Wadestown Chinese Takeaways in Wellington City Menu

BURGERS BURGERS
  • Bacon & Egg $5.80
  • Steak & Egg $4.80
  • Chicken & Egg $4.80
  • Fish $4.60
  • Steak $4.00
  • Chicken $4.00
  • Double Meat $4.60
  • Vegetarian $3.80
  • Mushroom $4.00
  • Cheese $4.00
  • Hawaiian $4.00
  • Ham $3.20
TOASTED SANDWICHES TOASTED SANDWICHES
  • Steak & Egg $4.30
  • Bacon & Egg $4.30
  • Single Filing $2.50
  • Double Filing $3.50
  • Filing: $0.8/ea
    • Ham, Onion. Egg, Cheese, Pineapple, Mushroom
SPECIALS SPECIALS
  • Combination Seafood (Steam Rice/Veges) $13.90
  • Lemon Chicken on Rice $10.90
  • - (without rice) $12.50
  • Crispy Chicken on Rice $10.50
  • Nasi Goreng (Rice) $10.90
  • Bami Goreng (Noodles) $10.90
  • Hot Spicy Chicken or Beef With Cashew Nuts $11.90
  • Orange Beef on Steam Rice $10.50
  • - (without rice) $13.50
  • Roti Chanai with Chicken Curry $6.80
  • Plain Roti $2.90
  • Steamed Pork Bun $2.80
  • Steamed Dim Sim $1.30
DEEP FRIED DEEP FRIED
  • Fish $2.70
  • Chips $2.70
  • Wontons (6) $4.20
  • Quarter Chicken $4.80
  • Spring Roll $2.20
  • Crumbed Fillet (Tarakihi) $6.80
  • - (small) $4.80
  • Hash Brown $1.20
  • Wedges $5.00
  • Kumara Chips $5.00
  • Stuffed Mushrooms $1.70
  • Hot Dog $2.20
  • Sausage $2.20
  • crab Stick $1.50
  • Corn Fritter $2.50
  • Paua Fritter $3.50
  • Paua Fritter (100% real) $5.50
  • Chicken Fritter $2.50
  • Meat Fritter $2.00
  • Potato Fritter $0.80
  • Vegetarian Spring Roll $2.20
  • Steak Roll $2.20
  • Curry Rice Roll $2.20
  • Onion Rings (7) $4.80
  • Squid Rings (6) $4.80
  • Chicken Nuggets (6) $4.80
  • Mussels (6) $4.20
  • Half Chicken $8.40
  • Scallop $1.30
  • Prawn $1.30
  • Pineapple Ring $1.60
  • Donut $1.60
  • Battered Oyster $1.50
  • (Half Dozen) $8.80
  • (One Dozen) $17.00
  • Deep Fried Mars Bar $2.80
  • FISH DINNER (Tarakihi) $13.80
    • Including 2 Crumbed Fillet, Chips, Tartare Sauce, Lemon & Salad
OTHER MENU OTHER MENU
  • 1. Muesli with fruit and yogurt $6.60
    • Served with Yogurt, or Honey and Fresh Fruits
  • 2. Blueberry Buttermilk Pancakes with Maple Syrup $10.00
    • Delicious moist pancakes with juicy blueberries, and drizzled with maple syrup and creme.
  • 3. Eggs Benedict $14.00
    • Eggs Benedict with soft poached eggs, bacon or Ham and creamy hollandaise
  • 4. French toast $11.50
    • Fluffy French toast with grilled banana, bacon and maple syrup
  • 5. Omelette Supreme $15.00
    • The Chef's specialty! Ham, onion, capsicum, tomato, mushroom & chunky fried potato, grilled with cheese
  • 6. Omelette Of Your Choice $10.50
    • Two fillings
  • 7. Supreme Breakfast $15.50
    • Two fried eggs, one sausage, grilled tomato and crispy bacon on toasted bread
  • 8.Ultimate Breakfast $17.00
    • Two fried eggs, one hash-brown, one sausage, grilled tomato, and bacon on toasted bread
  • Lambs fry $2.00
  • or Black Pudding $2.00
  • 9. Bacon & Eggs $11.20
    • Two eggs - poached, scrambled or fried, with Crispy bacon, and toasted bread
  • 10. Mince on Toast $9.50
    • Served with fresh toasted bread
  • 11. Mince & Eggs $11.50
    • Served on freshly toasted bread
  • 12. Scrambled Eggs $7.00
    • Served on Toast
  • 13. Poached Eggs $7.00
    • Served on Toast

Nearby Sample Menus

  • Leuvense markt vis/Poisson frais du marche - Sauteed fresh fish with walnut lime butter, baby potatoes, braised spinach and leek $28.50
  • Sla van lamsrug/salade d’agneau - Warmed salad of sweet lamb fillets, walnuts, Feta and minted salad greens $17.90
  • Gegratineerde mosselschotel/Moules gratinees - A platter selection of grilled mussels $31.90
  • Vlaamse stovery/daube de boeuf queue de boeuf braisee - Flemish beef stew served with baby potatoes and rye bread $17.90
  • Vogelkes zonder kop/medaillons de veau farcis - Parcels of veal stuffed with seasoned venison, served with Trappist beer sauce, baby potatoes, carrot timbale and white beans $27.90
  • Flemish loaf with onion marmalade and herb butter $5.50
  • Vlaamse erwtensoep met hespeknuist/ potage saint-germaine - Flemish split pea and ham soup with rye bread $13.50
  • Haringsla/salade d’ hareng - House smoked whole Dutch herring with Rangiora horse-radish cream, sauerkraut, sweet red apple, creamy potato salad and dark bread $17.90
  • Squid Ring (each) $1.20
  • Scallops (each) $2.70
  • Chicken Nuggets (each) $1.00
  • Corn Fritter $2.90
  • Mussels (each) $1.30
  • Fish Fillet (Crumbed or battered) $9.00
  • Meat Pattie $3.00
  • Potato Fritter $1.20
  • Chicken $4.00
  • Viet Namese pork and prawn wonton, BBQ pork with egg noodle soup $14.00
  • Family medium pack $42.00
    • 6F/4 HD/ 3 C
  • Battered fish $4.00
  • Tarakihi fillet battered or crumbed $8.00
  • Roasted Duck with Shiitake mushroom and bok choy $16.00
  • Banana fritter $2.00
  • Stir Fried Beef with Vegetables, noodles and black bean sauce $14.00
  • Garlic Bread
  • add Bacon $5.00
  • served with Toast [GF + 2.0] $12.00
  • OR Sauteed Potatoes and Steamed Veg $28.00
  • *Pork Rillette
  • Eggs Florentine $14.50
    • Poached Eggs with Spinach, Hollandaise and Toasted English Muffin
  • with Roasted Pumpkin Puree, Spiced Chickpeas, Spinach, Feta and Za'atar $13.00
  • Eggs Montreal $15.00
    • Poached Eggs with Smoked Salmon, Hollandaise and Toasted English Muffin
  • real lemon, honey and ginger $4
  • peoples coffee fair trade organic $3.50
  • rustic muesli with seasonal fruit and honeyed yoghurt $11
  • benger apple and boysenberry or apple and raspberry $4.50
  • antipodes sparkling water 500ml $4.50
  • seasonal fruit with piako yoghurt $9
  • single origin hot chocolate menu $6
  • t leaf tea range $4
  • Prawn noodle omelette $19.00
    • With homemade kimchi, fresh coriander, aioli, avocado & side salad
  • Baoba's big meaty brekky $22.00
    • Poached or scrambled eggs on sourdough with garlic sausages, bacon, roast potatoes, mushroom & spinach
  • Corned beef hash $18.00
    • Mustard potatoes, gherkins, smoked paprika aioli, herbs & poached eggs with sourdough toast
  • -Roast potato wedges $8.00
    • With tomato sauce & smoked paprika aioli
  • Eggs benedict on sourdough $17.00
    • Poached eggs with shaved ham off the bone, spinach and hollandaise
  • Baoba's big veggie brekky $21.00
    • Poached or scrambled eggs on sourdough with tomato, roast potatoes, chilli black beans, avocado, mushrooms & spinach
  • -Baobab style green salad $8.00
    • Carrot, cucumber, sprouts, and all the good crunchy bits
  • Super food summer salad $16.00
    • Spiced roast chickpeas, sweet corn, nectarine, beetroot, cashews, mint & tahini dressing
  • - Add Warmed Homemade Toasted Muesli W Goji Berries $15.00
  • D. O'Connor's Mushroom & Cheese Burger $21.50
    • Pan- roasted ground beef & venison patty, grilled Portobello mushroom, house chutney, fresh leaves, pickles, aioli, smoked cheddar, toasted multigrain bun, hand cut skin chips
  • Two Fried Eggs $4.00
  • - Deli ham $22.00
  • Black And/Or White Pudding (Two) $5.00
  • H. Parata Salmon (GF) $17.50
    • House gin cured salmon, kimchi-bulgar salad, pea tendrils, avocado whip
  • T. Mallard'S Pate $14.50
    • House chicken liver, mushroom & cracked pepper pate, Phoenix chutney, toasted breads
  • - Add Toasted Turkish Bread And Chutney $20.50
  • Chicken Burger $12.00
    • Crumbed chicken breast, onions salad and a side of fries & mayo
  • Fish Bites $7.00
    • Deep fried, served w Tartare Sauce
  • Platter - serves 2 - 3 $20.00
