Address
574 Hillsborough Road, Lynfield, Auckland, Auckland, 1041, New Zealand
Zyka Indian Cuisine in Auckland City Menu
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APPETISERS- Paneer Tikka $14
- Onion Bhaji (5 pieces) $6
- Pakora $6
- Samosa (2 pieces) $5.50
- Paneer Pakora $14
- Chicken Tikka $10
- Malai Tikka $10
- Seekh Kebab $14
- Prawn 65 $14
- Chicken 65 $12
- Tandoori Chicken Half $12
- Tandoori Chicken Full $20
- Tandoori Prawn $14
- Tandoori Platter $18
- Mixed Platter for Two $17
- Vegetable Platter $15
BRIYANIS- Vegetable Briyani $10
- Chicken/Lamb/Beef Briyani $15
INDIAN HOME-MADE BREADS- Plain Naan $3
- Garlic Naan $4
Nearby Sample Menus
- Ham & Egg $5.00
- Hash Brown $2.00
- Ham & Pineapple $5.00
- Cheese Burger $7.60
- Chocolate Dip $0.80
- Ham & Tomato $5.00
- OLLies Giant Banana Split $12.00
-
Chicken Nuggets $9.50
- with barbeque or sweet & sour sauce /12 pack
- Egg $11.90
- Chips(Scoop) Minimum $3.30
- Pork & Veges $13.90
- Vegetable $11.90
- Mussel Fritter(Home Made) $2.80
- Roast Pork & Veges $14.90
- Pork $12.90
- Spring Roll(Homemade) $2.80
- CHICKEN BREAST $15.00
-
LAMB ON RICE $14.50
- lamb pieces marinated overnight cooked on the spit
- CHICKEN SATAY $12.00
- CAJUNCHIPS $5.00
-
CHICKEN ON RICE $14.00
- chicken pieces marinated overnight cooked on the spit
-
BLUE CHEESE BURGER $12.00
- prime beef pattie blue cheese + burger salad
- BAKLAVA $3.50
-
CHICKEN CURRY ON RICE $14.50
- diced chicken cooked in special gravy
- Tomato $0.70
- 2 Hamburgers, 1 fish, $1.50 chips $6.50
-
Nasi Gorang $12.00
- with meat, veges & rice
- Steak $4.30
-
Singapore fried noodle $11.00
- prawn & BBQ Pork
- Won Ton $9.00
- Hawaiian $4.30
-
Yeung chow fried rice $11.00
- with BBQ pork & prawn
- Petite mussel pot, freshly steamed to order w your choice of sauce $8.0
- Vietnamese Mozzarela, chilli tomato sauce, coriander chicken, crushed peanuts and red onion $21.0
- The Kingslander Mozzarella, tomato sauce, smoked chicken breast, chilli ground beef, streaky bacon, chorizo and red onion $24.5
- Britomart cut - 250g of our tender ribs $14.5
- Spanish bruschetta w toasted frumento bread, grilled chorizo, sundried tomato, olive tapenade and crumbled feta $14.5
- Mediterranean olive mix w sundried tomato, fresh herbs and garlic $9.0
- The Kingslander's famous Baby Back Ribs w our Smoked Hickory BBQ Sauce served w steak cut fries and a house salad -
- Seasoned potato wedges served w sour cream and sweet chilli $9.0
-
Field Benedict $17.00
- soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
-
Spanish Omelette $16.00
- w spicy chorizo sausage, tomato, herb, cheese & sourdough toast
-
Omelette $14.90
- w mushrooms, herb, cheese & sourdough toast
-
Blackstone Eggs $16.00
- soft poached eggs, free farmed bacon, roasted tomatoes, hash browns & parmesan on sourdough toast
-
Philly Steak Sandwich $18.00
- scotch fillet, mushrooms, capsicum, onion & cheese
-
Chef ’s Bruschetta $13.50
- w grilled halloumi, avocado, tomato & pesto on sourdough toast
-
Mince on Toast $14.00
- w soft poached egg & avocado
-
Smashed Avocado $16.00
- w soft poached egg, mixed green & dukkah
- Mussaman Curry - Curry made out of coconut milk, Red Mussaman curry paste with potatoes, onion and peanuts - Chicken, Pork or Beef $16.00
- Pad Golden - Stir fried egg noodles with tomato sauce, broccoli, cauliflower, carrots & onion - Chicken, Pork or Beef $14.00
- Pad Med Mamuang - Stir fried cashew nuts with onion, spring onion, carrots & capsicum - Chicken, Pork or Beef $15.00
- Roast Duck Curry - Curry made with coconut milk, Red Curry paste, pineapple & tomato. $18.00
- Pad Ped Pak - Stir fried spicy mixed vegetable made with Red curry paste, phizom, pepper seed, tofu & cashew nuts. $13.00
- Kao Pad Sub Pa Rod - Stir fried rice with yellow curry powder, carrots, beans, onion, pineapple & coriander - Combination $17.00
- Kao Pad - Stir fried rice with egg, onion, carrots, beans & coriander - Chicken, Pork or Beef $14.00
- Pad Tai - Stir fried rice noodles with egg, bean sprouts, spring onion, and tofu & crushed peanuts - Chicken $14.00
- Large $10.00
- Pork $8.50
- Chicken NibbIes(5 pieces) $3.50
- Medium $25.00
- 2 4 Chicken Thighs & Chips $13.00
- Pork $8.90
- Potato $0.30
- 4 50 Chicken Nibbles $30.00
- (Includes two pieces of toast, tomato, coffee or tea)
- Chicken, Bacon or BBQ Pork $3.80
- Chicken and Avocado $3.50
- Monday to Wednesday with Chicken and Vegetables
- Bacon and Egg Muffin $3.00
- Croissant $4.30
- Soft Roll $4.00
- Carrot Cake $3.00
- minced potato top $3.20
- Pon-Cakes $2.00
- Hash Brown $1.00
- Apple Muffins $1.50
- Sultana Cookies $1.00
- Sausage Roll $1.20
- Rasberry Lamington $2.00
- Peanut Slice $2.00
- Veuve du Vernay NV Brut France $50 Bottle / $12 Glass
- (Vegetarian Option: Tomato and mozzarella salad, beetroot puree, celery salt, balsamic flakes, baby cress) -
- Dessert (under 30 guests) -
- Valrhona Chocolate Cake Orange gel, praline cream, candied hazelnuts -
- Chard Farm Judge & Jury Lowburn, Central Otago $75 Bottle
- Smoked Fish Cakes watercress, pinenuts, apple remoulade -
- “Over the Moon” Cheese Board (serves 2-3) ‘Red Planet’ Cheddar (Cow’s milk cheddar) Black Truffle Brie (Cow’s milk) Goat Blue (Goat’s milk blue vein) Served with pear caramel, capsicum jam, grapes $35
- APPETISER Venison Tataki beetroot puree, goats cheese foam, balsamic flakes, celery salt -
- Avocado $4.00
- -with Bacon or Ham or Spinach or Avocado $17.50
- Bagel with Cream Cheese and Salmon $12.50
- -Grilled Garlic and Rosemary Sirloin Steak $20.50
- Toast with Butter and Jam $5.50
- -Grilled Thyme and Lemon Chicken $18.50
- -House Cured Salmon $18.50
-
Muesli $10.50
- with boysenberry and apple compote and turkish yogurt
- Beef Shin Beef stomach beef tongue $8.00
- combination veg & Rice and chicken $10.00
- Beef Stomach with chili sauce $8.00
- Extra Spicy Cold Noodle with Cucumber And Egg $8.00
- Spicy Shredded Chicken Cold Noodle $8.00
- Spicy Cabbage $5.00
- Cucumber with Noodle mushroom salad $8.00
- Potato salad $5.00
- Mayo N/A
- Wheat N/A
- Veggie Delite N/A
- Turkey & Ham N/A
- Flatbread N/A
- Herb & Garlic Toasties N/A
- Thinly Cut Sour Cream & Chives N/A
- Cheddar N/A
-
Butter Prawns $18.00
- Prawn cooked in a smooth tomatoes sauce
-
Vegetable/ Paneer Pakoras $5.50
- Assortment of vegetables coated with chick pea flour. Deep fried and served with mango chutney
-
Lamb Biryani $14.50
- Tender lamb pieces cooked with dried nuts and fruits, garnished with touch of cream
-
Prawn Curry $18.00
- Fresh prawn cooked in curry sauce
-
Chicken Tikka Masala $14.50
- Boneless pieces of chicken cooked with onion, capcicum and special spices in a creamy tomato sauce
-
Herb Naan $3.50
- Naan bread coated with mixed herb
-
Lamb Madras $15.00
- Cooked in tomato and coconut sauce, medium to hot curry, garnished with cream
-
Beef Korma $14.50
- Tender pieces of beef cooked a rich creamy sauces of almonds & cashew nuts
Zyka Indian Cuisine
Phone
096272007
Opened hours
5 PM to 10 PM (Mon-Thu), 11:30 AM to 2:30 PM, 5 PM to 10 PM (Fri-Sun)
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Indian , North Indian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Home Delivery , BYO , Cash , Bankcard , Lunch , Seating , Buffet , Cards accepted , Serves Alcohol , Dinner
574 Hillsborough Road, Lynfield, Auckland, Auckland, 1041, New Zealand
- Auckland City Asian Menus
- Auckland City Indian Menus
- Auckland City North Indian Menus
- Auckland Region Asian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus