Village Green Bakery and Cafe in Waikato Menu

Village Green Bakery and Cafe in Waikato has no menu available, but can choose from many other options such as Cheesy Garlic Bread or Cheesy Garlic Bread With Bacon from Cock and Bull Hamilton. Sunburst Coffee Lounge offers many options including 3 Sausges, 3 Eggs, Bacon, Hashbrowns & Toast and 2 Sausges, 2 Eggs, Bacon, Hashbrowns & Toast. Floating Rock Cafe includes a wide range like Lake Bed or Kuratau Classic. Garlic Bread and Garlic Bread with Cheese from . Number Eight Bar offers Seafood Grotto and Fish.

Nearby Sample Menus

  • Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
  • Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
  • Confit duck & cracked wheat salad - barberries - almond cream $20
  • Sous vide chicken breast - cauliflower – corn – gnocchi $25
  • Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
  • Rocket - pear - parmesan $8
  • Affogatto - espresso - ice cream - frangelico $13
  • Sichuan pork belly - soba noodle salad - ginger – herbs $20
  • Mixed Grill (Lamb & Chicken Shish + Kofta) Large $16.00
  • Chicken Reg $9.50 Large $11.00
  • Mixed Grill (Lamb & Chicken Shish + Kofta) Large $16.00
  • Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
  • Meat Combo (Lamb & Chicken) Reg $10.50 Large $14.50
  • Adana Reg $11.50 Large $16.00
  • Combo Shish (Lamb & Chicken Cubes) Large $16.00
  • Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
  • Bacon Buddy $13
    • Streaky bacon, fried egg, tomato relish, aioli
  • Omelettes (4 eggs) $18
    • Smoked Salmon, capers, pickled red onion, dill creme fraiche
  • T.A.B $14
    • Smashed avocado, burst vine tomatoes, basil, E.V.O
  • Crispy Chicken $14
    • Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
  • Acai Bowl $14
    • Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
  • The Vego $12
    • Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
  • Spanish style soft eggs $17
    • Chorizo, spinach, harissa, lane & rye bread
  • Cinny $9
    • Cinnamon bagel w cream cheese & house made lemon curd
  • Mexican street corn $12.5
    • blackened sweetcorn w coriander, lime and avocado creme + pepitas
  • Cauliflower and chickpea fritters $24.5
    • light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
  • The Punnet Burger $27.5 / $25.5
    • a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
  • RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
  • Breads for two $14.5
    • artisan bread served w house dips
  • Fries $10
    • served with tomato sauce + smoked garlic aioli
  • Sweet Treats N/A
    • please check our cabinet for daily specials
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • Al brown swiss cheese / tomato $ 13.50
  • Pancakes $8.90
  • Bacon & eggs $8.90
  • Curly fries / beer battered fries $6.50
  • French toast (brioche) $16.90
    • w/ bacon, banana & maple syrup
  • Chicken & mushroom quesadilla $17.90
    • served w/ salsa & sour cream
  • Fat pigeon home-made paleo cereal $ 13.90
    • w/ berry compote & greek yoghurt
  • Wedges $7.50
  • Chutney - hollandaise $3.00
  • Peppered calamari - green leaves - lemon mayo $13.00 / $17.00
    • small / large
  • Beer battered fish - fries - salad - tartare $19.50
  • Flat Mushrooms $4.00
  • Coconut rice - cashews - tomato - cumin $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
  • Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
  • Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
  • Bacon wrapped chicken roulade with mozzarella and basil pesto $34
    • butternut puree, potato gratin , grilled asparagus and chicken jus[ G F ]
  • Crumbed haloumi and quinoa tabb ouleh salad $17
    • cucumber, spring onion, cherry tomato, sun flower seeds and lemon yoghurt dressing[ G F A ][ V]
  • OTM creamy blue w honey, pears and walnuts
    • 1cheese $14, 2cheeses $20, 3cheeses $25
  • Crispy twice cooked pork belly $32
    • creamy garlic mash, braised red cabbage, green beans and pancetta batons w/ cider jus[ G F ]
  • Duck rilette $14
    • cherry and walnut relish and crostini [gfa]
  • Green-lip mussels wrapped in bacon $14
    • lemon aioli [ g f ]
  • Roast duck breast with confit duck leg and puy lentil ragout $33
    • duck fat crisps, baby bokchoy, baby carrots and roasting jus[ G F ]
  • Cured salmon $14
    • crème fraiche, beetroot relish, and toasted ficelle [ g f ]
  • Beef Curry $19.00
  • Sundaes $6.00
    • Choc caramel, wild berry, passionfruit
  • Chicken nuggets ~ Little hot dogs ~ Butter Chicken
  • 12 years and under
  • Prawn Cocktail $11.00
  • Fish Burger $12.00
  • Sticky Date $8.00
  • Seafood Chowder $12.00
  • Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
  • All cheese is served in 50 gram portions with honeycomb, fig and onion jam
  • Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
  • Calamari, coriander and cashew pesto $14.50
  • -Coconut lime pannacotta, berry compote, pistachio praline $7
  • -Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
  • Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
  • Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
  • Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
    • Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
  • Classic Carbonara E $19.50 M $29.50
    • Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
  • Bruschetta served with fresh vine tomato and a hint of basil $8.50
  • Gourmet breads served with pesto and dips $14.50
  • Spaghetti Mediterrano E $18.50 M $26.50
    • Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
  • New York Baked Cheesecake $16.50
    • Served withfresh fruit andChantilly cream
  • Seafood Marinara E $19.50 M $29.50
    • A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
  • Brandy Snaps $6.50
    • Two brandy snaps served with cream
  • Tomato Sauce $0.50
  • Crank’N Cranberry $14.90
    • Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
  • The Lost Soul $16.50
    • 1/3 Lb Ground Prime Beef, Double Bacon, Melted Cheddar, Egg, Beetroot, Salad, Relish, Aioli
  • Crispy Nemo $14.90
    • Crispy Fish Fillets, Salad, Relish, Lemon Tartare Sauce
  • The Legend $13.90
    • 1/3 Lb Ground Prime Beef, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
  • Crispy Fish Portions $7.50
  • Little Chicken Soul $8.20
    • Fresh Chicken Strips, Salad, Relish, Aioli
  • Tartare Dip $1.00
  • Chocoholic $12.00
    • Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
  • Seafood $25.00
    • Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
  • Vegetarian $28.00
    • Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
  • -Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
  • Garlic Bread $10.00
    • Wood fired confit garlic, parmesan and herb pizza bread
  • Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
  • Peter Rabbit’s Pick $12.00
    • Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
  • Chicken Salad $28.00
    • Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
  • Fish N Bun $5.50
  • Wedges $3.50
  • Scallop $2.00
  • Steak $6.00
  • Cheese $1.20
  • Steak & Egg $5.50
  • Chips $2.50
  • Sausage $2.00
  • Chicken Burger $17.00
    • Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
  • Fries $7.00
    • With tomato sauce
  • Mushroom Fettuccine $14.00
    • Creamed mushrooms, sundried tomatoes & mozzarella
  • Lamb Burger $17.00
    • Mint yogurt, lettuces, tomato & fries
  • Kumara Fries $10.00
    • With aioli
  • Pancakes $14.00
    • Caramelized bananas and cream
  • Nachos $14.00
    • Chilli beans, tomato, onion and cheese
  • Beer Battered Fish of the Day $17.00
    • Salad, fries & tartare sauce
  • Scallops $2.00
  • Chips (minimum) $3.00
  • Squid rings $0.80
  • 2 Fish, 2 crabstick, 2 potato fritters 2 sausages hotdog $3 chips $20.00
  • Mini hotdogs $1.00
  • Chicken nuggets $0.80
  • B $10.00
    • Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
  • 2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
Village Green Bakery and Cafe

Village Green Bakery and Cafe

location

Address

44 Maniapoto Street, Otorohanga, Otorohanga, Waikato, 3900, New Zealand

phone

Phone

078738760

clock

Opened hours

Mon - Sat 7:30am - 5:00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
44 Maniapoto Street, Otorohanga, Otorohanga, Waikato, 3900, New Zealand
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