Wairakei Pie Bin in Christchurch City Menu

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Steak, Bacon & Cheese Pie N/A
Butter Chicken Pie N/A
Peppered Steak Pie N/A
Curry Chicken Pie N/A
Sweet Thai Chilli Chicken Pie N/A
Chicken, Cranberry & Brie Pie N/A
Cottage Pie N/A
Steak & Guiness Pie N/A
Steak & Kidney Pie N/A
Mince Pie N/A
Mince & Cheese Pie N/A
Wild Goat Pie N/A
Spicy Chicken Pie N/A
Creamy Mussel Pie N/A
Chicken & Apricot Pie N/A
Thai Green Curry Pie N/A
Chicken Satay Pie N/A
Creamy Chicken Pie N/A
Steak & Mushroom Pie N/A
Steak & Cheese Pie N/A
Steak Pie N/A
Bacon & Egg Pie N/A
Beef & Bacon Pie N/A
Cheese & Garlic Pie N/A
Giant Sausage Rolls N/A

Nearby Sample Menus

Deep Fried Spring Rolls (Pack of 10) $7.00
Larb Gai or Moo (Spicy Hot Thai Salad) $13.50
Prawn Salad (Plar Kung) $15.50
Tofu Cashew Nut and Vegetables $11.00
Curry Puffs (Pack of 6) $10.00
Basil Chicken, Beef or Pork $13.50
Tom Yum Tofu and Mushroom $11.00
Steamed Jasmine Rice $3.50

Waffles $15.00
- Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
Creamy Oat Porridge $13.00
- Served w caramelised nuts, dried fruit, milk and cream
Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread
Soup of the Day $13.00
- Served w toasted Supergrain bread
Eggs your way $5.00
- Add bacon
Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread

-8 pcs $13.50
Vegetarian Roll $19.00
- Fresh vegetables
- Fresh seafood spring roll served with Yuzu pepper sauce (nuts)
Vegetarian Tempura $18.00
- Assorted seasonal vegetables
Ebimayo $7.50
- 2 pieces of deep fried prawn with fruity mayo and chilli sauce
Miso Soup $3.00
Tacowasa $9.00
- Bom octopus marinated with wasabi sauce, served on crispy' rice
-10 pcs $19.50

Bacon & Egg N/A
Guinness N/A
Chicken & Cranberry N/A
Steak & Mushroom N/A
Vegetarian N/A
- Brocolli & Mushroom
Steak, Bacon & Cheese N/A
Curried lamb N/A
Beef Chilli N/A

Gurnard $5.30
Hot Dog $2.20
Crumbed Extra $0.60
Chicken pattie $2.20
Fish Bites 1/2 Doz $4.00
Mini veggie roll 1/2 Doz $2.50
Vegetarian $4.80
Scallops 1/2 Doz $9.00

Chicken with Satay Sauce $13.20
Roast Pork Chow Mein $11.70
Pork Mushrooms (on fried rice) $11.70
Sausages $2.20
Chicken Fried Rice $11.80
Chicken Mushrooms Chow Mein $12.20
Sliced Pork with Season Vegetables
Fried Oysters 1 Doz. $6.40

Grilled Chicken Snack Wrap n/a
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise
Double Cheeseburger n/a
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible
Plain Sundae n/a
- Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
The Clubhouse Chicken - Crispy n/a
- Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks
Sausage & Egg McMuffin n/a
- A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty
Grilled Chicken & Aioli McWrap n/a
- The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla
NYC Benedict Bagel n/a
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel
The Boss n/a
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back

mushrooms $6.00
• Gourmet house Pizzas $23.40
Curry and a Pint $25.00
- Chef’s latest creation served on rice with a poppadom, cucumber and yoghurt raita
Classic kiwi breakfast (available until 4pm daily) $21.90
- Bacon, sausage, mushrooms, grilled tomato, hash brown with two eggs cooked to your liking on crispy toast bread
Eggs Benedict
- Bacon or smoked salmon or mushrooms on ciabatta bread with spinach, poached eggs and hollandaise sauce
Pork Belly $29.50
- Crispy pork belly, resting on duck fat potatoes, summer vegetables and pear chutney
Monteith’s golden Battered Fish & Chips $28.90
- Succulent Blue Cod, served with a green salad, golden fries and tartare sauce
Also available vegetarian option.

Spring Roll $2.70
Onion $4.00
Family Pack A $17.00
- 8 Fish Bites, 2 Chips, 2 Pineapple Rings, 2 Hot Dogs, 2 Potato Fritters, 2 Crab Sticks
6 Battered Mushrooms $5.00
Mussels $0.80
3 Fish Bites $2.20
Gurnard $4.50
6 Onion Rings $2.50

BACON, EGG & CHEESE BURGER $7.80
- Crispy fried bacon, melted cheese & fried egg with all the trimmings
BACON & EGG BURGER $6.80
- Crispy fried bacon & fried egg with all the trimmings
CHICKEN NUGGETS 1 DOZ $11.90
CHOCOLATE DONUT $3.90
FRIDAY BURGER (Vegetarian) $6.40
- No meat, melted cheese & a ring of pineapple with the usual trimings
FISH BURGER $6.80
- A seafood delight fillet of fish fried in light crispy butter tartare sauce with all the trimings
COD FILLET $6.00
- Deep seafood fried in a light crispy batter
CHICKEN BURGER $6.80
- A delicious chicken pattie with all the trimings

Pesto linguine (v) $18.50
- Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
Pulled pork sandwich $22.50
- Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
Fettuccine al Salmone e vodka $21.50
- Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
Pollo $21.00
- Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
Olive marinate (v) $10.00
- Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
Puttanesca $22.50
- Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
Angus steak sandwich $22.50
- 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
Porcino (v) $21.50
- Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil

TOMATOES $2.80
CHICKEN FRIED NOODLES $10.00
ROAST PORK TOMATOES ON RICE $10.50
Pineapple $3.80
Fish Bites (doz) $6.50
Chicken Nibbles $9.00
COMBINATION FRIED NOODLES $11.50
Hot Dogs $2.00

Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion
Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
Bacon (2) $3.00
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing

Flautas $14.00
- These popular crispy golden tortillas are filled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top
Ensalada de Camaron (Prawn Salad) $17.50
- Delicately grilled prawns on a bed of green salad with our unique salad dressing
Baja Fish Tacos $27.50
- Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
Mini Burrito $16.50
- Filled with rice, beans and cheese and your choice of chicken or beef
Churros $9.00
- Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel)
Filete a Ia tampiquena $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
Nachos $16.50
- With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken
Fish $9.00
- Mini fish bites served in a basket with fries

Choo Chee Prawns $22.00
- Prawns served in a thick creamy red curry sauce on vegetables
Drunken Noodles $17.50
- Spicy basil flavour, light on vegetables, curly weed noodles
Tom Yum Prawns $11.50
All curries come with one rice chicken, beef, pork or tofu
Oyster Sauce (Pad Nummun Hoy) $17.50
- Stir fry with a mixture of vegetables in oyster sauce
Tom Yum Vegetarian $10.50
Spicy Sweet Basil (Pad Kra Prow) $17.50
- Flavours of basil & spicy garlic chilli sauce
Chilli Squid $22.00
- (Pad Prik Calmar) Stir fried squid in mixture of vegetables & fresh chillis