Address
211 Waimairi Road, Ilam, Christchurch, Canterbury, 8041, New Zealand
Village Bakehouse in Christchurch City Menu
Are you the owner? Manage this listing for free.
Village Bakehouse in Christchurch City has no menu available, but can choose from many other options such as House Granola with Panna Cotta & Seasonal Fruit or Two eggs (your call) on two minute Turkish from Mrs Hucks Eatery & Events. Club House offers many options including Granola and Hole full breakfast. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Burrito rolled in a soft flour tortilla/FILL IT WITH and Burrito rolled in a soft flour tortilla/FILL IT WITH from . Pepe's Mexican Grill offers Cafe 101 and Sausage Roll.
Nearby Sample Menus
- fish bite $0.80
- Onion Rings (per dozen) $5.00
- Butter Chicken
- Hawaiian
- Lasagne Topper $2.50
- Meat Patties $2.00
- Apricot Chicken
- Jam Rap Donuts $2.00
- Available 11am — 3pm
- All eggs are free range
-
FRENCH TOAST $19.50
- Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
-
PORRIDGE $11.50
- Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
-
RICOTTA PANCAKE $17.00
- Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
- - With Bacon $19.50
-
Japanese Chicken Burger $18.50
- House brioche bun, karaage chicken, tomato relish, tonkatsu mayo, cajun fries & kewpie mayo
- FRIES & AIOLI $9.50
- Mushroom $4.30
- Bacon Patties $2.20
- Steak and Egg $5.50
- Corn Patties $2.20
- Blue Cod Fillets (crumbed or battered) $8.70
- Potato Fritters $0.90
- Plain Donuts $2.20
- Chow Chow $4.30
-
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
-
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
-
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
-
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
-
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
-
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
-
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
-
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
- Crumbed Tarakihi $4.90
- Scallops dozen $17.00
- Plain $3.50
- Pineapple Rings $4.10
- Chicken Patties $2.40
- Sausages $2.20
- Tomato $4.10
- Mini Spring Rolls $6.00
- Chili Chicken with BBQ Sauce $12.00
- Mini Donuts (6 for) $2.50
- Jam Rap Donut $2.00
- Pork Tomato on Rice $11.50
- Curry Roll $2.80
- Pork Mushroom on Rice $11.50
- Black Bean Steak on Rice $10.50
- Pork Satay on Rice $11.50
-
Oriental joe $21.80
- Tender Slices Of Beef Fillet Marinated In Soy, Chilli And Garlic With Salad Greens, Fresh Herbs, Cucumber, Red Onion, Cherry Tomatoes And A Sweet Chilli, Lime And Ginger Dressing Topped With Crispy Noodles
-
Teddy best ( gfo) $14.80
- Free Range Chicken Breast, Caramelised Onions, Tomato And Rocket With Seeded Mustard Aioli On Toasted Ciabatta
-
Eggs (gfo vo) $12.00
- Two Free Range Eggs, Toast And Hollandaise
- -Add Spinach $ 2.00
-
M1( v) $11.80
- Mushrooms, A Free Range Egg And Rocket In A Warmed Joe’S Roll
- Cold smoked salmon $6.00
- Kransky $3.50
- Joe's green salad $4.80
- Chicken Burger $4.60
- 2 Fish
- 4 Potato Fritters
- Bacon & Mushroom $3.50
- 4 Fish Bites
- Chicken Burger $4.60
- Cheese $4.00
- 2 Meat Patties
-
Beef Schntzel $16.00
- Topped with Mushroom Sauce, two Eggs & Fries
-
Roast Pork $12.00
- Served with roosted & Seasonal Vegetables with home made Gravy
-
Beer Battered Hoki $15.00
- Two Fillets of Hokin in a Beer Batter, lots of Fries, two eggs & Slow
-
Venison Shank $18.00
- In a Red Wine & Plum jus with Mash & Peas
-
Lbjpizza -Beef $23.00
- Beef,Bacon, Red Onions, Mushrooms,& BBQ Sauce
-
Open Chicken Sauvalaki $16.00
- Marinayed sliced Chicken Breast with Tabouli, Hummus, Salad, Cheese & Tzatzki
-
300 g Rump Steak $16.00
- A Large rump with fries two eggs & slow
-
Mini Hotdogs or Chicken Nuggets $0.00
- with Fries
-
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
-
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
-
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
-
French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
-
Muesli $10
- w a fruit situation & yoggy/milk
- Eggs & Toast $9
-
Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
-
Toasted Sammy $5.50
- 2 Fillings. Extras 50c
-
LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
-
GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!
-
STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
-
SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
-
BEEF BRISKET BRUSCHETTA $15.00
- Tender pieces of beef upon homemade bread with melted cheese
-
APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
-
CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
-
MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
-
Green Tea ice Cream $10.00
- 2 scoops of green tea ice cream
-
Assorted tempura $23.00
- Assorted seasonal Vegetables, Prawn &
-
Meat Lover $49.00
- Lamb, chicken, Premium NZ Eye Fillet
-
Chicken Tempura Set $18.50
- Grilled Chicken glazed wuth teriyaki sauce, vege & fish tempura served with rice and miso soup
-
Sashimi & Nigri Platter $35.00
- Assorted sashimi and nigri combo, 10 pc sashimi, 4pc nigri & 6pc maki sushi
- Oyster Sashimi Market Price
- Salmon $35.00
-
Seafood Salad $17.00
- Cooked seafood on fresh salad with sura special dressing
- Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
- Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
- Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
- Spicy Sichuan-style king prawns $32.00
- Matcha ice cream with lychee $14.50
- Wok-fried chicken with cashews and mushrooms $32.00
- Pan-fried salmon fillet topped with chef’s special sauce $32.00
- Fresh salmon sashimi $12.00
- - Bacon egg and relish 7 actie
- Soup of the Day
- Mini Deli Special + 20ml Coca-Cola range $10.90
-
Egg benedict $14.00
- Poached free range egg, bacon with hollandaise sauce on toasted muffin
- One or Two Choice Meal (small Plate) $12.90
-
Nachos $10.50
- Nachos, homemade sauce.
- - Ham cheese corn chive toastie
-
ham cheese and tomato turkish $10.00
- Ham, cheese and tomato served with turkish bread.
-
Chicken satays $9.90
- 4 marinated kebab sticks topped with peanut sauce
-
Pad Thai Noodles $12.90
- -Fried rice noodles with meat and chopped nuts, egg, vegetables
- Peanuts sauce on top/ Cashew nuts $4.90
- Tom Yum Kha Gai (Chicken with coconut milk) $11.90
-
Curry puffs $8.90
- 5 vegetarian homemade curry puffs
- Tom Yum Goong (Prawns) $12.90
-
Gang Phet $14.90
- Red Curry With meat and vegetables and Thai herbs, served with rice
-
Pad Krathium Rad Kao - $12.90
- Stir fried meat with garlic with rice [no vegetables]
Village Bakehouse
Phone
033589020
Opened hours
Monday: 6:00 AM – 6:00 PM, Tuesday: 6:00 AM – 6:00 PM, Wednesday: 6:00 AM – 6:00 PM, Thursday: 6:00 AM – 6:00 PM, Friday: 6:00 AM – 6:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Kid Friendly , Seating , Cards accepted , Outdoor Seating
211 Waimairi Road, Ilam, Christchurch, Canterbury, 8041, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus