Wishbone in 330 Lambton Quay, Wellington Central Menu

Wishbone in Wellington City has no menu available, but can choose from many other options such as choose between slow cooked beef or chicken with a can of drink or 1. Luco from Puro Chile. Big Thumb offers many options including Open from 5pm until late for a la carte dining and Big Thumb Platter. Kuripuni Sports Bar and TAB includes a wide range like AJ'S CLASSIC COWBOY BURGER or CHAMPION CHEESE & BACON BURGER. Garlic bread with balsamic drizzle and Mussel bowl from . balter Bar and Kitchen offers Anusha Indian Takeaway and PLAIN DOSA.

Nearby Sample Menus

Beach Babylon (sample menu)
  • - Asparagus Is Subject To Seasonal Availability
  • Classic Swiss Cheese Fondue S $15.00 / L $32.00
    • Fresh Sourdough
  • Oaty Dog Treats $3.00
    • Tasty Low Sugar Oat Biscuits That You’Ll Like Too!
  • House Green Salad (V) (VG) (DF) (GF) $6.00
    • With Harissa Dressing & Toasted Seeds
  • Two Handmade Agria Potato Rostitopped With Poached Eggs, Hollandaise & One Of The Following:
  • Salt & Szechuan Pepper Calamari $12.00
    • Smoky Aioli
  • Vegan Burger (V) (VG) (DF) (GF) $19.00
    • With Roasted Eggplant & Zucchini, Portobello Mushroom, Capsicum, Pesto, Rocket & Chilli Jam On Wholemeal Bun With Curly Fries
  • Beer & Aged Cheddar Cheese Fondue S $16.00 / L $34.00
    • Fresh Sourdough
K K Malaysian Restaurant (sample menu)
  • Prawn Sambal $15.00
    • Prawns cooked in sweet and sour chilli sauce. Served with steamed rice.
  • Vegetarian Curry $12.00
    • Mixed veges in creamy curry. Served with steamed rice.
  • Satay $11.00
    • Six sticks of satay served with peanut sauce. Choice of chicken or beef.
  • Vegetarian Mee Goreng $12.00
    • Stir fried rice noodles with brocolli, cauliflower, carrots, beansprouts, tofu, tomatoes and eggs with Malaysian spices.
  • Vegetarian Sin Chew Mee Hoon $12.00
    • Stir fried noodles with beans, cabbage, carrots, tomatoes, tofu and eggs.
  • Nasi Lemak $12.00
    • Aromatic coconut rice served with rendang, peanuts, egg, cucumber and sambal on the side. Choice of beef or chicken.
  • Kung Po Chicken/Beef $13.00
    • Boneless chicken or beef pieces stir fried with dry chilli, onions and peanuts in tangy sauce. Served with steamed rice.
  • Teo Chew Noodle Soup $12.00
    • Noodles with prawns, fish cakes, fish balls, crab sticks and chicken pieces in chicken soup. Choice of egg or rice noodles.
Starfish Fish and Chips To Go (sample menu)
  • Chips Scoop $3.70
  • Sausage $2.90
  • Vz Dozen Wontons $6.30
    • (With Sweet & Sour Sauce)
  • Jumbo Pack $43.00
    • (5 Fish, 3 Hotdog,2 Sausage ,3 Chips)
  • Donut $1.80
  • Fish Cake $2.90
  • Lunch Box $8.20
    • (Fish, Hotdog, 1/2 Scoop Chips)
  • Banana Fritter $2.80
Kazu Japanese Restaurant (sample menu)
  • Edamame Soy Beans $6
    • Steamed soy beans with salt
  • Yuzu Sorbet $6
    • Japanese YUZU citrus sorbet
  • Sizzling Chicken $18
    • Teriyaki or Spicy Chicken with bean sprouts, cabbage and spring onion served on sizzling plate
  • Miso $2
  • Steamed Dumplings $9
    • with original vinegar sauce
  • Sizzling Tofu $16
    • Teriyaki or Spicy Tofu with bean sprouts, cabbage and spring onion served on sizzling plate
  • Pure Vanilla Ice Cream $6
  • 3 Kinds Of Flame Grilled Sashimi Combo $20
    • Sliced flame grilled salmon, tuna and beef combo 3p each
Acropolis Fish Supply (sample menu)
  • -Bifteki $40.00
  • Traditional greek style pita yeeros
    • Grilled meat from rotisserie, served on warm Pita topped with Tzatziki sauce. Tomatoes. Palates (Chips)
  • Pineapple $2.40
  • Fish cake $2.20
  • - 3 pieces $9.50
  • Scallop $16.50
  • Served with Coleslaw, Chips, Lemon & Tartare sauce
  • -tomatoes
Elements Cafe (sample menu)
  • -Benedict $16
    • Ham
  • Soup of the day $11
    • Please see our blackboard for today’s special
  • Fries $6
  • Bacon & eggs $15
    • Free range on house-made ciabatta
  • -Montreal $19
    • With house smoked salmon
  • Garden salad $9.50
  • Goats cheese & braised beetroot salad $18
    • Walnuts, toasted seeds, orange dressing
  • Macaroni cheese $19
    • Smoked bacon, roasted tomato, pecorino and parsley crumb
Sinbad Kebab House (sample menu)
  • TABOULI: Burghil, Tomato, Mint, Spring Onion, parsley, Black pepper, Olive & Lemon Juice.
  • Chicken Doner
    • Slices of marinated chicken in yofka bread with salads and sauces.
  • Small $8.50
  • Tahini
  • B.B.Q
  • Small $11.00
  • HUMMUS: Chickpeas, Tahini. Garlic, Olive Oil & Lemon Juice.
  • Baklawa & Turkish Delight. $3.00
John's Kitchen and Takeaways (sample menu)
  • Continental Breakfast $8.00
  • Steak & Mushroom Pie $4.50
  • Butter Chicken Pie $4.50
  • Sausage $2.00
  • Cookies $2.00
  • MUFFIN/SCONE & COFFEE DEAL 7am-NOON $4.00
  • Bacon & Egg Slab $6.00
  • Toast & Tea/Coffee $4.50
Supreme Bakery (sample menu)
  • Large Chips $3.00
  • Small Chips $2.00
  • Chicken Wing $1.40
  • Ham and Cheese $1.70
  • Toasted sandwich $3.50
    • 1 or 2 filings
  • 9 Pieces Pack $21.00
    • 2 wings, 2 drumsticks, 5 big pieces
  • Bacon Egg burger $4.50
  • Drumstick $2.00
Aro Cafe (sample menu)
  • Bruschetta with cotechino w pickled radicchio $13.00
  • Grilled Scotch Steak w Fried Eggs, Mustard & Bread $19.00
  • Panna Cotta with blackberries $9.00
  • Beef cheeks w Kale & cauliflower puree $24.00
  • Buttermilk Hotcakes with Tamarillos, Mascarpone & Maple Syrup (V) $18.00
  • Fresh pappardelle w rich beef ragú & parmigiano $24.00
  • Olives $9.00
  • Aperol Sprite $14.00
The Pier (sample menu)
  • HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
  • FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
  • SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
Fujiyama Cafe (sample menu)
  • Chicken $11.90
  • Combination laksa $12.50
  • KUNG PAO(hot & spicy) $12.90
    • chicken
  • EGG FU YUNG $11.90
    • chicken/beef
  • 4 choices $10.20
  • Lemon Chicken on Rice $13.50
  • EGG FU YUNG $12.50
    • combination
  • 4 choice $10.20
D4 on Featherston (sample menu)
  • Fish Cakes $14.00
    • Crumbed Salmon and Herb Fish Cakes served w/ a Lemon Hollandaise
  • D4’s Beer Battered Fish & Chips $24.00
    • Beer Battered Fish, served with House-cut Fries, Seasonal Salad, Fried Capers and Citrus Mayo
  • Mushrooms on Toast $15.00
    • Creamy Mushrooms served on Toasted Turkish Bread
  • Side Salad $6.50
  • Stonegrill Chicken Breast $25.00
    • Succulent chicken breast with caramelized onion marmalade. Taste the unique Stonegrill flavour.
  • Toasted Muesli $10.90
    • Greek Style Yoghurt & Berry Coulis
  • Toast $2.50
  • Hash Browns $3.00
Rata Cafe (sample menu)
  • Vegan $17.50
    • kumara & black bean pattie + red capsicum jam + guacamole on sourdough bun + fries
  • Buttery wilted baby spinach $3.00
  • Kids sized Hawaiian pizza + chips $7.50
  • Cured salmon $17.00
    • blue duck vodka cured salmon + poached eggs + lemon creme fraiche on dark caroway rye
  • Egg Florentine $16.50
    • poached eggs + spinach + hollandaise sauce + homemade hash brown
  • Pulled lamb $17.50
    • crumbled feta + beetroot horipito relish+ tosberg + harissa yoghurt on brioche burger bun + fries
  • Fries $6.50
  • Smashed avo $12.50
    • smashed avocado on toast + cannelini, thyme & garlic puree + aged balsamic vinegar
Masala Cafe and Bar (sample menu)
  • Lamb Wellington (New Dish), Lamb curry with cashews, onions tomato and chefs special herbs. $18.90
  • Paratha, Flaky wholemeal bread finished with butter $4.50
  • Prawn Malbari, Prawns cooked in onion and coconut gravy $19.90
  • Mango Chutney $3.50
  • Murgh Tikka, Boneless chicken pieces marinated with spices with cream and yoghurt. Skewered and cooked in Tandoor $9.50
  • Mixed Platter for Two, Combination of two pieces of samosa, pakora, seekh kebab and murgh tikka $17.50
  • Sparkling Mineral Water 500ml $6.00
  • Barrah Kebab, Lamb chops marinated in special sauces and cooked in Tandoor oven $13.50
Wishbone

Wishbone

location

Address

330 Lambton Quay, Wellington Central, Wellington City, WE, 6011, New Zealand

phone

Phone

044735077

clock

Opened hours

Mon 7 AM to 6:30 PM Tue 7 AM to 6:30 PM Wed 7 AM to 6:30 PM Thu 7 AM to 6:30 PM Fri 7 AM to 6:30 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Deli , Health Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dairy Free

Location
330 Lambton Quay, Wellington Central, Wellington City, WE, 6011, New Zealand
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