Address
23 Beach Street, Queenstown, Otago, 9300, New Zealand
Vudu Cafe in Otago Menu
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BREAKFAST- please order at the counter 7.30am – 4.00pm
- we use free-range eggs & free-farmed bacon in all our breakfasts 15% surcharge applies on nz public holidays
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Toast or bagel $6.50
- toast – sourdough, spelt, wholemeal or ciabatta) with local preserves, peanut butter or vegemite
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Extras $2
- Pesto, avocado, tomato, banana, lemon curd
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Banana & walnut loaf $12
- With espresso mascarpone, coffee crumbs & fresh banana
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Organic oat, quinoa & coconut porridge $14.50
- Rhubarb & raspberry compote, candied pistachio & coconut sugar
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Housemade muesli $14.50
- With chia seeds, poached fruit & lemon curd labna
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Blueberry & blackberry pancakes $18
- Lemon vanilla bean mascarpone & organic maple seeds
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French toast $18
- Grilled banana, crispy bacon & maple
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Eggs-poached, scrambled or fried $18
- With bacon or sausages, toast & potatoes
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Eggs benedict
- Toasted english muffin with bacon, tomato & fresh herbs, or with smoked salmon & fried capers
- -Bacon $19.0
- -Salmon $19.5
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Breakfast quesadilla $18
- Refried beans, feta, chipotle salsa, greens & poached eggs
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Grilled halloumi with free range poached eggs $18.50
- With roast butternut & pumpkin, dehydrated tomatoes, basil, olive and almond crumb on toasted sourdough
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Gibbston agria hash with chilli fried eggs $19
- With smoked ham or roasted field mushroom, caramelized onion, mushroom & fresh parsley salsa
LUNCH- please order at the counter 11.30am – 4.00pm
- (all with whitestone organic farmhouse cheese)
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Soup bowl $12
- Housemade soup with toast & butter(see blackboard specials)
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Toasted sandwiches $12
- Onion jam, pesto, grilled mushrooms & cheese ham, cheese, tomato & mustard roast chicken, pesto, mayo & cheese
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Organic steak sandwich $19.50
- Fried egg, bacon, parsley pesto, tomato, caramelized onions & aioli
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Pasta of the day $18
- See blackboard specials
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Field mushroom & lentil burger (df, gf) $17.50
- With cashew cream, baby spinach & beetroot relish
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Pulled lamb flatbread with sumac $19
- Hummus, feta, shaved carrot, greens & beetroot barbeque sauce
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Warmed roast kumara & whitestone goats salad (gf)
- Pumpkin, baby turnip, spinach, hazelnut, toasted quinoa with pomegranate, balsamic dressing
- Salad $17.00
- Plus smoked salmon $5.00
SIDES- Sausages $5
- Bacon $6.50
- Eggs any style $5
- Grilled tomato $3.50
- Halloumi $5
- Hollandaise $2.50
- Homemade beans $4.50
- Smoked salmon $7
- Mushrooms $4.50
- Potatoes $3.50
- Spinach $3.50
Nearby Sample Menus
- ●teriyaki chcken sushi
- -4 pcs $7.00
- -4 pcs $4.00
- -10 pcs $15.50
- -s $5.50
- Served with Salad & Rice
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Vegetable katsu $11.50
- Deep Fried Crumbed Pumpkin, Courgette, Button Mushroom
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Sushi main $15.50
- Small Platter with 6 pcs Nigiri and 6 pcs maki Sushi Roll
- Salmon $7.50
- Fish Teriyaki $15.50
- Avocado $4.50
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Chashu men $10.00
- with pork slices
- (stir fried noodles with vegetables)
- Mixed Seafood Teppan $18.00
- (meat seafood or tofu on rice with side salad and a vegetable kebab served with miso soup)
- (udon thick wheat noodle or ramen thin egg noodle)
- Stir fried Ho Fan with vegies/chicken/beef M $12 L $14
- Pork mince with marinated egg on rice Small $7 Large $12
- Deep fried garlic chicken wing $20
- Sour and spicy red yam noodle soup with fice spice sliced beef M $13 L $15
- 101 spicy grilled whole blue cod $30
- Sweet and sour pork/chicken/fish $18
- Deep fried hot and spicy chicken $20
- Stir fried green bean vermicelli with pork mince $18
- pan-fried fish with fennel risotto. $34.00
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Bruschetta $22.00
- of buffalo mozzarella, tomato + basil.
- red salad with roast almonds + currants. $8.00
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Blueberry pancakes $16.00
- with vanilla bean ice cream.
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Fried Spanish custard $15.00
- with burnt caramel ice cream + salted caramel.
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roast free-range chicken $34.00
- with sweetcorn, tomato + basil.
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Seared squid $22.00
- with green pawpaw, mint, roast peanuts + nahm jim.
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Scrambled free-range eggs $18.00 /both $22.00
- with toasted ciabatta + truffle oil with Havoc bacon or cold-smoked salmon.
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Falafel Salad $11.9 Reg / $9.9 Petita
- Happy Ham $5.00
- Extra Dip $1.00
- Cheeky Chicken $5.00
- Garden Salad $8.9 Reg / $7.9 Petita
- Signature Mix $10.00 per head
- The Protein Pack $15.00
- Seafood Udon $11.00
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Your choice of broth
- shayu ramen/ miso ramen/ tonkotsu ramen
- Qyoko (chicken) Don $13.00
- Fresh Salmon Don $17.00
- Beef Yaki Udon $12.00
- Teriyaki salmon $17.00
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Kimchi Fried Rice $13.00
- (pork or vege)
- Kimchi Don $13.00
- Please ask for vegan cake if it is not in the cabinet $5.5/$6.5
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Muesli $10
- rice flakes, buckwheat, corn flakes, coconut, dried fruits and seeds topped with poached winter fruits and yoghurt.
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Organic Vegetable Hash $14
- with artisan toast grilled tomatoes, mushrooms and organic greens
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Moroccan Chicken $16
- with preserved lemon couscous and 2 organic salads
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Organic Soup $13
- with artisan toast
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Organic Vegetable Hash $16
- with 2 free-range eggs and bacon on toast with olive oil spread
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Ham $7.9
- with mustard and organic salad
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Vegetarian $6.9
- with cafe made hummus and organic salad
- Add smoked chicken or smoked salmon (gf on request) $23.00
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Breads & Spreads $15.50
- With three tasty spreads $9.00 Add three cheeses (v)
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Bacon, Eggs & Tomato $16.50
- On toasted home-style bread (gf on request)
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Post Office Old Fashioned Nachos $7.50/ $12.50
- With sour cream, tomato & chilli beans (v) (Entrée/ Main)
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Manuherikia Asian Ginger Pork Belly $32.50
- With smoked bacon ribs, & a roast vegetable, mango & walnut waldorf salad (gf/df)
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Postie Pizza $21.00
- Thin crispy crust with chicken, ham, & salami & drizzled with BBQ sauce (gf on request)
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Roasted Root Vegetable Waldorf Salad $19.50
- With mango, walnuts & falafel (gf/v)
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Ferrauds Creamy Butter Curry $28.00
- With rice, garlic naan bread & poppadom Choose from roast vegetable, broccoli & cashew nut (v) or chicken (gf on request)
- Salt and pepper squid salad w mango, crispy noodles, mandarin, coriander, chilli, lemon aioli, caramelised lime $14.90
- Eight spiced porchetta, wasabi slaw, kumara bake, jus (GF) $19.90
- 300g Harissa lamb rump, cauliflower puree, crispy chickpeas $31.90
- -Add a slider $5.40
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kranky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads, local cheeses $49.90
- -Add a bun $4.90
- 300g Sirloin, field mushrooms, pinot jus, salsa verde $31.90
- Slider Platters (up to flavour below) $34.90
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AKAROA SALMON FILLET $37.00
- asparagus spears, julienned carrot & leek, petite salad, asparagus velouté
- Neapolitan style pizza bread $12.00
- Seasonal vegetables w/ herb oil $15.00
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DUO OF CENTRAL OTAGO LAMB $39.00
- grilled lamb cutlets & loin, lemon, mint & goji berry cous cous, gibbston spring vegetables, fresh tomato sauce, rosemary jus
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CREME BRULÉE $18.00
- 42 below, vanilla liqueur, butterscotch schnapps, egg white, sugar
- Freshly baked loaf $10.00
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OCEAN PLATE $56.00
- tiger prawns, house smoked salmon, green lipped mussels, calamari, scallop terrine, market fish, octopus, fish cake, dips, pickled vegetables, petite salad, lombardi home-made bread (for two)
- Sweet onion & parmesan pizza bread $12.00
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Fresh Salad Plate $9.50/$13.50
- Choose from our daily selection
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BLT $10
- Crispy bacon, lettuce & tomato on house made focaccia bread with onion jam & mayonnaise
- Eggs any style with your choice of toast $12
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Three Egg Omelette $13
- Fresh tomato, cheese & herbs with freshly baked focaccia on the side.
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Eggs Benedict $17
- Poached eggs, crispy bacon & wilted spinach on toasted sourdough
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Soup of the day with toast $12
- see ‘What’s Cooking’ board
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Big Breakfast $21
- Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
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Breakfast Salad $18.50
- Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
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Affogato $13.00
- Vanilla bean ice cream drowned in espresso & liqueur
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Smoked Duck Salad $22.00
- Roast walnuts, blue cheese & fresh orange vinaigrette
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Duck Liver Pate $16.00
- Duck livers sauteed with brandy & whisky served with mini highland loaf & red onion jam
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Wild Hotpot $36.00
- Braised venison, smoked beef & mushrooms with a flaky pastry top & seasonal roast vegetables
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Traditional Scottish Haggis $16.00
- Served with oat cakes & peppercorn jus
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Treacle Creme Brulee $13.00
- Treacle infused baked custard with berry coulis
- Daily Specials $8.00
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Steamed Fruit Pudding $13.00
- Served with whisky custard & butterscotch
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Plateau de fromage/cheese platter
- Our cheese selection includes Roquefort, Morbier, Camembert, goat cheese and more. Served with baguette and crackers, salad, apple and walnuts. Choose how many cheeses you are ready to enjoy...
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Camembert roti / baked camembert $32
- baguette (for two)
- Nos salades/our salads
- -Homemade crumbed free range chicken fillets with French fries OR:
- -3 Cheeses $18
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-Tarte Tatin and whipped cream $10
- (Caramelised apple tarte)
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Foie gras $21
- Duck Foie gras slice served with honey, pumpkin loaf and chutney.
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Charcuterie et fromage/mixed platter $35
- A selection of 3 cheeses,3 cured meats & deli, served with baguette and crackers, pickled onions and gherkins.
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Lamb nawabi $6.00
- Lamb sauteed with onions, tomatoes, cooked in cream & garnished with coconut powder.
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Veg samosa $4.00
- Filled with diced potatoes, peas & cumin seeds, then fried golden brown.
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Onion kulcha $4.50
- Kulcha stuffing with diced onions spices.
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Keema naan $4.50
- Naan stuffed with a spiced mince mixture.
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Cheese naan $4.00
- Naan stuffed with cheese & coriander.
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Poppadums $1.00
- Crispy, salty indian wafers
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Paneer makhani $6.00
- Of cottage cheese, cooked in creamy tomato flavoured sauce, garnished, with almonds.
- all curries are served with rice.
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Waffle no4 $16.80
- vanilla ice cream + red bean + banana
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Herbal jelly no 5 $8.00
- kidney bean + brown jelly + boba
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Herbal jelly no 2 $8.00
- sweet potato + barley + boba
- Brown sugar mochi ball(red bean/peanuts) $5.00
- Strawberry snowflake ice $13.80
- Taro ball snowflake ice $13.80
- Purple rice porridge w/fresh milk $7.00
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Purple rice no1 $8.50
- mung bean+barley+small taro ball
Vudu Cafe
Phone
034425357
Opened hours
Mon - Sun 8am - 10pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Vegan Options , Wine and Beer , Cash , Bankcard , Group Meal , Seating , Disabled Friendly , Dinner , Outdoor Seating
23 Beach Street, Queenstown, Otago, 9300, New Zealand
- Otago Cafe Food Menus