries sorbet with a dash of crème de cassis -
  • Goat cheese and caramelised shallots tartelettes with sweet basil pesto -
  • Frittata of salmon and coriander with a dash of sweet chilli sauce -
  • Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
  • Chicken Romeo & Juliet Chicken breast wrapped in prosciutto ham on a nest of summer vegetables and gourmet potatoes served with a creamy mushroom sauce -
  • New Zealand green-lipped mussels drizzled with a mustard velouté -
  • Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
  • Mini Croc-en-bouche Choux pastries each filled with alternatively café, dark chocolate and baileys patissière, served with strawberries and a dash of crunchy caramel -
  • Sandwiches bacon or chicken $4.70
  • Fish $2.80
  • Chicken Cordon Bleu $3.30
  • Plain sausage $2.80
  • Calzone
  • Large $9.50
  • Saturday Special $10.50
  • Stuffed Potato $5.90
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Toasted Bagel $6.00
    • Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
  • Hot Cakes $16
    • served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
  • Bread and Dips $14
    • lovely selection of bread and dips
  • Tempura Shrimp $14
    • juicy tempura shrimp loving w. seaweed & chili seasoning
  • Goat Cheese & Green Bean Salad $22
    • served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
  • Lamb Salad $23
    • grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
  • Bohemian Roast Pork (Vepro knedlo zelo) $22.50
    • roast pork served w. braise white cabbage and bread dumplings
  • Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
    • mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
  • Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
    • venison perkelt served w- crumbed potato dumplings
  • Pork $0.00
  • Sweet & Sour Sauce $17.00
  • Mixed Vegetable & Oyster sauce $17.00
  • Lamb $1.00
  • Ginger $17.00
  • Pork spare ribs (GF) $9.50
    • 6 pcs
  • Thai salad $17.00
  • All meals come with rice except Fried Rice or Noodle
  • P.K. Kids Shish $12.50
    • Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
  • Chicken Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
  • Borani Spinach Dip $9.50
    • Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
  • Traditional House Falafel $22.00
    • Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces
  • Falafel Entree $11.50
    • Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
  • For Four $18.50
  • Bano Sultana Dip $9.50
    • Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
  • Adana Bursa $16 Single/$25 Double
    • Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Victoria Thai Foods Hornby

Victoria Thai Foods Hornby

location

Address

173 Victoria Street, Christchurch City, CA, 8001, New Zealand

phone

Phone

+64 3-379 2293

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
173 Victoria Street, Christchurch City, CA, 8001, New Zealand
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