Address
23 Beach Street, Queenstown, Otago, 9300, New Zealand
Vudu Cafe in Otago Menu
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BREAKFAST- please order at the counter 7.30am – 4.00pm
- we use free-range eggs & free-farmed bacon in all our breakfasts 15% surcharge applies on nz public holidays
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Toast or bagel $6.50
- toast – sourdough, spelt, wholemeal or ciabatta) with local preserves, peanut butter or vegemite
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Extras $2
- Pesto, avocado, tomato, banana, lemon curd
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Banana & walnut loaf $12
- With espresso mascarpone, coffee crumbs & fresh banana
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Organic oat, quinoa & coconut porridge $14.50
- Rhubarb & raspberry compote, candied pistachio & coconut sugar
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Housemade muesli $14.50
- With chia seeds, poached fruit & lemon curd labna
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Blueberry & blackberry pancakes $18
- Lemon vanilla bean mascarpone & organic maple seeds
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French toast $18
- Grilled banana, crispy bacon & maple
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Eggs-poached, scrambled or fried $18
- With bacon or sausages, toast & potatoes
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Eggs benedict
- Toasted english muffin with bacon, tomato & fresh herbs, or with smoked salmon & fried capers
- -Bacon $19.0
- -Salmon $19.5
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Breakfast quesadilla $18
- Refried beans, feta, chipotle salsa, greens & poached eggs
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Grilled halloumi with free range poached eggs $18.50
- With roast butternut & pumpkin, dehydrated tomatoes, basil, olive and almond crumb on toasted sourdough
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Gibbston agria hash with chilli fried eggs $19
- With smoked ham or roasted field mushroom, caramelized onion, mushroom & fresh parsley salsa
LUNCH- please order at the counter 11.30am – 4.00pm
- (all with whitestone organic farmhouse cheese)
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Soup bowl $12
- Housemade soup with toast & butter(see blackboard specials)
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Toasted sandwiches $12
- Onion jam, pesto, grilled mushrooms & cheese ham, cheese, tomato & mustard roast chicken, pesto, mayo & cheese
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Organic steak sandwich $19.50
- Fried egg, bacon, parsley pesto, tomato, caramelized onions & aioli
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Pasta of the day $18
- See blackboard specials
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Field mushroom & lentil burger (df, gf) $17.50
- With cashew cream, baby spinach & beetroot relish
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Pulled lamb flatbread with sumac $19
- Hummus, feta, shaved carrot, greens & beetroot barbeque sauce
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Warmed roast kumara & whitestone goats salad (gf)
- Pumpkin, baby turnip, spinach, hazelnut, toasted quinoa with pomegranate, balsamic dressing
- Salad $17.00
- Plus smoked salmon $5.00
SIDES- Sausages $5
- Bacon $6.50
- Eggs any style $5
- Grilled tomato $3.50
- Halloumi $5
- Hollandaise $2.50
- Homemade beans $4.50
- Smoked salmon $7
- Mushrooms $4.50
- Potatoes $3.50
- Spinach $3.50
Nearby Sample Menus
- Scrambled eggs on toast $6.00
- Creamy shrimp & fish chowder $14.00
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Free Range Eggs $14.50
- any style with ciabatta toast and streaky bacon
- Extras
- - Toast $2.00
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Creamy fish & shrimp chowder $14.00
- with fresh toasted bread
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Kumara, bacon & spring onion cakes $18.00
- with homemade relish & salad
- Chicken nuggets & chips $10.00
- -Vegetarian
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Chef's choice of a burger or wrap or sandwich of the day
- Please see the blackboard for today's special
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Mixed grill (GF) $22.00
- Steak, sausage, chop, bacon, tomato, onions and an egg. Served with chips
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Blue cod (GF)
- Battered blue cod fillets with tartare sauce and lemon. Served with chips & salad
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Salad of the day (seasonal option) (GF) (V)
- Please see the blackboard for today's special
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Berry parfait (GF) $8.00
- Berries and meringue layered with ice cream & topped with cream
- The works $8.00
