Mini Croc-en-bouche Choux pastries each filled with alternatively café, dark chocolate and baileys patissière, served with strawberries and a dash of crunchy caramel -
Mixed berries sorbet with a dash of crème de cassis -
Here is a selection of what can be done from the truck: -
Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -