Address
574 Hillsborough Road, Lynfield, Auckland, Auckland, 1041, New Zealand
Zyka Indian Cuisine in Auckland City Menu
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APPETISERS- Paneer Tikka $14
- Onion Bhaji (5 pieces) $6
- Pakora $6
- Samosa (2 pieces) $5.50
- Paneer Pakora $14
- Chicken Tikka $10
- Malai Tikka $10
- Seekh Kebab $14
- Prawn 65 $14
- Chicken 65 $12
- Tandoori Chicken Half $12
- Tandoori Chicken Full $20
- Tandoori Prawn $14
- Tandoori Platter $18
- Mixed Platter for Two $17
- Vegetable Platter $15
BRIYANIS- Vegetable Briyani $10
- Chicken/Lamb/Beef Briyani $15
INDIAN HOME-MADE BREADS- Plain Naan $3
- Garlic Naan $4
Nearby Sample Menus
- Egg Noodles can be replaced with Rice Noodles N/A
- Mixed Veges & Beans $20.00
- Pe Pa Tofu $28.00
- Sizzle lamb Chops with Ginger & Spring Onion $28.00
- Sweet & Sour Bean Curd $19.00
- Sizzle Cutlets with Ginger & Spring Onion $34.00
- Sizzle Scallops with Sar Char Sauce $34.00
- Steamed Rice (Per rice bowl) $1.50
- Ripieno - today’s freshly filled home baked bread $6.5
- Cesare - cos lettuce, bacon, croutons, nsp cesare dressing, shaved parmesan and anchovy $14.5
- Tartare di manzo - nsp way to serve tartare with premium waygu beef: prepare your own with the condiments provided or the chef will be happy to make it for you $22.5
- Panna cotta al cocco - coconut panna cotta, caramelised pineapple and ginger syrup $14.0
- Pesce con sedano di verona - pan fried market fish, crispy skin, celeriac puree, green beans and oyster mushrooms $35.5
- Caprese - buffalo mozzarella with vine ripened tomato, fresh basil and extra virgin olive oil $19.5
- Ravioli alla piemontese - ravioli filled with beef and spinach, veal jus, sage, parmesan and truffle oil $21.5 for entrée, $28.5 for main
- Zuppa di pesce - traditional neapolitan seafood soup with cockles, mussels, prawn, calamari, oysters and fresh fish in a tomato broth with garlic bruschetta $39.5
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Eton Mess $5.00
- Meringue, berries, double whipped cream
-
Tacos $12.00
- Soft tacos, guacamole, jalapeño relish. Choose from Beef, Chicken, Pork or Vegetarian
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Chilli con Carne $18.00
- Nachos, mozzarella, sour cream, guacamole, salsa (GF)
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Emprise (V) $23.00
- Red onion, mushroom, feta, tomato, spinach oil
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Chocolate Fondant $11.00
- Biscotti, vanilla whipped cream
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Market Fish $19.50
- Pan-roasted fish, mussel and prawn fishcake, home-made bell pepper relish, hollandaise, wild rocket
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Atlantis $23.00
- Selection of fish and shellfish, scallions, chipotle
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Prawn & Passionfruit Cocktail (GF) $15.00
- Cajun prawns, avocado, tomato, iceberg, cucumber, bloody mary sauce, passion fruit, pineapple
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Chicken Mediterranean Salad $15.50
- Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
-
Grilled Veggie Strips $14.90
- A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
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5 BBQ Thigh Fillets $11.90
- Get high on some thighs.
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Fiesta $29.90
- Complement a whole flame-grilled chicken with your choice of a large side.
- Corn on the Cob (Large) $6.50
- Old-style chips (Regular) $4.50
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Supremo Chicken Breast Burger $12.90
- Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
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Whole Chicken $24.90
- Marinated, basted & flame-grilled to perfection.
