Wishbone in 330 Lambton Quay, Wellington Central Menu

Wishbone in Wellington City has no menu available, but can choose from many other options such as choose between slow cooked beef or chicken with a can of drink or 1. Luco from Puro Chile. Big Thumb offers many options including Open from 5pm until late for a la carte dining and Big Thumb Platter. Kuripuni Sports Bar and TAB includes a wide range like AJ'S CLASSIC COWBOY BURGER or CHAMPION CHEESE & BACON BURGER. Garlic bread with balsamic drizzle and Mussel bowl from . balter Bar and Kitchen offers Anusha Indian Takeaway and PLAIN DOSA.

Nearby Sample Menus

Dragons Restaurant (sample menu)
  • Dragons Platter (2 of each) - chives dumplings, pan-fried pork dumplings, spring rolls, deep-fried wontons, chicken wings, deep-fried squid $28.00
  • Vegetable fried rice N/A
  • Stir-fried diced chicken pieces with chilli $22.00
  • Crispy skin chicken (half) $22.00
  • Sweet & sour fish fillets $22.00
  • Mango duck (half) (seasonal) $28.00
  • Steamed seasonal fish with ginger & spring onion seasonal price
  • Pork belly stewed with taro $26.00
K C Cafe and Takeaway (sample menu)
  • Pork with chill sauce $13.50
  • Chow mein (pork chicken / beef) $13.50
  • Chicken hot pepper sauce $13.50
  • Stir-fried pork belly with bean sauce $1350 $13.50
  • Beef with hot & spicy sauce j $17.00
  • Singapore fried noodle $12.90
  • Minced meat fried bean and chill $14.00
  • Hot and sour soup $7.00
Caffe L'Affare (sample menu)
  • Toasted muesli $12.00
    • With poached seasonal fruit & greek yoghurt
  • Eggs Florentine $17.50
    • With spinach, hollandaise & a hash brown
  • Baked eggs $16.50
    • With dukkah spiced tomato, cannellini beans, feta & ciabatta
  • Friday
    • Beer battered market fish with hand cut chips & tartare
  • Slow roasted lamb salad $18.50
    • With smoked feta, coriander yoghurt & pom egranate dressing
  • Smoked salmon $19.00
    • On a potato rosti with shaved cucumber, walnuts & balsamic reduction
  • Sardines $13.50
    • In the tin with ciabatta. Sliced tomato, celery salt & lemon
  • Club sandwich $18.50
    • With smoked chicken, bacon, egg. Tomato, avocado & fries
Arobake (sample menu)
  • Baked Cheesecake 17cm $26.90
  • Sourdough Rolls $1.20
  • Custard Pie $4.00
  • Polenta & Parmesan Loaf $6.30
  • Sweet Chilli Chicken Roll $7.70
  • Lemon Rolls $4.30
  • Vegetarian Turkish $5.60
  • Lemon Meringue Pie 20cm $17.90
Tinakori Bistro (sample menu)
  • Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
    • The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Roast Lamb Rack $32.00
    • with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
Wadestown Seafoods (sample menu)
  • Cheese/Egg/Pineapple $1.40
  • Garlic chips $4.00
  • Vegetable Spring Roll $2.10
  • Stuffed Mushrooms $2.10
  • Crumbed Fillet Dinner (Tarakihi 1 Fillet) $13.00
    • served with salad, half chips and 2 eggs
  • Oyster $2.40
  • Paua Fritter $2.90
  • Cheese Burger $5.00
Ming Du Food Bar (sample menu)
  • Curry Roll $2.20
  • Kun Bao Squid $11.00
  • Set Menu A. Save $12.75! For 2 - 3 people. 3x Spring Roll, 3x Wonton, 1x Sweet & Sour Pork, 1x Chicken Egg Foo Young, 1x Combination Fried Rice or *Nasi Goreng $30.00
  • Roast Pork Wonton Soup $9.00
  • 1/4 Crispy Chicken $4.90
  • Double Sauteed Pork and Vegetables $11.00
  • Chicken $12.50
  • Chicken in Satay Sauce $11.00
Milk Crate (sample menu)
  • single origin hot chocolate menu $6
  • peoples coffee fair trade organic $3.50
  • bacon buttie $4
  • hardieboys ginger beer $5.50
  • real lemon, honey and ginger $4
  • sweet muffins and savoury scones $4
  • croissant, w jam (filled $7.50) $5.50
  • organic egg and rocket sandwich $4
Victoria Street Cafe (sample menu)
  • Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
    • Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
  • Super Salad (GF) $19.00
    • Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
  • Open Omelette $18.00
    • Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
  • Grilled Beef Salad $20.00
    • Crispy noodles, cashews, mint and chilli dressing.
  • Chicken Confit $22.00
    • With sweet fennel and crushed potato.
  • Porridge $12.00
    • Berries and brown sugar.
  • Premium Black Pudding (GF) $19.00
    • Potato hash, poached eggs, hollandaise.
  • BIG at VICTORIA $22.00
    • Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
Nanking Takeaways (sample menu)
  • Stir Fry Noodle with Combination Meat $13.00
  • Steak $10.00
  • Pack B: 6 Fish, 2 1/2 scoops Chips $22.50
  • Sweet & Sour Fish
  • 1/2 Crispy Chicken & Chips $11.50
  • Peking Hot Sour $9.50
  • Vegetable Egg Fu Yung $9.50
  • Combination $10.00
T Q Cafe (sample menu)
  • CHICKEN WITH SATAY SAUCE
  • CAJUN CHICKEN
    • with satay sauce
  • CHICKEN $10.00
  • THE WORKS $14.00
    • beef, beetroot, egg & cheese
  • seasoned & served with sour cream & chilli $8.00
  • FRIES WITH GRAVY $6.50
  • FRENCH TOAST $13.00
    • with bacon, banana & maple syrup
  • TOAST WITH PRESERVES $4.00
Picnic Cafe (sample menu)
  • Potato & Feta Hash Cakes $18.00
    • Moroccan spiced potato and feta hash cakes with wilted spinach, roasted tomato and a chive and yoghurt sauce.
  • Spicy Wok Noodles $22.00
    • Stir fried rice noodles with chicken, carrot, bok choy, shitake mushrooms, roasted peanuts in a soy, chilli, ginger sauce, topped with mung bean sprouts, fresh coriander & fried shallots.
  • Cheese $4.50
  • Cheese & pineapple $6.00
  • Picnic Beef Burger $22.00
    • Our famous Picnic burger patty, Swiss cheese, bacon, red onion, tomato, gherkin, Rocket Fuel sauce, home made aioli and seasonal lettuce in a toasted bun. Served with shoe string fries and Watties tomato sauce.
  • Kids Picnic Box $10.00
    • A cheese & ham toasted sammy with a fruit & marshmallow skewer, a Charlies kids juice, and a chocolate brownie bite, served in a take away box.
  • Smoked Salmon Nicoise Salad $22.00
    • In-house smoked NZ salmon, salad greens, gourmet potatoes, green beans, Kalamata olives, capers & cherry tomatoes with a lemon dressing. Topped with a soft poached free range egg.
  • Crêpes $10.00
    • Served with lemon and sugar
Cafe Neo (sample menu)
  • Garlic bread $5
  • Boiled Egg and Multigrain Soldiers $4
  • Mushroom Avocado Halloumi Sandwich $15
    • hummus, red pepper relish, baby spinach
  • House Made Crispy Chicken Nuggets and Chips $12
  • Extra aioli $0.5
  • Porridge $8
    • sliced banana, brown sugar and cream
  • Hand cut agria chips w aioli $5
  • Cheeseburger w Fries $18
    • bread & butter pickles, south carolina mustard bbq sauce
Miyabi Sushi (sample menu)
  • Oshinko $4.00
    • Japanese style marinated turnips.
  • Unadon $22.00
    • Grilled eel on rice with sauce.
  • White Fish $4.00
    • Seasonal fish on sushi rice.
  • Tempura Combination Seafood $19.50
    • Deef fried battered tempura or crumbed selections. 2x prawn, 2x oyster, 2x scallop, 3x fish. Served with dipping sauce.
  • Tobiuo Maki $16.00
    • Sushi rice with avocado, salmon and caviar.
  • Inari $4.20
    • Sushi rice wrapped in a piece of sweet bean curd.
  • (V) Available in Vegetarian
  • Temaki (Hand Roll) $3.50
    • Avocado, salmon, cucumber with mayonnaise and sushi rice.
Arizona Bar and Grill (sample menu)
  • Bitter Greens $16.00
    • crispy serrano, balsamic beets, chopped egg, balsamic vinaigrette
  • Garlic Bread $8.00
  • Nino's Market Fish $24.00
    • changes weekly
  • Caesar Salad $4.00
    • add chicken
  • Kumara Gnocchi $22.00
    • passata, ricotta, pancetta, rocket
  • Classic Beef Burger $18.00
    • grass fed beef, caramelised onion, smoked blackjack, beef relish, iceberg, tomato
  • Warmed Chocolate Brownie $12.00
    • peanuts, hokey pokey ice cream
  • Caesar Salad $6.00
    • add prawns
Wishbone

Wishbone

location

Address

330 Lambton Quay, Wellington Central, Wellington City, WE, 6011, New Zealand

phone

Phone

044735077

clock

Opened hours

Mon 7 AM to 6:30 PM Tue 7 AM to 6:30 PM Wed 7 AM to 6:30 PM Thu 7 AM to 6:30 PM Fri 7 AM to 6:30 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Deli , Health Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dairy Free

Location
330 Lambton Quay, Wellington Central, Wellington City, WE, 6011, New Zealand
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