Waitaria Wines in Gisborne Menu

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Waitaria Wines in Gisborne has no menu available, but can choose from many other options such as (best shared with a friend) or Breads & Dip Platter from Nick's Bistro. Te Hapara Fish Shop offers many options including 1/2 Scoop and Scoop. Te Puka Tavern includes a wide range like Big Coast Brekky or Mushrooms on Toast. (for approximately 50 people or more) and ●A from . Gisborne-Tatapouri Sports Fishing Club offers Tolaga Bay Inn and All Day Breakfast.

Nearby Sample Menus

Tandoori roti $3.00
- Wholemeal bread buttered on top
Chicken nuggets (4pcs) $8.00
Dal makhani $13.90
- Lentils cooked on a slow fire overnight, garnished with ginger & coriander
Beef rogan josh $16.90
- Diced beef cooked in traditional North Indian style
Chips $5.00
Aloo mattar $13.90
- Potatoes and peas cooked together in a subtle, spicy gravy
Chicken jalfarezi $16.90
- Tender chicken cooked with onion, fresh capsicum, tomatoes & fresh vegetable
Garlic naan $3.00
- Plain flour bread garnished with garlic

Garden Salad $4.50
Scotch Fillet $28.00
- Served with your choice of two sides: Chunky Fries / Scalloped Potato / Garden Salad / Fresh Sautéed Vegetables / Creamy Mash. Top it off with your choice of: Mushroom Sauce / Garlic Butter / Green Pepper Sauce (sauces available with all steaks)
Cobb Loaf (1-3 people) $15.00
- Remember the 70’s . . . creamy bacon, spinach and cheese dip inside a warm cobb loaf.
Bangers & Mash $17.00
- Chunky sausages on creamy mash, peas and onion gravy.
The Rivers Platter (2 people) $36.00
- Seared chorizo sausage, deli meats, chicken kebabs, local cheeses, crumbed mushrooms, olives, pickles, relish, crackers, and selection of bread.
Rivers Crumbed Chicken Tenders $10.00
- With fries and small salad.
Rivers Seafood Chowder $16.00
- Thick, and filled with coastal seafood served with garlic ciabatta.
The Delight $40.00
- A selection of hot and cold seafood: Panko crumbed fish goujons, whole tiger prawns, smoked salmon, marinated fish, mussels, scallop and prawn, kebabs, baked salmon fillet, clams (due to availability some items may change).

Stand By Your Lamb (GFO) (DF) $36
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sautéed seasonal greens, roasted cherry tomatoes and a mint jus.
Nipper'S Fish & Chips $12,5
- Lightly battered fish, flash fried crisp and golden.
Jalapeños GF DF $3
Gerhard Burger $25
- NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager.
One shank $27
Drinksfree!
- First fizzy drink, juice or glass of milk (excludes all bottled products).
Jack Daniel'S Chocolate Fudge Pudding $12
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
Lone Star Coleslaw GF DF $5

Onion King $0.80
Hot Dog $2.90
Terakihi Bettered $4.50
Sous Cream $1.00
Special $20.00
- 4 Fish, 2 Sausages, 1.5 Scoops
Battered Pineapple $1.80
Battered Mars Milly Ra $3.00
Battered Mars $3.00

Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
Prawns & kaitaia fire $18.00
- Pizzeria...here its with seafood
Pizza of the week ?
- Always changing, follow us, like us to be informed every week about this pizza
Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives

Kiwi Burger $17.00
- Grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish.
Beef Schnitzel $21.00
- Lightly crumbed beef schnitzel, with salad, chips and rich brown gravy.
Buttered Potato Mash $4.00
Add to any sandwich
Chicken Diane $24.00
- Our signature dish. Grilled chicken breast covered in our top secret Worcestershire based sauce, with salad and chips.
400g Dinosaur Rump* $32.00
Kahuna Burger $17.50
- Chicken tenders coated in our special spice, pineapple, bacon,crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo.
Double the chicken $7.00

Garlic Naan $3.50
- Finished with fresh garlic and coriander
Channa Masala $14.50
- Chickpeas cooked in a lightly spiced tomato & onion gravy
Paneer Khulcha $4.00
- Filled with homemade cottage cheese
Onion Bhaji $6.00
- Slices of onions stirred in spiced Channa flour then crisped to a golden brown Chopped vegetables dipped in mildly spiced batter and deep fried
Beef Madras $16.50
- A medium to hot curry. This delicious tangy dish comes traditionally from South India. Prepared with coconut and a hint of red chilli
Beef Korma $16.50
- Beef cooked in a rich cashew nut gravy, garnished with sliced almonds and coriander
Aloo Tikki (4 Pcs) $9.50
- Spiced patties made from mashed potato, then pan fried, drizzled with yoghurt
Lamb Balti $16.50
- Lamb pieces cooked in a medium spicy sauce with green pepper and tomatoes

Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
Omelette $18.00
- choice of 3 fillings. >>
Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
or with Salmon $15.00
Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>

Fruit Salad
Sautéed Seasonal Vegetables
Chocolate Log
Feta Olive & Pesto Pasta Salad
Fruit Salad
Roasted Rosemary Potatoes
Fruit Salad
Tea & Coffee

Charcoal Chicken Pasta $6.00
Large Rib Gravy $9.00
Large $6.50
Pork Roll $10.00
- hot roast pork roll
Hot Chicken + 3 salad toppings $9.50
Large $2.00
Whole Chicken $20.00
Tomato Sauce-small $0.80

MALAI KOFTA KORMA $10.00
- Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
PINDI CHANA MASALA $10.00
- chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
BHUNA LASOONI MURGH $10.00
- stir fried chicken with pronounced garlic flavor
CHICKEN VINDALOO $10.00
- goan specialty soured with natural vinegar and spices
LAMB NAWABI $10.00
- mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
SOUTH INDIAN STYLE PEPPER BEEF $10.00
- pieces of beef masala and crushed peppercorns
BUTTER CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
BOMBAY ALOO $10.00
- dry stir fried potatoes with coriander and tumeric

Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
Summer side salad $6.50
Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50

Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
Garlic & Herb Focaccia $7
Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
Steamed Fig Pudding $14
Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce
Vines Autumn Trifle $14
Balsamic Mushrooms $16
Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce

Garlic bread $7.00
- Ciabatta bread made on site.
Sweet corn fritter $15.00
- White house sweet corn fritter stack with streaky bacon, avocado, sour cream and sweet chilli sauce.
Mini Hotdog & chips $8
Fish of the day $32.00
- Ask your server for fish of the day.
Tart $9.00
- Apple Italian and cinnamon tart served with maple walnut ice-cream. Banana Split 9.00
Chicken nuggets & chips $8
Chicken Saltimbocca $28.00
- Chicken breast served with potato gratin and seasonal vegetables with a creamy sage sauce and cappers.
Fish & Chips $21.00
- Fresh fish served with garden salad, fries and tomato and aioli sauce. Cooked to your liking- Battered or pan fried

Shrimp & prawn cocktail w/ cos lettuce & sauce Mary rosé $16.0
Pancakes $17.5
- Served w/ bacon, caramelized banana, maple syrup & whipped cream
Pork Belly $28.5
- Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction
2 eggs $3.0
300g Scotch Fillet Of Beef $32.0
- Char-grilled to your liking, served w/ chunky fries & peppercorn sauce accompanied by a crisp garden salad
Blue Cheese Mash $8.5
Mushroom Sauce $6.0
Garlic bread $7.0