Address
211 Waimairi Road, Ilam, Christchurch, Canterbury, 8041, New Zealand
Village Bakehouse in Christchurch City Menu
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Village Bakehouse in Christchurch City has no menu available, but can choose from many other options such as House Granola with Panna Cotta & Seasonal Fruit or Two eggs (your call) on two minute Turkish from Mrs Hucks Eatery & Events. Club House offers many options including Granola and Hole full breakfast. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Burrito rolled in a soft flour tortilla/FILL IT WITH and Burrito rolled in a soft flour tortilla/FILL IT WITH from . Pepe's Mexican Grill offers Cafe 101 and Sausage Roll.
Nearby Sample Menus
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Eggs Benedict $21
- Poached eggs and toast
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Big Breakfast $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
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Bruschetta $24
- Served on ciabatta with two poached eggs, roast tomatoes, mushrooms, salad and pesto. Superb!
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Vege Big Breakfast $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
- -Or with the house smoked salmon and hollandaise sauce for $23
- -With streaky bacon and hollandaise sauce for $21
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Corn Fritter Stack $21
- Topped with a cooked salsa, sour cream and salad
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Fruit Salad $15
- Served with yoghurt
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Assorted Sushi $18.50
- Chef 's choice of 8 pieces of Nigiri and Gunkan sushi
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Kumo's Special Roll $19.50
- Tempura prawn wrapped with salmon scallop, seared w ith may o and Chef 's special sauce
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Tacoyaki $8.50
- Deep fried octopus ball with sauce, mayo and bonito flake topping;
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Vegetarian Tempura $18.00
- Assorted seasonal vegetables
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Ebimayo $7.50
- 2 pieces of deep fried prawn with fruity mayo and chilli sauce
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Maccya Panna Cotta $10.00
- Creamy green tea panna cotta with ice cream
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Salmon Sashimi (8pcs) $12.50
- Marlborough king salmon
- Served with green tea salt, curry salt and rose rock salt
- Pineapple Rings $2.20
- Cheese $4.30
- Squid Rings (Dozen) $8.50
- Wontons (Dozen) $8.50
- Vegetarian $5.50
- Chicken and Cheese $5.50
- Pacific Oyster (Dozen) $14.00
- Beetroot $4.30
- Miso butter ramen $13.90
- Kare- age chicken $8.90
- Veg and shrimp tempura udon $13.50
- Ribeye steak & prawn cutlets $28.50
- Sushi balls $4.50
- Chicken cutlet burger $13.50
- Strawberry ice cream $4.90
- Pork & miso ramen $13.70
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VEGETABLE BIRYANI $9.99
- Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy.
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BALTI DANSAK CHICKEN $10.50
- Lentils Simmered with Marinated Chicken on a slow fire and tempered with Onion, Ginger, Garlic and Spices
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TANDOORI MASHROOM $10.00
- Mushroom Marinated in Indian Spices and Served on Salad
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LAMB KADAI $10.50
- Lamb chunks cooked in thick gravy with crushed tomato, onion, cream and fresh coriander
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BUTTER CHICKEN $10.50
- Boneless Chicken Half Cooked in Tandoor, Finished with Tomato Cream Butter Sauce and A Touch of Fenugreek
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PANEER PAKORA $15.00
- Cottage Cheese Stepping Mint Coated in Chickpea Flour Batter and Deep Fried
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CHICKEN PATIYALA $10.50
- Boneless Chicken cooked with Cumin Seed, Ginger, Garlic, Onion, Veg Gravy and Indian Species. Garnishd with chopped Coriander and Egg Omelette
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JEERA ALLO $8.00
- Diced Potato Tempered and Sauteed with Mild Spices and Cumin Seed
- Brill or flounder $5.30
- Crumbed Fish $3.00
- Kiwi $6.00
- Steak & onion pattie $2.20
- Vegetarian $4.80
- Mini Donuts 1/2 Doz $2.50
- Fried Moro Bar $3.00
- Pineapple Ring $2.00
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Fish fillets in sweet and sour sauce Medium $18.50 Large $26
- ca sot chua ngot
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King prawns in tamarind sauce Medium $18.00 Large $27
- tom rang me
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Seafood fried rice noodles $13.00
- mi hai san
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Crispy Chicken $11.00
- ga chien gion
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Fried egg noodles with your choice of either (Chicken, Beef or Pork) $11.50
- mi xao ga (bo, heo)
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B. B.Q pork fried egg noodles $11.50
- mi xao xa xiu
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Vietnamese sour fish soup $16.00
- canh chua ca
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B.B.Q pork fried rice noodles $11.50
- hu tieu xa xiu
- Black Tiger Prawns (7) $22.00
- Black Tiger Prawns (7) $21.00
- Squids $19.00
-
Yum
- A yum dish, cooked with spicy lemon sauce. Seasoned by fresh vegetables, cashew nuts & herbs
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Chili & Fresh Basil comes with rice
- A Thai spicy dish, stir fried meat of your choice with Chef's selected vegetables, chili & fresh basil
- Black Tiger Prawns (7) $21.00
- Black Tiger Prawns (7) $22.00
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Vegetarian Thai Wontons (6) $9.00
- Deep fried wontons - contains corn, pumpkin & carrot. Served with sweet chilli sauce
- Bowl of Rice $5.00
- All vegetarian mains are served with a side of basmati rice, our seasonal salads and our topkapi special dressing
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Zereshk Polo (GF) $24.50
- Slow cooked chicken thigh mixed with barberries
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Eggplant Iskander (GF) $19.50
- Eggplant cooked with tomato and green pepper
- Add Feta Cheese $1.50
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Salmon Shish (GF) $24.00
- Marinated salmon fillets skewered with bell peppers, mushroom, onion, served on a bed of basmati rice mixed with dill, broad beans, pesto and Topkaki dressing
- $42.00 per person without dessert / $47.50 per person with dessert
- Garlic Bread $4.00
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CHICKEN AND BACON SALAD
- with salad greens and aioli dressing
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BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
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CEREAL $11.50
- muesli with yoghurt and berries
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LAMB SALAD
- with mint marinade, salad greens and yoghurt dressing
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PANINI $8.50
- with your choice of 3 fillings
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BAGEL $8.50
- with your choice of 3 fillings
- Small $14.90
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EXTRAS $2.50
- hash brown, tomato, bacon, berries, banana, eggs, mushrooms
- Chicken $8.00/$11.00/$14.00
- Wedges $4.00
- Lamb Kebab $16.00
- Beef Kebab $15.50
- Baklava $3.50
- Turkish Delight each $0.80
- French Fries $3.50
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Egyptian Baked Potato $11.00
- Served with rice, fresh doubLe cream, green salad and our dressing In a plastic box
-
Picante $22.50
- Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
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Lasagne al Forno $21.00
- Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
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Margherita (v) $21.50
- Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
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Molto Carne $22.50
- Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
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Mediterranean salad (v) $19.50
- With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
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Insalata Paesana $21.50
- Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
- Broccoli and toasted garlic almonds (v) $9.50
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Arancini (v) $15.50
- Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
- -With Salmon $17.50
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
-
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
- -With Bacon $15.50
- Crumbed Scallops $1.80
- Choc Explosions $3.50
- Donuts $2.60
- Plain Burger $6.00
- Onion Rings $0.90
- Chicken Nuggets $1.00
- Potato Fritters $1.00
- Pineapple Rings $1.90
- Ham $4.00
- Chicken Drumstick $2.50
- Steak & Cheese
- Chow Chow Beef $4.00
- Pies $4.00
- Mince & Cheese
- Hot Chips $2.50
- Ham & Tomato $4.00
Village Bakehouse
Phone
033589020
Opened hours
Monday: 6:00 AM – 6:00 PM, Tuesday: 6:00 AM – 6:00 PM, Wednesday: 6:00 AM – 6:00 PM, Thursday: 6:00 AM – 6:00 PM, Friday: 6:00 AM – 6:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Kid Friendly , Seating , Cards accepted , Outdoor Seating
211 Waimairi Road, Ilam, Christchurch, Canterbury, 8041, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus