Our own red coconut curry w kaffir lime & ginger, served w steamed rice & garlic pita
Fresh Fish bites, tartare, lemon
Nz Whitebait $ 22.50 / $ 38.50
South Island whitebait in a light egg omelette on garden salad w miso mayo
Fresh scallops sautéed in Garlic butter $18.50
- (tapas) $16.50
Seafood Chowder $29.50
A Billfish specialty. Made w fresh snapper stock & ocean fresh seafood including prawns, scallops, mussels fresh market fish, topped w smoked kelp pepper & served w toasted pain de mei bread
Market Fish $36.50
On potato rosti with green beans, garlic prawns and herb hollandaise
W/chicken, avocado and pine nut salad with french dressing and aioli
Creamy Mushrooms on Toast $13.50
W/creamy mushrooms, baby spinach on ciabatta bread ft crispy bacon
Spanish Omelette $11.00
W/capsicum, olives, tomato & red onion
Bacon and Eggs on Toast $13.00
W/bacon, eggs (scrambled, poached or fried) on white. Brown or 5 grain toast
Roast Veggies Salad $14.00
Served on a bed of salad greens with roast veggies and topped with french dressing ft aioli w/olives, sun-dried tomatoes and feta or w/chicken or w/bacon
Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
Banana split $12.50
Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
Zarbo beef burger $19.50
250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
Zarbo’s pasta fettucine $17.50
Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
-add any of these $2.50
Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
-add any of these $2.50
Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.