Waterloo Takeaway Bar in Christchurch City Menu

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Waterloo Takeaway Bar in Christchurch City has no menu available, but can choose from many other options such as LEMON CHICKEN or CHICKEN WITH CASHEW NUTS from Superburger. Pier View Restaurant offers many options including Fries and Wedges. Green Dolphin Restaurant & Bar includes a wide range like Olives or Bread. Mussels Soup and Seasoned Sashimi with Vegetables from . Korea House offers Ferry Rd Seafoods and Chicken Nuggets 6 for.

Nearby Sample Menus

Ribeye steak with chips and salad $12.00
Cow Chips & Dip $12.70
- Corn chips with a warmed Mexican style chilli bean dip. We've even thrown in some avocado salsa and sour cream to make a mess. Good for a nibble before your main fare me thinks...
Crispy Chicken $14.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Entrée-8 pieces
T-Bone (Gourmet) $36.50
- Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
Marshmallow & Ice-cream Sundae $11.00
- Lots of vanilla ice-cream & marshmallows smothered in your choice of chocolate, strawberry, passionfruit or caramel sauce. Topped with whipped cream, wafers & chocolate shavings. So if you are in the mood for lots of ice-cream, then this is for you!
Ye Good Ole Foccacia Melt $23.50
- Marinated chicken on toasted focaccia with cream cheese and cranberry. Finished with mozzarella and then oven baked. Comes with a salad, basil pesto & sour cream.
Prawn on Fire $25.90
- Succulent tiger prawns tossed in red curry broth with potatoes, mushrooms, courgettes and roasted capsicum. Served with jasmine rice and fresh bread. Nom, nom nom...
cows chip and dip $10.00
- If you just want something to nibble on this would be great. Mexican style chilli bean dip with corn chips, mandarin salsa and sour cream

Mushroom $4.20
Prawn Fried Rice $13.50
Pork Foo Young $11.00
Cheese $4.20
Chicken Fried Rice $10.00
Potato Fritter $0.60
Nasi Goreng (Rice) $11.00
Steak Curry on Fried Rice $11.00

Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
7am – 2.30pm
Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00
-Akaroa salmon and avocado with fresh lemon and dill $12.50
House made spicy beans served piping hot with fresh coriander, zesty avocado salsa with an egg on top and crusty ciabatta slices $16.00
-with Akaroa salmon $18.50
Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50

Lemon Chicken $18.00
- Chicken cooked with fresh lemon, Indian spices and fenugreek
Paneer Shimla Mirch $15.00
- Homemade cheese cooked with capsicum, onions, tomatoes and spices
Mushroom Mattar $13.50
- Homemade cheese cooked with fresh green peas in a tomato based sauce
All banquet meals are served with rice, naan, raita and mango chutney (minimum of four people)
Vegetable Jalfrezi $15.00
- Fresh vegetables cooked in a tomato based gravy with capsicum and fresh coriander
Fish Curry - Ling Fish $20.00
- Fish cooked in coconut milk, almond paste, mustard seeds and spices, garnished with coriander
East Meets West $6.00
- Indian doughnuts (Gulab Jamun) dipped in sweet syrup, served warm with vanilla ice-cream
Mango Chicken
- Skewered tandoori boneless chicken pieces mixed in creamy mango sauce and spices

Subway Seafood Sensation N/A
Wheat N/A
Chicken Classic N/A
Chicken Teriyaki N/A
Sweet Onion N/A
Bacon, Egg and Cheese N/A
Cheddar N/A
Italian B.M.T N/A

Curry Roll $2.80
Hot Dog $2.00
Chicken Nuggets 6 for $3.30
Hawaiian $3.30
Fish & Eggs $9.00
Cheese onion $2.00
Cheese $4.30
Egg $4.30

Kebab and Salad
-Beef & Lamb $11.00
-Beef & Lamb $11.00
-Chicken & Falafel $11.00
Seafood $11.00
-Beef & Falafel $11.00
Mixed
-Chicken & Lamb $11.00

