Wairakei Pie Bin in Christchurch City Menu

SAMPLE MENU SAMPLE MENU
  • Steak, Bacon & Cheese Pie N/A
  • Butter Chicken Pie N/A
  • Peppered Steak Pie N/A
  • Curry Chicken Pie N/A
  • Sweet Thai Chilli Chicken Pie N/A
  • Chicken, Cranberry & Brie Pie N/A
  • Cottage Pie N/A
  • Steak & Guiness Pie N/A
  • Steak & Kidney Pie N/A
  • Mince Pie N/A
  • Mince & Cheese Pie N/A
  • Wild Goat Pie N/A
  • Spicy Chicken Pie N/A
  • Creamy Mussel Pie N/A
  • Chicken & Apricot Pie N/A
  • Thai Green Curry Pie N/A
  • Chicken Satay Pie N/A
  • Creamy Chicken Pie N/A
  • Steak & Mushroom Pie N/A
  • Steak & Cheese Pie N/A
  • Steak Pie N/A
  • Bacon & Egg Pie N/A
  • Beef & Bacon Pie N/A
  • Cheese & Garlic Pie N/A
  • Giant Sausage Rolls N/A

Nearby Sample Menus

  • Seafood Salad (Yaam Talay) $15.50
  • (B) Chicken $8.00
  • Red Curry Seafood $17.50
  • Chicken Satay Sticks (Pack of 4) $10.00
  • Spicy Mix Seafood on Rice $17.00
  • Green Curry (Chicken or Beef) $14.50
  • *Extra Spring Roll Sauce $0.50
  • (C) Prawn $9.00
  • Steak & Kidney N/A
  • Peppered Steak N/A
  • Chicken N/A
  • Lamb & Kumara N/A
  • Guinness N/A
  • Mince N/A
  • Beef Chilli N/A
  • Steak, Bacon & Cheese N/A
  • Special Crispy Chicken $22.00
    • Deep fried chicken, then cooked in special combine sauce with onion, carrot, capsicum, and pineapple and cashew nuts.
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • Stir-fry Mixed Vegetable $12.00
  • Duck Curry $25.00
    • Our red curry, with barbecued duck, courgettes, potatoes, onions, and tomatoes.
  • Green Curry
    • Thai green curry with bamboo shoots, capsicum, courgette, green beans, pumpkin, and Thai basil.
  • Pad Thai $12.00
  • Yum Nere $12.00
  • Stir-fry Rice $12.00
  • ●Chicken
  • Sweet & Sour Chicken (S) $ 12.00 (L) $ 14.00
  • ●Vegetarian
  • ●Steak
  • Slice Pork With Mushroom Chow Mein $10.50
  • Free Drink 2.2L or Wontons (12) with purchases over $60.00
  • Prawn Chow Mein $13.00
  • Pottle of Fried Rice $4.50
  • Jam Rap Donut $2.00
  • Spring Roll $2.80
  • Pork Satay on Rice $11.50
  • Steak Mushroom Chow Mein $11.00
  • Steak Chow Mein $10.00
  • Pork Curry on Rice $11.00
  • Prawn and Seasonal Veges $16.00
  • Deep Fried Mars Bar $3.00
  • Prawn Kadai $18.00
    • Shell-less prawns cooked with capsicum, tomato & onion, in tomato based sauce & spices, garnished with coriander
  • Bhuna $14.50
    • Marinated meat pieces cooked with onion, capsicum, garlic & fresh ginger in thick sauce, garnished with coriander
  • Mango Chicken $14.50
    • Refreshing mango flavours, cream & spices, garnished with almonds & raisins
  • Chicken Naan $4.50
    • Tandoori chicken filling
  • Saag $14.50
    • Your choice of meat cooked in fresh spinach & spices, garnished with fresh cream - makes people "green" with envy
  • Aloo Jeera $13.50
    • Diced potatoes cooked with cumin seeds & spices, garnished with coriander
  • Butter Chicken (Everybody Loves Butter Chicken) $14.50
    • Chunkey chicken pieces grilled in tandoor, mixed in creamy sauce, crushed cashew nuts, butter & spices
  • Garlic Kebab (5 Pcs) $12.00
    • Chicken marinated in yoghurt, garlic & eggs - grilled in tandoor, served with mint chutney
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
  • ● Sides
  • -Tomato, mushies, avo, spinach $4.50 each
  • Falafel Pattie $15.50
    • Served w/ chips
  • Polenta Fries $8.50
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • -Sausages,hash, beans, 2 eggs $5.00 each
  • Cheese Burger $3.50
  • -Salad $5.00
  • -Chicken & Beef $11.00
  • Vegetarian
  • Mixed
  • -Chicken & Lamb $11.00
  • -Beef & Falafel $11.00
  • Chicken single $9.00 / double $11.00
  • BACON, EGG & CHEESE STUNNER
    • The Bacon, Egg & Cheese Stunner Meal includes one Bacon, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
  • WHOPPER JR
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal
  • BUFFALO CHICKEN FRIES
    • The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
  • ANGRY ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
  • HAMBURGER
    • Our Hamburger Kids Meal is a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • CHICKEN BIG FEED
    • Enjoy a BK Chicken with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
  • ONION RINGS
    • Served hot and crispy, our golden Onion Rings are the perfect treat.
  • NUGGETS
    • Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces. Nugget packs include 3, 6, 9 and 12 packs. Add a regular fries and regular soft drink to make it a value meal.
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Classic Green Curry $18.00
    • With rice
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Spicy Chicken Cutlet Roll $ 5.00
  • Spicy Fried Squid $ 9.00
    • Deep fried spicy squid with spicy sauce.
  • Magic $ 6.50
  • Kenzo $ 10.00
  • Spicy Tuna Cutlet Roll $ 5.50
  • Tempura $ 10.00
    • Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
  • Teriyaki Chicken $ 5.00
  • Salmon & Avocado $ 9.50
    • Sliced pieces of raw tuna salmon (4pcs) and avocado.
  • HALLOUMI BURGER
    • Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
  • PONDICHERRY DOSA
    • A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
  • NORI WRAP
    • Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
  • ANTIPASTO PLATTER
    • An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
  • CURRY DOSA
    • Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
  • GARDEN BURGER
    • A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
  • CHEF'S SEASONAL SALAD
    • Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
  • Hot Dogs (3) and Chips $10.00
  • Poterhouse Steak $25.00
    • 300g served with fries & salad and your choice of sauce - garlic, mushroom or pepper
  • Chicken or Beer Slider $10.00
    • with coleslaw and chips
  • Roast of the Day – Beef, Chicken or Pork $19.50
    • served with roast potatoes, seasonal vegetables & gravy
  • Continental $13.00
    • cereals, fruit salad, yogurt, toast and spreads. We only use free range farm eggs
  • Omelette (3 eggs) $18.00
    • your choice of fillings (2) tomato, ham, bacon, onion, mushroom, cheese, with hash browns, toast and spreads
  • Seasoned Wedges with Sour Cream & Chilli Sauce $11.00
  • Vegetables $8.00
  • Tom Yum Gai (Chicken) $10.90
  • Pad prik $12.90
    • Stir fried meat with vegetables, chilli and garlic served with rice
  • Oyster sauce $12.90
    • with meat and vegetables with rice
  • Grilled chicken $9.90
    • wings 6 pieces of grilled marinated chicken nibble
  • Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?
  • Gang Phet $14.90
    • Red Curry With meat and vegetables and Thai herbs, served with rice
  • Pad Krathium Rad Kao - $12.90
    • Stir fried meat with garlic with rice [no vegetables]
  • Chicken satays $9.90
    • 4 marinated kebab sticks topped with peanut sauce
  • Medium Entree $21.00
    • No.5=12,No.7 Or No 8 .No.9 Or 10=3
  • Pad Thai $17.00
  • We also can cook Meal for Gluten Free . Soy Free Or Dairy Free
  • Panang curry $20.00
    • extra meat, pumpkin Creamy
  • Thai salad $17.00
  • Fish cake $9.50
    • 6 pcs
  • With coconut cream & rice
  • Black pepper & Garlic $17.00
Wairakei Pie Bin

Wairakei Pie Bin

location

Address

522 Wairakei Road, Burnside, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033597221

clock

Opened hours

6 AM to 3 PM (Mon-Thu), 7 AM to 2 PM (Fri), 07:30 AM to 12 Noon (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  Cash only

Location
522 Wairakei Road, Burnside, Christchurch, Canterbury, 8053, New Zealand
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