Waipa Tavern in Waikato Menu

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Waipa Tavern in Waikato has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza. EM BAR GO offers many options including Warmed ciabatta-smoked salmon dip-garlic and herb butter and Grilled Turkish bread with garlic and herb butter. Subway Tirau includes a wide range like Aioli or BBQ. Herbed garlic bread and Beuschetta from . Pavilion Restaurant offers The Sushi House and Crumbed Chicken.

Nearby Sample Menus

Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
Sichuan pork belly - soba noodle salad - ginger – herbs $20
Veal bolognese – parmesan polenta – bocconcini $22
Anchovy toasts - green olives - anchovy cigar $10
Rocket - pear - parmesan $8
Sous vide chicken breast - cauliflower – corn – gnocchi $25
Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
Fried chicken – chimichurri $14

Poached or fried eggs $4
The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
Bacon Buddy $13
- Streaky bacon, fried egg, tomato relish, aioli
Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
Pork Belly $12
- 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber

Chicken Madras $14.99
- A rich South Indian dish with aromatic spices and coconut
Cheese & Garlic $4.50
Tandoori Prawns Half $11.99
- tender prawns marinated in yogurt and spices and cooked on skewers in a traditional tandoor
Full $22.99
Salad $4.00
Mixed Vegetables (spicy/vegetarian) $14
- A mix of delicious spicy vegetables cooked with ginger, cumin, garlic, onions, and tomatoes
Naan $3
- traditional Indian flatbread cooked in a traditional oven
Malai Wali Murghi $14.99
- boneless, tender chicken cooked with mild spices, ginger, yogurt and cream

Beef $3
Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
Stir fried Oyster sauce $17
Stir fried Garlic and Pepper $15
- with onion, carrot on rice
Cashew nuts $2
Chicken $3
Stir fried fresh Begetable and celery $17
- with special yellow curry sauce (not dairy free)
Stir fried Garlic and Ground pepper $15

B2 Tom Tum: Hot & Sour
- The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
R6 Sweet Basil Fried Rice: Kaow Pad Kra Paow
- fried rice with egg and seasonal vegetables in basil paste
M13 Choo-Chee Fish or Prawn
- King prawn or fish fillet cooked in a mild curry paste, served on a base of steamed vegetables
Soup as a main $15
M4 Fresh Ginger Stir Fried: Pad Khing Sod
- Stir fried gingers, mushroom, onion , broccoli and capsicum in a mixed Thai sauce
Choice of Chicken, Beef or Pork $15.50
C1 Green Curry: Gaeng Keaow warn
- Delightful green curry, cooked with coconut milk, beans, mixed vegetables, kaffir lime leaves and sliced bamboo shoots
V6 Tom Yum $8
- The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk

Free range eggs $9
- on toasted ciabatta. Tweak it.
-seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
Sassy salt & pepper squid $16
- w a rocket salad & aioli
-or prawns(6) $8
- Add Bacon $4
Creole corn cakes $16
- w avocado, chipotle sauce, salad vegetables & nectarine
Spanish omelette $18
- w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
-Add Toast $6

Warm Focaccia Bread $10.00
- With olive oil & balsamic reduction for dipping
Potato Wedges $15.00
- With bacon, sour cream & cheese, sweet chilli dipping sauce
Traditional shrimp cocktail $12.00
- On a bed of lettuce topped with seafood sauce & lemon wedges
●Burgers & Hot Sandwiches
●Vegetarian
-Add chicken for $5.00
Venison Pepperoni $19.00
- Spiced venison pepperoni & mozzarella
Eye Fillet $31.50
- Cooked to your liking, served with potato & kumara cake, seasonal vegetables & your choice of sauce

·Platter for 2 $30/person
- Rice and Naan bread plus choose
Lamb Rogan Josh $16.00
- Diced lamb cooked in a fine onion tomato gravy with spices & herbs
Bhuna Chicken $16.00
- Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
Beef Rogan Josh $15.50
- Diced beef cooked in a fine onion tomato gravy with spices & herbs
Chicken Madras $16.00
- Diced chicken cooked in coconut cream and powder, capsicum & onion gravy
Mushroom Chicken Masala $16.00
- Mushroom & diced chicken cooked with onion gravy
Goat Bhuna masala $17.00
- Boneless goat pieces infused in special spice, herbs & cooked along with onion & tomato in thick gravy
Paneer Pakora $10.00
- Cottage cheese pieces dipped in spices, chickpeas batter and then deep fried

Kebab S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Salad S $12.00 / L $14.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Dolma meze $7.50
- Five dolmas served with cacik
Falafel meze $7.50
- Three falafels with hummus, sweet chilli and yoghurt
"Eat right, be bright"
Chocolate mousse $4.50
Your choice of fresh meats or vege served on your choice of salads topped with any combination of sauces, pita bread optional. and one of our famous dips
Fries $4.50
- Punnet

Seasonal Vegetables $7.50
Add 6 Mussels $6.00
Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
Add Fries $4.00
Bread Selection $13.00
- A selection of hot breads with house made dips
Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
Calamari $16.00
- Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo

Plain Salmon OR Bacon Bagel $10.00
Best ugly bagels $7.50
- with cream cheese &… (gfb) jam
Bacon Egg on Toast $10.00
smoked salmon or bacon with spinach & relish $16.00
Asian style prawn salad $18.00
- rice noodles fragrant dressing peanuts coriander (gf)
Eggs benedict $18.00
- spinach & bacon OR salmon OR veges (gfb)
Or just ask us for a smaller something else. N/A
Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)

Marinara $15.00
- (tomato base, oregano, garlic)
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
Rosemary focaccia $10.00
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
Margherita $17.00

Vege (Large 12″/Small 9″) $20/$13
- Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
Hawaiian ( Large 12″/Small 9″) $19/ $12.5
- Bacon and Pineapple Chunks with Mozzarella
Chicken Tenders $8
Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
- Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
Garlic
Cheese
BBQ Pork (Large 12″/Small 9″) $22 /$14
- Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
Salmon (Large 12″/Small 9″) $22/$14
- Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese

Mini hotdogs $1.00
Fish sandwich $5.00
C $10.00
- Fish, oyster, scallop, crabstick, squid ring, $2 chips
Hamburger $7.00
Hot dog $3.00
Sausage $1.80
B $10.00
- Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
Kiddie $4.50

BACON AND EGG OR BLT
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
FRUCOR DRINKS RANGE
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT KUMARA “YUMMO”
CHICKEN TENDERS AND FRIES
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun