Wing Long Takeaways in Wellington City Menu

PORK BUNS(4) $7.00
DIM SUMS(5) $5.00
COMBINATION BOX $9.50
- 2 pork buns, 6 dim sums & spring roll
SET MENU A $29.00
- comination fried rice, sweet & sour pork and chicken pineapple & cashew nuts
SET MENU B $29.00
- nasi goreng, hot n spicy chicken with cashew nuts and lemon chicken

Nearby Sample Menus

Bulgogi- marinated beef $42
Ya-chae bok ggeum (V) $17.00
- Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
Man-Du $14.00
- Deep-fried dumplings with sweet chilli sauce
Dwejand dak Steak (R) $21.00
- Honey-miso grilled chicken steak served with rice and a spring onion salad
Hae-mul jeon-gol (Sf/Sp) $48.00
- Spicy seafood soup with whole fish, prawns, mussels and vegetables
Spicy Chicken (Sp) $42
Hae-mul jeon (Sf) $18.00
- Seafood pancake
Bibimbab (B/R/V) $14.00
- Five kinds of vegetables, mince and fried egg on steamed rice. Mince can be replaced with tofu as a vegetarian option.

Boiled Dumpling 14pcs $13.00
Lemon Chicken $13.00
Chicken $11.50
Roast pork $4.80
BBQ pork $12.50
Chicken $12.00
Shrimps $12.50
Dinner Pack $16.00
- 2 fish, 1 hot dog, 1 sausage, 2 potato fritter, 2 scoops of chips

Sambal beef $10.50
- thin rice noodles or egg noodles
Curry Laksa $10.50
- egg noodles with prawns, crab meat, chicken and fresh vegetables in a coconut curry soup
Honey chicken $11.00
- on noodles or steamed rice
CHICKEN FRITTER HOMEMADE $3.50
CRAB STICK $1.60
GARLIC CHIPS $4.00
2FISH 2 CRAB STICK, 2POTATO FRITTER,1 CHIPS & 1 HOT DOG $15.00
CRUMBED CHICKEN BREAST $3.50

Mujver
- Zucchini, flour, spring onion & parsley in yofka bread with salads and sauces.
Beef Eskander (Meal)
- Served with rice, hummus, tabouli, beer, salads and sauces.
Small $7.00
Large $13.00
HUMMUS: Chickpeas, Tahini. Garlic, Olive Oil & Lemon Juice.
Large $9.00
Beef Doner
- Slices of marinated beef in yofka bread with salads and sauces.
Vegetarian Eskander (Meal)
- Served with rice, hummus, tabouli, 3 falafel, 3 mujver, salads and sauces.

Deep fried Wrapped chicken $11.50
Squid with black bean sauce $19.90
Hot plate Venison with spring onion and ginger $25.50
Fried Vegetarian Meat with Potatoes & Chinese mushrooms in Mandarin sauce $17.50
BBQ Fried Noodles $15.90
Chicken Fried Rice $15.90
Chicken with Cashew Nuts $18.50
Dumpling Soup $7.00

Prawn noodle omelette $19.00
- With homemade kimchi, fresh coriander, aioli, avocado & side salad
Prawn & Calamari Salad $19.00
- With avocado, mango, seed and sumac
Eggs benedict on sourdough $17.00
- Poached eggs with shaved ham off the bone, spinach and hollandaise
Halloumi rosti stack $18.00
- Grilled tomatoes, spinach, balsamic reduction and herb oil
-Hollandaise, extra toast $2 each
Bread and dips for two $14.00
- Dukkah, hummus, guacamole, balsamic vinegar & extra virgin olive oil
-With Smoked Salmon $18.00
-Gluten free bread or rosti instead of toast $2 extra

Saviour $6.50
- Northern Thai spicy Thai sausage with herbs.
Rice excluded Don't forget to order rice with your meal
Duck Noodle Soup $13.50
- Roast Duck with rice noodles, bean sprouts, bok choy and coriander.
Pla Tod Prik Guer $16.00
- Deep fried fish with salt, garlic, and chilli.
Roasted Duck Curry $16.00
- Roasted Duck curry is made with Coconut cream, red curry paste, seasonal vegetables, grapes, and pineapple.
Black Pepper Stir Fry $13.50
- Black Pepper Stir Fried with seasonal vegetables.
Sai krok ee-san $6.50
- Eastern Thai mince pork and rice sausage.
Pad See Ewe $13.50
- Stir fried fresh flat rice noodles with mixed vegetables.

FRIED SPRING ROLL VEG $6.50
- deep fried vegetarian spring roll filled with vermicelli and vegetables
CHICKEN & CASHEW NUT $13.00
- stir fried chicken and cashew nut with vegetables
BASIL CHICKEN, PORK OR BEEF $12.50
- hot Thai chilli stir-fried with onion, and basil
BASIL TOFU $12.00
CHICKEN NA KAI $6.50
- tasty deep fried chicken patties on bread
PAD PREW WAN $12.50
- Thai style sweet and sour stir fried with beef, chicken, or pork
TOFU PAD KHING(STIRRED-FRY WITH GINGER) $12.00
RED CURRY TOFU $12.00