Wairakei Pie Bin in Christchurch City Menu

Nearby Sample Menus

GNOCCHI AL GORGONZOLA $22.00
- potato gnocchi, cream & blue cheese
PUGLIESE $18.00
- onions, pecorino, oregano, olive oil, no mozzarella
HOUSE MADE FOCACCIA $14.00
- with olive oil, balsamic & pesto
CHORIZO RED PEPPER & TOMATO $14.00
- with potato croquetas
INSALATA DEL GIORNO
- see blackboard
TAGINE $28.00
- morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
CLASSIC PEACH & PROSCIUTTO SALAD $21.00
- with gorgonzola & peach dressing
PEPERONATA $19.00
- tomato, red peppers, onions, capers, mozzarella

Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce

Lamb Rump $26.50
- Herb crusted lamb rump on kumara chips & sour cream, & buttered beans w/ jus
●Spicy Pork Tacos $15.50
- 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegeta bles, pate, bread & cheese
Flat Breads & Dips $13.00
- Parmesan flat bread w/ hummus, pesto & tomato relish
Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
Corn on the Cob $5.00
Chicken $15.00
- Mesclun, chicken, bacon & brie salad
Tandoori Chicken $16.00
- Tandoori chicken, tomato, mesclun & raita

Porridge(v) $10.80
- With Chopped Nuts, Fruit And Brown Sugar
Streaky bacon $4.80
- Substitute Streaky Bacon For Cold Smoked Salmon $17.00
Gorgeous george (gf vo) $15.80
- Joe’S Hash Topped With Streaky Bacon, Two Grilled Free Range Eggs And Hollandaise
Clever trevor (gfo) $17.80
- Savoury Mince Served On Ciabatta With A Free Range Egg
Mushrooms $4.80
M1( v) $11.80
- Mushrooms, A Free Range Egg And Rocket In A Warmed Joe’S Roll
vegetarian option includes spinach and baked beans

Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt

Sambal chicken (Indonesian chilli) $13.00
- with side vegetables
Dried stir fried (chicken, pork or beef) $13.00
- tossed chilli paste & vegetables
Pud Thai chicken $12.00
Extra rice $2.50
Rendang $13.00
- very spicy Indonesian beef curry with side vegetables
Chilli Chicken $13.00
- with side vegetables
Chilli basil (chicken, pork or beef) $13.00
- with side vegetables
Sweet & sour pork $13.00

Chef's Salad $22.00
- Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
Cheese Souffle $17.00
- Three cheese souffle, apple & walnut salad, melba toast
Breads and Spreads for Two $13.00
- Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
Soup of the Day $16.00
- Staff will advise on today's special, served with a bun
The Chef's Own - Seafood Chowder $22.50
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
Affogato $15.00
- Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
Breads and Spread for Two $13.00
- Selection of freshly baked breads (6 pieces), trio of house dips
Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream

EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
PRAWN NIGIRI each $2.50
- prawn with sushi rice
INARI each $2.00
- deep fried tofu skin with sushi rice
SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice

Double Avocado Prawn 8pcs mayo or chilli $8.90
Smoked Salmon & Avocado 8pcs reg/8pcs double avo $7.90/$8.70
Spicy Dragon Roll 8pcs jumbo $10.90
8pcs of Jumbo Teriyaki chicken
4pcs Avocado nigiri
SNACKS BOX $4.40
- 4pcs regular, tasty tuna, teriyaki Chicken, salmon(vegetarian $3.90)
Teriyaki Chicken & tuna mayo8pcs/jumbo 8pcs $7.90/$8.90
Vegetarian Sushi 8pcs reg/8pcs double avo $6.20/$7.20