Address
158 Garnet Road, Westmere, Auckland, Auckland, 1022, New Zealand
Westmere Roast in Auckland City Menu
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WESTMERE ROAST- Southern Fried Chicken & Ice Cream Parlour
- -Medium $14.00
- -Large $19.00
- Chicken
-
Roast Meals
- (All meals served with Potatoes, Kumara, Pumpkin. Peas & Gravy)
- Pork
- -Small $11.00
- -Medium $14.00
- -Large $19.00
- Lamb
- -Small $11.00
- -Medium $14.00
- -Large $19.00
- Beef
- -Small $11.00
- -Small $11.00
- -Medium $14.00
- -Large $19.00
- Vegetarian
- -Small $8.00
- -Medium $10.00
- -Large $14.00
-
Lamb Shanks
- (Served with Mashed Potato. Peas. Onions and Gravy)
- -Medium $13.00
- -Large $19.00
- -Chicken
- Southern Fried Chicken Pieces $2.60 each
- Roast Chicken
- -whole $18.00
- -1/2 $9.00
- -1/4 $5.00
-
Chicken Combo $7.00
- (2 Pieces of Chicken and 4 Potatoes)
EXTRAS- Golden Potato $0.60
- Sandwiches $6.00
- Kumara $0.60
- Meat Rolls $7.00
- Pumpkin $0.60
- Mash Potato & Gravy
- Small $2.50
- Medium $4.50
- Gravy, peas
- Small $2.00
- Medium $4.00
Nearby Sample Menus
- Brandy / Whiskey / Drambuie / Kahlua / Frangelico / Rum / Baileys / Tia Maria $9.00
- Hot Chocolate $4.50
- Salmon $11.50
- Shrimps $11.50
- Flat White $4.00
- Penfolds Club Tawny (Australia) $6.50
- Latte $4.50
- Shrimps $11.50
- Tarakihi $5.00
- Chips $3.00
- Crabstick $1.50
- Wontons (6) $4.50
- Fish Cake $3.00
- Crumbed Fish $7.30
- Bacon $1.40
- Steak $4.80
-
Teriyaki Chicken Ramen $13.00
- Soy flavoured noodle with teriyaki chicken
-
Mabo-Tofu $12.00
- Spicy bean curd pork and chilli
-
Yasai Itame $11.00
- Stir fried vegetable and pork
-
Yakiniku Ramen $13.00
- Soy flavoured noodle with B.B.Q beef
-
Yakiniku Don $12.00
- Tender B.B.Q beef on rice
-
Jigoku Chashu Ramen $15.00
- Spicy chilli flavoured noodle with veggies and homemade roasted pork
- Menmma (Bamboo Shoots) $2.00
- - 6Pc $7.00
- SQUID RINGS $0.70
- FISH CAKE $2.00
- OYSTERS $1.40
- DOUGHNUT $1.00
- BACON & EGG $3.50
- BACON BURGER $3.80
- CHICKEN BURGER $4.50
- CHEESE BURGER $3.80
-
Steak Sandwich $19.50
- 200g grilled scotch fillet on toasted sourdough w caramelised onion, mushroom, grilled tomato, mesclun and aioli(w an egg $20.50)(w bacon $23.50)
-
Pan Fried calamari $12.50
- w salad greens, capsicum, and preserved lemon
-
Sauteed scallops. $17.50
- Flamed in wine sauce, served w salad greens and toasted ciabatta
-
Seafood Risotto $17.50
- Served w fresh seafood, baby spinach, parmesan and rocket on top
-
Beetroot and halloumi salad(VG) $17.00
- served w tomato, capsicum, cucumber, red onion, grilled courgette tossed w mixed leaves candied walnuts, drizzled w sherry vinaigrette
-
Kumara fries $9.00
- w aioli and tomato relish
-
Altar Gourmet Corn Fritters Stack $19.50
- served with two poached egg, bacon, housemade tomato relish and drizzled w housemade hollandaise sauce
-
Nachos $12.50
- w baked beans, sour cream and salsa
-
Ravioli $19.50
- Square pockets of pasta filled with ground beef cooked in a tomato & cream sauce
-
Spaghetti Alla Mamma Rosa $17.00
- Spaghetti in a spicy tomato sauce w bacon, chilli & white wine
-
Pepperoni $16.00
- Tomato, cheese, capsicum, salami
-
Mediterraneo Sm $18.00/Lg $30.00
- Tomato, cheese, feta, sundried tomato, olives, red onion, basil
-
Spaghetti Bolognese $17.00
- Traditional Italian ground beef & tomato sauce
-
Fettuccine Smoked Chicken $19.50
- Fettuccine w smoked chicken, mushroom, white wine, tomato & cream sauce
- Italian $7.50
-
Speciale $17.00
- Tomato, cheese, ham, salami, bacon, mushroom, capsicum, tuna, prawns, olives
- Tofu Salad $6.50
- Squid $4.50
- Teriyaki Tofu $6.50
-
Suitable Dip For Cabbage $3.00 each
- *Mayonnaise / * Miso Dip / *Miso & Mayo
- Chicken Livers $4.50
- Scallop $6.00
- Spicy dumpling $8.50
- Three flavored Salmon Sashimi $22.00
- Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
- Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
- Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50
- Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
- Salmon and spinach linguine - With capers and red onions $17.50
- BLT - Free-farmed bacon, salad greens, tomato and aioli on toasted focaccia bread $12.80
- Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
- Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
- apple, feijoa & spirulina / lemon, lime & bitters / banana, maple & cinnamon $7.50
- wild mushrooms on toast, smoked garlic butter, buffalo haloumi $22.50
- slow roasted pork belly, cider onions, cornichons $16.50
- cauliflower fritters, parmesan, rosemary, pickles, cream fraiche $19.50
- eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
- ‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
- rabbit, white wine, leek & thyme $15.50
- white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
- Chicken and Sweet Corn Soup $7.00
- Barbecue Pork Fried Rice $16.50
- Pork with Cashew Nuts on Rice $16.50
- Barbecue Pork and Vegetables $16.50
- Combination Meat Egg Fu Yoong $16.50
- Shrimp Egg Fu Yoong $16.50
- Pork Chow Mein $15.50
- Deep Fried Wonton $6.50
-
BLUE BURGER $16.00
- topped w/ crumbled blue cheese, BBQ sauce
-
SAUSAGE AND MASH $15.50
- gourmet sausage w/ mashed potato & onion gravy
-
MOROCCAN MEATBALL $15.50
- lettuce, tomato fries
-
FRIED FISH BURGER $16.50
- deep fried & a lime aioli
-
CHICKEN SALAD $15.50
- w homemade apricot sauce
-
OPEN STEAK & FRIES $18.50
- grilled rump with mushroom
-
CHILLI LIME CHICKEN UDON NOODLES $16.50
- w stir fried vegetable
-
STEAK AND FRIES $19.50
- grilled rump served w fries & onion gravy
- Capsicum N/A
- Sweet Onion N/A
- Cheddar N/A
- Pickles N/A
- Turkey N/A
- White Chip Macadamia N/A
- Carrot N/A
- Italian Dressing N/A
- SATAY CHICKEN $3.80
- HAM AND CHEESE ROLL $3.80
- BUTTERFLY CHICKEN BREAST $2.00
- HAM & CHEESE BUN/PIZZA BREAD $2.20
- SATAY BEEF $3.80
- VOGEL $3.50
- CLUB $3.50
- HOT DOG $2.00
- Frankfurt Sausage Roll $4.30
- Mini Quiches (Chicken, Ham, Vegetarian) $2.10
- Mini Mince Pies $3.10
- Baguette Classic or Grains $2.60
- Traditional Roll 200g $1.90
- Almond Croissant $4.50
- Mini Gourmet Sausage Roll (Chicken/Beef) $2.20
-
Mini Danish (6's) $8.99
- Apricot, Blueberry, Raspberry, Apple Crumble, Spinach & Feta, Ham & Cheese, Twist
- Mexican Toasted $8.50
- Nachos (beef or vege) / Mince on Toast $9.50
- Roastbeef & Cheese & Onion $6.50
- Ham & Cheese & Pineapple / Bacon & Egg / Tuna & Cheese $5.50
- Chicken & Avocado $5.00
- -Chicken, cheese, avocado
- -Vegetarian
- Bacon, Egg on Toast $12.50
Westmere Roast
Phone
093781780
Opened hours
Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Dessert , Fast Food , Ice Cream , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Dinner
158 Garnet Road, Westmere, Auckland, Auckland, 1022, New Zealand
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