Waitaria Wines in Gisborne Menu

Waitaria Wines in Gisborne has no menu available, but can choose from many other options such as (best shared with a friend) or Breads & Dip Platter from Nick's Bistro. Te Hapara Fish Shop offers many options including 1/2 Scoop and Scoop. Te Puka Tavern includes a wide range like Big Coast Brekky or Mushrooms on Toast. (for approximately 50 people or more) and ●A from . Gisborne-Tatapouri Sports Fishing Club offers Tolaga Bay Inn and All Day Breakfast.

Nearby Sample Menus

  • Lil One’s Hamburger $10.00
    • Bun, cheese, pattie and sauce served with fries.
  • Prawn Salad $20.00
    • Large shelled tiger prawns nestled with avocado, garden salad and our special dressing.
  • Warm Beef, Blue Cheese and Walnut Salad $20.00
    • Seared beef tossed through a crisp salad with blue cheese, walnuts and roasted beetroot.
  • Wedges Works $13.50 half size $9.00
    • Served with tasty plum sauce, melted cheese, bacon, guacamole, salsa & sour cream.
  • Deep Fried Goodness Platter $20.00
    • Wontons, spring rolls, samosas, chicken tenders, meatballs, served up with crispy wedges and dipping sauces.
  • Drunken Onion Rings (6) $6.00
  • Kids Platter (2-3 children) $23.00
    • Garlic bread, chicken tenders, mini hotdogs, crumbed fish, mini pizza, wedges, chips and lashings of sauce.
  • Chicken Caesar Salad $18.00
    • Sliced chicken breast served on lettuce, parmesan shavings & boiled eggs.
  • Lasagne Topper $2.70
  • Seafood Special $25.00
    • 4 Fish, 4 Musseles, 4 Squid Rings, 2 Scallops, 2 Crabsticks, 2 Pineapple Ring, 1 Scoop Chips
  • Jawbreaker Burger $11.50
  • Tarakihi Crumbed $4.80
  • Corn $3.00
  • Scoop $3.50
  • Chicken Cordon Bleu (With A Cheese) $3.90
  • Fish Bites & Chips $6.00
  • Salmon & capers $18.00
    • Lemon zest, red onion and kalamata olives
  • All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
  • Beef & jalapeno $17.00
    • Started life as a special, becoming a legend
  • Flatbread $9.00
    • The garlic bread with oven warmed homemade hummus
  • Pepperoni $12.00
    • The margherita with pepperoni
  • Anchovy & capers $16.00
    • A staple in italy...close your eyes and pretend
  • Ham & pineapple $13.00
    • You know how this one goes
  • Pepperoni & chilli $17.00
    • This has it all, pepperoni, chilli, olives & peppers
  • Diane sauce $5.00
  • Bacon & mushroom $6.00
  • Beef Schnitzel $21.00
    • Lightly crumbed beef schnitzel, with salad, chips and rich brown gravy.
  • - Grilled chicken strips
  • Plate of Chips $6.50
  • Banana Fritter $10.00
    • Whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce and vanilla ice cream.
  • - Nacho mince
  • large (I0) $34.00
  • Prawn Masala $18.50
    • Prawn cooked in a pan fried onion gravy and whole spices and garnished with coriander
  • Any Curry (Without Seafood) $18.50 / $12.50
    • Plus Rice, Naan and Soft Drinks
  • Garlic Naan $3.50
    • Finished with fresh garlic and coriander
  • Butter Prawns $18.50
    • Shelled prawns flamed in cumin seeds and fresh garlic, then finished in a creamy mild puree of tomato gravy
  • Beef Madras $16.50
    • A medium to hot curry. This delicious tangy dish comes traditionally from South India. Prepared with coconut and a hint of red chilli
  • Lamb Balti $16.50
    • Lamb pieces cooked in a medium spicy sauce with green pepper and tomatoes
  • Lamb Saagwala $16.50
    • A very famous Lamb Curry. Finished in a perfect harmony of pureed spinach lightly spiced with fenugreek
  • Butter Lamb $16.50
    • Tender pieces and boneless lamb cooked with creamy tomato gravy
  • Roasted duck fondant kumara and rocket with yogurt dressing $45.00
  • Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
  • Pork belly parsnip puree, baby carrots and pickled fennel $38.00
  • Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
  • Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • Duck Vietnamese pancake cashew butter $17.00
  • Vegetarian Burger $15.50
  • BBQ Beef Nacho's $13.50
    • W sour cream & relish
  • Mushrooms on Toast $15.50
    • W bacon & hash browns
  • ''Crispy Skinned Salmon'' $22.50
    • Served on a bed of passion fruit slaw w tempura prawns
  • Garlic Bread $6.00
  • Eggs Benedict $15.50
    • W bacon & hash browns
  • Big Coast Brekky $20.00
    • Sausages, bacon, eggs (any style), hash browns, tomato & toast
  • East Coast Kahuna Burger $15.50
  • Zest Big Breakfast $21.00
    • Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
  • or with Salmon $15.00
  • Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
  • Breakfast BLT $14.50
    • Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
  • Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
  • FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
  • Zest Mini Breakfast $18.00
    • Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
  • Omelette $18.00
    • choice of 3 fillings. >>
  • LAMB KORMA $10.00
    • lamb pieces cooked with a cashew and almond gravy
  • MAH KI DAL MAKHANI $10.00
    • black lentils cooked overnight on the tandoor with butter and cream
  • LAMB NAWABI $10.00
    • mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
  • BHUNA LASOONI MURGH $10.00
    • stir fried chicken with pronounced garlic flavor
  • BEEF KORMA $10.00
    • mild flavored from the royal houses of India, with a cashew and almond gravy
  • MALAI KOFTA KORMA $10.00
    • Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
  • CHICKEN VINDALOO $10.00
    • goan specialty soured with natural vinegar and spices
  • BOMBAY ALOO $10.00
    • dry stir fried potatoes with coriander and tumeric
  • Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
  • Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
  • SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
  • Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
  • Creme brulee with chocolate and mascarpone filled brandy snap $14.00
  • Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
  • Karengo Eclair with Cured King Salmon $26
    • Salmon mousse & avocado, salad greens, confit lemon salsa
  • Home Smoked Lamb Rump $30
    • Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
  • Beef & Bean Cheesy Nachos $12
    • With sour cream
  • Fries $7
    • With sauce
  • Garlic & Herb Focaccia $7
  • Kids Platter $10
    • Ham & cheese toastie, snacks and treats
  • Vines Autumn Trifle $14
  • Bushmere Antipasto Style Sharing Platters $55
  • Crispy Calamari and prawns $16.00
    • Calamari and prawns served with sweet chilli and pineapple sauce.
  • Fish & Chips $21.00
    • Fresh fish served with garden salad, fries and tomato and aioli sauce. Cooked to your liking- Battered or pan fried
  • Trio of dips $5.00
    • Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
  • Tart $9.00
    • Apple Italian and cinnamon tart served with maple walnut ice-cream. Banana Split 9.00
  • Chicken Pate $12.00
    • White house made chicken pate served with garlic or plain bread with cranberry and mango sauce.
  • Roast Pork Belly $28.00
    • Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
  • Pizza & chips $8
  • Smoked Roast Lamb $30.00
    • Roast lamb served with pea puree, baby carrots and baby beetroot with a mint jus.
  • Modena $17.50
    • Pizza sauce, smoked chicken, red onion, capsicum, pine nuts, olives & mozzarella
  • Prawn Delight $15.00
    • Pizza sauce, prawns, spinach, feta, capsicum, olives & mozzarella
  • Roast Vege Delight $16.50
    • Pizza sauce, roasted veges, capsicum, feta, olives, basil pesto & mozzarella
  • Bacon & Egg $12.00
  • Served on an artisan bap with homemade condiments & free range eggs N/A
  • Beef $10.00
  • Stock Route Grill $13.00
    • Bacon, egg, hash brown, mushrooms & tomato
  • Meat $5.00
  • Jolly Breakfast $26.00
    • bacon, fried eggs, spinach, hashbrown, sausage, tomato, baked beans, and sour dough bread
  • Chicken Schnitzel $28.00
    • Crumbed Chicken Breast served with mashed potato & vegetables & gravy
  • (available from 9AM – 12:00 PM)
  • CURLY FRIES $8.00
  • Fish n Chips $28.00
    • crumbed or beer battered fresh Tarakihi, with chips, tartare sauce & salad
  • – add grilled chicken $6.00
  • Cheeseburger $15.00
    • beef patty with cheese & curly fries
  • Sides $4.00
    • hashbrowns, tomato, spinach, egg, hollandaise, mushrooms, baked beans
  • Prawn Fried Rice $16.50
  • Lemon Sauce Fish on White Rice $13.50
  • Sweet & Sour Pork $12.00
  • Black Bean Sauce Squid Chow Mein $17.00
  • Steak & Veges $14.80
  • Chicken Fried Rice $12.00
  • Roast Pork Fu yoong $12.00
  • Prawn Fu Yoong $16.50
Waitaria Wines

Waitaria Wines

location

Address

32 Tiniroto Road, Patutahi, Patutahi, Gisborne, 4072, New Zealand

phone

Phone

068627639

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
32 Tiniroto Road, Patutahi, Patutahi, Gisborne, 4072, New Zealand
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