    • Spring Rolls, Meat Balls, Chicken Tenders & your choice of 3 dipping sauces
  • Porridge $9.90
    • With banana, fresh cream and maple syrup
  • Marinara small $16.50 lrg $19.00
    • Mixed Seafood, Garlic, Mozzarella & fresh Basil
  • Extra Bacon $4.00
  • Corn fritters $16.50
    • Fritter stack w tomatoes, mushrooms on a bed of fresh rocket & a side of Pesto
  • Steak Sandwich $19.90
    • Scotch Fillet, Salad, Fries on homemade bread
  • Dakdoritang (chicken) $40.00
    • Spicy Chicken & Potatoes, vegetables, casseroles in chicken stock
  • Dinner set A (4 course main)
  • Kimchi chige $17.00
    • Spicy soup with kimchi served with steamed rice, side dishes
  • Kimchi $3.00
  • Yache kimbap (sushi) $15.00
    • Korean style vegetable sushi with Miso soup
  • Gamja tang $40.00
  • Soondubu chige $16.00
    • Spicy soup with watery bean curd steamed rice, side dishes
  • Budae chigae haemul tang (serves 2 persons) $40.00
    • Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
  • Corn Fritter / Mars Bar / Prawn Crackers / Chicken Fillet $3.00
  • Vegetable $11.00
  • Sausage / Fish / Chicken / Bacon $13.00
  • Hamburger $4.00
  • Orange Chicken or Beef or Pork / Chicken, Beef or Pork with Cashew Nuts $14.00
  • Hot & Sour / Chicken & Corn / Egg & Beef / Tom Yum Seafood $7.00
  • Nasi Goreng / Mi Goreng (noodles, no rice) / 1/2 doz. Satay Chicken (no rice) $13.00
  • Chill Beef / Sweet Corn Fish / Ma Po Tofu / Thai Fried Rice $13.00
  • -BBA
    • Bacon - Cheese - beef - avocado - salad
  • -Warm chicken bacon
  • Cordon bleu $13.50
    • With salad
  • -Beef $11.00
  • Salad $15.00
    • Drizzled with homemade honey mustard dressing
  • Toasted bagel $5.00
  • Toast with spread $3.00
  • 3 egg omlette $14.00
  • Vegetarian Omelette $12.50
    • Tomato, Mushroom, Basil, Pesto and Gruyere Cheese
  • new and improved
  • Fries $6.00
  • Homemade Spaghetti Bolognese
  • Eggs Benedict $13.00
  • Prime Beef Tapa (TAP-SI-LOG)
    • Marinated and Grilled Beef Rib-eye Steak and Poached Egg, served with garlic fried rice and grilled tomato, drizzled with fresh made hollandaise sauce. Rice can be replaced with chips or house salad.
  • Bacon, Ham, Salmon. Kransky Sausage, Avocado $3.50
  • Fried Milk Fish (BANG-SI-LOG)
    • "Bangus"- tasty Philippine Milkfish, is deboned and marinated in vinegar base, is deep fried to crisp. Served with poached egg, Garlic Fried Rice and a provincial salsa. Fried rice can be replaced with chips or house salad.
  • Pea mint and haloumi fritters with Romesco sauce -
  • Lamb and preserved lemon burger with green olive taenade, roast tomato and iceberg lettuce. Served with fries. 18.50
  • Five spice duck salad in Asian spoons -
  • Quesadilla: Champagne ham, Monterey Jack and tomato in a gluten-free tortilla with guacamole and salsa 14.00
  • Americano 3.80
  • Vanilla Berry Caipiroska Vanilla vodka, rum & Chambord with lime wedges, sugar syrup & berry syrup, topped with ginger beer. 14.00
  • Forrest Estate 2010 Marlborough 11.00 / 48.00
  • Roast beetroot and orange with Danish feta and pomegranate dressing -
  • Wheat N/A
  • Wrap N/A
  • Italian Herbs & Cheese N/A
  • Double Choc Chip N/A
  • Hot Chilli N/A
  • Beetroot N/A
  • Lettuce N/A
  • Natural Swiss N/A
  • Potato Chips $6.00
  • Lamb Biryani $18.90
  • Plain Rice $2.90
  • Neelgari Korma, Tender diced lamb pieces cooked in a spinach, mint creamy gravy and topped off with coriander. Leaves you wanting more $18.90
  • Keema Naan, Naan stuffed with spiced lamb mince $4.90
  • Garlic Naan, Bread stuffed with crushed garlic and baked in tandoor $4.50
  • Spicy Tomato Juice $4.50
  • Tomato Chicken, Tender chicken pieces fried with fennel seed and crushed tomatoes and finished off superbly in a smooth light tomato gravy $17.90
Wadestown Chinese Takeaways

Wadestown Chinese Takeaways

location

Address

104 Wadestown Road, Wadestown, Wadestown, Wellington, Wellington, 6012, New Zealand

phone

Phone

044731288

clock

Opened hours

11 AM to 9 PM (Mon-Sat), 4 PM to 9 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food , Fish & Chips

features

Features

Dine in ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
104 Wadestown Road, Wadestown, Wadestown, Wellington, Wellington, 6012, New Zealand