Wadestown Chinese Takeaways in Wellington City Menu -

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Bacon & Egg $5.80
Steak & Egg $4.80
Chicken & Egg $4.80
Fish $4.60
Steak $4.00
Chicken $4.00
Double Meat $4.60
Vegetarian $3.80
Mushroom $4.00
Cheese $4.00
Hawaiian $4.00
Ham $3.20

Steak & Egg $4.30
Bacon & Egg $4.30
Single Filing $2.50
Double Filing $3.50
Filing: $0.8/ea
- Ham, Onion. Egg, Cheese, Pineapple, Mushroom

Combination Seafood (Steam Rice/Veges) $13.90
Lemon Chicken on Rice $10.90
- (without rice) $12.50
Crispy Chicken on Rice $10.50
Nasi Goreng (Rice) $10.90
Bami Goreng (Noodles) $10.90
Hot Spicy Chicken or Beef With Cashew Nuts $11.90
Orange Beef on Steam Rice $10.50
- (without rice) $13.50
Roti Chanai with Chicken Curry $6.80
Plain Roti $2.90
Steamed Pork Bun $2.80
Steamed Dim Sim $1.30

Fish $2.70
Chips $2.70
Wontons (6) $4.20
Quarter Chicken $4.80
Spring Roll $2.20
Crumbed Fillet (Tarakihi) $6.80
- (small) $4.80
Hash Brown $1.20
Wedges $5.00
Kumara Chips $5.00
Stuffed Mushrooms $1.70
Hot Dog $2.20
Sausage $2.20
crab Stick $1.50
Corn Fritter $2.50
Paua Fritter $3.50
Paua Fritter (100% real) $5.50
Chicken Fritter $2.50
Meat Fritter $2.00
Potato Fritter $0.80
Vegetarian Spring Roll $2.20
Steak Roll $2.20
Curry Rice Roll $2.20
Onion Rings (7) $4.80
Squid Rings (6) $4.80
Chicken Nuggets (6) $4.80
Mussels (6) $4.20
Half Chicken $8.40
Scallop $1.30
Prawn $1.30
Pineapple Ring $1.60
Donut $1.60
Battered Oyster $1.50
(Half Dozen) $8.80
(One Dozen) $17.00
Deep Fried Mars Bar $2.80
FISH DINNER (Tarakihi) $13.80
- Including 2 Crumbed Fillet, Chips, Tartare Sauce, Lemon & Salad

1. Muesli with fruit and yogurt $6.60
- Served with Yogurt, or Honey and Fresh Fruits
2. Blueberry Buttermilk Pancakes with Maple Syrup $10.00
- Delicious moist pancakes with juicy blueberries, and drizzled with maple syrup and creme.
3. Eggs Benedict $14.00
- Eggs Benedict with soft poached eggs, bacon or Ham and creamy hollandaise
4. French toast $11.50
- Fluffy French toast with grilled banana, bacon and maple syrup
5. Omelette Supreme $15.00
- The Chef's specialty! Ham, onion, capsicum, tomato, mushroom & chunky fried potato, grilled with cheese
6. Omelette Of Your Choice $10.50
- Two fillings
7. Supreme Breakfast $15.50
- Two fried eggs, one sausage, grilled tomato and crispy bacon on toasted bread
8.Ultimate Breakfast $17.00
- Two fried eggs, one hash-brown, one sausage, grilled tomato, and bacon on toasted bread
Lambs fry $2.00
or Black Pudding $2.00
9. Bacon & Eggs $11.20
- Two eggs - poached, scrambled or fried, with Crispy bacon, and toasted bread
10. Mince on Toast $9.50
- Served with fresh toasted bread
11. Mince & Eggs $11.50
- Served on freshly toasted bread
12. Scrambled Eggs $7.00
- Served on Toast
13. Poached Eggs $7.00
- Served on Toast

Nearby Sample Menus

Chicken hot pepper sauce $13.50
Pickled cabbage fish $13.50
Fried garlic chicken on rice $12.50
Curry ( beef rank / lamb flank ) on rice $13.00
B.B.Q pork chicken on rice $12.50
- B.B.Q pork and chicken served with steamed rice
Hot & spicy lamb j $17.00
Salted pepper chicken ribs $13.50
Salted chicken with rice $12.50

Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
Florentine with spinach on muffins (V, GF*) $16.00

Gal-bi-tang $14.00
- Beef rib soup with clear noodles
Hae-Jang-Guk $14.00
- Spicy miso soup with beef and vegetables
Bulgogi (B/R) $17.00
- Marinated beef with vegetables and clear noodles
An-chang-sal (R) $48.00
- Thin marinated beef (skirt) for two served with rice and a spring onion salad
Sam-gye-tang $29.00
- Chicken with ginseng, dates and ginkgo nut in broth
Dak Bok ggeum tang (Sp) $39.00
- Spicy chicken stew with vegetables
Dduk-bok-ii (B/Sp) $14.00
- Rice cakes with noodles in sweet and spicy sauce with fishcakes
Udon $15.00
- Thick noodle soup with fish cakes

Eggs Benedict $16.00
- poached eggs on potato fritters with ham and hollandaise (GF)
Coconut and chia pudding $11.00
- with warm poached tamarillo (VV, DF, GF)
Mexican eggs $17.00
- two eggs baked in a tomato salsa with pinto beans, crumbled white cheese and corn tortillas (V, GF)
SOUP OF THE DAY $11.50
- seasonal vegetable soup with fresh sourdough bread (V)
Kedgeree $19.00
- smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
Indian scrambled $12.00
- three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
Garden salad $14.00
- mixed leaves and raw salad vegetables with avocado, tamari-roasted seeds, and miso dressing (VV, DF, GF) >>
House-made granola $13.00
- with Black Doris plum and berry compote, and Greek yoghurt (V)

Char Grilled pork and Spring rolls on rice vermicelli noodles $14.00
Mussels $1.00
Tempura scallop $2.00
Hot dog $2.80
Fisherman's plate beef burger $9.00
- beef burger patty made with lettuce, tomato, gherkin, red onion & homemade garlic aioli and spiced tomato salsa
Viet Namese shaking beef $14.00
- with steamed rice and salad
Vegetarian burger $9.00
- Char-grilled eggplant, cheese, potato fritter, lettuce, tomato, red onion with mango chutney and avocado salsa
Crabstick $2.00

Pancakes with banana & maple syrup $7
Fish n chips $8
Apple crumble buttermilk pancakes with vanilla cream & maple syrup $16.50
- with fries & aioli $19
Fresh green leaf salad $5
Zany Zeus Haloum $6
-Free range smoked bacon, tomato, lettuce, cheese, mayo & relish on toasted homemade bread $16
Poached, scrambled or fried egg on toast $5

Freshly Baked Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
- Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
Soba Noodles with Truffle Soy $7.00
- Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
Fish of the Day M.Price
- Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
Freshly Baked Garlic Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Crispy Five Spice Duck Salad with Sesame Dressing $16.00
- Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00

Fish Murtabak $19.00
- Spicy fish filling stuffed in a special bread with and onion served with one choice of lamb/chicken or dhal curry. >>
Extra Curry-Lamb Chicken $6.00
Fish Varuval $18.50
Chili Lamb Masala $18.00
Iamb Korma $17.50
Roti Chennai $9.00
- Two pieces of special bread served with any one choice of chicken lamb or dhal curry
Masala Dosai $15.00
- A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken/ dhal curry and sambar.
Vegetable Laksa $12.00
- vegetable curry soup with noodles.

Bacon and Egg Burger $6.00
Pineapple $2.00
Combination Seafood $18.80
Scallops $2.20
Fish $3.20
Hot Dog $2.40
Black Pepper Steak and Vegetables $15.50
Corn Fritter $2.70

FRIED MEE HOON $12.50
- stir-fried vermicelli with shredded onion , b.b.q pork & shrimps.
SATAY STICKS ( 6 Sticks) $10.00
- choice of CHICKEN or BEEF.
ROTI CHANAI $8.50
- served with gravy chicken & potato.
VEGETARIAN SATAY $9.50
- stir-fried vegetables on a bed of steamed rice with special peanut sauce.
DEEP FRIED ICE-CREAM $6.00
PORK BALLS NOODLES SOUP $10.00
- pork balls & pork mince served in R & S style soup with rice noodles & bean sprouts.
SAMBAL SQUID $14.50
- squid cooked in tomato sauce & home made sambal sauce. served with steamed rice
COMBINATION THREE STYLE ON RICE $10.00
- a combination of deep fried spring roll , crumbed prawns & money bag ( wonton ), served with steamed rice.

Fish $19.00
- Traditional Gulai Melayu - very popular in Malaysia. Fish cooked with fragrant rhizomes, wet spices, tomato & light tamarind juice added to give an exotic flavour.
Satays $10.00
- Mixture of chicken & beef pieces marinated in spices,grilled and served with peanut sauco (4 skewers).
Butter Chicken $15.50
- Tender pieces of chicken pan fried with lemon & honey in a creamy sauce.
Kuay Teow Goreng $17.00
- Fried rice noodles (ho fun noodles) cooked with chicken and bean sprouts, garnished with carrots & lettuce. (Vegetarian option available)
Prawn $18.00
- Prawns cooked with tomatoes, wet spices & chilli - very tasty.
Salad $7.50
Coconut Rice $3.00
Rojak $10.00
- Healthy vegetarian salad of cucumber, bean sprouts, tofu & lettuce served with warm peanut sauce.

Grilled Whole fish w clams, butter, capers & lemon $25.00
Add Roasted Field Mushrooms, Hot Buttery Spinach, Braised Lentils, Free Roaming Bacon, Island Bay Black Pudding or Island Bay Spicy Pork and Fennel Sausage $5 each
Roast Butternut Pumpkin & Calvo Nero Ribollita w Chili & Baked Ricotta (v) $16.00
Tiramisu $9.00
Butterhead Leaf Mixed Leaf Salad (v/gf) $6.50
Buttermilk Hotcakes with Tamarillos, Mascarpone & Maple Syrup (V) $18.00
Cranberry & Brazil Muesli $ Poached Pears & Zany Yoghurt(v) $10.00
Bruschetta with cannellini, rocket, pecorino $12.00

-Toasted sourdough Pandoro bread
Seafood Basket $15.00
- Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
Lasagna $15.00
- Roasted vegetable & 3 cheese lasagne with salad
Toasted Sandwiches $7.50
- Your choice of 3 fillings
Fries $9.50 /$14.00
- Thick fries lightly seasoned and served with homemade garlic mayonnaise.
Karaage(GF) $9.50
- Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
-add rice $3.00
Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried

Teriyaki Salmon Roll $2.00
Bento Box $15
- Teriyaki Chicken or Crispy Chicken with marinade Beef, Dumpling, Salad, Sushi & Rice + Miso Soup
Bibimbap $13
- Wellbeing Food (beef mince, carrot, cucumber, egg, salad, sesame oil spicy sauce)
Philadelphia Roll $2.00
Udon $10
- Seafood stock, carrot, onion, fish cake, prawn
Tuna Roll $2.00
California Roll $2.00
Takoyaki Balls $1.20

Spicy Fried Chicken
- W/ Korean sweet chilli or blue cheese cream
-1/4 kg $9
Frankendog Single $6 / Double $10
- it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
Slaw $5
Vege Or Chicken Or Pork $8
- cheese, pickled red onion, jalapenos & sweet chilli sauce
Taco Of The Week : S $8 / D $15
- check the board for this weeks creation
Plain Fries $5
Kimchi $4