Wing Long Takeaways in Wellington City Menu

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CHIPS $2.60
FISH $2.60
SAUSAGE $1.80
HOT DOG $1.80
MEAT PATTIE $1.50
KUMARA CHIPS $4.00
CORN ON COB $1.00
PINEAPPLE RING $1.20
DOUGHNUT $1.50
CRAB STICK $1.60
SQUID RING $1.00
SCALLOP $1.50
MUSSEL $0.80
SPRING ROLL $1.80
CURRY ROLL $1.80
FISH CAKE $1.80
CHICKEN NUGGET $1.50
CHICKEN PATTIE $2.00
CHICKEN WING $1.90
1/4 CHICKEN $4.50
POTATO WEDGES $4.00
DEEP FRIED BANANA $1.30
STUFFED MUSHROOM $1.00
DEEP FRIED WONTON $0.50
FISH FILLET $6.00
- battered or crumbed
CRUMBED FISH(small) $2.60

POTATO $0.70
BACON $1.70
CORN $1.70
PAUA $1.70

HAMBURGER $3.50
CHEESE $3.80
EGG $3.80
HAWAIIAN $3.80
FISH $4.00
BACON $5.00
CHICKEN $5.00
STEAK $5.00

TOMATO $1.50
EGG $1.50
PINEAPPLE $1.50
CHEESE $1.50
HAM $1.80
BACON $2.00
STEAK $3.00
EXTRA(cheese, egg, etc.) $0.60

CHICKEN & CORN $5.00
WONTON & BEEF $8.00
MUSHROOM $5.00

FILLET OF FISH, CHIPS, 3 WONTONS AND SALAD $9.00

BEEF, CHICKEN OR PORK $9.50
COMBINATION $10.50
VEGETABLE $8.00

VEGETABLE $8.00
BEEF, CHICKEN OR PORK $9.50
COMBINATION $10.50
SHRIMP $10.50

VEGETABLE $8.00
BEEF, CHICKEN OR PORK $9.50
COMBINATION $9.80

VEGETABLE $8.60
BEEF, CHICKEN OR PORK $9.50
COMBINATION $10.50

BAMI GORENG $10.50
NASI GORENG $10.50
CHILLI BEEF $9.50

VEGETABLE $7.50
BEEF, CHICKEN OR PORK $9.50
COMBINATION $10.50
SHRIMP $10.50

BEEF, CHICKEN OR PORK $11.00
PRAWN $11.90
KING PRAWN $14.00

PORK $10.50
- with rice
PORK $12.50
- with no rice
CHICKEN $9.50
- with rice
CHICKEN $11.50
- with no rice
FISH $9.50
- with rice
WONTONS $9.00
STUFFED MUSHROOM $10.00
COMBINATION WONTON $10.00

LEMON CHICKEN $10.80
- with rice
LEMON CHICKEN $12.50
- with no rice
HOT N SPICY CHICKEN $11.00
- with cashew nuts
GINGER BEEF & SPRING ONION $11.00
CRUMB FISH & SPRING ONION $11.00
CRISPY CHICKEN ON RICE $9.50

BEEF & TOMATO $9.00
CHICKEN & PINEAPPLE $9.00
COMBINATION $9.80
SHRIMP $9.80

VEGETALE $7.50
BEEF, CHICKEN OR PORK $8.90
COMBINATION $9.80
SHRIMP $9.80

CHICKEN & VEGETALE $10.50
BEEF & GREEN PEPPER $10.50
SQUID & VEGETALE $10.50

BEEF & BROCCOLI $10.50
BEEF & MUSHROOM $10.50

BEEF, CHICKEN OR SQUID $10.50

PORK BUNS(4) $7.00
DIM SUMS(5) $5.00
COMBINATION BOX $9.50
- 2 pork buns, 6 dim sums & spring roll
SET MENU A $29.00
- comination fried rice, sweet & sour pork and chicken pineapple & cashew nuts
SET MENU B $29.00
- nasi goreng, hot n spicy chicken with cashew nuts and lemon chicken

ROTI & A POT OF CURRY CHICKEN $6.50
EXTRA ROTI BREAD $3.00

CHICKEN CURRY LASKA $7.00

Nearby Sample Menus

R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
Sam-gyup-sal (B) $48.00
- Fresh pork belly BBQ for two served with rice, vegetables and fresh lettuce
Oh-jing-uh dup bab (Sf/S) $17.00
- Spicy squid with vegetables and clear noodles
Hae-Jang-Guk $14.00
- Spicy miso soup with beef and vegetables
Dduk-bok-ii (B/Sp) $14.00
- Rice cakes with noodles in sweet and spicy sauce with fishcakes
All of the above are served with a bowl of steamed rice
Spicy Squid (Sf/Sp) $42
Je-Yuk dup bab (B/Sp) $17.00
- Spicy pork with vegetables and clear noodles

Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
-Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.

