Address
23 Beach Street, Queenstown, Otago, 9300, New Zealand
Vudu Cafe in Otago Menu
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BREAKFAST- please order at the counter 7.30am – 4.00pm
- we use free-range eggs & free-farmed bacon in all our breakfasts 15% surcharge applies on nz public holidays
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Toast or bagel $6.50
- toast – sourdough, spelt, wholemeal or ciabatta) with local preserves, peanut butter or vegemite
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Extras $2
- Pesto, avocado, tomato, banana, lemon curd
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Banana & walnut loaf $12
- With espresso mascarpone, coffee crumbs & fresh banana
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Organic oat, quinoa & coconut porridge $14.50
- Rhubarb & raspberry compote, candied pistachio & coconut sugar
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Housemade muesli $14.50
- With chia seeds, poached fruit & lemon curd labna
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Blueberry & blackberry pancakes $18
- Lemon vanilla bean mascarpone & organic maple seeds
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French toast $18
- Grilled banana, crispy bacon & maple
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Eggs-poached, scrambled or fried $18
- With bacon or sausages, toast & potatoes
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Eggs benedict
- Toasted english muffin with bacon, tomato & fresh herbs, or with smoked salmon & fried capers
- -Bacon $19.0
- -Salmon $19.5
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Breakfast quesadilla $18
- Refried beans, feta, chipotle salsa, greens & poached eggs
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Grilled halloumi with free range poached eggs $18.50
- With roast butternut & pumpkin, dehydrated tomatoes, basil, olive and almond crumb on toasted sourdough
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Gibbston agria hash with chilli fried eggs $19
- With smoked ham or roasted field mushroom, caramelized onion, mushroom & fresh parsley salsa
LUNCH- please order at the counter 11.30am – 4.00pm
- (all with whitestone organic farmhouse cheese)
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Soup bowl $12
- Housemade soup with toast & butter(see blackboard specials)
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Toasted sandwiches $12
- Onion jam, pesto, grilled mushrooms & cheese ham, cheese, tomato & mustard roast chicken, pesto, mayo & cheese
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Organic steak sandwich $19.50
- Fried egg, bacon, parsley pesto, tomato, caramelized onions & aioli
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Pasta of the day $18
- See blackboard specials
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Field mushroom & lentil burger (df, gf) $17.50
- With cashew cream, baby spinach & beetroot relish
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Pulled lamb flatbread with sumac $19
- Hummus, feta, shaved carrot, greens & beetroot barbeque sauce
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Warmed roast kumara & whitestone goats salad (gf)
- Pumpkin, baby turnip, spinach, hazelnut, toasted quinoa with pomegranate, balsamic dressing
- Salad $17.00
- Plus smoked salmon $5.00
SIDES- Sausages $5
- Bacon $6.50
- Eggs any style $5
- Grilled tomato $3.50
- Halloumi $5
- Hollandaise $2.50
- Homemade beans $4.50
- Smoked salmon $7
- Mushrooms $4.50
- Potatoes $3.50
- Spinach $3.50
Nearby Sample Menus
-
Chicken filo $20.00
- Filo parcel, filled with chicken, apricots and cream cheese, and topped with apricot sauce. Served with chips & salad
- -Small $15.00
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Seafood selection $13.50
- A mix of battered fish bites, squid rings, scallop, prawn cutlets, crabstick and chips
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Seafood platter $17.50
- A mix of battered fish bites, squid rings, scallop, prawn cutlets and crabstick. Served with chips & salad
- Bacon, eggs & chips (GF) $10.50
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Crumbed prawn cutlets $8.50
- Served with sweet thai chilli sauce
- Seasoned wedges with .... (V)
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Blue cod (GF)
- Battered blue cod fillets with tartare sauce and lemon. Served with chips & salad
- Blue Cod $9.50
- Onion Sausage $3.50
- Roast Pork Curry
- Deluxe $10.80
- Chicken Pattie $3.50
- Won Tons
- Roast Pork Tomato
- Hawaiian $9.80
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Falafel Burger (V., G.F.O) $17
- Spicy Chickpea Patty with Dressed Red Slaw, Chimichurri & Chili Jam
- Bacon, Eggs, Sausage, Fries $5
- Add Bacon, Salmon, or Roast Mushrooms $3
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Chicken Burger (G.F.O) $17
- marinated in Smoky BBQ flavours with Pineapple, Dressed Red Slaw, Aioli & Hummus
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Eggs Florentine $16
- Poached Eggs on Sourdough with Spinach & Hollandaise (G.F.o)
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Seafood Chowder (G.F.O) $18
- with Green Lipped Mussels, Salmon & Sourdough
- Tomatoes, Mushrooms, Beans, Hollandaise $4
- Omelette of 3 eggs - with today’s special fillings & Salad Greens (G.F.) $16
- Seafood Salad $8.00
- -Topped W/ Beef Combo (Rare. Cooked & Bella)
- Namvang Style Noodle Soup
- Transparent Spring Rolls with Shredded pork & Fresh Vegetables [4 Pcs] $ 6.00
- Saigonvan Salad $8.00
- Grilled Marinated Chicken with Frvs Spices $ 12.00
- -L $9.00
- Transparent Spring Rolls with Prawn & Fresh Vegetables (4 Pcs) $ 6.00
- Roast carrots, burnt honey, thyme $10.00
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Wagyu
- Wagyu is arguably the finest beef available. Our wagyu cuts have been sourced from around the globe and selected with the highest quality in mind.
- Roast beetroot, mandarin, feta. $10.00
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Crayfish cocktail $42.00
- marinated tomato, seared avocado, kimchi aioli.
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Broken lemon cheese cake $18.00
- Raspberry, lemon curd, burnt lemon sorbet.
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Selection of local and European cheese $28.00
- last years apricots, walnuts & biscuits.
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Rhubarb creme brulee $18.00
- Rhubarb gel, oats & honey crumble.
- Pan flashed broccolini $10.00
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Caesar $15
- Chicken, Bacon, Parmesan Cheese, Anchovy Mayo
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Caesar $16
- Chicken, Bacon, Poached Egg, Parmesan
- Fish and Chips $8
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Blat $10
- Bacon, Avocado, BBQ Sauce
- Beef Burger $8
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Satay $14
- Chicken, Avocado, Peanut Coconut Sauce
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Baygu $16
- Cajun Spiced Fish, Avocado, Tahini Yoghurt
- Down Size Almost Any Burger $10
- Fish and chips with mushy peas, caper mayo, and salad $19.90
- Rump steak with chips, salad, Café de Paris butter and demi-glace $19.90
- -Beef burger with hash brown, bacon, and 3 cheese sauce with fries $17.50
- Eggs Benedict with
- -Hash brown $3.50
- Fries $6
- -Bacon $4.50
- -B.L.T. turkish roll (bacon, lettuce, and tomato) $12.50
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Strawberry Mousse $15.00
- with cracked pepper meringue, berry jelly, raspberry & strawberry sorbet.
- Rustic Fries $9.00
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MARKET FISH $34.00
- Ask your server for the fresh fish of the day.
- Selection of Petit Fours & Macaroons $9.50
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Braised Venison Croquettes $14.00
- sauce verde & spiced plum sauce.
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ANGUS BEEF $24.00
- Canterbury angus beef patty, free range egg, roasted beetroot, swiss cheese, garlic & mustard mayo, lettuce, tomato relish in a soft artisan bun with fries.
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Soup of the Moment $12.00
- with toasted bread & herbed butter.
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Grilled Lamb Tenderloin $14.00
- minted pea puree, goat’s feta & parsnip crisp.
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Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
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Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
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Salad of the day $14.00
- See specials board.
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Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
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Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
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Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli
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Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
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Om full breakfast $19.00
- Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
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Chicken Schnitzel Burger $13.50
- A Chicken Schnitzel with cheese, lettuce, tomato and aioli sauce and apricot relish.
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Open Bacon Sandwich $16.00
- Bacon sandwich served with salad,chutney, tomato and aioli on warm Ciabatta bread.
- We have a wide variety of dessert surprises each day on our Black Board Surprise Menu. See each day for our exciting options!
- Mushrooms $2.00
- Bowl if Fries $5.00
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Mixed Grill $26.00
- A delicious mix of steak, sausages, eggs, bacon, mushrooms, tomatoes and your choice of fries or hash browns.
- Aioli Sauce $1.00
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Fish of the Day $25.00
- Beer battered or crumbed Fish served with a dressed salad and fries. Check our Black Board for Fish of The Day!
- Aioli N/A
- Pork Riblet N/A
- M&M N/A
- Oven Roasted Chicken N/A
- Italian Herbs & Cheese N/A
- Natural Swiss N/A
- Three Pepper Chicken N/A
- Carrot N/A
- Chocolate cremeux, coconut sorbet, hazelnut $20.00
- Tiramisu, brown butter snow, chocolate ice cream, milk foam $20.00
- Cardrona Alpine Merino lamb rump, lamb croquette, lamb backstrap, cauliflower, rosemary jus $44.00
- Market fish, clams, smoked parsnip purée, tempura broccolini, almonds, caper brown butter n/a
- Potato Gratin $7.00
- Vanilla crème brûlée, banana ice cream, banana textures $20.00
- Canter Valley duck, kumara, tangelo, dukkah, orange gel, duck jus $45.00
- 40° salmon, seared tuna, tempura soft shell crab, avocado mousse, radish $22.00
- Braised Beef Cheek – pancetta, garlic, basil & tomato - $25.00
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Cherry Tart $14.00
- w/ clotted cream - (V)
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Children’s Dinner Combo $15.50
- includes a juice or soft drink, apple and cheese sticks, ice cream with a choice of/ham and cheese toasted sandwich with fries
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Children’s Lunch Combo $12.50
- includes a juice or soft drink, apple slices, cheese and vegemite sandwich and a treat-size chocolate bar
- red wine jus
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Fruits
- whole fruit, apricots, pears, plums, prunes, fruit salad >>
- 230g Corn-Fed Chicken Supreme - (GF, DF) $32.00
- blue cheese
- 8PC. REG $8.40
- Spicy Dragon Roll
- 8PC. DBL AVO $8.40
- Seaweed Salad
- 8PC. JUMBO $9.00
- 8PC. REG $7.90
- Teriyaki Chicken on Rice
- Jumbo Sushi Selection $25.90
- Amok Spicy Seafood S/Fry $16.50
- Pineapple Rings $1.20
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Chicken, Beef or Pork $13.50 / $24.00
- Served on Rice or Noodles with fresh veges or on fried rice. Med / Large
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Seafood Stirfy $16 / $30
- Med / Large
- Chocolate Donuts $2.40
- Lasagne Toppers $3.50
- Prawn Garlic Twister $1.20
- Corn Fritters $3.00
Vudu Cafe
Phone
034425357
Opened hours
Mon - Sun 8am - 10pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Vegan Options , Wine and Beer , Cash , Bankcard , Group Meal , Seating , Disabled Friendly , Dinner , Outdoor Seating
23 Beach Street, Queenstown, Otago, 9300, New Zealand
- Otago Cafe Food Menus