Address
23 Beach Street, Queenstown, Otago, 9300, New Zealand
Vudu Cafe in Otago Menu
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BREAKFAST- please order at the counter 7.30am – 4.00pm
- we use free-range eggs & free-farmed bacon in all our breakfasts 15% surcharge applies on nz public holidays
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Toast or bagel $6.50
- toast – sourdough, spelt, wholemeal or ciabatta) with local preserves, peanut butter or vegemite
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Extras $2
- Pesto, avocado, tomato, banana, lemon curd
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Banana & walnut loaf $12
- With espresso mascarpone, coffee crumbs & fresh banana
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Organic oat, quinoa & coconut porridge $14.50
- Rhubarb & raspberry compote, candied pistachio & coconut sugar
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Housemade muesli $14.50
- With chia seeds, poached fruit & lemon curd labna
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Blueberry & blackberry pancakes $18
- Lemon vanilla bean mascarpone & organic maple seeds
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French toast $18
- Grilled banana, crispy bacon & maple
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Eggs-poached, scrambled or fried $18
- With bacon or sausages, toast & potatoes
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Eggs benedict
- Toasted english muffin with bacon, tomato & fresh herbs, or with smoked salmon & fried capers
- -Bacon $19.0
- -Salmon $19.5
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Breakfast quesadilla $18
- Refried beans, feta, chipotle salsa, greens & poached eggs
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Grilled halloumi with free range poached eggs $18.50
- With roast butternut & pumpkin, dehydrated tomatoes, basil, olive and almond crumb on toasted sourdough
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Gibbston agria hash with chilli fried eggs $19
- With smoked ham or roasted field mushroom, caramelized onion, mushroom & fresh parsley salsa
LUNCH- please order at the counter 11.30am – 4.00pm
- (all with whitestone organic farmhouse cheese)
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Soup bowl $12
- Housemade soup with toast & butter(see blackboard specials)
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Toasted sandwiches $12
- Onion jam, pesto, grilled mushrooms & cheese ham, cheese, tomato & mustard roast chicken, pesto, mayo & cheese
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Organic steak sandwich $19.50
- Fried egg, bacon, parsley pesto, tomato, caramelized onions & aioli
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Pasta of the day $18
- See blackboard specials
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Field mushroom & lentil burger (df, gf) $17.50
- With cashew cream, baby spinach & beetroot relish
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Pulled lamb flatbread with sumac $19
- Hummus, feta, shaved carrot, greens & beetroot barbeque sauce
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Warmed roast kumara & whitestone goats salad (gf)
- Pumpkin, baby turnip, spinach, hazelnut, toasted quinoa with pomegranate, balsamic dressing
- Salad $17.00
- Plus smoked salmon $5.00
SIDES- Sausages $5
- Bacon $6.50
- Eggs any style $5
- Grilled tomato $3.50
- Halloumi $5
- Hollandaise $2.50
- Homemade beans $4.50
- Smoked salmon $7
- Mushrooms $4.50
- Potatoes $3.50
- Spinach $3.50
Nearby Sample Menus
- Aioli $2.00
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Roast Of The Day (check the specials board) $19.95
- Served with roast meat, roast & steamed vegetables topped with gravy
- Mushrooms $3.00
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Chicken Wrap $19.95
- Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
- Toast/Bread $2.00
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Ice Cream Sundae $9.95
- Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
- Bowl steamed vegetables $5.90
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Crumbed Mushrooms $16.95
- Filled with cream cheese, served with plum sauce, fries & your choice of salad or vegetables
- Scallops $2.50
- Chips and Coleslaw
- Fish & Oysters $34.00
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Best Cafe Chowder $13.50
- this is our special seafood chowder made with fresh blue cod shrimp calamari clams mussels and a few other bits and pieces
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Scallops $14.50
- half dozen battered scallops served with fresh lemon wedges
- Flounder Fillets
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Sole $18.50/$14.50/$8.90
- mild flavor with delicate texture
- (if you would like Bluff oyster $35.00)
- & Mushroom chow mein
- Cheese & onion
- Cashew nuts $2.50
- Chicken wing
- Goreng
- Chicken foo young eggs
- fried noodles
- Prawns & vegetable
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Eichardt’s Legendary seafood chowder $12.00
- sourdough, wakame, lemon
- Heirloom tomato marinated courgette. feta, rocket V $16.00
- Mushroom roasted in wild thyme, blue cheese, rocket V $17.00
- Homemade Pork Sausages
- Mixed Green Salad from the Chef's garden V $9.00/$16.00
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Serrano Ham $20.00
- broad beans, sourdough
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STEAK FRITTERS $38.00
- wakanui blue sirloin 300g 90-day grain fed fries
- Hollandaise
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Corn Fritters $18.00
- Stacked with streaky bacon and tomato relish, served with a fresh salad
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Open Sandwiches $18.00
- Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
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Chicken Salad $16.00
- The Kensington's cajun chicken with croutons, bacon, and Caesar dressing over crisp seasonal salad
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Blue Cod $20.00
- Beer battered Blue Cod fillets served with fresh salad, chunky steak fries, tartare sauce & lemon
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Seafood Chowder $12.00
- Thick, chunky, and creamy chowder served with toasted ciabatta & butter
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Shrimp Cocktail $14.00
- Crisp lettuce and juicy shrimps lavished with seafood sauce
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Kensi Burgers $16.50
- Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli
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Tui Beef Hot Pot $12.00
- Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
- Signature Kids $5.00 per head
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- - 4 Pack $4.90
- Grilled Wedges $4.90
- Steak Salad $11.9 Reg / $9.9 Petita
- Signature Mix $10.00 per head
- Garden Salad $8.9 Reg / $7.9 Petita
- Lamb Doner $11.00
- BARBEQUE SAUCE
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SPECIAL MAYO SAUCE
- mayonaise with our own blend of spices
- Chicken Shish $16.00
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DONER COMBO $16.00
- large wrap drink & fries choose from chicken lamb falafel zucchini fritters or combination of 2
- Combination $17.00
- Lamb Iskender $14.50
- Lamb Wrap $11.00
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Chicken Borek $18.00
- filo pastry filled with specially cooked chicken, onion, herbs baked in wood fire oven and served with salad, beetroot dip, hummus, jacik and sweet chilli sauce
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Warm Lamb Salad $18.00
- with feta cheese, fresh green salad, olives, beetroot dip, jacik, dollop of hummus and Turkish bread
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Grilled Chicken Iskender $19.00
- sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
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Adana Wrap $13.50
- lamb mince - wrapped in flat bread with tabouleh, mixed salad and choice of sauces
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Adana Shish $19.00
- grilled marinated adana skewers (lamb mince) served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
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Lahmajon Pizza $8.00
- lamb or beef mince, tomato, parsley, onion and herbs
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Vege Fritters $10.00
- battered sliced zucchini and carrot served with humus, garlic, yogurt and Turkish bread
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Lamb Iskender $18.00
- sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
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Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
- Xtra Large $3.90
- Onion rings $3.50
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
- Sole Sandwhich $9.50
- Fish Bites $1.00 each
- -1/2 Doz $20.00
- -Dozen $35.00
- Gurnard $6.30
- Hot or Cold $6.50
- Salt n Pepper Squid five for $5.00
- House Fish $4.50
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Pasta (V) $21.00
- Angel hair pasta served with a creamy basil pesto sauce, sundried tomatoes, capers, spinach, roasted peppers and topped with parmesan *Add Grilled Chicken for $5.00*
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Seafood Laksa $20.00
- A spicy soup filled with a selection of fish and shellfish, served over Hokkien noodles and a side of lightly toasted bread
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Lemon and Coriander Calamari (GF) $12.00
- Calamari seasoned with lemon and coriander served with a petit salad and aioli
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Teriyaki Beef Skewers $13.00
- Tender beef strips marinated in teriyaki sauce served with a petit salad
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Karaage Chicken $12.50
- Crispy chicken served with a petit salad and sweet chilli aioli
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Lamb’s Fry $20.00
- Succulent lamb’s liver flambéed in a brandy cream sauce, served with bacon, mushrooms and lightly grilled bread
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Crumbed Mushrooms (V) $12.00
- Golden crumbed mushrooms stuffed with cream cheese and sweet chilli, served with a petit salad and a chilli and coriander dipping sauce
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Hokkien Noodles $18.00
- Fried egg noodles tossed in a light sesame and chilli sauce with a selection of stir-fried vegetables *Add Shrimp or Grilled Chicken for $5.00*
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Arrow $21.00
- Chorizo, bacon, chicken, bbq sauce, mozzarella & aioli
- Fresh fruit salad $9.00
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Salt & pepper squid $17.50
- with fries & garlic aioli
- Mini Angus steak $12.00
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Nevis $19.00
- Fresh basil, tomato & mozzarella
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Beer battered fish & chips $23.00
- served with rustic fries, dill & caper mayo
- Chicken tenders $12.00
- Market fish $12.00
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Vegetarian $14.00
- Veggies of the day sautéed with oregano and olive oil
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Prawns $15.00
- Cooked in our Garlic sauce
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Horchata $7.50
- Rice water and milk with a touch of vanilla and cinnamon
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Brazilian Guarana $4.50
- Most popular Brazilian drink
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Queso $5.00
- The kids favourite with mozzarella cheese
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Chicken $13.50
- Shredded chicken & tomato sofrito
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Carne "Kids favorite" $13.50
- Minced beef, beans, Melted Cheese, Caribe Sauce, Sour cream and Jalapeños
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Queso "Kids Choice" $10.00
- Melted Cheese
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Goon Mandu $7.00
- Fried pork dumpling with Korean spicy dipping sauce
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Dooboo Yachae Bokum $20.00
- Stir-fried veges with Tofu, served on hot plate. Soy sauce and Gochujang (Korean chili paste) based mild hot taste
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Dak Tyigim $21.00
- Deep fried marinated chicken served on plate. With Original Spicy mayo dipping sauce
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Myouk Salad $7.00
- Mixed salad with Myouk (seaweed) with Shinaburo original sauce
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Dak Galbi $22.50
- Stir-fried marinated chicken with veges, served on hot plate. Soy sauce and Gochujang (Korean chili paste) based mild hot taste
- Kimchi Fried Rice (Pork or Veges) $14.00
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Japchae $8.00
- Korean dish made from potato noodles stir fried in sesame oil with various seasonal vegetables
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Dobu Jorim $6.50
- Deep fried Tofu with Korean spicy sauce
- Rice ball (each) $3
- Rice cakes soup $13.00
- Gamjatang casserole $15.00
- -fish cakes $14.00
- Barbecued beef $15.00
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Bibimbap
- a healthy and popular dish. Bibimbap is a bowl of steamed rice topped with a variety of veggies and cooked meat (choice of beef. Pork. Chicken or tuna). A fried egg and chilli paste sauce. Mix all the ingredients together before eating
- Combination fried rice $12.00
- Kimchi gamjatang casserole $15.00
Vudu Cafe
Phone
034425357
Opened hours
Mon - Sun 8am - 10pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Vegan Options , Wine and Beer , Cash , Bankcard , Group Meal , Seating , Disabled Friendly , Dinner , Outdoor Seating
23 Beach Street, Queenstown, Otago, 9300, New Zealand
- Otago Cafe Food Menus