Waipa Tavern in Waikato Menu

Nearby Sample Menus

-Mash potato
-Beef glaze
Gourmet Sides $8.90
Chicken Ballotine $17.90
- Bacon wrapped, herbed chicken & fig stuffing, parsnip & vanilla Puree, poached stone fruit sals
-Mushroom risotto
Sides $6.90
-Onion rings, chipotle aioli
-add chicken $4

Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
Chips, Garlic Mayo, Ketchup $5.00 / $9.50
- small / large
Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00

Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
Selection of handcrafted breads $12.00
Chocolate fondant $17.00
- Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
Rustic fries with salt and pepper spice, aioli $8.00
Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
Menu available when dining in bar area only
Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions

Steamed Mussels W White Wine, Onion & Garlic Buerre Blanc $14
Mediterranean Fish Stew, Market Fish, Mussels, Prawns, Squid In Rich Tomato Fish Broth W Char Ciabatta Toast (Df) $19/$29
•Risotto, Pasta, Other
Steak Fries W Garlic Aioli $8
Caesar Salad Dressed Baby Cos, Grilled Bacon, Parmesan Crouton, Soft Boiled Egg & Anchovies $18.50
Sorbet Trio, Cranberry & Blood Orange, Feijoa & Pear, Mango & Passionfruit $14.50
Portobello Mushroom, Macadamia, Sundried Tomato & Gorgonzola $14
Cured Meats W Focaccia, Chicken Liver Pate, Pickles & Olives $19.50

Chicken, Beef or Pork $9
R4 Mee Goorang
- Pan fried egg noodles with sweet chili sauce, egg, vegetables, bean sprouts and spring onion
C6 Pineapple Curry (Prawn): Gaeng Kao Sapparod
- Spicy king prawn cooked in red curry paste pineapple, mushroom in coconut milk
M16 Seasonal Vegetables Stir Fried: Pad Puk Ruam Mid
- Stir fried mixed vegetables with soy sauce and topped with cashew
M4 Fresh Ginger Stir Fried: Pad Khing Sod
- Stir fried gingers, mushroom, onion , broccoli and capsicum in a mixed Thai sauce
V3 Tofu Satay $8
- Deep fried skewer of tofu served with delicious satay sauce
R6 Sweet Basil Fried Rice: Kaow Pad Kra Paow
- fried rice with egg and seasonal vegetables in basil paste
M9 Black Bean Sauce Stir Fried: Pad Tua Dum
- Your choice of meat or seafood stir fried with seasonal vegetables in delicious black bean sauce

Smoked Chicken $10
- Smoked chicken with spinach, caramelised onion, parmesan, pine nuts, cheese and yoghurt
House Fried Chicken $10
- Southern fried chicken with harissa mayo
Sticky Pork Ribs $18
- Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
Braised Beef Brisket $10
- With creamy aioli, house BBQ sauce and fresh slaw
Green Salad $6.5
Salmon $10
- Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
Warm Lamb Salad $18
- Tender lamb rump with chick peas, kumara, spinach, red onion, tomato and a creamy feta dressing
Crisp Calamari $10
- In sea salt with chipotle aioli and fresh lemon

-Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
-Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
Soup of the day $12
- homemade by the chef packed with yummy stuff
Pasta $17
- Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
Pasta of the day (ask our lovely staff) $17
Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17
Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15

Eggs on Ciabatta $11.50
- Poached, fried or scrambled
Egg $2.00
Panko Crumbed Fish $22.50
- Served with curly fries, salad mix, tartare sauce and lemon
The Betty-Boo Burger $19.50
- Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
Eggs on Ciabatta $14.50
- With Bacon
Vegetarian Omelette $17.00
- Feta, spinach & tomatoes served on toasted ciabatta
Open Chicken Sammy (Chicken Breast Fillet) $18.90
- Served on toasted ciabatta with mesclun salad mix, brie, spiced apricot sauce and steak fries
Cabbage Tree Works $20.00
- Bacon, eggs, tomato, sausage, homemade hash brown, mushroom served with toasted ciabatta

Eggs Benedict With Bacon $14.90
Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
Eggs Benedict Vegetarian with Mushroom $14.90
French Toast $15.50
- Banana, Bacon, Maple Syrup with Berries and Cream
Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad
Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream

French Toast $9.30
- with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
Seafood Cocktail $12.80
Garlic & Herb Bread $5.20
Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
Garlic Bread $4.90
Toast $4.00
- two slices of toast with Marmite, jam, peanut butter, marmalade, butter
Crumbed Camembert with Plum Sauce $14.50
Oyster Cocktail $12.80

Handmade Pappardelle Pasta
Salt Caramel ‘Opera’ Tiramisu $16
- Italian chocolate soil, honeycomb
Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
Roasted Pumpkin and Buffalo Ricotta Tortellini $21
- With cauliflower cream, cashew, leek, parmigiano reggiano
King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
-tempura with soy mirin and seaweed salad $24/48
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta

Nachos $12.00
The Rango Sub $15.00
- Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
The Chicken Burger $17.00
- Chicken breast, bacon, camembert cheese and plum sauce
The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
Salad $15.00
- Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
Deep fried Asian Snack $15.00
Chips $6.00
Ham burger $10.50

Waipa Tavern