Waterloo Takeaway Bar in Christchurch City Menu

Nearby Sample Menus

ANTIPASTO MISTO $41.00
- hot & cold morsels from a single region of the Mediterranean (see blackboard)
MARINATED OLIVES $12.00
- with Italian crackers
BRUCHETTA $14.00
- with mushrooms, taleggio, & balsamic figs
CAPRICCIOSA $20.00
- tomato, ham, mushrooms, artichokes, olives, mozzarella
CHORIZO RED PEPPER & TOMATO $14.00
- with potato croquetas
RAGU DELLA CASA $25.00
- beef & pork bolognese with pasta or gnocchi
PASTA FUNGHI E LIMONE $25.00
- mushrooms, lemon cream & parmesan
PUGLIESE $18.00
- onions, pecorino, oregano, olive oil, no mozzarella

Hash Breakfast (GF +DF) $17.50
- Housemade hash, fresh baby spinach, poached eggs and hollandaise
-Sausages,hash, beans, 2 eggs $5.00 each
Eggs on Toast $10.50
Bless Up Vegan (GF Optional) $22.50
- Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
Nachos (GF/Vegan available) $17.00
- Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
-Holly, aioli, pesto, toast $2.00 each
-Gluten Free $10.50

Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
Kenzo $ 10.00
Fried Fish $ 9.50
- Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
Saki Maki $ 5.50
Tuna & Avocado $ 10.50
- Sliced pieces of raw tuna (4pcs) and avocado
Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.
Teriyaki Chicken $ 5.00
Spicy Tuna Cutlet Roll $ 5.50

Braised Seaweed $4.50
Braised Tofu $4.00
-Green Beans
Signature Crispy Chicken Ieg $15.00
- Three pieces of chicken leg, with a crisp batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy.
-Taro Balls
-Grass Jelly
Vegetarian Minced Tofu Rice $6.50
Thick Cut Toast w/ Coconut & Condensed Milk $4.80

Eggs Benedict $16.5
- with free range smoky bacon
Calzone $12.0
- Folded pizza filled with venison salami, spinach and cheese. Individual size
Margherita pizza $9.8
- Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size
Bacon butty $10.5
- Free range smoky bacon, onion jam and tasty tomato sauce.
Breakfast bruschetta $12.5
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
Nested eggs $15.5
- Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
Benger juices $4.8
- Apple, Apricot, Nectarine, Raspberry, Boysenberry
Sparkling mineral water $4.0

Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds
Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
-Add fries and tomato sauce $12.00
Soup of the Day $12.50
- Served with toasted ciabatta
Served until 2pm
Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg
Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries

Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
Chicken Ball N/A
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
Half Roll N/A
Beef yaki udon $11
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad

Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
Garlic Bread $6
Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
Extra vegetables & salad $6
Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
Sage & Confit Garlic Chicken Breast $28.5
Kids Roast $8.5
- Comes with soft freeze ice cream in a cone

Carrot Kuku $22.00
- Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
Dolma Entree $10.50
- Vine leaves stuffed with rice and spices, served with a garnish
Mixed Plate Dessert $18.00
- Chef's selection of the Persian desserts
P.K. Dolma Dish $22.00
- Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
Chicken Bursa $17 Single/$26 Double
- P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Garlic Bread $8.00
- Home-made garlic butter spread upon a large pita bread then sliced
Baklava $9.00
- Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
For Four $18.50