Address
211 Waimairi Road, Ilam, Christchurch, Canterbury, 8041, New Zealand
Village Bakehouse in Christchurch City Menu
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Village Bakehouse in Christchurch City has no menu available, but can choose from many other options such as House Granola with Panna Cotta & Seasonal Fruit or Two eggs (your call) on two minute Turkish from Mrs Hucks Eatery & Events. Club House offers many options including Granola and Hole full breakfast. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Burrito rolled in a soft flour tortilla/FILL IT WITH and Burrito rolled in a soft flour tortilla/FILL IT WITH from . Pepe's Mexican Grill offers Cafe 101 and Sausage Roll.
Nearby Sample Menus
- Seafood Salad (Yaam Talay) $15.50
- Vermicelli Salad $12.00
- Tofu Garlic Pepper and Vegetables $10.00
- Tom Zap $13.50
- Spicy Mix Seafood on Rice $17.00
- (C) Prawn $9.00
- Satay Prawn and Vegetables $15.50
- Sweet and Sour Tofu and Vegetables $10.00
- Chicken Cordon Bleu $2.50
- Satay Chicken
- Apricot Chicken
- Corn Nuggets (per dozen) $5.00
- Squid Rings $0.90
- Crumbed Prawn $0.90
- Kaiapoi Special
- Chips $2.60
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QUATTRO FORMAGGI $19.00
- parmezan, gorgonzoa, provolone, pecorino, mozzarella
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CAPRICCIOSA $20.00
- tomato, ham, mushrooms, artichokes, olives, mozzarella
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CLASSIC PEACH & PROSCIUTTO SALAD $21.00
- with gorgonzola & peach dressing
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AGLIO E PEPERONCINO $19.00
- tomato, garlic, chilli, mozzarella
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MARINARA $18.00
- tomato, garlic, parsley, no mozzarella
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MARINATED OLIVES $12.00
- with Italian crackers
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CARCIOFI $19.00
- artichokes, gorgonzola, mozzarella
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GNOCCHI AL GORGONZOLA $22.00
- potato gnocchi, cream & blue cheese
- Chicken Patties $2.60
- Chow Chow $4.30
- Fish $2.50
- Tomato $4.30
- Bacon & Corn Patties $2.20
- Double Meat $4.30
- Plain $3.50
- Mussel Patties $2.20
- Curry Roll $2.70
- Double meat $4.80
- Hawaiian $5.80
- Fish $2.50
- Bacon & Egg $5.60
- Tomato $4.30
- Sole-Battered $4.50
- Hoki-Crumbed $2.50
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Laab Chicken (Spicy chicken salad) $17.00
- Mince chicken mixed in lime juice , red onion, ground sticky rice, Thai herbs, topped with mint leaves
- Lamb ( Tender loin) $23.00
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Mix Entrée $12.00
- Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
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Pad Med Ma Muang (Cashew Nut) N/A
- Stir-fried roasted cashews with Thai seasonings and vegetables
- Lamb ( Tender loin) $23.00
-
Gang Panang (panang Curry) N/A
- Coconut cream ,Spicy curry paste and sliced lime leaves, combined to create a creamy smooth taste.
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Chu Chee King Prawns $25.00
- Delicious king prawns cooked with red curry sauce, coconut cream and basil.
- served with thai jasmine Rice N/A
- White Bread N/A
- Flatbread N/A
- Lettuce N/A
- Wrap N/A
- Ham, Egg and Cheese N/A
- Three Pepper Chicken N/A
- Choc Chip N/A
- Roasted Garlic N/A
-
Toasted panini $13.50
- filled with chicken & capsicum in stay sauce served with garden salad
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FISH FILLET AND FRIES $13.50
- Served with salad and fries
- Basket of Fries $4.80
- Freshly Made Sandwiches $4.00
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Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
- Tea-Coffee $3.00
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SHRIMP COCKTAIL $7.30
- Combination of prawns and surimi In seafood cocktail sauce
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CRUMBED SCHNITZEL $17.50
- Your choice of chicken or pork, served with garden salad and fries
- Chicken Nuggets 1/2 doz $4.00
- Tomato $4.00
- Onion $4.00
- Bacon $4.30
- Chips (half scoop) $1.60
- Onion Ring (each) $0.50
- Fish Bites 1/2 doz $2.40
- Crumbed Groper $6.00
- Chips $2.50
- 3 Fish Bites $2.20
- Blue Cod $6.50
- Sausage $2.20
- Sole Fillet $5.50
- Mushroom $4.00
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Family Pack B $17.00
- 8 Fish Bites, 2 Chips, 2 Meat Patties, 2 Sausages, 2 Crab Sticks, 2 Potato Fritters
- Hawaiian $5.60
- Panang curry (thick peanut curry) $13.00
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Chow mein egg noodles $13.00
- with chicken
- Massaman beef curry $13.00
- Pud Thai chicken $12.00
- Sweet & sour pork $13.00
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Tom yum Noodle soup $15.00
- with prawn
- Spring Rolls (8pcs) $5.00
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Oyster sauce stir fried beef $13.00
- with seasonal vegetables
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Mince on Toast $18.50
- savoury mince served on toast topped with two poached eggs
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Porterhouse Steak $27.00
- 300g served with your choice of sauce – mushroom, pepper or garlic
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Bangers & Mash $15.00
- two pork sausages on a savoury chive mash topped with a rich red wine & onion gravy
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Poterhouse Steak $25.00
- 300g served with fries & salad and your choice of sauce - garlic, mushroom or pepper
- Bowl of Roasties with Gravy $8.00
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Platter – Small $25.00
- (fried) four each chicken nuggets, fish bites, samosas, spring rolls, onion rings, salt & pepper squid, wedges & fries, with BBQ, sweet chilli & tartare sauce
- Salad – large bowl $8.50
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Marinated Chicken Skewers $16.00
- 3 marinated chicken kebabs on a bed of dressed salad with fries
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Vegetarian Breakfast $21.50
- House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
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Soup of the Day $16.00
- Staff with advise on today's special, served with a bun
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House-Made Cheesecake $15.00
- Staff will advise on today's cheesecake flavor served with our ice cream
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Lunch & Dinner: Homemade Pasta $13.50
- Served with tomato sauce and grated cheese
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Venison $38.00
- Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
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Three Cheese Souffle $19.50
- Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
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Duck $37.00
- Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
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Grilled Beef Rib-Eye $24.00
- 200g rib-eye steak, hand cut fries, house-made butter, garden salad
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Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
- Vegetarian yaki udon $11
-
Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
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Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
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Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
- Baby Tray N/A
- Baby Stick N/A
- Rice Ball N/A
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P.K. Rib Eye Steak $28 Double
- Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
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House Bite Entree $11.50
- Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
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P.K. Eggplant Dish $23.00
- Eggplants fried and served on a bed of rice, trio of salads and sauces
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Lokum $6.00
- 6 pieces of turkish delight
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Zucchini Kuku Entree $11.50
- Zucchini frittata with herbs and spices. Served with a trio of sauces
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P.K. Kids Kuku $10.50
- Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
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Hummus Dip $9.00
- Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
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Dolma Entree $10.50
- Vine leaves stuffed with rice and spices, served with a garnish
Village Bakehouse
Phone
033589020
Opened hours
Monday: 6:00 AM – 6:00 PM, Tuesday: 6:00 AM – 6:00 PM, Wednesday: 6:00 AM – 6:00 PM, Thursday: 6:00 AM – 6:00 PM, Friday: 6:00 AM – 6:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Kid Friendly , Seating , Cards accepted , Outdoor Seating
211 Waimairi Road, Ilam, Christchurch, Canterbury, 8041, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus