Coconut flan w caramel, Tequila laced mint, pineapple salad, w margarita Gelato.
The Flying Burrito $25.00
A grilled flour tortilla parcel drizzled w coriander oil, served with sour cream, salsa, guacamole, salad greens w your choice of Chipotle Spiced Vegetables
Pollo $27.00
Served on a sizzling skillet with capsicum, onions and soft flour tortillas and your choice of Tender slices of chicken
Plato Gordo $29.00
A tasting platter of a selection of our Bocaditos. Serves 3-4 people as an entree and 2 for the main course.
Tacos de Pescado
Guajillo dusted fish w tomato salsa, lime.
Plato Delgado $20.00
A dipping plate of corn chips, pico de gallo, guacamole, Chilli con queso.
Quesadillas $23.00
A folded flour tortilla filled w cheese and one of our fillings, grilled to perfection, served w rice & salad.Quesadilla de Hongos: Mushrooms, epazote, cheese $21
New menu creations crafted by our Chef Archie. On limited Quantity. Please confirm availability.
Beef Stew Fetuccini (KALDERETA PASTA)
Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.
CHICKEN BURGER
southern style with Sweet Chipotle sauce. Served with fries.
Tomato, Mushroom, Hash-brown, Spinach $2.50
CRISPY ADOBO FLAKES (ADSILOG) $15.00
Pork Adobo Flakes Fried to Crisp served on Garlic Fried Rice
Nasi Goreng $12.00
THE "MOLO" $10.00
Philippine Pork-Shrimp wanton on special soup.
Skinless Pork Sausage (LONG-SI-LOG)
Philippine" Longanisa Hamonado", sweet salty sausages, without casing. Served with poached egg, Garlic Fried Rice and drizzled with hollandaise sauce. Fried Rice can be replaced with chips or house salad.