Zyka Indian Cuisine in Auckland City Menu

APPETISERS APPETISERS
  • Paneer Tikka $14
  • Onion Bhaji (5 pieces) $6
  • Pakora $6
  • Samosa (2 pieces) $5.50
  • Paneer Pakora $14
  • Chicken Tikka $10
  • Malai Tikka $10
  • Seekh Kebab $14
  • Prawn 65 $14
  • Chicken 65 $12
  • Tandoori Chicken Half $12
  • Tandoori Chicken Full $20
  • Tandoori Prawn $14
  • Tandoori Platter $18
  • Mixed Platter for Two $17
  • Vegetable Platter $15
BRIYANIS BRIYANIS
  • Vegetable Briyani $10
  • Chicken/Lamb/Beef Briyani $15
INDIAN HOME-MADE BREADS INDIAN HOME-MADE BREADS
  • Plain Naan $3
  • Garlic Naan $4

Nearby Sample Menus

  • Steak, veges & cashew nuts $23.00
  • Sea Dog $6.80
  • Combination $22.50
  • Pork $19.50
  • Chicken & veges $21.50
  • Egg Soft noodle $19.00
  • Egg (no meat) $18.50
  • Chefs Special $24.00
    • prawn, roast pork, pork, steak, chicken, bacon & cashew nut
  • Bacon $4.50
  • Chicken Chow Mein
  • Prawn $14.00
  • Pork $10.00
  • Combination $13.00
  • Any 3 from list above $3.00
  • Cheese $3.50
  • Combination meat $13.00
  • Chicken $6.00
  • Tarakihi $5.00
  • Scallop $2.00
  • $6.90 Special
    • 1 Fish, 1 Potato Fritter, 1 Sausage, Small Chips
  • Corn Fritter $3.00
  • Kids (bun pattie,sauce) $3.60
  • Bacon & Egg $6.00
  • Hash Brown $1.00
  • Prawn & Veges $16.00
  • Vegetables $12.50
  • Lemon Sauce Chicken on Fred Rice $14.50
  • Steak $12.00
  • Pork & Veges $12.00
  • Meats $5.00
  • Scallop $2.40
  • Shanghai fried noodles $16.00
  • No 4 $7.20
    • 1 chicken thigh, 4 nibbles, $2.00 chips or 4 potatoes
  • Battered fish $2.00 ea
  • Chicken thigh $3.00 ea
  • Taro $3.00 ea
  • Lamb $9.50/$12.50/$16.00
  • Fish $2.00
  • Whole Chicken $15.00
  • Chicken thigh each $3.00
  • Oyster $1.20
  • Chicken $8.50
  • Fried Dumplings $6.50
  • Vegetarian $2.50
  • Egg $2.50
  • Home made curry roll $1.80
  • Bacon $2.50
  • D $40.00
    • special chow mein, steak black bean vegetable, sweet & sour pork, plate of roast pork, plain fried rice
  • Hokkien Style Fried Noodles $9.50
  • Fried Rice Noodles with Seafood $11.00
  • Rice with Curry Chicken $8.50
  • Fried Rice Noodles with Thick egg gravy beef $9.50
  • Vermicelli/noodles/rice noodles in Beef Soup $9.50
  • BBQ Pork fried vermicelli $9.50
  • Vermicelli/noodles/rice in Wonton Soup $8.00
  • Tom Yam Hot & sour vermicelli/noodles/rice noodles $10.50
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • SMOKED LAMB
    • baba ganoush, cracked wheat, mint, yoghurt
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • Organic rye bread, smoked and cultured butter
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • KRA-TA Chef’s special stir fried with oyster sauce and seasonal vegetables served on Sizzling hot plate! Chicken or Beef $21.00
  • MIXED SEAFOOD $11.50
  • TEMPURA VEGETABLES Crispy battered of mixed vegetables served with Thai style plum sauce $9.00
  • PAD KHING Stir fried fresh ginger, mushrooms, spring onion and vegetables with Thai seasoning Chicken, Beef or Pork / Prawns $23.50 $19.50
  • PAD THAI JAE World's favorite stir fried rice noodles with egg, tofu, bean sprouts topped with crushed peanuts served with lemon wedge for flavors enhancement $19.50
  • GAENG JEUD A mild soup with minced pork, vermicelli, spring onion and vegetables -
  • PAD KRA-PAW A favourite Thai spicy dishes stir fried with Thai holy basil, bamboo shoots and vegetables Chicken, Beef or Pork / Prawns or Duck $23.50 $19.50
  • TOD MUN KHO POD Chef's recommended fried corn cake served with sweet chili sauce $9.00
  • HASHBROWN, BACON, SAUSAGE, SMOKED SALMON $4.50
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • mushrums, spinach & cheese
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • ham tomato & cheese
  • B.L.A.T $15.90
    • bacon, lettuce, avocado tomato, aioli, on Turkish bread, fries
  • CHICKEN BACON & AVOCADO BURGER $14.50
    • with chips, salad & aioli
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $14.50
    • smoked salmon, capers & cheese
  • MUSHROOM, AVOCADO, TOMATO, SPINACH $3.50
  • G.F.S $16.90
    • griled fish sandwich, pesto aioli with salad on Turkish bread & fries
  • Chicken and Avocado $3.50
  • Hash Brown $1.20
  • Ham or Ham and Cheese $3.70
  • Chocolate Muffin $3.00
  • French Stick $4.30
  • Blueberry Muffin $3.00
  • Lasagne Topper $3.00
  • Monday to Wednesday with Chicken and Vegetables
  • Raspberry Brulee $10.00
    • crusted sugar top with berry compote
  • Bread and Dips $9.00
    • selection of gourmet breads with homemade dips
  • Calamari $13.50
    • flash fried and served with a plum sauce
  • Cajun Chicken Salad $18.00
    • marinated chicken pieces on crisp garden greens and tomato balsamic vinaigrette
  • Chicken Breast $28.00
    • Crumbed Chicken Breast with Tiger Prawn, Calamari & Creamy Herb sauce and Orzo Pasta
  • Fish of the day $29.00
    • (please check with wait staff) with wok fried vegetables
  • Grilled $19.00
    • chicken, with lettuce, tomato, avocado, mustard aioli & relish
  • Chicken Skewers $15.00
    • marinated chicken skewers served with our special Moa's Yogurt Mint Dip
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • Crème Brulee - w balsamic strawberry & ginger crunch $10.5
  • Crispy Potato Skins - w spinach, mushrooms & gorgonzola $12.5
  • Vanilla Baked Cheesecake - w mulled black cherry, cinnamon, cream $12
  • Green Salad $6
  • Red Bull $6
  • 350g Angus Savannah Rump - w grilled tomato, sauté mushrooms, hand cut chips, your choice of sauce $27
  • Sauteed Mushrooms $5
  • Mochaccino $4.5
  • Eggs on Toast
  • -Smoked Salmon & Cream Cheese $13.90
  • Blueberry Hot Cakes $17.50
    • With bacon and banana
  • -Scrambled $12.90
  • -Avocado $2.50
  • Power Breakfast $21.90
    • Your choice of eggs with bacon, grilled tomato, mushrooms, sausages and hash brown
  • -Scrambled & Smoke Salmon $15.90
  • -Smoked Salmon / Mushrooms $6.00
Zyka Indian Cuisine

Zyka Indian Cuisine

location

Address

574 Hillsborough Road, Lynfield, Auckland, Auckland, 1041, New Zealand

phone

Phone

096272007

clock

Opened hours

5 PM to 10 PM (Mon-Thu), 11:30 AM to 2:30 PM, 5 PM to 10 PM (Fri-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  BYO ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Buffet ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
574 Hillsborough Road, Lynfield, Auckland, Auckland, 1041, New Zealand