Wadestown Chinese Takeaways in Wellington City Menu

BURGERS BURGERS
  • Bacon & Egg $5.80
  • Steak & Egg $4.80
  • Chicken & Egg $4.80
  • Fish $4.60
  • Steak $4.00
  • Chicken $4.00
  • Double Meat $4.60
  • Vegetarian $3.80
  • Mushroom $4.00
  • Cheese $4.00
  • Hawaiian $4.00
  • Ham $3.20
TOASTED SANDWICHES TOASTED SANDWICHES
  • Steak & Egg $4.30
  • Bacon & Egg $4.30
  • Single Filing $2.50
  • Double Filing $3.50
  • Filing: $0.8/ea
    • Ham, Onion. Egg, Cheese, Pineapple, Mushroom
SPECIALS SPECIALS
  • Combination Seafood (Steam Rice/Veges) $13.90
  • Lemon Chicken on Rice $10.90
  • - (without rice) $12.50
  • Crispy Chicken on Rice $10.50
  • Nasi Goreng (Rice) $10.90
  • Bami Goreng (Noodles) $10.90
  • Hot Spicy Chicken or Beef With Cashew Nuts $11.90
  • Orange Beef on Steam Rice $10.50
  • - (without rice) $13.50
  • Roti Chanai with Chicken Curry $6.80
  • Plain Roti $2.90
  • Steamed Pork Bun $2.80
  • Steamed Dim Sim $1.30
DEEP FRIED DEEP FRIED
  • Fish $2.70
  • Chips $2.70
  • Wontons (6) $4.20
  • Quarter Chicken $4.80
  • Spring Roll $2.20
  • Crumbed Fillet (Tarakihi) $6.80
  • - (small) $4.80
  • Hash Brown $1.20
  • Wedges $5.00
  • Kumara Chips $5.00
  • Stuffed Mushrooms $1.70
  • Hot Dog $2.20
  • Sausage $2.20
  • crab Stick $1.50
  • Corn Fritter $2.50
  • Paua Fritter $3.50
  • Paua Fritter (100% real) $5.50
  • Chicken Fritter $2.50
  • Meat Fritter $2.00
  • Potato Fritter $0.80
  • Vegetarian Spring Roll $2.20
  • Steak Roll $2.20
  • Curry Rice Roll $2.20
  • Onion Rings (7) $4.80
  • Squid Rings (6) $4.80
  • Chicken Nuggets (6) $4.80
  • Mussels (6) $4.20
  • Half Chicken $8.40
  • Scallop $1.30
  • Prawn $1.30
  • Pineapple Ring $1.60
  • Donut $1.60
  • Battered Oyster $1.50
  • (Half Dozen) $8.80
  • (One Dozen) $17.00
  • Deep Fried Mars Bar $2.80
  • FISH DINNER (Tarakihi) $13.80
    • Including 2 Crumbed Fillet, Chips, Tartare Sauce, Lemon & Salad
OTHER MENU OTHER MENU
  • 1. Muesli with fruit and yogurt $6.60
    • Served with Yogurt, or Honey and Fresh Fruits
  • 2. Blueberry Buttermilk Pancakes with Maple Syrup $10.00
    • Delicious moist pancakes with juicy blueberries, and drizzled with maple syrup and creme.
  • 3. Eggs Benedict $14.00
    • Eggs Benedict with soft poached eggs, bacon or Ham and creamy hollandaise
  • 4. French toast $11.50
    • Fluffy French toast with grilled banana, bacon and maple syrup
  • 5. Omelette Supreme $15.00
    • The Chef's specialty! Ham, onion, capsicum, tomato, mushroom & chunky fried potato, grilled with cheese
  • 6. Omelette Of Your Choice $10.50
    • Two fillings
  • 7. Supreme Breakfast $15.50
    • Two fried eggs, one sausage, grilled tomato and crispy bacon on toasted bread
  • 8.Ultimate Breakfast $17.00
    • Two fried eggs, one hash-brown, one sausage, grilled tomato, and bacon on toasted bread
  • Lambs fry $2.00
  • or Black Pudding $2.00
  • 9. Bacon & Eggs $11.20
    • Two eggs - poached, scrambled or fried, with Crispy bacon, and toasted bread
  • 10. Mince on Toast $9.50
    • Served with fresh toasted bread
  • 11. Mince & Eggs $11.50
    • Served on freshly toasted bread
  • 12. Scrambled Eggs $7.00
    • Served on Toast
  • 13. Poached Eggs $7.00
    • Served on Toast

Nearby Sample Menus

  • Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
  • Fries / Salad $4.50 / $6.00
  • Free-range eggs on sourdough (GF*) $9.00
  • Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
  • Montreal with house smoked salmon on muffins (GF*) $20.00
  • Eggs Benedict with ham on muffins (GF*) $17.00
  • Portabello mushrooms $17.50
    • With capsicum relish, smoked brinza & crisp y prosciutto on salad greens
  • Toast $6.00
    • Ciabatta. Turkish or 5 grain with spread - jam . Marmalade, marmite. Peanut butter
  • Halloumi bruschetta $15.50
    • With crushed avocado, rocket & pomegranate molasses
  • Baked eggs $16.50
    • With dukkah spiced tomato, cannellini beans, feta & ciabatta
  • Mediterranean seafood chowder $13.50
    • With housemade ciabatta
  • Slow roasted lamb salad $18.50
    • With smoked feta, coriander yoghurt & pom egranate dressing
  • Friday
    • Beer battered market fish with hand cut chips & tartare
  • Soup $10.50
    • With housem ade ciabatta
  • Poppadum $0.50
    • lentil crackers
  • Lamb Veg Korma
    • Lamb simmered with spices and cashew nut paste with mixed vegetables
  • KECHUMBER $5.50
    • diced onion, tomato, cucumber with a touch of lemon juice and spices
  • GARLIC NAAN $3.50
    • naan stuffed with fresh garlic
  • PARANTHA $3.00
    • flaky wholemeal bread touched with butter
  • Mutter Paneer
    • Cubes of cottage cheese, peas and cashew nuts cooked with onion, tomato, and spices
  • GARLIC ROTI $3.00
    • wheat flour with garlic
  • Butter Beer
    • Beef pieces cooked In a creamy tomato sauce
  • Scallop $16.50
  • Chicken $10.50
  • Calamri Ring $1.10
  • King Prawn with Root Ginger & Spring Onions $16.50
  • Steamed Rice $5.00
  • 5 crumbed fishes, 1 1/2 chis $18.90
  • Chicken Nugget $0.90 (6) 5.00
  • Pork with garlic & hot spicy seasoning $13.00
  • Homemade Gnocchi $18.00
    • With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
  • Pancakes 2PCS$16/3PCS$18
    • Bacon, banana, maple syrup or plum preserve and cream.
  • Porridge $12.00
    • Berries and brown sugar.
  • Chicken Confit $22.00
    • With sweet fennel and crushed potato.
  • Eggs Benedict $18 / $19 / $17
    • Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
  • Open Omelette $18.00
    • Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
  • Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
    • Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
  • Glazed Pork Open Sammy $20.00
    • Caramelised onion, pickled vegetable, coleslaw
  • Spicy Wok Noodles $22.00
    • Stir fried rice noodles with chicken, carrot, bok choy, shitake mushrooms, roasted peanuts in a soy, chilli, ginger sauce, topped with mung bean sprouts, fresh coriander & fried shallots.
  • With free range bacon. $19.50
  • Crêpes $10.00
    • Served with lemon and sugar
  • Side salad $7.00
  • Eggs Benedict $17.00
    • Poached free range eggs, sliced smoked free range ham and hollandaise sauce served on toasted ciabatta.
  • Cheese & ham $6.00
  • Kiddy Crêpes $8.00
    • Served with maple syrup & banana
  • Island Bay Butchery Sausages & Hash Browns $8.00
    • Served with Watties tomato sauce.
  • Chilli Corn Sandwich $4.20
    • w ham & mustard
  • Alssaser Double $6.50
    • w roast beef
  • Jogging Roll $5.00
    • w camembert
  • Wholemeal Bread $5.70
    • w chicken & salad
  • Mini German Stick $7.00
    • w chicken, cranberry & brie
  • Jogging Roll $5.00
    • w ham
  • Jogging Roll $5.00
    • w chicken
  • Chilli Corn Sandwich $5.70
    • w salami & salad
  • Stir-Fry Vegetables $13.00
    • Selected vegetables cooked in Malaysian style
  • Ice Cream With Fruits $9.00
    • Ice cream served with a selection of seasonal fruits.
  • Chicken Korma (Cream Mild Gravy) $15.50
    • Boneless chicken cooked in cashew nuts & yoghurt to give a tasty & delicate flavour
  • Satays $10.00
    • Mixture of chicken & beef pieces marinated in spices,grilled and served with peanut sauco (4 skewers).
  • Squid $17.00
    • Squid tubes cooked with wet spices, tomatoes, lemongrass& light tamarind juice added to give a sensational flavour.
  • Prawn $18.00
    • Prawns cooked with tomatoes, wet spices & chilli - very tasty.
  • Kuay Teow Goreng $17.00
    • Fried rice noodles (ho fun noodles) cooked with chicken and bean sprouts, garnished with carrots & lettuce. (Vegetarian option available)
  • Rojak $10.00
    • Healthy vegetarian salad of cucumber, bean sprouts, tofu & lettuce served with warm peanut sauce.
  • Bangers and mash with onions and gravy* $16.00
  • Corn, courgette and kumara fritters, served with salad and sour cream $15.00
  • CCB
    • Cranberry sauce, seasoned roasted chicken, red onion, capsicum, mozzarella and brie cheese
  • Crumbed Calamari $13.00
    • Homemade crumbed rings served with tartare sauce and lemon
  • Chicken and bacon salad, with avocado and our passion fruit dressing* $15.00
  • -Small $15.00
  • Only available from 11.30 till 2pm
  • Beef and cheese burger with caramelized onion and fries $15.00
  • Lemon meringue pie doughnut $5.00
  • Something sweet
  • Something Savoury
  • Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
  • Raspberry and white chocolate muffing $5.00
  • Free-range pork and watercress pie $8.00
  • Banana cheese cakes jar $7.00
  • Goats cheese and spinach scone $5.00
  • Sojok Spicy $10.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • Kibbi (hand made mince balls) $3.50
    • with burger wheat, onions & pine nuts
  • Phoenician Platter $18.00
    • choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
  • Chicken Shish Tawook $13.00
    • chicken breast served in pita bread w tomatoes, lettuce, gherkins & garlic paste
  • Falafel $8.00
    • served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
  • Super Falafel - Super Sized $10.00
    • served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
  • Beef, Lamb or Chicken Shawarma $12.00
    • served in pita bread w fried onions, tomatoes, lettuce, gherkins & tahini sauce
  • Makanek $10.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • HUNTERS MIRU MIRU BRUT NV $45/bottle
  • EMERSONS PILSNER $7
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • BASIL CHICKEN, PORK OR BEEF $12.50
    • hot Thai chilli stir-fried with onion, and basil
  • MIXED ENTREES $7.50
    • Karee puff, spring roll, Toong Thong, chicken Na Kai
  • PANANG CURRY $12.50
    • Thai thick red curry and coconut milk come in your selection of chicken or beef
  • TOFU PAD KHING(STIRRED-FRY WITH GINGER) $12.00
  • FRIED SPRING ROLL VEG $6.50
    • deep fried vegetarian spring roll filled with vermicelli and vegetables
  • TOFU CASHEW NUT $13.00
  • PAD PEANUT SAUCE $12.50
    • sauteed chicken, pork or beef with vegetables and peanut sauce
  • THONG THONG $6.50
    • deep fried minced chicken and shrimp parcels with mixed vegetables
  • Eggs + Beans $8.50
    • Eggs + baked beans + toast
  • Roast Beef & Chutney Sauce $7.00
  • Toasted Muesli $8.50
    • served w fresh fruit, milk + yoghurt
  • Eggs Benedict $14.00
    • Bacon or ham + poached eggs on English muffins + hollandaise
  • BLT $9.00
    • Bacon, lettuce, tomato between toast + mayo
  • Eggs Florentine $14.00
    • Spinach + poached eggs on English muffins + hollandaise
  • Extras $2.00
    • Fries, bacon, egg, hash brown, tomato, sausage
  • Extra for bacon, chicken $1.00
  • Paneer Tikka Masala, Cubes of cottage cheese, marinated in spice and herbs. Cooked with garlic, tomato and onion sauce. $15.50
  • Peshwari Naan, Naan stuffed with chopped dried fruit and nuts baked in Tandoor $4.50
  • Aloo Gobi, Potatoes cooked with cauliflower in a tomato onion and ginger sauce. An Indian classic, bought back by popular demand $14.50
  • Chicken Mint Tikka (New Dish), Boneless chicken marinated with spinach and mint and cooked in a tandoor $9.50
  • Mango Chutney $3.50
  • Chicken Madras, A South Indian style chicken curry prepared with grated coconut and cream $18.50
  • Lamb Biryani $18.90
  • Sparkling Mineral Water 500ml $6.00
Wadestown Chinese Takeaways

Wadestown Chinese Takeaways

location

Address

104 Wadestown Road, Wadestown, Wadestown, Wellington, Wellington, 6012, New Zealand

phone

Phone

044731288

clock

Opened hours

11 AM to 9 PM (Mon-Sat), 4 PM to 9 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food , Fish & Chips

features

Features

Dine in ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
104 Wadestown Road, Wadestown, Wadestown, Wellington, Wellington, 6012, New Zealand