Waterloo Takeaway Bar in Christchurch City Menu

Are you the owner? Manage this listing for free.

Waterloo Takeaway Bar in Christchurch City has no menu available, but can choose from many other options such as LEMON CHICKEN or CHICKEN WITH CASHEW NUTS from Superburger. Pier View Restaurant offers many options including Fries and Wedges. Green Dolphin Restaurant & Bar includes a wide range like Olives or Bread. Mussels Soup and Seasoned Sashimi with Vegetables from . Korea House offers Ferry Rd Seafoods and Chicken Nuggets 6 for.

Nearby Sample Menus

Eggs on toast $9.90
- Two eggs (poached, scrambled or fried) on toasted multigrain vege — dairy or gluten free on request
7 DAYS / 7AM- 3PM
Blat bagel $17.90
- With bacon, lettuce, avocado, tomato & aioli gluten free on request
Black beans $5
- sundried tomato cream cheese $6.90
- vegemite $6.90
- peanut butter $6.90
Sausage $5

Savoury Scrambled Eggs $16.00
- Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
B.L.T. $18.50
- Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
Steak Sandwich $27.50
- Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.

Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
11am – 2.30pm
7am – 2.30pm
Classic avocado & tomato on grainy toast with fresh lemon $11.00
House made spicy beans served piping hot with fresh coriander, zesty avocado salsa with an egg on top and crusty ciabatta slices $16.00
-Akaroa salmon and avocado with fresh lemon and dill $12.50
Soup of the day See board / $11

Gang Mussaman Nnure (Massuman Beef curry) N/A
- A rich beef curry with onions, potato and peanut
Yum Talay (seafood Salad) $19.00
- A mild dressing of Thai herbs enhanced with lime juice combined with prawns, mussels ,squid and scallops.
Pad Khing (Ginger) N/A
- Tender morsels of your favourite meat or seafood re blended with thin strips of ginger, vegetables, and thai herbs.
Chicken, Pork or Beef $16.00
Thai Spring Rolls $7.50
- Deep fried vegetable spring rolls, with sweet chili sauce
Pad Thai N/A
- Thailand's most Popular stir fried rice noodle, with eggs, fresh bean sprouts , spring onion, and ground peanuts in a sweet tamarind Sauce
Laab Chicken (Spicy chicken salad) $17.00
- Mince chicken mixed in lime juice , red onion, ground sticky rice, Thai herbs, topped with mint leaves
Pad Drunken Noodle N/A
- Stiir fried flat rice noodle with fresh basil leaf, Thai herbs and vegetables

O'Shea's Toasted Sandwich $12.90
- Your choice of ham, tomato, onions, cheese or pineapple, served with fries.
Ice Cream Sundae $8.90
- Your choice of chocolate, caramel, strawberry or passion fruit.
Ice cream Sundaes
- Chocolate, caramel, strawberry or passion fruit.
Beer Battered Snapper $24.90
- Served with salad and fries
-Seasonal Salad
Serving of seasonal Vegetables of the day $3.50
Seafood Chowder $16.50
- An abundance of seafood, rich & creamy, to make a start served with bread.
Kids Bangers and Mash

Sausages & eggs $9.00
Sole Fillets $4.50
Bacon Corn $2.00
Giant $5.30
Eggs & steak $11.50
Egg $4.30
Cheese $4.30
Sausage battered $2.00

Egg $4.00
Bacon & Pineapple $3.50
Plain $3.50
Bacon & Mushroom $3.50
Pineapple $4.00
Garlic Chips $3.80
Bacon & Egg $3.50
Fish $2.30

Roast pork with Vegetables $10. 50
Combination Chow Mein $11.00
Chicken in Thai Style Mein $11.00
Mini Spring Roll $0.60
Beef Egg Foo Young $11. 00
Seafood Egg Foo Young $14.00
Prawn Fried Rice $14.00
Curry Beef Mein $10.50

Hot Dog $2.20
Extra $0.80
Pineapple $4.00
3 Fish Bites $2.20
Gurnard $4.50
Monster $6.80
6 Onion Rings $2.50
Plain Donut $2.20

Taro & Yam Balls Sweet Soup $7.50
- Taro balls, Yam balls, red bean , soft peanut and Tapioca pearl in sweet soup
Braised Chicken Gizzards $4.00
(Bah Geng) Pork Thick Soup $7.00
- A clear thick soup with pork strips wrapped in dry' fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan’s signature dishes.
-Ai-Yu Jelly
seasoned Edamame Bean $4.50
Seaweed Salad $4.00
Combination Soup-Tofu, Meatballs & Fish Balls $6.00
Noodle Soup $6.00
- Traditional noodle soup. Can choose from either noodle, rice noodle or vermicelli

Puttanesca $22.50
- Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
Lamb Piadina $21.50
- Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
Mediterranean salad (v) $19.50
- With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
Caesar salad $19.50
- Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
Rigatoni Zucca aerostat e Pollo affricate $21.50
- Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.
Margherita (v) $21.50
- Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
Wood Fired Flatbreads (v) $11.00
- Garlic, rosemary and rock salt finished with parmesan
Wood Fired Flatbreads (v) $12.00
- Basil pesto, chilli and parmesan

Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
Hot Chips $7.50
- With tomato sauce and aioli
Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
all served with fries.
Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg

Lamb madras $16.30
- A dish from south of india.Lamb pieces cooked with the onion, garlic, ginger, green chillies and oriental spices
Mutton seekh kebab (6pcs) $11.00
- Minced mutton with indian herbs and spices cooked in tandoor on skewers. Serves well with the mint chutney
Paneer pakora (6pcs) $10.00
- Homemade cottage cheese layered with spinach then lightly dipped spiced chick pea batter and deep fried. Serves well with the mint chutney. Must try
●Tandoori chicken
- India's most favourite, whole chicken marinated overnight in the yoghurt with fresh herbs and spices serves with the side of mint chutney. Must try
Lamb tikka masala $16.30
- Lamb pieces cooked in a mild tomato sauce with chopped onion masala. Must try
Onion bhajees (6pcs) $5.00
- Crispy onion fritters, fresh herbs mixed with chick pea flour, deep fried serves well with the tamarind chutney
Kadaipaneer $14.00
- Cottage cheese cooked in thick gravy with onions, capsicum and spices
Prawn kadai $16.90
- Prawns cooked in thick gravy with onions, capsicum and spices

SNACKS BOX $4.40
- 4pcs regular, tasty tuna, teriyaki Chicken, salmon(vegetarian $3.90)
8pcs Cucumber & Pickle
4pcs Avocado nigiri
EDAMAME $3.20
- steamed soy beans
SNACK BOX $4.90/$6.20
- deluxe teriyaki chicken REG/JUMBO
Spicy Dragon Roll 8pcs jumbo $10.90
2pcs seaweed salad Gunkan
4pcs Surimi Crab & pickles

Mixed Plate Dessert $18.00
- Chef's selection of the Persian desserts
Chicken Bursa $17 Single/$26 Double
- P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Chef's Finest Combination of Dips
- Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
P.K. Dolma Dish $22.00
- Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
P.K. Kids Pocket $8.50
- Delicious marinated, flame grilled meat or vegetable served with a mixture of salads and sauces in a pita bread pocket
Traditional House Falafel $22.00
- Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces
Hummus Dip $9.00
- Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
House Bite Entree $11.50
- Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces