Address
23 Beach Street, Queenstown, Otago, 9300, New Zealand
Vudu Cafe in Otago Menu
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BREAKFAST- please order at the counter 7.30am – 4.00pm
- we use free-range eggs & free-farmed bacon in all our breakfasts 15% surcharge applies on nz public holidays
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Toast or bagel $6.50
- toast – sourdough, spelt, wholemeal or ciabatta) with local preserves, peanut butter or vegemite
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Extras $2
- Pesto, avocado, tomato, banana, lemon curd
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Banana & walnut loaf $12
- With espresso mascarpone, coffee crumbs & fresh banana
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Organic oat, quinoa & coconut porridge $14.50
- Rhubarb & raspberry compote, candied pistachio & coconut sugar
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Housemade muesli $14.50
- With chia seeds, poached fruit & lemon curd labna
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Blueberry & blackberry pancakes $18
- Lemon vanilla bean mascarpone & organic maple seeds
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French toast $18
- Grilled banana, crispy bacon & maple
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Eggs-poached, scrambled or fried $18
- With bacon or sausages, toast & potatoes
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Eggs benedict
- Toasted english muffin with bacon, tomato & fresh herbs, or with smoked salmon & fried capers
- -Bacon $19.0
- -Salmon $19.5
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Breakfast quesadilla $18
- Refried beans, feta, chipotle salsa, greens & poached eggs
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Grilled halloumi with free range poached eggs $18.50
- With roast butternut & pumpkin, dehydrated tomatoes, basil, olive and almond crumb on toasted sourdough
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Gibbston agria hash with chilli fried eggs $19
- With smoked ham or roasted field mushroom, caramelized onion, mushroom & fresh parsley salsa
LUNCH- please order at the counter 11.30am – 4.00pm
- (all with whitestone organic farmhouse cheese)
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Soup bowl $12
- Housemade soup with toast & butter(see blackboard specials)
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Toasted sandwiches $12
- Onion jam, pesto, grilled mushrooms & cheese ham, cheese, tomato & mustard roast chicken, pesto, mayo & cheese
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Organic steak sandwich $19.50
- Fried egg, bacon, parsley pesto, tomato, caramelized onions & aioli
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Pasta of the day $18
- See blackboard specials
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Field mushroom & lentil burger (df, gf) $17.50
- With cashew cream, baby spinach & beetroot relish
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Pulled lamb flatbread with sumac $19
- Hummus, feta, shaved carrot, greens & beetroot barbeque sauce
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Warmed roast kumara & whitestone goats salad (gf)
- Pumpkin, baby turnip, spinach, hazelnut, toasted quinoa with pomegranate, balsamic dressing
- Salad $17.00
- Plus smoked salmon $5.00
SIDES- Sausages $5
- Bacon $6.50
- Eggs any style $5
- Grilled tomato $3.50
- Halloumi $5
- Hollandaise $2.50
- Homemade beans $4.50
- Smoked salmon $7
- Mushrooms $4.50
- Potatoes $3.50
- Spinach $3.50
Nearby Sample Menus
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Ham Steak (~200g) $20.95
- Topped with a pineapple ring, served with fries & your choice of salad or vegetables
- Side Salad $5.90
- Sausage $2.00 each
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Big Breakfast $16.95
- Streaky bacon, sausages, grilled tomato, & fried eggs, with your choice of fries, hash browns or toasted brown bread
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Sticky Date Cake $9.95
- Topped with a butterscotch sauce, served warm with whipped cream & ice cream
- Bowl steamed vegetables $5.90
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Chicken Fettuccine $19.95
- Chicken & bacon pieces with fettuccine pasta in a creamy garlic, onion & white wine sauce, topped with parmesan cheese
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Chocolate Mud Cake $9.95
- Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream
- Market Fish $35.00
- - Balmac Garden Spinach + $5.00
- Pasta Pomodoro $13.00
- Granola, strained yoghurt, stewed & roasted fruit $14.00
- Self saucing flourless Belgian chocolate pudding, vanilla bean ice-cream, hazelnut praline $15.90
- Summer garden slaw, woodgrilled chicken, sumac, fresh herb zatar, yoghurt $22.00
- Greek style slow-braised boned Cardrona lamb shank, spiced eggplant, green olive, anchovy & halzelnut tapenade $37.00
- - Add free range streaky bacon + $7.00
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Free Range Eggs $14.50
- any style with ciabatta toast and streaky bacon
- Extras
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Oven baked salmon fillet $26.00
- with new roasted potatoes, wilted baby spinach & a horseradish hollandaise
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Chicken, bacon & leek pie $22.00
- done in a puff pastry, served with garlic beans & roast baby potatoes
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Omelette $19.00
- Smoked salmon, caper, spinach & cream cheese. Or bacon, mushroom, spinach & tomato
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Fresh fish done in an Emersons beer batter $25.00
- with chips, salad & homemade tartare sauce
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Open grilled sandwich $14.00
- your choice of smoked salmon, bacon or salami with salad
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Coconut chicken & vegetable curry $21.00
- served with fragrant jasmine rice
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Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
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Fruit salad $8.50
- with yoghurt & granola
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French Toast with Bacon, Banana and maple $17.50
- French toast topped with free range bacon, pure maple syrup and fresh banana
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Free range chicken salad $17.00
- Choose from Quinoa, pistachio, salad greens, sweet potato, grapes and beetroot relish or Avocado, fresh mint, salad greens, citrus, currants, barley and toasted seeds
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Malaysian Chicken Laksa Soup $14.00
- with coconut, ginger, rice noodles, vegetables, bean sprouts, lime & peanuts
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Vegetable Plate $15.00
- A salad compiled of baby beets, roasted vegetables, cherry tomatoes, mint, lemon, cottage cheese, puy lentils and salsa verde
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Bircher Muesli $12.00
- with apple, Fresh cinnamon, yoghurt and raspberry coulis
- Add wilted spinach $4.00
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On Rice $17.90
- Chicken / Beef / Vegetarian Falafel
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Chicken Roll / Beef Roll / Vegetarian Falafel Roll Lrg $12.90 Small $10.90
- Comes in roll-up bread with fresh mixed salad, hummus and your choice of Yilmaz sauce.
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Blue Cheese Chicken Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
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Chicken, Tomato and Cream Cheese Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, fresh diced tomatoes, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with a pleasant amount of cream cheese.
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Combination $18.90
- Beef & Chicken / Chicken & Falafel / Beef & Falafel
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Falafel Pizza Reg $14.90 Large $16.90
- Onion, tomato, falafel, green & red capsicum, mozzarella cheese.
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Your Choice of Sauces N/A
- Barbeque, Tomato, Chili, Garlic, Special Mayonaise
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Garlic Bread One Size $8.90
- Servced with garlic butter and hummus, sprinkled with fresh parsley..
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Public's Chicken $14.00
- Fried chicken w coleslaw, homemade aioli and our special peanut sauce
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Beef Burger $14.00
- 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
- Carrot & spinach salad w walnuts and blue cheese $9.00
- Poached Eggs on Toast $12.00
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Breakfast Beans $12.00
- Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
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Public's Breakfast Burger $14.00
- Bacon, eggs, relish and coleslaw
- Extra Poached Egg $2.00
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Public's Hash $14.00
- Sauteed potatoes, spinach, mushrooms and a poached egg. Choose smoked fish or corned beef
- Curry $2.50
- Scallops $3
- 6 Onion Rings and Chips $5
- Donut (Plain or Chocolate) $1.80
- -Small $3
- 2 Small Blue Cod fillets and Chips $10
- -large $4.50
- Mussels $3
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10 Vegetarian -V $20.00
- Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
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5 Mamma Mia $20.00
- Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
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1 Margherita -V $18.00
- Crushed tomato, fresh basil, mozzarella, extra virgin olive
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8 Quattro Formaggi -V $22.00
- Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
- White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
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7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
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9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon
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3 Pesto & Pine nuts -V $20.00
- Homemade pesto, onion, garlic, pine nuts
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Addams Goreng, Indonesian style fried rice $17.00
- with fried egg, chicken satay, and peanut sauce
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Pugsley stack $15.00
- with grilled banana and bacon, drizzled with maple syrup
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Grandmas Ribs $19.00
- beef short ribs marinated in a bourbon & BBQ sauce, served with fries and slaw
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Seafood Pasta small$16/large$24
- Pappardelle with tomato, mussels, prawns, and smoked salmon
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Lurch Lamb Salad $22.00
- with feta, cucumber, peas, mint, lemon and salad greens GF
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Morticia Mushroom and Haloumi stack $17.00
- with curried nuts and salad greens GF
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Beineke Beef, Bacon & Cheddar Burger $18.00
- with lettuce, tomato & capsicum chutney served with steak fries
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Wednesday's Hooked small$17/large$20
- beer battered fish, served with fries and salad greens
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Extras: $4.00
- Mushrooms, potatoes, hash browns, eggs, bacon, beans, spinach, toast, sausage, tomatoes
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Chicken salad $17.00
- Bacon, cos lettuce, parmesan, poached eggs, croutons and aioli
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Battered blue $17.00
- Cod served with chips and tartare sauce
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Eggs your style $10.50
- (poached, scrambled, fried) with white, brown or gluten free bread
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Porridge $10.50
- Cream and brown sugar or yoghurt compote and honey
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Toast: white $6.00
- Wholemeal or fruit served with spreads
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Fries $7.50
- Served with aioli and tomato sauce
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Full breaky $19.00
- Sausage, bacon, eggs, homemade beans, fried potatoes, mushrooms spinach
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Antipasto Platter for Two $38.00
- Gibbston Valley Glenroy aged cheddar and Kawarau Blue, Zamora cured Venison salami , pancetta, ciabatta, olives & pesto.
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Spiced Wedges $14.00
- With sweet chilli and sour cream
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Blue Cod $24.00
- Served with crinkle cut thyme salted chips and homemade tartare.
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From The Locals $25.00
- Home made tomato sauce, smokey ham and pineapple.
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Angus Beef Burger $24.00
- 200g pure Angus beef pattie served with crinkle cut thyme salted chips and home made tomato sauce.
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From The Land $28.00
- Home made tomato sauce, pancetta and Spanish chorizo
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From Fiordland $28.00
- Home made tomato sauce, venison, plum chutney and fresh mint.
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Seafood Chowder $18.00
- Blue Cod and mussels with ciabatta
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Bacon and Eggs $10.50
- poached, scrambled or fried.
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Omelette $16.00
- ham, tomato, cheese, onion , mushroom on toast
- Toasted Sandwiches N/A
- Mini Hot Dogs & Fries N/A
- Pasta Salad N/A
- Delicious Homemade Scones, Muffins and Cakes N/A
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Bacon Butty $8.00
- bacon, bbq sauce, onion, bread
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Breakfast Bagel $6.50
- cream cheese, raspberry jam
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Fish and Chips $25.00
- Crumbed fish of the day served with salad, hand cut chips and tartare sauce
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Seared Beef Salad $19.00
- Seared beef strips with tomato and a balsamic dressing
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Rillette of Pork $9.50
- Salted pork simmered in duck fat. Served cold with crostini and gherkins
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Vegetable Risotto $19.50
- Risotto with asparagus and shaved parmesan cheese
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Wontons (3 pieces) $9.00
- Lamb and leek crispy wontons, served with a mint sauce
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Sirloin Steak $29.50
- Served with green beans and a red wine jus
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Gnocchi $18.00
- Served with grilled tomatoes and a courgette salad with a parsley pesto
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Homemade Ciabatta $8.00
- Served with olive oil and balsamic vinegar
- Steamed rice $3 .00
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Fiordland crayfish 128/500g
- Sashimi and congee
- Aromatic duck spring roll $15.00
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Fiordland crayfish 128/500g
- Deep fried with spicy salt
- Peking duck pancakes-Whole(16pancakes) $88.00
- Live green lipped mussels steamed with white wine & saffron $15.00
- Wild ginger fried rice $22 .00
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Bluff black foot abalone 150/500g
- Braised with oyster sauce
- Bowl of Salad $8.50
- Egg - one/two $2.00/$3.00
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Home Made Beef Lasagne $18.50
- Served with a fresh salad
- Seasonal Vegetables $7.50
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Calamari $15.50
- Deep fried salt & pepper squid
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Sticky Date Pudding $13.50
- Served with custard and cream
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Home-Made Chocolate Cake $14.50
- Served with ice cream and fresh cream
- Bowl of Fries $9.00
Vudu Cafe
Phone
034425357
Opened hours
Mon - Sun 8am - 10pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Vegan Options , Wine and Beer , Cash , Bankcard , Group Meal , Seating , Disabled Friendly , Dinner , Outdoor Seating
23 Beach Street, Queenstown, Otago, 9300, New Zealand
- Otago Cafe Food Menus