- (GF) or (V) - these meals can be made gluten free or vegetarian when requested
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EGGS ANY STYLE $19
- rimu smoked bacon, slow roasted tomato + ciabatta
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BAGELS $6.5
- Fix + Fogg peanut butter
- SLOW BRAISED BEEF CHEEKS confit garlic mash potato, roasted baby vegetables + lentil jus (GF) $33
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SIDE SALAD $7
- lettuce, cherry tomatoes + lemon vinaigrette (GF)
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TOASTED GRANOLA $12
- berry compote + yoghurt
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NOVA BREAKFAST $24 (DF)
- poached eggs, bacon, apple + pork sausage, slow roasted tomato, Nova hash, smoked tomato jalapeno jam + ciabatta
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SWEET OR SAVOURY MUFFINS $4.20
- (ask for flavours)
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GINGERBREAD $12
- Rewarewa honey + soft butter
- The Family Feast $40.00
- Marmite Mania $4.00
- - 8 Pack $7.90
- Steak Salad $11.9 Reg / $9.9 Petita
- Falafel Salad $11.9 Reg / $9.9 Petita
- Signature Vegetarian $9.00 per head
- Signature Kids $5.00 per head
- Custom Mix $10.00 per head
- Salad Greens $9.00
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Corn Fritters, $19.00
- Free range egg, mixed salad greens, feta, chili lime salsa - Add streaky bacon $4.00
- - Toast $4.00
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Halo Burger $20.00
- 150g pure beef patty, streaky bacon, Swiss cheese, aioli & rustic fries
- Under 12 years old. Includes fluffy, apple, orange juice, hot chocolate or ribena
- - Bratwurst Sausages $6.00
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Toastie $10.00
- 2 filling toasted sandwich on ciabatta or grain bread with fries. Choose from; Ham, Chicken, Cheese, Tomato, Onion Vegemite, Jam, Peanut Butter
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Bacon, Egg & Hash $10.00
- English muffin with bacon, fried egg & hash brown
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Roasted Harissa Chicken Salad $18
- Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
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Spice-Rubbed Beef Sandwich $22
- On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
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Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
- - truffle polenta chips $6.50
- 11am until 3pm
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Ombrellos Creamy Seafood Chowder $14
- With house bread
- -add chicken $4
- - green salad $6.50
- Sweet and Sour Wontons $8,00
- -Small $13,00
- -Small $13,00
- Chicken and Sweet Corn Soup $25.00 per person
- Foo Young Egg $25.00 per person
- -Large $20,00
- Stir Fried Noodles
- Plain Fried Rice $35.00 per person
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Kashmiri Pulao $8.00
- basmati rice cooked with almonds, sultanas, cashew nuts and flavoured with saffron
- Poppadoms (2 Pieces) $2.00
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Chilli Prawns $18.00
- for the fire breathers, prawns stir fried with abundance of chilli flakes and garlic
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Garlic Naan $3.00
- buttered naan bread topped with crushed garlic
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Chicken Tikka (5 Pcs) $10.00
- chicken fillets marinated in tandoori spices and baked to perfection in a charcoal fired clay oven
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Peshawari Naan $5.00
- naan bread with generous stuffing of almonds, sultanas, and desiccated coconut
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Barra Kebab Masala $17.00
- char grilled lamb tenderloin cooked in a light tangy sauce
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Butter Chicken $14.00
- boneless pieces of chicken cooked in butter, coriander, tomato and ginger to produce the most popular dish served from the kitchen
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VEGETARIAN SEASONAL FARE
- Pumpkin and ricotta ravioli with mushroom sauce & truffle oil. V, NF
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CAESAR SALAD
- Craft your own version of the classic Caesar salad. Shaved parmesan from the 'wheel', crisp cos lettuce, red onion, capers, grilled streaky bacon, grated egg, anchovy fillets, parmesan wafers, garlic croutons, and homemade Caesar dressing.
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SOUP
- Gourmet soup of the day made from locally sourced seasonal vegetables. V,GF,NF Garlic croutons
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ANTIPASTO
- Locally cured cold meats including pastrami, hot spiced pork and beef, French rosette salami, saucisse salami, hot sopressa alpine salami, smoked ham and smoked chicken breast.Capers, large green olives, black pitted olives.
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FROM THE SOUTHERN OCEAN
- Baby octopus salad with tahini paste and lime juice. GF, DF, NF
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FROM THE SOUTHERN OCEAN
- Prawn and squid salad with sweet chilli sauce. GF, NF, DF
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MARKET GARDEN SALAD
- Beetroot salad. V, NF, DF, GF
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MARKET GARDEN SALAD
- Creamy pesto pasta salad. NF, DF, V
- Gourmet rolls $5.80
- Mutton / Chicken $4.20
- Cheese rolls $2.00
- Extra fillings $0.50
- Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
- Hot BLT $7.00
- Club $2.90
- Filled rolls $5.00
- Garden Salad $5
- Wedges with Sour Cream and Sweet Chilli $7
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Prawn Risotto $10
- with tender leeks and spring onions, finished with a paprika oil
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Chicken tortilla wrap $10
- with cheese, crispy lettuce, freshly made hummus and Cajun aioli - add fries/green salad $5
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Open Pocket Pita $10
- with tendered beef strips, house made coleslaw, lettuce and hummus served with fries
- Soup of the Day $10
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Beef Burger $10
- Lettuce, cheese, beetroot, aioli and BBQ sauce with fries - add extra bacon $3, pattie $4
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Fettuccini Pasta $10
- in a creamy tomato sauce, roasted capsicum, olives and parmesan - add chicken $5
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Roasted Kumara - (V, DF) $16.00
- Caramelised pear, honeyed walnuts, crumbled blue cheese, salad greens, honey lemon dressing
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Strawberry Cheesecake $14.00
- w/ pear mousse and strawberry gel - (V)
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Cherry Tart $14.00
- w/ clotted cream - (V)
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Full Buffet Breakfast $28.00
- Includes the continental breakfast with the addition of… Sausages, bacon, tomatoes, hash browns, baked beans, mushrooms, scrambled & boiled eggs
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FLOURLESS DARK CHOCOLATE CAKE $16.00
- 70% dark chocolate, berry & citrus marquise, baileys mascarpone
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Cheese plate $19.00
- w/ crackers, dried fruits, nuts & quince jelly -
- rocket, pear & parmesan (V,GF)
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Bircher Muesli $13.00
- Toasted Oats with nuts, dried fruits, orange juice and natural yoghurt
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Roast Chicken Salad $18.40
- Roast chicken, salad greens and crispy noodles drizzled with our own Vinaigrette or swap chicken for smoked salmon
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Salmon Fillet $28.90
- Akaroa salmon baked in a maple whiskey glaze with roast potatoes and salad
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Eggs any Style $13.90
- Bacon, poached, scrambled or fried eggs and toast
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Pasta of the Day $23.90
- Ask your server for todays special pasta dish
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Pasta Prima Vera $23.70
- Sautéed seasonal vegetables with a creamy garlic and tomato sauce served on penne
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Lamb Shanks $28.90
- Southland’s finest, braised in a thick gravy and served with garlic mash
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Fishermans Choice $19.90/$26.90/$32.90
- Mussels, calamari, fish, salmon and shrimp
- Roast Potatoes $5.00
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Ice cream Sundae $9.00
- with wafers & your choice of Sauce (Chocolate, Strawberry, Raspberry, Banana, Caramel)
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Blue Cod $18.50
- Battered with Rubys’ secret golden batter, served with fries, garden salad & homemade tartare sauce
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Ruby’s Pork Ribs $18.00
- 6 braised ribs with orange & hoisin Sauce
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Moroccan Chicken Salad $18.50
- sliced chicken breast dusted in Moroccan spices erved with salad greens topped with minted yoghurt dressing
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Ruby’s Pork Ribs $36.50
- 12 ribs piled high lashed with orange & hoisin sauce with fries & Garden Salad .
- - Grilled herbed chicken with roasted red pepper & cheese
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Moroccan Chicken Breast $28.50
- dusted in Moroccan spices Topped with minted yoghurt sauce served with gourmet potatoes & salad
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Mixed Gril $31.00
- Grill 200g Sirloin of beef, streaky bacon, sausage, Two fried eggs & chunky fries
- Taro shaved ice w/condensed milk $11.80
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Herbal jelly no 2 $8.00
- sweet potato + barley + boba
- Q mochi snowflake ice $13.80
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Purple rice no1 $8.50
- mung bean+barley+small taro ball
- Mochi ball(red bean/peanuts $5.00
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Herbal jelly no 4 $8.00
- taro + red bean + boba
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Purple rice no5 $8.50
- kidney bean+brown jelly+small taro ball
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Meet fresh signature herbal jelly (ice) $8.50
- boba + kidney bean + small taro ball
Vudu Cafe
Phone
034425357
Opened hours
Mon - Sun 8am - 10pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Vegan Options , Wine and Beer , Cash , Bankcard , Group Meal , Seating , Disabled Friendly , Dinner , Outdoor Seating
23 Beach Street, Queenstown, Otago, 9300, New Zealand
- Otago Cafe Food Menus
