Address
211 Waimairi Road, Ilam, Christchurch, Canterbury, 8041, New Zealand
Village Bakehouse in Christchurch City Menu
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Village Bakehouse in Christchurch City has no menu available, but can choose from many other options such as House Granola with Panna Cotta & Seasonal Fruit or Two eggs (your call) on two minute Turkish from Mrs Hucks Eatery & Events. Club House offers many options including Granola and Hole full breakfast. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Burrito rolled in a soft flour tortilla/FILL IT WITH and Burrito rolled in a soft flour tortilla/FILL IT WITH from . Pepe's Mexican Grill offers Cafe 101 and Sausage Roll.
Nearby Sample Menus
- Choices of chicken, beef, pork,or prawn $11.00
- Fish Cakes (8) $5.00
- Spring Rolls (8) $5.00
- Peanut Sauce Stir-fry & Rice $8.50
- Cashew Nut Stir-fry & Rice $8.50
- Sweet and Sour & Rice $8.50
- Pad Thai Noodle $8.50
- Fried Rice $8.50
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Three Cows Brekkie $17.50
- Toasted bread, mushrooms, tomatoes, streaky bacon, hash brown, (fried, poached or scrambled) eggs
- kids chicken and mushroom pasta $10.00
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cows chip and dip $10.00
- If you just want something to nibble on this would be great. Mexican style chilli bean dip with corn chips, mandarin salsa and sour cream
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Beer Batter Fish $17.50
- Yip just good ole fish n chips with salad and tartare sauce. I suppose I could say that the fish is base and that the batter is crisp and that the fries are cooked to perfection and that the salad is fresh to make this dish sound more exciting....
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3Cows chicken salad $20.00
- Yip I wanted to take this off to0, but you would probably boycott us..... Lettuce mix with cashews, avocado salsa, croutons, and other goodies bound with Italian vinaigrette and finished with pan fried chicken & bacon.
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White Bait omelette $18.50
- Whitebait, mushrooms, red onions, and baby spinach bound together in a 3eggs mix. Comes with a side salad.
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Edi's Green Curry $24.50
- Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
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Crispy Chicken $21.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries
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ANY CHEESE sm$8.00/lge$14.00
- with bread, relish, fruit & nuts at shop price plus
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GNOCCHI AL GORGONZOLA $22.00
- potato gnocchi, cream & blue cheese
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BIANCA $18.00
- parmesan olive oil, mozzarella
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CONFIT DE CANARD $29.00
- duck leg confit with lentils, orange, red cabbage & french beans
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RAGU DELLA CASA $25.00
- beef & pork bolognese with pasta or gnocchi
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HOUSE MADE FOCACCIA $14.00
- with olive oil, balsamic & pesto
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ANTIPASTO MISTO $41.00
- hot & cold morsels from a single region of the Mediterranean (see blackboard)
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CLASSIC PEACH & PROSCIUTTO SALAD $21.00
- with gorgonzola & peach dressing
- Pork Lemongrass on Rice Vermicelli (sauce) $11.00
- Pudding $5.00
- Vegetable Fried Rice Noodle S $13.00 / L $24.00
- Grilled Meatballs on a kebab stick
- S=small / L= Large
- King Prawns with Cashew nut, Pepper & Onion S $23.00 / L $36.00
- Special Combination Vietnamese Dessert $5.00
- Steamed Rice S $2.50 / L $6.00
- Spring Rolls $2.50
- Jam Wraps $2.20
- Steak & Onion Patties $2.20
- Potato Fritters $0.90
- Pineapple Rings $4.10
- Plain $3.50
- Sole Fillets $4.90
- Tomato $4.10
- Deep Fried Tofu $7.00
- Tempura Prawn on Rice $12.00
- Terllpura Chicken with Lemon Soy $13.00
- Salmon and Avo $5.50
- Soft Shell Crab with Garlic Oyster Sauce $14.00
- Boiled Dumplings - 6pcs $6.50
- Creamy Croquette - 4pcs $7.00
- Baby Whitebait and Tofu Salad $9.00
- Chicken & Pineapple On Rice N/A
- Scallops $1.30 Ea Or $15.00 Doz
- Sliced Beef Fried Rice N/A
- Oyster (Pacific) $1.30 Ea Or $15.00 Doz
- 1/2 Chips N/A
- Fish & Chips N/A
- Egg Fried Rice N/A
- Roast Pork & Vegetables With Black Bean Sauce On Rice N/A
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Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
- -Baked Bbq Pork Bun $3.00
- Honey Chicken Drumstick $2.50
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Shui Mai $1.50
- Steamed / Fried Pork Dumplings
- Chicken Satay $3.80
- -Steamed Bbq Pork Bun $2.50
- Spring Roll $3.00
- Chinese Breadstick $1.00
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Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
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Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
- Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
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Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
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Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
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Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
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Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
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SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
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CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
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VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
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KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
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APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
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CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
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LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
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VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
- Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
- Plain Fried Rice $6.50
- Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90
- Steak with Black Bean Sauce R $11.90 / L $12.90
- Spring Roll $2.50
- R=regular / L= Large
- Steak with Satay Sauce R $11.90 / L $12.90
- Chocolate Mousse $3.50
- TOASTED SANDWICH + CHIPS $9.00
- MINI HOTDOGS+ CHIPS $11.00
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SEAFOOD BASKET $12.50
- served with tartare sauce
- CHICKEN BBURGER + CHIPS $14.50
- BANGERS + MASH $13.50
- SAUSAGES, EGGS + CHIPS $13.50
- WEDGES $11.00
- CHICKEN NUGGETS+ CHIPS $11.00
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Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
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Hot Chips $7.50
- With tomato sauce and aioli
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Soup of the Day $12.50
- Served with toasted ciabatta
- all served with fries.
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Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
- Served until 2pm
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Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
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Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds
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EGGS OR BACON ON TOAST $12.50
- served on lightly toasted ciabatta
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OPEN BEEF SANDWICH WITH FRIES $16.00
- served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
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GARLIC BREAD $10.00
- toasted slices of ciabatta with homemade garlic butter
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FISH BITES AND CHIPS $6.50
- served with tomato sauce
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ALL DAY BREAKFAST $18.00
- eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
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SHARE PLATTER $22.50/$45.00
- squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
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BEER BATTERED FRIES $10.00
- served with garlic aioli
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MINI HOT DOGS AND CHIPS $6.50
- served with tomato sauce
- Red or Green Fish Curry $16.00
- Peanut Sauce $3.00
- Chicken Fried Rice & Vegetables $16.00
- Yum Mixed Seafood $18.00
- Chilli Pork & Vegetables $16.00
- Ginger Chicken & Vegetables $16.00
- Red or Green Vegetable Curry $15.00
- Yellow Calamari Curry & Mushrooms $18.00
Village Bakehouse
Phone
033589020
Opened hours
Monday: 6:00 AM – 6:00 PM, Tuesday: 6:00 AM – 6:00 PM, Wednesday: 6:00 AM – 6:00 PM, Thursday: 6:00 AM – 6:00 PM, Friday: 6:00 AM – 6:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Kid Friendly , Seating , Cards accepted , Outdoor Seating
211 Waimairi Road, Ilam, Christchurch, Canterbury, 8041, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus