Wishbone in 15 Dixon Street, Te Aro Menu

Wishbone in Wellington City has no menu available, but can choose from many other options such as Edamame or from St Pierre's Sushi. Masala Express offers many options including Samosa per piece and Chicken Tikka 4 pice. Ministry Of Food Bar & Kitchen includes a wide range like Toasts & Spreads or Porridge. Fish and Crumbed Fish from . Corfu Seafoods offers Denny's and Junior Side Fruit Salad.

Nearby Sample Menus

The Long Bar Restaurant (sample menu)
  • 33. Signature Noodles $12.90
    • Egg noodles and flat rice noodles fried with BBQ pork, shrimps, eggs, chives Cabbage and bean sprouts.
  • 5. Pandan Chicken $7.50
  • 21. Sambal Chilli Sauce $0.50
  • 24. Coconut Rice $3.00
  • 36. Curry Chicken with Rice $14.50
    • Chicken pieces and potatoes cooked in spicy curry gravy and served with steamed rice.
  • 14. Kepap Sumbat (staffed chicken wing) $10.50
  • 39. Nasi Lemak $14.50
    • Steamed coconut rice with beef chicken rendang, Malaysian style salad and peanut satay sauce.
  • 44. Kambing Mee Soup $17.00
La Cloche Deli and Winecellar (sample menu)
  • Tarte à l'oignon - Onion tart, served with green salad $13.00
  • La Salade Cocorico - Cornfed smoked chicken on mixed salad $17.00
  • La Salade de chèvre chaud - Goat cheese on croûtons, pan-fried apples and walnuts $17.00
  • Steak-Frites-Salad - topped with garlic butter $22.00
  • Ze Combo La Cloche For Two - 2 cheeses & homemade meat delicacies served with bread $30.00
  • Escargots, beurre à l'ail - 1/2 dozen Snails in garlic and herbs butter, served with French stick $13.00
  • Les viennoiseries La Cloche - Pain au raisin (sultanas and creme pâtissière pastry) $5.00
  • Omelette - Choice of two fillings Ham-Cheese-Mushrooms-Tomato-Red Onion ($2.00 per extra filling) $17.00
Starfish Fish and Chips To Go (sample menu)
  • Mussels (each) $1.30
  • Kumara Chips $6.70
  • Jumbo Pack $43.00
    • (5 Fish, 3 Hotdog,2 Sausage ,3 Chips)
  • Dinner Deal $26.00
    • (5 Fish, 2 Scoops Chips)
  • Hotdog $2.90
  • Chicken Nuggets (each) $1.00
  • Fillet-Dinner $15.50
    • (Fish Fillet, I Scoop Chips, Coleslaw, Lemon, Tartare Sauce)
  • Dim Sims (each) $1.40
Kazu Japanese Restaurant (sample menu)
  • Takowasabi $6
    • Fresh octopus marinated in Wasabi sauce
  • Salmon $12
    • Fresh / Seared with Teriyaki Mayo / Seared with Wasabi sauce
  • Steamed Dumplings $9
    • with original vinegar sauce
  • Fresh Salmon $14
    • Sliced fresh salmon Sashimi
  • Volcano Chicken Roll　(8P) $16
    • Teriyaki chicken on a mountain of avocado and cucumber rolls with spicy Mayo sauce and Tobikko caviar
  • Rainbow Roll $18
    • Assorted Sashimi and avocado on crab Surimi and avocado rolls with Tobikko caviar
  • Sizzling Chicken $18
    • Teriyaki or Spicy Chicken with bean sprouts, cabbage and spring onion served on sizzling plate
  • Flame Grilled Beef $15
    • Sliced flame grilled beef with sour cream, seaweed salad and Wasabi Tobikko caviar
Penthouse Cinema (sample menu)
  • add Bacon $5.00
  • OR Sauteed Potatoes and Steamed Veg $28.00
  • with toasted ciabatta & Apple and Onion Chutney $15.00
  • with Lime Paprika Aioli $11.50
  • with Herbs $7.50
  • *Fish of the Day
  • Fries $7.00
  • Eggs on Toast $8.00
    • Poached, Scrambled or Fried
Joe's Food World (sample menu)
  • Bacon and Egg Burger $6.00
  • Cheese Burger $5.00
  • Scallops $18.80
  • King Prawn Each $2.2
  • Shrimp $14.80
  • Hot and Sour King Prawn $18.90
  • Steak $12.50
  • Chicken Fillet Burger $6.50
BB's Cafe (sample menu)
  • Bacon & Egg $4.90
  • Blueberry Muffin $3.50
  • Spinach, Pine nut & Feta Filo $7.50
  • Satay Chicken Tortilla Stack $9.90
  • Bacon, Tomato, Mushroom & Spinach Filo $7.50
  • Ham & Brie Ficelle with Honey Mustard $7.50
  • Steak & Mushroom $4.90
  • Neenish Tart $3.50
Blend bar and cafe (sample menu)
  • Fries $7.00
    • Tomato, Bbq. Aioli, Chipotle,
  • -Add Bacon, Basil $4.00
  • Lattice Fries $10.00
    • Waffle Fries With Bacon, Cheese And Chipotle Mayo
  • Extra Sauce $0.50
  • Cous Cous (GF) (V) (DF) $16.00
    • Mediterranean Cous Cous With Seasonal Veggies, Prunes, Olives, Lemon And Garlic
  • Gluten Free Bun $2.00
  • Ugly Bread $8.00
  • Garlic Bread $6.00
Satay Village (sample menu)
  • 3SPRING ROLLS $5.50
    • deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
  • BEEF CAJUN NOODLES $15.00
    • slices of beef with seasonal vegetables on top of crispy noodles
  • VEGETARIAN ROTI CHENNAI $8.00
    • 2 pieces of roti bread served with vegetable curry
  • CHICKEN CURRY $12.00
