Wairakei Pie Bin in Christchurch City Menu

SAMPLE MENU SAMPLE MENU
  • Steak, Bacon & Cheese Pie N/A
  • Butter Chicken Pie N/A
  • Peppered Steak Pie N/A
  • Curry Chicken Pie N/A
  • Sweet Thai Chilli Chicken Pie N/A
  • Chicken, Cranberry & Brie Pie N/A
  • Cottage Pie N/A
  • Steak & Guiness Pie N/A
  • Steak & Kidney Pie N/A
  • Mince Pie N/A
  • Mince & Cheese Pie N/A
  • Wild Goat Pie N/A
  • Spicy Chicken Pie N/A
  • Creamy Mussel Pie N/A
  • Chicken & Apricot Pie N/A
  • Thai Green Curry Pie N/A
  • Chicken Satay Pie N/A
  • Creamy Chicken Pie N/A
  • Steak & Mushroom Pie N/A
  • Steak & Cheese Pie N/A
  • Steak Pie N/A
  • Bacon & Egg Pie N/A
  • Beef & Bacon Pie N/A
  • Cheese & Garlic Pie N/A
  • Giant Sausage Rolls N/A

Nearby Sample Menus

  • Spinach $5
  • Black beans $5
  • -spinach & potato hash brown vege — gluten free on request $17.90
  • Extra spreads & sauces $2
  • Sausage $5
  • Super Grain muesli $11.90
    • With buckwheat, seeds, pistachio nuts, amaranth & millet. Served with spiced milk & yoghurt vege - gluten free - dairy free
  • Fresh tomato $3
  • Spring vegetable soup $11.90
    • With pea, courgette, leeks, creme fraiche & toasted multigrain vege- gluten free - vegan on request
  • Brunch Scramble $23
    • One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
  • Corn Fritter Stack $21
    • Topped with a cooked salsa, sour cream and salad
  • Big Breakfast (GF) $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
  • Big Breakfast $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
  • Eggs Benedict $21
    • Poached eggs and toast
  • -Or with bacon, banana and maple syrup for $22
  • -Or with bacon, banana and maple syrup for $23
  • Granola $15
    • Our famous blend, served with yoghurt and fruit
  • Haloumi and Vegetable Cakes $18.00
    • Delicious grated vegetables & herbs, grilled and served with beetroot relish.
  • Chicken Liver Pãté $11.00 / $15.00
    • Silky smooth pãté with pickles and bread. (for one or two)
  • CCB (Chicken, Cranberry and Brie Filo) $18.00
    • A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
  • Bacon and Eggs $16.00
    • Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
  • Garlic Bread $8.00
    • Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
  • Café Corn Fritters $18.50
    • A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
  • Café Hotcakes $16.50
    • Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
  • B.L.T. $18.50
    • Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
  • Steak & Cheese N/A
  • Steak N/A
  • Chicken & Camembert N/A
  • Steak, Bacon & Cheese N/A
  • Mince & Cheese N/A
  • Chicken & Cranberry N/A
  • Mince N/A
  • Lamb & Kumara N/A
  • Roast Beef N/A
  • Thinly Cut Ready Salted N/A
  • Three Pepper Chicken N/A
  • Italian Herbs & Cheese N/A
  • Tuna N/A
  • Thousand Island N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Olives N/A
  • Soy sauce tape Steamed Scallop with Vermicelli Small $22.00 / Medium $30.00
  • Stir Fried Lamb with Coriander $20.00
  • Black Pepper iron venison $25.00
    • Sizzling Black Pepper Venison With Onion
  • Stir Fried Beef with Lotus $18.00
  • Satay Beef with Vegetables $18.00
  • Assorted fried rice Combination Fried Rice $14.00
  • Chicken with Cashew Nuts & vegetables $18.00
  • Roast Duck & Roast Pork & BBQ Pork $35.00
  • Double $12.50
  • Double $12.50
  • Vegetarian Falafel
  • Single $11.00
  • Childrens Souvlaki
  • Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
  • Double $13.00
  • Double $12.20
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Egg $3.90
  • Oysters (1/2 dozen) $14.50
  • Pineapple $3.90
  • Steak $4.90
  • Chicken $4.90
  • Crab Sticks $2.10
  • Mussels Patties $2.10
  • Chicken Nibbles (1/2 dozen) $4.50
  • Chicken Nugget $0.80
  • Deep Sea Cod $4.50
  • Crab Stick $2.20
  • Hot Dog $2.20
  • Squid Ring $0.80
  • Mussels $0.80
  • Cheese $4.00
  • Steak Pattie $2.70
  • Falafel Salad $13.50
    • Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
  • Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
  • Egyptian Koshary $11.00
    • Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
  • Egyptian Smoked chicken $16.00
    • Served with our special smoked chicken, B8Q sauce, green salad and our dressing in a pizza box
  • Green salad $6.50/$8.50
  • Falafel veg $8.00/$11.00/$14.00
  • Filo Pastry $14.00
    • served with bed of Egyptian salad, pita bread and our dressing in a plastic box/chicken parcel
  • Beef $8.00/$11.00/$14.00
  • Sweet & sour pork $13.00
  • Extra meat add $3.00
  • Fried Chicken Wings $9.00
  • Sambal chicken (Indonesian chilli) $13.00
    • with side vegetables
  • Oyster sauce stir fried beef $13.00
    • with seasonal vegetables
  • Massaman beef curry $13.00
  • Satay Chicken Stick (5 stick) $9.00
  • Tom yum soup with chicken/prawn $9.00/$11.00
  • Pina Colada $14.50
  • WHITE VEAL MARSALA -Prepared in a traditional way w marsala sauce. Served w fresh seasonal vegetables & potatoes 28.9
  • *MARINATED OLIVES 6.9
  • Fantinel Rose Brut – Italy Glass $9.90 Bottle $49.90
  • PRAWN & SCALLOP SALAD – Grilled w garlic, olive oil, roasted capsicum, green beans, zucchini & tomato wedges 24.9
  • Chianti Reserva DOCG Bottle $55.90
  • PEPERONI -Spicy Italian sausage, fresh chilli, capsicum & rocket. 19.9
  • Matawhero Chardonnay Glass $11.90 Bottle $54.90
  • Beetroot N/A
  • Choc Chip N/A
  • Wrap N/A
  • Sweet Chilli N/A
  • Cucumber N/A
  • Avocado Toasties N/A
  • Roasted Garlic N/A
  • Italian Dressing N/A
  • Ga Ri Pab $10.00
    • Curry Puffs - Vegetarian
  • Gai Hem Ma Parn MILD $16.00
    • Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
  • Please ask if you would like to try any of our other dishes as a vegetarian option.
  • 100 Tom Yum Gai (Chicken) $13.00
  • Rice/Cashew Nuts/Peanut Sauce $3.00
  • Tod Man Pla $10.00
    • Thai Fish Cakes
  • Pad Kaprao HOT $16.00
    • Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
  • Gai $10.00
    • Tempura Chicken Pieces
Wairakei Pie Bin

Wairakei Pie Bin

location

Address

522 Wairakei Road, Burnside, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033597221

clock

Opened hours

6 AM to 3 PM (Mon-Thu), 7 AM to 2 PM (Fri), 07:30 AM to 12 Noon (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  Cash only

Location
522 Wairakei Road, Burnside, Christchurch, Canterbury, 8053, New Zealand
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