Honey Roasted Muesli $13.50
- With yoghurt, berry couli and seasonal fruits
Crumbed Camembert $12.50
- Served with grapes, crackers and spiced plum sauce
Chocolate Mousse $8.50
- Served with an almond tulle
Bruschetta $14.90
- Tomatoes, roasted garlic, basil pesto, feta cheese and balsamic vinegar
Affogato $5.50
- A scoop of vanilla ice cream topped with a shot of hot espresso
Mosaic Grand Breakfast $18.90
- Two eggs any style on buttered toast, a hash brown, streaky bacon, sausage, grilled tomato and mushrooms
Asian Spicy Chicken Noodle Salad $19.00
- Asian slaw with cashews, fresh berbs, rice noodles and Asian vinaigrette
Gourmet Chicken or Beef Burger $14.90
- Add a side of fries, add $4.50

Fish Nugget $0.80
Pineapple Ring
Extras $0. 90
1 Dozen Wontons $7.00
Double Meat $3.80
Roast Pork Chow Mein $11.00
Sausage
Pork Chow Mein $9.50

Chicken, Beef or Pork $14.00
Thai Pineapple Fried Rice
Prawn, Seafood or Combination $16.00
Chicken, Beef or Pork $14.00
Vegetables $3.00
Chicken, Beef or Pork $12.50
Chicken, Beef or Pork $14.00
Prawn, Seafood or Combination $14.50

HAM TOASTED SANDWICH $4.00
FRENCH FRIES (Small) $3.60
- Golden fried crinkle cut chips
FISH BURGER $6.80
- A seafood delight fillet of fish fried in light crispy butter tartare sauce with all the trimings
PATTIE $3.60
- Our own exclusive recipe
MUSHROOM BURGER $5.80
- Basic burger with fried sliced mushrooms
BACON & EGG BURGER $6.80
- Crispy fried bacon & fried egg with all the trimmings
STEAK TOASTED SANDWICH $5.00
SAUSAGE $3.60
- Battered or plain

Insalata Paesana $21.50
- Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
Angus steak sandwich $22.50
- 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
Seafood chowder $13.50
- Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
Molto Carne $22.50
- Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
Cannelloni (v) $21.50
- Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
Caesar salad $19.50
- Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
Pulled pork sandwich $22.50
- Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
Margherita (v) $21.50
- Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.

Prawns with whiskey or Chilli Sauce
- Steamed prawns wife mushrooms, pineapple, capsicum and carrots.
Phad med Mamuang Himmapan
- Stir fried seasonal vegetables with cashew nuts and your choice of meat
Stir Fried Seasonal vegetables in Oyster Sauce
Tofu Special
- Stir fried tofu in oyster sauce with fresh seasonal vegetables and bean sprouts.
Gaeng Kiew Wan
- (Green curry) Green chilli paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
Hormok
- seafood special. Combination of mussels, squid, fish, and prawns steamed wife coconut cream and red curry paste, wrapped in tin foil parcel.
Curries
- Spicy choice of mild, medium or hot
Phad Thai Vegetarian
- Fresh seasonal vegetables in stir fried egg noodles with crushed peanuts, bean sprouts and coriander garnish.

Single Choice (Mini Plate) $8.90
- Bacon egg and relish 7 actie
- Bacon egg BBQ sauce toastie
-Bacon tomato and cheese toastie
- Bacon and egg toastie
One or Two Choice Meal (small Plate) $12.90
Salmon bagel $12.50
- Smoked salmon, avocado and cream cheese.
Mini Deli Special + 20ml Coca-Cola range $10.90

Malaikofta $13.00
- Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
-Half $12.50
Kashmiri naan $5.00
- Naan bread stuffed with coconut, cashews and sultanas
Mix veg $14.00
- Mix vegetables and cottage cheese cooked with fresh onions and tomato in thick gravy
Vegetable korma $14.00
- Vegetables cooked in a cashew nut creamy sause. Must try
Fish curry $16.00
- Curry cooked in onion tomato gravy with garlic, ginger and dried fenugreek leaves
Chana masala $13.00
- Chickpeas cooked with tomatoes, ginger, garlic and green chillies, garnished with onion rings
Prawn saag $16.90
- Prawns cooked with spinach purée. And chef's added special herbs and spices