Waterfront Cafe in Auckland City Menu

Waterfront Cafe in Auckland City has no menu available, but can choose from many other options such as Pepito de Ternena con Pimento de Piquillo or Pepito de Lomo de Cerdo con Manzana col Lonband from Pepitos. Shanghai Little Yum offers many options including Fried pork bons (4 buns) and Steamed pork buns / Xiao Long Bao (6 buns). Tokyo Sushi includes a wide range like Combination Roll Sushi Pack or Chicken Katsu on Rice. -Made with mushrooms, wilted spinach and blue cheese and Pure Delish Organic Toasted Muesli from . Cafe Tran offers Bunters Takeaways and Steak.

Nearby Sample Menus

White Swan Takeaways (sample menu)
  • Chicken $4.20
  • Battered Sausage $1.50
  • Chicken $7.50
    • half
  • Fish $4.00
  • Steak Onion RoIl 4.50
    • with Garlic
  • Cheese Ball $ 1.20
  • Curry Rice Roll $2.00
  • Curry Rice Roll $1.80
X Cafe (sample menu)
  • TOASTED SANDWICH $4.80
    • extra meat + $1.00, veg + $0.50
  • CHICKEN NOODLE SALAD $15.00
    • crispy noodles and peanut sauce
  • XTREME $11.50
    • half big 'x'
  • BURGERS $7.50
    • chicken breast, avo & brie
  • BURGERS $6.50
    • fish
  • BLAT $12.50
    • on toast with fries
  • EGGS ON TOAST $7.50
  • BAGEL $5.50
    • cream cheese & raspberry jam
Queens Kebab (sample menu)
  • Small $8.00
    • Choice of lamb, chicken or mix meat top on french fries. Comes with sauce and cheese
  • Camembert (with Camembert cheese) $11.50/$16.00
  • Chicken Samosa $3.50
  • Chicken Kebab $11.00/$15.50
  • Chicken Salad $13.50/$18.00
  • Chicken or Lamb Satay Salad $14.00/$18.50
    • (Cooked with homemade Satay Sauce)
  • Large $13.00
    • Choice of lamb, chicken or mix meat top on french fries. Comes with sauce and cheese
  • Lamb Curry on Rice $14.00
    • (Turkish style curry serve with rice and salad)
Point Taken Takeaways (sample menu)
  • Snapper $5.50
  • Potato Fritter $0.80
  • Steak Burger $6.60
    • Grilled Strips Of Lean Beef, Fresh Salad , Fried Onion And Tomato Sauce
  • Kid Burger And 1/2 Chips $4.50
  • Sea Food Pack 16.9
    • 2 Hoki (Battered) , 2 Oysters , 2 Mussels , 2 Crab Sticks And $2.00 Chips / Upgrade To Crumbed Hoki For $1.00
  • Mussel (Fresh) $1.50
  • Kumara Fritter $1.20
  • Scallop $2.00
Flying Horse Co (sample menu)
  • Prawns, Pineapple & vegetables $17.00
  • Hash Brown $1.10
  • Pork & Vegetables $14.50
  • Chicken & vegetables $14.50
  • Cheese $4.80
  • Thai Sauce Chicken on white Rice $16.00
  • Roost Pork $12.00
  • Chicken & sweet corn soup $9.50
Royal Kebab (sample menu)
  • Beef Moussaka - A greek Dish layerd with potato & Eggplant, Creamy white sauce, Mozzarella,Salad & Rice. $14.00
  • Long Black $3.00
  • Camembert $10.90
  • Chicken Kebab - Marinated Chicken Breast Fillet, Hummus, Sauces & Salad Pita Bread. $9.90
  • Chicken Avocado $10.90
  • Cajun Chicken on Rice $13.50
  • Beef Kebab - Marinated Ground Beef, Hummus, Sauces & SaladPita Bread. $9.90
  • Flat White Regular: $3.50, Large: $3.80
Narm Thong Restaurant (sample menu)
  • PHAD TON GRA TIAM $9.50
    • stir fried with garlic, leeks, vegetables, pepper in light oyster sauce(mild) with chicken
  • PHAD GRA PROW(hot) $9.50
    • stir fried with fresh chilli, green beans, basil leaves and broccoli with chicken
  • PHRA RAM LONG SONG $9.50
    • mix vegetables and light oyster sauce topped with peanut sauce
  • PHAD MED MA MUANG $9.50
    • stir fried with chilli paste, vegetables, spring onions & cashew nuts with chicken
  • PHAD NAM MUN HOY(mild) $9.50
    • stir fried with broccoli, mushrooms and cauliflower in light oyster sauce with chicken
  • PHAD GRA PROW(hot) $11.00
    • stir fried with fresh chilli, green beans, basil leaves and broccoli with prawns
  • PHAD KHING(medium) $9.50
    • stir-fried with fresh ginger, mushrooms, spring onions and baby corn with chicken
  • KHA NOM PANG NA GOONG $7.00
    • deep fried minced prawns with Thai herbs on toast
Satya South Indian Restaurant (sample menu)
  • Prawn Thakali $18.95
    • prawns w coconut & spices in onion, tomato base
  • Prawn Maharaja Curry $28.95
    • 10 marinated prawns sauteed in south indian spices, ginger, curry leaves & cashew
  • Chicken Uthappam $19.95
    • marinated chicken with south indian spices on uthappam, w potato onion curry
  • Roti $2.95
    • thin wheat flatbread (hand rolled)
  • Chicken Tikka Masala $16.95
    • more flavoured & less creamy than butter chicken
  • Chilli Chicken $15.95
    • a traditional chilli, tomato, onion base w capsicum
  • Ginger Chicken $13.95
    • a traditional tomato, onion base w fresh ginger
  • Mango Chicken $17.95
    • chicken cooked w the finest quality indian mango
Banzai Sushi (sample menu)
  • Crumbed prawn udon $12.50
  • Tempura prawn udon $15.00
  • Grilled eel udon $13.50
  • Pork katsu donburi $10.00
  • Deep fried seafood donburi $12.00
    • Crumbed prawn, squid ring, takoyaki ball and crumbed salmon
  • Teriyaki chicken yakisoba $12.50
  • Prawn cha han $13.50
  • Chicken katsu udon $10.00
Erawan Thai Restaurant (sample menu)
  • ROAST DUCK CURRY A boneless Roast duck cooked in red curry, coconut milk, pineapple, grape, tomato, bamboo shoots and basil leaves $23.50
  • TOD MUN KHO POD Chef's recommended fried corn cake served with sweet chili sauce $9.00
  • POH TAK (HOT) A nutrition's mixed seafood soup with mushroom, Thai herbs and spices -
  • PAD KRA-THIEM PIK THAI Mildly stir fried with garlic, ground pepper, Thai seasoning and vegetables topped with coriander Chicken, Beef or Pork / Squid $21.50 / Prawns $23.50 $19.50
  • SALMON LARB Fresh salmon pan fried topped with Thai herbs, lemon juice, chili powder, roasted ground rice, coriander and mint $24.50
  • SATAY Skewered marinated chicken slices with herb, topped with peanut sauce $9.00
  • GAENG KHEAW WAN Green Curry, Flavoured with ground chili in coconut milk, bamboo shoots, kaffir leaves and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50
  • SESAME PRAWNS Tempura king prawns rolled in sesame seeds served with plum sauce $10.00
Teed Street Larder; (sample menu)
  • rabbit, white wine, leek & thyme $15.50
  • toasted crumpets with cherry & vanilla jam or lemon curd $11.50
  • cauliflower fritters, parmesan, rosemary, pickles, cream fraiche $19.50
  • marinated chicken, haloumi & pickled fennel $15.50
  • wild mushrooms on toast, smoked garlic butter, buffalo haloumi $22.50
  • bubble & squeak, salmon rillettes, goats curd, poached eggs $20.50
  • vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
Marua Bakery (sample menu)
  • Steak Mushroom n Cheese Pie $3.60
  • Mince Pie $2.80
  • Bacon n Egg Pie $3.20
  • Steak n Cheese Pie $3.20
  • Steak n Mushroom Pie $3.20
  • Mince Savoures $1.10
  • Potato Top Pie $3.40
  • Steak n Kidney Pie $3.30
Sierra Cafe (sample menu)
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Pasta of the Day
    • See our Chef's special board
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Gourmet Burger & Brew Kitchen (sample menu)
  • HOT DOG & CHIPS $8.00
  • BBQ TENDERLOIN $13.50
    • Chargrilled free range chicken tenderloins, smokey BBQ sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • SNAPPER BURGER $15.00
    • Beer Battered Snapper fillet, Tartar sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • GRILLED CHICKEN TENDERLOIN $15.50
    • Chargrilled free range chicken tenderloins, fresh greens, and our homemade dressing
  • (All our vegetarian burgers are gluten free)
  • CHEESY ANGUS $13.00
    • 200g Chargrilled Angus beef pattie, melted cheese, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • CALAMARI SALAD $15.00
    • Tender Salt & Pepper Squid coated in delicious batter with a blend of sea salt and pepper, fresh greens and our homemade dressing
  • GRILLED VEGETABLE BURGER $13.00
    • A colorful blend of vegetables and lentils, plum chutney, tomato, mixed mesclun, red onion, homemade tomato relish and mayo >>
Fiesta Lunch Bar (sample menu)
  • SPRING ROLLS $2.00
  • CLUB $3.50
  • SANDWICHES $3.00
  • VOGEL $3.50
  • CHICKEN SALAD $3.50
  • BUTTERFLY CHICKEN BREAST $2.00
  • VEGETARIAN $3.50
  • LASAGNA $2.80
Waterfront Cafe

Waterfront Cafe

location

Address

Corner Of Quay Street And Albert Street, Auckland City Centre, Auckland, Auckland, Auckland, 0820, New Zealand

phone

Phone

093599914

email

Email

info@thewaterfront.co.nz

clock

Opened hours

6 AM to 9 PM (Mon-Thu, Sun), 6 AM to 11 PM (Fri-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , New Zealand , Pub Food , Seafood , Wine Bar

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Drinks ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
Corner Of Quay Street And Albert Street, Auckland City Centre, Auckland, Auckland, Auckland, 0820, New Zealand
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