Westmere Roast in Auckland City Menu

WESTMERE ROAST WESTMERE ROAST
  • Southern Fried Chicken & Ice Cream Parlour
  • -Medium $14.00
  • -Large $19.00
  • Chicken
  • Roast Meals
    • (All meals served with Potatoes, Kumara, Pumpkin. Peas & Gravy)
  • Pork
  • -Small $11.00
  • -Medium $14.00
  • -Large $19.00
  • Lamb
  • -Small $11.00
  • -Medium $14.00
  • -Large $19.00
  • Beef
  • -Small $11.00
  • -Small $11.00
  • -Medium $14.00
  • -Large $19.00
  • Vegetarian
  • -Small $8.00
  • -Medium $10.00
  • -Large $14.00
  • Lamb Shanks
    • (Served with Mashed Potato. Peas. Onions and Gravy)
  • -Medium $13.00
  • -Large $19.00
  • -Chicken
  • Southern Fried Chicken Pieces $2.60 each
  • Roast Chicken
  • -whole $18.00
  • -1/2 $9.00
  • -1/4 $5.00
  • Chicken Combo $7.00
    • (2 Pieces of Chicken and 4 Potatoes)
EXTRAS EXTRAS
  • Golden Potato $0.60
  • Sandwiches $6.00
  • Kumara $0.60
  • Meat Rolls $7.00
  • Pumpkin $0.60
  • Mash Potato & Gravy
  • Small $2.50
  • Medium $4.50
  • Gravy, peas
  • Small $2.00
  • Medium $4.00

