Address
Great South Road, Ngaruawahia, Ngaruawahia, Waikato, 3720, New Zealand
Waipa Tavern in Waikato Menu
Are you the owner? Manage this listing for free.
Waipa Tavern in Waikato has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza. EM BAR GO offers many options including Warmed ciabatta-smoked salmon dip-garlic and herb butter and Grilled Turkish bread with garlic and herb butter. Subway Tirau includes a wide range like Aioli or BBQ. Herbed garlic bread and Beuschetta from . Pavilion Restaurant offers The Sushi House and Crumbed Chicken.
Nearby Sample Menus
-
Pork Belly $26.95
- twice cooked & crispy skinned served with roasted thyme apples, truffle mash & mustard garlic jus
-
B.L.T Burger $18.95
- manuka smoked streaky bacon with tomato, lettuce, onion, smoked chipotle relish & aioli
-
Scotch Fillet Chargrilled Angus beef $32.95
- served fresh vegetables, cheddar mash & hollandaise sauce
-
Seafood Chowder $12.95
- with toasted garlic bread
-
Meat Lover $18.50
- streaky bacon, salami, Vienna sausage, mushroom, caramelised onion, BBQ sauce, parsley (gfo)
-
Wedges $12.95
- with sour cream + salsa
-
Sweet Corn Fritters $14.50
- fresh spinach, sour cream & sweet chilli sauce (v)
- Creamy mashed potatoes / Assorted vegetables with garlic butter / Creamy mushroom or peppercorn sauce / Green salad with honey mustard dressing / Basket of chips $6.50
- Tarakihi $5.50
- Fish bites 80¢
- Handcut agria $3.50
- Buttered bread 50¢
- Bacon, egg and cheese burger $8.50
- Gurnard $5.50
- Scallops $1.50
- Mr. Chips regular $3.00
-
Sesame Chicken & Bacon Salad (Gf On Request) $17.0
- Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
-
Venison Stew $26.5
- A Hearty Venison & Guinness Stew Served On A Green Herb Mash
-
Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
-
Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
-
Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
-
Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
-
Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
-
Mushroom, Spinach & Spring Onion Arancini Balls $14.0
- Served With A Roquette & Cress Salad And Aioli
-
● Baked Beans and Bacon Stack $9.00
- With an egg
- Bacon and Egg Toasted Sandwich $8.50
- Bacon and Egg Cheese Toasted Sandwich $9.50
-
Treat $11.00
- 1 rash of bacon, 1 sausage, 1 egg, hash brown, toast and your choice of fried tomato, onions and mushrooms
-
Pancakes Savory $13.00
- 3 pancakes, bacon, banana, maple syrup and cream
- Sausage in a Roll with Cheese and Fried Onion $5.00
-
Bacon and Mushrooms $17.50
- 3 rashers of bacon, mushrooms, toast and your choice of tea or coffee
- Fries (large) $5.00
-
The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
- - Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
- - Smoked Salmon, Cream Cheese and Capers $12.00
-
Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
-
Turkish Breakfast $14.00
- Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
-
Bagels & Toasts
- Plain, Sesame or Parmesan
-
Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
- Fig & Walnut Toast w' Ricotta and Honey $8.00
-
Garlic Butter Prawns $14.50
- Prawns cutlets sauteed with fresh chilli and garlic, on a bed of rocket
-
Pork Spare Ribs $18.00
- 1 1/2 kg portion of smokey BBQ sauce spare ribs served with a portion of fries & a side of coleslaw
-
Salt and Pepper Squid $13.00
- Accompanied by chilli tomato jam & a salad garnish
-
Salt & pepper squid $13.00
- Accompanied with chilli tomato jam & a salad garnish
-
BLAT $17.50
- Bacon, lettuce, avocado and tomato served between focaccia with a portion of fries
- Snapper
- -Fries $4.00
-
Traditional Fish & chips $20.50
- Fresh beer battered fish fillets served with chips, salad & lemon wedge
- Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
- -Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
- Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
- -Three Choices $36
- -Ice cream or sorbet, ask your server what flavour they are today $8
- -Coconut lime pannacotta, berry compote, pistachio praline $7
- Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
- Please ask your server for the available cheese selection
-
Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
-
Smoked Salmon Salad(GF) $19.50
- Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
-
Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt
-
Venison (GF) $39.50
- Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
-
Green lipped mussel curry chowder $14.50
- served with toasted focaccia
-
Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
-
Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
- Four delicate smoked salmon blinis $10.50
-
Lamb Madras $16.00
- Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves & mustard seeds
-
Murgh Biryani $16.00
- Basmati rice cooked with chicken, special spices and herbs Garnished with dry nuts and herbs
-
Goat Bhuna masala $17.00
- Boneless goat pieces infused in special spice, herbs & cooked along with onion & tomato in thick gravy
- Plain Rice $4.00
-
Veg Jalfrezi $14.00
- Mixed vegetables cooked with diced onion, capsicum and tomato in sweet and sour flavour
- Pappadams (4pcs) $2.00
-
Lamb Korma $16.00
- Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
-
Chicken Saagwala $16.00
- A beautiful royal Indian dish cubed chicken cooked in a spice laced spinach sauce
- hashbrown/Smoked salmon
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- Oat or rice Perridge with stewed fruit and brown sugar $10
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
- bacon/kransky/chorizo/tomato/eggs 4
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- 7 - 1 pm
-
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
- Garlic focaccia $10.00
-
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
-
Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
-
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
-
Marinara $15.00
- (tomato base, oregano, garlic)
-
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
- Rosemary focaccia $10.00
- Chicken Caesar Salad(regular/petita) $12.50/$10.50
- The Family Feast $40.00
- Chicken Crave Pita(regular/petita) $11.50 /$9.50
- Chicken Caesar Pita (regular/petita) $11.50/ $9.50
- Chicken Breast Salad(regular/petita) $11.90 /$9.90
- Buffalo Chicken Pita (regular/petita) $12.50 /$10.50
- Roast Beef Salad (regular/petita) $10.90 / $8.90
- Happy Ham $5.00
- Butter Naan $4.50
- Gulab jamun $4.00
- Mint Chutney $2.50
-
Nawabi (Chicken/Lamb/Goat)
- A mild curry, meat first marinated in natural yoghurt then sautéed with onions, tomatoes and dry fruit finished in a lightly spiced coconut sauce
-
Fish Curry
- Fish fillet cooked in tangy tomato amid onion gravy
-
Paneer Butter Masala $14.50
- Cottage cheese cooked in creamy onion tomato flavoured sauce
-
Chicken Do Piaza
- Boneless chicken cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
-
Jalfrezi (Chicken/lamb/Goat)
- A delightfully flavoured curry with Spìced tomato sauce studded with, stir fried onions & peppers, Garnished with Fresh coriander
- Hot Roll $8.00
- Fish, chips, and salad with 600ml bottle Pepsi range $14.50
- Potato Fritter $1.20
- Honey Soy Chicken, chips and salad 600ml bottle Pepsi range $12.80
- Bacon Burger/Bacon & Egg Burger $5.80/$6.80
- Steak toasted sandwich $4.00
- Chicken Burger $5.80
- Hot Sandwich $6.00
- Steak burger $12.50
-
The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
- Fish Bites and Chips $9.00
-
The Chicken Burger $17.00
- Chicken breast, bacon, camembert cheese and plum sauce
-
The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
-
Salad $15.00
- Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
-
Soup of the Day $11.00
- Served with hot bread rolls
- Deep fried Seafood Cluster $15.00
Waipa Tavern
Phone
078248731
Opened hours
Mon 10:00am – Midnight
Tue 10:00am – Midnight
Wed 10:00am – Midnight
Thu 10:00am – Midnight
Fri 10:00am – Midnight
Sat 10:00am – Midnight
Sun Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
Great South Road, Ngaruawahia, Ngaruawahia, Waikato, 3720, New Zealand
- Waikato Bar Food Menus
- Waikato Region Bar Food Menus