Wairakei Pie Bin in Christchurch City Menu

SAMPLE MENU SAMPLE MENU
  • Steak, Bacon & Cheese Pie N/A
  • Butter Chicken Pie N/A
  • Peppered Steak Pie N/A
  • Curry Chicken Pie N/A
  • Sweet Thai Chilli Chicken Pie N/A
  • Chicken, Cranberry & Brie Pie N/A
  • Cottage Pie N/A
  • Steak & Guiness Pie N/A
  • Steak & Kidney Pie N/A
  • Mince Pie N/A
  • Mince & Cheese Pie N/A
  • Wild Goat Pie N/A
  • Spicy Chicken Pie N/A
  • Creamy Mussel Pie N/A
  • Chicken & Apricot Pie N/A
  • Thai Green Curry Pie N/A
  • Chicken Satay Pie N/A
  • Creamy Chicken Pie N/A
  • Steak & Mushroom Pie N/A
  • Steak & Cheese Pie N/A
  • Steak Pie N/A
  • Bacon & Egg Pie N/A
  • Beef & Bacon Pie N/A
  • Cheese & Garlic Pie N/A
  • Giant Sausage Rolls N/A

Nearby Sample Menus

  • Ribeye $33.50
    • Our famous 280gm Ribeye served with rosemary roast potatoes, with some sauté bokchoi, broccoli and Spanish roast onions. Topped with prawn twisters, streaky bacon and finished with yummy beetroot pesto and a dash of jus.
  • Pork Belly $31.80
    • Twice roasted belly, marinated in hoisin and 5spice. Comes with potatoes, honey kumara rounds, add some chargrilled bokchoi and finished with a ginger & mango chutney and a hint of jus. Now the chefs pile this high, so I hope it's earthquake proof!
  • Vanilla Rice Pudding $11.00
    • Now you locals have nagged me to put this back on, you better order it. This is vanilla bean flavoured and rich and creamy. Served with caramelised banana, berry compote and ice-cream.
  • Moroccan chicken filo $16.50
    • Marinated chicken in Moroccan spice wrapped in filo pastry with baby spinach & cream cheese, served with salad & golden fries & cranberry salsa.
  • Three Cows Brekkie $17.50
    • Toasted bread, mushrooms, tomatoes, streaky bacon, hash brown, (fried, poached or scrambled) eggs
  • Cracked pepper and bourbon pate $12.50
    • An old homemade favourite of ours. Bourbon & cracked pepper blended pate. Served with crusty bread, pickled cucumbers & beetroot pesto.
  • Good Ole Steak $27.00
    • Yummo rib eye cooked to your liking, served with a garden salad. Comes with crisp fries and finished with a horseradish & beetroot pesto and battered onion rings.
  • The original seafood chowder small9.50/big14.50
    • Started here back in the dark ages, and has not been changed too much. Some folks travel for miles just to get a taste, & ya even get bread & butter to clean the massive bowl. Scrumptious!
  • PALAK PANEER $9.99
    • Cumin Seeds, Onion, Ginger Garlic, Tomatoes, Spinach And Homemade Cottage Cheese
  • TANDOORI CHICKEN FULL $20.00
    • Two Legs, Two Breasts Pieces
  • LAMB KORMA $10.50
    • Lamb cooked in homemade rich cream sauce
  • POPPADAM (FOUR PIECES) $2.00
  • MURG BIRYANI $10.50
    • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes Cooked With Rice & Chicken And Touched With Cashew Nut Gravy.
  • LAMB BIRYANI
  • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy. $10.50
  • TANDOORI ROTI $3.00
    • Wholemeal Bread Cooked In Tandoor.
  • Brill or flounder $5.30
  • Apple Turnover $1.70
  • Sausage (plain/battered/onion) $2.20
  • Crab Stick $2.00
  • Hoki or Hake $4.30
  • Blue cod $5.80
  • Curry rice roll $2.70
  • Paua pattie $4.00
  • (6 rolls) $7.00
  • Sweet and Sour Pork with Vegetables
  • Stewed Tofu with Vegetable (in pot) S $18.00 / L $32.00
  • Roast chicken- ginger and chilli sauce $18.00
  • Fish Fillet with Special Sauce
  • Squid with Vegetable S $19.00 / L $32.00
  • Tofu Salad S $17.50 / L $30.00
  • Grilled Meatballs on a kebab stick
  • Rice & Seafood With Egg N/A
  • Pork (Shao Mai) $3.80
  • Mango Pudding $5.00
  • Chicken With Black Bean Sauce $13.90
  • Hot Chips $5.00
  • Chickens Feets With Black Bean Sauce $3.80
  • Honey - Stewed Bbq Pork With Vegetables $14.90
  • Sauteed Mixed Vegetables $12.00
  • ● Sides
  • Burger du jour (GF/Vegan available) $11.00
  • ● Beans on Toast (GF/Vegan available) $11.50
    • Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
  • Bless Up Vegan (GF Optional) $22.50
    • Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
  • -Tomato, mushies, avo, spinach $4.50 each
  • ● Shroom Room Shrooms $17.50
    • Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
  • -Gluten Free $10.50
  • All eggs free range
  • Corn Patties $2.10
  • Paua Patties $2.90
  • Egg $3.90
  • Potato Fritters (2) $1.50
  • Cheese & Onion Patties $2.10
  • Chicken Nuggets (1/2 dozen) $4.50
  • Hot Dog $2.10
  • Hawaiian $6.20
  • -Chicken single $9.00 / double $11.00
  • Beef $5.00
  • -Chicken & Beef $11.00
  • Chicken $5.50
  • -Chicken & Falafel $11.00
  • -Salad $5.00
  • Falafel $5.00
  • Beef single $9.00 / double $11.00
  • Sausage $2.20
  • Mussels $0.80
  • Fish $2.50
  • 5 Mini Donuts $2.20
  • Cheese $4.00
  • Plain $3.20
  • Steak Pattie $2.70
  • Fish $4.80
  • Genovese $22.50
    • Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
  • Olive marinate (v) $10.00
    • Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
  • Broccoli and toasted garlic almonds (v) $9.50
  • Lamb Piadina $21.50
    • Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
  • Alpina $22.50
    • Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
  • Cannelloni (v) $21.50
    • Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
  • Pulled pork sandwich $22.50
    • Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
  • Calamari $15.50
    • Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
  • • Bacon, egg, Cheddar and tomato relish
  • 8.30am- 2.pm
  • Potato Hash $14.00
    • With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
  • Corn Fritters $18.00
    • With free farm bacon sour cream, sweet chilli jam, and parmesan
  • Please place your order at the counter GF toast, GF bagel, whole grain available
  • SOUP $12.50
    • please ask at counter
  • House made Muesli $11.00
  • Fresh fruit salad $11.00
  • Vegetarian $7.00
  • Marinated Beef (Bulgogi) $7.00
  • Vegetarian Udon $9.00
  • Dumplings Combination (30 Pcs) $30.00
    • Combination platter
  • Seaweed R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • Bacon R $9 / L $12
  • Curry Chicken $6.00
    • 6 Pieces
  • Tuna Mayonnaise $7.00
  • Bagel $12
    • house smoked salmon & cream cheese
  • Open-Faced Sandwich $24.50
    • your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
  • Trio Omelette $17
    • served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
  • French Toast $18
    • served w. maple syrup, banana, bacon, cream
  • Toasties $6.50
    • w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Avocado and Feta Smash $19
    • add bacon
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Plain w/ cream cheese $4.00
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Plain w/ choc hazelnut spread $4.50
  • Sandwich style $10.00
  • Plain w/ cream cheese & jam $4.50
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Plain $2.50
  • Fish Curry $22.00
    • Fish of the day in a red curry lots of veges
  • All seafood fry dishes come with one rice
  • Chilli Seafood $22.00
    • (Pad Prik Talay) Spicy stir fry with a Mixture of seafood and fresh chillis
  • Cashew nuts, Rice, Vegetables,tofu, meats, peanut sauce etc $3.80
  • Lemongrass Sauce $17.50
    • Stir fry with lemongrass sauce on a bed of vegetables, lemongrass
  • Garlic Pepper (Pad Kratiem Prik Thai) $18.50
    • Stir fry with garlic pepper sauce on a bed of vegetables
  • Fried Rice (Kao Pad) $17.50
    • Light meal mixed vegetables, tomato, egg & broccoli
  • Spicy Fried Rice (Kao Pad Prik) $17.50
    • Spiced up fried rice, mixed vegetables, broccoli & tomato
Wairakei Pie Bin

Wairakei Pie Bin

location

Address

522 Wairakei Road, Burnside, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033597221

clock

Opened hours

6 AM to 3 PM (Mon-Thu), 7 AM to 2 PM (Fri), 07:30 AM to 12 Noon (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  Cash only

Location
522 Wairakei Road, Burnside, Christchurch, Canterbury, 8053, New Zealand
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