Fresh vegetables stir fried with oyster sauce and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Honey Lemon Chicken $19.00
Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Spicy Fried Rice $17.50 / $18.00 / $18.50
Fried rice cooked with special curry paste and spices blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
Tom Yum $16.50 / $17.00 / $18.50
Hot and spicy yet refreshing soup. Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or Vegetables & Tofu / Seafood / Prawn
Beef Salad $18.00
Wok fried beef or chicken slices mixed with Thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or Beef
Peanut Sauce Stir Fry $18.00
Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
Spicy Herbs $18.00 / $18.50 / $19.50
This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
Homegrown $10.90
All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
Velvet Lady $13.90
Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
Peking duck in two courses (Half duck for 2 / Whole duck for 4) $48.00 / $80.00
Classic Chinese fried noodles with duck & spring onion
BBQ pork with bok choy $25.00
Prawn fried rice $25.00
Selection of spring rolls & deep fried pork wontons, Chicken & sweet corn soup, sweet & sour pork, Ginger beef with spring onion, Steamed rice, Selection of ice cream $30.00
Seafood Curry Soup OR Chicken and Corn Soup / Deep Fried Spring Rolls / Deep Fried Wontons / Combination Meat in Satay Sauce - Served on a Hot Plate / Beef and Spring Onion and Ginger - With Deep Fried Tofu / Garlic Prawns with Broccoli / Crispy Skin Chicken / Sweet and Sour Pork / Vegetables and Cashew Nuts Chow Mein / Beef in Spicy Bean Sauce - With Green Beans / Chicken and Mushroom Egg Foo Young / Egg Fried Rice / Steamed Rice
Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50
All Day Breakfast Sausages, mushroom, tomato, fried eggs, bacon, hash brown & toasted in house bread $19.50
Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
Smoked Salmon, Prawn & Tomato Salad Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion $22.50
Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
Vegetarian Soup of the Day Served with in house bread $10.50
with your choice of topping Chocolate/Caramel/Strawberry
WARM CHOCOLATE MUD CAKE
with Rich Chocolate Sauce and Cream
3 CHICKEN TENDERS & CHIPS
BLUE COD WITH SALAD & FRIES $17
Fresh Blue cod fried in homemade batter served with fresh lemon and tartar sauce.
BLUE COD & CHIPS
SOUTHERN ROAST HOGGET $22Half/$28Full
Be prepared for this enormous dining experience. Succulent slices of Central Otago Hogget with roast potato, kumara, pumpkin, carrots and peas, finished with lashings of gravy.