    • creamy red curry of chicken fillets & potatoes served with rice
  • CHICKEN RENDANG $13.00
    • pieces of chicken fillet cooked in various spices, coated with roasted fine coconut served with rice
  • VEGETABLE CURRY LAKSA $10.00
    • delicious curry soup noodles with vegetables
  • CRUMBED PORK $18.00
    • crumbed pork chops marinated with lemongrass juice, garlic & onion on creamy sauce served with rice
  • CHICKEN CAJUN NOODLES $15.00
    • slices of chicken with seasonal vegetables on top of crispy noodles
Backbencher Pub and Cafe (sample menu)
  • A. Little Risotto (V) (GF) $28.00
    • Pea & pearl barley risotto, tamarind, chard & chickpea provencale, courgette ribbons, local olive oil, shaved pecorino
  • J. Ardern'S Arancinni (V) $14.50
    • Crumbed tomato-parmesan risotto balls, brie center, sorrel pesto, aioli, fresh leaves
  • W. Peter'S Crispy Duck Breast (GF) $29.00
    • Crispy skin pan roasted med-rare breast, potato roesti, charred watermelon,preserved lemon, rocket & grape salad, whipped feta, kumara shavings >>
  • Pancake $19.00
    • Cooked to order folded pancake, bacon, banana, with maple syrup and vanilla bean gelato
  • D. O'Connor's Mushroom & Cheese Burger $21.50
    • Pan- roasted ground beef & venison patty, grilled Portobello mushroom, house chutney, fresh leaves, pickles, aioli, smoked cheddar, toasted multigrain bun, hand cut skin chips
  • T. Mallard'S Pate $14.50
    • House chicken liver, mushroom & cracked pepper pate, Phoenix chutney, toasted breads
  • R. Mark's Chicken Sandwich Wrap $23.00
    • Grilled chicken thigh, bacon & brie in a wholegrain soft flour tortilla, whipped avocado, fresh leaves & bean sprout salad, hand cut skin chips
  • D. Seymour'S Breads (V) $13.50
    • Toasted artisan breads, changing spreads & dips
The Pier (sample menu)
  • - add poached egg $2.00
  • HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
  • FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
  • •char grilled garlic sourdough bread with today’s dip • $8
  • - add bacon $4.00
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • •tomato, cucumber and feta salad• $8
  • SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
The Fringe Bar (sample menu)
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • -Toasted sourdough Pandoro bread
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • -add rice $3.00
  • Nachos( VG) $13.00 / $16.00
    • Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
J and M Fastfood (sample menu)
  • 6 CHICKEN NUGGETS $4.50
  • QUARTER POUNDER BURGER & CHIPS +420ML COCA COLA $9.90
  • CHICKEN CURRY RICE(SPICY) $10.50
  • SMALL (3 CHOICES) $9.00
  • CHICKEN KEBAB $3.50
  • CANADA SQUID ON RICE $10.50
  • LARGE(5 CHOICES) $12.50
  • CHICKEN CASHEWNUT ON RICE $11.50
D4 on Featherston (sample menu)
  • Curry Fries $11.00
  • Crème Brûlée $12.00
    • Vanilla Bean Crème Brûlée with a Caramelized set top, served with Caramel & Walnut Ice Cream
  • Scored Calamari $13.00
    • w/ Lemon Pepper Crust & Lemon Caper Mayo
  • Full Irish Breakfast $22.00
    • Bacon, Sausage, Tomato, Mushroom, Hash Browns & Toasted Turkish Bread with Poached, Scrambled or Fried Eggs
  • Prawn Skewers $16.00
    • w/ Wasabi Mayo
  • Chocolate Brownie $12.00
    • Double Chocolate Brownie Layered with Chocolate Mousse & served with Vanilla Ice Cream
  • Eggs Montreal $17.00
    • Salmon & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
  • Hash Browns $3.00
Pratha 2 Go (sample menu)
  • Combination (Veg, Chicken& Prawns) $16.90
  • Kadai Dishes (GF) $14.50
    • A South Indian medium flavoured dish cooked with capsicum, onion, spices, corriander with a flavour of ground black pepper. Kadai Beef / Lamb / Chicken
  • Samosa $7.50
    • A triangular savoury pastry containing spiced vegetables / meat deep fried & served with chutney.
  • Seafood $15.50
  • Vegetable Sambal $13.50
  • - Chicken Bhaji - 6pcs
  • Chicken Madras $14.00
  • Roti $2.50
Wishbone

Wishbone

location

Address

15 Dixon Street, Te Aro, Wellington City, WE, 6011, New Zealand

phone

Phone

048017147

clock

Opened hours

Mon 7 AM to 6:30 PM Tue 7 AM to 6:30 PM Wed 7 AM to 6:30 PM Thu 7 AM to 6:30 PM Fri 7 AM to 6:30 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Deli , Health Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dairy Free

Location
15 Dixon Street, Te Aro, Wellington City, WE, 6011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Seoul House

Wadestown Chinese Takeaways

Starfish Fish and Chips To Go

Satay Village

ORA Cafe

The Long Bar Restaurant

Asian Kitchen

Mark Ave Seafoods