Address
11 Rapaura Road, Rapaura, Blenheim, Marlborough, 7273, New Zealand
Wairau River Wines in Marlborough Menu
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STARTER- Gluten Free (GF)
- Available Gluten Free (AVG)
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Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
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Chowder $12
- Marlborough mussel chowder, toasted garlic bread
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Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
MAIN-
Pâtè (avg) $17
- Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
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Chowder $20
- Marlborough mussel chowder, toasted garlic bread
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Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad
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Asian bbq chicken noodle salad (mild,gf) $26
- Cashews, coriander, mint, tomato nam jim dressing
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Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
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The wr burger $25
- Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
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Side salad $10
- Mixed leaf, tomato, olive, parmesan
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Fries $8
- Beer battered
Nearby Sample Menus
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Escondidinho $19.50
- Brazilian delicacy. Meat and sauce will vary but a combination is hidden under our cassava mash and creamy cheese topped with shaved parmesan then oven baked.
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Fish of the day $P.O.A
- Please ask the staff for today's chef choice.
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Ice cream sundae $10.00
- Vanilla ice cream topped with your choice of strawberry, caramel, chocolate or Passionfruit sauce.
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Feijoada $33.90
- Traditional Brazilian dish, smokey black bean stew with spicy chorizo, pork ribs, Manuka smoked bacon hock and Manuka smoked bacon pieces. With a side of white rice, White wine silverbeet, orange slices and homemade cassava fries.
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Soup Of The Day $14.00
- Please ask wait staff for chef's choice of fresh homemade soup served with oven toasted bread.
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Pão de Queijo $17.00
- Gluten-free Brazilian cheese bread balls.
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Bread Selection $17.00
- A selection of oven-warmed bread served with house dips (serves 1-2 people).
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Cheesecake $14.00
- Please ask wait staff for today's cheesecake option.
- (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
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Eggs Benedict a La Raupo (GFA) $19.00
- Handcrafted brioche, poached eggs, spinach, hollandaise, salsa and your choice of salmon or bacon
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Steak Sandwich (GFA) $23
- Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
- -With Smoked Salmon $19
- -With Bacon $19.00
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Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
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French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
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Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge
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Pizza $19.50 each
- 8.5” with a thin and crispy base
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-Pollo
- Roasted chicken breast strips, Brie, cranberry sauce and crushed mixed nuts
- Chicken nuggets, fries $9.50
- -or crushed garlic, rocksalt, Parmesan
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-The Mexican
- with 200g pulled pork, corn + capsicum salsa, lettuce, tomato, jalapeños, fries
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-Americano
- Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño
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Fritten $ 8.50
- Chunky, crisp Agria potato fries with tomato sauce and aïoli
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-Marinelli
- Shrimps, smoked bacon, capers, red onion, chilli sauce
- Turkish Coffee One Size $4.00
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Vegetarian Fritters One Size $9.00
- 6 pieces of fresh zucchini & carrot fritters, served with a seasonal & tzaziki.
- Large $15.00
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Mixed Mezze
- Lamb shish, chicken shish, adana kofte, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread.
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Pirzola (lamb cutlet) One Size $24.00
- Authentic grilled, marinated lamb cutlets, served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
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Meat on Fires
- Your choice of your doner meat, served on a bed of fries and your choice of sauces (does not include salad or dips).
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Fries One Size $5.00
- Served with tomato sauce or aioli.
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Eggplant Dip One Size $10.00
- Fried eggplant, crushed, marinated in garlic, dill, lemon juice, olive oil.
- Olives $1.00
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Open Kebab $14.00
- Your choice of filling, whether it be spit-roasted doner meat or fresh vegetarian, on flat bread (non wrapped) with lettuce, carrot, tabouleh, onion and your choice of sauces - one size
- Baklava $5.00
- Lamb Shish $22.00
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Doner Kebab Sml $11.00/Lge $13.00
- Your choice of doner meat, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
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Vegetarian Doner Kebab Sml $11.00/Lge $13.00
- Your choice of vegetarian fillings, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
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Mixed Mezze $28.00/$48.00
- Lamb shish, chicken shish, adana kofte, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread - For One/For Two
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Upgrade to a Combo Deal Sml $18.50/Lge $21.50
- Includes a portion of Fries and Small Drink (300ml)
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Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
- salted caramel, coulis, vanilla ice cream
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Mountain River Venison (GF) $ 29
- roast baby vegetables, shiitake, parsnip
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Marlborough Mixed (GF ON REQUEST) $24
- chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
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Chocolate Semi Freddo (GF ON REQUEST) $ 10
- mixed berries, chocolate, tuile
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Havelock Mussel Fritters $18
- lime aïoli, cress, tomato achar, sourdough
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Bread $14.50
- olive oil, balsamic reduction, dukkah, seasonal dips
- Mixed Green Salad $ 8
- Heritage Tomatoes $ 8
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Raita $4.00
- Yoghurt mixed with cucumber and ground spices
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Aloo Mattar Tamatar $16.90
- Peas and Potatoes in a very smooth Onion and Tomato based Curry
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Mattar Mushroom $16.90
- Peas and mushrooms in a very smooth onion and tomato based curry
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Tandoori Mixed Kebab Platter $25.00
- Combination of all Tandoori Non-Vegetarian Dishes
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Fish Masala $20.90
- Fish cooked with fresh tomatoes, herbs and fresh coriander
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Tandoori Toti $3.50
- Wholemeal roti
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Mince Naan $5.00
- Stuffed with spiced lamb mince
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Rogan Josh (Chicken, Lamb or Beef) $18.90
- A popular preparation from North India, Rich gravy is used to finish the pot Roast, Garnished with Green Coleslaw
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400 Grams Of Scotch Fillet On The Bone $40.00
- Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
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Creamy Penne Pasta $30.00
- Vegetarian Or Chicken Options Available
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Garlic Bread $15.00
- Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
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Authentic Indian Chicken Curry $35.00
- Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
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Canterbury Lamb Loin $40.00
- Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
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Sides $ 8.00
- Vegetables Tossed In Olive Oil
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Chocolate Brownie $10.00
- Served With Ice Cream
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Bitter Chocolate Tart $15.00
- Homemade Chocolate Tart Served With A Scoop Of Ice Cream
- Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil w olive brined beef e: $24 .50, m: $36 .50
- Kohu Road Ice Creams & Sorbets - w fresh raspberries $10 .50
- Lobster Agnolotti - w crispy fennel, micro salad & first press lemon oil $19.90
- Whittaker’s Sante Bars $1.50
- Balinese Duck - w parsnip vanilla purée, bok choy & sour cherries $35.00
- Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini $40.00
- Soup of the Day - w warm turkish bread $11.00
- Pan Seared Marlborough Sounds Salmon - w fresh pea risotto, poached asparagus, vine-tomato & basil water $33.00
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Duck Liver Parfait $19.50
- Craisinberry & mustard green salad, chutney, cracked pepper crostini
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Carrot Cake $13.50
- Candied walnuts, citrus frosting mousse, orange puree
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House Rolled Chocolate Truffles $4.00
- Please ask our wait staff for today's selection, price is per piece
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Cantervalley Duck Leg $29.50
- Confit duck leg, steamed green beans, Dauphinoise potatoes, mustard dressing, red wine jus
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NZ Lamb Shoulder Rack $28.50
- Smoked shoulder rack of lamb, Asian BBQ sauce, local durum wheat salad, balsamic glaze, combination basil & shiso pesto
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Cranky Goat 'The Nag' Goats Cheese $15.50
- Panko crumbed cheese, beetroot & cranberry chutney, mustard greens, garlic noir, cracked pepper crostini
- Grilled Garlic Bread $4.50
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Razors Edge Marlborough Salmon $29.50
- Oven steamed craft riesling marinated fillet, lime dijonnaise, spicy radish sprouts, 'Wild Fennel' chop suey salad
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Kids Nuggets or Hot Dogs $8.50
- W/ fries
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Wedges fully loaded $7.50 Side / $13.50 Full
- Bacon, cheese, onion, sweet chilli sauce & sour cream
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Chefs Thai green curry $16.5
- W/ chicken, fried shallots and rice
- Bacon / Vegetarian / hash brown / Portobello mushroom
- Streaky bacon / Hash browns / Portobello mushrooms / Roasted cherry tomatoes / Gourmet sausages / Eggs (poached or fried) / Spinach / Gluten Free Available
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Toasted Breads Selection $5.50
- Toasted and warmed breads served with a selection of jams and spreads
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Onion rings $4.50 Side / $7.50 Full
- Served w spiced plum sauce
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Full Cooked Breakfast $22.50
- Streaky bacon, roasted cherry tomatoes, hash browns, sausages, Portobello mushrooms, fresh bread, tomato relish and your choice of either poached/fried or scrambled free range eggs
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Omelette With 2 Fillings + Toast $14.00
- Ham / Cheese / Mushroom / Tomato / Onion
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French Toast $16.00
- Bacon / Banana / Maple Syrup
- Creamy Scrambled Eggs On Toast $10.00
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Bacon & Egg $14.00
- Fried / Poached / Scrambled
- Pies $4.50
- Vegeterian Fritata $6.50
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Toasted Sandwiches $6.00
- Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
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Eggs Benedict $17.00
- Marlborough Salmon, Spinach + Hollandaise Sauce
- Mussels Marinier & Grilled Ciabatta $25
- Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
- Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
- Classic Greek Salad $15
- Char-Grilled Field Mushroom & Pesto Salad $17
- Classic Caesar Salad $19
- Pan-Fried Chilli Squid Salad $19
- Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
- Ciabatta chicken & brie
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Toasties
- be your own boss
- Chocolate brownie
- Moroccan chicken pie
- Moroccan veggie pie
- Apple and oat muffin
- 2 small baguettes, jam, butter
- Chocolate mud cake
- Special of the Day $ 14.50
- Pie, Chips & Gravy $ 10.00
- * Fresh Cabinet Food
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Pancakes $ 15.00
- with berries & cream fraiche
- * Whitebait Sandwich $ 14.00
- Spinach, feta & salmon $ 17.00
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*Fish of the Day $ 26.00
- served with salad & fries
- With bacon & cheese $ 12.50
Wairau River Wines
Phone
035729800
Opened hours
Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian , Wine Bar
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Groups , Bankcard , Lunch , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
11 Rapaura Road, Rapaura, Blenheim, Marlborough, 7273, New Zealand
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