Address
211 Waimairi Road, Ilam, Christchurch, Canterbury, 8041, New Zealand
Village Bakehouse in Christchurch City Menu
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Village Bakehouse in Christchurch City has no menu available, but can choose from many other options such as House Granola with Panna Cotta & Seasonal Fruit or Two eggs (your call) on two minute Turkish from Mrs Hucks Eatery & Events. Club House offers many options including Granola and Hole full breakfast. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Burrito rolled in a soft flour tortilla/FILL IT WITH and Burrito rolled in a soft flour tortilla/FILL IT WITH from . Pepe's Mexican Grill offers Cafe 101 and Sausage Roll.
Nearby Sample Menus
-
Fish of the Day POA
- Always fresh. Always delicious! Check our specials board for details
- -With berry compote and yoghurt for $21
- -To add bacon $24
-
Pumpkin and Feta Salad $19
- Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
-
Big Breakfast $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
-
Vege Big Breakfast (GF) $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
- -Or with bacon, banana and maple syrup for $22
-
Eggs Florentine (GF) $21
- Two poached eggs with spinach served on toast topped with hollandaise
- Bangkok Noodle Chicken Beef or Pork $13.50
- Larb Gai or Moo (Spicy Hot Thai Salad) $13.50
- Tom Yum Talay (Mixed Seafood) $17.50
- Spicy Chicken Lemongrass and Vegetables $13.50
- Tom Kha Talay (Mixed Seafood) $17.50
- Sweet and Sour Tofu and Vegetables $10.00
- Thai Suki Yaki Chicken, Beef or Pork $13.50
- Deep Fried Whole Fish with Garlic or Chilli $21.00
-
Teriyaki Chicken GF $19.50
- Grilled chicken thigh cooked with sweet soy sauce, served with steamed vegetables
-
Teba-age $10.00
- Deep fried chicken wings coated with Manuka honey soy sauce
-
Tofu Steak $19.50
- Fried tofu steak with yuzu miso sauce
- -10 pcs $19.50
-
Tacowasa $9.00
- Bom octopus marinated with wasabi sauce, served on crispy' rice
-
California Roll $19.00
- Crab stick, avocado and cucumber with tobiko
-
Prawn Tempura $22.00
- 5 black tiger prawns
-
Shoga-yaki $21.50
- Pork loin steak cooked with sweet ginger sauce, served with steamed vegetables
- ●Extras
- Roast Pork Chow Mein $10.00
- Nice Cook Fu Yong Egg $12.50
- ●Steak
- Prawn Fu Yong Egg $13.50
- Donut $2.20
- Roast Pork With Tomato On Fried Rice $10.50
- Chips $2.40
- Sweet & Sour Wontons $10.00
- Steak Tomato on Fried Rice $12.00
- Steak Satay Sauce on Fried Rice $11.00
- Pork Tomato on Fried Rice $12.00
- Jade Special Chow Mein $12.00
- Prawn on Fried Rice $13.00
- Mixed Vegetable Chow Mein $9.80
- Chicken Satay Sauce on Fried Rice $11.00
- Hawaiian $4.90
- Fish $2.50
- Mushroom $4.00
- Combination Chow Mein $11.50
- Chicken Chop Suey $10.50
- Chicken Veges and Cashew Nuts $12.00
- Half Roast Chicken with Mushrooms $10.50
- Curry Roll / Spring Roll $2.40
- Beef Naan (minced beef) $5.00
-
Prawn Biryani $19.00
- Tiger prawns cooked in rice & spices garnished with coriander
- Mango Chutney $4.00
-
Mango Chicken $14.00
- Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
- Kuchumber salad $6.00
-
Dal - black or yellow lentils $13.00
- Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
-
Shahi Paneer $13.00
- Home made cheese cooked in a creamy sauce with almond paste and spices
- Chicken Naan (mince chicken) $5.00
- Fish $2.40
- Sausages & Egg $8.50
- Spring Rolls $2.40
- Steak $5.00
- Bacon & Corn $2.00
- Potato Fritters $0.80
- Chicken Nuggets 6 for $4.50
- Pineapple $4.00
- VEGETABLE EGG FOO YOUNG $11.00
- CHIPS PER SCOOP $2.40
- ROAST PORK CURRY ON FRIED RICE $11.00
- STEAK CHOW MEIN $11.00
- PRAWN CURRY ON FRIED RICE $12.00
- FRESH SEASON VEGETABLE $10.00
- PORK PINEAPPLE ON FRIED RICE $12.00
- FISH $2.40
- Fresh salmon sashimi $12.00
- Stir-fried Squid with black bean sauce $30.00
- Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
- Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
- Spicy Sichuan-style king prawns $32.00
- Steamed white rice (bowl) $3.00
- Chicken teriyaki $30.00
- -side $14.50
-
Peanut sauce
- Seasonal vegetables stir fried wife Bahn Thai special peanut sauce and you choice of meat.
-
Pla Salad
- Prawns or mussels mixed with chilli paste, lemon grass, fresh hme leaves and red onions.
-
Drunken Noodles
- Thick rice noodles stir fried with vegetables in a Thai style basil and chilli with your choice of meat
-
Phad Phong Karee
- Seasonal vegetable stir fried with curry powder, egg. evaporated milk, chili paste and your choice of meat
-
Tofu Special
- Stir fried tofu in oyster sauce with fresh seasonal vegetables and bean sprouts.
-
Gaeng Phed Crispy Pork
- a Delicious red chilli paste curry, with coconut cream, bamboo shoots and fresh vegetables.
-
Masaman Cuny
- Masaman (Thai style) curry paste, coconut cream simmered with peanuts, potatoes and your choice of meat. This is a Thai favorite!
- Stir Fried Seasonal vegetables in Oyster Sauce
-
Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
- Sausages $3.00
-
Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
-
B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
- Bacon (2) $3.00
-
Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
-
Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
- Toast $3.00
- Orange wine and lime sorbet with a dash of Zubrowska vodka -
- Croquant au Chocolat A dark chocolate parfait with a chestnut cream heart and a chocolate coat, Baileys crème anglaise -
- Berry Smoothie Berries, banana, yogurt, honey and milk smoothie -
- Mussel, lemon grass, coriander and ginger fritters -
- Soupe de Moules et Saint-Jacques Mussels and scallops steamed in a rich leek and saffron broth topped with a puff pastry crust -
- Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
- Pissaladière – caramelized onion and pesto mini pizzas -
- Grilled Lamb cutlets with a rosemary and French mustard crust, -
- HAM STEAK, CHIPS + SALAD $13.50
- HAMBBURGER + CHIPS $14.50
- SAUSAGES, EGGS + CHIPS $13.50
- HOT CHIPS $5.00
- WEDGES $11.00
- BANGERS + MASH $13.50
-
SEAFOOD BASKET $12.50
- served with tartare sauce
- MINI HOTDOGS+ CHIPS $11.00
- Family mince pie $13.80
- Ham & mustard sandwich $2.00
- Family chicken, brie & spiced plum quiche $18.90
- Family ham & asparagus quiche $18.90
- Steak, curry & rice pie $5.30
- Family ham & egg pie $12.80
- Open mini quiche $2.40
- Long quiche varieties $19.20
Village Bakehouse
Phone
033589020
Opened hours
Monday: 6:00 AM – 6:00 PM, Tuesday: 6:00 AM – 6:00 PM, Wednesday: 6:00 AM – 6:00 PM, Thursday: 6:00 AM – 6:00 PM, Friday: 6:00 AM – 6:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Kid Friendly , Seating , Cards accepted , Outdoor Seating
211 Waimairi Road, Ilam, Christchurch, Canterbury, 8041, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus