Address
211 Waimairi Road, Ilam, Christchurch, Canterbury, 8041, New Zealand
Village Bakehouse in Christchurch City Menu
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Village Bakehouse in Christchurch City has no menu available, but can choose from many other options such as House Granola with Panna Cotta & Seasonal Fruit or Two eggs (your call) on two minute Turkish from Mrs Hucks Eatery & Events. Club House offers many options including Granola and Hole full breakfast. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Burrito rolled in a soft flour tortilla/FILL IT WITH and Burrito rolled in a soft flour tortilla/FILL IT WITH from . Pepe's Mexican Grill offers Cafe 101 and Sausage Roll.
Nearby Sample Menus
- Bacon $4.20
- Double Meat $4. 20
- 4 mini Doughnuts $2.00
- Sole $5. 20
- steak Onion Pattie $2.20
- Scoop chips $1.70
- lvi eat Pattie $2.20
- Mushroom $4.20
- Pork ribs- garlic spring onion and chilli $18.00
- Seafood Mushroom Soup S $7.00 / L $12.00
- Beef Lemongrass on Rice Vermicelli (sauce) $11.00
- Sweet & Chicken with Vegetables S $17.50 / L $30.00
- Spicy Grilled Chicken (Vietnamese style) S $17.50 / L $30.00
- Mung Bean & Coconut Cream with ice $5.00
- Vietnamese Vegetable Garlic Sauce S $12.00 / L $22.00
- Beef with Fried Rice S $13.00 / L $24.00
- Seafood Basket & Fries $10.50
- Large Sausage Roll $3.50
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MIXED GRILL $17.50
- Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
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Toasted panini $13.50
- filled with chicken & capsicum in stay sauce served with garden salad
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CHICKEN CORDON BLEU $17.50
- Served with garden salad and fries
- Basket of Fries $4.80
- Tea-Coffee $3.00
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B.L.T. $12.90
- Bacon, lettuce & tomato in wholesome focaccia bread served with fries
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Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
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Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
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Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
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Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
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Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
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Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
- Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
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Fries
- Served with tomato sauce and aioli
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Cheese toasty(GF/DF) $7.50
- Served with tomato sauce
- Kids fries $4.00
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Berries Pancakes $8.70
- Served with berry compost, Nutella and whipped cream
- -Hot smoked Akaroa salmon, baby spinach, red onions, capers $12.70
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Your Toasty (GF/DF) $12.00
- Choose your fillings as many as you like
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Porridge (DF) $13.80
- Served with roast almonds, banana, berry compote, milk and honey
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BB Pancakes $17.90
- Served with bacon, banana, maple syrup
- Chicken (Whole) $18.00
- Chips. Cheese & Sauce $0.80
- Bacon Fried Noodles $10.00
- Combination Fried Noodles $11.00
- Beetroot $5.80
- Double Meat $5.80
- Explosion Donut $3.00
- Fish Meal $10.00
- Donut / 3 Fish Bites $2.00
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$14 Pack $14.00
- 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
- Pork Satay / Chicken Satay / Steak Satay $5.90
- Chocolate Donut / Jam Donut / Battered Sausages $2.20
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$29 Pack $29.00
- 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
- Monster $7.00
- 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
- 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
- Vegetarian Foo Young . $12.00
- Chicken Curry on Fried Rice $12.00
- Bami Goreng (Noodles) $12.50
- Steak with Ginger $14.50
- Steak . $6.00
- Roast Pork Pineapple on Fried Rice. $12.50
- Mushroom $4.30
- Chinese Burgers $6.00
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CHIA SEED AND GOJI PORRIDGE
- chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
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VEGAN CHOCOLATE CAKE
- Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
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MASALA DOSA
- Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
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PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
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BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
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SWEET TREATS
- A variety of cakes, slices and raw vegan cheesecakes are made daily.
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HALLOUMI BURGER
- Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
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ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
- Stir-fried Squid with black bean sauce $30.00
- Eye fillet steak served with chef’s special sauce $34.00
- Scallops with kumara crisps and Japanese mayonnaise $14.00
- Fried rice with roast pork & Chinese sausage $28.00
- Steamed white rice (bowl) $3.00
- Wok-fried mixed vegetables
- Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
- Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
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Sweet and sour Vegetable
- Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables.
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Phad Khing
- Ginger stir fried seasonal vegetables and your choice of meat
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Curry Puffs
- In house made, deep fried puff pastry parcels filled with kumara, pumpkin and curry spices. Served with sweet chilli sauce.
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Chicken Satay
- Marinated chicken skewers, served with special Bahn Thai peanut sauce.
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Bahn Thai Curry
- (Pineapple curry) Red curry paste with pineapple pieces, boiled eggs and plenty of coconut cream
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Spicy Lamp Cuny
- Thai style slow cooked lamb curry with potatoes and fresh chilli garnish.
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Tom Kha
- Spicy lemongrass soup with coconut cream, fresh mushrooms meat of your choice
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Fish cakes
- Special Bahn Thai recipe. Fish blended with red curry paste, egg and spices.
- Subway Club N/A
- Subway Seafood Sensation N/A
- Egg and Cheese N/A
- Capsicum N/A
- Italian Dressing N/A
- Meatball N/A
- Honey Mustard N/A
- Turkey N/A
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SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
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VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
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FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
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OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
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PRAWN NIGIRI each $2.50
- prawn with sushi rice
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SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
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EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
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INARI each $2.00
- deep fried tofu skin with sushi rice
- Ginger Prawns & Vegetables $20.00
- Curry Puff (4) Vegetarian $8.00
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Set Menu 2 $28.00 per person
- Entrée: Thai Spring Rolls. Soup: Tom Yum Chicken. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Chilli Pork & Vegetables, Green Chicken Curry, Steamed Jasmine Rice
- Thai Fish Cakes (4) $9.00
- Chilli Vegetables $15.00
- Chicken Pad Thai (Spicy Noodles) $18.00
- Vegetables Fried Noodles $15.00
- Pork Vegetables & Cashew Nuts $16.00
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P.K. Rib Eye Steak $28 Double
- Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
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Mixed Plate Dessert $18.00
- Chef's selection of the Persian desserts
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Lamb Bursa $17 Single/$26 Double
- P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
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Adana Bursa $16 Single/$25 Double
- Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
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Beef Bursa $16 Single/$25 Double
- P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
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Garlic Bread $8.00
- Home-made garlic butter spread upon a large pita bread then sliced
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Haydari Dip $9.00
- Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
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Borani Eggplant Dip $10.50
- Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
Village Bakehouse
Phone
033589020
Opened hours
Monday: 6:00 AM – 6:00 PM, Tuesday: 6:00 AM – 6:00 PM, Wednesday: 6:00 AM – 6:00 PM, Thursday: 6:00 AM – 6:00 PM, Friday: 6:00 AM – 6:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Kid Friendly , Seating , Cards accepted , Outdoor Seating
211 Waimairi Road, Ilam, Christchurch, Canterbury, 8041, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus