Village Bakehouse in Christchurch City Menu

Village Bakehouse in Christchurch City has no menu available, but can choose from many other options such as House Granola with Panna Cotta & Seasonal Fruit or Two eggs (your call) on two minute Turkish from Mrs Hucks Eatery & Events. Club House offers many options including Granola and Hole full breakfast. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Burrito rolled in a soft flour tortilla/FILL IT WITH and Burrito rolled in a soft flour tortilla/FILL IT WITH from . Pepe's Mexican Grill offers Cafe 101 and Sausage Roll.

Nearby Sample Menus

  • Peanut Sauce Stir-fry & Rice $8.50
  • Choices of chicken, beef, pork,or prawn $11.00
  • Massamun Curry & Rice $8.50
  • Pork Spare Ribs $6.00
  • Pad Thai Noodle $8.50
  • Garlic Stir-fry & Rice $8.50
  • Sweet and Sour & Rice $8.50
  • Fish Cakes (8) $5.00
  • Garlic Butter Chips $3.60
  • Fish $2.60
  • Thai Chicken (HOT)
  • Chicken Cordon Bleu $2.50
  • Sole Fillet $5.50
  • Smoked Salmon ($15.90)
  • Potato Fritters $0.80
  • Chicken Patties $2.50
  • Pork Mushrooms on Rice $11.50
  • Chicken Fried Rice $10.00
  • Prawns Special (c/nuts) $15.00
  • Chicken Foo Young $10.00
  • Shredded Chicken (veg) on Fried Rice $14.50
  • Sweet & Sour Pork $12.50
  • Curry Chicken on Rice $11.00
  • Prawns Special (C/Nuts) on Fried Rice $16.50
  • Egg $4.30
  • Bacon Patties $2.20
  • Fish $2.50
  • Seafood Sticks $2.20
  • Meat Patties $2.20
  • Monster $6.50
  • Corn Patties $2.20
  • Chips $2.40
  • Sausage $2.20
  • Sweet & Sour Chicken (S) $ 12.00 (L) $ 14.00
  • Spicy Chicken (S) $12.00 (L) $14.00
  • Prawn with Cashew Nut & Mushroom $15.00
  • Steak with Oyster Sauce $12.00
  • Donut $2.20
  • Fillet Steak Nice Cook Style $15.00
  • Sauteed Chicken with Chilli (spicy hot) $12.00
  • 3 in 1 (Special A) $11.50
  • Roast Pork with Mushrooms on Rice $11.00
  • Bacon & Egg $4.70
  • Chicken Patty $1.80
  • Extra others $0.80
  • Chicken Curried Rice $10.50
  • Pan Fried Prawn with Mushroom and Cashew Nuts $12.50
  • Prawn Chow Mein $11.00
  • Fondente $16.00
    • A hot chocolate fondant cake served with vanilla gelato & chocolate sauce
  • Coppa Pigiama $16.00
    • Fresh fruit served with caramel custard, gelato & cherries
  • Rubacuori $28.50
    • Pesto, chicken, pinenuts, mozzarella, tomatoes & parmesan cheese
  • Risotto Verdure $24.50
    • Arborio rice, green beans, peas, spring onions, zucchini, spinach & fresh mint
  • Insalata Calamari $18.00
    • Grilled squid with chorizo sausage, beans & mixed greens
  • Fritto Misto $37.00
    • Crispy fried calamari, prawns, fish fillet & scallops served with lemon mayo aioli
  • Broccoli $9.50
    • Lightly tossed with crushed garlic & olive oil
  • Dolce Del Duca $16.00
    • Our own handcrafted Tiramisu
  • Star Week rice Singapore Fried Rice Noodles $14.00
  • Stir Fried Lamb with Coriander $20.00
  • Beef with Cashew Nuts & Vegetables $18.00
  • Friendship fry $18.00
  • Steamed fresh sea Steamed Blue Cod (Whole) Current price POA
  • Spicy & Salted Spare Ribs $18.00
  • Sweet and Sour Tomato and Egg $19.00
  • Deep Fried Garlic Prawns Small $22.00 / Medium $30.00
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • ROAST PORK CURRY ON FRIED RICE $11.00
  • ROAST PORK WITH CASHEW NUTS $15.00
  • HOT DOGS $2.20
  • CHICKEN $6.00
  • SPRING PATTIE $2.20
  • PORK CURRY ON FRIED RICE $11.00
  • LEMON CHICKEN $13.50
  • CHICKEN NIBBLE $1.00
  • Brandy Alexandra $14.50
  • *SEASONAL FRESH MIXED VEGETABLES 11.9
  • Absolut $9.50
  • Eye Spy Chardonnay Bottle $32.90
  • Absolut Citron $10.00
  • Absolut Mandarin $10.00
  • Italian Sparkling & Still Mineral Water 750ml. $7.50
  • Woodford Reserve Bourbon $10.50
  • Chicken Burger $15.00
    • Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
  • Ice Cream sundae
    • chocolate caramel raspberry or strowberry
  • Fish Bites & Chips
  • Hot Chicken Salad $22.00
    • grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
  • Buster Burger $15.00
    • beef pattie, grilled onions, egg, bacon tomato, pineapple, cheese, lettuce, BBQ sauce & chips
  • Shrimp cocktail $12.00
  • Garlic Bread $8.00
  • Soup with garlic bread $10.00
  • Venison Burger Venison patties, fresh mango salsa, gourmet lettuce and artisan bread -
  • Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
  • Sirloin Ciabatta Prime sirloin thinly sliced with Chumichurri sauce in ciabatta bread -
  • Mussel fritters Coriander, ginger, garlic and chili mussel fritters -
  • Pavé of Akaroa Salmon Salmon Fillet served with crayfish bisque and a julienne of fried leeks -
  • Filet de Bœuf aux morilles Aged beef fillet, served with a Morels sauce, sautéed potatoes and capsicums farcis -
  • Berry Smoothie Berries, banana, yogurt, honey and milk smoothie -
  • New Zealand green-lipped mussels drizzled with a mustard velouté -
  • Bratwurst sausage with onion marmalade
  • Roast lamb with apple and mint jelly
  • Steak and mushroom with horseradish sauce
  • Bacon and egg
    • with tomato and red pepper sauce
  • Salmon omelette with hollandaise
  • Cheeseburger with beetroot chutney
  • Midi $10.00
  • Portobello mushrooms with hollandaise
  • Fish Curry $22.00
    • Fish of the day in a red curry lots of veges
  • Garlic Prawns $22.00
    • (Pad Kratiem Prik Goong) Stir fry prawns & vegetables, strong flavours of garlic
  • Chilli Prawns $22.00
    • (Pad Prik Goong) Spicy stir fry with fresh chillies & a mixture of vegetables
  • Ginger Sauce (Pad Khing) $17.50
    • Flavours of fresh ginger with a mixture of vegetables. Very nice.
  • Any of the curries $15.50 - 20.00
  • Mint Lamb $19.50
    • Very nice thick curry with coconut cream, mint and vegetables
  • Please make sure we know its gluten free. Chicken, beef, pork or tofu
  • Tom Yum Chicken $10.50
Village Bakehouse

Village Bakehouse

location

Address

211 Waimairi Road, Ilam, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033589020

clock

Opened hours

Monday: 6:00 AM – 6:00 PM, Tuesday: 6:00 AM – 6:00 PM, Wednesday: 6:00 AM – 6:00 PM, Thursday: 6:00 AM – 6:00 PM, Friday: 6:00 AM – 6:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Kid Friendly ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
211 Waimairi Road, Ilam, Christchurch, Canterbury, 8041, New Zealand
Similar Restaurants based on Cuisines