- Chicken Stir Fried Shang Hai noodle $11.50
- Ham $3.00
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Hot Spicy Yellow Noodle with Meats $11.00
- chicken, shrimps, squid, Gow Choy, bean spouts
- Bami Goreng(meats, noodle, veggies) $13.50
- Egg Foo Toong
- Chicken & Egg no patties $4.50
- BBQ Pork Chow Mein
- Young Chow fried rice $13.50
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GANG GRA REE $11.00
- Thai yellow curry and coconut milk with potatoes and onions with prawns
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THONG THONG $7.00
- deep fried minced shrimps and chicken with chestnuts, shitake mushrooms & onions wrapped in rice pastry
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PHAD NAM MUN HOY(mild) $11.00
- stir fried with broccoli, mushrooms and cauliflower in light oyster sauce with prawns
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KHAO PHAD $11.00
- fried rice chicken, pineapple, egg, cashew nuts and mixed vegetables with prawns
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TOM KHA $11.00
- a mild coconut soup with mushrooms, coriander and galingale with prawns
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PHAD SUPPRAROD(mild) $9.50
- stir fried with honey, pineapple, onions & cashew nuts with chicken
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TOM YUM $11.00
- a popular Thai hot and sour soup with mushrooms, coriander and lemongrass with prawns
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PHAD PHAK(mild) $11.00
- stir fried with vegetables in light oyster sauce with prawns
- Fries $6
- Side Verges $6
- Butter Milk Fried Chicken with Verona Barbecue Sauce $12
- Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
- Bacon Bone Boil Up, Cabbages & Fry bread $18
- Pork Belly Bahn Mi Dasndich $18
-
Seasonal Fish
- see waiter
- Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
- Medium $14.50
- $5.50 1/4
- Medium $14.50
- Large $19.50
- Mashed Potato and Gravy $4.50 Small $6.50 Large
- Small $11.50
- Peas & Carrots $4.00 Small $6.00 Large
- Apple Crumble and Custard $6.50
- Tofu with chili sauce $12.00
- Curry chicken with rice $10.00
- Tofu with fried pork slices $14.00
- Kong bao chicken $15.00
- Griddle fried squid & prawns $30.00
- Fried pork belly with Szechuan sauce $14.00
- Black bean squid on rice $10.00
- Home-style potato and pork slices $12.00
- Tonkotsu Ramen $13.00
- Soy Vege Ramen $13.50
- -Choose Salad & Sauce
- Curry Chicken Katsu Don $15.50
- A modern twist on a japanese classic great for a snack or as a meal
- Any Hot Selection $3.50
- -Add Hot Selection
- Teriyaki Salmon Don $16.50
- Hawaiian $3.50
- Beef Quarter Pounder $5.50
- Donut $1.50
- Chicken $6.50
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Chicken Satay $8.00
- marinated chicken fillet & satay sauce
- Egg $3.50
- Comn Ball 12 for $4.00
- Ham & Egg $6.00
- Pineapple fritter $1.20
- Wedges $3.80
- Tarakihi $3.20
- Char Kway Teow $12.00
- Oyster $1.50
- Gurnard $2.80
- Sausage $1.30
- Veg Spring Roll 10pcs $3.00
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BLT $13.50
- on toasted bread with aioli and chutney
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FRENCH TOAST $17.00
- bread dipped in egg grilled with bacon topped with maple syrup and served with cream
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OMELETTE $16.00
- ham cheese tomato
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BRUSCHETTA $14.00
- vine ripe tomatoes olive bocconcini(with bacon $16.00)
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BLT $15.50
- on toasted bread with avocado
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CIABATTA TOASTED $10.00
- with avocado & tomato & basil
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TOASTED BAGELS $8.00
- edam cheese & onion Jam
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MIXED GRILL $17.50
- served grain toast & chutney/organic eggs, bacon hash brown grill tomato/organic eggs bacon mushroom baked beans
- Mt Dottrel Central Otago 08 $98 Bottle
- Confit Duck orange gel, bok choy, shoots, onion tart, port wine reduction -
- Pegasus Bay Virtuoso Waipara, Canterbury 10 $105 Bottle
- Seresin Marlborough 10 $80 Bottle
- Sashimi of Market Fish with Regal salmon, wasabi, pickled ginger, raw hen egg 20
- Stella Artois Legere (Low Carb) $9
- Dessert Ice Cream with Brownie soil -
- Chard Farm Judge & Jury Lowburn, Central Otago $75 Bottle
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Creamy Porridge $10.50
- with sticky saffron pears & honey
- Soup of the Day $12.50
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Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
- Toast & Bagel Selection
- vegetarian $15.50
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- - with preserved & cream cheese $6.50
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Traditional Eggs Benedict
- with hollandaise & English Muffin
Zyka Indian Cuisine
Phone
096272007
Opened hours
5 PM to 10 PM (Mon-Thu), 11:30 AM to 2:30 PM, 5 PM to 10 PM (Fri-Sun)
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Indian , North Indian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Home Delivery , BYO , Cash , Bankcard , Lunch , Seating , Buffet , Cards accepted , Serves Alcohol , Dinner
574 Hillsborough Road, Lynfield, Auckland, Auckland, 1041, New Zealand
- Auckland City Asian Menus
- Auckland City Indian Menus
- Auckland City North Indian Menus
- Auckland Region Asian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus