Whau Valley Fish Shop and Takeaways in Whangarei Menu

Whau Valley Fish Shop and Takeaways in Whangarei has no menu available, but can choose from many other options such as Mint Dressing / Mixed Pickle / Tamarind and Date Chutney or Indian Yoghurt / Popadums (4pc) / Mango Chutney from Madly Indian. Cafe Cinema offers many options including C.Cs Dipper Crumpet and C.C’s Carb-Free Big Brekky. Haveli South Indian Cuisine. Delicacies & Desserts includes a wide range like Egg & gluten free / Dairy free options or Samosa with chickpea. Garlic Bread and Breads & Dips from . Bushmans Hut Restaurant offers Schnappa Rock and We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch..

Nearby Sample Menus

  • Pad Him Ma Pan
    • A popular dish, stir-fried with fresh vegetables, sweet chilli paste, cashew nuts, capsicum and mushroom
  • Pla MukTom Jued $8.90
    • A clear soup with minced pork, baby squid, black fungus and celery
  • Pad Prik Sod
    • Stir-fried with onion, capsicum, mushroom, hot fresh chilli
  • Gaeng Gari
    • A mild yellow curry with potato, peanut, onion and spring onion
  • Pad Nam Prik pao
    • Stir-fried with fresh vegetables, sweet chilli paste and mushroom
  • Tom Kha Gai $8.90
    • Spicy coconut soup with chicken, mushroom, red onion and galangal
  • Pad Khing
    • Stir-fried with ginger, black fungus, celery and brown bean sauce
  • Goong Choop Pang Tod (4) $9.90
    • Prawn tempura Thai style with sweet chilli sauce
  • Ginger
    • Stir fried ginger, onion, dried mushroom and seasonal vegetables.
  • - Deep Fried Fish Fillets $21.50
  • - Chicken, Pork or Beef $17.00
  • - Chicken $7.00 R / $13.50 M
  • Suk Jai Prawns (This dish has no vegetables) $30.00
    • A delicious but dry and salty dish, whole prawns are deep fried, stir fried, and pressed until their natural juice blend with chef's special coriander paste. Topped with crispy deep fried garlic and served with lemon flavoured dipping sauce.
  • - Prawns $19.50
  • - Prawn, Fish Fillets or Seafood $8.50 R / $16.50 M
  • - Prawns $19.50
  • Creamy Pepper Sauce $3.00
  • Bacon $2.00
  • Ice Cream Sundae (sauce of your choice) $8.90
    • Parfait glasses filled with vanilla ice cream, topped with cream, sprinkles & your favourite sauce topping
  • Pirates Dinner Box
    • Six (6) crumbed fish bites with fries & sauce
  • Homemade Mushroom Sauce $4.00
  • Calamari $9.90
    • Squid coated in lemon pepper seasoning served with garlic aioli & salad garnish
  • Chicken Tender $2.50
  • Fish Bite $1.00
  • Added Combination Seafood $16.50
  • Added Chargrilled Shrimp $16.00
  • 1 Dozen Chilli Garlic and Ginger Mussel $10.50
  • Vegetarian Summer Rolls (x2) $7.00
  • Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
  • Chargrilled Lamb $14.50
  • Spicy Chicken fried rice $15.50
  • Added with Sliced Cooked Beef $16.00
  • 2 Bacon, 1 sausage, 1 egg and chips $8.50
  • Hamburger $5.50
  • 2 Fish, 2 sausage, scoop chips, 2x 300 ml drink $20.00
  • Fish burger $8.00
  • Battered sausage $2.20
  • Snapper $6.50
  • Chicken burger $7.50
  • Kumara chips $3.50
  • ●Oliver's Potato Wedges
    • Chunky & spicy w/ sour cream
  • Truffle Mashed Potato / Thyme & Garlic Baked Potatoes / Fresh Garden Salad / Steamed, Buttered Seasonal Vegetables / Onion & Potato Gratin $8.00
  • ●French toast w/ blueberries, banana, crème fraiche $14.00
  • Sautéed Mushrooms in Thyme Jus $9.00
  • Honey soy Chicken Wings w/ sesame seeds, spring onion $14.00
  • From 8:30am till 5pm
  • Dicken's Seafood Chowder $18.00
    • Stocked w/ fresh fish, mussels, squid, cockles, prawns. Served w/ top grilled Parmesan sourdough bread
  • -200gm Eye Fillet / 250gm Scotch Fillet $36.00
  • Calamari in Padella $16.50
    • crispy polenta coated w. salad greens & aioli
  • Fish of the Day N/A
    • see specials board
  • Lasagne Vegetariana $17.50
    • homemade vegetable lasagne served w/ a mixed side salad
  • Mixed Mediterranean Side Salad $7.00
  • Gnocchi Di Spinaci $23.00
    • homemade gnocchi w. spinach, gorgonzola sauce & caramelized walnuts
  • Antipasto Platter for 2 $27.50
    • selection of cheeses, meats, olives, seafood, dips & homemade foccacia
  • Spaghetti Bolognese $16.50
    • traditional cooked bolognese topped w. parmesan cheese
  • Eggs (cooked any style) $9.50
    • on our homemade toast
  • Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
  • Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
  • Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
  • Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
  • Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
  • 250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
  • Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
  • Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
  • Aloo Muttar $12.90
    • Peas and potatoes cooked in a creamy onion and tomato based curry
  • Lamb Madras $13.90
    • A traditional south Indian dish, boneless lamb pieces cooked in coconut based gravy
  • Mixed Vegetable $12.90
    • An assortment of vegetables cooked in an onion based sauce, a dry vegetarian delicacy
  • Naan/Butter Naan $2.50
    • Famous Indian hot bread coated with butter, unless specified
  • Saag Paneer $12.90
    • Cubes of home-made cottage cheese cooked delicately with creamed spinach in selected spices
  • Garlic Tikka $11.00
    • Boneless chicken cubes marinated with yogurt, garlic, white pepper, aromatic Indian herb and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
  • Prawn Malabari $15.90
    • Shelled prawns cooked with sauteed onions, capsicum, tomatoes in coconut based gravy
  • Vegetable Samosa $4.50
    • Triangular flour shells filled with green peas, nuts and potatoes, deep fries and served with tamarind dressing, two pieces per serving
  • The Smoking Gun $15
    • Smoked chicken with blue cheese, caramelised onion & pizza cheese
  • The Sarge $26
    • Tender succulent scotch fillet steak cooked to your liking with salad and fries
  • Omelette with your choice of three fillings $15.00
    • Ham, bacon, mushroom, cheese, tomato, onion
  • Bacon and egg wrap, with mushrooms and tomato $12.00
  • The Knees Trembler $15
    • Bangs and Mash
  • Garlic Bread $6.00
  • The Judge Dawn Breaker $16
    • Pure pork sausages, bacon, hash brown & two eggs with toast (white or wholemeal)
  • Dunn Deal 250gm $20/ 500gm $30
    • Rump steak cooked to your liking with fries and salad
  • Garlic Pepper
    • Sauteed garlic and Pepper with sour choice of meat served with
  • Pad Thai (Chicken, Pork, or Beef) $11.50
    • Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
  • Satay (Beef, Chicken) $6.50
    • Marinated beef or chicken served with peanut sauce
  • Green Curry (Chicken) $11.50
    • Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
  • Vegetable Fritters $6.50
    • Mixed season vegetables blend with curry
  • Chicken, Pork, Beef $11.50
  • Oyster Sauce (Beef) $11.50
    • Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice
  • Crispy Pork Salad (Crispy Pork) $13.50
    • with Thai salad dressing, onion spring onion, and corianders
  • Chicken Tikka(5 pieces) $12.50
    • Diced chicken marinated overnight in velvet smooth slightly spiced yoghurt base and char-grilled in tandoor
  • Tandoori Chicken (Half/Full) $12.50/$24.50
    • Chicken marinated in yoghurt, spices and lemon then barbequed in tandoor
  • Beef Korma $17.00
    • Boneless beef pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
  • Lamb Madras $17.00
    • Lamb pieces cooked in a coconut cream sauce with spices, green chillies and bay leaves
  • Goat Masala $17.00
    • Goat cooked and simmered in a tomato, onion sauce and enriched with fresh green pepper and aromatic spices
  • Basmati Rice is served complimentary with the mains
  • Poppadum(4 pieces) $3.50
  • Basmati Rice
  • Beef n reef $29.50
    • sirlion steak & a side of seafood served with salad & chips
  • Fish & chips $14.50
    • one beer battered fish served with salad & chips
  • Chargrilled chicken salad $22.50
    • chargrilled chicken tenders tossed in a garden salad with garlic aioli & miners relish on a bed of crispy noodles
  • Open daily for dinner, 5.30 P.M. To 8.00 P.M
  • Seafood basket $14.00
  • Alert your server if you have special dietary requirements
  • Salt & pepper calamari $17.00
    • served on a crispy lemon oiled slaw
  • -Add avocado (b.L.A.T) or egg (b.E.L.T) $1.50
  • Satay Chicken $16.90
    • Grilled chicken marinated in a combination of soya sauce, ginger and garlic, come together with the chefs own Indonesian satay sauce and layered with onions, cucumber, bean sprouts and lettuce.
  • Egg $2.00
  • Mixed Grill $19.00
    • Steak, bacon, kransky, marinated chicken and fried tomato with fries.
  • Chicken $5.50
  • Extra Sauces (each) $1.00
  • Big Fat Greek Burger $16.50
    • Lamb and Feta patty, on a bed of lettuce, tomato and onion topped with tzatziki dressing and cucumber..
  • - Half or Full Size available $12.50
  • Wedges $6.50
    • A plate of wedges served with sour cream & sweet chilli sauce. Or make it the WORKS and add bacon and cheese $10.50
  • Eggs Benedict
  • Orange Almond Cake
  • Lasagne Squares
  • Chocolate Mud Slice
  • Afghans
    • (home made)
  • Sanitarium Cornflakes
  • Mini Mince Pies
    • (home made)
  • Chocolates, Muesli Bars, Lollie Pops, Potato Chips, Twisties, Rashuns, Chewing Gum
Whau Valley Fish Shop and Takeaways

Whau Valley Fish Shop and Takeaways

location

Address

243 Kamo Road, Kamo, Northland, 0112, New Zealand

phone

Phone

094371711

clock

Opened hours

Saturday 11am–9:30pm Sunday 11am–9:30pm Monday 11am–9:30pm Tuesday 11am–9:30pm Wednesday 11am–9:30pm Thursday 11am–9:30pm Friday 11am–9:30pm
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash

Location
243 Kamo Road, Kamo, Northland, 0112, New Zealand
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