Waterloo Takeaway Bar in Christchurch City Menu

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Waterloo Takeaway Bar in Christchurch City has no menu available, but can choose from many other options such as LEMON CHICKEN or CHICKEN WITH CASHEW NUTS from Superburger. Pier View Restaurant offers many options including Fries and Wedges. Green Dolphin Restaurant & Bar includes a wide range like Olives or Bread. Mussels Soup and Seasoned Sashimi with Vegetables from . Korea House offers Ferry Rd Seafoods and Chicken Nuggets 6 for.

Nearby Sample Menus

Beef curry udon $13.50
Mixed ice cream $4.90
Sprite $3.50
Kid's udon noodle & sushi balls $9.00
- Kitsune (fried tofu) udon, prawn sushi ball, inari sushi
Extra noodle $3.00
Hamburger steak & prawn cutlets $21.50
Rice $2.80
Smoked salmon & prawn salad $12.90
- Served with cameron dressing

Mince & Cheese N/A
Steak, Bacon & Cheese N/A
Peppered Steak N/A
Curried lamb N/A
Steak & Mushroom N/A
Guinness N/A
Bacon & Egg N/A
Steak & Cheese N/A

Prawn & Season Veges $12.70
Sweet & Sour Fish or Lemon Fish $11.70
Prawn Fried Rice $12.70
Roast Pork Mushrooms (Chow Mein)
Chicken Mushrooms Chow Mein $12.20
Chicken Corn Soup $6.00
Crispy Skin Chicken
Steak Tomatoes (on fried rice) $11.70

Roast Pork Chow Mein $10.00
●Fish and Chips
Sliced Pork with Cashew Nut & Mushroom $13.00
Steak with Black Bean Sauce $12.00
Prawn with Satay Sauce $14.50
Spicy Chicken (S) $12.00 (L) $14.00
Steak with Oyster Sauce $12.00
●Eggs

Mutter Paneer $13.50
- Homemade cheese cooked with fresh green peas in tomato based sauce, garnished with coriander
Jodhpuri $14.50
- Egg & yoghurt based gravy, garnished with crushed papadoms
Prawn Masala $18.00
- Tomato based dish cooked with shell-less prawns, onion, tomato, capsicum & spices, garnished with coriander
Garlic Naan $3.50
Mixed Platter for 2 $22.00
- All of the above items (two pieces of each) served on fresh salad along with mint & tamarind chutney
Kashmiri Naan $4.50
- Raisin, coconut & nut filling
Madras $14.50
- Marinated meat pieces cooked with coconut cream, mustard seeds & spices
Onion Bhaji (4 Pcs) $5.00
- Chickpea better mixed with chopped onions & spices, fried to a crispy texture, served with mint chutney

Eggplant Kebab / Falafel Kebab $13.00
Chips (GF) $6.00
GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
Mast-O-Moosir Dip $11.50
- Strained yoghurt, Persian shallot and herbs - served with pita bread
Dolma Entrée (GF) $12.50
- 5 vine leaves stuffed with rice and herbs served with our own homemade tomato sauce and minted garlic yoghurt
Topkapi Chips (GF) $15.00
- Chips, chicken, cheese, mushroom and bacon
Eggplant Dip $11.50
- Eggplant sliced and stewed with tangy tomato and green bell peppers - served with pita bread
All mains are served with a side of Basmati rice, our seasonal salads and our Topkapi

Plain Fried Noodle $6.50
1/2 doz wontons, any large main, plain fried rice, prawn crackers, 1.5L drink $30.00
Samosa (vegetarian) $1.4 / $2.5
Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
BBQ Pork on Vegetables R $11.90 / L $12.90
Steamed Rice $5.50
Steak with Black Bean Sauce R $11.90 / L $12.90
R=regular / L= Large

Spinach $4.50
Mushrooms $4.00
Pesto $2.00
Free range bacon $4.50
French toast $18.50
- Free range bacon, fried banana and maple syrup
Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
7am - 2pm / 7 days a week
Avocado $3.00

Philadelphia $ 6.00
Tuna & Avocado $ 10.50
- Sliced pieces of raw tuna (4pcs) and avocado
California $ 5.50
Agedashi Tofu $ 9.50
- Deep fried tofu with homemade sauce
Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
Sushi $ 12.00
- Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
Saki Maki $ 5.50
Spicy Chicken Cutlet Roll $ 5.00

Braised Ox Tongue Slice $10.00
Stir Fried Chinese Mushroom with Vegetables $14.00
Seaweed Salad $6.00
Tofu with preserved Egg $8.00
Braised Sea Cucumber with Spring Onions $28.00
Meat with pickled cabbage Hot Pot $14.00
Stir-fry Beef with Vegetables $14.00
Sour and Spicy Soup Sml $5.00/Lge $15.00

Lasagne al Forno $21.00
- Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
Arancini (v) $15.50
- Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
Porchetta $22.50
- Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
Rigatoni Zucca aerostat e Pollo affricate $21.50
- Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.
Penne Basilicata $21.50
- Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
Lamb Piadina $21.50
- Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
Angus steak sandwich $22.50
- 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
Wood Fired Flatbreads (v) $11.00
- Garlic, rosemary and rock salt finished with parmesan

Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Thursday to Sunday 11.30am to 2.30pm
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut

Served between 11:30AM and 2:30 PM
-chicken / pork / beef / lamb $3.00
-chicken / pork / beef / lamb $3.00
-chicken / pork / beef / lamb $3.00
stir fried oyster sauce $10.00
- Served with rice.
-chicken / pork / beef / lamb $3.00
pad see-eiw $10.00
-seafood $5.00

Pescado a la Veracruzana $27.50
- This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
Caldo de Pollo $10.50
- Our Mexican Grandma's chicken soup recipe. This soup is invigorating! Zesty and mildy spiced, the ultimate traditional style chicken soup
Baja Fish Tacos $27.50
- Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
- Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
Gringo Nachos (tex-mex) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
Filete a Ia tampiquena $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
Taquitos $14.00
- Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream