Waitaria Wines in Gisborne Menu

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Waitaria Wines in Gisborne has no menu available, but can choose from many other options such as (best shared with a friend) or Breads & Dip Platter from Nick's Bistro. Te Hapara Fish Shop offers many options including 1/2 Scoop and Scoop. Te Puka Tavern includes a wide range like Big Coast Brekky or Mushrooms on Toast. (for approximately 50 people or more) and ●A from . Gisborne-Tatapouri Sports Fishing Club offers Tolaga Bay Inn and All Day Breakfast.

Nearby Sample Menus

The Delight $40.00
- A selection of hot and cold seafood: Panko crumbed fish goujons, whole tiger prawns, smoked salmon, marinated fish, mussels, scallop and prawn, kebabs, baked salmon fillet, clams (due to availability some items may change).
The Rivers Platter (2 people) $36.00
- Seared chorizo sausage, deli meats, chicken kebabs, local cheeses, crumbed mushrooms, olives, pickles, relish, crackers, and selection of bread.
Lil One’s Hamburger $10.00
- Bun, cheese, pattie and sauce served with fries.
Bowl of Kumara Chips $7.00
- Served with aioli & garlic butter.
Scallop Potato $4.50
Surf ‘n’ Turf $33.00
- Oldie but a Goodie, scotch fillet steak topped with our creamy garlic prawns served with a garden salad & fries.
Kid’s Pasta $10.00
- Bacon, chicken and cheese with a creamy base.
Warm Beef, Blue Cheese and Walnut Salad $20.00
- Seared beef tossed through a crisp salad with blue cheese, walnuts and roasted beetroot.

Tarakihi Tacos $19.00
- Red cabbage, chipotle & salsa verde
Duck Liver Pâté $18.00
- First Press merlot, brioché
Catch Of The Day $P.O.A
- Mac's Gold beer battered fish, rustic fries, tartare sauce & lemon
Kingfish (GF) $18.00
- Coconut, green chilli, kaffir lime
Beetroot Cured Salmon(GF) $18.00
- Beetroot, yoghurt, hazelnuts
Market Fish Ceviche (GF) $19.00
- Coconut, cucumber & puffed rice
Grilled 250G Wakanui Sirloin (GF) $35.00
- Potato gratin, charred shallots, italian greens & jus
Freedom Farms Pork Belly $34.00
- Carrot, peaches, barley, black pudding

Guacamole $1.00
Grilled Garlic Bread (v) $6.50
choose from:
key pokey ice cream, butterscotch sauce and whipped cream. $12.00
Bacon & mushroom $6.00
Butter Chicken $23.00
- Authentic Butter Chicken served with rice & flat bread
Cheesy Garlic Bread (v) $7.50
B.L.T. Sandwich $16.50
- Our legendary B.L.T. filled with grilled bacon, lettuce, tomato, relish and mayo, with chips

Fried egg $2.00
Sausage $4.00
Cheesy Ride (V) $8.00
- Tomato & cheese riding on the back of loaf & devotion
Fried egg $2.00
Not Available During Dinner Service, Under 13 Years Only
Meat is Murder (V) $19.50
- Seasonal greens, roast tomato, mushroom, kumara rosti, eggs, crumbed brie, served with housemade bread
You’re an Egg Benny Boy $18.00
- Poached eggs, crispy bacon, seasonal greens, hollandaise, served with thick cut sourdough
Apache Pie $22.00
- Tender pieces of beef & vegetables slow cooked in a red wine sauce saddled w/ puff pastry served with salad & rough cut fries

Aloo Gobhi $14.50
- A mild creamy potato dish, using finely diced potatoes cooked together with onion, tomato, coriander, cumin and cauliflower
Chicken Tikka (4 Pcs) $12.90
- Boneless Chicken, immersed in our famous tandoori marinate of spices then tandoori smoked
Vegetable Biryani $16.99
- Vegetables cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Samosa (2 Pcs) $6.00
- Cumin Seed flavoured home made pastry, stuffed with a mixture of lightly spiced potato and green peas. Served with our renowned Tamarind Chutney
Chicken Tikka Masala $16.50
- A dish that dates back the times of the Moghal Emperors Tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
Tamarind Mix Platter $17.50
- Vegetable Samosa, Chicken Tikka, Lamb Seekh Kebab and Onion Bhaji
Chicken Korma $16.50
- Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
Beef Korma $16.50
- Beef cooked in a rich cashew nut gravy, garnished with sliced almonds and coriander

East Coast Kahuna Burger $15.50
Mushrooms on Toast $15.50
- W bacon & hash browns
Fish Burger $15.50
''Surf & Station'' $27.50
- 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
''Tarakihi'' $25.50
- Pan-Fried or Battered w fries & green salad
''Seafood Basket'' $25.00
- Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
Chicken, Bacon & Brie Burger $15.50
Fries $6.50
- W aioli

Mixed Salad
Lamb Meatball Provancale
Tea & Coffee
Sautéed Seasonal Vegetables
Coleslaw
Fresh Cream
Roast Beef, Mustard & Gravy
●D $38.5

Large $2.00
Boysenberry $4.50
Charcoal Chicken Pasta $6.00
6 Ribs and chips $15.50
1/2 pack combo $19.20
Coleslaw, potato summer salad, bean salad, and rice salad/small $4.50
Charcoal Chicken Burger $8.00
Family pack no1 $24.50

Maki & nigiri sushi $6.50
Chicken curry & rice $8.50
Karaage chicken pack $6.20
- Available from 10 am,deep fried in a ginger & garlic marinate
Chicken & cream cheese S$7.3/L$10.2
Salmon rice ball - takikomigohan $3.00
- Available from wednesday to friday
Teriyaki chicken & mayo S$7.3/L$10.2
Vegetarian sushi - 5 piece $6.20
Tuna mayo S$7.3/L$10.2

-Pork belly burger & eggs
-Prawn Twisters, fries, aioli / sweet chili sauce
-BLT- Bacon, lettuce & tomato, served with fries
-Gourmet fish stack & fries
-Fish, Fries & salad
·Dine in
-Garlic Prawn Kebabs, salad & fries
-Seafood Chowder & warm bun

Organic muesli $13.00
- with LSA, greek yoghurt,poached rhubarb & chia pudding
Homemade bagels $13.00
- with smoked salmon,cream cheese,lemon & rocket.
Avocado and goats feta $12.00
- with lemon & olive oil.
Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
Creme brulee with poached fruit. $13.00
Buckwheat pancakes $18.00
- with poached pear,blueberry,coconut yoghurt & honey.
Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
Eggs benedict $18.00
- with smoked salmon or bacon,on toasted ciaatta with fresh tomato.

Roasted seasonal vegetable $6.50
Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
Bowl of fries served with tomato sauce and roasted garlic aioli $8.50

Creamy Seafood Chowder (small / large) $9.00 / $12.00
- Made up of fish, mussels, shrimp and salmon. Served with garlic bread.
Garlic bread $7.00
- Ciabatta bread made on site.
Crepes & ice-cream or Crepes with Nutella & ice-cream $7.00
Cheese cake $9.00
- Oreo cheese cake served with ice-cream. Tart 9.00
Roast Pork Belly $32.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
Open Chicken Sandwich $18.50
- Chicken wrapped in bacon served with salad, melted brie cheese, fried and aioli sauce.
Deep fried Camembert (4pcs) $12.00
- Crumbed camembert cheese served with plum sauce.
Shrimp and Avocado Cocktail $14.00
- Shrimp served on a bed of ice berg lettuce topped with thousand island dressing and avocado.

Seasonal Vegetables $9.0
Fries $7.0
hollandaise $3.0
Nicks Grill $22.0
- Bacon, pork & sage sausages, grilled tomato, creamy mushrooms, hash browns, toasted focaccia & eggs your way
(best shared with a friend)
Beer Battered Fish And Chips $29.5
- Local catch of the day w/ crispy beer batter, garden salad, chunky fries & house made tartar sauces
Local Catch Of The Day $29.5
- Ask you server for today’s special
300g Scotch Fillet Of Beef $32.0
- Char-grilled to your liking, served w/ chunky fries & peppercorn sauce accompanied by a crisp garden salad