Wild Food Bakery and Cafe in Gisborne Menu

Banana Fritter $10.00
- Whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce and vanilla ice cream.
Add Dips (2) $3.50
Omelette $14.00
- Three egg omelette with bacon, cheese, onion, tomato and mushrooms served w ith salad.
Grilled South Island Salmon** $28.90
- A generous steak of southern salmon grilled and served with our special Asian sauce and salad.
"Chicken Tender Burger $16.00
- Chicken tenders coated in our special spice with cheese, lettuce, tomato, smokey BBQ sauce and mayo.
Today's Cheesecake $12.00
- See the specials board for details, served with sauce and whipped cream.
Add pineapple $1.00
Kahuna Burger $17.50
- Chicken tenders coated in our special spice, pineapple, bacon,crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo.

Lord of the Fries (V) $6.00
- Deserted rough cut fries & dips
Garden salad $8.50
Seasonal greens $3.00
Available Saturday 9am-11:30am / All day Sunday
Cowboys Catch POA
- Fresh fish of the day
Frank Sparks Tart (V) $15.00
- Caramelised onion & goats cheese tartlet, hijacked with roast capsicum& rocket salad
Florence Florentine $18.00
- Home cured salmon, poached eggs, hollandaise, served with housemade bread
Not Available During Dinner Service, Under 13 Years Only

Chicken Jalfrezi $16.50
- An elegant mild dish of boneless chicken cooked with thick gravy, onions. capsicum. A very royal and special treat
Mango Lassi $4.00
Garlic Naan $3.50
- Finished with fresh garlic and coriander
Raita Mixed Pickle $3.00
Lamb Biryani $16.99
- Lamb cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Amritsari Fish $10.50
- Created by our executive chef…something special
Prawn Masala $18.50
- Prawn cooked in a pan fried onion gravy and whole spices and garnished with coriander
Peshawari Naan $4.00
- Sweet style bread, filled with Almonds, Coconut & Raisins

Crepes & Garden Salad $22.50
- Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
Entree Special Price Varies
- Something great from the chefs!
- 2 courses $28.00
Ora King Salmon $18.00
- Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
Shrimp & Avocado Cocktail $14.00
Chinese 5 Spice Smoked Duck Breast $18.00
- Pickled vegetables, sweet & sour sauce
- 3 courses $35.00
- Comte $24.50
- Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.

BOMBAY ALOO $10.00
- dry stir fried potatoes with coriander and tumeric
MURGH MASALA $10.00
- home style chicken with a thick and tangy gravy
CHICKEN VINDALOO $10.00
- goan specialty soured with natural vinegar and spices
CHICKEN KORMA $10.00
- mild flavored from the royal houses of India with a cashew and almonds gravy
SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
BHUNA LASOONI MURGH $10.00
- stir fried chicken with pronounced garlic flavor
BEEF VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices

Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
Summer side salad $6.50
Creme brulee with chocolate and mascarpone filled brandy snap $14.00
Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50

Kids Fish Bites & Chips $8.00
Kids Hot Dog & Chips $8.00
Beef Nachos $17.00
- served with Sour Cream & Salsa
Bread Or toast & butter $1.50
Uawa Burger $17.00
- 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries
Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
Wedges Works $16.50
- seasoned potato wedges served with Sour Cream, Salsa, Chilli Sauce, cheese and bacon
Homemade Lasagne $15.00
- served with chips and fresh salad

Sides $4.00
- hashbrowns, tomato, spinach, egg, hollandaise, mushrooms, baked beans
- Smaller portion available $23.00
Side Vegetables $6.00
– add grilled chicken $6.00
Bacon and Eggs $16.00
- on toasted sourdough, eggs cooked to your liking
B.L.T $20.00
- bacon, lettuce and tomato in a toasted roll with curly fries
2 pieces $25
Eggs Benedict $18.00
- poached eggs with salmon or bacon on 18 an English muffin with spinach & hollandaise sauce

Greek Salad $11.0
Fries $7.0
Bacon Wrapped Scallops $33.5
- Served upon a smoked salmon salad topped w/ a shrimp, tomato & caper salsa finished w/ zingy margarita dressing
hollandaise $3.0
Lemon pepper calamari served upon cos lettuce salad w/ garlic aioli $14.0
Pancakes $17.5
- Served w/ bacon, caramelized banana, maple syrup & whipped cream
hash browns $4.0
Bacon $6.0

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