Wairakei Pie Bin in Christchurch City Menu

SAMPLE MENU SAMPLE MENU
  • Steak, Bacon & Cheese Pie N/A
  • Butter Chicken Pie N/A
  • Peppered Steak Pie N/A
  • Curry Chicken Pie N/A
  • Sweet Thai Chilli Chicken Pie N/A
  • Chicken, Cranberry & Brie Pie N/A
  • Cottage Pie N/A
  • Steak & Guiness Pie N/A
  • Steak & Kidney Pie N/A
  • Mince Pie N/A
  • Mince & Cheese Pie N/A
  • Wild Goat Pie N/A
  • Spicy Chicken Pie N/A
  • Creamy Mussel Pie N/A
  • Chicken & Apricot Pie N/A
  • Thai Green Curry Pie N/A
  • Chicken Satay Pie N/A
  • Creamy Chicken Pie N/A
  • Steak & Mushroom Pie N/A
  • Steak & Cheese Pie N/A
  • Steak Pie N/A
  • Bacon & Egg Pie N/A
  • Beef & Bacon Pie N/A
  • Cheese & Garlic Pie N/A
  • Giant Sausage Rolls N/A

Nearby Sample Menus

  • Breakfast burger $18.90
    • With beef pattie, bacon crumb, fried egg, kraft cheese,maple mustard & chorizo hollandaise gluten free on request
  • Gluten free cassava & sunflower toast $2.50
  • Three filling omelette $17.90
    • Choose 3 from the following:bacon / spinach / cheddar / feta / potato / sausage / tomato / salmon /onion / mushroom served on toasted multigrain vege vegan – gluten free on request
  • bagels, toast & spreads $4.90
    • Vege — gluten free on request with butter
  • Salmon & avocado on multi-grain $18.90
    • With salmon, avocado, beetroot relish lemon & cream cheese gluten free on request.
  • - hummus $6.90
  • Black beans $5
  • - pulled pork, black beans, guacamole, cheese, salsa & sour cream vege – gluten free on request. $18.90
  • Prawn Fu Yong Egg $11.80
  • Chicken with Cashew Nut & Mushroom $12.00
  • Steak Chow mein $10.00
  • Battered Sausages $2.30
  • Roast Pork chow, mein
  • Steak with Satay Sauce $12.00
  • Halswell Fried Rice (Combination) $12.00
  • Chicken Nibbles $0.80
  • Café Granola $12.00
    • Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
  • Bacon and Eggs $16.00
    • Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
  • CCB (Chicken, Cranberry and Brie Filo) $18.00
    • A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
  • Mushrooms on Toast $18.00
    • Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
  • Café Hotcakes $16.50
    • Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
  • Chicken Liver Pãté $11.00 / $15.00
    • Silky smooth pãté with pickles and bread. (for one or two)
  • Sides $4.00 per serve
    • Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
  • Chef's Salad $22.50
    • Check out the blackboard for the chef's choice. Served with bread.
  • Butter Chicken $18.00
    • Everybody loves Butter Chicken. Chunky chicken pieces cooked in the tandoor, mixed in a creamy sauce, crushed cashew, butter and spices
  • Prawn Makhani $20.00
    • Prawn cutlets marinated overnight then cooked in tandoor, garnished with butter sauce and a touch of fenugreek
  • Prawn Biryani $18.00
    • Curried flavoured rice cooked with shell-less prawns, garnished with raisins, nuts and coriander
  • Vegetable Biryani $10.00
    • Curried flavoured rice cooked with an array of mixed vegetables
  • Jalfrezi (Chicken or Lamb) $18.00
    • Boneless meat cubes cooked with capsicum, tomatoes and spices
  • Vegetable Samosa (2 pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
  • Mango Chicken
    • Skewered tandoori boneless chicken pieces mixed in creamy mango sauce and spices
  • Chicken Curries $10.00
  • FILLING CHOICES
    • ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
  • BAGEL $8.50
    • with your choice of 3 fillings
  • EGGS ON TOAST $14.00
    • three eggs poached, scrambled or fried on toast
  • LAMB SOUVALAKI $14.90
    • salad greens with pan fried lamb and yoghurt dressing
  • CHICKEN AND BACON SALAD
    • with salad greens and aioli dressing
  • EXTRAS $2.50
    • hash brown, tomato, bacon, berries, banana, eggs, mushrooms
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • TOAST $7.00
    • your choice of white or brown toast with your choice Of jams and spreads
  • Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
  • R=regular / L= Large
  • Pork & Wonton Soup $9.00
  • Combination Fu Yong Egg R $11.90 / L $12.90
  • Seafood Supreme Chow Mein R $11.90 / L $12.90
  • Spring Roll $2.50
  • Steak with Mushrooms & Vegetables R $11.90 / L $12.90
  • Crispy Skin Chicken R $11.90 / L $12.90
  • Breakfast Stack (Vegetarian) $16.00
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • -With Salmon $17.50
  • Assortments of tempura (entrée Size) $12.50
    • A selection of seasonal vegetable and seafood deep fried in a light tempura batter and served with a dipping saucce
  • Salmon Sashimi $29.00
    • New zealand king salmon
  • Meat Lover $49.00
    • Lamb, chicken, Premium NZ Eye Fillet
  • Vegetarian Teppanyki $43.00
    • 4pc Veg roll, Vege Tempura, Teriyaki Teppan Tofu
  • Vegetarian Roll $14.00
    • Avocado & seasonal vegetarian
  • Soft Shell Crab with Salad $18.50
    • Deep fried soft shell with salad (4 Pcs)
  • Titanic Voyage $75.00
    • Assorted Sashimi, nigri, sushi, tempura,takoyaki, served with saladand warm miso for two
  • Sushi & Sashimi Platter $22.50
    • A colourful Selection of nigri & nori rolled sushi & sashmi served with rice and miso soup
  • GREEN POWER SMOOTHIE
    • A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.
  • MASALA DOSA
    • Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
  • HUMMING BURGER
    • Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
  • OMELETTE
    • A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
  • ANTIPASTO PLATTER
    • An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
  • PIZZA
    • Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
  • CHEF'S SEASONAL SALAD
    • Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
  • Vegetable $12.00
    • contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • King Salmon $9.00
    • 2 skewers per serving
  • Prawn (3pcs) $12.50
  • Edamame $6.00
    • baby sy beans in pods great with Japanese beers
  • Seaweed Salad $12.50
    • awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
  • Seasonal Vege $7.00
    • 2 skewers per serving
  • Premium Wakanui Beef Tataki $14.00 / $20.00
    • lightly seared fresh wakanui beef with garlic flavoured citrus soy sauce
  • Beef Galbi $8.00
    • 2 skewers per serving
  • CHICKEN CHOW MEIN $10.00
  • STEAK MUSHROOMS ON RICE $10.50
  • Jam Rap $2.00
  • Fish $2.20
  • Hot Dogs $2.00
  • PRAWN FRED RiCE $10.50
  • Fish $3.80
  • BAMI GORENG (Noodles) $11.50
  • -seafood $5.00
  • red curry $10.00
    • Served with rice.
  • Nc. Chicken noodle soup $10.00
  • -chicken / pork / beef / lamb $3.00
  • stir fried chili and basil $10.00
  • Np. Pork noodle soup $10.00
  • -chicken / pork / beef / lamb $3.00
  • Served between 11:30AM and 2:30PM.
  • -Bacon tomato and cheese toastie
  • Salmon bagel $12.50
    • Smoked salmon, avocado and cream cheese.
  • - Bacon egg BBQ sauce toastie
  • Amaci's big breakfast $14.00
    • Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
  • your choice from
  • - Bacon egg and relish 7 actie
  • Classic Garlic Bread $3.50
  • - Bacon and egg toastie
  • Czech Specials N/A
    • ask our friendly staff or see our specials board
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
  • Hot Cakes $16
    • served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
  • Hunter’s Stew (Slezsky Bigos) $25
    • warming hunters stew served in bread
  • Deep Fried Ice Cream $14
    • deep fried ice cream served with whipped cream and berry compote
  • Caesar Salad $18
    • baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
  • Roast Duck (Pecena kachna) $28
    • classic roast duck served w- braised red cabbage and potato dumplings
  • Berry Cheesecake $12.50
    • berry cheesecake served with ice cream and whipped cream
  • Spring Rolls $8.50
    • 6 Thai vegetarian spring rolls
  • Seafood Peanut Sauce $22.00
    • Prawns, squid, fish, mussels, scallops in peanut sauce
  • Chilli Seafood $22.00
    • (Pad Prik Talay) Spicy stir fry with a Mixture of seafood and fresh chillis
  • Tom Yum Chicken $10.50
  • Tom Kai Gai $10.50
    • Coconut cream mixed in
  • Tom Yum Prawns $11.50
  • Mussel Omelet $22.00
    • Thai style omelet with onions & mussels
  • Tom Yum Chicken $10.50
    • Coconut cream on top
Wairakei Pie Bin

Wairakei Pie Bin

location

Address

522 Wairakei Road, Burnside, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033597221

clock

Opened hours

6 AM to 3 PM (Mon-Thu), 7 AM to 2 PM (Fri), 07:30 AM to 12 Noon (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  Cash only

Location
522 Wairakei Road, Burnside, Christchurch, Canterbury, 8053, New Zealand
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