Nearby Sample Menus

Non Solo Pizza (NSP) (sample menu)
  • Agnello con prosciutto e salvia - seared Hawke's Bay lamb rump, wrapped in prosciutto and sage with roasted potatoes, tomato, spanish onion, wilted spinach and truffle garlic cream $36.5
  • Tavolozza di salumi con giardiniera di verdure - the real italian antipasto: selection of cured meats, tastes of pickled and preserved vegetables, cheese and truffle paste (suggested for 2 or more) $33.5
  • Contorni $9.50 per portion
  • Orecchiette con brasato d'agnello - spinach, tomato and saffron oreccheiette with braised lamb, aromatic vegetables, onion marmalade and cabernet vinegar $20.0 for entrée, $27.0 for main
  • Caprese - buffalo mozzarella with vine ripened tomato, fresh basil and extra virgin olive oil $19.5
  • Gnocchi di zucca con fonduta di formaggi - pumpkin gnocchi with cheese fondue, pine nuts and watercress $20.0 for entrée, $27.0 for main
  • Tagliatelle con gamberi e funghi - tagliatelle with a medley of exotic mushrooms, prawns, chervil and cream $20.0 for entrée, $27.0 for main
  • Boscaiola - smoked mozzarella, broccoli and italian fennel sausages $24.5
Dizengoff (sample menu)
  • French Toast $16.50
    • Battered brioche loaf grilled banana, maple syrup, labneh cheese & poached fruit
  • Chopped Liver $12.50
    • a traditional Jewish recipe, a roughly chopped pate served with French bread & cucumber pickle
  • Eggs Benedict with fried pastrami & avocado $19.00
  • Beetroot Salad $15.90
    • Beetroot chunks in a honey balsamic vinaigrette served on a bed of rocket leaves with fava bean dip feta & pecan nuts
  • Eggs and fried pastrami $16.50
  • Salmon Eggs $16.50
    • scrambled eggs chopped smoked salmon served on sourdough toast & dollop of pesto
  • Mixed Plate $28.00
    • a large tasting plate to share for two, has chicken salad, hummus, labneh cheese, chopped liver pate etc
  • Mushroom on Toast $16.50
    • soulteed mushrooms in a creamy balsamic sauce
Mt Smart Takeaways (sample menu)
  • 110 Steak & Tomato & Veges $11.00
  • 140 Roast Pork Beack Bee Sauce & Veges $11.00
  • 33 Cheese $3.00
  • 83 Sweet & Sour Roast Pork $10.00
  • 90 Chicken Satay Sauce $11.00
  • 6. 2 Fish; 2 Hot Dogs; 2 Spring Roll / Curry Roll; $4.00 Chips $14.50
  • (On Fried Rice $1.50 extra)
  • 6. 20 Fried Chicken Nuggets; 1 Chip $14.00
Wongkok Cafe and Bar (sample menu)
  • Chicken Curry / Combination Meat $13.50
  • Curry Laksa $13.00
  • Steam Fish Fillet with Chilli $16.00
  • Sizzling Seafood Gala $22.00
  • Chicken & Salted Fish Fried Rice / Combination Fried Noodle $15.00
  • Pork Troffers / Vegetables with Oyster Sauce / Phoenix Feet / Soyed Pig Ears / Deep Fried Chicken Wings / Beef Stomach $6.00
  • Combination of 2 BBQ Dishes $14.00
  • Stewed Trotter with Peanut / Stewed Roast Pork with Bitter Melon / Salted Fish & Eggplant / Dried-Bean-Stick Lamb Flab $16.00
Long Rainbow Takeaway (sample menu)
  • Prawn $12.00
  • Pork $8.50
  • Pineapple $2.00
  • Chicken $3.50
  • Steak, pineapple $9.90
  • Special Fried Rice $12.00
    • Chicken steak pork prawns, cashew nuts
  • Ham & Tomato $3.00
  • Steak $8.50
Rocket Kebabs (sample menu)
  • Chicken Shish Kebab $15.00
    • Served with Rice and Salad
  • Lamb Souviaki $13.00
    • on Rice & Salad( Spicy)
  • Felafel 10.50
    • on rice and salad
  • Vegetarian roll $7.50
  • Chicken Kebab $10.50
  • Vegetarian meal $11.00
    • vege samosa, 2 falafel and salad
  • Mixed Salay $13.50
    • on Rice & Salad
  • Chips $3.50
Browns Delicatessen (sample menu)
  • FRENCH TOAST $15.50
  • Bacon, salmon, mushrooms, Eggs (2), sausages $5.00
  • PRAWN & AVOCADO STACK $15.50
    • garlic prawns, avocado, tomato and capsicum salsa
  • FREE RANGE EGGS ON TOAST $8.00
    • any style you like
  • MUSHROOMS & SPINACH ON TOAST $15.50
    • sauteed portobello mushrooms, white mushrooms, spinach in a tarragon & parsley cream sauce on ciabatta toast
  • Toast, Bagel, Tomato, Avocado, Banked Beans, Hash Browns $4.00
  • AGRIA ROSTI BENEDICT $15.50
    • poached eggs, baby spinach & hollandaise sauce with your choice of bacon, smoked salmon or mushrooms
  • BROWN'S BIG GRILL $18.00
    • middle bacon, eggs. Italian breakfast sausages, hash browns, grilled tomato & mushrooms on toast
Hong Kong Garden (sample menu)
  • EGG/CHEESE $1.00
  • SEA DOG $3.00
  • BACON $3.00
  • BBQ PORK $10.00
  • PINEAPPLE FRITTER $1.20
  • CHICKEN $11.50
  • HAM $2.50
  • PORK $10.00
Melrose Load Takeaways (sample menu)
  • Bacon & Egg Burger $3.80
  • Squid Rings $0.70
  • Crab Stick $1.20
  • Sausage $1.30
  • Peri-Peri Beef Burger $5.80
  • Potato Fritter $0.80
  • Churro $1.00
  • Donut $1.00
Subway - Parnell (sample menu)
  • Roasted Garlic N/A
  • Honey Oat N/A
  • White Bread N/A
  • Wrap N/A
  • Oat & Raisin N/A
  • M&M N/A
  • Tuna N/A
  • Olives N/A
Nickies Thai Restaurants and Bar (sample menu)
  • Soup -
  • - Glass / Bottle
  • Choo Chee Pla Deep fried whole snapper topeed with red curry paste and coconut milk. $26.90
  • Gibbston Valley “Gold River” Central Otago Pinot Noir Very bright cherry aromas mix with a brooding earthy component. The palate has vitality and drive with lovely fresh cherry fruit and elegant tan $13.50 / $64.00
  • Goong Hom Pa Thai spring roll prawns stuffed with vegetables. $11.90
  • Villa Maria Reserve Gimblett Gravels Hawke's Bay Merlot This wine is densely coloured to rim and highly concentrated with black fruits, small red berries, licorice and complexing savoury oak character $14.50 / $70.00
  • Gai Sam Kasat Stir fried chicken with vegetables toppped with sweet chilli sauce. $20.90
  • Tofu Med Deep fried bean curd stir fried with vegetables, cashew nuts and chilli saurce $20.90
Chaahat Indian Cuisine (sample menu)
  • Hara Bhara Kebab $6.50
    • Mashed potatoes, seasonal vegetables and spinach flavoured with spices and deep fried (4 pieces).
  • Prawn Garlic $12.50
    • King prawns cooked in garlic & butter, served with leaf salad.
  • Chicken/Lamb Do Piaza $16.50
    • Selection of your choice of meat toasted with onions in spicy gravy.
  • Butter Chicken $16.50
    • Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy.
  • Chicken Manchurian (Dry/Gravy) $16.50
    • Boneless pieces of chicken cooked with finely chopped vegetables in soya sauce.
  • -Chicken/Lamb
  • Chicken/Lamb Saagwala $16.50
    • Selection of your choice of meat cooked in puree of spinach.
  • Any Indo- Chinese dishes can be made to order that are not on the menu. Please ask staff.
Lenin Bar (sample menu)
  • SALT AND PEPPER CALAMARI $8.00
    • w sweet chilli
  • BEEF & BACON $8.00
    • beef bacon, tomato, lettuce, burger sauce
  • HAWAIIAN $8.00
    • tomato, mozzarella, ham, pineaaple
  • LAMB STRIPS $10.00
    • house spiced lamb strips, yoghurt, tomato, lettuce
  • SEASONED WEDGES $9.00
    • w/sour cream & sweet chilli/add bacon and cheese $13.00
  • CHICKEN MASALA SKEWERS $9.00
    • w homemade aioli
  • CHICKEN CAMEMBERT $12.00
    • tomato mozzarella chicken camember, spinach
  • MARINATED OLIVES $6.00
Delectables Bakery (sample menu)
  • Chicken & Vegetables $3.80
  • Steak & Mushroom $3.80
  • Smoked Fish $3.80
  • Butter Chicken $3.80
  • Steak & Pepper $3.80
  • Steak $3.50
  • Mince & Cheese $3.80
  • Steak & Cheese $3.80
CEO - Cafe Espresso Onehunga (sample menu)
  • BENEDICT FLORENTINE $15.90
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/Bacon
  • TOAST SANDWICH
    • Bacon or Ham & Cheese
  • NACHOS - Crispy Corn Chips Topped with Mince, Cheese, Sour Cream and Tomato Chutney Sauce. $9.50
  • MINI HOT DOGS
    • served with Fries & Tomato sauce
  • BENEDICT FLORENTINE $17.50
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/smoked salmon
  • VEGE BREAKFAST $12.90
    • Grilled Tomatoes, Baby Spinach, Avocado, Mushrooms, Focaccia Bread and Eggs(Scrambled, Fried, Poached) >>
  • Grilled Streaky Bacon $4.00
  • TOASTED CHEESE BAGEL $9.50
    • with Cream Cheese/Vegetarian, Avocado, Tomato
Westmere Roast

Westmere Roast

location

Address

158 Garnet Road, Westmere, Auckland, Auckland, 1022, New Zealand

phone

Phone

093781780

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Fast Food , Ice Cream , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Dinner

Location
158 Garnet Road, Westmere, Auckland, Auckland, 1022, New Zealand
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