Waitaria Wines in Gisborne Menu

Warm Sweetcorn Salad (GF) $23.00
- Roasted peppers, zucchini, avocado, white beans
Venison Carpaccio (GF) $19.00
- Blackberries, horseradish, buckwheat & juniper
French Fries $8.00
Green Salad With Mustard Vinaigrette $8.00
Salt & Pepper Calamari $19.00
- Pickled cucumber & sriracha mayo
Grilled Freedom Farms Pork Chop $23.00
- Soy, ginger, chilled noodles & peanuts
House Bread $12.00
- Truffle butter
Kingfish (GF) $18.00
- Coconut, green chilli, kaffir lime

Beef & jalapeno $17.00
- Started life as a special, becoming a legend
Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
Prawns & kaitaia fire $18.00
- Pizzeria...here its with seafood
Flatbread $9.00
- The garlic bread with oven warmed homemade hummus
Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic

200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
Duck Vietnamese pancake cashew butter $17.00
Hand cut fries aioli and tomato sauce $10.00
Garlic bread $10.00
Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
Seasonal vegetables walnuts and parmesan $10.00

FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50

MALAI KOFTA KORMA $10.00
- Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
SUBZI MAKHANWALA $10.00
- mixed vegetables simmered in a creamy tomato gravy
LAMB SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
BEEF SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
BUTTER CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
MURGH MASALA $10.00
- home style chicken with a thick and tangy gravy
CHICKEN KORMA $10.00
- mild flavored from the royal houses of India with a cashew and almonds gravy
PINDI CHANA MASALA $10.00
- chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds

Homemade bagels $13.00
- with smoked salmon,cream cheese,lemon & rocket.
Today's cakes (see front counter) POA
See blackboard for today's specials POA
Spicy grilled chicken breast tenders $23.00
- with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
Buckwheat pancakes $18.00
- with poached pear,blueberry,coconut yoghurt & honey.
Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
Homemade crumpet $10.00
- with jam,cream cream cheese or honeycomb

Balsamic Mushrooms $16
Bushmere Antipasto Style Sharing Platters $55
Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce
Beef & Bean Cheesy Nachos $12
- With sour cream
Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce
Steamed Fig Pudding $14
Vines Autumn Trifle $14

Corn fritters $16.50
Smoked salmon, spinach & cream cheese $16.50
Creamy mushrooms $15.00
Toast served with butter & jam $5.00
Hamburger $16.00
-eggs (any style), bacon, mushrooms, sausage, baked beans, spinach, tomato, hash browns $21.50
Fries $6.00
Tomatoes, spinach & feta $15.50

NACHOS $18.00
- with beef mince, sour cream, guacamole and tasty cheese (Vegetarian option available)
2 pieces $25
Sides $4.00
- hashbrowns, tomato, spinach, egg, hollandaise, mushrooms, baked beans
Cheese Platter $50.00
ICE CREAM SUNDAE $6.00
- with chocolate, caramel or strawberry sauce
Bacon and Eggs $16.00
- on toasted sourdough, eggs cooked to your liking
Fish & Chips $15.00
Hawaiian Chicken Burger $26.00
- with pineapple, lettuce, bacon, 26 cheese, tomato & sweet chilli mayo. Served with chunky chips.

Pork Steak $19.50
- Grilled And Served With Apple Sauce And Mashed Potato On Fries
Beef Nachos $15.50
- Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
Fish Of The Day $19.50
- In Crispy Batter Or Pan-Fried With Salad And Fries
Fish And Chips $14.50
- With Salad
Chicken Schnitzel $18.50
- With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
Extras $2.50
- 2 Eggs / Tomatoes / Onions / Mushroom Sauce
Minute Steak $14.50
- With Salad, Egg And Fries
Dessert Of The Day $8.50

TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters)
SOHO PLATTER $65.00
- Soho focaccia fresh & toasted, cheese, slow cooked lamb, mac & cheese balls, hummus, relish, ailoi, olive dukkah, crackers, grape, pickled vegetables
ROASTED WINTER CHICKEN $23 / $33
- Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
LIVE OYSTERS $4.50 ea
- Rockefeller, Natural, Crumbed
FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
- Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
SEAFOOD PLATTER $65.00
- Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
BREAD PLATTER $30.00
- Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
WEDGES $10.00
- Sour cream & sweet chilli sauce

Vegetarian Grill $21.0
- Toasted focaccia, creamy mushrooms, grilled tomato, hash browns, flamed spinach & onions, haloumi w/ eggs your way
Pork Belly $28.5
- Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction
Blue Cheese Mash $8.5
Mushroom Sauce $6.0
Lemon pepper calamari served upon cos lettuce salad w/ garlic aioli $14.0
Aged Scotch Fillet Of Beef $34.5
- Char-grilled to your liking served on a blue cheese mash w/ bacon, onion & mushroom duxle, blanched baby spinach, balsamic roasted tomato & pinot jus
Seasonal Vegetables $9.0
creamy mushrooms $4.0

Nearby Sample Menus