Waipa Tavern in Waikato Menu

Bacon and Banana Pancakes $12
- Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
-Salmon $24
Chicken Open Sandwich (GF)(DF) $12
- Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
Eggs $3
Steak Open Sandwich (GF) $12
- Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
Chicken Fettuccini $18
- Chicken, mushrooms, and onion in a basil pesto cream sauce
-Add Fries $3
Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette

Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
Squid Hotrod $15.0
- Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
-Add Chicken, Bacon Or Salami $4.0
Five Stags Pork Ribs (GF) $18.0 / $24.0
- Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
Venison Stew $26.5
- A Hearty Venison & Guinness Stew Served On A Green Herb Mash
Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus

Golden syrup steamed pudding with homemade egg custard & ice cream $10.00
Bolognaise with pasta & parmesan $12.00
Chicken $18.00
- grilled chicken, bacon, aioli, relish, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
Cheesy toast $7.00
Beer battered fish bites & tartare $14.00
Quesadilla, pulled pork, tomato & jalapeño relish with harissa mayo $12.00
Chorizo & potato salad with spinach & red peppers $10.00
Crispy buttermilk chicken & mustard mayo $14.00

Cheeseburger Slider $9.00
- Fresh toasted bun, beef patty, cheese and tomato sauce and served with fries
Vegetarian Big Breakfast $21.00
- Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread
Buttermilk Waffles $14.50
- Two warm, crispy buttermilk waffles topped with berry compote and yoghurt
Eggs Benedict $16.00
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with crispy bacon
Open Chicken Burger $17.00
- Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
Fish and Chips $19.50
- Lightly battered fresh fish of the day served with salad and Thunder Crunch fries
Omelette $14.50
- Fluffy three egg omelette with your choice of two of the following fillings: feta, baby spinach, bacon, cheese, mushrooms, tomato
Chef's Breakfast Stack $16.00
- Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg

Wedges for Chips $3.00
Moroccan Lamb, Spinach, Feta and Yoghurt Swirl $18.00
Eggs on Toasted Ciabatta GF V $9.00
- Two eggs any style, poached, scrambled or fried.
Seasoned Potato Wedges with bacon and cheese $12.00
Homemade Steak and Guinness Pie $12.50
- Chunky beef stewed in a rich Guinness gravy baked in a shortcrust pastry served with beer battered fries.
Eggs Benedict GF V $15.00
- Smoked salmon...or bacon...or try our vegetarian option of baby spinach, grilled tomato and mushroom topped with homemade hollandaise on toasted ciabatta.
Mini Chicken Kebabs $8.50
- served with rice and salad
Soup of the Day
- Check out our Chef's homemade choice on the specials board POA.

Garlic Butter Prawns
Side Orders
Egg Benedict $17.00
- With spinach & bacon or smoked salmon topped with a fresh hollandaise
Lamb Shank $26.00
- Braised lamb shank, served with kumara mash, seasonal vegetables & red wine just
Elsie's ultimate breakfast $18.00
- Bacon, sausage, grilled, mushrooms & tomato, eggs (any style), baked beans & toast
Calamari Salad $22.50
- Calamari on a bed of julienne vegetables, tossed with crispy noodles, green salad & dressed with a chilli tomato jam
Warm Plate $12.00
- Pistachio crusted & served with toasted ciabatta
Eye Fillet

Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
Sliders, ask your server what flavour they are today $18
Crispy fried pickled cucumber, mustard mayo $7
Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
Polenta chips, roasted garlic, parmesan mayo $11
Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16

Ironique Big Brekky $24.50
- Streaky bacon, grilled tomato, breakfast sausage, mushroom, hashbrown & eggs cooked to your liking served on sour dough
Add bacon or sausage $5.00
Thai Style Prawn Cakes $7.50
- Light & crispy prawn cakes ẃ a hint of chilli served ẃ a yoghurt chilli dipping sauce
Eggs on toast $10.50
- Toasted sour dough with your choice of poached, fried or scrambled eggs
Wedged $8.50
Pear, walnut & parmesan salad $7.50
- Sliced pear, shaved parmesan, mesclun & a sprinkle of walnuts
Chicken, bacon & cheese burger $19.90
- Grilled chicken, streaky bacon, tasty cheddar cheese, caramelised onions, Ironique crunchy slaw with a chipotle mayo served with steak fries
Fries Regular $5.00 Large $7.00

Corn fritter $ 3.00
Lasagne $ 3.00
Spring Curry $ 3.00
Scallops $ 2.00
Surfer Burger $ 13.00
Sausage $ 1.80
Wedges Works $ 3.00
Choc or Jam Donut $ 4.50

Potato Gratin $10.00
Venison Filet $38.00
- Served with chocolate jus on grilled red onions, tomato confit and asparagus
Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
Vegetable Carpaccio $17.00
- Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli
French Fries $10.00
Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast

Rosemary & Sea Salt Flatbread $12.00
- Kalamata olives, pesto, hummus & tapenade.
Freshly baked mini-buns, garlic-buttered, stuffed with Beef patty, aged cheddar, George’s burger sauce $14.00
Rustic fries $8.00
- Hop salt, aioli.
Roast Garlic & Herb bread $12.00
Chicken Skewers $15.00
- Mint salad, raita dressing, garlic pita bread.
Steamed Mussels $15.00
- Cider butter sauce or tomato chilli sauce. Fresh bread.
Freshly baked mini hot-dog buns, stuffed with Pulled Pork and GOOD George slow. $9.80
Arancini $8.00
- Mushroom & parmesan. Aioli.

CHICKEN SAAGWALA $16.00
- A beautiful royal Indian dish cubed chicken cooked in a spice laced spinach sauce
CHICKEN VINDALOO $16.00
- The famous dish from a state in India(Goa), made with tender chicken cooked in a hot ground Vindaloo paste
VEGETABLE PAKORA (2 PIECES) $6.00
- Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
CHICKEN MADRAS $16.00
- Diced chicken cooked in coconut cream and coconut powder, capsicum and onion gravy
DAL MAKHANI $15.00
- Black Lentils and kidney beans cooked in tomato spice and butter and cream
GOSHT MADEIRA $18.00
- Boneless lamb in red wine laced curry
KADAI LAMB $17.50
- Diced lamb cooked in special spices and herbs
DHINGRI MUTTER $14.00
- Dhingri and peas cooked in Kashmiri style

Chicken nugget $0.80
Fish, chips, and salad with 600ml bottle Pepsi range $14.50
Hot Roll $8.00
5 Chicken nuggets, chips with 355ml can Pepsi range $8.00
Cheese & Onion $4.50
Cheese Burger, chips with 355ml can Pepsi range $9.00
Sausage $1.80
Steak Burger/Steak & Egg Burger $5.80/$6.80

FRUCOR DRINKS RANGE
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
HOT KUMARA “YUMMO”
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT POTATO FRIES
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN TENDERS AND FRIES

Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
Grilled Halloumi $16.5
- orange & pine nut salad
Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables

Waipa Tavern in Waikato Menu

Nearby Sample Menus

Waipa Tavern

Waikato Region > Waikato > Waipa Tavern

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

Great South Road, Ngaruawahia, Ngaruawahia, Waikato, 3720, New Zealand

Waikato Restaurants

Waikato Region Restaurants

Nearby restaurants

the wooden farmer

Blackies Cafe by the Beach - Whangamata

Pare's Power Pizza

Rock-It Kitchen

Pizza Zone

The Departure Lounge

Ming City

The Sugar Bowl Cafe