Wairau River Wines in Marlborough Menu

Nearby Sample Menus

Homemade Toasted Granola (GFA) $13.50
- Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
Fricassée de Poulet aux Olives (GF) $20
- Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
-With Bacon $19.00
Croissant Chaud $8.50
- Warm croissant with your choice of homemade jam and butter or custard and chocolate
(GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
Salade de Crevettes Pimentée au Citron (GF) $17
- Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise
-With Smoked Salmon $19

Madras Chicken $17.00
- South Indian delight cooked with coconut-based gravy.
Chicken Tikka $9.50
- Boneless chicken pieces marinated in yoghurt and spices and cooked in tandoori oven.
Palak Paneer $15.00
- Mango's homemade cottage cheese tempered with cumin seeds then cooked with tomato and spinach.
Karahi Fish $19.50
- Fish sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
Popodoms $3.00
Chana Chat (Chickpea Salad) $9.00
- Boiled chickpeas mixed with cucumber, tomatoes and fresh greens.
Prawn Amritsari $12.00
- Chickpea battered Prawns, deep fried
Cheeky Chips $5.50
- Mango's own - selected vegetables coated with chickpea flour batter and fried to perfection. Kids love this!!!

Brezel $ 7.50
- Traditional Bavarian Bretzel with 3 flavoured butters
Gluten-free available
Mini Hot Dogs, fries $ 9.50
-Sophia
- ( V ) Olives, tomato, feta cheese, baby spinach, olive oil, onion, garlic
-Pollo
- Roasted chicken breast strips, Brie, cranberry sauce and crushed mixed nuts
-Lamb
- Spiced ground lamb, feta, baby spinach, capsicum, topped with mint infused yoghurt
-The Cheeky Chick
- with 150g crumbed chicken, lettuce, tomato, onion, cranberry, brie, aïoli, fries
-Zucca ( V )
- Caramalised kumara & pumpkin, onion jam, salad leaves, feta, Marlborough garlic

Golden Grilled Chicken Skewers $28.90
- Served with yellow pepper sauce, brown rice and a fresh Asian salad
Add NZ cold smoked salmon $6.00
Add fried egg $2.00
Premium Pan Fried Fish $29.90
- Delicate Orange Roughy fillets pan fried and served with a white fennel and lemon sauce, roast potatoes and seasonal vegetables
Homemade Beefburger $17.50
- Topside beef mince patty with cheddar cheese, onion, tomato, gherkin, and served with mesculin mix, homemade crispy potato and thousand Island dressing (GF option)
Marlborough Smoked King Salmon Salad $18.90
- Fresh from our Marlborough Sounds to you
Vegetarian Risotto $24.90
- Pesto and mushroom risotto finished with parmesan cheese
Marlborough Green Lipped Mussels $28.50
- One dozen succulent local mussels steamed in a mildly spiced tomato sauce

Sausage $2.80
Cheese & Onion $5.00
Mushroom Burger $6.80
Squid Ring $1.10
Mixed Grill & Chips $14.50
Fish Burger $7.50
Scoop of Kumara chips $6.20
Paua 100% $9.00

Open Kebab $14.00
- Your choice of filling, whether it be spit-roasted doner meat or fresh vegetarian, on flat bread (non wrapped) with lettuce, carrot, tabouleh, onion and your choice of sauces - one size
Falafel (1 x piece) $1.50
Iskender Meal $12.00
- Chicken, Lamb, Mixed or Vegetarian
Chicken Shish $22.00
- Authentic grilled skewered chicken, all served on a bed of rice, seasonal salad, tabouleh, hummus, taztziki, beetroot dip and Turkish bread - One size
Vegetarian Doner Kebab Sml $11.00/Lge $13.00
- Your choice of vegetarian fillings, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
Shish Kebab Sml $13.00/Lge $15.00
- Your choice of skewered and grilled diced lamb or chicken, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
Jalapenos $1.00
Feta Cheese $1.50

Cheesecake $12.00
- Chef’s own special homemade recipe served with all the trimmings
Hot Ham and Cheese Croissant $9.00
Garlic Prawn Cutlets $29.00
- Juicy and panfried in garlic, served with salad and fries
Sticky Date Pudding $12.00
- Our own homemade recipe served with a sensational butterscotch sauce
Roast of the Day $18.00
- Succulent roast meat served with steamed and roasted vegetables
Da’s Barn Burger $15.00
- Your choice of beef or chicken, with lettuce, tomato and mayo and fries
Sausages and Eggs on toast $14.50
Shrimp Cocktail $14.00
- With a tangy seafood sauce

Seafood Nibbles $17.00
- served with chips
Buster Burger & Chips $18.00
- homestyle meat pattie or chicken
Ice Cream Sundae $5.00
Kids Roast $9.50
- served with seasonal vegetables & gravy
*Fisherman’s Catch of the Day $22.50
- ask the Staff for the fish of the day
or shrimp & scallops $26.00
Soup of the Day $12.00
- served with garlic ciabatta bread
Fish or Sausage or Chicken Nuggets $7.50
- with chips

Satay lamb $20.00
- Salad / fries
Steak & eggs $25.00
- With salad / fries & mushroom, garlic or pepper corn sauce
Mushroom $3.00
Sundaes $10.00
- Chocolate, caramel or strawberry
Nug / chips $10.00
Steak $20.00
Fish (tarakihi) $20.00
Fish of the day $20.00
- Tarakihi

Eggplant and Ricotta Involtini - Fresh herb, tomato sauce & shaved reggiano parmesan $28.00
Bitter Chocolate Tart - w fresh black currant sorbet & chantilly cream $13 .00
Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil w olive brined beef e: $24 .50, m: $36 .50
Lobster Agnolotti - w crispy fennel, micro salad & first press lemon oil $19.90
Cheese (individual serve) w accompaniments: Puhoi blue $6.00
Kohu Road Ice Creams & Sorbets - w fresh raspberries $10 .50
Smoked Lamb Loin - w crushed baby peas, caramelized pearl onions & galette potatoes $35.00
Cheese (individual serve) w accompaniments: Puhoi cheddar $6.00

Fries with Tomato Sauce $7.00
Chicken Nuggets $9.50
- Served with fries
Crumbed Pork Loin Schnitzel (180g) $26.00
- Fries, Mesclun Salad and Hunter's Sauce
Italian Tiramisu $13.00
Seafood Chowder $16.00
- White Fish, Marlborough Mussels, Shrimps and Bread
Venison Burger $26.50
- Tomato, Cheddar, Gherkins, Gourmet Mustard, Fries, Sour Dough Bun
Braised Lamb Shank $27.00
- Mustard Mash, Winter Vegetables, Rosemary Jus
Hunter's Pie of the Day $19.00
- Seasonal Salad

CUCUMBER SALAD (V) $5.00
CHICKEN TIKKA $12.00
- fillets marinated overnight then skewered & barbequed 4pcs
CHICKEN (GF) $18.00
GOAN(GF) $22.00
- slow cooked with herbs & coconut flavoured curry with lamb
BUTTER PRAWNS(GF) $22.00
RAITA $3.00
- yoghurt, carrot, cucumber, cumin seed
GARLIC NAAN $3.50
GARLIC MUSSEL CURRY $25.00
- garlic tomato & fresh coriander with a choice of cream or coconut cream.Subject to availability

Chicken Turkish $17.00
- W/ lettuce, tomato, basil pesto, brie & wedges
Black Pudding & Bacon $19.00
- Pan fried black pudding served with streaky bacon, Portobello mushroom, fried eggs on German rye, finished with jus
Toasted Sandwiches $5.50
- Choose any 3 fillings
Bacon / Vegetarian / hash brown / Portobello mushroom
Crispy Squid Noodle Salad $18.50
- Lettuce, coriander, mint, cucumber, red onion w sesame palm sugar & chilli dressing
Green Mix Salad $6.50
- W/ balsamic olive oil dressing
Gluten Free / Bacon / Mushroom / Tomato / Cheese / Onion / Spinach / Salmon & cream cheese ($2.50 extra)
Mussels $17.50
- Steamed in a Thai broth w/ Redsalt turkish bread

French pie / le pie français
- Chicken, béchamel sauce, brie, onion, carrot
Sweet menu
- Banana bread
Chocolate croissant
- Chocolatine
Create you own sandwich
- choose you filling, max 3
Caramel slice
Chocolate mud cake
Croissant
Sandwich le français
- Traditional french bread, ham, cheese, butter.

Renwick Shallot Tart $18
- Pea puree and house relish
Jerusalem Artichoke Soup $17
- With grilled Prawns
Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
Free Range Chicken Breast $29
- Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’

Wairau River Wines

Marlborough Region > Marlborough > Wairau River Wines

Address

11 Rapaura Road, Rapaura, Blenheim, Marlborough, 7273, New Zealand

Phone

035729800

Email

cellardoor@wairauriverwines.com

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar Food , Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian , Wine Bar

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Groups , Bankcard , Lunch , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating

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Wairau River Wines in Marlborough Menu

Nearby Sample Menus

Wairau River Wines

Marlborough Region > Marlborough > Wairau River Wines

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

11 Rapaura Road, Rapaura, Blenheim, Marlborough, 7273, New Zealand

Marlborough Restaurants

Marlborough Region Restaurants

Nearby restaurants

Captain's Daughter

Renwick Takeaways

DA's Barn Restaurant & Bar

Akbabas Turkish Kebab and Coffee House

Giesen Cellar Door

Blenheim Railway Cafe & Ice Creamery

Toot N Whistle Inn

MIA - Dining & Wine Cellar