Waitaria Wines in Gisborne Menu

Waitaria Wines in Gisborne has no menu available, but can choose from many other options such as (best shared with a friend) or Breads & Dip Platter from Nick's Bistro. Te Hapara Fish Shop offers many options including 1/2 Scoop and Scoop. Te Puka Tavern includes a wide range like Big Coast Brekky or Mushrooms on Toast. (for approximately 50 people or more) and ●A from . Gisborne-Tatapouri Sports Fishing Club offers Tolaga Bay Inn and All Day Breakfast.

Nearby Sample Menus

  • Garlic Toasted Ciabatta $6.00
  • Warm Chicken & Bacon Salad $20.00
    • Chicken breast, bacon, spinach and apple settled on a garden salad with aioli.
  • Pub Wings (8 wings / 12 wings) $10.50 / $16.00
    • Tasty glazed buffalo wings served with blue cheese and ranch dip.
  • Garden Salad $4.50
  • Sizzling 400g Sirloin $33.00
    • Bought to you on a sizzling platter, topped with Guinness battered onion rings, served with salad and fries and a tub of garlic butter.
  • Prawn Cocktail $13.00
    • Large tiger prawns on shredded lettuce with our own special dressing.
  • Vegetarian Fritters $13.00
    • Mixture of fresh vegetables bound together into patties, and served on a fresh salad.
  • Fresh Market Fish $28.00
    • Check what today’s catch is . . . and have it: Pan Fried / Crumbed / Beer Battered. Served with your choice of two sides: Chunky Fries / Garden Salad / Scallop Potato / Sautéed Vegetables / Creamy Mash Potato. Check the Specials Board for today’s special catch.
  • Calzone $12.00
    • A folded pizza with chilli beef goodness
  • Mushroom & feta $17.00
    • With rosemary, olives and cracked pepper
  • Pepperoni $12.00
    • The margherita with pepperoni
  • Local margherita $14.00
    • A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
  • Salmon & capers $18.00
    • Lemon zest, red onion and kalamata olives
  • Prawns & kaitaia fire $18.00
    • Pizzeria...here its with seafood
  • Pepperoni & chilli $17.00
    • This has it all, pepperoni, chilli, olives & peppers
  • Margherita $9.00
    • The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
  • Seasonal vegetables walnuts and parmesan $10.00
  • Hand cut fries aioli and tomato sauce $10.00
  • Pork belly parsnip puree, baby carrots and pickled fennel $38.00
  • Roasted duck fondant kumara and rocket with yogurt dressing $45.00
  • Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
  • Greek salad $10.00
  • Garlic bread $10.00
  • Duck Vietnamese pancake cashew butter $17.00
  • Creamy Fettuccini $18.50
    • W chicken, mushrooms & bacon or W garlic prawns w lemon
  • ''Surf & Station'' $27.50
    • 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
  • Big Coast Brekky $20.00
    • Sausages, bacon, eggs (any style), hash browns, tomato & toast
  • Chicken, Bacon & Brie Burger $15.50
  • ''Seafood Basket'' $25.00
    • Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
  • Fries $6.50
    • W aioli
  • Works Wedges W cheese & bacon, sour cream & relish $13.50
  • ''Pacific Hoki'' $18.50
    • Served in tempura batter w fries, salad & 1 egg
  • - Waimata Blue Vein $24.50
    • A creamy and buttery cow's milk blue cheese from this region.
  • Chocolate Coffee Delice $15.00
    • Chocolate mousse, coffee cream, cocoa crumble, coffee foam
  • Saute Calamari $24.00
    • With garlic, parsley & garden salad
  • Garlic Bread $10.00
  • Duck & Mushroom Pate $14.00
    • With homemade bread & garden salad
  • Ora King Salmon $18.00
    • Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
  • - Comte $24.50
    • Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
  • Entree Special Price Varies
    • Something great from the chefs!
  • Disco fries with gravy & Cheese $6.00
  • 6 Ribs and chips combo $18.50
  • Tomato Sauce-small $0.80
  • Hot Chicken Plain $9.00
  • Apple, Chutney, Mayo sweet Thai, chili $0.80
  • Coleslaw, potato summer salad, bean salad, and rice salad/large $5.50
  • Whole Chicken $20.00
  • Small $3.50
  • Karaage chicken mayo $3.20
  • Teriyaki chicken & tuna mayo $3.20
  • Brown rice - teriyaki chicken & tuna mayo $3.20
    • Available from monday to friday
  • Tuna mayo S$7.3/L$10.2
  • Comes with salad, rice & pickles (available from 10am)
  • Karaage chicken S$7.3/L$10.2
  • Inari sushi $2.60
    • Small pack / large pack (2 piece / 3 piece)
  • Smoked salmon & avocado S$7.3/L$10.2
  • PINDI CHANA MASALA $10.00
    • chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
  • SUBZI MAKHANWALA $10.00
    • mixed vegetables simmered in a creamy tomato gravy
  • NAVRATTAN KORMA $10.00
    • assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
  • LAMB NAWABI $10.00
    • mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
  • CHICKEN KORMA $10.00
    • mild flavored from the royal houses of India with a cashew and almonds gravy
  • SOUTH INDIAN STYLE PEPPER BEEF $10.00
    • pieces of beef masala and crushed peppercorns
  • LAMB ROGANJOSH $10.00
    • traditional specialty slow-cooked with tomatoes, yogurt, and spices
  • BEEF VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • Bushmere Antipasto Style Sharing Platters $55
  • Feijoa & White Chocolate Cheesecake $14
  • Dutch Beef Croquette $16
  • Beef & Bean Cheesy Nachos $12
    • With sour cream
  • Salt & Pepper Squid $28
    • Asian noodle salad, roasted peanuts & spicy mango lime sauce
  • Steamed Fig Pudding $14
  • Garlic & Herb Focaccia $7
  • Balsamic Mushrooms $16
  • Green Salad $7.0
  • Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
  • Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
  • Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
  • Fish of the day $30.0
  • Garlic Bread $6.0
  • Fries $5.0
  • Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
  • Vege Stack $12.00
    • Field mushroom, spinach, tomato & egg with basil pesto
  • Hawaiian $12.00
    • Pizza sauce, ham, pineapple & mozzarella
  • Squid Lemon Pepper $5.00
  • Hawaiian Free Range Chicken $14.00
    • with bacon, cheese & pineapple
  • Meat $5.00
  • Roast Vege Delight $16.50
    • Pizza sauce, roasted veges, capsicum, feta, olives, basil pesto & mozzarella
  • BLT - Bacon, Lettuce & Tomato $9.00
  • Stock Route Grill $13.00
    • Bacon, egg, hash brown, mushrooms & tomato
  • Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
  • Seafood Basket $22.00
    • 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries
  • Battered Hoki $3.00
  • Beef Nachos $17.00
    • served with Sour Cream & Salsa
  • Kumara chips, Mushroom Sauce $4.00 each
  • Sirloin Steak (Porterhouse) $27.00
    • 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
  • Kids Hot Dog & Chips $8.00
  • Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
  • SAUCES
    • gravy, garlic butter or creamy mushroom
  • A delicious selection of cheeses, dips, crackers, bread and more (serves 4-6)
  • – add grilled chicken $6.00
  • Pasta of the Day $26.00
    • (Please see wait staff or our specials board for today's option)
  • Cheese Platter $50.00
  • Vege Stack $22.00
    • roast vegetables on a bed of spinach, topped with grilled halloumi cheese
  • Fritter of the week $26.00
    • on a bed of rocket, red onion, parmesan, pumpkin seeds, topped with grilled tomato & bacon or halloumi
  • All kids meals include vanilla ice cream with a choice of chocolate, strawberry or caramel sauce. Please let us know when you are ready for your ice cream.
  • Chicken Breast $19.50
    • Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
  • T-Bone $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • Extras $2.50
    • 2 Eggs / Tomatoes / Onions / Mushroom Sauce
  • Fish And Chips $14.50
    • With Salad
  • Scotch Fillet $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • Scallops Battered (7) $19.50
    • Succulent And Sweet With Salad And Fries
  • No 2. Fish And Mussels (5) With Salad And Fries $19.50
  • Beef Nachos $15.50
    • Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
  • Prawn Fried Rice $16.50
  • Chicken $12.00
  • Ham Fu Yoong $12.00
  • Black Bean Sauce Squid Chow Mein $17.00
  • Lemon Sauce chicken on white rice $13.50
  • Pork & Veges $14.80
  • Sweet & Sour Fish $12.00
  • (cooked with egg onion peas bean sprouts)
Waitaria Wines

Waitaria Wines

location

Address

32 Tiniroto Road, Patutahi, Patutahi, Gisborne, 4072, New Zealand

phone

Phone

068627639

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
32 Tiniroto Road, Patutahi, Patutahi, Gisborne, 4072, New Zealand
Similar Restaurants based on Cuisines