Wadestown Chinese Takeaways in Wellington City Menu -

1. Muesli with fruit and yogurt $6.60
- Served with Yogurt, or Honey and Fresh Fruits
2. Blueberry Buttermilk Pancakes with Maple Syrup $10.00
- Delicious moist pancakes with juicy blueberries, and drizzled with maple syrup and creme.
3. Eggs Benedict $14.00
- Eggs Benedict with soft poached eggs, bacon or Ham and creamy hollandaise
4. French toast $11.50
- Fluffy French toast with grilled banana, bacon and maple syrup
5. Omelette Supreme $15.00
- The Chef's specialty! Ham, onion, capsicum, tomato, mushroom & chunky fried potato, grilled with cheese
6. Omelette Of Your Choice $10.50
- Two fillings
7. Supreme Breakfast $15.50
- Two fried eggs, one sausage, grilled tomato and crispy bacon on toasted bread
8.Ultimate Breakfast $17.00
- Two fried eggs, one hash-brown, one sausage, grilled tomato, and bacon on toasted bread
Lambs fry $2.00
or Black Pudding $2.00
9. Bacon & Eggs $11.20
- Two eggs - poached, scrambled or fried, with Crispy bacon, and toasted bread
10. Mince on Toast $9.50
- Served with fresh toasted bread
11. Mince & Eggs $11.50
- Served on freshly toasted bread
12. Scrambled Eggs $7.00
- Served on Toast
13. Poached Eggs $7.00
- Served on Toast

Nearby Sample Menus

Steamed spring chicken with assorted mixed mushroom in bamboo basket $32.00
Wonton soup (6 wontons) $12.00/PP
Stir-fried beef or chicken with cashew nuts N/A
Deep-fried wontons (6 pcs) $6.00
Sweet & sour shredded cabbage with bamboo shoot, capsicum & chilli $18.00
BBQ pork with malt honey $20.00
Stir-fried diced chicken served with iceburg lettuce S $16.00/L $28.00
Stir-fried beef/ pork/ chicken with fragrance chilli $22.00

3. Fried Wonton $5.50
39. Nasi Lemak $14.50
- Steamed coconut rice with beef chicken rendang, Malaysian style salad and peanut satay sauce.
42. Long Bar Noodles Soup $15.50
- Fresh egg noodles in clear soup with chicken, fish balls and broccoli.
37. Chicken or Beef Korma with Rice $14.50
- Chicken or beef cooked with traditional Korma spices with capsicums and onions and creamed cashew nut, served with steamed rice.
23. Steam Rice $2.50
29. Tofu Goreng $12.90
- Deep-fried chunks of tofu with mixed salad vegetables and peanut satay sauce. Vegetarian.
13. Garlic Prawns $11.50
6. Vegetarian Pandan Bites $7.50

Ze Carnivore La Cloche - Homemade meat delicacies served with bread $16.00
Les bouchées La Cloche - Le gâteau Weekend - Lemon cake $4.00
Nos tartellettes maison - Strawberry, Apricot or lemon tartlets $6.00 each
Omelette - Choice of two fillings Ham-Cheese-Mushrooms-Tomato-Red Onion ($2.00 per extra filling) $17.00
La Salade de Saumon Fumé - Homemade Smoked Salmon / mixed salad $18.00
Les desserts - La Mousse au chocolat - Dark chocolate mousse $6.00
Ze Hot Dog la Cloche - Chipolata (Pork) or Merguez (Beef and Lamb) sausages served in French Baguette with fries and salad. $19.00
Steak-Frites-Salad - topped with garlic butter $22.00

Vegetarian Roll $2.90
Snack pack $9.70
- (Fish, Spring Roll, Crab Stick, Vz chips)
Kumara Chips $6.70
Paua Fritter $6.80
Crabstick. $1.70
Fillet-Dinner $15.50
- (Fish Fillet, I Scoop Chips, Coleslaw, Lemon, Tartare Sauce)
Meat Pattie $3.00
Sausage $2.90

SOUP OF THE DAY $11.50
- seasonal vegetable soup with fresh sourdough bread (V)
Eggs Chermoula $12 .00
- poached eggs on lemon and dill potatoes with a Moroccan-style fresh herb salsa (V, Gf, DF) >>
Bowl of hand-cut chips (with aioli) (V, DF, GF) $8.50
Two eggs, poached or fried; with toast (V, DF) $9.00
TOAST multi-grain or white sourdough, with butter and a choice of jam, marmalade, honey, marmite or vegemite $6.00
Side of bread (whole grain or sourdough) $4.50
Pork and sage sausages $18.00
- on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
Big Breakfast $21.00
- eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>

Wok Stir fried $14.00
- beef tripe
Choise of Viet Namese deep fried Spring rolls/PORK $9.00
Handcut chips $3.60
Sauteed Beef and Spring rolls with Rice vermicelli noodles $14.00
Choice of Chicken or beef Curry $13.00
Pork & seafood with thin Rice noodle Soup $14.00
Pork and prawn crepe pancake $17.50
Chicken ham & avocado spring rolls $9.50
- with dipping sauce

Rib Eye Fillet Steak $22.00
- 200Grm Rib Eye Fillet Steak Cooked To Your Liking, Served With A Salad Garnish, Fries And Garlic Butter
Extra Sauce $0.50
Cous Cous (GF) (V) (DF) $16.00
- Mediterranean Cous Cous With Seasonal Veggies, Prunes, Olives, Lemon And Garlic
Nachos (GF) $12.00
- Single Serve Nachos With Of Corn Chips
Southern Fried Chicken Sandwich $18.00
- Chicken Tenders Tossed In Our Own Southern Coating, Fried, Topped Off With Bbq Sauce
Chicken & Bacon Salad $18.00
- Marinated Chicken With Fried Bacon Served On A Bed Of Mixed Salad Tossed In Our Balsamic Dressing
Eggs $3.00
2 Person Nachos (GF) $20.00
- Homemade Nacho Mix Served On Gf Corn Chips With Sour Cream, Avocado And Relish

CHICKEN RENDANG $13.00
- pieces of chicken fillet cooked in various spices, coated with roasted fine coconut served with rice
8 SATAY STICKS $13.00
- special marinated chicken or beef pieces on sticks served with peanut sauce
CHICKEN ROTI CHENNAI $8.00
- 2 pieces of roti bread served with chicken curry
CAJUN NOODLES $15.00
- slices of beef & chicken with seasonal vegetables on top of crispy noodles
SEAFOOD MEE GORENG $11.00
- tasty egg noodles tossed with bean sprouts, egg fried bean curd, shrimp and crab stick
CHICKEN MEE GORENG(FRIED NOODLE) $11.00
- tasty egg noodles tossed with bean sprouts, egg, fried bean curd and chicken
6SPRING ROLLS $5.50
- deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
LARGE STEAMED SEASONAL VEGETABLES $6.00

CHOW KUAY TEAW $11.00
- broad rice noodles stir-fried with chicken, shrimp, fishcake, bean sprout and egg(chicken $11.00/ seafood $ 11.50/ BBQ pork $11.50)
PRAWN MEE $14.00
- fresh egg noodles with prawn fishball tofu bean sprouts and egg in hot and spicy soup
Chicken or Beef Satay stick $2.00
LAMB RENDANG $13.00
- Lamb pieces cooked in traditional Malaysian spices, served with rice and Acar
NASI GORENG(combination) $11.00
- Traditional Malaysian fried rice with chicken, shrimp, fishcake, egg and mixed veggie (chicken Nasi Goreng$11.00/seafood Nasi Goreng$11.50/BBQ pork Nasi Goreng$11.50)
EGG FU YONG $12.00
- egg omelette with shrimps, BBQ pork and onion, served with rice
CHICKEN TOM YUM NOODLE SOUP $11.50
- rice noodle with chicken pieces and bean sprout in hot and sour soup
GRILL VEGGIE $10.50
- grill foil wrapped with seasoned vegetables, tofu, and homemade sauce, served with rice

Hr $15.00
- Red onion, capsicum, mushroom, peas, cheese + tomato relish
Chilli Beef Nachos $14.50
Fries $6.50
Boss $15.00
- Chilli beef, jalapeños, corn chips, cheese, sour cream + sweet chilli
Chicken Burger $14.50
- Crumbed chicken schnitzel on toasted focaccia, cheese, coleslaw, tomato + fries & aioli
Secretary $15.00
- Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl
Beef Burger $14.50
- Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
Fish & Chips $14.50
- Golden battered fish fillet + fries, coleslaw & tartare sauce

Sides $3.50
- balsamic roast tomato, bacon, mushroom, baked beans, hash browns, wilted spinach
Fries With aioli and tomato sauce $5.00
Eggs on Sourdough $7.50
Chicken Quesadilla $16.50
- chipotle sauce spinach cheese served with mesclun, tomato salsa, and sour cream
Potato Rosti Topped with Poached Eggs $14.50
- leg ham hollandaise sauce
Toasted sandwich $4.00
- bacon and mushroom
Nachos $14.50
- Chilibeans melted cheese tomato salsa and sour cream
Margies Big Breaky $16.50
- your choice Eggs with bacon, tomato baked beans sausage hash browns and sourdough

Rasgulla $4.90
- Cottage cheese dumplings in a rose syrup
Sweet Mango Chutney $3.00
- Indian mango chutney
Chicken Tikka Masala $15.90
- Chicken pieces in a tangy tomato and onion curry
Saffron Chicken $15.90
- Saffron and honey chicken with a creamy cashew sauce
Lamb Madras $16.90
- Boneless lamb pieces cooked with onions, tomatoes and finished with coconut cream
Chocolate Fudge Slab $7.00
- A dark chocolate slab served with ice-cream
Lamb Turboloo $16.90
- A turbo hot curry
Parantha $4.00
- Unleavened, Wholemeal bread

THONG THONG $6.50
- deep fried minced chicken and shrimp parcels with mixed vegetables
PAD PREW WAN $12.50
- Thai style sweet and sour stir fried with beef, chicken, or pork
FRESH VEG SPRING ROLLS $6.50
PAD THAI TOFU $12.00
BASIL CHICKEN, PORK OR BEEF $12.50
- hot Thai chilli stir-fried with onion, and basil
PAD PEANUT SAUCE $12.50
- sauteed chicken, pork or beef with vegetables and peanut sauce
PANAENG TOFU(THICK RED CURRY) $12.00
TOFU PAD SEE YEW $12.00