Chicken Patties $9.50
- Vietnamese style chicken patties served with dipping sauce
Asian Salad $14.80
- Succulent homemade sauce tossed with fresh tomato, carrot, cucumber, pineapple, Asian mints and a sprinkle or crushed peanuts, choice of satay chicken or satay beef
Satay Chicken / Satay Beef $8.80
- Skewered chicken or beef, flame grilled in lemon grass and herbs, served with peanut sauce
Grilled Pork & Spring Rolls $13.80
- Vietnamese style grilled pork and spring rolls, served with lettuce and dipping sauce - choice of rice or vermicelli rice noodles
Tom Yum Soup $8.80
- King prawns, chicken and squid in tom yum broth with coriander
Lemon Chicken $15.90
- Crispy chicken fillets served with our in-house tangy lemon sauce, sprinkled with sesame seeds
Vegetarian options maybe available on request
Won Ton Mee (dry) $12.50
- Pork wontons and honey barbecued pork with bean sprouts in oyster sauce, served on egg noodles

SWEET AND SOUR CHICKEN WITH VEGETABLES $12.00
ROAST PORK CHOW MEIN $10.00
FISH CAKE BURGER $5.00
HAWAIIAN $6.00
CHICKEN FRIED RICE $10.50
STUFF MUSHROOM $2.00
KUMARA PATTIE $1.50
BACON & EGG $3.80

Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
- Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
Soba Noodles with Truffle Soy $7.00
- Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
Crispy Five Spice Duck Salad with Sesame Dressing $16.00
- Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
- Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)

VEGE BURGER $3.90
CHICKEN FRITTER $2.50
Combination foo young $11.00
- egg, fresh vegetables, pork, beef and chicken
EGG OR PINEAPPLE OR CHEESE OR MUSHROOM $1.00
Black bean fish $14.00
- on noodles or steamed rice
Satay chicken $10.50
- chow mein
Corn $2.50
Sambal Fish $14.00
- on noodles or steamed rice

Gf= Gluten Free
Eggs benedict $16.00
- Poached eggs on an english muffin w/ hollandaise.
- W/ Spinach + Mushrooms
Wedges $10.00
- Spicy or plain w/ sweet chilli sauce + sour cream
- add pesto $1.00
Spicy bean, chicken + chorizo stew $17.00
- Chicken w/ sauteed spicy chorizo in a tomato + cannellini bean stew .W/ sourdough
Smoked salmon $6.00
Corn fritters (gf) $17.00
- Stacked w/ bacon, garden salad + roasted capsicum sauce

SHARK FIN & CHICKEN $7.00
HECHUAN PORK BELLY SPICY $18.00
CHICKEN TOFU SALTED FISH POT $18.00
STUFFED MUSHROOM $14.00
BBQ PORK HO FUN SOUP $13.50
SEAFOOD HO FUN SOUP $18.00
MONGOLIAN FISH FILLETS $19.00
BEEF & VEGETABLES $16.00

Porridge $12.00
- Berries and brown sugar.
Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
- Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
- Inclusive of a glass of apple juice.
Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
- Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
Premium Black Pudding (GF) $19.00
- Potato hash, poached eggs, hollandaise.
House Smoked Halloumi Salad (GF) $20.00
- Avocado, cherry tomatoes, edamame, and preserved lemon.
Open Omelette $18.00
- Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
Chicken Confit $22.00
- With sweet fennel and crushed potato.

Angus Sirloin $28.50
- with hand cut fries, roast mushroom, porcini butter and rocket
Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
- with pickles, salad and toasted sourdough
Mixed salad with sherry and thyme dressing $7
Pan fried Salmon $24
- With blanched green beans, olive, caper and tomato salad
House-Made Pastrami Rueben $15
- with sauerkraut slaw, dill pickles and Swiss cheese in house-made rye
Paprika Spiced Calamari Rings $14.50
- with garlic aioli
Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
- with roast peanut tabbouleh and harissa in a milk bap

So gafni set (broiled beef ribs) $30.00 pp
- On charcoal BBQ, Beef ribs marinated in soy sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Pan fried dumplings
Side dish (each) $3.00
Dakdoritang (chicken) $40.00
- Spicy Chicken & Potatoes, vegetables, casseroles in chicken stock
Mandu (dumpling) $10.00
- Dumplings pan fried or steamed (vegetable dumpling also available)
Kimchi chige $17.00
- Spicy Soup with Kimchi served with steamed rice, side dishes
Ramyun (noodle soup) $10.00
- spicy noodle or mild udong style
Hong hab tang $30.00
- Korean Style green mussel stew