Village Green Bakery and Cafe in Waikato Menu

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Village Green Bakery and Cafe in Waikato has no menu available, but can choose from many other options such as Cheesy Garlic Bread or Cheesy Garlic Bread With Bacon from Cock and Bull Hamilton. Sunburst Coffee Lounge offers many options including 3 Sausges, 3 Eggs, Bacon, Hashbrowns & Toast and 2 Sausges, 2 Eggs, Bacon, Hashbrowns & Toast. Floating Rock Cafe includes a wide range like Lake Bed or Kuratau Classic. Garlic Bread and Garlic Bread with Cheese from . Number Eight Bar offers Seafood Grotto and Fish.

Nearby Sample Menus

Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
Thai fish salad - green papaya - peanuts – dill $19
Bourbon ice cream & cola float $10
Brocollini - almonds - anchovy crumbs $8
Eggnog ice cream & gingerbeer float $8
Fried chicken – chimichurri $14
Confit duck & cracked wheat salad - barberries - almond cream $20
Churros - dulce de leche $11

Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
Sesame Chicken & Bacon Salad (Gf On Request) $17.0
- Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
Five Stags Pork Ribs (GF) $18.0 / $24.0
- Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs

Pasta - Beef Ragout W Fresh Pappadelle $18 / $26
Chicken Nibbles Pan Roasted W Tamarind Chilli Glaze $13.50
•Sides
Venison Osso Bucco, Slow Roasted W Kumara & Ginger Mash, Baby Leeks $35
Portobello Mushroom, Macadamia, Sundried Tomato & Gorgonzola $14
Molten Chocolate & Caramel Fondant W Mango And Passionfruit Sorbet & Creme Anglaise $15
Potatas Bravas (Wedges) W Tomato Salsa (Gf) (Df) $10
Duck Breast W Smoked Parsnip Puree, Duck Fat Potatoes & Baby Carrots $33

Stuffed Chicken Breast $29.50
- Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
Open Pork Belly Sandwich $18.00
- Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
Fish & chips $17.50
- Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
Chicken, Leek & Mushroom Filo $15.00
- Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream
Kiwi Burger $16.50
- 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries
Chocolate Mud Cake $13.50
- Served with chocolate sauce, freshly whipped cream and vanilla ice cream
Chicken & bacon Carbonara Bake $17.50
- Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread

Porky primo $14 / $17
- Salami, ham, bacon, capsicum, pineapple
Premier chicken nuggets 6 pack $6 / 12 packs $9
Seasoned wedges $7
Surfer's combo $13 / $16
- Salami, bacon, tomato, pineapple
Available with chicken salt or lemon pepper N/A
Macroni cheese $8
- With ham, onion and tomato
Seafood sensation $14 / $17
- Shrimb, crab, mussels, seafood sauce
Beer battered fries $7

M8 Chili Garlic Stir Fried: Pad Prig Kratiem
- Stir fried seasonal vegetable with your choice of meat in chili garlic sauce
Cashew Nuts $4
Made to order in all main course Tofu and mushroom to be substituted for meats
Soup as main $17
R2 Drunken Noodle: Pad Kea Maow
- Spicy noodle cooked in chili & sweet basil paste, vegetables and fresh Thai herbs
C6 Pineapple Curry (Prawn): Gaeng Kao Sapparod
- Spicy king prawn cooked in red curry paste pineapple, mushroom in coconut milk
A1 Spring Rolls: Poh Pai (6 pc) $8
- Thai style rolls served with Thai Orchid homemade sauce
V9 Curries and Main Stir Fries $14.50

Vegetarian $14
- Baked kumara, pumpkin, green beans, feta, red onion, tomato, with salad greens and a sweet honey vinegar dressing
Fries and Gravy $8
- Crispy rustic cut fries and mozzarella, light brown gravy and aioli
Fish Burger $10
- Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli
Crispy Fried Chicken $10
- With chipotle aioli, fresh slaw, coriander, spring onion and fresh chilli
House Big Breakfast $18
- With fried eggs, tomato, mushrooms, hash browns, bacon, breakfast sausages and ciabatta toast
Pulled Pork $10
- Pulled pork shoulder, caramelised apple, sage, onion, apple syrup, bacon and smoky BBQ sauce
Extras $1 / $2
- ADD ANY OF THE FOLLOWING ITEMS FOR $1 Smoked cheese, blue cheese, brie cheese, swiss cheese, hash brown, egg, onion rings, pineapple or bacon ($2)
Garlic Bread $8
- Warm French stick with garlic butter

Pumpkin & Spinach Pasta $18.70
- Pumpkin & spinach tossed with pesto, cashews, shaved parmesan and penne pasta
Pear, walnut & parmesan salad $7.50
- Sliced pear, shaved parmesan, mesclun & a sprinkle of walnuts
Eggs on toast $10.50
- Toasted sour dough with your choice of poached, fried or scrambled eggs
Smoked salmon scramble $18.50
- With heirloom tomatoes & caramelized onion on toasted Turkish bread
Fries Regular $5.00 Large $7.00
Wedged $8.50
Potato wedges $14.90
- The works -.served with bacon, cheese, salsa, & sour cream
Soup of the Day $11.50
- Chefs soup served ẃ toasted sour dough

Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
-Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
Fluffy pancakes with greek yoghurt and maple syrup $12
-Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
Soup of the day $12
- homemade by the chef packed with yummy stuff
Workman's Herby Bread $5
Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15

Freshly baked mini-buns, garlic-buttered, stuffed with Chicken tenderloin, lettuce, cheese, aioli $14.00
Smoked Salmon, capers, antipasto mix, red onion, creme fraiche $25.00
Freshly baked mini-buns, garlic-buttered, stuffed with Beef patty, aged cheddar, George’s burger sauce $14.00
Steamed Mussels $15.00
- Cider butter sauce or tomato chilli sauce. Fresh bread.
Pork Belly $26.00
- Crispy skinned, braised in Good George cider. Pea puree, grilled pear, celeriac, apple slaw & apple jus.(GF)
Pork Ribs $25.00
- Coleslaw. BBQ& Pepper sauce.
Chorizo. roast peppers, bocconcini, rocket, red onion $22.50
Mediterranean Platter $30.00
- Grilled & roasted vegetables, pickles, marinated olives, freshly baked breads, dips. & spreads.

Callebaut Dark Chocolate Parfait $17
- Roasted white chocolate, chocolate curd, marshmallow and hazelnut gianduja, hot caramel sauce
Market Fish $37
- Explained by your wait staff
Fresh Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip, chive
Roasted Pumpkin and Buffalo Ricotta Tortellini $17
- With cauliflower cream, cashew, leek, parmigiano reggiano
Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
Prime Beef Tenderloin $42
- Mini tapenade stuffed beef olive with smoked potato mash, onion ash, beetroot, black garlic, tarragon and jus
Grilled Octopus with Hokkaido Scallop and Chorizo $21
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction

Blueberry pancakes $12.00
Breakfast omelet $9.00
Creamy mushrooms on toast $12.00
Full breary $18.00
Extras $4.00
-sausage, bacon, tomato, hashbrowns, mushrooms, side salad
Eggs anyway $9.00
Salmon $18.00

Vegetarian mixed burgers $10.00
Lamb mussakka $21.90
Mixed meat burger $11.00
-Chicken kebab $12.00
Vegetarian mussakka $20.00
Mixed vegetarian kebab $13.00
Chickle chips $4.50
Lamb iskender $15.00

Vietnamese Chicken Salad $13.00
- Vietnamese style salad with sprinkle of fresh chilli
Shanghai Noodle $14.50
- Stir fried thick Shanghai noodle with BBQ pork & prawn
Tropical Trifle $8.00
- Tropical style light mango trifle
Singapore Fried Noodle $14.50
- Stir fried thin rice noodle with BBQ pork & prawn in a light curry flavour
Peanut & Dried Anchovy $7.00
- Spicy fried pea nut & dried anchovy, great with beer & alcohols
Kimchi Seafood Noodle Soup (Spicy) $16.00
- Korean style kimchi noodle soup with seafood
Roast Chicken / Duck on Rice $14.50
- Roast chicken / duck served with rice and vegetables
Beef / Chicken Ho Fan $14.50
- Stir fried thick rice noodle with beef or chicken

Large 18" Chicken $ 35
- Breaded Cutlet & Fresh Tomato
Large 18" Veggie $ 32
- Fresh cut Capsicum & Mushroom
New York's Finest $ 60
- 1 Pepperoni Pizza. 1 Cheese Pizza, 8 knots, 1.5 Soda
Little Neck Combo $ 15
- Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
Large 18" Sausage $ 31
- Italian Style Sausage
A Taste of NY $ 100
- 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage
Large 18" Meatball $ 31
- Thinly Sliced Meatball
3 Garlic Knots $ 4
- Crushed Garlic, EVOO (1.50 each)